Aim: This study presents the relationship between marketing strategy and consumer behavior. We discuss how marketing strategy can influence consumers’ buying decision. Hence, our aim is to understand how consumers choose supermarkets for buying and how the supermarkets’ marketing strategies affect their buying decision.Method: This study was carried out by using a qualitative and quantitative research method. We gathered relevant information by conducting a survey on 120 consumers and 3 in-depth interviews with three managers from ICA, Willys and Coop supermarkets.Findings and Conclusions: Through the analysis of the survey and interview, we discover that price strategy is not the most important effect that can influence consumers’ buying decision. Our findings show that consumers will rather pay more attention on product quality and services of supermarkets. Also new marketing promotional methods such as using smart phone application (APP) has become a popular strategy used by supermarkets to attract and retain more customers.Practical Implications: Given the fact that our sample size of respondents is small, the study results cannot be generalized. In other words, the results may not be applicable to all consumer behaviors and supermarket marketing strategies. In addition, this study was restricted to geographical limitations.Originality/Value: The study results show how marketing strategy influences consumer behavior in supermarket industry and the factors that motivate consumers’ buying decision in a global context. More also, the paper fills the gaps in the related literatures. This thesis is a detailed research on marketing strategy for impacting consumer behavior in supermarkets industry.

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Thesis (M.S.)--Virginia Polytechnic Institute and State University, 1993. / Vita. Abstract. Includes bibliographical references (leaves 90-93). Also available via the Internet.

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Substantivism helps us appreciate two views on the meaning of the economy: the institutional view and the neoclassical view. This study analyzes the behaviors of producers and consumers in the supermarket industry and finds that the neoclassical school lacks a realistic behavioral theory. We observe that institutional behavioral theory is closer to reality because it recognizes that consumers are affected by their social environment through habit and emulation, and producers are survival maximizers. These social obstacles prevent humans from acting like homoeconomicus. We focus only on the supermarket industry, but this conclusion can be applied to all industries. / Includes bibliography. / Thesis (M.S.)--Florida Atlantic University, 2020. / FAU Electronic Theses and Dissertations Collection

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Thesis (M.B.A.)--University of Hong Kong, 1983.

published_or_final_version / Business Administration / Master / Master of Business Administration

O objetivo deste trabalho é investigar o consumo de marcas próprias em supermercados, com enfoque nas escolhas do consumidor entre a marca própria e a marca líder . Pretende-se captar a percepção dos consumidores relativamente a preços e qualidade dos produtos fornecidos com a marca dos varejistas. Analisar com qual freqüência os produtos são consumidos, investigar qual o diferencial de preço que o consumidor está disposto a pagar pela marca própria em relação à marca líder, através do método de pesquisa de Grupos de Foco (Focus Group). A decisão de estudar a escolha de marcas próprias pelos consumidores em supermercados deve-se à necessidade de se conhecer esta modalidade específica de consumo, identificando a percepção, o comportamento e o processo de decisão do público supermercadista de modo a trazer contribuições teóricas para Administração de Varejo a partir da pesquisa. / ABSTRACT The objective of this work is to investigate the consumption of private label products in supermarkets, focusing on the consumers\' choices between private label and leading brand products. It is intended to catch the perception of the consumers relatively to the prices and product quality associated to the retailers\' brands. The Focus Group research method is used in order to analyze with which frequency the products are consumed and to investigate which is the price gap that the consumers are willing to pay for private label in relation the leading brands. The decision to study the choice of private label by supermarket consumers is due to the need of knowing, through this research, this specific type of consumption, identifying the perception, the behavior and the decision process of the supermarket clientele in order to bring theoretical contributions to Retail Management body of knowledge.