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The effect of breed type and slaughter age on certain production parameters of beef cattle in the arid sweet bushveldDu Plessis, Izak 04 1900 (has links)
Thesis (MScAgric)--University of Stellenbosch, 2004. / ENGLISH ABSTRACT: The aim of this study was to provide scientifically founded guidelines to enhance the understanding of
beef production from natural pastures in arid sweet veld regions. Cattle from four breed types ranging from
large to small frame sizes (Simmentaler cross > Bonsmara cross > Afrikaner > Nguni) were compared in
terms of cow production and efficiency as well as the growth performance, carcass and meat quality of steers
slaughtered at 18, 24 and 30 months of age. Eighteen and 30 month old steers were slaughtered at the end of
the wet summer season, while the 24 month old steers were slaughtered at the end of the dry winter season.
The Afrikaner herd (59.8 ± 9.0 %) had lower (p < 0.05) pregnancy rates than the Simmentaler cross
(79.3 ± 12.2 %), Bonsmara cross (76.5 ± 11.1 %) and Nguni herds (86.1 ± 5.8 %). Breed differences (p <
0.05) for weaning weight and preweaning gain were observed (Simmentaler cross > Bonsmara cross >
Afrikaner > Nguni). The Nguni cow herd (46.5 ± 5.7 kg/100 kg mated) was more (p < 0.05) efficient than
the Simmentaler cross (36.2 ± 5.5 kg/100 kg mated), Bonsmara cross (37.7 kg/100 kg mated) and Afrikaner
herds (29.5 ± 5.9 kg/100 kg mated).
During the dry winter season steers gained 23.4 ± 1.5 kg from 7 to 12 months of age and from 18 to 24
months of age they gained 20.9 ± 2.0 kg. During the wet summer season steers gained 109.7 ± 1.8 kg from
12 to 18 months and 120.3 ± 4.1 kg from 24 to 30 months of age. The best (p > 0.05) fat classification codes
were attained at 30 months of age and the worst (p < 0.05) at 24 months of age. Simmentaler cross steers
attained the lowest (p < 0.05) fat classification at all three age classes. At 30 months of age, 15 of the 63
steers slaughtered had 3 or 4 permanent incisors, while 47 steers had 2 permanent incisors.
The total amount as well as the percentage kidney and omental fat were the highest (p < 0.05) at 30
months of age and the lowest (p < 0.05) at 24 months. Back fat thickness followed the same pattern.
Although breed differences for some meat quality parameters were observed, slaughter age had a much
more pronounced effect on meat quality parameters. The percentage cooking loss was the lowest (p < 0.05)
at 30 months of age. The meat was also darker (p > 0.05) and more red (p < 0.05) at 30 months than at 18 or
24 months of age. The pH24 was higher (p < 0.05) at 24 (5.68 ± 0.05) and 30 months (5.65 ± 0.03) than at 18
months of age (5.48 ± 0.04). A trained sensory panel only detected that Longissimus muscle samples from 18
month old steers were more tender (p < 0.05) than that from 30 month old steers. Similar results were found
for Warner-Bratzler shear force values.
Marketing steers at 30 months of age resulted in higher production outputs for all the breed types than
marketing weaners. For marketing both weaners and 30 month old steers the Nguni herd produced more
marketable kilograms live weight than the Simmentaler cross, the Bonsmara cross and the Afrikaner herds.
Different marketing systems suitable to the Arid Sweet Bushveld were identified. Each marketing
system is discussed in terms of its application, advantages, disadvantages and adaptability to arid regions. It
is maintained throughout that a conservative approach to grazing as well as cattle management is critical to
ensure stable production systems in arid regions with erratic rainfall patterns. / AFRIKAANSE OPSOMMING: Die oogmerk van hierdie studie is om wetenskaplik gefundeerde riglyne daar te stel wat die begrip van
beesvleis produksie vanaf natuurlike weidings in ariede soetveld streke sal verbeter. Beeste van vier ras tipes
wat wissel van groot- tot kleinraam tipes (Simmentaler kruis > Bonsmara kruis > Afrikaner > Nguni) is
vergelyk in terme van koeiproduksie en effektiwiteit sowel as die groei prestasie, karkas- en vleiskwaliteit
van osse op 18-, 24- en 30-maande ouderdom. Osse wat op 18 en 30 maande ouderdom geslag is, is aan die
einde van die nat somerseisoen geslag, terwyl osse wat op 24 maande ouderdom geslag is, aan die einde van
die droë winterseisoen geslag is.
Die Afrikaner kudde (59.8 ± 9.0 %) het ’n laer (p < 0.05) reproduksietempo as die Simmentaler kruis
(79.3 ± 12.2 %), Bonsmara kruis (76.5 ± 11.1 %) en die Nguni kuddes (86.1 ± 5.8 %) gehandhaaf. Ras
verskille (p < 0.05) ten opsigte van speenmassas en voorspeense groeitempo’s is waargeneem (Simmentaler
kruise > Bonsmara kruise > Afrikaners > Ngunis). Die Nguni koei kudde (46.5 ± 5.7 kg/100 kg gedek) was
meer (p < 0.05) effektief as die Simmentalerkruis (36.2 ± 5.5 kg/100 kg gedek), Bonsmarakruis (37.7 kg/100
kg gedek) en die Afrikaner kuddes (29.5 ± 5.9 kg/100 kg gedek).
Gedurende die droëwinter seisoen het die osse vanaf 7 to 12 maande ouderdom 23.4 ± 1.5 kg in
liggaamsmassa toegeneem en vanaf 18 tot 24 maande ouderdom het hulle 20.9 ± 2.0 kg toegeneem.
Gedurende die nat somerseisoen het die osse vanaf 12 tot 18 maande ouderdom 109.7 ± 1.8 kg in
liggaamsmassa toegeneem en van 24 tot 30 maande ouderdom het hulle 120.3 ± 4.1 kg toegeneem. Die beste
(p < 0.05) vetklassifikasie kodes is op 30 maande ouderdom verkry en die swakste (p < 0.05) op 24 maande
ouderdom. Simmentalerkruisosse het by alle ouderdomsgroepe die swakste (P < 0.05) vetklassifikasie kodes
behaal. Op 30 maande ouderdom het 15 van die 63 osse wat geslag is 3 of 4 permanente snytande gehad,
terwyl 47 osse 2 permanente snytande gehad het.
Die totale hoeveelheid sowel as die persentasie nier- en omentumvet was die hoogste (p < 0.05) op 30
maande ouderdom en die laagste (p < 0.05) op 24 maande ouderdom. Rugvetdikte het dieselfde patroon
gevolg.
