Three studies were performed to examine biophysical sources of individual variability in the thermoregulatory responses to exercise, and the influence of skin blood flow on heat loss potential during severe heat stress. Study 1 investigated whether unbiased comparisons of changes in rectal temperature (ΔTre) should be compared at a fixed absolute rate of heat production (Hprod; W) or a fixed Hprod per unit mass (W/kg), and whether local sweat rates (LSR) should be compared at a fixed evaporative requirement for heat balance (Ereq; W) or a fixed Ereq per unit of surface area (W/m2), between independent groups of unequal body mass and body surface area (BSA). Study 2 examined whether individual variation in ΔTre, whole-body sweat loss (WBSL), and steady-state LSR is best explained by biophysical factors related to Hprod, Ereq, and body size, and if factors related to aerobic fitness (VO2max) and body fatness correlate with the residual variance in these responses. Study 3 tested whether alterations in skin blood flow shift the critical vapour pressure (Pcrit) above which core temperature could no longer be regulated in hot/humid conditions, indicating altered heat loss potential from the skin. In study 1, exercise at fixed absolute Hprod and Ereq resulted in greater ΔTre and LSR in smaller individuals (smaller mass and BSA), but exercise at set Hprod in W/kg and Ereq in W/m2 resulted in no differences in ΔTre and LSR, respectively, regardless of body size and %VO2max. In study 2, 50-71% of the individual variation in ΔTre, whole-body sweat loss (WBSL), and steady-state LSR was explained by Hprod (W/kg), absolute Ereq (W) and Ereq (W/m2) respectively, while body fat percentage and %VO2max contributed merely 1-4% to the total variability. In study 3, despite a ~20% lower skin blood flow, Pcrit was unaffected by a large reduction in skin blood flow following iso-smotic dehydration, with no differences in core and skin temperatures and sweating observed. Collectively, these findings suggest that between-group comparisons and modelling of thermoregulatory responses must first consider biophysical factors related to metabolic heat production and body size, rather than factors related to VO2max and body fatness. Furthermore, lower levels of skin blood flow may not impair maximum heat dissipation from the skin to the external environment during severe passive heat stress as previously thought.

INTRODUCTION: Cardiovascular drift is a phenomenon, which appears after 10 - 20 minutes of prolonged moderate - intensity exercise (50 - 75% VO2max). CVD appears in a neutral or hot environment. It is characterized by a decline in stroke volume and systemic mean arterial pressures and a parallel increase in heart rate. Cardiac output is maintained nearly constant. The theory of CVD shows increase of core temperature and sympathetic nervous system as cause of increase of heart rate. GOALS: The goal of this thesis was find out the change of heart rate depending on time. Then we found out changes of oral, tympanic, axillary, vaginal and superficial skin temperature. We found out correlation between vaginal temperature and heart rate and then between skin temperature and vaginal temperature. METHODS: Blood pressure, heart rate, oral, tympanic, axillary, vaginal and superficial skin temperature were measured during 60 minutes of cycling (intensity 55% VO2max; 1,99 ± 0,14 W/kg). It was measured at 13 women (25,5 ± 1,3 years; 69,1 ± 7,7 kg). RESULTS and CONCLUSION: There was statistically significant increase of heart rate compared to value from 10. minute. during. There was increase of tympanic temperature compared to value from 10. minute only at the end of exercise. There was significant increase of vaginal and...

