Thesis (Ph.D.)--Memorial University of Newfoundland, 1997. / Bibliography: leaves 109-114. Also available online.

Inaug.-Diss.--Marburg. / Lebenslauf. Chap. I and II only of his "Rechtsgeschichte und recht der gemeinen marken in Hessen. I. t. Die hessische markgenossenschaft des späteren mittelalters," pub. in "Arbeiten zum handels-, gewerbe- und landwirt-schaftsrecht," nr. 3, Marburg, 1909. (viii, 260 p.). "Verzeichnis häufiger und abgekürzt angeführter schriften": p.[v]-vii.

Made available in DSpace on 2016-08-29T14:09:24Z (GMT). No. of bitstreams: 1 tese_218_.pdf: 2236828 bytes, checksum: 810fc5168eb8d6805028f42ba47dd852 (MD5) Previous issue date: 2006-03-27 / Diante das mudanças ocorridas no processo de consumo e o crescimento da importância da marca, este trabalho tem como proposta investigar como a marca é construída socialmente. Desta forma, este estudo estrutura-se sobre três pilares: a evolução do estudo da marca, o deslocamento da ênfase no comportamento do consumidor para o processo de consumo e a história da empresa Chocolates Garoto e sua marca. O processo de consumo vem sofrendo alterações com o tempo. Vive-se hoje em uma sociedade onde o consumo transformou-se em um processo incessante e ininterrupto. Com o aumento do consumo, a variedade dos produtos oferecidos aumentou, tornando-se muito importante identificá-los. A identificação dos produtos é feita principalmente pela marca, que pode ser do produto ou da empresa que o fabrica. A marca torna-se elemento na construção social, ou seja, o processo pelo qual os consumidores passam a conhecer e identificar os produtos por elas mesmas, indo além dos aspectos tangíveis. A marca pode estar relacionada a aspectos racionais como preço, tamanho e forma, mas, se além destes aspectos também forem trabalhadas questões emocionais, como status, sonho e personalização, os consumidores darão preferência a estas marcas. Para investigar como a marca é construída socialmente escolheu-se a fábrica de Chocolates Garoto. A Chocolates Garoto faz parte da história capixaba. A marca Garoto evoca, além dos aspectos tangíveis, aspectos intangíveis, uma vez que o consumo de chocolates e balas remete a várias situações e, conseqüentemente, emoções. Para a realização deste trabalho utilizou-se de dois tipos de pesquisa: bibliográfica e documental. A primeira foi utilizada para fazer um levantamento bibliográfico sobre marca, comportamento do consumidor e processo de consumo. Já a pesquisa documental foi utilizada para analisar a história da empresa Chocolates Garoto e da evolução da marca Garoto, ao longo do tempo. Para isso buscaram-se informações no Centro de Documentação e Memória (CDM), que a empresa possui, onde muitas informações sobre a empresa e a marca publicadas em jornais e revistas de todo o Brasil estão disponíveis. Através do estudo da marca Garoto foram identificados três momentos de evolução desta marca: passagem da marca associada ao nome da família, surgimento da marca Garoto cunhada pelo senso comum e consolidação regional; desenvolvimento da marca da empresa nacional e internacionalmente; tendência à desterritorialização da marca. / In face of modification occurred in the consumption process and increasing importance of the mark, this work proposes to investigate how is the mark socially built up. Then, the study is structured over three columns: mark evolution study, displacement in the emphasis behavior for the consumption process and the history of the Chocolates Garoto and their marks. Consumption process is suffering alteration with the time. One lives today in a society where consumption has transformed itself in an incessant and a uninterrupted process. With the increase if the consumption, the variety of offered products have increased. Identification of products is mainly done by the mark which can be that of product or from the company that manufactures it. Mark became itself an element in the social construction, that is, the process by which consumers pass to acknowledge and identify products by the marks themselves, going beyond the tangible aspects such as price, size and shape but, if beyond these aspects, also consider emotional questions, such as status, dream and personalization, consumers will give preference to these marks. To investigate how the mark is built socially chose the Chocolates Garoto Factory`s. The Chocolates Garoto is part of the history capixaba. The mark Garoto evokes, beyond the tangible aspects, intangible aspects, since the consumption of chocolates and candies lets remits to several situations and, consequently, emotions. For elaboration of this work two kinds of approaches were employed: bibliographic and documental The first was exploited in order to make a bibliographical survey about the mark, consumer behavior and consumption process. As to documental investigation it was employed to analize the Chocolates Garoto Company`s history along the time. For this purpose information was collected from Centro de Documentação e Memória (CDM) maintained by the Company, where many information about the Company and the mark were avaiable from publications in newspapers and reviews from the entire Brazil. Through the Garoto trademark study, three moments were identified in the evolution of this marks: the range of time associated with the family name, the appearance of Garoto trademark forged by common sense and regional consolidation; nation and internationally development of Company mark; tendency of the mark to expand itself to other territories.