Alhoewel rasverskille vir sommige vleiskwaliteitsparameters waargeneem is, het slagouderdom’n
groter effek hierop. Die persentasie kookverlies was die laagste (p < 0.05) op 30 maande ouderdom. Die
vleis was ook donkerder (p < 0.05) en meer rooi (p < 0.05) op 30 maande ouderdom as op 18 en 24 maande
ouderdom. Die pH24 was hoër (p < 0.05) op 24 (5.68 ± 0.05) en 30 maande ouderdom (5.65 ± 0.03) as op 18
maande ouderdom (5.48 ± 0.04). Behalwe vir sagtheid, is geen ander ras- of slagouderdomsverskille in die
longissimus spiermonsters vir enige van die sensoriese eienskappe wat geëvalueer is, waargeneem nie. ’n
Opgeleide sensoriese paneel het slegs waargeneem dat die longissimus spiermonsters van 18 maand oue osse
sagter (p < 0.05) was as dié van 30 maand oue osse. Soortgelyke resulte is vir die Warner-Bratzler
snyweerstand gevind.
Die bemarking van 30 maand oud osse het hoër produksie uitsette vir al die ras tipes opgelewer as die
bemarking van speenkalwers. Met die bemarking van beide speenkalf en 30 maand oue osse, het die Ngunikudde meer bemarkbare kilogram lewendige massa as die Simmentalerkruis, die Bonsmarakruis en die
Afrikaner kuddes geproduseer.
Verskillende bemarkingstelsels wat as geskik vir die Ariede Soet Bosveld beskou word, is
geïdentifiseer. Elke bemarking stelsel is in terme van sy toepassing, voor- en nadele asook die toepaslikheid
daarvan in ariede streke bespreek. Dit word deurgaans aanbeveel dat ’n konserwatiewe benadering tot beide
weidings- en kuddebestuur, krities is om stabiele produksiestelsels in ariede streke met wisselvalige
reënvalpatrone te verseker.
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The phosphorus availability of feed phosphates in broilersPayne, Steven George 03 1900 (has links)
Thesis (MscAgric (Animal Sciences))--University of Stellenbosch, 2005. / Broiler diets are supplemented with feed phosphates to ensure that adequate available phosphorus is provided in the diet to meet the bird’s requirements. These feed phosphates make a considerable contribution to the total available phosphorus in the diet and small differences in their availability may have significant effects on whether the bird’s requirements are met or not. The variation in availability of phosphorus between feed phosphates belonging to different classes and between feed phosphates of the same generic class is well documented.
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Effect of Anolyte on broiler performanceHolcroft, Joanna (Joanna Mary Steward) 03 1900 (has links)
Thesis (MPhil)--Stellenbosch University, 2003. / ENGLISH ABSTRACT: A farm in Zimbabwe (Farm A) obtains its water for tbe poultry operations from tbe Makavusi River
that is heavily contaminated with bacteria and performance results are thereby reduced. Anolyte is a
Russian invention that claims to have bactericidal effects that could be beneficial to broilers. The aim of
this research is to investigate the effect of Anolyte on production profits of broilers given water of poor
quality by carrying out a number of trials. Trials that were conducted are basic in vitro tests on Anolyte
within the laboratory, water analysis on water supply to the broiler section (both chemical and
bacteriological), and a detailed trial within an experimental trial site comparing broiler performance
results with different chemical water treatments and different dilutions of Anolyte. Broiler chicks from
different hatcheries (Hatchery A and Hatchery B) were also compared. Performance results were based on
growtb rate, mortality, feed conversion ratios (FCR), performance efficiency factors (PEF) and profit margin comparisons. Results showed that in tbe laboratory, Anolyte had an antibacterial activity. In the broiler
performance trial on Hatchery B broilers, the live weights at forty two days of age in broilers given 15%
Anolyte differed from other treatments (P<0.05) other than 10% Anolyte (P > 0.05). However, the FCR
and mortalities did not differ (P > 0.05) between treatments.
In the trial on Hatchery A broilers to 42 days of age, growth rates in broilers given 15% Anolyte
differed from tbe control, Chematron and 20% Anolyte (P < 0.05). However, the FCR and mortalities did
not differ between (P>0.05) treatments.
In comparing chicks from different hatcheries, Hatchery B broilers differed (P < 0.05) from
Hatchery A broilers in live weights at 42 days on 10% Anolyte, 15% Anolyte and on Chematron
treatments. However, tbe cumulative mortalities and FCR did not differ (P > 0.05) between the Hatchery
B and Hatchery A on any treatment.
When comparing profitability, tbe treatment that had the greatest margin in comparison to tbe
control (untreated drinking water) was 15% Anolyte for both tbe Hatchery B and Hatchery A trials. / AFRIKAANSE OPSOMMING: 'n Plaas in Zimbabwe, (Plaas A) verkry water, vir hul pluimvee bedryf vannuit die Makavusi rivier.
Die rivier is swaar besmet met bakterië en as gevolg daarvan verhoed dit dat hulle hul volle opbrengs potential bereik.
Anolyte is 'n Russiese uitvindsel wat aanspraak maak daarop dat dit bakteriëdodende effekte besit
wat tot die bevordering van slaghoenders kan lei. Die doel van die navorsing is om Anolyte op proef te
stel aangaande produksie profyt op slaghoenders waaraan swak kwaliteit water verskaf is. Verskeie toetse
is uitgevoer n1. 'n basiese 'in vitro' toets in samewerking met die laboratorium, water ontleding op water
wat aan die slaghoender seksies verskaf is (beide chemikalies and bakterieologies) asook 'n intensiewe
proefnemeing waarin die verskeie obrengs resultate, van chemikaliese behandelde water en verskillende
verdunnings van Anolyte, met mekaar vergely is, in 'n experimetele navorsings eenheid.
Slaghoender kuikens van twee verskillende broeihuise (n1. Broeihuis A en Broeihuis B) is ook met
mekaar vergelyk. Die resultate is gabasseer op groei tempo, sterftes, voer omsettings verhouding,
opbrengs geskikthied faktore asook vergelykings op wins.
Laboratorium navorsing het bevestig dat Anolyte wel antibakteriese aktiviteit getoon het. Terwyl in
die proefneming op Broeihuis B slaghoenders, het die lewende gewig van hoenders, op 42 dae van
ouderdom, waaraan 15% Anolyte verskaf is, verskil van ander behandelings (P<0.05) met die
uitsondering van 10% Annolyte (P>0.05). Alhoewel die voer omsetting verhoudings en sterftes nie in die
verskillende behandelings verskil het nie.
In die proefnemeing op Broeihuis A slaghoenders tot 42 dae van ouderdom, het die ontwikkeling
van slaghoenders, waaraan 15% Anolyte verskaf is, verskil van die kontiole, Chematron en 20% Anolyte.
Die voer omsettings verhoudings en sterftes het egter geen verskil getoon tussen die verskeie
behandelings nie.
