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Die Teilnahme der Friesen an den Kreuzzügen ultra mare vornehmlich im 12. Jahrhundert Beiträge zur Geschichte der deutschen Seefahrt im 12. Jahrhundert /Brassat, Herbert. January 1970 (has links)
Thesis (doctoral)--Freie Universität Berlin, 1970. / Includes bibliographical references (p. 4-14).
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Nordfriesland in der erzählenden Dichtung seit Anfang des 19. Jahrhunderts ...Riemann, Else, January 1910 (has links)
Inaug.-Diss.--Leipzig. / Lebenslauf. Bibliographical references in "Anmerkungen": p. [134]-148.
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Archeologie van een houding Nederlandse identiteit in de Friesche volksalmanak, 1836-1899 /Brouwer, Elizabeth Joanna, January 1900 (has links)
Thesis (doctoral)--Rijksuniversiteit te Groningen, 1998. / Includes bibliographical references (p. [399]-413) and index.
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L'art du portrait en Frise au seizième siècle ...Wassenbergh, A. January 1934 (has links)
Thèse--Université de Paris. / "Bibliographie": p. [183]-186.
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Die Marsch- u. Halligwirtschaft Nordfrieslands und der gegenwärtige Stand der Seebauten im nordfriesischen Wattenmeer ...Richardsen, August, January 1902 (has links)
Inaug.-dis.--Jena. / Litteratur: p. [4].
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Die Marsch- u. Halligwirtschaft Nordfrieslands und der gegenwärtige Stand der Seebauten im nordfriesischen Wattenmeer ...Richardsen, August, January 1902 (has links)
Inaug.-dis.--Jena. / Litteratur: p. [4].
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Van Friese grond agrarische eigendoms- en gebruiksverhoudingen en de ontwikkelingen in de Friese landbouw in de negetiende eeuw /Blauw, M. J. E. January 1995 (has links)
Thesis (doctoral)--Rijksuniversiteit te Leiden, 1995. / "Stellingen" laid in. Includes bibliographical references (p. 318-330) and index.
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Prevalence of subacute ruminal acidosis in Dutch dairy Herds a field study /Kleen, Joachim Lübbo. Unknown Date (has links) (PDF)
Tierärztl. Hochsch., Diss., 2004--Hannover.
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3d Modeling Of Salt Related Structures In The Friesland Platform, The NetherlandsYucel, Kivanc 01 July 2010 (has links) (PDF)
Southern North Sea Basin is one of the mature hydrocarbon basins in NW Europe and is shaped by a number of phases of tectonic deformations during the Phanerozoic. In addition, mobilization and halokinesis of thick Permian Zechstein Salt has enhanced and contributed to the deformation of the region since Triassic, which further complicated the geology of the region. The Friesland Platform, which is a stable platform area located in northern Netherlands, experienced the main deformation phases that Europe has been endured together with the deformation of Permian Zechstein salt.
In this study a computer based 3D modeling has been carried out within the Friesland Platform with the use of 3D seismic and borehole data in order to delineate structural elements and geological development of the area with special emphasis on the salt tectonic deformation.
The model was constructed by picking key horizons and major faults from the seismic sections in time domain and then migrated into depth domain. The stratigraphy of the
area is correlated with horizons by well-seismic matching. The model includes major structures and seismostratigraphic units of Permian to recent, revealing salt and salt induced structures formed during the periods of active salt movements. Thick Zechstein salt layers deposited in N-S-oriented grabens and half grabens of South Permian Basin acted as the primary control for the location of salt diapirs and are reflected on the overburden without a direct continuation (unlinked) of the basement faults into the overburden. The mapped N-S oriented salt-cored anticline and a convergent conjugate transfer zone between a pair of segmented normal growth faults at the crest of the anticline are controlled by the ascent of the Zechstein salt.
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A Market research study on Hong Kong people's attitude towards breakfast and breakfast cereals for Friesland Foods Limited.January 1992 (has links)
by Chan Kin-Nin, Kenneth and Leung Wai-Man, Elisa. / Questionnaire in English and Chinese. / Thesis (M.B.A.)--Chinese University of Hong Kong, 1992. / Includes bibliographical references. / ABSTRACT --- p.ii / TABLE OF CONTENTS --- p.iv / LIST OF FIGURES --- p.vi / LIST OF TABLES --- p.vii / ACKNOWLEDGMENT --- p.viii / CHAPTER / Chapter I. --- INTRODUCTION --- p.1 / Problem Statement --- p.1 / Background of the Company --- p.3 / Chapter II. --- STATEMENT OF OBJECTIVES --- p.5 / Manager's Objectives --- p.5 / Research Objectives --- p.6 / Chapter III. --- RESEARCH METHODOLOGY --- p.7 / Research Design --- p.7 / Pilot Survey --- p.9 / Data Collection Method --- p.9 / Sampling --- p.10 / Sampling Design And Sampling Frame --- p.10 / Sampling Unit And Sample Size --- p.11 / Fieldwork --- p.12 / Demographics Characteristics of the Sample --- p.12 / Chapter IV. --- ANALYSIS AND DISCUSSION OF BREAKFAST AND BREAKFAST CEREALS --- p.15 / Importance of Breakfast & Frequency of Taking Breakfast --- p.15 / Perception of A Healthy Breakfast --- p.16 / The Kind of Breakfast Eaten Most Often --- p.17 / The Kinds of Breakfast Eaten Second Most Often --- p.18 / Location of Breakfast Taken --- p.19 / Awareness of Breakfast Cereals --- p.20 / Attitudes Towards Breakfast Cereals --- p.22 / Frequency of Eating Breakfast Cereals --- p.23 / Types of Media to Know Breakfast Cereals --- p.25 / Chapter V. --- ANALYSIS AND DISCUSSION ON BRAND AWARENESS AND BRAND CHOICE --- p.26 / Brand Knowledge --- p.26 / Brand Purchase --- p.27 / Information Search Before Purchase --- p.31 / Relationship Between Buyer And User --- p.32 / Awareness of Weetabix And Alpen --- p.33 / Respondents' Opinions on Alpen And Weetabix --- p.37 / Chapter VI. --- MARKETING IMPLICATIONS --- p.40 / Chapter VII. --- LIMITATIONS & SUGGESTIONS --- p.48 / Limitations of the Study --- p.48 / Suggestions for Future Research --- p.51 / APPENDICES --- p.52 / Questionnaire (English Version) --- p.52 / Questionnaire (Chinese Version) --- p.60 / One-Way Tabulation Tables --- p.67 / Cross-Tabulation Tables --- p.88 / Figures --- p.100 / BIBLIOGRAPHY --- p.115
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