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Household Water Filter Use Characterization in Rural Rwanda: Signal Interpretation, Development and ValidationTellez Sanchez, Sarita Lucia 19 July 2016 (has links)
Access to safe drinking water is an important health factor in many developing countries. Studies have shown that unsafe drinking water and poor sanitation practices leads to diarrheal disease, which is one of the leading causes of death of children under five in developing countries. Provision and proper use of household water filters have been shown to effectively improve health.
This thesis is focused on the refinement and validation of algorithms for data collected from pressure transducer sensors that are used in household water filters (the Vestergaard Frandsen LifeStraw Family 2.0) deployed in Rwanda by the social enterprise DelAgua Health. Statistical and signal processing techniques were used to detect the use of the LifeStraw water filters and to estimate the amount of water filtered at the time of usage. An algorithm developed by Dr. Carson Wick at Georgia Institute of Technology was the baseline for the analysis of the data. The algorithm was then refined based on data collected in the SweetLab at Portland State University, which was then applied to field data.
Laboratory results indicated that the mean error of the improved algorithm is 11.5% as compared with the baseline algorithm mean error of 39%. The validation of the algorithm with field data yielded a mean error of 5%. Errors may be attributed to real-world behavior of the water filter, electronic noise, ambient temperature, and variations in the approximation made to the field data. This work also presents some consideration of the algorithm applied to soft-sided water backpacks.
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Determining the effectiveness of water treatment process barriers for the removal of viruses in drinking water.Setlhare, Khomotso Charity January 2018 (has links)
M. Tech (Department of Biotechnology, Faculty of Applied and Computer Sciences) Vaal University of Technology. / The presence of enteric viruses in drinking water poses a health risk to consumers. It is therefore very important for drinking water suppliers to provide water that is pathogen free and fit for human consumption. This can be achieved by an effective water treatment system that ensures the safety of water from the treatment plant until the water reaches the consumer. This study assessed the ability of a conventional water treatment system to remove viruses. The system consisted of three unit processes, namely, clarification, sand filtration and disinfection. These processes were simulated on a bench-scale to determine the effectiveness of each one at removing viruses. Clarification was conducted using a Phipps and Bird jar testing system and three different chemical treatments: (i) Polyelectrolyte (SUDFLOC 3835), (ii) a combination of lime and activated silica and (iii) a combination of lime, activated silica and ferric chloride. Sand filtration was simulated using a Phipps and Bird column filtration system. Disinfection was conducted using free chlorine. The findings from this study showed that the removal or inactivation of viruses increased with an increase in the concentration of chemicals added. For clarification, the combination of lime, activated silica and ferric chloride was the most effective treatment for the removal or inactivation of viruses. Sand filtration was found to be ineffective for the removal of viruses. Disinfection was shown to be the most effective process for the removal or inactivation of viruses. While clarification, sand filtration and disinfection did not remove or inactivate viruses equally, the entire treatment chain is still essential. This is because even if a barrier does not directly remove viruses it ensures that subsequent processes can function effectively. Overall the treatment processes should not be considered as discrete barriers but rather an integrated system that must function throughout to avoid a risk to customers.
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Endotoxins detection and control in drinking water systemsParent Uribe, Santiago. January 2007 (has links)
No description available.
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Effect Of Acetic Or Citric Acid Ultrafiltration Recycle Streams On Coagulation ProcessesBoyd, Christopher C 01 January 2011 (has links)
Integrating ultrafiltration (UF) membranes in lieu of traditional media filters within conventional surface water coagulation-flocculation-sedimentation processes is growing in popularity. UF systems are able to produce low turbidity filtered water that meets newer drinking water standards. For typical drinking water applications, UF membranes require periodic chemically enhanced backwashes (CEBs) to maintain production; and citric acid is a common chemical used for this purpose. Problems may arise when the backwash recycle stream from a citric acid CEB is blended with raw water entering the coagulation basin, a common practice for conventional surface water plants. Citric acid is a chelating agent capable of forming complexes that interfere with alum or ferric chloride coagulation. Interference with coagulation negatively affects settled water quality. Acetic acid was investigated as a potential substitute for citric acid in CEB applications. A jar testing study was conducted to compare the impacts of both citric acid and acetic acid on the effectiveness of aluminum sulfate (alum) and ferric chloride coagulants. Citric acid was found to adversely affect coagulation at lower acid to coagulant (A/C) molar ratios than acetic acid, and a coagulation interference threshold was identified for both acids based on settled water turbidity goals recommended by the U.S. Environmental Protection Agency (EPA). Pilot testing was conducted to assess the viability of acetic acid as a UF CEB chemical. Acetic acid CEBs maintained pilot performance in combination with sodium hypochlorite CEBs for filtering a raw California surface water. It is believed that this is the first ultrafiltration membrane process application of acetic acid CEBs for municipal potable water production in the United States.
