Plant secondary products, which include the flavonoids, have a variety of roles in plant systems. Their roles include biosignalling, UV protection, antifeedant activity, pollinator attraction, stress response, and many others. Glucosylation is an important modification of many flavonoids and other plant secondary products. In grapefruit, glucosylation is important in the synthesis of the bitter compound naringin. Glucosyltransferases catalyze glucosylation reactions. Putative plant secondary product glucosyltransferases may be identified by the loosely conserved “PSPG box” amino acid sequence; however, with current knowledge, biochemical characterization is the only way to determine with certainty the function of these enzymes. The hypothesis tested here is that PGT11 is a plant secondary product glucosyltransferase. Recombinant PGT11 has been expressed in yeast using the pPICZ A vector. To investigate the hypothesis, the enzyme will be screened for glucosylation activity with various flavonoid and phenolic substrates.

Plants produce a vast array of secondary metabolites. The phenolic compounds flavonoids are metabolites ubiquitous among plants and are known to aid in processes such as plant reproduction, UV defense, pigmentation and development. In relation to human health, flavonoids have also been found to possess anti-inflammatory, anti-cancer, and anti-oxidant properties. Flavonoids ability to participate in so many interactions is due in part to their subclass variation and further chemical modification. One such modification is glucosylation, where a glucose molecule is added to the flavonoid substrate. The enzymes that catalyze these reactions are known as glucosyltransferases. Citrus paradisi contains a glucosyltransferase that is specific to the 3-O position of flavonols. To further understand the reactions it catalyzes, Cp3-O-GT structure was modeled against an anthocyanidin/flavonol 3 GT found in Vitis vinifera to identify candidate amino acids for mutations. Mutants were then created using site-directed mutagenesis, and one mutant, D344P, was constructed by an aspartate being replaced with a proline based off of the sequence comparison of the original enzymes. Biochemically characterizing the mutant D344P protein will determine whether the mutation has an effect on the substrate specificity of Cp3-O-GT. An initial quickscreening assay using radioactive UDP-glucose as a sugar donor suggested there may have been expansion of substrate acceptance. Confirming time course assays did not support this. Additionally, results of these assays show that D344P protein has decreased activity with flavonols as compared to wild type Cp3-O-GT. with no expansion of substrate specificity. Models suggest that a change in protein conformation has resulted in decreased activity.

Flavonoids are a class of plant metabolites with C6-C3-C6 structure responsible for many biological functions, including coloration and defense. Citrus paradisi, grapefruit, contains a wide variety of flavonoids which are grouped by the extent of modification, examples of which are flavonols, flavones, and flavanones. A major modification is the addition of glucose by glucosyltransferases (GTs) to stabilize the structure and provide ease of transport. This process can be highly substrate and regiospecific. With Cp3OGT, glucose is added at the 3-hydroxy position. This 3GT only accepts flavonols as its substrate; however, a Vitis vinifera (grape) 3-GT can accept both flavonols and anthocyanidins. Homology modeling using the crystallized structure of the V. vinifera GT predicted sites of amino acids that could influence substrate binding site. The 382 position was of particular interest with arginine in C. paradisi and tryptophan in V. vinifera. This change is hypothesized to cause a shift in substrate specificity of the Cp3OGT to accept anthocyanidins as well as flavonols. Site-directed mutagenesis was performed to form the R382W mutant Cp3OGT and transformed into yeast for expression. Western blot determined the optimal protein induction period for the cells, after which the cells were broken to extract the recombinant mutant protein. Purification of the R382W 3GT allowed for enzyme analysis to be performed by measuring the incorporation of radioactive glucose into the reaction product. HPLC will be used to identify reaction products. An enzyme kinetics study will show the extent of any biochemical change in function as a result of this mutation; results will then be incorporated into a refined protein model.