Resultate van die vergelyking tussen die kuikens uit die twee verskillende broeihuise, het getoon
dat die Broeihuis A en Broeihuis B lewensgewigte, op 42 dae van ouderdom, wel met mekaar verskil het
met 10% Anolyte, 15% Anolyte sowel as die Chematron behandelings. Daar was egter geen verskil,
(P>O.05) tussen die twee tipes aangaande elke tipe se saamgestelde sterftes en die voer omsettings
verhoudings, in welke behandeling nie.
Die vergelykings op wins het getoon dat die behandeling met die grootste brulo marge, die was van
15% Anolyte in vergelyking met die kontiole (onbehandelde drinkwater) vir beide die Broeihuis A en die
Broeihuis B proefnemings.
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The effect of fine particle removal on the estimation of protein degradability parameters in diary cattleNel, Magdel 03 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2012. / ENGLISH ABSTRACT: Grinding of feedstuffs prior to in sacco incubation results in fine particles that could escape from dacron bags without being degraded. The objective of this study was to determine the effect of the removal of these fine particles on protein degradation parameters. The feedstuffs that were used were protein feedstuffs that are commonly used in dairy cattle diets in South Africa. Feedstuffs were soybean oilcake, sunflower oilcake, maize gluten 20, maize gluten 60 and fish meal. Treatments were; 1. grinding through a 2 mm screen with no subsequent sieving, 2. grinding through a 2 mm screen followed by sieving through a 106 μm mesh, and 3. grinding through a 2 mm screen followed by sieving through a 150 μm mesh. In the first trial, the material that was lost through sieving and the chemical composition of the different treatments were determined. Protein solubility was also determined. Between 20 and 60% of the material dry matter was lost with the sieving. The chemical composition for the soybean and sunflower oilcake and maize gluten 60 was similar between the three different treatments (or fractions). The CP content of fish meal and maize gluten 20 differed somewhat between the treatments. The 106 μm mesh seemed to be most suitable for fish meal, but a suitable mesh size could not be found for maize gluten 20. In the second trial, the degradability parameters were determined according to the in sacco degradation procedure. Three lactating Holstein cows that were fitted with rumen cannulae were used. The cows received a commercial lactation diet and oat hay that was supplied ad libitum. Samples of all the protein sources were placed in dacron bags and incubated in the rumen. The following removal times were used: 0, 2, 4, 8, 12, 24 or 48 hours. Dry matter and CP disappearances were determined, and the values were used to estimate DM and CP degradability parameters using a non-linear model. Effective CP degradability was also determined. The a-values were affected most of all. On average, the a-values were 39.4 and 40.3% higher for the un-sieved treatments than for the sieved treatments, for DM and CP, respectively. The effective CP degradability was also, on average, 43% higher for the un-sieved treatments. Grinding without the subsequent sieving of samples appears to result in an overestimation of DM and CP degradation in the rumen. It is therefore recommended that after grinding, feedstuffs should be sieved through at least a 106 μm mesh in preparation for in sacco incubations. / AFRIKAANSE OPSOMMING: Die maal van grondstowwe ter voorbereiding van in sacco inkubasies lei tot ‘n potensiële verlies van klein partikels uit die dakronsakkies sonder dat hulle gedegradeer word. Die doel van hierdie studie was om die invloed van die verwydering van fynmateriaal op proteïen-degradeerbaarheidsparameters te bepaal. Die grondstowwe wat in hierdie studie gebruik is, is proteïengrondstowwe wat algemeen in melkbeesdiëte in Suid-Afrika gebruik word. Die grondstowwe was soja-oliekoek, sonneblom-oliekoek, mielie gluten 20, mielie gluten 60 en vismeel. Behandelings was; 1. maal deur ‘n 2 mm sif sonder verdere sifting, 2. maal deur ‘n 2 mm sif gevolg deur sifting deur ‘n 106 μm sif en 3. maal deur ‘n 2 mm sif gevolg deur sifting deur ‘n 150 μm sif. In die eerste proef is die hoeveelheid materiaal wat verlore gaan as gevolg van sifting van die grondstowwe bepaal en die chemiese samestelling van die verskillende behandelings. Proteïenoplosbaarheid is ook bepaal. Tussen 20 en 60% van die materiaal het verlore gegaan as gevolg van sifting. Die chemiese samestelling van die soja- en sonneblom oliekoek, asook dié van die mielie gluten 60 was soortgelyk vir al drie die behandelings. Die ruproteïeninhoud (RP) van die vismeel en mielie gluten 20 het verskil tussen die drie behandelings. Dit wil voorkom asof die 106 μm sif die mees geskikte is vir vismeel, maar ‘n geskikte sif kon nie vir mielie gluten 20 gevind word nie. In die tweede proef is die degradeerbaarheidsparameters bepaal met behulp van die in sacco-metode. Drie lakterende Holsteinkoeie met rumen kannulas is gebruik. Die koeie het ‘n kommersiële melkbeesdieët ontvang en hawerhooi ad libitum. Die monsters is in dakronsakkies in die rumen geïnkubeer. Die sakkies is na die volgende inkubasietye verwyder: 0, 2, 4, 8, 12, 24 of 48 uur. Die DM- en RP-verdwyning is bereken en die waardes is gebruik om die DM- en RP- degradeerbaarheidsparameters te bereken met behulp van ‘n nie-lineêre model. Effektiewe RP- degradeerbaarheid is ook bereken. Die waardes wat die meeste beïnvloed is, is die a-waardes. Die a-waardes was gemiddeld 39.4 en 40.3% hoër vir die ongesifte behandelings as vir die gesifte behandelings, vir DM en RP, onderskeidelik. Die effektiewe RP-degradeerbaarheid was ook gemiddeld 43% hoër vir die ongesifte behandelings. Dit wil voorkom asof DM- en RP-degradeerbaarheid oorskat word wanneer voermonsters slegs gemaal word. Dit word aanbeveel dat grondstowwe ten minste deur ‘n 106 μm sif gesif word ter voorbereiding vir in sacco-studies.