Overlaps of intellectual property rights are a phenomenon that is not yet fully understood and analyzed; yet it is an increasingly important issue due to development of new hybrid technologies that defy the established structure of the system. Despite the potential adverse effects this phenomenon can have on the integrity of the system, the problem of overlaps has been neglected in judicial and scholarly analyses. This research presents the thesis that all uses of intellectual property rights should be viewed in light of their purposes. In other words, the phenomenon of overlapping intellectual property rights is not a problem per se; instead, it is the use of the rights for incompatible purposes that may be considered objectionable. The analyses use the concept of balance of rights as the measuring rod for assessment of the consequences resulting from use of the overlapping rights. Thus, the dissertation investigates how use of intellectual property rights associated with one segment of the system can affect carefully crafted balance of rights of various stakeholders in an overlapping segment and whether effectiveness of this segment to advance its purposes will be impeded by such use. The analyses are also done with the aim to formulate a uniform answer to identified and potentially objectionable uses of overlapping rights in an attempt to provide the judiciary and law practitioners with analytical framework for resolving disputes involving overlaps in the intellectual property system. An adequate response to the challenge posed by improper use of overlapping intellectual property rights can be found in a properly construed doctrine of misuse of intellectual property rights. Because overlaps in the intellectual property system are a phenomenon that probably cannot be legislated in practical terms, this dissertation advocates adoption of a judicially created doctrine of misuse based on purposive analysis of intellectual property rights.

This dissertation addresses the relationship between life, time and architecture. It places the notion of memory within a changing landscape that stimulates remembrance; manipulating physical, functional, and sensorial experiences. As time changes and memories blur; there is a nostalgic longing for the creation of place to be used as a tool which both captivates and exhibits history and memory – a mnemonic machine exuding adaptation over time. The conceptual exploration sets a platform for celebrating the beauty and delight found in the poetics of the dairy production process, employing architecture as a tool to physically manifest the mystifying realm of the engagement between man and beast. The proposed site is identified within the historical precinct of Zwartkoppies, on the original farmstead of Sammy Marks, located on the eastern periphery of Pretoria. Situated in the life of the everyday - the site offers a platform for transformative practice within a mutable and flexible landscape. Through superimposing a highly mechanised process within a historic and weathered fabric of industrial memory, the programme intends to highlight the notion of a model farm typology, allowing the farmstead to once again be activated as a platform for training and experimentation. / Dissertation MArch(Prof)--University of Pretoria, 2012. / Architecture / MArch(Prof) / Unrestricted

NR 20140805

No description available.

No description available.