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TOC removal from a surface water supply on a volcanic island using enhanced coagulation and granular activated carbonRios, Sheila Maria Guevara 01 October 2003 (has links)
No description available.
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Grey water reclamation utilising solar thermal energyHartwig, Gerhard Rudolf 12 1900 (has links)
Thesis (MScEng)-- Stellenbosch University, 2013. / ENGLISH ABSTRACT: The objective of this research was to obtain clean drinkable water from treated
sewage effluent by using a solar-powered distillation cycle. Technologies and
concepts were borrowed from the solar desalination industry to propose a unique
circular distillation cell design. From the design, a specific mathematical
correlation was developed to predict the distillate mass flow rate by using only
evaporation and condensation temperature as inputs.
This model was incorporated into a simulation model built using Transient
System Simulation software. Long-term simulations were carried out to determine
the operating capabilities of the design. A prototype was successfully constructed
and operated. Experimental results indicated good agreement with the mass flow
rate mathematical correlation. Water quality levels were tested against the South
African National Standard 241 national drinking water quality standard. Four
quality parameters are outside acceptable levels. Evidence suggested that
acceptable quality levels could be reached.
The circular distillation cell design is a major contribution made by this research.
Another contribution is the simulation model capable of predicting an output for
different locations. Finally, the proposed prototype is potentially a very valuable
device contributing towards the reduction of consumer demand in terms of water
and energy as well as the household load on the wastewater treatment system. / AFRIKAANSE OPSOMMING: Die doel van hierdie tesis is om te beskryf hoe behandelde rioolwater deur middel
van ’n son aangedrewe distillasiesisteem gesuiwer kan word om drinkbare water
as eindproduk te lewer. Die nodige tegnologieë en konsepte is oorgeneem uit
kommersiële sonaangedrewe ontsoutingsisteme om met ’n unieke ontwerp
voorendag te kom wat uit ’n sirkelvormige natuurlike konveksie distillasiesel
bestaan. Met behulp van hierdie ontwerp is ’n wiskundige korrelasie ontwikkel
om die gesuiwerde water se massavloei te bepaal. Slegs die verdampings- en
kondensasietemperature word as insetwaardes gebruik om die massavloei te
bereken.
’n Simulasiemodel is met behulp van die Transient System Simulation
programmatuur gebou. Die wiskundige korrelasie is by die simulasiemodel
geïnkorporeer om langtermynsimulasies te kan uitvoer. Voorts is ’n
demonstrasiemodel suksesvol gebou en aangedryf. Eksperimentele resultate
toon goeie ooreenstemming met die simulasieresultate. Die gesuiwerde water se
gehalte is met die nationale SANS 241 drinkwaterstandaard as maatstaf getoets.
Slegs vier gehalteparameters val buite die aanvaarbare vlakke, hoewel dit blyk
dat hierdie elemente wel tot aanvaarbare vlakke verlaag kan word.
Hierdie navorsing se grootstet bydrae is die ontwerp van die unieke sirkelvormige
distillasiesel. ’n Bykomende bydra is die aanpasbaarheid van die simulasiemodel
sodat dit produksievermoë op verskillende plekke kan voorspel. Die
demonstrasiemodel is ’n potensieel waardevolle ontwerp wat kan bydra tot die
verlaging in verbruikersaanvraag na water en energie. ’n Ontwerp van hierdie
aard kan die las wat huishoudings op suiweringaanlegte vir rioolwater plaas,
verlig.
