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Factors Influencing Malawian Tobacco Farmers' Decisions regarding ContractingSingini, Penjani 14 August 2015 (has links)
Tobacco plays a very significant role in Malawi’s economy by being the largest foreign exchange earner for the economy. The Integrated Production System was implemented in 2012 to promote contract production and also improve quality of tobacco which would therefore fetch higher prices for farmers. Contract farming has been believed to be potentially beneficial, but many farmers still choose not to produce under contract. This study examines factors that influence farmers’ tobacco contracting decisions. 300 farmers were interviewed for the study using a structured questionnaire. Data was analyzed with logit model using SAS software. Expected auction market price, expected fertilizer cost for contract tobacco production, and the number of years farmers have grown tobacco are negatively related to producers’ adoption of contract production. Expected contract market prices, expected non-contract fertilizer cost, loan expectations, number of years farmer has previously contracted and offarm income are positively related to contract adoption .
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Transforming rural livelihoods in Zimbabwe : experiences of Fast Track Land Reform, 2000-2012James, Gareth David January 2015 (has links)
This thesis examines the livelihood outcomes of Zimbabwe’s Fast Track Land Reform Programme (FTLRP). It asks, what has happened to rural livelihoods following land redistribution; how did land occupations and redistribution unfold; who gained land in the A1 resettlement areas; what new patterns of production can be identified and how do these compare between different settlement types and across time; how have smallholders responded to new opportunities and challenges on and off the farm; and what are the experiences of women and former farm workers? The thesis adopts a multi-methods, comparative approach, drawing on survey data from over 500 rural households and in-depth interviews with 132 “new” farmers. The thesis is a comparative assessment of livelihood outcomes in the new resettlement areas vis-à-vis the old resettlement and communal areas. The results of a series of statistical analyses and interviews show that the “new” A1 farmers are mostly poor and landless people from neighbouring communal areas. These resettlement farmers also produce more maize, cotton and tobacco than their counterparts in other rural areas. The main constraint to smallholder development in these areas has been the general lack of inputs (especially fertilisers), credit and markets. Resettlement farmers, old and new, have responded to these challenges by engaging in contract farming and/or a wider range of non-farm income generating activities, earning higher incomes than those in the communal areas. The data also shows that income from farm and non-farm activities is then reinvested in productive assets and agricultural production. The final chapter presents smallholders’ perceptions about their own tenure security. While many feel secure on their new land, land rights for women and former farm workers continue to be mediated through men and settlers, respectively. Their livelihoods thus rest precariously on their abilities to manage these relationships. Thus, in addition to offering a detailed, empirical analysis of the livelihood outcomes of Zimbabwe land reform, the thesis also contributes to wider theoretical debates, challenging narratives of deagrarianisation and emphasising the importance of multi-methods approaches to understanding complex livelihood changes in the context of land reform.
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Contract farming and organic rice production in Laos : a transformation analysisErikson, Gustaf January 2011 (has links)
As in many least developed countries the farmers in Laos are heavily dependent on subsistence based agriculture production for their livelihood. A key for increased welfare for the rural population inLaosis to increase their profits of small scale farmers and generate a higher income per capita. One possible way to increase the profits and income for smallholder farmers may be to convert in to organic rice production for the export market, since the international market for organic rice is growing, consumers are prepared to pay a premium prise for organic products and conditions for organic rice production are favourable in Laos. Organic rice farming has grown in Laos during the last decade as greater volumes of organic rice are produced and exported. Organic rice is mainly produced by smallholders in donor projects or by contract farmers supplying contract farming companies. In this thesis I try to determine the causes behind this structural transformation by incorporating evolutionary economic theory (Schumpeter, 1911; Dahmén, 1950 and Marmefelt, 1998) which focuses on entrepreneurial innovations and creditors as the basis for changes in the economy. By performing a Dahménian transformation analysis of the transition from conventional- to organic rice production within the development block around rice production in Laos, I try to determine the transformation pressure causing the transformation to take place. Emphasis is in particular given to the role of contract farming in this process. I investigate to what extent the contract farming firm can be regarded as a Schumpeterian banker, a concept introduced by Marmefelt (1998), that can coordinate the development block around rice production by providing credits to the