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The effect of concentrate feeding strategies on rumen parameters, milk production and milk composition of Jersey cows grazing ryegrass (Lolium multiflorum) or kikuyu (Pennisetum clandestinum) pastureJoubert, Matthys Du Toit 03 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2012 / ENGLISH ABSTRACT: Ruminal pH is the rumen condition that varies most. Studying the cause and effect of diurnal variation offers a means of improving ruminal conditions for rumen micro-organisms with subsequent improvements in fibre degradation, milk yields and milk composition. A research project was conducted to test the following hypothesis: feeding 6 kg (as is) concentrate per cow/day in different weight ratios, divided in a morning and an afternoon allocation, will result in an improved ruminal pH profile and a concurrent increase in fibre fermentation, milk yield and improved milk composition. The project was conducted at the Outeniqua Research Farm in the Southern Cape of South Africa. A randomized block design was used and two phases, viz. ryegrass phase and a kikuyu phase, were applied. Each phase was conducted during the growing season of the grass specie used as pasture. A rumen study and a production study were done in each phase. The rumen study used six cannulated multiparous cows per treatment, testing rumen pH, volatile fatty acid (VFA) concentration, in sacco degradation of neutral detergent fibre (NDF) and dry matter (DM). The production study used 42 multiparous cows, blocked according to days in milk (DIM), parity and milk yield, and cows were randomly divided into three treatment groups. The study tested milk yield, milk composition and changes in body weight (BW) and body condition score (BCS). Treatments consisted of a maize based concentrate supplement (6 kg per cow/day, as is) being fed to cows on pasture in different weight ratios between morning and afternoon allocation. Treatments used in the production study were:
Concentrate fed: 5 kg during morning; 1 kg during afternoon
• Concentrate fed: 4 kg during morning; 2 kg during afternoon
• Concentrate fed: 3 kg during morning; 3 kg during afternoon
The first and the last treatments mentioned above were used in the rumen studies. Results of the rumen study of the ryegrass phase showed no differences in ruminal pH between treatment means. The time (h) spent below the critical ruminal pH, i.e. 5.8, was of short duration (2.92 to 3.42 hours). The concentration of certain VFA’s differed at times, but the differences were not reflected in graphs and data of the ruminal pH. No differences were observed in in sacco NDF and DM degradation between treatment means. Similar results were mostly obtained in the kikuyu phase. No differences were found in either daily maximum, minimum or mean ruminal pH between treatment means. Though time (h) spent below the critical ruminal pH was of a long duration (7.1 hours) it did not differ between treatments. No differences were observed between treatment means for in sacco NDF and DM degradation.
Results of the production study of the ryegrass phase showed no differences in milk yield or milk composition between treatment means. The same was observed in the kikuyu phase except that milk fat was higher in the treatment group that received the 3:3 kg ratio treatment. The fact that treatments did not differ in terms of milk yield and milk composition in the production studies can be attributed to no differences between treatments in terms of rumen parameters observed in the rumen studies.
Thus, feeding a higher proportion of concentrate in the morning relative to the afternoon for a total of 6 kg per cow/day does not affect ruminal pH, fibre digestion or milk production. Based on the results of both phases it can be concluded that the null hypothesis should be rejected. / AFRIKAANSE OPSOMMING: Die invloed van kragvoer voedingsstrategieë op rumen parameters,
melkproduksie en melksamestelling van Jerseykoeie op raaigras-
(Lolium multiflorum) of kikoejoe- (Pennisetum clandestinum) weidings.
Die invloed van kragvoer voedingsstrategieë op rumen parameters,
melkproduksie en melksamestelling van Jerseykoeie op raaigras-
(Lolium multiflorum) of kikoejoe- (Pennisetum clandestinum) weidings.
Behandelings toegepas in die produksiestudie het bestaan uit ‘n kragvoeraanvulling met ‘n mieliebasis wat aan koeie op weidings gevoer is in verskillende gewigsverhoudings tussen oggend- en middagvoeding, as volg:
Behandelings toegepas in die produksiestudie het bestaan uit ‘n kragvoeraanvulling met ‘n mieliebasis wat aan koeie op weidings gevoer is in verskillende gewigsverhoudings tussen oggend- en middagvoeding, as volg:
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Estimation of genetic and non-genetic parameters for growth traits in two beef cattle breeds in BotswanaRaphaka, Kethusegile 03 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2008. / ENGLISH ABSTRACT: Research conducted on beef cattle in Botswana investigated both growth and reproduction. These studies however, did not specifically determine the influence of the different environmental factors on growth in the Tswana and Composite beef cattle breeds. The establishment of a national beef herd recording and performance testing scheme requires knowledge on the appropriate adjustment methods of field data for the fixed effects such as sex of calf and age of dam. A fair comparison of birth and weaning weights between male and female calves, and calves born from young, mature and old dams will be derived from these adjustment factors. There is no information on adjustment factors for the Tswana and Composite cattle breeds in the country. Genetic parameters for growth traits in these breeds are not known and are needed for the implementation of the performance scheme in Botswana.
The Composite breed resulted from a controlled crossbreeding programme using the Simmental, Brahman, Tswana, Tuli and the Bonsmara breeds. The Tswana animals are indigenous to the country and were sourced locally at the beginning of the growth evaluation trial in the two breeds.
The objectives of the study were to use data collected from Tswana and Composite cattle breeds to estimate the influence of non-genetic factors on growth traits in the two breeds; to develop adjustment factors for the effects of sex of calf and age of dam; and to estimate genetic parameters (heritabilities and genetic correlations) for future genetic evaluations in both breeds. Data were collected over the period 1988 to 2006. A total of 2 257 records for the Composite breed and 5 923 records for the Tswana breed were available for analyses. Growth characteristics of interest in this study were birth weight (BW), weaning weight (WW), pre-weaning average daily gain (ADG1), 18 months weight (18MW) and post-weaning average daily gain (ADG2). Study 1 indicated that non-genetic effects of breed of calf, sex of calf, month and year of birth, previous parous state, weight of cow at parturition, age of dam, and age of calf at weaning significantly affected BW, WW, 18MW, ADG1 and ADG2 in both breeds. The Composite breed had higher BW, ADG1 and WW whereas the Tswana had higher ADG2 and 18MW. Pre-weaning growth rate increased with an increase in the age of the dam, reaching a peak in mature (5-12 years) cows and declined in cows 13 years and older. Conversely, post-weaning growth rates declined as age of dam advanced but increased in old (13 years and older) dams. Male calves were heavier than female calves for all the growth traits. Birth weight increased as calving season progressed whilst a decrease in WW was observed over the same period. Heifers gave birth to lighter calves when compared to mature multiparous dams. The Composite breed can therefore be considered for weaner production under ranch conditions while the Tswana can be reared under extensive systems due to its adaptability to the environment.
Additive correction factors for effects of sex of calf and age of dam on BW and WW were studied separately for the Tswana and Composite in study 2. The least squares means procedure was used to derive age groups and the adjustment factors. The three age groups were young (4 years and below) dams, mature (5-12 years) dams and older (13 years and above) dams. Male calves were heavier than their female counterparts. The sex of calf adjustments for BW and WW were 2.75 and 8.21 kg in the Tswana, and corresponding values for the Composite 2.84 and 10.11 kg, respectively. Birth weight and WW increased as age of dam increased, reached maximum in mature dams and declined in older dams. Age of dam adjustment factors for BW in the 3, 4 and 13+ years age groups for the Tswana were 1.74, 0.96 and 1.87 kg, respectively. The corresponding values for the Composite were 2.28, 0.94 and 2.06 kg, respectively. Age of dam adjustment factors for weaning weight in the Tswana were 10.36 and 5.46 kg for age groups 3-4 and 13+ years, respectively. Adjustment factors for WW in the Composite were 13.84, 3.20 and 9.58 kg for age groups 3, 4 and 13+ years. The differences in adjustment factors obtained between the two breeds emphasize the need to compute and apply these factors within breed.
