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Factors influencing disease development and volatile production by Fusarium sambucinum and Pythium ultimum in stored potatoesLui, Leung Hong, 1952- January 2001 (has links)
No description available.
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Postharvest treatments to reduce chilling injury symptoms in stored mangoesTasneem, Azra January 2004 (has links)
No description available.
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Respiratory response of healthy and diseased potatoes (Solanum tuberosum L.) under real and experimental storage conditionsFennir, Mohamed A. January 2002 (has links)
No description available.
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Evaluation of fungicide resistance in Sclerotinia minor and strategies for chemical control of sclerotinia blight of peanutSmith, Frisby Davis Tad 28 July 2008 (has links)
Testing several registered and experimental fungicides in the laboratory and field has resulted in the identification of two compounds possessing high levels of fungitoxicity to Sclerotinia minor, the causal agent of Sclerotinia blight of peanut. The two fungicides, ASC-66825 and RH-3486, are thought to have a different chemistry than the dicarboximide fungicides. The ED₅₀ value (dose required for 50% inhibition of mycelial growth) of ASC-66825 and RH- 3486 was 0.004 µg/ml and they were 45 times more fungitoxic to mycelial growth on glucose yeast extract agar (GYEA) than iprodione. At simulated field rates (1.12 kg/ha), none of the experimental fungicides effectively inhibited sclerotial formation in soil-plate assays, whereas all the dicarboximide fungicides (chlozolinate, iprodione and vinclozolin) significantly inhibited sclerotial formation. No cross-resistance was detected between the dicarboximide fungicides and ASC-66825 or RH-3486. During three years of field tests, RH-3486 controlled Sclerotinia blight of peanut significantly better than iprodione. The spray adjuvant, pinolene (Nu-Film-17®), significantly improved the performance of iprodione (Rovral®) over 5 years of field tests. Average yields from plots treated with iprodione and pinolene were 365 kg/ha higher and disease incidence 15% lower than plots treated with iprodione alone. Applying fungicides to experimental microplots infested with a pathogenic, dicarboximide-resistant isolate of S. minor (B-83-T2) indicated that fungicides still provided disease control in a field situation. Disease incidence was suppressed 96, 55, 62, 25 and 20% in microplots infested with isolate B-83-T2 and 97, 83, 33, 67 and 30% in plots infested with a sensitive isolate (S-2), following treatments with RH-3486, vinclozolin, iprodione, PCNB and dicloran, respectively. Sclerotia of S. minor from peanut fields treated with dicarboximides and other fungicides for leafspot control did not show field resistance to iprodione in spite of an in vitro resistance rate of 6.3% in GYEA tests containing 2 µg/ml of iprodione. Field resistance to iprodione does not seem to be a major threat to control of Sclerotinia blight of peanut with iprodione in Virginia. The use of chlorothalonil for leafspot control has been correlated with an increase in the incidence of Sclerotinia blight. Excised peanut stems obtained from plots exposed to field applications of chlorothalonil produced larger lesions after inoculation with S. minor, than stems from untreated plots. Treatment of excised stems with chlorothalonil just prior to inoculation did not enhance lesion development. However, cultures of S. minor conditioned on GYEA containing chlorothalonil at 10 µg/ml were more pathogenic on excised stems than unconditioned cultures. Chlorothalonil may increase the aggressiveness of S. minor by enhancing organic acid production without greatly inhibiting fungal growth. / Ph. D.
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Suppression of bruchids infesting stored grain legumes with the predatory bug Xylocoris flavipes (Reuter) (hemiptera: anthocoridae)Sing, Sharlene E. January 1997 (has links)
Biological control of pest Bruchidae may provide an important management strategy against infestation of stored grain legumes, a key source of dietary protein in developing countries. Previous related research has focused on the potential of parasitoids to control bruchids; the role of generalist predators in this application has not yet been extensively explored. / The anthocorid true bug Xylocoris flavipes (Reuter) exhibited a Type II density dependent functional response to five species of adult bruchids. The rate of kill of these large prey was quite low but fairly consistent and female predators were generally more effective. Of the species examined, only the eggs and neonate larvae of A. obtectus were accessible and predation on these stages was high. / Population interaction studies evaluating the effects of predator density and of time elapsed between infestation of commodity and predator addition indicated that adding the predator simultaneously with the pests significantly reduced the number of F$ sb1$, bruchid progeny for all species. Predator density contributed less to bruchid suppression than time of predator addition and bruchid progeny suppression was much greater than anticipated given the rate of kill observed in the functional response experiments. Reproduction by A. obtectus was almost entirely inhibited by the predator. / The high levels of suppression achieved with the predator indicated a significant biological control potential; however, the more fecund bruchid species with inaccessible immature stages continued to produce a large number of progeny. The predator was then combined with larval parasitoids capable of utilizing the internally-developing stages of the bruchids; bruchid suppression was considerably enhanced over the predator alone, and for the most fecund pests, suppression was greater than for the parasitoids alone.
