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Protein Modification and Degradation in the Cell Cycle of the Yeast Saccharomyces cerevisiae / Protein Modifikation und Abbau in der Hefe Saccharomyces cerevisiae

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1. http://hdl.handle.net/11858/00-1735-0000-0006-AD17-9
2. urn:nbn:de:gbv:7-webdoc-194-7
3. webdoc-194
4. 470455411

Identifer	oai:union.ndltd.org:uni-goettingen.de/oai:ediss.uni-goettingen.de:11858/00-1735-0000-0006-AD17-9
Date	01 July 2004
Creators	Dieckhoff, Patrick
Contributors	Braus, Gerhard Prof. Dr.
Source Sets	Georg-August-Universität Göttingen
Language	English
Detected Language	English
Type	doctoralThesis
Format	application/pdf
Rights	http://webdoc.sub.gwdg.de/diss/copyr_diss.html