Glucosyltransferases (GTs) are enzymes that enable transfer of glucose from an activated donor (UDP-glucose) to the acceptor substrates. A flavonol specific glucosyltransferase cloned from Citrus paradisi has strict substrate and regiospecificity (Cp3OGT). The amino acid sequence of Cp3OGT was aligned with a purported anthocyanin GT from Clitorea ternatea and a GT from Vitis vinifera that can glucosylate both flavonols and anthocyanidins. Using homology modeling to identify candidate regions followed by site directed mutagenesis, three double mutations of Cp3OGT were made. Biochemical analysis of the three mutant proteins was performed. S20G+T21S protein retained activity similar to the wildtype (WT- Kmapp-80 µM; Vmax = 16.5 pkat/µg, Mutant- Kmapp-83 µM; Vmax -11 pkat/µg) but the mutant was more thermostable compared to the WT and this mutation broadened its substrate acceptance to include the flavanone, naringenin. S290C+S319A mutant protein retained 40% activity relative to wildtype, had an optimum pH shift, but had no change in substrate specificity (Kmapp-18 µM; Vmax-0.5 pkat/µg). H154Y+Q87I protein was inactive with every class of flavonoid tested. Product identification revealed that the S20G+T21S mutant protein widened the substrate and regio-specificity of CP3OGT. Docking analysis revealed that H154 and Q87 could be involved in orienting the ligand molecules within the acceptor binding site. H363, S20, and S150 were also found to make close contact with the 7-OH, 4-OH and 3’-OH groups, respectively.

Department of Ecology and Resource Management / PhDENV / Groundwater has traditionally been perceived to be low in chemical species toxicity and microbiologically 'pure'. However, depending on the geological chemistry, formations and anthropogenic activities creating the frequent occurrence of microbiological contamination and excess toxic chemical constituents, the high quality of groundwater as a drinking water source can easily be compromised rendering it unsafe, thus, leading to severe waterborne epidemics. The rapid increase in fluoride and microbial contamination of groundwater have become a global problem to human health. Fluoride in its acceptable concentration in drinking water (< 1.5 mg/L); is known to be beneficial for human growth and development but becomes detrimental at higher concentrations (> 1.5 mg/L) leading to the prevalence of dental and crippling skeletal fluorosis. On the other hand, consumption of microbiologically contaminated water has led to many types of diseases including diarrhea, cholera, typhoid, dysentery and other serious illnesses often leading to millions of deaths annually worldwide. South Africa had experienced water-borne diseases epidemic in the recent past due to failing water treatment facilities in many parts of the country including rural areas. Fluorosis, diarrhea, and cholera are among the chronic health hazards affecting a large population in South Africa. Continuous outbreaks of water-related diseases have been at an unimaginable high level with a reported increase in death rate. The inefficiency of conventional water treatment plants to remove fluoride and disinfect these pathogens from the contaminated domestic and rural community has led to the development of many techniques. These include membrane filtration, ion-exchange, coagulation-precipitation, adsorption among others of which adsorption process proves to be a more significant technology for fluoride removal. Equally, the emergence of nanomaterials has also proved to be the natural answer to solve problems associated with microbes in water since these are absolute barriers to pathogens whose size exceeds most sorbent pore sizes. Also, materials from natural biopolymers or biomass can be utilized at an affordable cost as effective sorbent material for toxic chemical ions and pathogens removal from contaminated water. Consequently, extensive research works have been channeled into the development of more advanced low cost sustainable functionalized sorbent materials and technologies with multifunctional properties for effective water purification. The present study focused on the development of a functionalized chitosan-cellulose hybrid nanocomposite decorated with metal-metal oxides nanoparticles for simultaneous fluoride and microbial removal from groundwater. This was to increase the selectivity and disruption of such pollutants for effective groundwater purification technology. The thesis is presented in nine chapters: (1) General introduction, problem statement, and motivation, research objectives, hypothesis and delimitations of the research are briefly discussed, (2) This chapter gives the literature review of occurrence and sources of fluoride, various