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Personlighetsvariationer hos mjölkkor / Personality variations in dairy cowsAndersson, Natasja January 2010 (has links)
<p>Syftet med denna studie var att undersöka om det fanns olika personlighetstyper hos mjölkkor av raserna SRB och SLB och om dessa personlighetstyper skilde sig mellan ras, ålder och vilken sida djuren stått på i lösdriften. Korna observerades i tre olika testmiljöer för att se huruvida konsistenta de var i deras beteenden: ostörda i lösdriften, vid mjölkning och med ett främmande objekt i lösdriften. Beteenden som studerades var normala beteenden, sociala beteenden, tramp och sparkningar vid mjölkning och interaktioner med det främmande objektet. Tolv beteendevariabler användes i en PCA (principal component analysis) och visade två komponenter som tillsammans kunde förklara 51,2 % av den totala variansen. Den första komponenten speglade aggression och extraversion, som ingår i medgörlighet och extraversion i den mänskliga femfaktorsmodellen. Den andra komponenten speglade ett mer introvert beteende och rädsla, som går under extraversion och neuroticism i samma modell. Oberoende T-test visade inga signifikanta skillnader mellan någon av komponenterna och ras eller sida i lösdriften p>0,05, däremot en tendens till skillnad mellan den första komponenten och ålder, där den äldre gruppen individer visade tydligare personlighetsdrag p<0.1. Tidigare studier har visat att personlighetsdimensioner som medgörlighet, neuroticism och extraversion ofta förekommer bland flera arter. Då olika personligheter hanterar stressfulla situationer på olika sätt, är detta ämne av stor vikt när det gäller förbättrandet av djurens välfärd.</p> / <p>The purpose of this study was to investigate if different personality dimensions existed in dairy cows of two breeds (SRB and Holstein) and if these personality dimensions differed between breed, age and how the animals were placed in the loose housing system. To investigate behavioural consistency, the cows were observed in three different situations: uninterrupted in their home pen, during milking and with a novel object in their home pen. Normal and social behaviour was observed as well as stepping and kicking during milking and interactions with the novel object. Twelve behavioural variables were used in a principal component analysis, which showed two components that together explained 51,2 % of the total variance. The first component reflected aggression and extraversion, which are included in agreeableness and extraversion in the human five-factor model. The second component reflected fear and introversion, which are included in neuroticism and extraversion in the same model. Independent-samples T test showed no significant differences between any of the components and breed or placement in the loose housing system p>0,05, however there was a tendency between the first component and age, where the older group showed a more defined personality p<0,1. Other studies have showed that personality dimensions such as agreeableness, neuroticism and extraversion often exist in several species. Different personalities cope with stressful situations in different ways, making this topic relevant to the improvement of animal welfare.</p>
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Personlighetsvariationer hos mjölkkor / Personality variations in dairy cowsAndersson, Natasja January 2010 (has links)
Syftet med denna studie var att undersöka om det fanns olika personlighetstyper hos mjölkkor av raserna SRB och SLB och om dessa personlighetstyper skilde sig mellan ras, ålder och vilken sida djuren stått på i lösdriften. Korna observerades i tre olika testmiljöer för att se huruvida konsistenta de var i deras beteenden: ostörda i lösdriften, vid mjölkning och med ett främmande objekt i lösdriften. Beteenden som studerades var normala beteenden, sociala beteenden, tramp och sparkningar vid mjölkning och interaktioner med det främmande objektet. Tolv beteendevariabler användes i en PCA (principal component analysis) och visade två komponenter som tillsammans kunde förklara 51,2 % av den totala variansen. Den första komponenten speglade aggression och extraversion, som ingår i medgörlighet och extraversion i den mänskliga femfaktorsmodellen. Den andra komponenten speglade ett mer introvert beteende och rädsla, som går under extraversion och neuroticism i samma modell. Oberoende T-test visade inga signifikanta skillnader mellan någon av komponenterna och ras eller sida i lösdriften p>0,05, däremot en tendens till skillnad mellan den första komponenten och ålder, där den äldre gruppen individer visade tydligare personlighetsdrag p<0.1. Tidigare studier har visat att personlighetsdimensioner som medgörlighet, neuroticism och extraversion ofta förekommer bland flera arter. Då olika personligheter hanterar stressfulla situationer på olika sätt, är detta ämne av stor vikt när det gäller förbättrandet av djurens välfärd. / The purpose of this study was to investigate if different personality dimensions existed in dairy cows of two breeds (SRB and Holstein) and if these personality dimensions differed between breed, age and how the animals were placed in the loose housing system. To investigate behavioural consistency, the cows were observed in three different situations: uninterrupted in their home pen, during milking and with a novel object in their home pen. Normal and social behaviour was observed as well as stepping and kicking during milking and interactions with the novel object. Twelve behavioural variables were used in a principal component analysis, which showed two components that together explained 51,2 % of the total variance. The first component reflected aggression and extraversion, which are included in agreeableness and extraversion in the human five-factor model. The second component reflected fear and introversion, which are included in neuroticism and extraversion in the same model. Independent-samples T test showed no significant differences between any of the components and breed or placement in the loose housing system p>0,05, however there was a tendency between the first component and age, where the older group showed a more defined personality p<0,1. Other studies have showed that personality dimensions such as agreeableness, neuroticism and extraversion often exist in several species. Different personalities cope with stressful situations in different ways, making this topic relevant to the improvement of animal welfare.
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Evaluation of factors associated with resistance to sub-acute ruminal acidosisSchlau, Nicole A Unknown Date
No description available.
