An investigation was carried out to study whether long-chain fatty acids (LCFAs) have an effect on digestion of waste sludge under anaerobic conditions. Four different kinds of LCFAs were used in this study. The 18 carbon series with 0, 1, 2 and 3 double bonds were studied to evaluate the degree of saturation on fatty acid degradation. Due to their molecular structure, unsaturated LCFAs are more soluble than saturated LCFAs. Oleic, linoleic, linolenic acid with an ascending number of double bonds were tested as representatives for three different degrees of saturation. In addition, stearic acid, a saturated fatty acid was also tested. LCFAs were added to sewage sludge at concentrations ranging from 5% to 20% on a weight basis and the pH, solids reduction and COD reduction were determined. The results suggested that in addition to degrading in the digesters, all unsaturated acids contributed additional solids removal, compared to the control group. In contrast, stearic acid did not affect the solids removal. The COD reduction was similar to solids reduction in that additional COD was destroyed when unsaturated LCFAs were added to the sludge. The mechanism for additional solids reduction is not known. / Master of Science

Este trabalho teve o objetivo de avaliar o uso de monensina, levedura e a interação destes aditivos no metabolismo digestivo e desempenho de animais Nelores. Foram realizados dois experimentos. Experimento 1. Foram utilizados quatro novilhos Nelores com cânulas no rúmen e no duodeno para avaliar a degradabilidade, digestibilidade, biohidrogenação, microrganismos ruminais e emissão de metano quando fornecidos monensina e/ou levedura na dieta contendo óleo de girassol em experimento quadrado latino e arranjo fatorial 2x2. Os tratamentos consistiram em com e sem levedura e com e sem monensina. A levedura utilizada foi a Sacharomyces cerevisiae cepa 1026. As variáveis estudadas foram degradabilidade in situ, digestibilidade in vivo avaliada pelo método de indicador interno FDNi, pH, nitrogênio amoniacal e ácidos graxos de cadeia curta do rúmen, protozoários ciliados, biohidrogenação ruminal, e estimativa do número das bactérias Anaerovibrio lipolyica, Butyrivibrio fibrisolvens e Megasphaera elsdenii, por PCR em tempo real. Experimento 2. Foi realizado ensaio para avaliar o desempenho e características de carcaça e carne de touros Nelores utilizando os aditivos supracitados. Foram utilizados cinquenta e dois touros Nelores com aproximadamente 233kg em delineamento em blocos ao acaso. O fornecimento de monensina reduziu o número de protozoários ciliados no rúmen, aumentou a eficiêcia alimentar e a porcentagem de C18:1 trans10-11 e de C18:2 t11c15 na carne. O uso de levedura aumentou a degradabilidade efetiva da MS, o NDT da dieta, os protozoários ciliados, o pH ruminal, a expressão relativa da bactéria B. fibrisolvens, a ingestão de MS dos animais confinados, os ácidos graxos insaturados no conteúdo duodenal e os ácidos graxos saturados na carne, e reduziu a eficiência alimentar, os ácidos graxos saturados no conteúdo duodenal e os ácidos graxos insaturados na carne. Houve interação para a digestibilidade da FDN, ingestão de matéria seca por quilo de peso metabólico, espessura de gordura subcutânea, e ácidos graxos insaturados na carne. O uso de monensina em dieta com óleo foi eficiente para melhora na conversão alimentar. A utilização de cultura de levedura mesmo em dieta com óleo favoreceu os microrganismos ruminais e a energia da dieta. / This work had the objective of evaluate the use of monensin, yeast and the interaction of these additives on Nellore digestive metabolism and performance. It were conducted two trials. Experiment 1. It were utilized four Nellore steers with rumen and duodenum cannulas to evaluate the diet degradability, digestibility, biohydrogenation, rumen microrganisms and methane emission when supplied monensin and/or yeast on the diet with sunflower oil in a latin square desing and a 2x2 fatorial arranjement.The treatments were with and without yeast and with and without monensin. The yeast utilized was the Sacharomyces cerevisiae 1026 strain. The variables studied were in situ degradability, in vivo digestibility evaluated by indicator method NDFi, pH, ammonia nitrogen and rumen short chain fatty acid, ciliate protozoa, biohydrogenation, and estimative of bactéria Anaerovibrio lipolyica, Butyrivibrio fibrisolvens e Megasphaera elsdenii, by real time PCR. Experiment 2. A trial was realized to evaluate the performance and carcass and meat characteristics of Nellore steers utilizing the additives above. It were utilized fifthty two Nellore bulls with 233kg live weight average in a random blocks design. The monensin supplied decreased the protozoa number, the relative efficiency of B. fibrosolvens, increased feed efficiency and the percentage of C18:1 trans10-11 and C18:2 t11c15 in the meat. The use of yeast increased the effective degradability of DM, the TDN, ciliate protozoa, rumen pH, DM intake, unsaturated fatty acid on the duodenal content, and the saturated fatty acid in the meat, and decreased the feed efficiency, saturated fatty acid on the duodenum content and the unsaturated fatty acid of the meat. There were interaction effect to NDF digestibility, dry matter intake per kg of metabolic weight, fat thickness, and unsaturated fatty acid in the meat. The use of monensin was efficient to get the feed efficiency better. The utilization of yeast culture, even in a oil diet, was favorable to rumen microorganisms and the diet energy.