fluoride removal techniques; sources, control measures and prevention of microbial pollution in groundwater; the importance of biosynthesis of nanomaterials as emerging novel water treatment adsorbents, the strength of Point-Of-Use as a means of water treatment, water treatment adsorbents synthesis and types of adsorbents with emphasis on hydroxyapatites and biopolymeric based sorbent materials, (3) Optimization of microwave-assisted synthesis of silver nanoparticle by Citrus paradisi peel extracts and its application against pathogenic water strain, (4) Biosynthesis of ultrasonically modified Ag-MgO nanocomposite and Its potential for antimicrobial activity, (5) Green synthesis of Ag/MgO nanoparticle modified nanohydroxyapatite and its potential for defluoridation and pathogen removal in groundwater (6) Green Synthesis of AgMgOnHaP nanoparticles supported on Chitosan matrix: defluoridation and antibacterial effects in groundwater, (7) Biosynthesis of nanofibrous cellulose decorated Ag-MgO-nanohydoxyapatite composite for fluoride and bacterial removal in groundwater, (8) Defluoridation and removal of pathogens from groundwater by hybrid vi cross-linked biopolymeric matrix impregnated Ag-MgOnHaP nanocomposite (9) Conclusions and Recommendations. It is important to point out that Chapters 3 to 8 contains a collection of the research deliverables produced in forms of paper publications and manuscripts and are summarized in a systemic order of experimental protocol. This first output (Chapter 3) of this study evaluated the optimization of a time-dependent microwave-assisted biosynthesis of silver nanoparticles using aqueous peel extracts of Citrus paradisi (Grapefruit red) as a reducing, stabilizing and capping agent with emphasis on its antibacterial property. Optical, structural and morphological properties of the synthesized Citrus paradisi peel extract silver nanoparticle (CPAgNp) were characterized using UV-visible spectrophotometer, transmission electron microscope (TEM), scanning electron microscope (SEM), energy dispersive spectroscopy (EDS), Brunauer–Emmett–Teller (BET) and X-ray diffractometer (XRD). The antimicrobial activity was evaluated using the well- and disc-diffusion as well as microdilution methods. Characteristic surface plasmon resonance (SPR) wavelength in the range of 420-440 nm at an optimized intensity growth rate typical of silver nanoparticles was obtained. Microwave irradiation accelerates the reaction medium within seconds of nucleation compared to conventional heating methods of synthesis. The influence of the reaction mixtures affected the SPR patterns on the different nucleation, stability and nanoparticle growth. The mixing ratio of 2:3 (C. paradisi peel extracts: 1 mM AgNO3) was chosen as the optimum reaction mixing ratio relative to the bio-reduction intensity of SPR process contributing to the particle size growth of CPAgNps. The presence, interaction and shifting of the functional groups in the FT-IR spectra of biosynthesized CPAgNps indicated that bioactive compounds present in C. paradisi peel extract were responsible for the bio-reduction of the silver ion to silver nanoparticles. The electron micrographs of the synthesized CPAgNps showed a face-centered cubic (FCC) unit phase structure, spherically-shaped nanoparticles size of 14.84 ± 5 nm with a BET pore diameter of 14.31 nm. The use of biological material allowed the control of the size and stability of the nanoparticle but was obtained in low quantity. The Citrus paradisi peel extract mediated AgNp were found to possess a broad-spectrum antimicrobial activity against water-borne pathogenic microbes in the order: Escherichia coli > Staphylococcus aureus > Klebsiella pneumonia. In Chapter 4, a synergistic bi-layered Ag-MgO nanocomposite from Ag and MgO precursor salts using a natural source from the waste product (citrus fruits outer cover) as a reducing and capping agent was successfully synthesized by a simple rapid, integrated bio-mediated microwave and ultrasonic methods. This was carried out to investigate the interfacial interaction and the encapsulated growth rate behind their combination in obtaining an enhanced antibacterial activity against common water fecal pathogen (Escherichia coli). The growth sequence, structural and morphology interface as well as the composition of the nanocomposite were examined and evaluated by the different characterization techniques. The respective potential application as an antimicrobial agent was evaluated and compared against Escherichia coli. The bio-mediated core-shell Ag-MgO nanocomposite showed characteristic synergetic UV-visible absorption bands at 290 nm for MgO nanoparticle and at around 440 nm for Ag nanoparticle, which