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Thiamin synthesis and cofactor activation in Arabidopsis thaliana /Ajjawi, Imad. January 2006 (has links)
Thesis (Ph. D.)--University of Nevada, Reno, 2006. / "December 2006." Includes bibliographical references. Online version available on the World Wide Web. Library also has microfilm. Ann Arbor, Mich. : ProQuest Information and Learning Company, [2006]. 1 microfilm reel ; 35 mm.
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2-(2ʹ hydroxyethyl)-3-picoline and its condensation with 2-methyl-5-bromomethyl-6-aminopyrimidine hydrobromide an analog of thiamine ...Finkelstein, Jacob, January 1939 (has links)
Thesis (Ph. D.)--Columbia University, 1939. / Vita. Bibliography: p. [22-23].
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An investigation into the metabolic relationship between purines, pyrimidines and B-group vitaminsNewell, Peter C. January 1967 (has links)
No description available.
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Thiamin (vitamin B1) and its effect upon learning ability.Woo, Wesley Stewart. January 1940 (has links)
No description available.
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Metabolism of thiamine and the effect of some antagonistsBender, Russel M. 01 August 1964 (has links)
To investigate the possibility that thiamine has more than one vital role in the mammalian system, it was decided to use the antagonists pyrithiamine and oxythiamine, and to utilize carbon-14 labeled compounds to more effectively study the vitamin and the above-named antagonists. To make it more effective, we felt that perhaps differences between the localization of oxythiamine and pyrithiamine could be detected in the brain. We also considered and tested the possibility that either or both of the antagonists would alter the localization of thiamine. Essentially, two procedures were used in this study. One was a counting method and the other an autoradiographic study. The counting method was used to determine whether or not the brain was permeable to oxythiamine, as it is to pyrithiamine, and if so, to what extent. The autoradiographic method was utilized to check the counting method as to the brain's permeability to oxythiamine, and to determine thiamine and oxythiamine localization, if any. Both methods indicated the penetration of oxythiamine into brain tissues, but further work must be done to determine whether or not the amount is physiologically important. The results of the autoradiographic technique indicated the localization of thiamine in the gray matter of the brain to a greater extent than in the white matter. This would indicate that the thiamine is more important around the cell nuclei than it is in the fibers. The autoradiographs indicated also that oxythiamine penetrated the brain in lesser amounts than did thiamine, but localized in essentially the same areas. These results suggest the need for a great deal more work before the functions of thiamine and the effects of the antagonists, oxythiamine and pyrithiamine can be fully clarified.
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Influence of ascorbic acid and of thiamine on physiological responses of guinea pigs to high ambient temperature /Zeman, Frances J. January 1963 (has links)
No description available.
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The Contribution of Meats and of Breakfasts to the Thiamin Content of Cafeteria Selected DietsHolley, Bennie Caraway 08 1900 (has links)
The purpose of this study is to show how much of the thiamin content of the noon and evening meals is contributed by meats and meat dishes which appear on the cafeteria menu, as well as the thiamin contribution of the breakfast meal to the total daily intake.
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The thiamin content of certain foods containing added wheat germDowns, Rose Genevieve. January 1941 (has links)
LD2668 .T4 1941 D61 / Master of Science
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Modification of fluorometric assay for thiamin in chicken muscleKim, Chang Soon. January 1986 (has links)
Call number: LD2668 .T4 1986 K55 / Master of Science / Human Nutrition
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The thiamine content of whole wheat muffinsFinley, Jessie Louise 05 1900 (has links)
Graduation date: 1943
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