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Suppression of bruchids infesting stored grain legumes with the predatory bug Xylocoris flavipes (Reuter) (hemiptera: anthocoridae)Sing, Sharlene E. January 1997 (has links)
No description available.
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High performance liquid chromatographic determination of uric acid in grains and cereal products as a measure of insect infestationWehling, Randy Lee. January 1980 (has links)
Call number: LD2668 .T4 1980 W44 / Master of Science
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Methoprene as a protectant against five species of stored-product insects in wheatZeledon, Manuel E. January 1984 (has links)
Call number: LD2668 .T4 1984 Z44 / Master of Science
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Leaf blackening of proteasStephens, Iain Andrew 04 1900 (has links)
Dissertation (PhD (Agric))--University of Stellenbosch, 2003. / ENGLISH ABSTRACT: Leaf blackening is a particular problem limiting vase life and marketability of
Protea cut flowers. This research investigated suppression of Protea leaf blackening
with a specific focus on Protea cv. Sylvia (P. eximia x P. susannae) cut flowers.
Leaf blackening decreased significantly with decreasing storage temperatures m
'Sylvia' proteas and this was attributed to lower respiration rate and conservation of
carbohydrate. Low storage temperatures were beneficial in short term handling
procedures encountered during airfreight. However, use of low temperatures alone
during the longer sea freight period was unsatisfactory in either maintaining or
extending 'Sylvia' protea vase life. Cooling of 'Sylvia' proteas under vacuum
significantly suppressed leaf blackening and was of greater benefit than forced air
cooling.
Although removal of the uppermost leaves delayed leaf blackening in short term
storage no significant benefit was found for longer storage periods. Girdling directly
beneath the 'Sylvia' protea flowerhead significantly reduced leaf blackening and in
combination with low storage temperatures (O°C) enabled a significant extension in
both storage and vase life of 'Sylvia' proteas.
'Sylvia' proteas did not exhibit a climacteric respiration peak during 96 h storage
at O°C. Exposure to ethylene did not increase Protea leaf blackening or have a
detrimental effect on vase life of either proteas or pincushions evaluated.
No beneficial response to sucrose supplementation was found in 'Sylvia' proteas.
Analysis of the sugar content of both flowerhead and leaves indicated that glucose supplementation might be of benefit and was investigated. Holding solutions of 2.5 %
glucose significantly extended vase life due to a significant reduction in leaf
blackening. Vase life was terminated due to flowerhead collapse instead of leaf
blackening for the first time in 'Sylvia' protea cut flowers. Vase life was significantly
extended by 2:3% glucose pulse solutions and leaf blackening significantly suppressed
with increasing glucose pulse concentration. Solution uptake was facilitated by use of
high intensity PAR lights in the early morning and was attributed to increased stomata
opening and a consequent increase in both transpiration and glucose solution uptake.
The faster uptake of glucose solutions in shoots harvested in the afternoon was
attributed to higher shoot temperatures and consequent transpiration rate to those
harvested in the morning. There was a significant reduction in uptake time with
increasing pulse temperature, which enabled vacuum cooling to be performed earlier
further benefiting storage and vase life extension.
Enclosure of 'Sylvia' proteas in polyethylene (PE) lined cartons did suppress leaf
blackening in non-pulsed shoots. However, this had no practical significance on useful
vase life, which was terminated at this point due to excessive leaf blackening. Water
loss appears to have a minimal influence on 'Sylvia' protea leaf blackening.
Shading at four and three weeks prior to harvest coincided with a period of
significant flowerhead dry mass increase. It is thought that shading at this point,
concurrent with an increased carbohydrate demand by the developing flower head
resulted in a temporary limitation in carbohydrate supply resulting in the appearance of
preharvest leaf blackening. It would appear that proteas do not store large quantities of carbohydrate. Although accentuating winter light conditions by shading did result in a
decrease in carbohydrate content the fact that carbohydrate content was already low
precluded shading from having a significant impact on postharvest leaf blackening.
