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Physiological and behavioral factors affecting feeding and satiation in Tabanus nigrovittatus and Phormia regina.Downer, Kelley E. 01 January 2006 (has links) (PDF)
No description available.
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Feeding behaviour in fry of Atlantic salmon, Salmo salar L.Browman, Howard I. January 1985 (has links)
No description available.
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"An invisible map" - maternal perceptions of hunger, satiation and 'enough' in the context of baby led and traditional complementary feeding practicesMcNally, Janet, Hugh-Jones, S., Hetherington, M.M. 28 January 2020 (has links)
Yes / Mothers' responsiveness to hunger and fullness cues has been implicated in the development of infant over-weight, and baby led weaning (BLW) is argued to be one way to protect against overfeeding. Whilst studies have examined maternal perceptions of hunger, fullness and adequate intake to some degree in traditional weaning (TW) contexts, less is known about this in BLW. This study therefore aimed to understand and compare maternal perceptions of cues and intake in BLW and TW. Eleven mothers of infants (7–24m) participated in semi-structured interviews based on discussions of short videos featuring participants feeding their infants. Interviews were read and transcribed in full. Data were selected for coding which addressed mothers' perceptions of infant hunger, fullness and sufficient consumption and subsequently subjected to template analysis. A sample of data was coded to produce an initial template which was applied to all interviews and revised in an iterative process to produce a final template for interpreting findings. Mothers in the study were adept at recognising fullness cues and gauging feeding state. Both groups perceived similar hunger cues although TW mothers reported a wider range of fullness cues. Both groups used numerous strategies for judging the adequacy of their babies’ intake. These included the use of infant cues, however perceived adequacy of intake was also influenced by factors such as infant tiredness and maternal worries about over and under-eating. Findings have implications for the development of responsive feeding interventions while also highlighting the utility of video elicited interviews for understanding feeding interactions. / This work was supported by a White Rose Doctoral Training Partnership Economic and Social Research Council PhD studentship (UK) to Janet McNally.
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Full feeding versus limited feeding of swine on peanut pastureSettler, Sheridan Howard January 2011 (has links)
Typescript, etc. / Digitized by Kansas State University Libraries
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The role of fat in the growing chickJames, Thomas Milton January 2011 (has links)
Typescript, etc. / Digitized by Kansas State University Libraries
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Comparisons of spring and fall lambing programs in KansasMcAdams, Verl Ephriam January 2011 (has links)
Digitized by Kansas State University Libraries
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Supplementing cattle fattening rations with mineralsCulbertson, James Louis Henry January 2011 (has links)
Typescript etc. / Digitized by Kansas State University Libraries
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The comparative value of cottonseed meal, linseed oil meal, and corn gluten meal as a protein supplement for fattening steersConnell, W. E. (William Eugene) January 2011 (has links)
Typescript, etc. / Digitized by Kansas State University Libraries
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The effects of feeding deterrent (Methiocarb) on starling (Sturnus vulgaris Linnaeus) behaviourYusufu, Samaila D. January 1989 (has links)
No description available.
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Preening behaviour in laying hens : its control and association with other behavioursSandilands, Victoria January 2001 (has links)
No description available.
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