De multiples événements sportifs majeurs vont se dérouler prochainement dans des environnements chauds voire tropicaux, justifiant l’intérêt scientifique actuel pour les questions associées à l’effet de la chaleur sur la performance en endurance. Il est admis que l’effort est subjectivement perçu comme plus difficile, en parallèle de la dégradation de la performance, à mesure que la température ambiante s’élève au cours d’une épreuve prolongée. Contrecarrer les effets délétères de la chaleur passe notamment par une exposition répétée dans des conditions écologiques ou simulées d’exercice (i.e. stratégie d’acclimatation). Toutefois, le décalage actuel entre les recommandations d’application issues d’études scientifiques et les conditions réelles de préparation et d’organisation des athlètes de haut niveau est à l’origine d’un faible engouement actuel pour de telles méthodes. Par conséquent, ce travail de thèse a eu pour ambition de répondre à certaines inconnues relatives à l’application de contenus d’entraînement classiques en ambiance chaude, en particulier (i) leur conséquence sur la capacité de performance de l’athlète et (ii) les moyens d’optimiser le contrôle et la régulation de la charge d’entraînement. Dans ce contexte, nous avons proposé à des sujets entraînés de soutenir la production de seuils de RPE (i.e. exercice à RPE fixe) dans un cadre expérimental puis d’entraînement. Au-delà de la validité de ce modèle, nous soutenons que la régulation volontaire de l’intensité dépend, au-delà de la perception de l’effort, de l’état émotionnel et de la motivation de l’individu. Lors d’une première étude, nous avons recherché à comparer les performances de solutions techniques pour le suivi de la température centrale en conditions écologiques (i.e. température gastro-intestinale vs. température frontale par capteur à annulation de flux). Les résultats obtenus ont validé l’usage du capteur à annulation de flux comme alternative pendant l’exercice, en dépit de l’absence de corrélation avec les mesures gastro-intestinales. Ceci suggère d’éventuelles perspectives en matière de contrôle de la température corporelle pendant l’exercice. La seconde étude s’est intéressée aux possibles conséquences de la répétition de sessions d’entraînement exigeantes et des contraintes logistiques d’un stage d’acclimatation (i.e. accumulation de fatigue mentale) sur la perception de l’effort et la performance. En dépit de l’absence d’effets combinés de la tâche cognitive préexercice et de la chaleur ambiante, les résultats tendent à démontrer le rôle-clé de la température cutanée et de la sensation de chaleur sous-jacente dans la régulation de la puissance soutenue à RPE-15 (chaud vs. tempéré : -0,022 vs. -0,008 W.kg-1.min-1). Enfin, la troisième étude suggère un potentiel intérêt de l’application de hautes intensités autorégulées, associée à une diminution du volume d’entraînement (-23%), lors d’une période d’acclimatation de courte durée (i.e. 5 jours). Le moindre effet observé, en comparaison d’un protocole à intensité fixe, sur la performance au cours d’un exercice de contre-la-montre (i.e. expérimental vs. fixe : 1,4 vs. 2,8 %) soulève toutefois l’importance du rapport volume-intensité dans la construction d’un protocole d’acclimatation. De manière générale, l’ensemble des résultats de cette thèse offrent des perspectives pour une individualisation et une adaptation spécifique à l’activité sportive des protocoles d’acclimatation à la chaleur. / The increasing number of major sport events that will take place in hot and/or tropical environments justify the current scientific interest in the effects of heat strain on endurance performance. During a prolonged self-paced exercise, it is well known that the subjectively perceived effort is higher as the ambient temperature increases and the performance level decreases. A repeated exposure to the heat in ecological and/or simulated exercise conditions may counteract the subsequent deleterious effects. However, the discrepancy between guidelines from scientific research and training priorities of well-trained athletes causes a lack of interest in these methods. Therefore, we aimed through the current thesis work to improve the current knowledge about heat acclimation strategies, more precisely about i) its effects on athlete’s performance capacity and ii) the optimization of training load monitoring and building. To shed light on these issues, we proposed to our trained and/or well-trained subjects to cycle at a fixed RPE first in an experimental framework, and then during a training program. We submit that the self-regulation of fixed-RPE exercise work rate depends not only of perceived exertion but also on emotional and motivational parameters. The first study aimed to compare the performance of technical devices for core temperature monitoring in ecological conditions (i.e. gastrointestinal point vs. forehead point from a zero-heat-flux sensor). Results showed that zero-heat-flux measurements might be considered as relevant during exercise. In this way, some opportunities may be considered for the monitoring of body temperature during field-based exercise. The second study investigated the subsequent effects of repeated strenuous training sessions and logistical constraints during a heat camp (i.e. higher mental fatigue) on perceived exertion and endurance performance. Despite the lack of combined effects from the prior cognitive task and the ambient condition during exercise, skin temperature and underlying heat sensation impact the linear decrease of power output at RPE-15 (hot vs. neutral: -0,022 vs. -0,008 W.kg-1.min-1). Lastly, the third study suggested an interest for self-regulated high intensities, associated with a decrease of the total exposure duration (-23%), during a short-term heat acclimation protocol (i.e. 5 days). However, the slighter effect on the improvement of performance in comparison with a classic constant-power training program, (HIT vs. constant-power: 1,4 vs. 2,8 %) provides scope for the building of training load (i.e. volume vs. intensity) in this context. In summary, the overall results of this thesis work open some perspectives for individualizing or adapting heat acclimation strategies to sport-specific conditions.

