This research was completed in Letanías, Viacha, La Paz, Bolivia, to determine the metabolic profile in blood plasma (total protein, glucose, urea, albumin, total lipids, creatinine, triglycerides, and cholesterol concentrations), live weight gain, and Nitrogen balance in adult llamas fed with 4 rations of barley and quinoa residue. Eight adult (4-5 year old) Q’ara type llamas were used in this study. Study llamas were trained to stay in metabolic cages with feces collection harnesses. Llamas were given one of the following feed rations: ration A (20% quinoa residue, 80% barley), ration B (40% quinoa residue, 60% barley), ration C (60% quinoa residue, 40% barley), and ration D (80% quinoa residue 20% barley). The results were protein concentration 7.44±0.39 g/dl; albumin 4.66±0.80 mg/dl; urea 13.87±3.70 mg/dl; creatinine 1.65±0.19 mg/dl; glucose 127.67±50.32 mg/dl; total lipids 318.2±144.14 mg/dl; triglycerides 39.35±13.49 mg/dl; cholesterol 53.85±13.53 mg/dl. Live weight gain was -0.0094±1.44 kg. Nitrogen balance was 0.610±0.0868 g/kg. According to the results of this research, metabolites in blood plasma are higher when compared to other research. Gain in body weight was negative in rations A and D and positive in rations B and C. This is attributed to a better equilibrium among energy levels and protein in these last rations. The nitrogen balance was positive for all four rations due to an adequate source of protein in the feed.

The present work consisted in the use of biochemical and molecular nutrition blocks (BMN) in llamas during the last third of the gestation period, at the Agricultural Experiment Center of Condori (CEAC), located 49 km north of the city of Oruro, and 12 km north of the Caracollo population, in the province of Cercado. For this research work, we used 20 pregnant llamas in the last third of their gestation period, between the ages of 2 and 3 years old, 10 of which belonged to the Khara breed, and 10 to the Thampulli breed. Two corrals of 7 x 7 m., with adobe walls of a height of 1.80 m., a soil floor, and a metallic door, were built for the placement of the animals. The following ingredients were used for the preparation of the BMN blocks: 100 L of molasses, 75 kg of barley flour, 18 kg of alfalfa flour, 12 kg of sorghum flour, 30kg of mineral salt, 30 kg of Urea to the 46%, and 30 kg, of clay. The following variables were considered: Final body weight of the mother (before birth), increment of live weight of the mother by date, body weight of the mother (after birth), body weight of the llama calf, body weight gain of the mother, mother's food consumption, and physical-chemical analysis of the feeding blocks. The variables of the study were analyzed under a completely randomized design test, and for the discrimination of variable averages we used the Duncan test to a 95% of reliability. We came to the following conclusions: The greater increment of live weight was reported by llamas that received the BMV block as a dietary supplement, the gain was of 107.91 Kg/Llama, and the least was reported by those who did not receive the BMV blocks as a dietary supplement with and increment of 102.07 Kg/Llama. For the final live weight of the mothers, the greater number was reported by llamas that received the BMV blocks, reporting 112.0 Kg/Llama, the least was reported by those who did not receive the supplement with an increase of 105.10 Kg/Llama. Post-partum Llamas that received supplementation reported a live weight increase of 97.43 Kg/Llama, whereas those who did not receive the supplement reported an increase of 88.40 Kg/Llama. According to breed the Khara Llama reported an increase of 96.56 Kg/llama, while the Thampulli line reported an increase of 89.10 Kg/Llama. The greater live weight of the calf at birth was reported by those whose mothers were given the BMN supplements; reporting 11.50 Kg/Calf, while those whose mothers did not receive the supplement reported 9.60 Kg/ Calf. Therefore, we recommend the supplementation of the diet with biochemical and molecular nutrition blocks in the feeding of llamas in the last third of the gestation period to obtain calves with higher body weight at birth.

