Obesity is common in adolescence and associated with medical complications. As maladaptive emotional processing is assumed to influence obesity, this research investigated emotional openness (EO), a general model of emotional processing, in normal-weight versus overweight adolescents, with consideration of gender differences, in order to determine whether a particular EO profile is characteristic of overweight adolescents. This research also explored the psychometric characteristics of the Dimensions of Openness to Emotions Questionnaire (DOE-20), a comprehensive multifactorial instrument that assesses emotional processing. The DOE-20 and the Positive and Negative Affect Schedule (PANAS) short form were completed by 160 adolescents (mean age: 14.36 ± 0.61 years), 39 of which were overweight. A multivariate analysis of variance showed no difference with respect to overweight status, but better ability to recognize and regulate emotions in boys than girls. The original five-factor structure of the DOE-20 was confirmed by confirmatory factor analysis; however, internal consistency was modest. As this research did not replicate the EO profile previously found in obese adults, we discuss the adequacy of the DOE-20 to evaluate EO in adolescents as well as the ability of the construct of EO to assess emotional processing in obesity. Further research should examine the links between EO, problematic eating behaviors, and obesity.

Overweight, a common health condition in adolescence, has been linked with difficulties in emotional processing. This study investigates associations between emotional processing, conceptualised through the model of Emotional Openness (EO), problematic eating behaviours, including Eating in the Absence of Hunger and disinhibited eating, and overweight in adolescents. Several self-report instruments were completed by 160 youngsters (mean age: 14.36 ± 0.61 years) from the community, including 39 overweight and obese adolescents (24.5%). In girls, bootstrap analyses supported a mediating effect of restrained eating on the relation between three EO dimensions and body mass index percentile, in particular the communication of emotions, the cognitive-conceptual representation of emotions, and the perception of bodily indicator of emotions. No mediating effect was found in boys. These results have important implications for psychological weight management interventions, as they underline the relevance of work on emotional processing in order to reduce problematic eating behaviours.

Obesity is common in adolescence and associated with medical complications. As maladaptive emotional processing is assumed to influence obesity, this research investigated emotional openness (EO), a general model of emotional processing, in normal-weight versus overweight adolescents, with consideration of gender differences, in order to determine whether a particular EO profile is characteristic of overweight adolescents. This research also explored the psychometric characteristics of the Dimensions of Openness to Emotions Questionnaire (DOE-20), a comprehensive multifactorial instrument that assesses emotional processing. The DOE-20 and the Positive and Negative Affect Schedule (PANAS) short form were completed by 160 adolescents (mean age: 14.36 ± 0.61 years), 39 of which were overweight. A multivariate analysis of variance showed no difference with respect to overweight status, but better ability to recognize and regulate emotions in boys than girls. The original five-factor structure of the DOE-20 was confirmed by confirmatory factor analysis; however, internal consistency was modest. As this research did not replicate the EO profile previously found in obese adults, we discuss the adequacy of the DOE-20 to evaluate EO in adolescents as well as the ability of the construct of EO to assess emotional processing in obesity. Further research should examine the links between EO, problematic eating behaviors, and obesity.

Overweight, a common health condition in adolescence, has been linked with difficulties in emotional processing. This study investigates associations between emotional processing, conceptualised through the model of Emotional Openness (EO), problematic eating behaviours, including Eating in the Absence of Hunger and disinhibited eating, and overweight in adolescents. Several self-report instruments were completed by 160 youngsters (mean age: 14.36 ± 0.61 years) from the community, including 39 overweight and obese adolescents (24.5%). In girls, bootstrap analyses supported a mediating effect of restrained eating on the relation between three EO dimensions and body mass index percentile, in particular the communication of emotions, the cognitive-conceptual representation of emotions, and the perception of bodily indicator of emotions. No mediating effect was found in boys. These results have important implications for psychological weight management interventions, as they underline the relevance of work on emotional processing in order to reduce problematic eating behaviours.