Study 3 involved the estimation of genetic parameters for BW, WW, ADG1, 18MW and ADG2. Single-trait and multi-trait analyses were used in the estimation of (co)variance components by fitting an individual animal model (AM) and the animal maternal model (AMM) for the two breeds. Direct heritabilities for BW, WW, ADG1, 18MW and ADG2 in the Tswana were 0.45, 0.32, 0.37, 0.31 and 0.31, respectively from a single-trait AM analysis. Fitting the AMM resulted in direct heritabilities of 0.31, 0.20 and 0.16 for BW, WW and ADG1, respectively, while the maternal heritabilities were 0.11, 0.15 and 0.21, respectively. For the Composite the direct heritabilities for BW, WW and ADG1 were 0.58, 0.32 and 0.30, respectively with single-trait AM. Partitioning using the AMM resulted in the direct heritabilities for BW, WW and ADG1 of 0.55, 0.17 and 0.14, respectively, while corresponding maternal effects were 0.09, 0.15 and 0.15, respectively. The genetic correlations between direct and maternal effects were positive and ranged from 0.20 to 0.89. When using the multi-trait analysis and fitting the AM, the direct heritabilities for the Tswana were 0.45, 0.37, 0.34, 0.39 and 0.31 for BW, WW, ADG1, 18MW and ADG2, respectively. Genetic correlations between the growth traits ranged from 0.16 to 0.97. Direct (and maternal) heritabilities for BW, WW and ADG1 were 0.31(0.11), 0.19(0.15) and 0.14(0.17), respectively, in the Tswana. Correlations between direct heritabilities for BW, WW and ADG1 ranged from 0.45 to 0.95, while maternal effects ranged from 0.12 to 0.99. The magnitude of the heritabilities indicates an existence of the opportunity to make genetic progress through selection in both breeds. Selection based on WW seems to be the ideal procedure to bring genetic improvement in the Tswana without detrimental long term effects. / AFRIKAANSE OPSOMMING: Navorsing wat op die vleisbeesrasse in Botswana gedoen is, het hoofsaaklik op beide groei en reproduksie gehandel. Hierdie studies het egter nie spesifieke gefokus op die bepaling van die invloed wat verskillende omgewingsfaktore op die groei van saamgestelde (d.i. Composite) en die Tswana vleisbeesrasse het nie. Die bepaling van ʼn nasionale vleisbees rekordhouding- en prestasietoetsskema verg kennis van die mees gepaste metode om velddata vir vaste effekte soos geslag van die kalf en ouderdom van die moeder aan te pas. Hierdie aanpassingsmetodes sal lei tot die regverdige vergelyking van geboorte- en speengewigte tussen manlike en vroulike diere, sowel as van kalwers gebore van jong, volwasse of ou moeders. Tans is daar geen inligting oor aanpassingfaktore vir die Tswana en saamgestelde vleisbeesrasse in Botswana bekend nie. Geen genetiese parameters vir groei-eienskappe vir geeneen van die rasse is beskikbaar nie en word benodig vir die implementering van die prestasie skema in Botswana.
Die saamgestelde ras is die produk van ʼn beheerde kruisteeltprogram, wat onderskeidelik die Simmental, Brahman, Tswana, Tuli en die Bonsmara beesrasse ingesluit het. Die Tswana ras is inheems aan Botswana en vanaf plaaslike bronne vir die groei evaluasie studie bekom.
Die doelwitte van die studie was eerstens die analisering van data wat van beide die Tswana en saamgestelde rasse ingesamel is, om die invloed van nie-genetiese faktore op die groei eienskappe te bepaal om ten einde aanpassingsfaktore vir die effek van geslag van die kalf en ouderdom van die moederdier te ontwikkel. ʼn Tweede doelwit was die bepaling van genetiese parameters (oorerflikhede en genetiese korrelasies) vir die gebruik in toekomstige genetiese evaluering van beide rasse. Data is vanaf 1988 tot 2006 ingesamel. ʼn Totaal van 2 257 waarnemings vir die saamgestelde ras en 5 923 waarnemings vir die Tswana ras is ontleed. Groei eienskappe wat in die studie ondersoek is, het geboortegewig (BW), speengewig (WW), voorspeen gemiddelde daaglikse toename (ADG1), 18-maand gewig (18MW) en naspeense gemiddelde daaglikse toename (ADG2) ingesluit.
Studie een het aangedui dat nie-genetiese effekte van die ras van die kalf, die geslag van die kalf, maand en jaar van geboorte, vorige dragtigheidsstatus, koei se gewig met geboorte van kalf, ouderdom van die moederdier en die speenouderdom van die kalf het ʼn betekenisvolle invloed op BW, WW, 18MW, ADG1 en ADG2 van beide rasse gehad. Die saamgestelde ras het hoër waardes vir BW, ADG1 en WW gehad, terwyl die Tswana ras hoër waardes vir ADG2 en 18MW geopenbaar het. Voorspeense groeitempo het toegeneem met ʼn toename in die ouderdom van die moederdier, met ʼn piek in volwasse (d.i. 5-12 jaar ouderdom) moeders en ʼn afname in koeie 13 jaar en ouer. Omgekeerd het naspeen groeitempo afgeneem met ʼn toename in die ouderdom van die moederdier en weer begin toeneem vir ou (d.i. 13 jaar en ouer) koeie. Geboortegewig het toegeneem met die verloop van die kalfseisoen, terwyl ʼn afname in WW vir dieselfde periode aangeteken is. Verse het, wanneer hulle met volwasse koeie vergelyk is, het geboorte aan ligter kalwers gegee. Die saamgestelde ras kan dus oorweeg word vir die produksie van speenkalwers onder kommersiële intensiewe toestande, terwyl die Tswana ras, op grond van sy beter aanpassing by ekstensiewe omstandighede waar die moederlike invloed nie voorkom nie, vir produksie onder ekstensiewe omstandighede gebruik kan word.