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Disinfection by-products and public health concernsMcAuley, Kimberley January 2009 (has links)
Disinfection by-products (DBPs) are a major group of water contaminants and their role in causing adverse health outcomes, including adverse pregnancy outcomes, endocrine disruption, respiratory related adverse health outcomes and cancer has been subject to extensive epidemiological and toxicological research and review. Determination of safe exposure to DBPs, particularly within drinking water supplies, has been a topic of extensive debate, with a wide range of acceptable levels set across the industrialized world. The focus of the research in this thesis was on two of the main health outcomes associated with DBP exposure, namely adverse pregnancy outcomes and asthma related symptoms. To assess adverse pregnancy outcomes in Perth, an extensive classification quantification of the major DBPs in Perth drinking water was conducted. A registrybased prevalence study was carried out to assess birth defects in relation to high, medium and low DBP areas (defined by the water sampling and analysis). It was found that women living in high THM areas are 22% (odds ratio (OR) 1.22, 95% confidence interval (95% CI) 1.01-1.48) more likely of having a baby with any birth defect. High exposure was also strongly associated with an increased risk of having a baby with a cardiovascular defect (62% increased risk). Low birth weight and prematurity were also assessed; however these outcomes were not associated with an increased risk through an increase in exposure. Following on from this analysis, a population risk assessment model was developed for DBPs in high exposure environments. This involved a three step process: (i) Firstly a questionnaire-based validation and reliability study was used to assess water consumption patterns of a population of pregnant women in Perth. (ii) Secondly a prediction model for teratogenic burden of DBPs in Perth was developed, related to the exposure patterns of the population of pregnant women involved in the validation and reliability study. (iii) Finally, combining the information collected in (i) and (ii), along with the regression slope estimates for birth weight from the prevalence study (defined in Section 2.2.1), a dose-response model for THMs and birth weight was developed. Predictive simulations for birth weights at given THM levels were then conducted. It was estimated that pregnant women in Perth are exposed to between 0.3 4.10 µg/day ingested TTHM, and of this, the more toxic brominated forms accounted for between 0.27 3.69 µg/day. Based on a dose-response model used, birthweights calculated for the hypothetical exposures ranged from 3403.2g for the highest exposure to 3503.5g in the lowest exposure, which is a difference of over 100g. Although the resulting reduction in birth weight is not extreme, there is still a significant reduction in birth weight present as exposure to TTHMs increases. This is the first doseresponse model to be developed to assess an adverse pregnancy outcome based on pregnant women exposure data, and will be a useful tool for assessing varying exposures throughout not only Australia but also throughout the industrialised world, where DBP exposure is highly prevalent.
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Solar disinfection of drinking water : effectiveness in peri-urban households in Siddhipur Village, Kathmandu Valley, NepalRainey, Rochelle C. 15 April 2003 (has links)
Graduation date: 2003 / Best scan available on figures. Original figures are dark.
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An evaluation of chlorine as a disinfectant for potable water supplies in the United States : weighing the human health risksMonaghan, Pegeen 31 October 1991 (has links)
The removal of microbial populations from potable
water has been a practice with great importance towards
public health, as it has resulted in the reduction of
literally millions of cases of infectious disease. In the
United States, pathogenic organisms are most commonly
removed from drinking water through the application of
chlorine. Ninety-nine per cent of all U.S. potable water
treatment facilities that disinfect, rely on chlorine as
their sole or primary disinfectant, and over 175,000,000
Americans regularly consume chlorinated water.
In 1974, Rook and Bellar et al. published studies
which indicated that chlorine reacted with organic matter
in water during treatment to produce a wide-range of
halogenated by-products. Since that time, numerous
analyses have been performed to isolate and identify the
by-products of chlorination. Toxicologic and
epidemiologic studies have been performed, some of which
suggest that the use of chlorine as a disinfectant may be
contributing to the incidence of chronic disease in the
United States.
Because of the concern that the use of chlorine for
potable water disinfection may be contributing to chronic
disease, Amendments to the Safe Drinking Water Act (SDWA)
have been promulgated which strictly regulate
disinfectants and disinfection by-products. Future
disinfectant and disinfectant by-product regulations
(1992) will have a major impact on the purveyors of
potable water in the U.S.. Probably the largest challenge
U.S. water treatment utilities now face is in the attempt
to control for disinfectants and disinfectant by-products
while maintaining the microbiological integrity of the
water supply. The SDWA Amendments and their supporting
regulations will result in major changes in the way water
quality parameters are measured, and the way disinfection
and treatment strategies are practiced.
