Agricultural development is back on the development agenda. Even though the smallholder farmers are in the majority and at the forefront in terms of food production and agriculture being the backbone of the economy of Zimbabwe, there is no clearly defined policy on smallholder agriculture in Zimbabwe. The food insecurity has remained a continuous challenge for the rural poor in Zimbabwe. This study investigated the contribution of smallholder agriculture to food security with particular reference to the Masvingo province. The study employed qualitative method of research entailing extensive review of literature as a method of data collection. The study utilized the modernisation theory and sustainable livelihoods framework to illustrate smallholder agriculture and food security nexus. The study revealed that smallholder agriculture is the best option for addressing food security since agriculture is considered the main livelihood strategy for small scale farmers in Zimbabwe. There is general scholarly consensus that the main cause of food insecurity in Zimbabwe is a decrease in smallholder agriculture productivity. The study revealed that poor infrastructure , limited access to credit, limited access to inputs, poor investment in human development, limited access to markets and harsh climatic conditions weaken the capacity of small scale farmers to improve food security. Key recommendations are that supportive institutions need to be put in place to strengthen the smallholder farmer’s capacity to improve food security in Zimbabwe.

A thesis submitted to the Faculty of Humanities, University of the Witwatersrand, Johannesburg, in partial fulfilment of the requirement of the degree of Master of Arts in Sociology (Coursework and Research) JOHANNESBURG / The advent of the Fast Track Land Reform Programme influenced a major shift of small scale farmers from subsistence cereal cropping to the commercial growing of tobacco. Smallholder tobacco farmers enjoyed economic prosperity in the tobacco farming sector but that prosperity was short lived. Smallholder farmers face a lot of marketing, production and policy problems within the tobacco farming industry and these problems are increasingly rendering them unproductive. Most smallholder tobacco farmers are entrapped in a ‘vulnerability context’ in which they are exposed to food and income insecurity owing to the problems which they face. However, despite the challenges which they face, smallholder tobacco farmers are largely resilient; they formulate and reformulate their livelihoods on a daily basis in endeavours to cushion themselves against the overwhelming odds. It was against this background that this qualitative study sought to explore the adaptive strategies that are pursued by smallholder tobacco farmers in response to the effects posed by tobacco mono-cropping. This study also sought to examine the factors that influenced the choice of the adaptive strategies that were pursued by those farmers as well as the factors that constrained their adaptive capacity. To meet the aims of this study, a purely qualitative methodology was adopted in which unstructured interviews and focus group discussions with smallholder farmers who were purposively selected were conducted in Hurungwe district. The study found out that smallholder tobacco farmers were highly adaptive and agricultural intensification, migration, and micro-enterprise activities were found out to be the main activities that were pursued by those farmers. The study also found out gender, income levels, educational levels, infrastructure and equipment ownership as the main factors that either determined or constrained the adaptive capacity of those farmers. Based on key findings, the researcher recommended the government and non-governmental organisations to enhance rural people’s education and credit facilities access, ensure infrastructural development in rural areas and encourage peer to peer sharing of vocational skills. / MT2017

PHDRDV / Institute for Rural Development

MSCAEC / Department of Agricultural Economics and Agribusiness

Small-scale farmers rarely get enough yields to sustain themselves to the next harvest. Most of these farmers are located in marginal areas with poor soils and in semi-arid areas which receive little rainfall yet the farmers practice rainfed agriculture. A number of reasons can be attributed to the low yields characterizing these farms. Lack of relevant knowledge for decision-making and climate change are among the major reasons for poor yields. Whilst there is not much the small-scale farmers can do to influence climate, they can at least make informed decisions to improve their yields. The information necessary for agricultural decision-making include the climate forecast information and information about performance of new technologies be it fertilisers, varieties or other practices. The study aimed to answer the primary research question: What is the applicability of the APSIM model in decision-making by small-scale resource constrained farmers? This question was supported by secondary research questions namely: - How useful is the APSIM model in small-scale farmers' adaptation to future climate change? - What are the current farming systems of Lower Gweru farmers with regards to maize production? - What are farmers' perceptions of climate change and what changes have they noticed in the last 10 years? - How do small-scale farmers make crop management decisions? Data was gathered through five methods namely, Focus Group Discussions, resource allocation mapping technique, APSIM simulations, on-farm experimentation, and semi-structured interviews. Data was collected from a group of 30 small-scale farmers of Lower Gweru Communal area. The study concentrated on maize production due to the fact that it is the staple food and was grown by all farmers. All the farmers perceived climate to be changing. The changes noted included late start of the rain season, early cessation of rain season and temperature extremes. The majority of farmers highlighted that they were using local indicators to make decisions about climate or to forecast the nature of the coming season before they were exposed to SCF and APSIM. The data gathered from three selected resource allocation maps were used to run the APSIM model. For which farmers were convinced that the model was credible in yield prediction based on the simulated results which reasonably compared to observed yields. The what if questions raised by farmers during the discussions were also assessed and this further increased the farmers' confidence with the model, as they viewed it as a planning and guiding tool before one can actually commit resources. The semi-structured interviews showed that most farmers will continue to use the model outputs in their decision-making. The reasons being that it was a good planning and budgeting tool, it is cheaper and faster since one can assess a lot of options in a short time and would then decide on which options are viable in a given season. The few farmers who said they would not use the model or its outputs in decision-making cited reasons including lack of a computer to install the model and that it was complex for them. Semi-structured interviews confirmed the data collected in resource allocation mapping, focused group discussions and APSIM sessions. / Thesis (M.Sc.Agric.)-University of KwaZulu-Natal, Pietermaritzburg, 2011.