In studie 2 is die additiewe korreksie faktore vir die invloed van geslag van die kalf en moederouderdom op BW en WW apart vir die twee rasse bestudeer. Die geslag van die kalf x ouderdom van die moederdier interaksie was nie betekenisvol vir enige van die rasse nie. Dus kan geen aanpassing vir die ouderdom van die moeder binne geslagte vir enige van die twee rasse gemaak word nie. Die kleinste kwadraat gemiddeldes metode is gebruik om die ouderdomsgroepe en aanpassingsfaktore te bepaal. Die drie ouderdomsgroepe was jong (d.i. 4 jaar en jonger) koeie, volwasse (d.i. 5-12 jaar ouderdom) en ouer (d.i. 13 jaar en ouer) koeie. Daar is gevind dat manlike kalwers swaarders as hulle vroulike eweknieë is. Die aanpassingswaarde vir die geslag van die kalf vir BW en WW was 2.75 kg en 8.21 kg in die Tswana en 2.84 kg en 10.11kg vir die saamgestelde ras. Geboortegewig en WW het toegeneem met ʼn toename in die ouderdom van die moeder. Dit het ʼn maksimum bereik in volwasse koeie en afgeneem vir koeie ouer as 13 jaar. Die aanpassingsfaktore vir die ouderdom van die moederdier vir BW in die 3, 4 and 13+ jarige ouderdomsgroepe vir die Tswana ras was onderskeidelik 1.74 kg, 0.96 kg en 1.87 kg. Die ooreenstemmende waardes vir die saamgestelde ras was onderskeidelik 2.28 kg, 0.94 kg en 2.06 kg. Aanpassingsfaktore vir WW vir die Tswana ras was 10.36 kg en 5.46 kg vir onderskeidelik die 3-4 jaar en 13+ jaar en ouer ouderdomsgroepe. Aanpassingsfaktore vir WW in die Composite ras was 13.84 kg, 3.20 kg en 9.58 kg vir onderskeidelik die 3 jaar, 4 jaar en 13 jaar en ouer ouderdomsgroepe. Verskille in die onderskeie parameters vir die twee rasse beklemtoon die noodsaaklikheid vir die berekening en toepassing van die onderskeie aanpassingfaktore vir en binne elke ras.
Studie 3 het die bepaling van die genetiese parameters vir BW, WW, ADG1, 18MW en ADG2 behels. Enkel- en multivariaat analises is gebruik vir die skatting van die (ko)variansie komponente deur ʼn direkte diermodel (AM) en ʼn dier-maternale model (AMM) vir die twee rasse te pas. Direkte oorerflikhede vir BW, WW, ADG1, 18MW en ADG2 vir die Tswana ras was onderskeidelik 0.45, 0.32, 0.37, 0.31 en 0.31, vir ʼn enkelvariaat AM analise. Die pas van ʼn AMM het direkte oorerflikhede van 0.31, 0.20 en 0.16 vir onderskeidelik BW, WW and ADG1 gegee, terwyl die maternale oorerflikhede onderskeidelik 0.11, 0.15 en 0.21 was. Vir die saamgestelde ras was die direkte oorerflikhede vir BW, WW en ADG1 onderskeidelik 0.58, 0.32 en 0.30 vir die enkelvariaat AM analise. Verdeling (partisie) van die AMM het direkte oorerflikhede vir BW, WW en ADG1 van onderskeidelik 0.55, 0.17 en 0.14 gegee, terwyl die ooreenstemmende maternale effekte onderskeidelik 0.09, 0.15 en 0.15 was. Die genetiese korrelasies tussen die drekte en maternale effekte was positief en tussen 0.20 en 0.89. Met die multivariaat analise en die pas van die AM, is direkte oorerflikhede van 0.45, 0.37, 0.34, 0.39 en 0.31 vir onderskeidelik BW, WW, ADG1, 18MW en ADG2, vir die Tswana ras bereken. Genetiese korrelasies tussen die groei eienskappe het gewissel tussen 0.16 tot 0.97. Direkte (en maternale) oorerflikhede vir BW, WW en ADG1 was onderskeidelik 0.31(0.11), 0.19(0.15) en 0.14(0.17), vir die Tswana ras. Korrelasies tussen die direkte oorerflikhede vir BW, WW en ADG1 het gewissel tussen 0.45 en 0.95, terwyl die maternale effekte tussen 0.12 en 0.99 gewissel het. Die grootte van die oorerflikhede dui op die moontlikheid van genetiese vordering wat deur seleksie in beide rasse gemaak kan word. Seleksie op grond van WW blyk die mees gepaste wyse te wees waarmee genetiese vordering binne die Tswana ras gemaak kan word, sonder enige langtermyn nadelige effekte.
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The influence of processing of lupins and canola on apparent metabolizable energy and broiler performance.Breytenbach, Liesl 12 1900 (has links)
Thesis (MscAgric (Animal Sciences))--University of Stellenbosch, 2005. / The extrusion and dehulling of sweet blue lupins (Lupinus angustifolius, cultivar Wonga) and the expansion of full-fat canola seed were evaluated in terms of their effect on the nitrogen corrected apparent metabolizable energy (AMEn) value and broiler performance.
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Improving the meat quality of Blesbok (Damaliscus Dorcas Phillipsi) and Springbok (Antidorcas Marsupialis) through enhancement with inorganic saltsDu Buisson, Petro-Mare 03 1900 (has links)
Thesis (Msc (Animal Sciences))--University of Stellenbosch, 2006. / This research had a dual purpose, firstly to study five muscles (M. biceps femoris, M.
longissimus et lumborum, M. rectus femoris, M. semitendinosus and M. supraspinatus) of the
blesbok (Damaliscus dorcas phillipsi) and springbok (Antidorcas marsupialis) in terms of the
physical and chemical meat quality characteristics, and secondly, to investigate the effects of
inorganic salt enhancement on the physical, chemical and sensory meat quality
characteristics.
The muscles differed significantly for the investigated characteristics, with the exception of a*
value, chroma, and ash percentage, which did not differ in either blesbok or springbok.
Furthermore, no muscle differences were found in fat percentage in blesbok or protein
percentage in springbok meat. Muscle differences were found in the stearic acid (C18:0)
composition, the percentage saturated fatty acids (SF) and the polyunsaturated: saturated
fatty acid ratio (P:S) of the blesbok. Only linoleic acid (C18:2) as a percentage of the total
fatty acids differed significantly amongst the springbok muscles.
The shear force values were found to be significantly lower in the enhanced samples
(blesbok: 25.16 vs. 43.75 N/1.27cm; and springbok: 23.96 vs. 34.89 N/1.27cm), which means
that the enhanced muscles were more tender.
The enhanced muscles of both species were found to have lower values for all investigated
colour characteristics. Moisture values were found to be higher in all the enhanced muscles
(blesbok: 76.53% vs. 74.38%; and springbok: 75.34% vs. 73.37%). The lower fat and protein
contents of the enhanced muscles can possibly be ascribed to a diluent effect caused by the
water added as part of the inorganic salt injection (blesbok: fat, 1.86% vs. 2.22%, protein,
19.61% vs. 21.67%; and springbok: fat, 1.84% vs. 2.14%, protein, 21.23% vs. 23.26%).
