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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Women's issues counseling middle-aged women /

Juvinall, James J., January 2006 (has links)
Thesis (D. Min.)--Westminster Theological Seminary, 2006. / Vita. Includes bibliographical references (leaves 257-261).
2

Women's issues counseling middle-aged women /

Juvinall, James J., January 2006 (has links)
Thesis (D. Min.)--Westminster Theological Seminary, 2006. / Vita. Includes bibliographical references (leaves 257-261).
3

Religion and the economics of fertility in south India

Iyer, Sriya January 2000 (has links)
No description available.
4

Women of childbearing age: dietary patterns and vitamin B12 status

Xin, Liping January 2008 (has links)
From conception the dynamic balance between nutritional and activity factors play a role in the accumulation of risk for future disease. Maternal nutrient balance and the subsequent dietary pattern of the family set the path for the growth and development of the individual and therefore also for their offspring. There is strong evidence from studies in India that mothers who have a low vitamin B12 status, but high folate, will have children with higher adiposity and more cardiovascular risk factors than those with adequate B12. The B12 status is closely linked to the dietary pattern particularly the consumption of red meat which has a high B12 content. In New Zealand there are an increasing number of Indian migrants. Vegetarianism is also practiced by an increasing number including young women. In addition, there is a high rate (up to 60%) of unplanned pregnancies in New Zealand. In the 1997 New Zealand National Nutrition Survey (NNS97) report, vitamin B12 intake appeared adequate for the New Zealand population and breakfast cereals were reported as one major dietary source of B12. Cereals in New Zealand however, were not fortified with B12 and there was an error in the FOODfile™ data entries for B12 in some cereals. The raw data of reported B12 intakes in the 24-hour diet recall (24HDR) of NNS97 was reanalysed at the individual level by subtracting the B12 derived from breakfast cereals and applying the 2005 revised estimated average requirement (EAR) value. The possible prevalence of B12 insufficiency was 2.4 times that originally reported by the NNS97, translating into a prevalence of up to 27% of the population sampled. This analysis was limited as it was not adjusted for day-to-day variance or to the New Zealand population. This apparently high prevalence of risk for inadequate B12 intake in the surveyed individuals required confirmation that the B12 intake from 24HDR and also a 7-day diet diary (7DDD) was a valid assessment of B12 status. The group of particular interest is women of childbearing age (18-50y) with a range of eating patterns. Thirty eight women aged 19-48y; 12 non-red-meat-eaters (5 Indians vs. 7 non-Indians) and 26 red-meat-eaters (1 Indian vs. 25 non-Indians) participated in this validation study. Anthropometry and hand-to-foot bioelectrical impedance (BIA) were measured on the same day as a 24HDR was recorded. Fasting serum lipids, glucose, haematological parameters, and serum B12, holotranscobalamin II (holo-TC II, a specific B12 biomarker), and folate concentrations were measured. Foods eaten and time spent in physical activity during the following 7 days were extracted from 7DDD and 7-day physical activity diary (7DPAD). There was no significant correlation between dietary intake (24HDR or 7DDD) and biomarkers for B12 status. Indians reported lower mean daily B12 intakes in 7DDD than non-Indians (1.6 vs. 4.5 μg/day, p<0.001) and this was confirmed by Indians’ significantly low serum B12 (203 vs. 383 pmol/L, p=0.04) and holo-TC II (35 vs. 72 pmol/L, p=0.02) concentrations compared to non-Indians. A similar pattern was found between non-red-meat-eaters and red-meat-eaters in daily B12 intake in 7DDD (2.3 vs. 4.8 μg/day, p<0.001) and in B12 biomarkers (serum B12, 263 vs. 397 pmol/L, p=0.01; holo-TC II, 43 vs. 77 pmol/L, p<0.005). Non-red-meat-eaters reported significantly higher daily folate intake in 7DDD (359 vs. 260 μg/day, p=0.01) than red-meat-eaters but no significant difference was found in serum folate concentration between these groups (29 vs. 24 pmol/L, p=0.10). Indians/non-red-meat-eaters also reported lower daily protein intake and higher percentage of total energy from carbohydrate in 7DDD compared to non-Indians/red-meat-eaters but total reported energy intake tended to be under-reported and physical activity over-reported when assessed against estimated basal metabolic rate (BMR). Body composition varied by dietary pattern. Indians/non-red-meat-eaters had higher body fat percentage (BF %) and weaker grip strength than non-Indians/red-meat-eaters. In addition, Indians had a significantly higher waist-to-hip ratio (WHR) than non-Indians. Overall, the whole group reported that they were inactive. The median time spent in moderate, high and maximal intensity activities was only 19 minutes a day, which did not meet the NZ guideline for adults of 30 minutes a day. In this small study nutrient analysis of diet by 24HDR or 7DDD, was not a reliable or accurate way to assess B12 insufficiency. Questions about dietary patterns such as “do you eat red meat”, and taking ethnicity into account could more easily identify the at risk population. Supplementation and/or fortification of B12 should be considered before pregnancy.
5