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Effects of Increasing Intravenous Glucose Infusions on Lactation Performance, Metabolic Profiles, and Metabolic Gene Expression in Dairy CowsBahaaAldeen, Al-Trad 24 June 2010 (has links) (PDF)
Knowledge on the precise effects of surplus glucose supply in dairy cows is limited by the lack of information on how intermediary metabolism adapts at different levels of glucose availability. Therefore, a gradual increase of glucose supply via intravenous glucose infusion was used in the present study to test the dose effect of surplus provision of glucose on the metabolic status and milk production of dairy cows. Furthermore, the effects of increasing levels of surplus glucose on mRNA expressions and activities of rate-limiting enzymes involved in hepatic gluconeogenesis were investigated. Based on a previous finding that a positive energy balance may decrease hepatic carnitine palmitoyltransferase (CPT) enzyme activity, it was also of interest whether skeletal muscle CPT activity is downregulated in a similar manner during positive energy balance.
Twelve midlactating Holstein-Friesian dairy cows were continuously infused over a 28-d experimental period with either saline (SI group, six cows) or 40% glucose solutions (GI group, six cows). The infusion dose was calculated as a percentage of the daily energy (NEL) requirements by the animal, starting at 0% on d 0 and increasing gradually by 1.25%/d until a maximum dose of 30% was reached by d 24. Dose was then maintained at 30% NEL requirement for 5 d. No infusions were made between d 29-32. Liver and skeletal muscle biopsies were taken on d 0, 8, 16, 24, and 32. Body weight (BW) and back fat thickness (BFT) were recorded on biopsies days. Blood samples were taken every 2 d. In addition, blood samples over 24 h (6-h intervals) were taken the days before each biopsy. Milk and urine samples were taken on biopsies days.
BW and BFT increased linearly with increasing glucose dose for GI cows. No differences were observed in the dry matter intake, milk energy output, and energy corrected milk yield between groups. However, milk protein percentage and yield increased linearly in the GI group. Only occasional increases in blood glucose and insulin concentrations were observed in blood samples taken at 1000 h every 2 d. However, during infusion dose of 30% NEL requirements on d 24, GI cows developed postprandial hyperglycemia associated with hyperinsulinemia, coinciding with glucosuria. The revised quantitative insulin sensitivity check index (RQUIKI) indicated linear development of insulin resistance for the GI treatment. GI decreased serum concentrations of beta-hydroxybutyrate (BHBA) and blood urea nitrogen and tended to decrease the serum concentration of non-esterified fatty acids (NEFA). Liver glycogen content increased, while glycogen content in skeletal muscle only tended to increase by GI. No significant changes were observed in the activities and relative mRNA expression levels of hepatic phosphoenolpyruvate carboxykinase and glucose 6-phospatase. The activity of fructose 1,6-bisphosphatase (FBPase) and relative mRNA expression levels of pyruvate carboxylase (PC) were decreased in the GI group but only during the high dose of glucose infusion. Hepatic CPT activity decreased with GI and remained decreased on d 32. The hepatic expression levels of CPT-1A and CPT-2 mRNA were not significantly altered but tended to reflect the changes in enzyme activity. No effect of glucose infusion was observed on skeletal muscle CPT activity. The aforementioned adaptations were reversed four days after the end of glucose infusions except for those of BW, BFT, and lipid metabolism (i.e. serum BHBA and NEFA concentrations, hepatic CPT activity).
It is concluded that mid-lactation dairy cows on an energy-balanced diet direct intravenously infused glucose predominantly to body fat reserves but not to increased lactation performance. Cows rapidly adapted to increasing glucose supply but experienced dose-dependent development of insulin resistance corresponding with postprandial hyperglycemia/hyperinsulinemia and glucosuria at dosages equivalent to 30% NEL requirements. The catalytic capacity of key hepatic gluconeogenesis enzymes in mid-lactating dairy cows is not significantly affected by nutritionally relevant increases of glucose supply. Only very high dosages selectively suppress PC transcription and FBPase activity. Finally, it can be concluded that suppression of CPT activity by positive energy balance appears to be specific for the liver in midlactating dairy cows.
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Variation in milk protein composition and its importance for the quality of cheese milk /Wedholm, Anna, January 2008 (has links) (PDF)
Diss. (sammanfattning) Uppsala : Sveriges lantbruksuniversitet, 2008. / Härtill 5 uppsatser.
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Studies of raw milk from sustainable/organic production systems /Toledo-Alonzo, Patricia, January 2003 (has links) (PDF)
Lic.-avh. (sammanfattning) Uppsala : Sveriges lantbruksuniv., 2003. / Härtill 2 uppsatser.
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Extended calving interval and increased milking frequency in dairy cows : effects on productivity and welfare /Österman, Sara, January 2003 (has links) (PDF)
Diss. (sammanfattning) Uppsala : Sveriges lantbruksuniv., 2003. / Härtill 4 uppsatser.
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Moringa oleifera and Cratylia argentea : potential fodder species for ruminants in Nicaragua /Reyes Sánchez, Nadir, January 2006 (has links) (PDF)
Diss. (sammanfattning) Uppsala : Sveriges lantbruksuniversitet, 2006. / Härtill 4 uppsatser.
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Epidemiological studies of risk factors for bovine mastitis /Nyman, Ann-Kristin, January 2007 (has links) (PDF)
Diss. (sammanfattning) Uppsala : Sveriges lantbruksuniv., 2007. / Härtill 4 uppsatser.
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Drying off the dairy cow : effects on metabolism and udder health /Odensten, Martin, January 2006 (has links) (PDF)
Diss. (sammanfattning) Uppsala : Sveriges lantbruksuniversitet, 2006. / Härtill 4 uppsatser.
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