Major changes in the mineral contents were expected between the two treatments and in both
species the enhanced muscles had higher phosphorus, potassium, sodium and copper
values, but lower magnesium, iron and zinc levels than the untreated muscles.
Analytical sensory analyses were performed on the M. biceps femoris and M. longissimus et
lumborum samples of both species. Tenderness and juiciness were significantly higher in the
enhanced muscles. Although salty taste was significantly higher in the enhanced muscles
due to the addition of the inorganic salt solution, it remained acceptable.
Analytical and consumer sensory analyses were performed on blesbok and springbok M.
longissimus et lumborum samples prepared in a stock mixture. The outcome of the analytical
sensory analysis was similar to the analytical results reported above. The consumer sensory analysis showed that consumers preferred the enhanced blesbok and springbok muscles,
with a significant improvement in consumers’ likeness of enhanced vs. untreated meat.
This study provides important insights into the muscle differences of two of the most common
game species currently utilised in South African meat production. It confirms that both
species can be marketed as a low fat organic red meat source well capable of filling the
modern consumer’s nutritional and health needs. It also shows that enhancing game meat
with an inorganic salt solution might be a very useful processing tool to use to further game
meat acceptability in terms of tenderness and juiciness as game meat is often experienced as
being dry and less tender because of its lower fat content and the use of incorrect preparation
techniques.
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The effect of acid buf and combinations of acid buf and socium bicarbonate in dairy cow diets on production response and rumen parametersCalitz, Tanja 12 1900 (has links)
Thesis (MScAgric (Animal Sciences))--University of Stellenbosch, 2009. / ENGLISH ABSTRACT: The effect of Acid Buf and combinations of Acid Buf and Sodium bicarbonate in dairy cow
diets on production response and rumen parameters
The objective of this study was to determine the effect of Acid Buf alone, or in combination with sodium
bicarbonate, on milk production, milk composition and selected rumen parameters. A high concentrate
TMR, formulated to be potentially acidotic, was used to construct four dietary treatments in which Acid Buf
(AB), the skeletal remains of the seaweed Lithothamnium calcareum, was used alone or in combination with
sodium bicarbonate (BC). The diets contained 3.5 g/kg of AB (Treatment 1) or 1.75 g/kg of AB and 1.75
g/kg of BC (Treatment 2) or 3.5 g/kg of AB and 3.5 g/kg of BC (Treatment 3) or 3.5 g/kg of AB and 5.2 g/kg
of BC (Treatment 4). The response to treatment was determined using eight ruminally cannulated lactating
Holstein cows randomly allocated to treatments according to a 4 x 4 (n=2) Latin square design, with four
treatments and four periods. The total experimental period was 100 days in which every cow received each
diet for a period of 18 days prior to a data collection period of 7 days. Rumen pH was monitored
continuously over 2 days using a portable data logging system and in-dwelling electrodes. Samples of rumen
fluid were collected for volatile fatty acid (VFA) analyses. During each data collection period, milk
production was recorded twice daily for 7 days, whereas milk was sampled twice daily for five consecutive
days for component analysis. Cows were fed ad libitum and dry matter intake was recorded individually.
Treatment had no significant effect on milk production, milk composition or feed intake. Ruminal pH
profiles of all the treatments indicated that the diets were well buffered. Average pH over 24 hours was 6.0,
6.1, 6.1 and 6.2 for Treatments 1, 2, 3 and 4, respectively. The pH did not go below 5.8 for any of the
treatments and increasing levels of sodium bicarbonate increased the diurnal profile such that at the highest
level (Treatment 4), the pH profile ranged from 6.1 to 6.5. Although not significant, Treatment 1 (Acid Buf
alone) numerically resulted in the highest milk output without compromising milk quality. It is proposed
that high rumen pH may impact negatively on milk output by increasing the acetate:propionate ratio to the
detriment of rumen efficiency. Treatment had no significant effect on total VFA concentration, but there
seemed to be a tendency for increased total VFA concentration as the level of sodium bicarbonate increased.
The acetate:propionate ratio of Treatment 1 (2.91) was significantly lower than Treatment 4 (3.65) (P<0.05).
The use of buffers which react to increasing acidity in the rumen may therefore provide an efficient, safe
solution to rumen acidosis. This study confirmed previous results indicating that a daily intake of 80 g of
Acid Buf by cows receiving high concentrate diets would support high milk production without
compromising milk solids contents. / AFRIKAANSE OPSOMMING: Die effek van Acid Buf en kombinasies van Acid Buf en Natriumbikarbonaat in melkkoeidiëte
op melkproduksie, melksamestelling en rumenparameters
Die doel van die studie was om die invloed van Acid Buf alleen, of in kombinasie met natriumbikarbonaat,
in melkbeesdiëte op melkproduksie en melksamestelling, asook op bepaalde rumenparameters, te bepaal. ‘n
Volledige dieet met ‘n hoë kragvoerinhoud, wat geformuleer is om potensieel asidoties te wees, is gebruik
om vier dieetbehandelings saam te stel waarin Acid Buf (AB), die skeletoorblyfsels van die seegras
Lithothamnium calcareum, alleen of in kombinasie met natriumbikarbonaat (BK) gebruik is. Een basale diet
is dus geformuleer en die behandelingsdiëte het onderskeidelik 3.5 g/kg AB (Behandeling 1) of 1.75 g/kg
AB en 1.75 g/kg BK (Behandeling 2) of 3.5 g/kg AB en 3.5 g/kg BK (Behandeling 3) of 3.5 g/kg AB en 5.2
g/kg BK (Behandeling 4) bevat. Agt rumen-gekannuleerde lakterende Holsteinkoeie is ewekansig aan die
behandelings toegeken in ‘n 4 x 4 (n=2) Latynse vierkantontwerp met vier behandelings en vier periodes.
Die totale eksperimentele periode was 100 dae, waartydens elke koei elke behandeling vir 18 dae ontvang
het voor die datakolleksieperiode van 7 dae. Rumen pH is voortdurend, elke vier minute, oor ‘n twee-dae
periode gemeet met behulp van draagbare dataloggers en pH elektrodes wat binne-in die rumen gesetel was.