Women of childbearing age: dietary patterns and vitamin B12 status

Xin, Liping January 2008 (has links)
From conception the dynamic balance between nutritional and activity factors play a role in the accumulation of risk for future disease. Maternal nutrient balance and the subsequent dietary pattern of the family set the path for the growth and development of the individual and therefore also for their offspring. There is strong evidence from studies in India that mothers who have a low vitamin B12 status, but high folate, will have children with higher adiposity and more cardiovascular risk factors than those with adequate B12. The B12 status is closely linked to the dietary pattern particularly the consumption of red meat which has a high B12 content. In New Zealand there are an increasing number of Indian migrants. Vegetarianism is also practiced by an increasing number including young women. In addition, there is a high rate (up to 60%) of unplanned pregnancies in New Zealand. In the 1997 New Zealand National Nutrition Survey (NNS97) report, vitamin B12 intake appeared adequate for the New Zealand population and breakfast cereals were reported as one major dietary source of B12. Cereals in New Zealand however, were not fortified with B12 and there was an error in the FOODfile™ data entries for B12 in some cereals. The raw data of reported B12 intakes in the 24-hour diet recall (24HDR) of NNS97 was reanalysed at the individual level by subtracting the B12 derived from breakfast cereals and applying the 2005 revised estimated average requirement (EAR) value. The possible prevalence of B12 insufficiency was 2.4 times that originally reported by the NNS97, translating into a prevalence of up to 27% of the population sampled. This analysis was limited as it was not adjusted for day-to-day variance or to the New Zealand population. This apparently high prevalence of risk for inadequate B12 intake in the surveyed individuals required confirmation that the B12 intake from 24HDR and also a 7-day diet diary (7DDD) was a valid assessment of B12 status. The group of particular interest is women of childbearing age (18-50y) with a range of eating patterns. Thirty eight women aged 19-48y; 12 non-red-meat-eaters (5 Indians vs. 7 non-Indians) and 26 red-meat-eaters (1 Indian vs. 25 non-Indians) participated in this validation study. Anthropometry and hand-to-foot bioelectrical impedance (BIA) were measured on the same day as a 24HDR was recorded. Fasting serum lipids, glucose, haematological parameters, and serum B12, holotranscobalamin II (holo-TC II, a specific B12 biomarker), and folate concentrations were measured. Foods eaten and time spent in physical activity during the following 7 days were extracted from 7DDD and 7-day physical activity diary (7DPAD). There was no significant correlation between dietary intake (24HDR or 7DDD) and biomarkers for B12 status. Indians reported lower mean daily B12 intakes in 7DDD than non-Indians (1.6 vs. 4.5 μg/day, p<0.001) and this was confirmed by Indians’ significantly low serum B12 (203 vs. 383 pmol/L, p=0.04) and holo-TC II (35 vs. 72 pmol/L, p=0.02) concentrations compared to non-Indians. A similar pattern was found between non-red-meat-eaters and red-meat-eaters in daily B12 intake in 7DDD (2.3 vs. 4.8 μg/day, p<0.001) and in B12 biomarkers (serum B12, 263 vs. 397 pmol/L, p=0.01; holo-TC II, 43 vs. 77 pmol/L, p<0.005). Non-red-meat-eaters reported significantly higher daily folate intake in 7DDD (359 vs. 260 μg/day, p=0.01) than red-meat-eaters but no significant difference was found in serum folate concentration between these groups (29 vs. 24 pmol/L, p=0.10). Indians/non-red-meat-eaters also reported lower daily protein intake and higher percentage of total energy from carbohydrate in 7DDD compared to non-Indians/red-meat-eaters but total reported energy intake tended to be under-reported and physical activity over-reported when assessed against estimated basal metabolic rate (BMR). Body composition varied by dietary pattern. Indians/non-red-meat-eaters had higher body fat percentage (BF %) and weaker grip strength than non-Indians/red-meat-eaters. In addition, Indians had a significantly higher waist-to-hip ratio (WHR) than non-Indians. Overall, the whole group reported that they were inactive. The median time spent in moderate, high and maximal intensity activities was only 19 minutes a day, which did not meet the NZ guideline for adults of 30 minutes a day. In this small study nutrient analysis of diet by 24HDR or 7DDD, was not a reliable or accurate way to assess B12 insufficiency. Questions about dietary patterns such as “do you eat red meat”, and taking ethnicity into account could more easily identify the at risk population. Supplementation and/or fortification of B12 should be considered before pregnancy.
6

Campus- and Community- Based Administrators and Mental Health Providers Perspectives on Sexual Assault among College-Age Women

