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Musiken ler, bilden skriker : En analys av ”anempathetic music” i filmTorstensson, Erik January 2014 (has links)
Denna kandidatuppsats avhandlar tre stycken analyser av tre stycken filmscener från filmerna A Clockwork Orange, Reservoir Dogs och Watchmen, tre stycken exempel på scener där så kallad anempathetic music används. Denna form av musik kan beskrivas som att den distanserar sig från vad som händer i den rörliga bilden genom att förmedla den motsatta känslan, till exempel om musiken är glad och lättsam medan en våldtäkt sker i bild. Denna uppsats analyserar i dessa tre analysexempel vad sådan filmmusik kan bidra med för berättarfunktioner och meningspotential i filmexemplens narrativ. Resultaten från analysen visade på att musiken i de tre valda analysexemplen bidrar till ökad reflektion hos publiken och hur detta möjliggör för att anempathetic music kan ses som empathetic mot publiken och deras tolkning av filmscenernas narrativ.
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Toward the Development of Nucleic Acid Assays Using Fluorescence Resonance Energy Transfer (FRET) and a Novel Label Free Molecular Switching ConstructMassey, Melissa 06 December 2012 (has links)
The research presented in this thesis introduces design criteria for development of a new type of self-contained optical biosensor. The study begins with evaluation of a dual label, fluorescence resonance energy transfer (FRET) bioassay format, and then goes on to demonstrate a signalling platform that uses an immobilized fluorescent intercalating dye so as to avoid labelling of both the target and probe strands.
An extensive survey of FRET pairs that can be used to monitor hybridization events in solution and at solid interfaces was conducted in solution to provide a set of calculated Förster distances for the extrinsic labels Cyanine 3 (Cy3), Cyanine 5 (Cy5), Carboxytetramethylrhodamine (TAMRA), Iowa Black Fluorescence Quencher (IabFQ) and Iowa Black RQ (IabRQ). FRET parameters using thiazole orange (TO) intercalating dye as a FRET donor for various acceptor dye-labelled DNA conjugates in solution were determined. Limitations associated with quenching mechanisms other than those mediated by FRET motivated the development of a molecular switch that contained intercalating dye.
The four binding sites associated with Neutravidin served for assembly of the switch using biotin interactions. One binding site was used to immobilize an unlabelled oligonucleotide probe. The adjacent site was used to immobilize a novel biotinylated TO derivative that could physically reach the probe. On hybridization of the probe with target, the intercalating dye was captured by the hybrid, leading to a change of fluorescence. This reversible signalling mechanism offers a method without nucleic acid labelling to detect nucleic acid association at an interface. A SNP discrimination strategy involving TO and formamide was investigated, and SNP discrimination without the requirement of thermal denaturation was achieved for multiple target lengths, including a 141-base pair PCR amplicon in solution. It was determined that formamide could also provide improvements of signal-to-noise when using thiazole orange to detect hybridization.
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Toward the Development of Nucleic Acid Assays Using Fluorescence Resonance Energy Transfer (FRET) and a Novel Label Free Molecular Switching ConstructMassey, Melissa 06 December 2012 (has links)
The research presented in this thesis introduces design criteria for development of a new type of self-contained optical biosensor. The study begins with evaluation of a dual label, fluorescence resonance energy transfer (FRET) bioassay format, and then goes on to demonstrate a signalling platform that uses an immobilized fluorescent intercalating dye so as to avoid labelling of both the target and probe strands.
An extensive survey of FRET pairs that can be used to monitor hybridization events in solution and at solid interfaces was conducted in solution to provide a set of calculated Förster distances for the extrinsic labels Cyanine 3 (Cy3), Cyanine 5 (Cy5), Carboxytetramethylrhodamine (TAMRA), Iowa Black Fluorescence Quencher (IabFQ) and Iowa Black RQ (IabRQ). FRET parameters using thiazole orange (TO) intercalating dye as a FRET donor for various acceptor dye-labelled DNA conjugates in solution were determined. Limitations associated with quenching mechanisms other than those mediated by FRET motivated the development of a molecular switch that contained intercalating dye.