The finding that glucose was beneficial in extension of both storage and vase life
of 'Sylvia' proteas directed research into its use for other Protea and Leucospermum
cut flowers. Significant differences in the response to glucose supplementation were
found in both Protea and Leucospermum (pincushions). The significant difference in
sensitivity to glucose concentration in 'Pink Ice' proteas (phytotoxic at 2:4%) and
'Susara' proteas (no apparent toxicity), in conjunction with a lack of response in
'Cardinal' proteas, a hybrid from the same parents as 'Sylvia' indicates the need to
direct future research to individual cultivars. Glucose supplementation had no
beneficial effect on vase life of 'Scarlet Ribbon' and 'Tango' pincushions, whilst
significantly extending vase life of 'Cordi', 'Gold Dust', 'High Gold' and 'Succession'
pincushions. / AFRIKAANSE OPSOMMING: Blaarverswarting is 'n spesifieke probleem wat die vaasleeftyd en die
bemarkbaarheid van Protea snyblomme beperk. In hierdie navorsing is ondersoek
ingestel na die onderdrukking van Protea blaarverswarting met spesifieke fokus op die
snyblomme van die kv. Sylvia (P. eximia x P. susannae).
Die voorkoms van blaarverswarting by 'Sylvia' het merkbaar afgeneem tydens die
verlaging van bergingstemperature. Hierdie afname is toegeskryf aan 'n laer
respirasietempo en die behoud van koolhidrate. Lae bergingstemperature in die
korttermyn hantering van die produk tydens lugvrag was voordelig. Die gebruik van
lae temperature, slegs tydens die langer verskeepingsperiode, was egter onbevredigend
vir vaasleeftyd verlenging en onderhoud van 'Sylvia' protea. Die afkoeling van
'Sylvia' proteas onder vakuum het blaarverswarting in 'n groot mate onderdruk en het
beter resultate gelewer as geforseerde lugverkoeling.
Alhoewel die verwydering van die heel boonste blare blaarverswarting by
korttermynopberging vertraag het, het dit geen merkbare voordele vir langer
bergingsperiodes ingehou nie. Ringelering direk onder die blomkop van die 'Sylvia'
protea het blaarverswarting aansienlik verminder, en saam met lae bergingstemperature
(O°C) het dit 'n merkbare verlenging in beide die bergingstyd en die vaasleeftyd van
'Sylvia' proteas teweeggebring. 'Sylvia' proteas het geen klimakteriese respirasiekruin tydens 'n bergingsperiode
van 96 uur teen O°C getoon nie. Blootstelling aan etileen het nie die Protea
blaarverswarting laat toeneem of 'n nadelige effek op die vaasleeftyd van die proteas of
speldekussings wat geevalueer is, gehad nie.
Geen voordelige reaksie op sukrose-byvoeging is in 'Sylvia' proteas gevind nie.
'n Analise van die suikerinhoud van beide die blomkoppe en die blare het aangetoon
dat 'n glukose-byvoeging moontlik voordelig kon wees, en hierdie aspek is ondersoek.
Met stooroplossings van 2,5 % glukose is die vaasleeftyd aansienlik verleng omdat daar
'n merkbare afname in blaarverswarting was. Vir die eerste keer in die geval van die
'Sylvia' protea, het die vaasleeftyd van die snyblomrne tot 'n einde gekom omdat die
blornkoppe uitmekaar gebreek het en nie omdat blaarverswarting ingetree het nie. Die
vaasleeftyd is aansienlik verleng met ~ 3% glukose-pulsoplossings, en blaarverswarting
is merkbaar onderdruk met die verhoging van hierdie oplossings se
glukosekonsentrasie. Die opname van die oplossings is gefasiliteer deur hoe intensiteit
PAR (fotosinteties-aktiewe radiasie) ligte vroeg in die oggend, en is toegeskryf daaraan
dat meer huidmondjies oopgegaan het. Dit het gelei tot 'n toename in transpirasie en
'n toename in die opname van die glukose-oplossing. Die feit dat glukose-oplossings
vinniger opgeneem is deur lote wat in die middag geoes is, is toegeskryf daaraan dat
loottemperature dan hoer is as soggens en gevolglik lei tot 'n vinniger
transpirasietempo. Daar was 'n merkbare afname in die opnametyd wanneer die
temperatuur van die pulsoplossings verhoog is. Vakuumafkoeling kon dus vroeer
toegepas word, wat 'n verlenging in bergingstyd en vaasleeftyd tot gevolg gehad het. Verpakking van 'Sylvia' proteas in kartonne wat met poli-etileen uitgevoer is, het
blaarverswarting van lote wat nie aan pulsering onderwerp is nie, onderdruk. Hierdie
maatreel het egter geen praktiese waarde met betrekking tot vaasleeftyd nie; die
vaasleeftyd het tot 'n einde gekom as gevolg van omvangryke blaarverswarting. Dit
lyk asof waterverlies weinig invloed het op die blaarverswarting van' Sylvia' proteas.