Rumenvloeistof is versamel vir die bepaling van vlugtige vetsuurkonsentrasies. Gedurende elk van die
datakolleksieperiodes is die melkproduksie twee maal per dag geneem vir sewe agtereenvolgende dae en
melkmonsters is tweemaal per dag versamel vir vyf agtereenvolgende dae vir komponent–analise
(samestelling?). Koeie is ad libitum gevoer en voerinnames is individueel bepaal. Die behandelings het
geen betekenisvolle invloed op melkproduksie, melksamestelling of voerinnames gehad nie. Rumen pH
profiele van al die behandelings het aangedui dat die diëte goed gebuffer was. Die gemiddelde pH oor 24
uur was 6.0, 6.1, 6.1 en 6.2 vir Behandeling 1, 2, 3 en 4, onderskeidelik. Die pH het nie onder 5.8 gedaal vir
enige van die behandelings nie en die toenemende vlakke van natriumbikarbonaat het ‘n verhoging in die
daaglikse pH-profiele tot gevolg gehad. By die hoogste buffervlakke (Behandeling 4) het die pH-profiel
tussen 6.1 en 6.5 gevarieer. Hoewel nie betekenisvol nie, het Behandeling 1 (slegs Acid Buf) numeries die
hoogste melkproduksie getoon, sonder dat melkkwaliteit beïnvloed is. Dit is voorgestel dat te hoë rumen pH
‘n nadelige impak op melkproduksie kan hê, as gevolg van ‘n verhoogde asetaat:propionaat verhouding wat
rumen doeltreffendheid benadeel. Behandelings het geen betekenisvolle invloed op totale vlugtige
vetsuurkonsentrasies gehad nie, maar daar was ‘n neiging vir hoër totale vlugtige vetsuurkonsentrasies
namate die vlakke van natriumbikarbonaat verhoog het. Die asetaat:propionaat verhouding van Behandeling
1 (2.91) was betekenisvol laer as dié van Behandeling 4 (3.65). Die gebruik van buffers wat reageer op
toenemende suurheidsgraad kan dus aangewend word as ‘n doeltreffende en veilige oplossing vir rumen
asidose. Die studie het bevestig dat ‘n daaglikse inname van 80 g Acid Buf deur koeie wat ‘n hoë
kragvoerdieet ontvang, hoë melkproduksie ondersteun sonder dat melksamestelling nadelig beïnvloed word.
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Evaluation of the impact of managerial factors on the sustainability of the poverty alleviation egg laying project in the Vhembe District, South AfricaTshikosi, Shumani Joseph 03 1900 (has links)
Thesis (MPhil (Animal Sciences. Livestock Management))--University of Stellenbosch, 2009. / ENGLISH ABSTRACT: Information from 200 randomly selected egg project beneficiaries was obtain during 2008 to evaluate the impact of managerial factors on the sustainability of poverty alleviation egg laying projects in the Vhembe district, with special reference to the three municipalities (Mutale, Makhado, and Thulamela). A high proportion (80%) of the beneficiaries was poor rural women. The majority of these beneficiaries are old and illiterate. A high proportion of the beneficiary households is composed of extended families and headed by unemployed women. The majority of beneficiaries are sole breadwinners. The majority relies on agriculture and social grants as a source of income. All the beneficiaries indicated that the project increased the household income as a result of the revenue collected from the sale of eggs. From the study, 96% of the projects were initiated by Government, while only 3.52% were initiated by the beneficiaries themselves. A very high proportion of the beneficiaries (88.94%) was not given any opportunity to decide about the type of the project they were interested in. This also included a high proportion (60.61%) of beneficiaries who indicated they were not interested in starting an egg laying project. A high proportion of beneficiaries (60.71%) were not satisfied with the project, and 51.52% indicated is because of lack of funds and the remainder been because of lack of support from the government. A proportion (53.77%) of beneficiaries indicated that they are visited only once a week by extension officers. A high proportion of the beneficiaries (73.23%) rated the support that they get from the extension officers as poor. A high proportion of the beneficiaries received 36 layers, and only 3.02% were having more than 36 layers. About 69.35% of the beneficiaries didn’t know the causes of mortalities of their layers. This also confirmed the high proportion (65.85%) of beneficiaries who indicated that they were not trained to identify and treat diseases. About 73.87% of the beneficiaries rated the performance of the project as good. About 53.27% of the beneficiaries indicated that the project can sustain itself. A proportion of beneficiaries (52.76%) indicated the sustainability indicator as good market of the products. / AFRIKAANSE OPSOMMING: Inligting van 200 lukraak geselekteerde eierprojek begunstigdes is tydens 2008 ingesamel, met die doel om die invloed van bestuursfaktore op die volhoubaarheid van armoede verligtings eierproduksie projekte in die Vhembe distrik, met spesiale verwysing na die drie munisipaliteite Mutale, Makhado en Thulamela. ‘n Groot proporsie (80%) van die begunstigdes was arm landelike vroue. Die meerderheid van hierdie vroue was oud en ook ongeskool. ‘n Groot proporsie van die begunstigde huishoudings bestaan uit direkte en verlangse familielede, met dié huishoudings wat werklose vrouens as familiehoofde het. Die meerderheid van die begunstigdes is ook die alleen broodwinners. Die meerderheid van die huishoudings maak staat op landbou en welsyn toekennings as ‘n bron van inkomste. Al die begunstigdes ht aangedui dat huishoudelike inkomste toegeneem het as gevolg van die verkoop van eiers geproduseer in die projekte. In die studie was 96% van die projekte deur die Regering geïnisieer, terwyl 3.52% van die projekte deur die begunstigdes self geïnisieer is. ‘n Groot proporsie van die begunstigdes (88.94%) was nie die geleentheid gegun om ‘n keuse te kan uitoefen oor die projek wat hulle wil doen nie. Hierdie laasgenoemde proporsie het ook die begunstigdes (60.61%) ingesluit wat aangedui het dat hulle nie in eierlê projekte belanggestel het nie. ‘n Groot proporsie van die begunstigdes (60.71%) was ontevrede met die projek, met 51.52% van hierdie groep wat dit aan ‘n tekort van fondse toegeskryf het. Die oorblywende 9.19% het dit aan ‘n gebrek van ondersteuning vanaf die Regering se kant toegeskryf. ‘n Proporsie van die begunstigdes (53.77%) het aangedui dat hulle een keer per week deur ‘n voorligtingsbeampte besoek word. ‘n Groot proporsie (73.23%) het die kwaliteit van ondersteuning deur die voorligtingsbeamptes as swak beoordeel. ‘n Groot proporsie van die begunstigdes het 36 lêhenne ontvang, met slegs 3.02% wat meer as 36 lêhenne ontvang het.Ongeveer 69.35% van die begunstigdes was onseker oor die redes vir die afsterwe van hulle lêhenne. Dit ondersteun die groot proporsie (65.85%) van die begunstigdes wat aangedui het dat hulle geen opleiding om siektes te kan identifiseer en te behandel, ontvang het nie. Ongeveer 73.87% van die begunstigdes het die projek as goed gereken, met 53.27% wat gevoel het die projek kan ditself onderhou. ‘n Proporsie (52.76%) van die begunstigdes het die bemarkingswaarde van hulle produk as ‘n volhoubaarheidsindikator beskou.
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