Assessment of heat strain considers an individual's tolerance and indicates the risk and physiological cost of working in hot environments. This study evaluated the discrimination ability of metrics of heat strain. The null hypotheses were that (1) the metrics individually could not discriminate between acceptable and unacceptable heat strain, (2) there were no significant differences among these metrics, and (3) there were no significant differences in the applicability of the metrics due to clothing or heat stress level. The experimental design was a case crossover. Clothing and heat stress level were potential confounders. Two clothing ensembles were work clothes and vapor-barrier coveralls with hood. Two heat stress levels for a moderate metabolic rate were 5°C-WBGT and 10°C-WBGT above the Threshold Limit Value adjusted for clothing. Eight male and four female acclimated individuals (age 18-36 years) participated. Four experimental trials were randomized in sequence. The transition point, when a participant's status changed from control (acceptable heat strain) to case (unacceptable), was the first occurrence of rectal temperature equal to or greater than 38.5°C, heart rate equal to or greater than 90% of maximum, or volitional fatigue. The metrics were rectal, ear canal, oral, and disk temperatures, heart rate including moving time averages of 5, 10, 20, 30 and 45 minutes, recovery heart rate, and physiological strain index. The data at the transition point were the case data; the data 10 minutes prior to that point were the control data. Analyses used primarily receiver operating characteristic (ROC) curves, which indicated the ability to distinguish acceptable from unacceptable heat strain. Further analyses included factorial analysis of variance and exact conditional logistic regression. Based on the ROC curve analyses, the physiological metrics can distinguish between acceptable and unacceptable heat strain with average area under the curves between 0.529 and 0.861. While there were no differences among the metrics based on the 95% confidence intervals of the areas under the curve, the results were compromised by low power. Based on ANOVA and logistic regression, clothing did not influence the metrics. There were insufficient data to evaluate the role of heat stress level.

Exposure to high heat and humidity can lead to serious health risks, including heat exhaustion and heat stroke. Wet Bulb Globe Temperature (WBGT) and heat index have historically been used to predict heat stress events, but individualized factors are not included in the measurement. It has been shown that there is a relationship between cardiovascular measurements and heat stress, which could be used to measure heat stress risk on an individual level. Research has been done to find relationships between cardiovascular metrics in a workplace environment, however the study did not include the use of a controlled environment as a baseline. This study provides measurements of transepidermal water loss (TEWL), heart rate, body core temperature, and blood pressure in a controlled environment when human subjects are exposed to high heat and humidity. Thirty subjects (n=17 females, 13 males) were asked to self-express their activity level (active vs. sedentary), gender, and age. The subjects performed a 30-minute moderate exercise routine on a stationary stepper machine in a heated environmental chamber (average WBGT of 26ºC). TEWL, heart rate, tympanic temperature, and blood pressure were recorded at every 10-minute increment of the exercise protocol per subject. The data was analyzed using JMP® software to find significant (P

We need to employ modern-day technologies in our daily lives to make our life easier. In this thesis, we analyze the user’s oral hygiene habits and core body temperature to help people to track the state of their health. We designed a system in which the data are directly extracted from the mouth, then stored and presented in the application. By means of the system, the people can keep track oftheir core temperature without any extra function apart from their daily chores.The system can also help to keep track of the health of people with symptoms ofdementia and Alzheimer. We used an LM35 temperature sensor to measure temperature. The sensor is mounted on a powered toothbrush head. When the user starts to brush, the sensor records the temperature data for seven times in two minutes of an average brush time and sends it to the mobile application using WiFi. We used a NodeMCUboard, ThingSpeak server and MIT inventor app to transfer the data and designthe mobile application.