The concentrations of calcium and phosphorus were determined in 12 llamas from the Condoriri Agricultural Experiment Center (Oruro Technical University) of Oruro, Bolivia during two seasons (wet and dry) and at three ages (newborn, juvenile, and adult). Samples of flesh were taken from the arm, leg, back, rib, and neck. Pasture samples (grassland and prairie) were used to determine the rate of biting of each animal studied. The blood samples were taken by extracting blood from a jugular vein. The minerals (Ca and P) in the flesh are highest in the wet season, 113.78 mg/100 g. The newborns were found to have the highest concentrations of minerals during the wet and dry season, 113.78 and 93.98 mg/100 g. The mineral concentrations of calcium and phosphorus for the newborns and adults were 120.58 and 144.5 mg/100 g. The lower concentration of juveniles had 7.52 mg/100 g of calcium in the meat and reported a 9.59 mg/100 g concentration during the wet season and 6.78 mg/100 g for the dry season. The juveniles and adults recorded higher concentrations of calcium with 9.2 and 8.78 mg/100 g with the newborns having a lower value of 6.58 mg/100 g. The phosphorus in the flesh was reported to be 9.59 mg/100 g for the wet season and 6.78 mg/100 g for the dry season. The concentration of the calcium and phosphorus in the grazed pasture during the wet and dry seasons was 0.56 and 0.12 % respectively. The females recorded higher concentrations of calcium and phosphorus with 0.38% while the males recorded only a 0.30% concentration. The calcium content is higher in the pasture (0.55%) than the phosphorus (0.13%). In the wet season the biomass contains 0.91% calcium and 0.22% phosphorus. During the dry season the high calcium content was 0.19% and for phosphorus it was 0.04%. The calcium and phosphorus exist in smaller quantities in the blood during the wet season (7.25 mg/dl) and greater quantities during the dry season (9.88 mg/dl). Juvenile females have a higher quantity of calcium (10.15 mg/dl) while newborns and adults have a lower quantity (9.52 and 7.2 mg/dl).

The Highlands of Bolivia present a great diversity of native botanical species with strong forage characteristics, providing them with a considerable potential for usage as a resource in the feeding of cattle. The following work was performed with the idea of taking advantage of the zone’s native species as a source for the feeding of llama cattle. In order to accomplish it, we took into consideration the following variables: food consumption, water consumption, amount of fecal excretions, urine volume, body weight, and the digestibility of the nutrients found in the food prepared with paja brava and barley (ash, protein, fiber, and total digestibles). The experiments were conducted in metabolic cages for 30 days; with 4 llamas of the K’ara breeds, between the ages of 4 and 5 years old, and an average weight in between 105 and 125 kg of life weight. The statistical analysis was conducted using a completely random cross test. We concluded barley and paja brava in their natural state are forage species which nutrient composition does not allow optimal development in llamas.

At an international level, Bolivia possesses the largest population of llamas followed by Peru. This makes our country a power, in this renewable resource, to create and generate economic development primarily for the quality of llama meat which has nutritional properties superior to other species of animals used for food. The development of the investigation of llamas in our country has not been very far-reaching. In other countries, advances have been made for quite some time, specifically in the area of reproduction, which presents problems in bringing about an intensive repopulation due to the unique characteristics of llama copulation and semen. With the present work, carried out in the Unidad Académica Campesina - Tiahuanaco (Universidad Católica Boliviana), titled: Determination of the Protein Fraction and Presence of Antibodies in the Seminal Fluid of Llamas of 3, 4, and 5 years of age, in Different Dates of Semen Collection, the number of protein fractions, their molecular weights, the presence of antibodies, and the concentrations of the protein fractions was determined. This will lead to determining the possible presence of a component in the seminal fluid which is responsible for the low percentage of births achieved in these animals. In studies conducted in the field, a series of tests were carried out so the male would respond to the artificial collection of the semen, beginning with the puppet technique (Peruvian) and others, all of which did not produce results. The objective was achieved with the mannequin of a llama's hindquarters which was accepted by 80% of the males. Laboratory studies consisted in separating seminal fluid from the semen through centrifugation. An electrophoresis technique was employed in order to examine the protein fractions. This technique allowed determination of the number of protein fractions, their molecular weights, immunoglobulin, and their concentrations. The highest number of protein fractions was found in 4 and 5-year-old animals with 15 to 18 protein fractions. In the weekly collection of semen, the final week returned 18 protein fractions (in the 4-year-old animal), which fractions may possibly play an important role in the nutrition, capacitation, and protection of the spermatozoid. The molecular weights of the proteins found in the seminal fluid vary from one animal to another and in the collection dates. The extremes in the range of molecular weights are from 2,000 to 150,000 Daltons. Animals five years in age presented higher molecular weights compared with younger animals. Regarding immunoglobulin or antibodies, proteins were found with molecular weights from 150,000 to 152,500 Daltons in animals from three to five years of age. Through the radial immunodiffusion technique, immunoglobulin G was found in the llama seminal fluid. The protein fraction concentrations are variable, ranging from 11.65 to 0.03 mg/mL of seminal fluid. These variations are heterogeneous as much in animal age as in dates of collection. There exists a loose superiority in five-year-olds and during the third week of semen collection. The obtained results of the protein fractions and their molecular weights demonstrate the existence of antibodies in the seminal fluid of the llama that play an important role in spermatic viability. Because of this, continued investigation should be carried out to determine the antibodies' specific function and find alternatives to isolate and neutralize them and increase the fertility figures of these animals.