moved to a lower wavelength of 380 nm in the composite. The shifting to a lower wavelength confirmed the reduction in the particle size as influenced by the growth rate optical property of biomolecular capped Ag-MgO nanocomposite from the phytochemical constituents in the peel extract of the Citrus paradisi. FTIR analysis further elaborated the role of the organic moieties in the Citrus paradisi extracts acting as the capping and stabilizing agent in the formation of the core-shell Ag-MgO nanocomposite. SEM analysis revealed an agglomeration of layered clustered particles, which was poly-dispersed while XRD showed the cubical crystal lattice network phase structure of the Ag-MgO nanocomposite. The TEM micrograph vii showed a structurally uniform and spherical biosynthesized Ag-MgO nanocomposite with a diameter of about 20–100 nm with an average particle size of 11.92 nm. The bi-layered Ag-MgO nanocomposite exhibited a higher level broad-spectrum of antibacterial potential on E. coli with 22 mm zone of inhibition and MIC of 20 (μg/mL) in comparison with the Ag (9 mm; 40 μg/mL) and MgO (9 mm; 80 μg/mL) nanoparticles. The leaching and toxicity level of the time-dependent releases of metal ions indicates that the effluents contain a lower concentration of Ag and Mg ions as compared to World Health Organization permissible limit of < 100 ppb (Ag). The biosynthesized Ag-MgO nanocomposite exhibited an enhanced antibacterial activity synergistic effect against E. coli than Ag and MgO nanoparticles, thus, proving to be a potential disinfect material against common pathogens in water treatment. Chapter 5 presented the biosynthesis, characterization, and assessment of simultaneous fluoride and pathogen removal potential in aqueous solutions of a multi-layered Ag-MgO/nanohydroxyapatite (Ag-MgOnHaP) composite. The successful incorporation of Ag-MgO into nanohydroxyapatite (Ag-MgOnHaP) sorbent via an in-situ solution-gelation (sol-gel) method was ascertained from UV-visible absorption spectrum bands at 290 and 440-378 nm typical of MgO and Ag nanoparticles combination in Ag-MgOnHaP composite. FTIR analysis showed the main surface functional groups involved to be –OH, C=N, carbonate and phosphate species on the backbone of Mg-O-Mg vibrational mode. The hydroxyl and amine groups indicated the interaction of a variety of metabolites components present in citrus peel extract as bio-reductive compounds associated with the Ag-MgO and also in fluoride ion exchange. SEM, TEM images and XRD analysis showed a well-dispersed discretely embedded layered-spherical Ag-MgOnHaP nanocomposite without any form of agglomeration after ultrasound exposure ranging in size from 20 to 100 nm with an average mean particle size diameter of 16.44 nm. The high purity of the synthesized Ag-MgOnHaP nanocomposite was confirmed by the presence Ag, Mg and O impregnated on the nanohydroxyapatite template from EDS spectrum analysis. Batch sorption studies using the nanocomposite under different experimental parameters were conducted and optimized. Equilibrium fluoride adsorption capacity of 2.146 mg/g at 298 K was recorded with more than 90% fluoride removal at optimized conditions of 60 min, 10 mg/L initial F- concentration, 0.3 g/L dosage, and pH 6 at 250 rpm. pHpzc of Ag-MgOnHaP nanocomposite was established to be 8. The equilibrium data were best fitted to the Freundlich isotherm model and followed the pseudo-second-order kinetics model at room temperature. The presence of competing anions such as Cl−, NO3−, does not have an impact on percentage fluoride uptake efficiency, but SO42− and CO32− reduce the F- removal efficiency. Moreover, as the concentration of the co-anions increased, fluoride adsorption uptake decreases. The biosynthesized nanohydroxyapatite incorporated Ag/MgO nanoparticle adsorbent (Ag-MgOnHaP) showed strong antibacterial activity against Escherichia coli and Klebsiella pneumonia when compared to hydroxyapatite alone. The presence and interaction between the Ag, MgO nanoparticles with the respective bacterial genomes was suggested to have accounted for this bioactivity. The synthesized Ag-MgOnHaP sorbent was found to portray a better sorption capacity compared to other adsorbents of similar composition in the literature and could be successfully regenerated with 0.01 M NaOH with fluoride removal of 74.24% at the 4th cycle of re-use. The impregnation of metal-metal oxide nanoparticles on sustainable natural biopolymers from waste products was presented in Chapters 6, 7 and 8. The use of these sustainable natural biopolymers (chitosan and cellulose) was targeted with more emphasis on surface functionalization, improved structural diversity and improved specific surface area with the sole aim