The four binding sites associated with Neutravidin served for assembly of the switch using biotin interactions. One binding site was used to immobilize an unlabelled oligonucleotide probe. The adjacent site was used to immobilize a novel biotinylated TO derivative that could physically reach the probe. On hybridization of the probe with target, the intercalating dye was captured by the hybrid, leading to a change of fluorescence. This reversible signalling mechanism offers a method without nucleic acid labelling to detect nucleic acid association at an interface. A SNP discrimination strategy involving TO and formamide was investigated, and SNP discrimination without the requirement of thermal denaturation was achieved for multiple target lengths, including a 141-base pair PCR amplicon in solution. It was determined that formamide could also provide improvements of signal-to-noise when using thiazole orange to detect hybridization.
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The effect of sucrose, aspartame, acesulfame-K and blended aspartame/acesulfame-K on orange and strawberry flavor in model solutionsWiseman, Jennifer Jo 12 August 1991 (has links)
The effect of sweeteners on fruit flavor perception was studied
through the use of fruitiness power functions for unsweetened and
sweetened model systems. In the first part of the study, two
isosweet concentrations of aspartame and sucrose were determined
and combined with five concentrations of orange and strawberry
flavorants. Fruitiness power functions were developed and
compared to determine the effect of each sweetener on the fruit
flavor. For the second part of the study in the first experiment, one
isosweet concentration of sucrose, aspartame, acesulfame-K and 1:1
blended APM/Ace-K was combined with five concentrations of each
of three orange flavorants. Fruitiness power functions were
developed and compared to determine how each sweetener effected
the fruit flavor of each flavorant. The second experiment addressed
the question of whether or not subjects associated sweet taste with fruitiness or if there was an actual change in the volatile composition
of the aroma between the unsweetened reference and the sweetened
solutions. Fruit aroma of the middle concentration of each flavorant
sweetened with the four sweeteners was compared to the
corresponding unsweetened reference.
Enhancement of fruitiness was observed in the aspartame
sweetened systems at low flavor levels. The power function slopes of
both flavorants were lowered by the addition of aspartame which
resulted in a slower rate of growth in fruitiness perception with the
addition of flavorant to the system. In both the orange and
strawberry flavored systems the aspartame sweetened solutions
were rated higher in fruitiness than the sucrose sweetened solutions.
The enhancement was more pronounced in the orange flavored
system, suggesting a flavorant effect.
The sweeteners affected the fruitiness perception of the three
orange flavorants in different magnitudes but the patterns were
similar. The three fruitiness slopes were all lowered by the addition
of each sweetener. Flavor enhancement was greatest in flavor 1
sweetened with aspartame or aspartame/acesulfame-K. The higher
relative placement and low slope of the fruitiness power functions in
aspartame sweetened systems caused the enhancement effect to be
greatest over the lower concentrations of each flavorant. In the
second experiment, the fruit aroma of aspartame sweetened
solutions in flavor 1 was significantly higher than the other
sweetened solutions. The fruit aroma of the second and third
flavorants was not significantly changed by the sweeteners. / Graduation date: 1992
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Interactions between plasticised PVC films and citrus juice componentsFayoux, Stéphane C. January 2004 (has links)
Thesis (Ph.D.) -- University of Western Sydney, 2004. / A thesis presented to the University of Western Sydney, Centre for Advanced Food Research, in fulfilment of the requirements for the degree of Doctor of Philosophy in Advanced Food Science (& Food Packaging Science). Includes bibliography.
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Social communication research : East Orange--a case study /Johnson, James Theodore. January 1969 (has links)
Thesis (Ed.D.)--Teachers College, Columbia University, 1969. / Sponsor: Michael D. Usdan. Dissertation Committee: Arthur J. Lewis. Includes abstract. Includes bibliographical references (leaves 326-335).
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Post-transplant irrigation scheduling of native deciduous shrub taxaBailey, Abby Lee, Wright, Amy Noelle, January 2009 (has links)
Thesis--Auburn University, 2009. / Abstract. Vita. Includes bibliographical references.
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The development of a prayer program for a medium-sized midwestern Christian and Missionary Alliance ChurchElgersma, Henry A. January 1982 (has links) (PDF)
Project (D. Min.)--Trinity Evangelical Divinity School, 1982. / Abstract. Includes bibliographical references (leaves 157-161).
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The development of a prayer program for a medium-sized midwestern Christian and Missionary Alliance ChurchElgersma, Henry A. January 1982 (has links)
Project (D. Min.)--Trinity Evangelical Divinity School, 1982. / Abstract. Includes bibliographical references (leaves 157-161).
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The structure of constraints: social networks of immigrants from TaiwanAvenarius, Christine. Unknown Date (has links) (PDF)
University, Diss., 2002--Köln.
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