In both the legume symbiont Sinorhizobium meliloti and the mammalian pathogen Brucella abortus, the inner membrane BacA protein is essential for host persistence. In free-living S. meliloti and B. abortus loss of the BacA protein also results in an increased resistance to the glycopeptide bleomycin and a ~ 50% decrease in the lipopolysaccharide (LPS) very-long-chain-fatty-acid (VLCFA) content. Consequently, it was proposed that BacA may be involved in transport of peptides into the cell and/or that BacA may be involved in the VLCFA modification of the LPS. During this work it was determined that the increased resistance observed in an S. meliloti DbacA mutant to bleomycin and to the truncated eukaryotic peptide Bac7(1-16), is independent of the VLCFA modification. These data support a model for BacA having multiple non-overlapping functions. Using flow cytometry studies with fluorescently labelled forms of bleomycin and Bac7(1-16) it was found that the BacA protein plays a role in the uptake of bleomycin. However, BacA was shown to be essential for the uptake of Bac7(1-16). Additionally, it was determined that two symbiotically defective bacA site directed mutants with known reductions in their VLCFA could still take up Bac7, suggesting that the BacA function that leads to the VLCFA modification could also play a key role in host persistence. To investigate further the role of BacA in the VLCFA modification and where in the cell envelope the lipid A is modified with the VLCFA, the role of the putative lipid trafficking protein MsbA2 was investigated. Interestingly, it was discovered that S. meliloti lacking the MsbA2 protein, is unable to enter host cells and induces a plant defence response more characteristic of a pathogen. To investigate the importance of the VLCFA modification during the symbiosis S. meliloti mutants lacking either the AcpXL (VLCFA acyl carrier protein) or LpxXL (VLCFA acyl transferase protein) were characterized in the host. Although not essential for host persistence, loss of each of the proteins did result in distinct defects, suggesting the VLCFA modification is important during the symbiosis. Since there are hundreds of nodule specific cysteine-rich peptides produced by the host plant Medicago truncatula, the BacA mediated uptake of one of these peptides combined with the VLCFA modification may account for the essential role of the BacA protein in the legume symbiosis.