This study seeks to determine the impact of Information and Communication Technologies (ICTs) on livelihoods of smallholder farmers in Zimbabwe. The study was motivated by the fact that benefits of ICT development still need to be known among rural smallholder farmers in Zimbabwe. ICTs have been upheld as catalysts for the promotion of rural livelihoods the world over. The question that remains is whether ICTs in Zimbabwe promote livelihoods of smallholder farmers. Although the Government formulated the ICT policy in 2005, the benefits still need to be known among rural smallholder farmers in Zimbabwe. The challenges faced by smallholder farmers include limited access to ICTs, high costs in ICT services and lack of ICT infrastructural development in the country. The challenges hindered ICT benefits that are expected to accrue to smallholder farmers. This study is significant in the view that most studies on ICT have focused on the general roles of ICT on rural development without giving particular attention to smallholder farming that has a potential of reducing poverty and promoting food security. For a theoretical lens, the Sustainable Livelihood Approach was used with special attention to Chapman et al (2001)’s information wheel. Regarding methodological issues, the study followed a qualitative research methodology guided by a secondary analysis research design. Data were collected from published reports of government, reports from the Ministry of ICT, internet, journals, newspapers and periodicals. The study established that ICTs promote livelihoods of smallholder farmers through the dissemination of vital information for improvement of agricultural productivity. From the research findings, the study proposes four main recommendations. Firstly, strengthening of ICT policy for effective smallholder farmers. Secondly, the government to organise ICT awareness campaigns directed towards rural people especially smallholder farmers. Thirdly, up scaling ICT Infrastructural development .Finally, a large-scale ICTs and livelihoods research must be commissioned in the country.

This research appraises the impact of the Fast Track Land Reform Programme at three resettled communities in Kadoma District, Zimbabwe. In particular it assesses the livelihood practices of land recipients and their effects on the natural environment. Two of the communities, Lanteglos and CC Molina were resettled under the A1 villagised and self-contained settlement scheme and are found in the Natural Farming Region III. Pamene, the third community, was resettled under the A2 small-scale commercial settlement scheme and is found in the Natural Farming Region IIb. Multiple research methods including household surveys, interviews, observations, reviews of literature and map construction through the use of Geographic Information Systems, allowed for the collection of empirical, descriptive, and spatial data to provide for the appraisal. The land use practices included dry land crop production, livestock rearing, vegetable gardening and exploitation of the natural environment for a variety of purposes. Farming was mostly subsistence with the use of traditional equipment by all three communities. Tenure was perceived to be insecure by beneficiaries and although a variety of papers to show ownership were held, none provided for leasing or freehold tenure. Despite acquiring natural capital from the resettlement process, the findings of this research show low levels of financial, physical and social capital amongst beneficiaries. Moreover climatic variability, the declining macro-economic and unstable political environment and little support from government have adversely affected the livelihoods of beneficiaries. The implication of all this has been a reduction in livelihoods that are based solely on agricultural production, leading to off-farm practices primarily exploiting the natural environment. The long term effect would be increased degradation of the environment, leading to reduced arable and grazing land, and thereby hindering sustainable livelihoods from farming. Recommendations are proposed based on this research’s findings being typical in Zimbabwe. Central to this is the need for government to revise its present land policy and, provide for a comprehensive and holistic land policy that should be based on the vision of how agriculture should evolve in Zimbabwe