The purpose of this study was to evaluate the effects of three different diluents used during the cryopreservation process on the motility and vitality of sperm cells. The three diluters used in this study were: A) trice-serum-egg yolk-glycerin, B) serum-egg yolk-glycerin, and C) Dulbecco’s serum-egg-yolk- glycerin. Diluters were tested in proportions of 64-15-15-6% (N1), 54-20-20-6% (N2), and 44-35-15-6% (N3). Llama semen was collected at the Mejoramiento Genético y Diagnóstico Clínico Del Servicio Agropecuario (SEDAG) in the Los Andes Province of the Department of La Paz. The procedure took place at the Unidad Académica Campesina de Tiahuanaco by a direct optimized bulbourethral collection method with an artificial vagina.

The following work was conducted at the Agricultural Experimental Center under the title of : Apparent digestibility in llamas feed with stipa ichu (Peruvian feather grass) treated with urea and molasses, for which 3 assays were performed in reference to the study : 1) percentage of assimilation of the treated and non- treated grass, 2) apparent digestibility of fiber and protein after and before feeding, and 3) determine the adequate levels of urea and molasses for the chemical treatment of the grass (Stipa ichu). For the first assay, the greater consumption was obtained at the level of 3 (3% of urea) reporting a consumption index of 1895.67 gr, the least amount of consumption was found to be 0(0% of urea) reporting a consumption index of 1450.93 gr. The administered food prepared with (grass + urea + molasses) at the different levels of 3%, 2%, and 4%, we had a variability coefficient of 12.56%. The highest index of water consumption was obtain with the 0% untreated grass with a volume of 882.12 ml, and the least was found at level 2 (2%) with a volume of 335.71 ml, with an average of 424.27 ml/day with a variability coefficient of 77.02%. The amount of excreted feces were found to be produced in a greater amount when fed with grass with at 3 (3%) type of treatment with a total of 1059.8 gr, and the least amount of excretions was shown when fed with treatment 4 (4%) with 60.8 gr, with an average of 826.51 gr/day with a variability of 22.35%. For the second assay, we found that the apparent digestibility of fiber at the 3 different levels of treatment , the greater percentage of fiber assimilated by the organism was with those that received food at level 3 (3%) with a 76.78%, and the least with a 0 (0%) in relationship to the other treatments. The greater percentage of protein was obtained at level 4 (4%) with 49.48%, decreasing the protein level 2%, 3%, and 0%, we can say that the difference is due to the different levels of urea found in the treatments. For the third assay, the most consumed was level 3 (3%) of urea with an average of 94.83%, the second one is level 2 (2%) with an average of 85.71%, followed by level 4(4%) with 74.59%. We concluded that 2.6% of urea is acceptable for the supplementation of stipa ichu (Bolivian feather grass) for the feeding of llamas.