of increasing the adsorptive capacity of fluoride ions as well as antimicrobial properties. The selected polymers were chosen because of their biodegradability, viii non-toxicity, renewability, selectivity and abundance in nature, which makes them promising starting materials for the purpose of sustainable water treatment. Chapter 6 presents the successful sol-gel biosynthesis, characterization, potential application for fluoride and pathogens removal from aqueous solution using Ag-MgOnHaP embedded on a chitosan polymer backbone (AgMgOnHaP@CSn) sorbent material. The overall formation of the AgMgOnHaP@CSn nanocomposite from different surface functionalization precursors and phases were supported by the various characterization methods such as UV–vis spectroscopy, SEM-EDS, FTIR, TEM, and Brunauer–Emmett–Teller (BET) techniques. Batch fluoride sorption experiments were conducted to assess fluoride uptake efficiency through optimization of several operational parameters such as contact time, adsorbent dosage, initial pH and co-competing anions. The antimicrobial activity of the synthesized AgMgOnHaP@CSn nanocomposites was also determined. The presence and bio-reduction processes of both Ag and MgO chemical species due to the interaction and coordination of bonds within the bioactive functional species of the polymer matrix was confirmed by the emergence of a sharp peak appearing at around 290 nm to a broad plateau plasmon absorbance above 440 nm on the AgMgOnHaP@CSn nanocomposite. FTIR analysis further supported the presence of the main bioactive functional species to be –OH, –NH2 CO32−, PO43-, Mg–O-Mg amongst other groups on the material surface. SEM and TEM displayed homogeneously dispersed particles within the aggregated biopolymeric composite with a diameter ranging between 5-30 μm. Pore sizes were observed to be in the micro-mesoporous range with an average size of about 35.36 nm and a pore diameter of 33.67 nm. The optimized conditions were as follows: 30 mins contact time, a dose of 0.25 g/50 mL, adsorbate concentration of 10 mg/L F-, initial pH 7 while adsorption capacity decreases with increase in temperature. AgMgOnHaP@CSn composite has a pHpzc value of ≈ 10.6 and the maximum sorption capacity was established to be 6.86 mg/g for 100 mg/L F- concentration at 303 K. The effect of co-existing anions was observed to be of the following order: Cl- < NO3- < SO42- << CO32-. The fluoride sorption experimental data was well described by Langmuir adsorption isotherm while the sorption reaction mechanisms were diffusion-controlled and followed the pseudo-second-order sorption model. F- sorption process could best be described as a combination of ligand exchange, electrostatic attraction, and improved structural surface modification. The antimicrobial susceptibility analysis through the zone of inhibition (mean and standard deviation) showed the potency to pathogens of the following order: Staphylococcus aureus > Escherichia coli. Chapter 7 gives an insight into the development of cellulose nanofibrous matrix (isolated from saw-dust) decorated with Ag-MgO-nanohydroxyapatite (CNF-AgMgOnHaP) and its application in fluoride and pathogen removal from contaminated water. The synthesized CNF-AgMgOnHaP, unlike the cellulose nanofiber, showed characteristic absorption bands in UV–vis spectroscopy between 270-290 nm typical of MgO together with a broad band around 420 nm associated with the characteristic of silver nanoparticles. FTIR spectrometry suggested the presence of nanohydroxyapatite (nHaP) and MgO species impregnation within the CNF matrix. SEM, TEM, XRD, and EDS analysis showed a well-established structural and morphological modifications between cellulose nanofiber alone, biosynthesized CNF-AgMgOnHaP and fluoride sorbed CNF-AgMgOnHaP nanocomposite. A granulated aggregation of micro-mesoporous particles with an improved BET surface area of 160.17 m²/g was developed. Optimum fluoride sorption capacity was 8.71 mg/g for 100 mg/L F- solution at 303 K. F- sorption capacities decreased as the operating temperatures increases. Optimum F- removal of 93 % was achieved at optimum conditions established: pH 5, solid/liquid ratio of 0.25 g/ 50 mL, 10 mg/L F-, contact time 10 min, temperature 25 ± 3 °C and shaking speed of 250 rpm. Percent F- removal decreased with increasing initial adsorbate concentration. The pHpzc value of the CNF-AgMgOnHaP occurred at ≈ 4.7. Co-existing ions were observed to have an effect on the adsorption of F- in the following order: NO3- < Cl- < SO42- <<CO32-. Equilibrium fluoride sorption onto the CNF-AgMgOnHaP was best described by non-linear Freundlich isotherm model across all the operating temperatures. The linear Dubinin-Radushkevvich (D-R) model for