• Refine Query
  • Source
  • Publication year
  • to
  • Language
  • 1
  • Tagged with
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Crescimento, caracterização da abertura floral e manejo pós- colheita de flores de Epidendrum ibaguense Kunth / Growth, development and postharvest handling in flowers of Epidendrum ibaguense Kunth

Moraes, Paulo José de 24 November 2003 (has links)
Submitted by Reginaldo Soares de Freitas (reginaldo.freitas@ufv.br) on 2017-05-08T11:37:02Z No. of bitstreams: 1 texto completo.pdf: 1514050 bytes, checksum: 7f17804da939bb1dcd164edeaa9f0def (MD5) / Made available in DSpace on 2017-05-08T11:37:02Z (GMT). No. of bitstreams: 1 texto completo.pdf: 1514050 bytes, checksum: 7f17804da939bb1dcd164edeaa9f0def (MD5) Previous issue date: 2003-11-24 / Conselho Nacional de Desenvolvimento Científico e Tecnológico / Os objetivos deste trabalho foram: caracterizar os estádios de abertura floral de Epidendrum ibaguense; avaliar alguns parâmetros de crescimento vegetativo; determinar o estádio de abertura floral em que se deve proceder a colheita; avaliar a sensibilidade das flores ao hormônio etileno; avaliar a influência da sacarose na forma de "pulsing"; e avaliar o efeito de uma solução de vaso, STS e 1-MCP sobre a longevidade pós-colheita das inflorescências. As flores foram também armazenadas a 10oC para avaliar seu comportamento em armazenamento refrigerado. O ponto de colheita adotado para flores de Epidendrum foi o estádio de desenvolvimento 10 (estrutura floral com número mínimo de 20 flores abertas). A pulverização das hastes com 0,1; 1; 10; 100 e 1.000 mg L-1 de ethephon, reduziu a longevidade das flores, causando a descoloração e o murchamento das pétalas. A utilização de sacarose a 20% na forma de "pulsing", por 12 horas, ou com 2,0 mM de STS na forma de "pulsing", durante 30 minutos, propiciou aumento de 44% (7,48 dias) e 54% (9,27 dias), respectivamente, quando comparado as flores não-tratadas. O tratamento das inflorescências com 1,0 gm-3 de ethylbloc (0,14% de 1-MCP) por seis horas, apresentou aumento de 73% (12,85 dias) na longevidade em comparação com a testemunha. Não foi observado aumento na longevidade das flores quando essas foram tratadas com a combinação de 1-MCP + sacarose. As flores tratadas com 1-MCP antes ou após o armazenamento refrigerado de 10oC por 7 e 14 dias, apresentaram maior longevidade pós-armazenamento quando comparadas com as flores não-tratadas. Após 21 dias de armazenamento a 10oC, houve pronunciada redução na vida de vaso das flores, mesmo quando estas foram tratadas com 1-MCP, devido à presença de sintomas de injúria por frio. / The goals of this work were to characterize the flower opening in Epidendrum ibaguense, evaluate some vegetative growth parameters, to determine the stage of harvest for the inflorescence, evaluate its sensitivity to ethylene, and the influence of sucrose pulsing, vase solution, STS and 1-MCP on postharvest longevity. The flowers were also stored at 10oC to estimate its behavior on cold storage. It was established that the stage of flower opening for harvesting was when a minimum of 20 flowers were fully opened. Spraying the inflorescences with 0.1, 1, 10, 100 and 1000 mg L-1 ethephon reduced the flower longevity, causing wilting of the petals. Pulsing the flowers with 20% sucrose for 12 hours or with 2 mM STS for 30 minutes improved the longevity by 44% (7,48 days) and 54% (9,27 days), respectively, when compared with untreated ones. Treatment of the inflorescences with 1 g m-3 EthylBloc for six hours improved the longevity by 73% (12,85 days), compared to control treatment. No improvement of longevity was observed if 1-MCP treated flower were pulsed with sucrose. Treating the flower with 1-MCP before or after storing it at 10oC for 7 and 14 days improved the post-storage longevity compared to control untreated flowers. After 21 days of storage at 10oC there was a sharp decrease on vase life, even when the flowers were treated with 1-MCP, due to presence of chilling injury symptoms.

Page generated in 0.0769 seconds