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Lactose malabsortion and diarrhoea in children with severe acute malnutritionMclaren, Britta Jane January 2015 (has links)
A research report submitted to the Faculty of Health Sciences, University of the
Witwatersrand, in partial fulfilment of the requirements for the degree
of
Master or Medicine in the branch of Paediatrics
Johannesburg, 2015 / Malnutrition and diarrhoea are major causes of childhood morbidity and mortality in
the developing world. Lactose malabsorption has been associated with diarrhoea in
malnourished children, but they are often managed with lactose containing feeds.
This study quantified the prevalence of lactose malabsorption in children with severe
acute malnutrition (SAM) and diarrhoea admitted to an urban South African hospital.
Sixty-three Children with SAM and diarrhoea were included in the study and had their
stool tested for reducing substances using the Benedict’s test. Fifty-nine percent had
stool positive for reducing substances (≥0.5g%). After multivariate analysis, age of
<12 months was the only factor found to significantly predict positive reducing
substances (LR 4, p=0.046). Death was 4 times more likely in children with positive
reducing substances (p=0.035). The role of lactose free feeds in children with SAM
and diarrhoea has not been adequately explored.
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Lactose intoleranceHeaton, Janice O. January 2010 (has links)
Digitized by Kansas Correctional Industries
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Microencapsulation of protein with EUDRAGIT S 100 polymerLi, Dan January 2005 (has links)
Lactose intolerance is a common and inconvenient medical condition and can cause severe discomfort. People who experience lactose intolerance often take lactase enzyme supplements when they wish to consume dairy products. As a consequence, they normally consume dairy products that are rendered lactose free or else a lactase enzyme supplement is taken concurrently. Normally, these are pills or tablets that dissolve and release the enzyme in the stomach. However, the enzyme may be denatured in the low pH conditions of stomach. Hence, a higher dose is required to ensure that an effective concentration can survive and pass into the small intestine - the site of the enzyme ' s physiological action. This problem is being addressed by microencapsulation methods : surrounding the enzyme with protective materials in the form of small particles. These protect the enzyme in the stomach and allow release in the small intestine. The goal of this research was to investigate an appropriate microencapsulation method for this purpose. An oil - in - oil solvent evaporation method was used to produce microparticles containing BSA protein with a EUDRAGIT S 100 - methacrylic acid and methyl methacrylate copolymer. BSA was used as a cost - effective surrogate for lactase during the research. Sonification was employed during the emulsification step. The microparticles produced at different sonication amplitudes or power outputs were uniform with similar morphologies, typically spheres. Microparticle size decreased with sonicator energy output from 120 µ m to 12 µ m as the amplitude changed from 40 % to 70 %. The encapsulation efficiency at amplitude levels of 50 %, 60 % and 70 % was between 70 % and 80 %. However, the encapsulation efficiency recorded at the 40 % setting was much lower, around 40 %. The release profiles of those microparticles were studied at different pH. There was a slight leakage from the microparticles at low pH. Above pH 7, total release was achieved within 2 hours. The results of this research confirm that the microparticles could encapsulate lactase as part of a treatment of lactose intolerance. / Thesis (M.App.Sc.)--School of Chemical Engineering, 2005.
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Production of galacto-oligosaccharides from lactose by immobilized [beta]-galactosidase and posterior chromatographic separationSanz-Valero, Juan Ignacio, January 2009 (has links)
Thesis (Ph. D.)--Ohio State University, 2009. / Title from first page of PDF file. Includes bibliographical references (p. 231-249).
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A study of drug carrier interactions in dry powder inhalersAmass, Judith Mary January 1996 (has links)
No description available.
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Rejet de galactose par Streptococcus thermophilus au cours d'une croissance sur milieu lactosé : role de GaIM /Bédard, Nathalie, January 2007 (has links) (PDF)
Thèse (M.Sc.)--Université Laval, 2007. / Bibliogr.: f. 79-91. Publié aussi en version électronique dans la Collection Mémoires et thèses électroniques.
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Microencapsulation of protein with EUDRAGIT S 100 polymerLi, Dan. January 2005 (has links)
Thesis (M.App.Sc.)--University of Adelaide, School of Chemical Engineering, 2006. / "November 2005". Bibliography: leaves 64-69. Also available in print form.
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Production of bioactive lactobionic acid using a novel catalytic method /Vlad-Cristea, Mirela Simona. January 2007 (has links) (PDF)
Thèse (M.Sc. )--Université Laval, 2007. / Texte en anglais avec des résumés en anglais et en français. Bibliogr.: f. 93-94. Publié aussi en version électronique dans la Collection Mémoires et thèses électroniques.
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Lactase immobilized on inorganic supports for the coninuous hydrolysis of lactoseFinocchiaro, Eugene Terry. January 1978 (has links)
Thesis (M.S.)--Wisconsin. / Includes bibliographical references (leaves 69-75).
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Hydrolysis of lactose in permeate from the ultrafiltration of cottage cheese whey using immobilized beta-galsctosidaseScott, Timothy Charles. January 1985 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1985. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 366-372).
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