F- sorption energies were in the 3.54 – 4.08 kJ/mol across all operating temperature. This suggested the physical adsorption mechanism processes were involved in the F- uptake by the CNF-AgMgOnHaP sorbent. The overall kinetic results indicated that the mechanisms not only depend on the pseudo-second-order process but were also governed by mass transfer of the adsorbate molecules across the CNF-AgMgOnHaP surface. The thermodynamic parameters revealed that the sorption process of F- onto CNF-AgMgOnHaP was endothermic and spontaneous at the sorbent/solution interface. The regeneration-reuse study showed that the synthesized adsorbent can be reused for a maximum of 5 adsorption-desorption cycles using Na2CO3 and NaOH as regenerants. Overall surface chemistry by XPS, FTIR, EDS as well as sorption isotherm and kinetic models analysis suggested that both physical and chemical adsorption processes were involved in the fluoride uptake by CNF-AgMgOnHaP nanocomposite. The observed zone of inhibition demonstrated that CNF-AgMgOnHaP adsorbent possesses antibacterial activity against all the bacterial strains in the following order: E. Coli > S. aureus > K. pneumonia. The antibacterial potency increased with increasing sorbent concentration. In chapter 8, Defluoridation and antimicrobial activity of synthesized cross-linked cellulose-chitosan impregnated with the developed nanomaterial (AgMgOnHap) are presented. The before and after fluoride sorption by the synthesized CECS@nHapAgMgO nanocomposites were characterized using several physical and chemical techniques which include, BET, SEM-EDS, TEM, XPS, XRD, and FTIR. The overall batch fluoride sorption processes and adsorption capacity through optimization of different experimental sorption parameters, sorption isotherms, and kinetic mechanisms as well as antibacterial potency were studied and reported. SEM and TEM analysis showed densely irregular multiple-layered structures, homogeneous deposition of the AgMgOnHaP on the polymeric matrices. Equilibrium fluoride sorption capacity on CECS@nHapAgMgO sorbents showed an increased affinity of 26.11 mg/g for 150 mg/L F- solution at 313 K.at optimized conditions of 40 min contact time, dosage of 0.3 g and pH of 5. The pH point of zero charge was found to be 7.27. The reaction pathway model sequence of fitness follows the order Pseudo first order < Elovich < Pseudo-second order kinetic model while intra-particle diffusion model and mass transfer of fluoride molecules from the external surface onto the improved pores of the adsorbent were found to be involved in the rate-controlling step. Although both non-linear Langmuir and Freundlich isotherms showed appropriate trends in the F- sorption process, the adsorption isotherm data were better fitted to the non-linear Freundlich isotherms models, suggesting stronger heterogeneous adsorption onto the active binding sites of the CECS@nHapAgMgO surface. The fluoride sorption was observed to be a favorable process across the operating temperatures. Temkin heat of sorption (BT) and the mean free adsorption energy (E) of the D-R isotherm model was within the range of 0.68-3.39 J/mol and 1.58 -7.45 kJ/mol respectively. The fluoride sorption process was observed to be temperature-dependent; while adsorption capacities (Qm) and Temkin heat of sorption (BT) increased with increasing temperature, D-R Mean free sorption energy (E) decreased at higher temperatures. The thermodynamic analysis demonstrated that fluoride sorption on the CECS@nHapAgMgO surface was exothermic, feasible and spontaneously inclined with a decrease in the degree of randomness at the sorbate-sorbent interface. The influence of co-existing anions on fluoride removal exhibited the following trend Cl−< NO3− <SO42- << CO32- <<HCO3−. The practical and economic viability, potential for regeneration showed its reusability up to 3 cycles with water and Na2CO3 as regenerants. The potential ability of CECS@nHapAgMgO to disinfect both gram- positive and gram-negative water bacterial was confirmed by the zone of inhibition and Minimum Inhibitory Concentration (MIC) measurements. The observed values showed the inhibitory efficiency in the following order: S. aureus > E. Coli > K. pneumonia where the MIC values of 20 μg/mL were recorded for S. aureus and E. Coli respectively and 10 μg/mL for K. pneumonia. Lastly, the applicability of the sorbents was tested with a field water sample collected from a high fluoride borehole water from a local village (Lephalale Municipality of Limpopo province, South Africa). The before and after analysis showed the excellent potential of CECS@nHapAgMgO sorbent in removing fluoride. In conclusion, the successful surface functionalization synthesis of these improved