One of the more important economic activities in the Altiplano region is raising livestock, the exploitation of cattle, sheep, and llamas which are raised and adapted to the conditions surrounding this activity. Livestock production plays a fundamental role in the economy of farming families by providing them products such as meat, milk, cheese, fiber, skins, and other products that each translate into monetary revenues. The present study was carried out in the community of "Chama 6 de julio," Ingavi Province, Department of La Paz, about 83 km. (51.6 miles) outside of La Paz at an elevation of 3,792 m. (12,440 ft.) above sea level. The annual precipitation is 370 mm. (14.6 inches) and average annual temperature is 12° C (53.6° F). The set objectives of this investigative work were: To evaluate the economic behavior of the livestock production (cattle, sheep, and llamas) at the small ranchers 14 level. To quantify in monetary units the structure of costs and revenues of livestock activity. To carry out a socio-economic analysis of the activity. The statistic parameters used were: measures of means, deviations, and percentages. Techniques used for gathering information include the following: semi-structured interviews, dynamic polls, dialogues, conversations, key informants, and direct observation. In studying the costs and revenues of livestock activity the conventional model of fixed and variable costs was used. The method utilized to evaluate the activity is an adaptation of the economic evaluation expressed by the indicating gauges Cost-Benefit Relationship (RBC) and Annual Investment Profitability (RI). 42 families dedicated to agricultural and livestock activity were involved in the study. They were functionally classified according to the number of cattle that they have on their land, a classification that resulted in four groups. The first group contained families possessing from 4 to 6 cattle; the second, from 7 to 9; the third, from 10 to 12; and the fourth, the families with 13 to 15 cattle. Also, the number of samples for each class was calculated to be 5 families. As livestock activity is the most important for families in this community, these families have most of their money invested in their herds, investments ranging from 73% to 86% of all their active livestock investments. The other 14% to 27% of their investment is in the livestock infrastructure, tools, materials, and equipment. The amount of land possessed by families in this community ranges from 8 to 40 hectacres (19.8 to 98.8 acres). The meat (cattle, sheep, and llama) is the most important product for commercial purposes. Accordingly, families from class IV achieved the highest production with 812 kg. (180.7 lbs) per year, followed by classes III and II. The lowest annual amount came from families grouped into class I with only 235 kg. (518 lbs). Another product of utmost importance after meat is cheese for which the families of class IV were those that had the highest annual production with 476 units, with an average weight of 0.6 kg (1.3 lbs). They were followed by families in classes III and I. Finally, the families in class II achieved the smallest output with 337 units. 69% to 79% of the total production of meat and cheese is destined for market. The families consume only 10% to 31% of what is produced. Variable costs represent 87.25% of the total expenses. On the other hand, fixed costs amount to only 12.73% of the total. Labor represents the greatest expense, reaching an average of 71.17% of the total expense. Relative to gross annual revenue, families in class IV reached the highest average numbers with 7,996.00 Bs. (Bolivianos). The lowest gross annual revenues correspond to those in class I with only 3,124.00 Bs. Classes III and II occupy intermediate positions between both former classes. Comparing the sources of gross annual revenue, cattle meat occupies the greatest portion with 40.81%. This is followed by cheese production, lamb, and llama meat with 30.84%, 23.30%, and 2.17% respectively. At the same time, cattle meat and cheese provide these farming families with 71.65% of their total gross annual revenue. The net annual revenues are positive only for families in classes IV and III with numbers at 312.00 and 156.00 Bs. On the other hand, classes II and I have negative net revenues at -3,039.00 and -2,455.00 Bs. The indicative Cost-Benefit Relationship (RBC) shows viability of the activity for families from classes IV and III with figures of 1.04 and 1.02. It is not as viable for families in classes II and I with numbers at 0.62 and 0.50. Estimates provided by the annual investment profitability (RI) are only satisfactory for those in classes IV and III with percentages of 4.6% and 2.13%. Unsatisfactory percentages result for classes II and I with -35.45% and -49.31%. According to the results obtained for the four classes, livestock activity carried out by farming families does not provide an acceptable profitability, even for families that have greater numbers of livestock (more than 12 cattle). It would be much less profitable for the families that have smaller herds of livestock.