entrepreneurs within the development block. The analysis shows that two types of transformation pressures are likely to have caused the farmers to convert to organic rice production. First of all it is likely that the relatively higher price paid for organic rice (42 percent higher than conventional rice) has convinced farmers to make the transition. This type of transformation pressure can be seen as a market pull type, as it originates from an increased demand in the international market, which in turn increases the relative price for the product. The analysis further shows that a production method innovation had taken place by the introduction of new inputs, made available by the contract farming firm. This has led to an increased productivity which, combined with the premium price, generated higher profits for the organic contract farmers. The production method innovation can be seen as a market push type of transformation pressure originating from the supply side. In this thesis I argue that it is unlikely that the transformation would have occurred without the involvement of the contract farming firm. On their own, farmers did neither have the means to grow the organic rice, nor the proper market channels to process and sell the organic rice on the international market. I argue that the contract farming firm’s ability to facilitate price signal information from the international market to farmers, provide access to the new market thru market links, and provide credits for new inputs as well as technical assistance essentially made the transition to organic rice possible. However the analysis also shows that the contract farming firm had a limited ability to fulfil its role as a coordinator in the evolvement of the organic rice production, in terms of a Schumpeterian banker, because of limited abilities to solve bottlenecks in the value chain. The reason for this is mainly limited financial resources to finance complementary investments in other parts of the development block.
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Odlingarna blir större men alla odlar samma sak för samma företag : En studie kring jordbrukares upplevelse av kontraktsodling och hur det kan påverka strukturen inom jordbruket på Söderslätt i Skåne.Dahl, Celina January 2015 (has links)
Contract farming is an agreement between a farmer and a firm regarding the agricultural production. Studies have shown that contract farming can influence farmers in different ways. Positive aspects of contract farming is said to be that farmers get access to a bigger market, a secure source of income and valuable assistance from the companies that they have entered into a contract with. Negative aspects are foremost said to be that farmers may loose control over the production and feel that they do not have their independence left. Researchers also argue that contract farming can affect the structure within agriculture, which in many countries is dominated by family farm systems. Some therefore believe that contract farming could play a part in family farm systems changing or disappearing. This study applied a Marxist perspective and aimed to examine farmers and their experience of contract farming and how it might affect the structure within agriculture. An agricultural area in the southern parts of Sweden called Söderslätt was studied. The result showed that contract farming affected the farmers in various ways and that it in some terms can be a cause for changes within the structure of agriculture. Keywords: Söderslätt, contract farming, structural changes, family farm systems.
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Contract farming as a tool for the development of smallholder farmers in ZimbabweDuma, Moses 03 1900 (has links)
Thesis (MBA)--University of Stellenbosch, 2007. / ENGLISH ABSTRACT: Zimbabwe’s land-reform process has been widely debated and severely
criticised, yet seldom been analysed at greater depth. In the transition from startup
small-holding farmer to the long-run goal of commercial farmer, Zimbabweans
currently experience a phase of increasing “contract farming”. New farmers are
producing for contractors who buy up their produce at predetermined prices.
Ideally, these contractors or agribusinesses also help the smallholders to get the
seeds and fertiliser, obtain the necessary equipment, help with the production
technology and assist in other ways.
On the basis of interviews with 25 farmers and 12 agribusinesses in different
regions of the country, the study tries to asses the merits, risks and preconditions
for success of contract farming. The responses from both sides of this contract farming
system suggest that overall success will largely depend on the effective
co-operation between the two sides and the facilitation of the process by relevant
government departments and/or supportive NGOs. Ideally, the lessons to be
learned from these transitional reform processes are directly relevant for land
reform and agricultural development efforts in other African countries. / AFRIKAANSE OPSOMMING: Zimbabwe se grondhervormingsstelsel is in die jongste tyd wyd bespreek en
skerp gekritiseer, maar dit is selde in groter diepte ontleed. In die oorgang van
beginners-kleinskaal-boerdery tot die lang-termyn oogmerk van kommersiele
boerdery word die land tans gekenmerk deur ‘n vinnig toenemende proses van “kontrak-boerdery”. Nuwe boere produseer vir kontrakteurs wat hul produksie
teen voorafonderhandelde pryse opkoop. Op hul beste voorsien dié kontrakteurs
ook die saadgoed en kunsmis, verskaf die nodige toerusting, help met die
produksie-tegnologie en voorsien ander take.
