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Previous issue date: 2013-04-30 / CAPES / There is a growing demand for organic fertilizers in Brazil, mainly for growing vegetables. Composting is a technique that can be used as an alternative to increase the availability and quality of organic fertilizers. During the composting process, there is emission gases such as carbon dioxide (CO2), nitrous oxide (N2O) and methane (CH4), which contribute to the greenhouse effect in the planet, also of ammonia (NH3), which reduces the efficiency of the composting process. Emissions of N2O and NH3 to the atmosphere has been attributed in part to the decomposition of organic matter from crop residues that are used in soil management systems. Thus, Chapter I aimed to characterize mixtures of elephant grass (Pennisetum purpureum) with different materials in order to produce an organic fertilizer rich in nutrients and can be used in the cultivation of sugar beets. The treatments were: (i) elephant grass + cattle manure;(ii) elephant grass + gliricidia; and (iii) elephant grass + castor cake. The evaluations were performed for 120 days. In this study, the compound formulated with a mixture of elephant grass and gliricidia resulted in higher concentrations of N, which shows the high potential of the material to be used as organic fertilizer for crops with high nutritional requirements. The N losses by volatilization were not relevant in the composting process. In the Chapter II it was evaluated the emissions of N2O and NH3 in the compost and other organic N sources used in the production of beet and lettuce. The treatments consisted of: (i) organic compound, prepared from the mixture of elephant grass with gliricidia (Gliricidia sepium) + fertilization coverage with castor bean; (ii) green manure dwarf mucuna (Mucuna deeringiana) + fertilization coverage with castor bean; (iii) cattle manure + fertilizer topdressing with chicken manure tanned; (iv) urea in planting and coverage; and (v) the control treatment (without nitrogen). Considering these results, the N2O emissions from the soil ranged from 7.37 and 2699.62 ?g N2O-N-1. The volatilization losses of ammonia ranged from 9.5 to 30% of the N applied. The application of cattle manure + chicken manure management proved to be environmentally more suitable for growing vegetables, since it resulted in lowest flow of nitrous oxide from the soil and ammonia volatilization. Moreover, urea is the N source that causes most losses by volatilization of ammonia, with zero residual effect for the next crop, in this case for the production of lettuce. The highest emissions were observed after rainfall, regardless of treatment, highlighting the importance of presence of water in the environment for the emissions of N2O to occur. / ? crescente a demanda por adubos org?nicos no Brasil, principalmente para o cultivo de hortali?as. A compostagem ? uma t?cnica que pode ser utilizada como alternativa para aumentar a disponibilidade e a qualidade dos fertilizantes org?nicos. Durante o processo de compostagem, h? emiss?o de gases, como g?s carb?nico (CO2), ?xido nitroso (N2O) e metano (CH4), que contribuem para o efeito estufa no planeta, al?m de am?nia (NH3), que reduz a efici?ncia do processo de compostagem. As emiss?es de N2O e NH3 para atmosfera tem sido atribu?das, em parte, ? decomposi??o da mat?ria org?nica proveniente dos res?duos vegetais que s?o empregados nos sistemas de manejo do solo. Dessa maneira, o Cap?tulo I teve como objetivo caracterizar misturas de capim-elefante (Pennisetum purpureum) com diferentes mat?rias-primas, visando produzir um adubo org?nico rico em nutrientes e capaz de ser usado no cultivo de hortali?as. Os tratamentos foram os seguintes: (i) capim-elefante + esterco bovino curtido; (ii) capim-elefante + gliricidia (Gliricidia sepium); e (iii) capim-elefante + torta de mamona. As avalia??es foram realizadas durante 120 dias. Neste estudo, o composto formulado com a mistura de capim-elefante e gliricidia resultou em maior teor de N, o que mostra o elevado potencial do material para ser usado como adubo org?nico em culturas com elevada exig?ncia nutricional. As perdas de N por volatiliza??o de am?nia n?o foram relevantes at? 34 dias de compostagem. O Cap?tulo II teve como objetivo avaliar as emiss?es de N2O e NH3 em composto org?nico e outras fontes de N usadas na produ??o de hortali?as. Os tratamentos consistiram da aplica??o de: (i) composto org?nico, preparado da mistura de capim elefante com gliricidia (Gliricidia sepium) + fertiliza??o em cobertura com torta de mamona; (ii) aduba??o verde com mucuna an? (Mucuna deeringiana) + fertiliza??o em cobertura com torta de mamona; (iii) esterco bovino curtido + fertiliza??o em cobertura com esterco de ave curtido; (iv) ureia em plantio e cobertura; e (v) tratamento controle (sem aplica??o de N). Considerando os resultados obtidos neste estudo, as emiss?es de N2O do solo variaram de 7,37 e 2699,62 ?g N-N2O m2h-1. As perdas por volatiliza??o de am?nia variaram de 9,5 e 30% do N aplicado. A aplica??o de esterco bovino curtido + esterco de ave curtido mostra ser um manejo ambientalmente mais adequado para o cultivo de hortali?as, por resultar em menores fluxos de ?xido nitroso do solo e volatiliza??o de am?nia. Por outro lado, a ureia ? a fonte de N que provoca as maiores perdas de N por volatiliza??o de am?nia com efeito residual nulo para a cultura seguinte, neste caso para produ??o de alface. As maiores emiss?es foram observadas ap?s precipita??es, independente do tratamento, destacando a necessidade da presen?a de ?gua no ambiente para que ocorram as emiss?es de N2O.
| Identifer | oai:union.ndltd.org:IBICT/oai:localhost:jspui/1595 |
| Date | 30 April 2013 |
| Creators | SANTOS, Silvio da Silva |
| Contributors | Alves, Bruno Jos? Rodrigues, Leal, Marco Ant?nio de Almeida, Leal, Marco Ant?nio de Almeida, Jantalia, Claudia Pozzi, Lima, Eduardo |
| Publisher | Universidade Federal Rural do Rio de Janeiro, Programa de P?s-Gradua??o em Agronomia e Ci?ncia do Solo, UFRRJ, Brasil, Instituto de Agronomia |
| Source Sets | IBICT Brazilian ETDs |
| Language | Portuguese |
| Detected Language | English |
| Type | info:eu-repo/semantics/publishedVersion, info:eu-repo/semantics/masterThesis |
| Format | application/pdf |
| Source | reponame:Biblioteca Digital de Teses e Dissertações da UFRRJ, instname:Universidade Federal Rural do Rio de Janeiro, instacron:UFRRJ |
| Rights | info:eu-repo/semantics/openAccess |
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