DeLeon, Patrice D. 05 December 2017 (has links)
No description available.
7

Efekti primene molekularnog vodonika i fizičkog vežbanja na telesnu kompoziciju, metabolički profil i kvalitet života žena trećeg doba / Co-administration of molecular hydrogen and exercise on body composition, metabolic profiles and health-related quality of life in aged women

Korovljev Darinka 04 July 2018 (has links)
<p>Istraživanja o primeni molekularnog vodonika prilično su nova, međutim dosada&scaron;nja naučna otkrića smatraju molekularni vodonik za važan agens u biomedicini, a sa saznanjem o njegovoj biolo&scaron;koj raspoloživosti i terapeutskom potencijalu u poslednjih deset godina, primetan je porast upotrebe vodonika u preventivne i terapijske svrhe. Proces starenja često prate metabolički poremećaji, gojaznost, opadanje kvaliteta života i kognitivne funkcije. Molekularni vodonik (H2) efikasno re&scaron;ava poremećaje povezane s metaboličkim poremećajima i kognitivnim funkcionisanjem na primerima dosada&scaron;njih istraživanja. U cilju procene efekata primene molekularnog vodonika na telesnu kompoziciju, metabolički profil i kvalitet života kod odraslih starijih žena, sprovedena su dva eksperimenta. U prvom eksperimentalnom postupku ispitivani su efekti primene putem oralnog uno&scaron;enja rastvora vode obogaćene molekularnim vodonikom (HRW) u trajanju od 28 dana. Prvo eksperimentalno istraživanje sprovedeno je na uzorku ispitanica ženskog pola srednjeg starosnog doba i prekomerne telesne težine (n = 10), koje su nasumice uzimale vodu obogaćenu molekularnim vodonikom i placebo. Analizirani su efekti primene HRW na indikatore telesne kompozicije, hormonalnog statusa, mitohondrijalne funkcije, kvalitet života, navike u ishrani, nivou fizičke aktivnosti, te kardiorespiratornim sposobnostima. Nakon primenjenog tretmana HRW do&scaron;lo je do statistički značajnih promena između posmatranih grupa ispitanica i smanjenja procenta telesnih masti i indeksa masti nadlaktice u korist grupe koja je uzimala H2 (P &lt; 0,05). Nakon primenjenog tretmana HRW do&scaron;lo je do statistički značajnog smanjenja u vrednostima triglicerida u serumu kod ispitanica H2 grupe u poređenju s placebo grupom (21,3% vs. 6,5%; P = 0,04), dok su ostali lipidi krvi ostali stabilni tokom ove studije (P &gt; 0,05). Nivoi serumskog insulina smanjeni su za 5,4%, dok je placebo intervencija uvećala odgovor insulina za 29,3% (P = 0,01). Do&scaron;lo je do statistički značajnih efekata kod H2 grupe u odnosu na placebo grupu u vrednostima maksimalne potro&scaron;nje kiseonika VO2 max (P &le; 0,03), ukupnog izvr&scaron;enog rada prilikom testiranja (P = 0,01), te ukupnog vremena trajanja testa opterećenja (P &le; 0,02). Na osnovu ovog istraživanja može se pretpostaviti da H2 može pozitivno uticati na telesnu strukturu i insulinsku rezistenciju i unapređenje kardiorespiratornih sposobnosti kod žena srednje starosne dobi, prekomerne telesne težine. Drugi eksperimentalni postupak odnosio se na primenu molekularnog vodonika H2 putem inhalacije svaki dan, po 15 minuta u trajanju od 28 dana. Analizirani su efekti primene H2 na telesnu kompoziciju, kognitivne performanse i kvalitet života povezan sa zdravljem žena (n = 13) starijeg starosnog doba. Inhalacija je sprovedena upotrebom inhalatora koji generi&scaron;e 4% H2. Kognitivna funkcija učesnica ocenjena je pomoću kognitivne skale MMSE i skale za procenu Alchajmerove bolesti (ADAS-Cog). Na osnovu dobijenih rezultata nakon intervencije H2 do&scaron;lo je do statistički značajnog povećanja ukupnih rezultata u vrednostima upitnika MMSE (za 13,7%; P &lt; 0,01). Osim toga, primetno je statistički značajno pobolj&scaron;anje vrednosti ADAS-Cog nakon inhalacije H2, s boljim performansama na testu za prisećanje reči (P &lt; 0,01) i pobolj&scaron;anju u testu prepoznavanja reči (P = 0,01). Dobijeni rezultati oba eksperimenta pokazuju da bi H2 mogao biti efikasan biomedicinski agens za upravljanje složenim stanjima nastalih starenjem, usled metaboličkih i kognitivnih poremaćaja, a u cilju unapređenja kvaliteta života.</p> / <p>Research conducted on molecular hydrogen application are rather new, however the latest scientific discoveries consider molecular hydrogen as a significant agent in biomedicine. Owing to the knowledge on its biological availability and terapeutic potential acquired during the last ten years, an increase in the application of molecular hydrogen (H2) for preventive and terapeutic reasons has been noticed. Aging process is most often accompanied by metabolic disorders, obesity, decline in the quality of life and cognitive functions. Molecular hydrogen (H2) is an efficient means for treating disorders related to metabolic disorders and cognitive functioning in compliance with research conducted so far. In order to assess the effects of molecular hydrogen application on body composition, metabolic profile and quality of life in adult elder women, two experiments were carried out. Within the first procedure, the effects of its application via oral consumption of hydrogen-rich water solution (HRW) were tested during 28 days. The first experimental research was conducted on the sample of middle-aged overweighted women (n = 10), who randomly consumed hydrogen-rich water and placebo. The effects of HRW application at indicators of body composition, hormonal status, mitochondrial functions, quality of life, eating habits, level of physical activity and cardiorespiratory capacities were analized. The treatment with HRW brought about statistically significant changes in female subjects as well as body fat percentage and upper-arm fat index reduction in women consuming H2 (P &lt; 0.05). The treatment with HRW also resulted in statistically significant reduction of triglyceride values in serum of women consuming H2 in comparison to the placebo group (21.3% vs. 6,5%; P = 0.04), while other blood lipids remained stable during this study (P &gt; 0.05). Levels of serum insulin were decreased to 5.4%, while placebo intervention increased the insulin level up to 29.3% (P = 0.01). This also resulted in statistically significant effects in H2 group in comparison to the placebo group when values of maximal oxygen consumption VO2 max (P &le; 0.03), total performance during testing (P = 0.01), and total duration of physical endurance test (P &le; 0.02) are concerned. On the grounds of this research, it might be assumed that H2 can have a positive impact on body structure and insulin resistance, as well as improvement of cardiorespiratory capacities in middle-aged overweighted women. The second experimental procedure referred to the application of molecular hydrogen H2 via inhalation on daily basis, 15 minutes per day over 28 days. The effects of molecular hydrogen application on body composition, cognitive performance and quality of life connected with health of elder women (n = 13) were analized. Inhalation was performed by using inhalator generating 4% of H2. The cognitive function of participants was graded by applying the cognitive MMSE scale, as well as the scale for Alzheimer&#39;s Disease Assessment Scale (ADAS-Cog). On the basis of results obtained&nbsp; upon H2 intervention, a statistically significant increase in total results referring to the values of MMSE test (up to 13.7%; P &lt; 0.01) was recorded. Apart from this, a significant improvement of ADAS-Cog values after H2 inhalation was observed, having better performances when testing word recall (P &lt; 0.01) and word recognition (P = 0.01). The findings of both experiments indicate that H2 might be an efficient biomedical agent for managing complex states caused by aging due to metabolic and cognitive disorders, when aiming at improving quality of life.</p>
8

