The chemical and optical properties of particulate organic compounds remain unclear, which leaves large uncertainties in the estimation of global radiative transfer balance. Gas and find particle (PM2.5) phase formic acid concentrations were measured with online instrumentation during separate one-month studies in the summer of 2010 in Los Angeles (LA), CA, and Atlanta, GA, and the gas-particle partitioning behavior was investigated and compared with that of water-soluble organic compounds (WSOC). The diurnal profiles clearly indicated that the photochemistry production serves as a strong source for the formation of organics, while the correlation between the gas and particle phase suggested that another partitioning route, the aqueous reactions, is also very important. Later, the optical properties of light-absorbing organic compounds were examined. Little is known about the optical importance of light absorbing particulate organic compounds (brown carbon), especially its extent and absorption relative to black carbon throughout the tropospheric column. Mie theory was applied to size-resolved spectrophotometric absorption measurements of methanol and water-extracts from cascade impactor substrates collected at three surface sites around Atlanta, GA, including both urban and rural. These results were applied to similar measurements of brown carbon in extracts from aircraft bulk filter samples collected over central USA. At the surface sites predicted light absorption by brown carbon relative to total absorption (brown carbon plus pure black carbon) was about 10% and 30% at 350 nm, versus 1 and 11% at 450 nm, for water and methanol extracts, respectively. The relative contribution of brown carbon was greater in the free troposphere and significantly increased with altitude. Although this approach has limitations, it demonstrates the ubiquity and significant potential contribution of brown carbon.

Cette étude se focalise sur les impacts de la réactivité en phase aqueuse de la méthacroléïne et de la méthyl vinyl cétone sur la formation des nouveaux aérosols organiques secondaires (AOS), et les impacts de la réactivité en phase aqueuse sur le vieillissement des AOS formés par l’isoprène, α-pinène et 1,3,5-triméthylbenzène en phase gazeuse. Les études de la réactivité en phase aqueuse ont été étudiées vis-à-vis des radicaux OH. Dans le but d’identifier et quantifier les produits d’oxydation des différents précurseurs d’intérêt, les échantillons en phase aqueuse ont été analysés par différents systèmes analytiques. Les résultats montrent clairement la formation de petits composés primaires et secondaires qui ont été expliqués par les mécanismes réactionnels. On a observé également la formation de composés à haute masse moléculaire par rapport à leurs précurseurs. Ces produits ont été supposés être très peu volatils et pourraient induire la formation des AOS lors de l’évaporation de l’eau. Leur capacité à former des AOS a été montrée expérimentalement par les expériences de nébulisation des solutions aqueuses à différents temps de réaction. Les résultats montrent qu’au moins une part de ces produits à haute masse moléculaire reste en phase particulaire lors de l’évaporation de l’eau, et contribue à la formation des AOS. L’ensemble de ces résultats met en évidence le fait que la réactivité en phase aqueuse atmosphérique peut induire des effets importants sur la formation et le vieillissement des AOS atmosphériques, qui peut induire une modification des propriétés physico-chimiques des aérosols. / This work focused on the impacts of aqueous phase OH-oxidation of methacrolein, methyl vinyl ketone on the SOA formation, and impacts of aqueous phase OH-oxidation on aging of SOA that are formed by isoprene, -pinene and 1,3,5-trimethylbenzene in gas phase. The chemical characterization of aqueous phase was performed by different analytical techniques. The results show the formation of small primary and secondary reaction products that were explained by suitable chemical reaction mechanisms. The formation of oligomers with high molecular mass (compared with their precursors) has also been observed during the OH-oxidation. These oligomers might be low volatile compounds that induce the formation of SOA during water evaporation. Their capacity to form SOA was experimentally demonstrated by nebulizing the aqueous phase solution at different reaction times. The results show that at least a part of oligomers remains in the particle phase during water evaporation, and contributes to the SOA formation. All of these results highlight that aqueous phase reactivity could induce important effects on the formation and aging of atmospheric SOA, which can induce modification of physico-chemical properties of SOA.