Este trabalho teve o objetivo de avaliar o uso de monensina, levedura e a interação destes aditivos no metabolismo digestivo e desempenho de animais Nelores. Foram realizados dois experimentos. Experimento 1. Foram utilizados quatro novilhos Nelores com cânulas no rúmen e no duodeno para avaliar a degradabilidade, digestibilidade, biohidrogenação, microrganismos ruminais e emissão de metano quando fornecidos monensina e/ou levedura na dieta contendo óleo de girassol em experimento quadrado latino e arranjo fatorial 2x2. Os tratamentos consistiram em com e sem levedura e com e sem monensina. A levedura utilizada foi a Sacharomyces cerevisiae cepa 1026. As variáveis estudadas foram degradabilidade in situ, digestibilidade in vivo avaliada pelo método de indicador interno FDNi, pH, nitrogênio amoniacal e ácidos graxos de cadeia curta do rúmen, protozoários ciliados, biohidrogenação ruminal, e estimativa do número das bactérias Anaerovibrio lipolyica, Butyrivibrio fibrisolvens e Megasphaera elsdenii, por PCR em tempo real. Experimento 2. Foi realizado ensaio para avaliar o desempenho e características de carcaça e carne de touros Nelores utilizando os aditivos supracitados. Foram utilizados cinquenta e dois touros Nelores com aproximadamente 233kg em delineamento em blocos ao acaso. O fornecimento de monensina reduziu o número de protozoários ciliados no rúmen, aumentou a eficiêcia alimentar e a porcentagem de C18:1 trans10-11 e de C18:2 t11c15 na carne. O uso de levedura aumentou a degradabilidade efetiva da MS, o NDT da dieta, os protozoários ciliados, o pH ruminal, a expressão relativa da bactéria B. fibrisolvens, a ingestão de MS dos animais confinados, os ácidos graxos insaturados no conteúdo duodenal e os ácidos graxos saturados na carne, e reduziu a eficiência alimentar, os ácidos graxos saturados no conteúdo duodenal e os ácidos graxos insaturados na carne. Houve interação para a digestibilidade da FDN, ingestão de matéria seca por quilo de peso metabólico, espessura de gordura subcutânea, e ácidos graxos insaturados na carne. O uso de monensina em dieta com óleo foi eficiente para melhora na conversão alimentar. A utilização de cultura de levedura mesmo em dieta com óleo favoreceu os microrganismos ruminais e a energia da dieta. / This work had the objective of evaluate the use of monensin, yeast and the interaction of these additives on Nellore digestive metabolism and performance. It were conducted two trials. Experiment 1. It were utilized four Nellore steers with rumen and duodenum cannulas to evaluate the diet degradability, digestibility, biohydrogenation, rumen microrganisms and methane emission when supplied monensin and/or yeast on the diet with sunflower oil in a latin square desing and a 2x2 fatorial arranjement.The treatments were with and without yeast and with and without monensin. The yeast utilized was the Sacharomyces cerevisiae 1026 strain. The variables studied were in situ degradability, in vivo digestibility evaluated by indicator method NDFi, pH, ammonia nitrogen and rumen short chain fatty acid, ciliate protozoa, biohydrogenation, and estimative of bactéria Anaerovibrio lipolyica, Butyrivibrio fibrisolvens e Megasphaera elsdenii, by real time PCR. Experiment 2. A trial was realized to evaluate the performance and carcass and meat characteristics of Nellore steers utilizing the additives above. It were utilized fifthty two Nellore bulls with 233kg live weight average in a random blocks design. The monensin supplied decreased the protozoa number, the relative efficiency of B. fibrosolvens, increased feed efficiency and the percentage of C18:1 trans10-11 and C18:2 t11c15 in the meat. The use of yeast increased the effective degradability of DM, the TDN, ciliate protozoa, rumen pH, DM intake, unsaturated fatty acid on the duodenal content, and the saturated fatty acid in the meat, and decreased the feed efficiency, saturated fatty acid on the duodenum content and the unsaturated fatty acid of the meat. There were interaction effect to NDF digestibility, dry matter intake per kg of metabolic weight, fat thickness, and unsaturated fatty acid in the meat. The use of monensin was efficient to get the feed efficiency better. The utilization of yeast culture, even in a oil diet, was favorable to rumen microorganisms and the diet energy.

Abstract Very long chain fatty acids (VLCFA) are essential molecules that take part in many different cellular processes such as membrane pore stabilization, membrane trafficking and signaling pathways. The fatty acid elongation pathway in yeast has been studied for about a decade. As part of our work on cellular VLCFA elongation, we identified and characterized the condensing enzyme as well as ketoacyl reductases of the elongation pathway in cotton. In order to identify the yeast 3-hydroxyacyl-CoA dehydratase, we introduced a redundancy in this function by engineering a chimera consisting of the two first predicted transmembrane domains of Elo3p and the hydratase2 domain of Candida tropicalis Mfe2p. Yeast harboring the chimeric construct were subjected to random mutagenesis, and screened for mutants whose survival was dependent on the chimera. The mutants isolated contained RFT1 mutations and exhibited a defect in protein glycosylation, but no VLCFA deficiencies. The N-linked glycosylation pathway is well conserved in eukaryotes. Glycan synthesis occurs on the ER membrane; first on the cytoplasmic side up to Dol-PP-GlcNAc2Man5, which is then translocated to the ER luminal side in an Rft1p-dependent flipping process. The core glycan is further extended to Dol-PP-GlcNAc2Glc3Man9, and then transferred to an asparagine side chain of the nascent polypeptide to be glycosylated. It was found that the Elo3'-hydratase2 chimera acts as a multicopy suppressor of the Rft1p deficiency. The subsequent studies elucidated new aspects of Rft1p function, as well as a hitherto under-appreciated role of the ER associated protein degradation process in the maintenance of ER integral membrane complexes and the physical integrity of the membrane. The functionality of the human Rft1p homologue was demonstrated using a yeast complementation assay. A mutant variant from a patient was analyzed, aiding in the identification and characterization of the first reported case of a glycosylation deficiency in humans caused by a defective RFT1 allele.