Submitted by Jorge Silva (jorgelmsilva@ufrrj.br) on 2017-04-20T19:38:17Z No. of bitstreams: 1 2010 - Elizabeth Andrade Pereira Lima.doc: 2479104 bytes, checksum: fd41b7866056d97daf022b4eafceed83 (MD5) / Made available in DSpace on 2017-04-20T19:38:17Z (GMT). No. of bitstreams: 1 2010 - Elizabeth Andrade Pereira Lima.doc: 2479104 bytes, checksum: fd41b7866056d97daf022b4eafceed83 (MD5) Previous issue date: 2010-04-29 / The study aims to examine the legal aspects and market effects involved in the granting of well known marks held by the National Institute of Industrial Property. A famous mark is one that has a fame, a prestige, a high knowledge in the market, associated with good reputation and an attractive force among the general public. Since the famous marks are strong brands and great value, they were developed through effective marketing strategies and branding. Since these marks are recognized and have a attraction power for the consumer, they are exposed to certain risks. Thus the legal protection provided to famous marks aims to save these signs from others that want to take advantage. This research was conducted through a case study, where each unit examined was related to a process associated a trademarks which requested this title. The study investigates the interrelationship between the disciplines of marketing and law in relation to famous marks protection. Based on the considerations of this research we observed the monopoly given to the signal it receives the mark and the concern that the legal norms of granting must have a most way restrictive of protection. Moreover, it was possible to dismember the marketing aspects provided by the companies, through the evidences inserted in processes of brands and check out some marketing elements used in common by the marks that received protection. The study noted the fact that although the famous marks be analyzed based on aspects of marketing, the approach is specifically geared for a view legal. The aspects of marketing that could be exploited by the brand that received the status of famous marks are not used by the companies directly and not perceived by the market and consumers. About the research, we believe that the mark of famous mark is conferred by the National Institute of Industrial Property, built by the companies and validated by the consumer / O estudo visa analisar os aspectos legais e mercadol?gicos envolvidos na concess?o de marcas de alto renome (AR) realizada pelo Instituto Nacional de Propriedade Industrial (INPI). Uma marca de AR ? aquela que det?m uma fama, um prest?gio, um alto conhecimento no mercado, associados ? boa reputa??o e a uma for?a atrativa junto ao p?blico em geral. Uma vez que as marcas de AR s?o marcas fortes e de grande valor, elas foram desenvolvidas atrav?s de eficientes estrat?gias de marketing e branding. E por serem marcas reconhecidas e possu?rem um poder de atra??o grande diante do consumidor, elas est?o expostas a certos riscos. Assim, a prote??o jur?dica conferida ?s marcas de AR visa resguardar estes sinais do aproveitamento de terceiros. Esta pesquisa foi realizada atrav?s de um estudo de caso, onde cada unidade examinada correspondeu a um processo relativo a marcas que solicitaram este t?tulo. O trabalho procurou analisar a inter-rela??o entre as disciplinas de marketing e de direito no que diz respeito ? prote??o de marcas de AR. Diante das considera??es sobre esta pesquisa observou-se o monop?lio concedido ao sinal que recebe o AR e a preocupa??o em que as normas legais atuem de forma mais restritiva na concess?o da prote??o. Al?m disso, foi poss?vel desmembrar os aspectos mercadol?gicos apresentados pelas empresas, atrav?s das provas inseridas nos processos de AR, e verificar alguns elementos de marketing utilizados em comum pelas marcas que receberam a prote??o. O estudo observou o fato de que, apesar da marca de AR ser analisada com base em aspectos mercadol?gicos, a abordagem ? mais especificamente voltada para um olhar jur?dico. Os aspectos de marketing que poderiam ser explorados pela marca que recebeu o status de AR n?o s?o utilizados pelas empresas de forma direta e nem percebidos pelo mercado e pelos consumidores. Diante desta pesquisa, acreditamos que a marca de AR ? conferida pelo INPI, constru?da pelas empresas e validada pelo consumidor.

EfPm-27 is a Protohistoric bison pound and processing site located in Fish Creek Park in Calgary, Alberta. The site exhibited the presence of metal tools and macroscopically deceptive cut marks suggesting the potential for the presence of both metal and stone cut marks. Moulds of selected cut marks from the assemblage were made and examined with the scanning electron microscope (SEM) to verify or negate the use of metal tools for butchery at the site. SEM images of the cut mark moulds reveal micromorphology that is similar to experimental and published stone tool cut mark SEM images. No evidence for the use of metal tools for butchering was identified. Protohistoric sites research could benefit from the use of SEM analysis of cut marks to distinguish between stone and metal tool use. This would provide important secondary evidence for metal trade items in scenarios where such artifacts may be beyond recovery. Conversely, the presence of metal artifacts at a site does not necessarily imply that they were used for butchery and this assertion must be verified by the presence of metal cut marks.