Text in English / The study analysed the effects of conservation farming in Zimbabwe using a mixed methodology approach. This analysis comes against the background of the recognition that climate change, as characterized by severe droughts, has played a significant role in reducing agricultural productivity, in the process leaving smallholder farmers and the nation of Zimbabwe exposed to recurrent food insecurity. Conservation farming was introduced as a climate adaptation strategy that was aimed at improving crop yields. The study focused on assessing the association between the adoption of conservation farming and a concomitant increase in agricultural productivity. This was key in understanding if there are benefits of using conservation farming as opposed to making use of the conventional method of farming. The study also investigated the nature of conservation farming being practiced in Umguza District; this was done in order to understand whether smallholder farmers are implementing all the key principles underpinning the use of conservation farming. The study further assessed the challenges and opportunities that exist through the use of conservation farming with the aim of coming up with sustainable solutions to the challenges affecting smallholder farmers. The study went on to assess the factors that determine the adoption and maximum utilization of conservation farming. Identification of these key variables was instrumental in the design of a localized conservation farming model. Study results revealed that conservation farming is an effective method of increasing agricultural productivity. The study also established that smallholder farmers are not implementing all the key principles of conservation farming and this was attributed to the failure to include the smallholder farmers in the design of conservation farming models. It was further revealed that smallholder farmers face various challenges that include access to inputs and limited support from the government. Implications of the study highlight the need for the community to be actively involved in the design of a conservation farming model localized to the unique context of smallholder farmers. A prototype for implementing a sustainable conservation farming model was developed in collaboration with the smallholder farmers as part of a solution based approach to dealing with the challenges affecting smallholder farmers. / School of Agriculture and Life Sciences / Ph. D.

D. Tech. (Department of Information and Communication Technology, Faculty of Applied and Computer Sciences), Vaal University of Technology. / The agriculture sector is the lifeblood of the economies of the world's least developed countries (LDCs). In Zimbabwe, this sector is considered to be the backbone of Zimbabwe's economy, and as a result, it is the sector that supports the economic growth of the country, food security, and poverty eradication efforts. Furthermore, the use of mobile technology has continued to rise in Zimbabwe, and farmers now can obtain agricultural information through the use of mobile technology. Mobile phones are increasingly being integrated into current agricultural trade businesses, owing to the critical role they serve in facilitating information transmission between farmers and buyers. The potential of mobile phones in agriculture spawned mAgriculture, which is the use of mobile phones to provide agricultural information and services. Variousitechnology companies in iZimbabwe have come up with various mobile farming platforms as innovation, with the aim of improving overall performance among smallholder farmers. In order to find the usefullness of these mobile farming platforms, it imperative to measure the adoption and acceptance of this technology in the farming environment. The study sought to investigate the adoption and acceptance of mobile farming platforms in Zimbabwe through a more comprehensive model based on UTAUT 2 that encapsulates the key factors that influence user adoption and acceptance of mobile farming platforms. The main aim of the study was to inform technology start-up companies and other mobile application developers in the development of mobile farming platforms or applications that can be fully adopted and accepted by users, taking into cognisance all salient factors affecting their adoption and acceptance. The model has been used to investigate smallholder farmers in a developing country such as Zimbabwe. The model explores the effect of attitude as one of the key determinants that affect the behavioral intention to use mobile farming platforms. In addition, the model looked at the moderating effect of Hofstede's five cultural dimensions on the key determinants that influence behavioral intention as well as actual use of mobile farming platforms at individual level. A total of 411 questionnaires were received from smallholder farmers in Zimbabwe's three major provinces who were using mobile farming platforms. Structural Equation Modelling was utilized to test the hypothesized conceptual model. Reliability and validity checks were done to the model instrument. As hypothesized, the findings of this study revealed that performance expectancy (PE), effort expectancy (EE) and facilitating conditions (FC) are significant determinants of the newly added variable Attitude (AT). Attitude (AT), together with social influence (SI), facilitating conditions (FC), hedonic motivation (HM), price value (PV), and habit (HB) were found to be significant determinants of behavioral intention and usage of mobile farming platforms for smallholder farmers. The results also showed that cultural dimensions have a moderating effect on user acceptance of mobile farming platforms. According to the findings, attitude and culture are significant factors to consider when analyzing farmers' behavioral intentions and use of mobile farming platforms. The findings of the study contribute to the literature by validating and supporting the applicability of the extended UTAUT 2 for the adoption and acceptance of mobile farming platforms by smallholder farmers in developing countries. The theoretical contribution of the study was through the extension of UTAUT 2 where attitude was added as one of the new key determinants of behavioral intention and cultural dimensions were added as mediators. The other contribution is to the Zimbabwean farming community where the study was conducted.