This thesis looks closely at the role of chlorine as
a disinfectant, the by-products arising from chlorine
reacting with organic matter, as well as the rationale
behind the disinfectant and disinfectant by-product
regulations. After examining the chemical, toxicologic
and epidemiologic evidence which fueled the new SDWA
regulations, available treatment strategies for meeting
the new regulations will be detailed and examined. A
water treatment strategy which best appears to maximize
the reduction of waterborne disease and minimize the risk
of chronic disease will then be offered. / Graduation date: 1992
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Evaluating the post-implementation effectiveness of selected household water treatment technologies in rural KenyaOnabolu, Boluwaji January 2014 (has links)
Water, sanitation and hygiene-related diseases are responsible for 7% of all deaths and 8% of all disability adjusted live years (DALYs), as well as the loss of 320 million days of productivity in developing countries. Though laboratory and field trials have shown that household water treatment (HWT) technologies can quickly improve the microbiological quality of drinking water, questions remain about the effectiveness of these technologies under real-world conditions. Furthermore, the value that rural communities attach to HWT is unknown, and it is not clear why, in spite of the fact that rural African households need household water treatment (HWT) most, they are the least likely to use them. The primary objective of this multi-level study was to assess the post-implementation effectiveness of selected HWT technologies in the Nyanza and Western Provinces of Kenya. The study was carried out in the rainy season between March and May, 2011 using a mixed method approach. Evidence was collected in order to build a case of evidence of HWT effectiveness or ineffectiveness in a post-implementation context. A quasi-experimental design was used first to conduct a Knowledge, Attitudes and Practices (KAP) survey in 474 households in ten intervention and five control villages (Chapter 3). The survey assessed the context in which household water treatment was being used in the study villages to provide real-world information for assessing the effectiveness of the technologies. An interviewer-administered questionnaire elicited information about the water, sanitation and hygiene-related KAP of the study communities. A household water treatment (HWT) survey (Chapter 4) was carried out in the same study households and villages as the KAP study, using a semi-structured questionnaire to gather HWT adoption, compliance and sustained use-related information to provide insight into the perceived value the study households attach to HWT technologies, and their likelihood of adoption of and compliance with these technologies. The drinking water quality of 171 (one quarter of those surveyed during KAP) randomly selected households was determined and tracked from source to the point of use (Chapter 5). This provided insights into HWT effectiveness by highlighting the need for HWT (as indicated by source water quality) and the effect of the study households’ KAP on drinking water quality (as indicated by the stored water quality). Physico-chemical and microbiological water quality of the nineteen improved and unimproved sources used by the study households was determined, according to the World Health Organisation guidelines. The microbiological quality of 291 water samples in six intervention and five control villages was determined from source to the point-of-use (POU) using the WHO and Sphere Drinking Water Quality Guidelines. An observational study design was then used to assess the post-implementation effectiveness of the technologies used in 37 households in five intervention villages (Chapter 6). Three assessments were carried out to determine the changes in the microbiological quality of 107 drinking water samples before treatment (from collection container) and after treatment (from storage container) by the households. The criteria used to assess the performance of the technologies were microbial efficacy, robustness and performance in relation to sector standards. A Quantitative Microbial Risk Assessment (QMRA) was then carried out in the HWT effectiveness study households to assess the technologies’ ability to reduce the users’ exposure to and probability of infection with water-borne pathogens (Chapter 7). The KAP survey showed that the intervention and control communities did not differ significantly in 18 out of 20 socio-economic variables that could potentially be influenced by the structured manner of introducing HWT into the intervention villages. The majority of the intervention group (IG) and the control group (CG) were poor or very poor on the basis of household assets they owned. The predominant level of education for almost two-thirds of the IG and CG respondents was primary school (completed and non-completed). Though very few were unemployed in IG (8.07%) and CG (14.29%), the two groups of respondents were predominantly engaged in subsistence farming — a low income occupation. With regard to practices, both groups had inadequate access to water and sanitation with only one in two of the households in both IG and CG using improved water sources as their main drinking water source in the non-rainy season. One in ten households in both study groups possessed an improved sanitation facility, though the CG was significantly more likely to practice