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?tica da alimenta??o: porque devemos, segundo Kant, escolher uma alimenta??o adequada e saud?vel

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Previous issue date: 2015-11-20 / Esta tese defende a ado??o de uma perspectiva filos?fico-pr?tica para o debate sobre o tema da alimenta??o saud?vel, tendo em vista os problemas atuais de sa?de (da fome ? obesidade) que afetam a seguran?a alimentar e nutricional e constituem objeto de pol?ticas p?blicas. Utiliza, para isso, elementos pol?ticos, ?ticos, pedag?gicos e antropol?gicos da filosofia de Immanuel Kant, como contribui??es ? pr?tica do profissional Nutricionista comprometido com a defesa e a realiza??o do direito humano ? alimenta??o adequada (DHAA). Pressuposto este direito, pretende avan?ar em rela??o ? perspectiva dominante nas pol?ticas e programas sociais que utilizam o argumento da utilidade, propondo considerar a alimenta??o saud?vel tamb?m um dever de virtude, segundo a doutrina kantiana dos deveres para consigo. Apresenta o caso da libera??o de sementes transg?nicas no Brasil como um exemplo de viola??o do direito ? alimenta??o que afeta negativamente a seguran?a alimentar, fruto do desacordo entre a pol?tica e a moral na atua??o do governo. Conclui que a realiza??o do DHAA exige o compromisso tanto do Estado como de cada cidad?o e que a filosofia de Kant pode trazer importantes contribui??es para a fundamenta??o da pr?tica do profissional Nutricionista que precisa estar esclarecido acerca do tema. / This thesis proposes the adoption of a practical and philosophic approach to the discussion about what should be a healthy food, in view of the actual problems concerning this subject (from famine to obesity), which affect food and nutritional security and constitute target of many official policies. In order to handle this task, this work resorts to ethic, pedagogical and anthropological concepts inherent to Immanuel Kant?s philosophy, as valuable contributions to the practice of the professional nutritionist committed to the support and accomplishment of the human right to adequate nutrition (DHAA). Under this assumption, it intends to surpass the prevailing idea inside the social programs and policies favoring the utilitarian argument. It considers rather that a healthy food is also a duty of virtue, according to the Kantian duties to one-self. The liberation of transgenic seeds in Brazil comes up as an example of the violation of the right to food security and affects it negatively, resulting from the conflict between politics and moral faced by the Brazilian government. This paper concludes that DHAA realization requires not only a committed state, but also committed citizens and suggests that Kant?s philosophy should offer important contributions to supporting the practice of the professional nutritionist, awarding him the necessary information about this matter.

Identiferoai:union.ndltd.org:IBICT/oai:repositorio.ufrn.br:123456789/20881
Date20 November 2015
CreatorsSoares, S?nia
Contributors40030270006, http://lattes.cnpq.br/3185309694904313, Klein, Joel Thiago, 00393365069, http://lattes.cnpq.br/6509960442502778, L?cio, Paulo S?rgio Marinho, 49188178404, http://lattes.cnpq.br/8301201882084757, Pinzani, Alessandro, 01068197986, http://lattes.cnpq.br/5498671040366171, Azevedo, Marco Antonio Oliveira de, 48065684068, http://lattes.cnpq.br/5012646823374838, Nahra, Cinara Maria Leite
PublisherUniversidade Federal do Rio Grande do Norte, PROGRAMA DE P?S-GRADUA??O INTEGRADO DE DOUTORADO EM FILOSOFIA (UFPB - UFPE - UFRN), UFRN, Brasil
Source SetsIBICT Brazilian ETDs
LanguagePortuguese
Detected LanguageEnglish
Typeinfo:eu-repo/semantics/publishedVersion, info:eu-repo/semantics/doctoralThesis
Sourcereponame:Repositório Institucional da UFRN, instname:Universidade Federal do Rio Grande do Norte, instacron:UFRN
Rightsinfo:eu-repo/semantics/openAccess

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