Op die grondslag van diepte-onderhoude met 25 kleinboere en 12
landboubesighede in verskillende dele van die land, probeer die studie die
meriete, risikos en suksesvoorwaardes van hierdie stelsel van kontrakboerdery
te bepaal. Terugvoering van die twee kante van dié stelsel toon dat sukses
grootliks afhang van die effektiewe samewerking en interaksie van die twee
partye tot die stelsel asook ondersteuning deur die betrokke staatsdepartemente
en ander ondersteunende organisasies.
Lesse geleer uit hierdie studie van Zimbabwe se hervormingsproses behoort
direk relevant te wees vir soortgelyke hervormingsprosesse in ander Afrikastate.
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Exploring the potential of contract farming as a solution to the growing unemployment in the mining sectorBadenhorst, Louis 04 1900 (has links)
Thesis (MBA)--Stellenbosch University, 2015. / ENGLISH ABSTRACT: The mining bubble is over, and mining companies in South Africa are under pressure to remain viable concerns. This forces companies to cut their cost through organisational restructuring, closing down of mines and cost-saving technologies. All of these result in job losses in the mining sector. However, the companies do have a social responsibility to help uplift and create jobs in the mining areas and labour-sending regions. The study reviews examples of corporate-social-development projects of mines that relate to agriculture. Furthermore, the study looks at projects stemming from the government’s desire for land reform and rural social-economic upliftment of previously disadvantaged communities. In this context contract farming is an ideal way to tackle comprehensively the re-employment challenges.
Against that background, which combines literature review and brief summaries of case studies, the dissertation reviews contract farming as an approach towards agricultural development and job creation. The lessons from the socio-economic development projects, rural-reforms and contract-farming projects are used as inputs to evolve a framework for the local approach to contract farming, related to mining areas. This includes considerations of implementation challenges likely to be experienced.
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Impactos jurídicos da tipificação do contrato agroindustrial de integração no Brasil: o caso do setor avícola / Legal impacts of the typification of contract farming in Brazil: the case of the poultry farming sectorDario, Bruno Baltieri 14 June 2018 (has links)
O objetivo do trabalho é verificar os impactos jurídicos da tipificação do contrato agroindustrial de integração no setor avícola, partindo da perspectiva apresentada pela Nova Economia Institucional. Para isso, foram utilizados como fonte de dados pesquisa bibliográfica e dados secundários oficiais. Além disso, realizou-se pesquisa documental de instrumentos contratuais e entrevistas com avicultores em duas regiões, localizadas no Estado de São Paulo e Santa Catarina. Utilizou-se como marco teórico as premissas da Nova Economia Institucional, relacionando-se as estruturas de governança com a regulação do contrato. Os objetivos do trabalho voltaram-se para: i) analisar a formação e a tipificação dos contratos à luz da Nova Economia Institucional; ii) estudar o contrato de integração; iii) verificar os impactos jurídicos da Lei n. 13.288/2016 para o setor avícola brasileiro. Os resultados mostram a opção do legislador por estabelecer regras de conduta em contrapartida às normas imperativas que regem os contratos agrários típicos do Estatuto da Terra. Apesar da importante previsão de órgãos colegiados de formação paritária e de mecanismos de transparência, a lei mostrou-se insuficiente para coibir abuso de dependência econômica. Por fim, verificou-se que, mesmo após dois anos de sua publicação, os avicultores pouco têm ciência sobre a sua existência e o seu conteúdo, não sendo respeitada na relação contratual de integração. / The objective of this study is to verify the legal impacts of the typification of contract farming in the poultry farming sector, starting from the perspective presented by the New Institutional Economics. For this purpose, bibliographic research and official secondary data were used as data source. In addition, documentary research on contractual instruments and interviews with poultry farmers were carried out in two regions, located in the States of São Paulo and Santa Catarina. The premises of the New Institutional Economics were used as theoretical framework, relating the structures of governance with contract regulation. The objectives of the study were: i) to analyze the formation and regulation of contracts in the light of the New Institutional Economics; ii) to study the integration contract; iii) to verify the impacts of Law n. 13,288/2016 on the Brazilian poultry farming sector. The results show the legislator\'s option to establish rules of conduct in contrast to the mandatory rules that govern the typical agricultural contracts regulated by Law 4,504, 30th November 1964. Despite the important prediction of collegiate bodies of parity formation and mechanisms of transparency, the law has proved insufficient to curb abuse of economic dependence. Finally, it was found that, even after two years of the law\'s publication, the poultry farmers are not aware of its existence and content, and it\'s not being respected in the contractual relationship of integration.