open defecation than the IG. The self-reported use of soap in both study groups was mainly for bathing and not for handwashing after faecal contact with adult or child faeces. Despite the study groups' knowledge about diarrhoea, both groups showed a disconnection between their knowledge about routes of contamination and barriers to contamination. The most frequent reason for not treating water was the perceived safety of rain water in both the IG and CG. / The HWT adoption survey revealed poor storage and water-handling practices in both IG and CG, and that very few respondents knew how to use the HWT technologies correctly: The IG and CG were similar in perceived value attached to household water treatment. All HWT technologies had a lower likelihood of adoption compared to the likelihood of compliance indicators in both IG and CG. The users’ perceptions about efficacy, time taken and ease of use of the HWT technologies lowered the perceived value attached to the technologies. The assessment of the drinking water quality used by the study communities indicated that the improved sources had a lower geometric mean E. coli and total coliform count than the unimproved sources. Both categories of sources were of poor microbiological quality and both exceeded the Sphere Project (2004) and the WHO (2008) guidelines for total coliforms and E. Coli respectively The study communities’ predominant drinking water sources, surface water and rainwater were faecally contaminated (geometric mean E. coli load of 388.1±30.45 and 38.9±22.35 cfu/100 ml respectively) and needed effective HWT. The improved sources were significantly more likely than the unimproved sources to have a higher proportion of samples that complied with the WHO drinking water guidelines at source, highlighting the importance of providing improved water sources. The lowest levels of faecal contamination were observed between the collection and storage points which coincided with the stage at which HWT is normally applied, suggesting an HWT effect on the water quality. All water sources had nitrate and turbidity levels that exceeded the WHO stipulated guidelines, while some of the improved and unimproved sources had higher than permissible levels of lead, manganese and aluminium. The water source category and the mouth type of the storage container were predictive of the stored water quality. The active treater households had a higher percentage of samples that complied with WHO water quality guidelines for E. coli than inactive treater households in both improved and unimproved source categories. In inactive treater households, 65% of storage container water samples from the improved sources complied with the WHO guidelines in comparison to 72% of the stored water samples in the active treater households. However the differences were not statistically significant. The HWT technologies did not attain sector standards of effective performance: in descending order, the mean log10 reduction in E. coli concentrations after treatment of water from unimproved sources was PUR (log₁₀ 2.0), ceramic filters (log₁₀ 1.57), Aquatab (log₁₀ 1.06) and Waterguard (log₁₀ 0.44). The mean log10 reduction in E. coli after treatment of water from improved sources was Aquatab (log₁₀ 2.3), Waterguard (log₁₀ 1.43), PUR (log₁₀ 0.94) and ceramic filters (log₁₀ 0.16). The HWT technologies reduced the user’s daily exposure to water-borne pathogens from both unimproved and improved drinking water sources. The mean difference in exposure after treatment of water from unimproved sources was ceramic filter (log₁₀ 2.1), Aquatab (log₁₀ 1.9), PUR (log₁₀ 1.5) and Waterguard (log₁₀ 0.9), in descending order. The mean probability of infection with water-borne pathogens (using E.coli as indicator) after consumption of treated water from both improved and unimproved sources was reduced in users of all the HWT technologies. The difference in reduction between technologies was not statistically significant. The study concluded that despite the apparent need for HWT, the study households’ inadequate knowledge, poor attitudes and unhygienic practices make it unlikely that they will use the technologies effectively to reduce microbial concentrations to the standards stipulated by accepted drinking water quality guidelines. The structured method of HWT promotion in the intervention villages had not resulted in more hygienic water and sanitation KAP in the IG compared to the CG, or significant differences in likelihood of adoption and compliance with the assessed HWT technologies. Despite attaching a high perceived value to HWT, insufficient knowledge about how to use the HWT technologies and user concerns about factors such as ease of use, accessibility and time to use will impact negatively on adoption and compliance with HWT, notwithstanding their efficacy during field trials. Even though external support had been withdrawn, the assessed HWT technologies were able improve the quality of household drinking water and reduce the exposure and risk of water-borne infections. However, the improvement in water quality and reduction in risk did not attain sector guidelines, highlighting the need to address the attitudes, practices and design criteria identified in this study which limit the adoption, compliance and effective use of these technologies. These findings have implications for HWT interventions, emphasising the need for practice-based behavioural support alongside technical support.
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