La plasticité mitochondriale à l'égard de l'oxydation de substrats, et sa participation à la transition métabolique ont été étudiées dans deux conditions: l'exposition chronique à l'hypoxie et l'entraînement en endurance, connues comme modulatrices de la préférence de substrats. Ainsi l'affinité pour le palmitoyl carnitine est augmentée par l'hypoxie et la restriction calorique alors qu'au contraire le flux maximal de palmitoyl CoA (PCoA) semble freiné par l'hypoxie. Quant aux effets de l'entraînement, malgré une amélioration du temps limite de course à intensité sous-maximale et une augmentation des capacités oxydatives globales, nous ne retrouvons pas de facilitation de l'oxydation du PCoA. Par ailleurs, on observe une augmentation des messagers PPAR-delta et d'UCP-3 en réponse à une exposition aigue à l'hypoxie. Le rôle de PPAR-delta sur la modulation de l'utilisation de substrats par la mitochondrie a aussi été envisagé en utilisant un agoniste pharmacologique de PPAR-delta, le GW 742. Celui-ci, permet d'améliorer l'efficacité catalytique du complexe enzymatique CPT-1 tout en limitant l'oxydation du pyruvate, également diminuée dans les muscles oxydatifs au cours de la restriction calorique. Le traitement par GW 742, s'il limite l'altération de l'efficacité catalytique de CPT-1 observée en hypoxie, ne permet pas de rétablir, un niveau d'oxydation en PCoA similaire à celui observé en situation contrôle. Le GW 742 s'est aussi montré capable de restaurer le flux en PCoA altéré par l'entraînement, même si la fonction du transport CPT-1 reste limitante devant l'augmentation du potentiel oxydatif induit par l'entraînement. Par ailleurs, nous n'avons pas retrouvé de relation étroite entre les variations d'affinité en PCoA et la performance aérobie sous-maximale, pourtant influencée par la capacité à oxyder préférentiellement les lipides. Enfin, la diminution du flux en pyruvate associée à l'augmentation de l'utilisation des acides gras à longue chaîne observée lors du traitement par GW 742 ou au cours de la restriction calorique pose la question du rôle joué par une cible particulière de PPAR-delta sur la mitochondrie, la protéine découplante UCP-3. / Substrate oxidation and its contribution to metabolic shift, as markers of muscle plasticity have been studied under two specific condition, the prolonged exposure to ambient hypoxia, and endurance training, two conditions known as leading to changes in substrate use. Our result show that the affinity for palmitoyl carnitine is increased by both hypoxia and food restriction, whereas in contrast exposure to hypoxia slow down the palmitoyl CoA (PCoA) maximal use. On the other hand, endurance training led to enhanced physical performance and increased muscular oxidative capacities, but failed to enhance PCoA oxidation. The transcripts for PPAR-delta and UCP-3 increased in response to aucte exposure to hypoxia. Moreover, we studied the role played by PPAR-delta on the substrate use modulation, using new PPAR-delta agonist known as GW 742. In the present study, this new pharmacological substance has been shown to enhance the catalytic efficiency of CPT-1 and decrease the pyruvate oxidation. Moreover, GW 742 administration limits the hypoxia-induced decrease of CPT-1 activity, but failed to recover levels of PCoA oxidation similar to those observed in control conditions. GW 742 administration was able to suppress the effects of training on maximal PCoA oxidation, even if the functional CPT-1 activity remains limiting regarding the training-induced increase in oxidative capacity. On the other hand, we failed to show strong relationship between PCoA affinity and physical performance. Finally, the concomitant increase in long chain fatty acid oxidation and decrease in pyruvate oxidation resulting from either GW 742 use or food restriction, addresses the issue of the role played by the uncoupling protein UCP-3 on mitochondrial function