surface area hybrid nano-sorbents supported by the different morphological techniques was found to be effective in creating more surface-active binding sites for fluoride adsorption and disinfection of waterborne pathogens from aqueous solution. The originality of this developed sorbent lies firstly, in the ability to simultaneously remove both chemical and biological water pollutants; secondly, the use of biodegradable, eco-friendly and non-toxic abundance wastes raw materials to develop a water purification material and in solving waste management issues was a key factor towards environmental sustainability. Above all the developed materials were established to possess superior fluoride adsorption capacity when compared to other reported sorbent materials. Lastly, the project findings /innovation will contribute to Sustainable Development Goals (SDG) 3 and 6, aimed at improving clean water supply and health of the communities and the world at large. However, the following recommendations were made following the findings from this study: 1) In order to increase the surface area to volume ratio, greater selectivity, porosity, and mechanical stability of the polymers as well as size-exclusion mechanism without a large energy penalty of the microbes and fluoride ion for effective water treatment, a more effective and an enhanced multifunctional, multi-layer nanofibrous hybrid sorbent through electrospinning techniques should be considered for future work, 2) More studies on the mode of actions and morphological changes in the pathogens leading to the cell death through the influence of the nanocomposites should be further explored, 3) Application of this advanced technology vis-à-vis other biomaterials to generate filter membrane towards efficient microbial removal and deflouridation is a great challenge worth looking at, 4) Lastly, materials developed in the present study should be modeled, tested and fabricated at the point of use for fluoride and pathogen removal at household level. / NRF

Flavonoids are secondary metabolites that are important in plant defense, protection and human health. Most naturally-occurring flavonoids are found in glucosylated form. Glucosyltransferases (GTs) are enzymes that catalyze the transfer of glucose from a high energy sugar donor to an acceptor molecule. A flavonol-specific 3-O-GT enzyme has been identified and cloned from leaf tissues of grapefruit. The enzyme shows rigid substrate specificity and regiospecificity. F3-O-GTs from grape (Vitis vinifera) and grapefruit (Citrus paradisi) were modeled against F7-O-GTs from Crocus sativus and Scrutellaria biacalensis, and several non-conservative amino acid differences were identified that may impact regioselectivity. This research is designed to test the hypothesis that specific amino acid residues impart the regiospecificity of the grapefruit enzyme. Site-directed mutagenesis was performed on three potentially key amino acid residues within the grapefruit F3-O-GT that were identified through homology modeling. Analyses of the enzyme activity of the mutant F3-O-GT proteins revealed that the single point mutations of serine 20 to leucine (S20L) and proline 297 to phenylalanine (P297F) rendered the recombinant enzyme inactive with flavonol substrates. Mutation of glycine 392 to glutamate (G392E) was active at 80% relative to the wild type. The mutant enzyme also did not show broadened acceptor specificity as it also favored flavonols as the preferred acceptor substrate. The glucosylation products of the active mutant enzyme will be analyzed to determine if this resulted in a change in regiospecificity.

Glucosyltransferases, or GTs, are enzymes which perform glucosylation reactions. These glucosylation reactions involve attaching a UDP-activated glucose molecule to acceptor molecules specific to the enzyme. The products of these reactions are observed to have a myriad of effects on metabolic processes, including stabilization of structures, solubility modification, and regulation of compound bioavailability. The enzyme which our lab focuses its research on is a flavonol-specific 3-O-GT found in Citrus paradisi, or grapefruit. This enzyme is part of the class of enzymes known as flavonoid GTs, which are responsible for, among other things, the formation of compounds which can affect the taste of citrus. Our lab focuses its research on performing site-directed mutagenesis on Citrus paradisi 3-O-GT in an attempt to modify its substrate specificity and regiospecificity. In this poster, we report our findings thus far concerning the addition of specific residues to the 3-O-GT's amino acid sequence based on an alignment with the sequence of a putative flavonoid GT found in Citrus sinensis.