Socio-economic determinants of undernutrition among women of reproductive age in Uganda: a secondary analysis of the 2016 Uganda demographic health survey.

SSERWANJA, QURAISH January 2019 (has links)
Background Nutrition is a fundamental pillar of human life. Women have an increased risk of undernutrition than men. Undernutrition can result in adverse pregnancy outcomes and intergeneration cycle of undernutrition. The aim of this study is to determine the prevalence of undernutrition and the associated socio-economic determinants among adult women of reproductive age in Uganda.  Methods A population based cross-sectional survey was conducted and 4,640 non-pregnant and non-post-partum women aged 20 to 49 were analyzed. Two stage stratified sampling was used to select study participants and data were collected using validated questionnaires. Multivariable logistic regression was used to model the association between socio-economic determinants and stunting and underweight using weighted data in SPSS version 24.  Results The prevalence of underweight and stunting were 6.9% and 1.3% respectively. Women who belonged to middle (aOR = 2.49, 95% CI 1.25-4.99), poorer (aOR = 3.07, 95%CI 1.57–5.97) and poorest wealth index (aOR = 3.60, 95% CI 1.85–7.00) were more likely to be underweight compared to the richest. Belonging to rural residence (aOR = 0.63, 95%CI 0.41–0.96), Western (aOR = 0.30, 95% CI 0.20–0.44), Eastern (aOR = 0.42, 95% CI 0.28–0.63) and Central regions (aOR = 0.42, 95% CI 0.25–0.72) was associated with less odds of being underweight. Region was the only variable significantly associated with stunting. Wealth index was not significantly associated with stunting.  Conclusion The prevalence of undernutrition in Uganda among women is less compared to most of the neighboring countries. There is need to address the socio-economic determinants including poverty, residence and reducing regional inequalities.

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