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Contract-farming : a case study of sunflower farming in the Bojanala district of the North West ProvinceRaphala, Balefilwe Solomon January 2007 (has links)
Thesis (M.Dev.) --University of Limpopo, 2007
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Petty Agricultural Production And Contract Farming: A Case In TurkeyBasaran, Kaan Evren 01 June 2008 (has links) (PDF)
Understanding the class position of family owned small scale agricultural production units, which constitute a common feature of the rural context in the later capitalized countries, have been one of the major discussion points in the Marxist literature. The continual existence of such a form of production organization with significant non-capitalist features under the enlarging capitalist organization of production despite the initial assumptions of Marxist analysis that it was a transitory form which will soon differentiate between proletariat and bourgeoisie have prompted a number if attempts at explaining the survival of this category. These debates have strongly influenced the analyses in the field of rural sociology from 1960s onwards, providing the conceptual tools for sociological analysis of rural relations of production.
This thesis engages in an attempt of re-appraising the theoretical debates within Marxist analysis of petty agricultural production organization together with considering the recent transnational reorganization of agricultural production. The neo-liberal retraction of state as a regulating force and loosening the protectionist policies has lead to the rise of the power of Trans-National Corporations (TNCs) in the field of agriculture in the past couple of decades. Contractual farming is defined as a major form of direct relationship TNCs establish with petty agricultural producers to exercise their determining power over the organization of agricultural production.
Together with a case study of contractual farming, the thesis discusses how could we define the class positions of this segment and whether their relationship with TNCs have a significant affect over our definitions.
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Economic Risks in the Agricultural Sectors of Emerging Economies: Smallholder Perspectives of Projects Based on Thailand’s ‘Philosophy of Sufficiency Economy’Egery, Julian 11 June 2014 (has links)
Economic growth in emerging economies has been changing the livelihoods of many smallholders. Typically, disparity increases as economies emerge, and the agricultural sector experiences lower growth relative to other sectors. Growing inequalities and economic vulnerabilities during this critical period of development in emerging economies are often associated with social problems and political tensions, as this is the case in Thailand. In the latter, the Philosophy of Sufficiency Economy (SE) has been employed through the monarchy in a number of ways. Due to laws prohibiting critique of the monarchy, these projects are not fairly evaluated and the perspectives of smallholders affected are largely unknown.
Knowledge on the effectiveness of Thailand’s Philosophy of SE in combating the disparity problem and economic vulnerability in the agricultural sectors of emerging economies was gained through semi-structured interviews. An organic farming project run by a Non-Governmental Organization (NGO), called ISAC follows the principles of Sufficiency Economy, and is located in the Mae Taeng district in the north of the province of Chiang Mai. A sample of 20 farmers from two villages (Don Chiang and San Pa Yang) who participate in the project was interviewed. Questions regarding age and education level of all family members also created a quantitative sample of 72 individuals. An epistemological framework based in critical realism was employed with the use of purposive interview sampling methods
Results indicate that employing SE can help a select group of farmers to escape economic vulnerability. This group includes farmers in an older age group with sufficient land and access to guidance. The philosophy may help keep this group of farmers satisfied as the countries economy evolves. The project appears to be sustainable only in the short-term as younger generations seem to be reaching higher levels of education than their elders and are likely to pursue lives outside of agriculture. In addition, some benefits of farming with the principles of SE include, lower financial stress, improved health, and a better family life. Conversely, a decision to live by the principles of SE can lead to a stigmatization of farmers within their community, creating in-groups and out-groups.
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