Plant secondary products such as flavonoids have a variety of roles in plants including UV protection, antifeedant activity, pollinator attraction, stress response, flavor, and many more. These compounds also have effects on human physiology. Glucosylation is an important modification of many flavonoids and other plant secondary products. In grapefruit, glucosylation is important in the synthesis of the bitter compound naringin and several flavonoid glucosyltransferase (GT) enzymes have been characterized from young grapefruit leaf tissue. To study structure and function of flavonoid GTs, it is necessary to isolate cDNA’s that can be cloned and manipulated. In prior work, the plant secondary product glucosyltransferase (PSPG) box was used to identify putative GT clones. We report on results from experiments to test the hypothesis that PGT clones 4 and 11 are plant secondary product GTs, specifically flavonoid GTs. Previously, PGT 4 was cloned into a bacterial expression system, however all protein was localized into inclusion bodies and GT activity could not be tested. For this work, recombinant PGT 4 and PGT 11 were transformed into yeast and the proteins expressed and screened for glucosyltransferase activity with a variety of flavonoid substrates including flavanones, flavones, and flavonols.

Glucosyltransferases (GTs) are enzymes which perform glucosylation reactions, which involve attaching a UDP-activated glucose molecule to acceptor molecules specifi c to the enzyme. The enzyme which our lab focuses its research on is a fl avonol-specifi c 3-OGT found in Citrus paradisi, or grapefruit (Cp3GT). This enzyme is part of the class of enzymes known as fl avonoid GTs, which are responsible for, among other things, the formation of compounds which can affect the taste of citrus. Our lab focuses its research on performing site-directed mutagenesis on Cp3GT in an attempt to discover the residues important for substrate and regiospecifi city. In this study, we are testing the basis of substrate septicity of Cp3GT. We hypothesize that incorporation of fi ve amino acids specifi c to Citrus sinensis GT (CsGT) into Cp3GT at 308th position may facilitate mCp3GT to use anthocyanidins as one of the substrates. We report our fi ndings thus far concerning the addition of specifi c residues to the Cp3GT’s amino acid sequence based on an alignment with the sequence of a putative fl avonoid GT found in Citrus sinensis.

Flavonoids are a class of plant metabolites with a C6-C3-C6 structure. They are responsible for a large range of biological functions including UV protection, pigmentation, and anti-microbial properties. Citrus paradisi, the grapefruit, contains a wide variety of flavonoids, including the target flavonols which are characterized by a hydroxyl group at the C3 position. A glucose molecule is added to flavonols by 3-Oglucosyltransferases (3-O-GTs). C. paradisi F3-O-GT only glucosylates flavonols; however, Vitis vinifera (grape) 3-O-GT can accept both flavonols and anthocyanidins. The two enzymes have some identity with one another but sequence alignment pinpointed several areas of non-homology. Homology modeling using the crystallized structure of the V. vinifera 3-GT revealed sites within the non-homologous areas that could influence the binding site most directly. The 382 site was of particular interest with arginine in C. paradisi changed to tryptophan in V. vinifera, a much bulkier and non-charged amino acid. Site-directed mutagenis was performed to form the R382W mutant line and transformed into yeast for expression after induction with methanol. Western blot was used to determine the optimal protein induction time, after which the cells were harvested and broken to extract the proteins. Isolation and purification of the protein in question allows for enzyme analysis. This is performed by measuring incorporation of radioactive glucose onto various substrates from each flavonoid class. High counts indicate that the enzyme is active upon the substrate while low counts indicate little to no activity. Characterization will also be performed by varying reaction conditions. Thus, the optimal pH, temperature, substrate quantity, enzyme quantity, and reaction duration can be determined for this specific mutant. These experiments will determine if the R382W mutation has a significant impact on the substrate specificity or reaction conditions for the enzyme. A change in activity to include other classes of flavonoids besides flavonols indicates that the mutation site has a direct impact on the conformation of the binding site. Failure of the mutation to change substrate specificity still provides valuable information for the structure and function of the enzyme. This has implications for engineering enzymes to perform specific functions.