Die vermoede bestaan dat lae koolhidraatvlakke proteas ontvanklik maak vir
blaarverswarting. Alhoewel die beklemtoning van winterligtoestande deur
beskaduwing gelei het tot 'n afname in koolhidraatinhoud, was hierdie inhoud reeds
laag en blaarverswarting na die oes is nie beinvloed nie. Beskaduwing tydens die vier
en drie weke voor oestyd het saamgeval met 'n tydperk van aansienlike toename in die
droe massa van die blomkop. Die vermoede bestaan dat beskaduwing tydens hierdie
fase, saam met die toename in die ontwikkelende blomkop se behoefte aan koolhidrate,
aanleiding gegee het tot 'n tydelike beperking in koolhidraatvoorraad wat die voorkoms
van blaarverswarting voor die oes tot gevolg gehad het.
Die bevinding dat glukose voordelig is vir die verlenging van beide die
bergingstyd en die vaasleeftyd van 'Sylvia' proteas het die navorsing gerig om ook
ondersoek in te stel na die gebruik daarvan vir ander Protea en Leucospermum
snyblomme. Merkbare veranderinge is gevind in die reaksie op glukosebyvoegings in
beide Protea en Leucospermum (speldekussings). Die opmerklike verskil in
sensitiwiteit vir glukosekonsentrasie in 'Pink Ice' proteas (fitotoksies by ~ 4%) en
'Susara' proteas (geen klaarblyklike toksisiteit), saam met 'n gebrek aan reaksie by
'Cardinal' proteas, 'n hibried van dieselfde ouers as 'Sylvia', dui aan dat verdere navorsing op individuele kultivars toegespits sal rnoet word. Glukosebyvoegings het
geen voordelige uitwerking op die vaasleeftyd van 'Scarlet Ribbon' en 'Tango'
speldekussings gehad nie, terwyl dit die vaasleeftyd van 'Cordi', 'Gold Dust', 'High
Gold' en 'Succession' speldekussingkultivars merkbaar verIeng het.
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Thermal treatments for short-term storage of potato (Solanum tuberosum L.)Ranganna, Byrappa. January 1996 (has links)
The potential of hot water dipping, vapour heating or ultraviolet irradiation to eliminate the use of chemicals for control of sprouting and post-harvest diseases of the potato (Solanum tuberosum L.) was examined. The microorganisms on which these treatments were tested were the fungal dry rot (Fusarium solani) and the bacterial soft rot (Erwinia carotovora pv. carotovora), two major post-harvest pathogens of potatoes. The study focused on short-term storage (three months) at 8$ sp circ$C or 18$ sp circ$C, which are representative of storage temperatures used by producers in northern temperate and semi-arid tropical regions, respectively. / Response surface methodology was used in experimentation to facilitate analysis of data and identification of optimal operating conditions for the treatments. The following parameters were used to assess tuber quality after the treatments and 3-month storage: firmness, color and structure. / It was found possible to obtain 100% control of sprouting and diseases for the three-month storage without resorting to the use of chemicals. This was achieved without significantly altering the quality attributes of the tubers under certain conditions of hot water, ultraviolet radiation or combinations of these two with storage at 8$ sp circ$C for three months. Although 100% control was not possible for the storage at 18$ sp circ$C, treated tubers performed much better than the controls. Vapour heat (50-70$ sp circ$C) was much less effective at controlling sprouting and was therefore not tested on the pathogens. / A numerical model of the heat transfer phenomenon in the tuber was also developed. It was used to predict the transient temperature distribution in the tuber. The model was solved using the line-by-line technique and model simulations were validated against experimental data.
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