Mitl Valdez's film Los confines (1987) is an adaptation of several works of fiction by the Mexican author Juan Rulfo. The director chose to adapt two short stories ("Talpa" and "¡Diles que no me maten!") and an episode from the author's first novel, Pedro Páramo. Valdez's intent was to "capturar el sentido" of the Jaliscan author or, in other words, to remain faithful to certain elements of his writing while adjusting them to the filmic medium. The musical score of Los confines is the method of appropriation that this study endeavors to investigate, since it shares common themes, metaphors, and imagery with the source texts. The musical language of Los confines not only communicates meaning within the film, but echoes elements of Rulfo's writing as well. Musical motifs in the score evoke concepts and symbols that form part of the writer's fictive universe and illustrate how Valdez finds "un equivalente en la expresión cinematográfica" for Rulfian material (qtd. in Pelayo).

The following investigation was carried out in the Agricultural Experimental Center Condoriri (CEAC), dependent on the Faculty of Agricultural Livestock Sciences and Veterinary Medicine, located to the North of the Province border of the Department of Oruro, a distance of 12 km from the town of Caracollo and 49 km from the city of Oruro. The production of llamas and alpacas in our country is an activity of ecological, social, and especially ecological importance for Andean inhabitants. In nutrition, the fundamental factor is the power of absorption; this is because the yield of animal production depends on the quantity and quality of forage consumed. Digestibility in animals is established based on basic consumption comparison and the values of digestibility of the food. For this reason, as previously expressed, we propose in the following research "Living digestibility of alfalfa and barley in llamas in the CEAC" to establish parameters of digestibility, with the following objectives: To evaluate the characteristics of production: consumption of food, consumption of water, excretion of wastes, elimination of urine and gain of living weight. To determine the digestibility of the nutrients: dry matter, raw protein, ash, air intake, raw fiber, nitrogen free extract, and total digestible nutrients. For this purpose 4 male llamas (sarijos) were utilized, taking into account the live weight, age, and breed. The investigation had two evaluation groups: the first group with a supply of alfalfa and the second group with a diet of barley. The investigation's duration was a total of 30 days, considering the following variables: characteristics of production (consumption of food, consumption of water, wastes excreted, volume of urine, and behavior of body weight); digestibility of nutrients (raw protein, ash, raw fiber, air intake, nitrogen free extract, and total digestible nutrients); leading to the following conclusions: > The average consumption of alfalfa by the llama is 6.49 kg/MF per day, of which 1344.5 g is MS, superior and distinct in respect to the fodder barley with 4.92 kg of MF/day and 1328.4 g of MS/day. Water consumption by the llama with the supply of alfalfa is of 0.77 liters; with barley it is 0.35 liters. The llamas with the supply of alfalfa excreted an average of 1.44 kg of waste, of which is 365.9 g of MS and the group with barley registered an average of 1.27 kg and 359.9 g of MS. With regard to the elimination of the volume of urine was between 2.80 and 1.22 liters per day respectively. Live weight at the start of the study was of 116.25 kg per llama and subsequent to the experimental stage of live digestibility the weight averaged 117.69 kg. Therefore, the increase of live weight during the experimental phase was equal to 1.44 kg. The daily increase of living weight in the llamas submitted to the consumption of alfalfa came to an average of 142.9 g/day/animal with a conversion allowance of 9.4. In contrast, the animals fed with barley registered a greater gain of 257 g/day/animal and a conversion allowance of 5.2. > The ratio of digestibility demonstrated by the Coefficients of Digestibility (%) of the alfalfa: MS = 72.85, C = 57.30, PC = 81.49, EE= 85.52, FC = 58.61, ELN = 77.96 and NDT = 69.17. In contrast, the coefficients of digestibility with the barley they were of 72.88% of MS, 33.13% of Ash, 74.62% PC, 84.19% of EE, 65.29% of FC, 77.08% of ELN and 68.74% of NDT.