Untersucht wurde der Zusammenhang zwischen der Proteinkinase A-vermittelten Ekto-Phosphorylierung des Membranproteins FAT/CD36 [Hatmi et al. 1996] und der initialen zellulären Aufnahme langkettiger Fettsäuren. Wir zeigten einen inhibitorischen Effekt auf die initiale Palmitinsäure-Aufnahme humaner Thrombozyten unter den Bedingungen der Ekto-Phosphorylierung von FAT/CD36. Damit kann erstmalig ein Mechanismus für die kurzfristige Regulation der proteinvermittelten Aufnahme langkettiger Fettsäuren vorgeschlagen werden. Für die Bearbeitung der Fragestellung wurden die Isolation "ruhender", morphologisch und funktionell intakter humaner Thrombozyten und eine Methode zur Messung der initialen Palmitinsäure-Aufnahme etabliert. Die Kinetik der Palmitinsäure-Aufnahme humaner Thrombozyten wurde charakterisiert und bestätigt, dass ein wesentlicher Anteil der initialen Aufnahme proteinvermittelt erfolgt. Die von Hatmi und Co-Autoren beschriebene Ekto-Proteinkinase A-vermittelte, cAMP-abhängige Phosphorylierung von FAT/CD36 [Hatmi et al. 1996] konnte unter unseren experimentellen Bedingungen nachvollzogen werden. Die Ekto-Phosphorylierung von FAT/CD36 ging mit einer signifikanten Abnahme der initialen Palmitinsäure-Aufnahme einher. Die maximale Abnahme auf 72 % des Kontrollwerts wurde bei einer extrazellulären ATP-Konzentration von 0,5 nM erreicht. Der inhibitorische Effekt liess sich durch Co-Inkubation mit dem spezifischen Proteinkinase A-Inhibitorpeptid PKI 5-24 oder mit beta-gamma-ATP aufheben. Der Effekt war durch Dephosphorylierung mit Alkalischer Phosphatase vollständig reversibel. Bei extrazellulären ATP-Konzentrationen zwischen 10 pM und 15 nM war der inhibitorische Effekt der Ekto-Phosphorylierung auf die Palmitinsäure-Aufnahme signifikant. ATP-Konzentrationen über 15 nM verminderten den Effekt, bei über 5 µM ATP war kein Effekt nachzuweisen. Wir konnten ausschliessen, dass die Aufhebung durch ATP-Abbauprodukte verursacht wurde. Unsere Beobachtungen deuten auf einen regulatorischen Einfluss höherer extrazellulärer ATP-Konzentrationen, der dem inhibitorischen Effekt der Ektophosphorylierung von FAT/CD36 auf die Fettsäure-Aufnahme entgegenwirkt. / We investigated the correlation between the ecto-protein kinase A-mediated phosphorylation of the membrane-associated protein FAT/CD36 [Hatmi et al. 1996] and the initial cellular long chain fatty acid uptake. Under the conditions of FAT/CD36-ecto-phosphorylation, an inhibitory effect on the initial palmitate uptake of human platelets could be shown. This is the first time that a mechanism for the short-term regulation of protein-mediated long chain fatty acid uptake can be proposed. The isolation of morphologically and functionally intact resting human platelets and a method for measuring the initial palmitate uptake were established. The kinetics of palmitate uptake by human platelets were characterised and it was shown that a substantial fraction of initial palmitate uptake is protein-mediated. The ecto-protein kinase A-mediated, cAMP-dependent phosphorylation of FAT/CD36 as described by Hatmi and co-authors could be demonstrated under our experimental conditions. The ecto-phosphorylation of FAT/CD36 was paralleled by a significant impairment of the initial palmitate uptake. Maximum inhibition was achieved at 0,5 nM extracellular ATP, when the palmitate uptake was decreased to 72 % compared to control. The inhibition of palmitate uptake was abolished by co-incubation with the specific protein kinase A inhibitor peptide PKI 5-24 or with beta-gamma-methylene-ATP, and was fully reversible upon addition of alkaline phosphatase. The inhibitory effect of the ecto-phosphorylation on the initial palmitate uptake was significant at extracellular ATP concentrations between 10 pM and 15 nM. ATP concentrations over 15 nM reduced the effect and concentrations over 5 µM completely abolished it. We could exclude that the abolishment was caused by ATP-derivates. Our data point to a regulatory influence of higher ATP concentrations, that antagonises the inhibitory effect of the ecto-phosphorylation of FAT/CD36 on the initial palmitate uptake.

No description available.

No description available.