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Phenylketonuria and hyperphenylalanemia are autosomal recessive inborn errors of phenylalanine metabolism that are caused by mutations in the phenylalanine hydroxylase gene. Due to the stringency of the present dietary therapy, alternative treatments are being studied. Phenylalanine ammonia-lyase (PAL) is one of the potential dietary supplements for these patients. PAL is a well-studied plant enzyme which breaks down phenylalanine into trans-cinnamic acid and ammonia (Camm and Towers, 1973). It is found in the cytoplasm of the plant cells and is naturally encapsulated by plant cell walls which may protect it against the acidic pH environment in the gastrointestinal tract. It presumably degrades ingested Phe that circulates in the intestinal lumen. In this study, red spring wheat seedlings (Triticum aestivum L.) found to contain high PAL activity naturally were investigated as a potential alternative oral therapy. Specifically, the objectives were (1) to evaluate different drying methods on generating concentrated and dried preparation of wheat seedlings containing high levels of PAL activity; (2) to examine the retention of PAL activity over three months of storage under various storage conditions; (3) to determine the stability of PAL activity in simulated human digestion condition to establish if further study of using plant source enzyme in vivo is warranted. Freeze-drying (FD) was found to have retained the most activity (>90 % recovery dry wt basis) compared to air-drying (AD) and vacuum-microwave drying (VMD) for both leaf and residual seed/root samples. Pre-freezing of leaf tissues at -18 °C before FD significantly retained the highest PAL activity compared to pre-freezing at -25 °C, -35 °C, and -80 °C (P<0.05). Over three months of storage, 60-80 % of PAL activity was recovered in leaf and —100 % was recovered in residual seed/root tissues after storage at -20 °C. After in vitro protein digestion, 36% and 42 % of PAL activity was recovered in fresh leaf and root tissues respectively; however, FD tissues were found to be susceptible to proteases and acidic environment and no activity was recovered after three hours of in vitro protein digestion. High performance liquid chromatography (HPLC) analysis of the residual Phe after in vitro protein digestion confirmed that fresh tissues had significantly higher conversion of Phe than that of FD tissues. Together, these results suggest that red spring wheat seedlings may have potential as a dietary supplement for phenylketonuric patients while further study to enhance PAL activity in plant preparations is required.

Phenylketonuria (PKU) and related forms of non-PKU hyperphenylalaninemias (HPA) result from deficiencies in phenylalanine hydroxylase (PAH), the hepatic enzyme that catalyses the conversion of phenylalanine (phe) to tyrosine (tyr). Patients are characterised by a metabolic phenotype comprising elevated levels of phe and some of its metabolites, notably phenyllactate (PLA), phenylacetate (PAA) and phenylpyruvate (PPA), in both tissue and body fluids. Treatment from birth with low-phe diet largely prevents the severe mental retardation that is its major consequence. / Mechanisms underlying the pathophysiology of PKU are still not fully understood; to this end, the availability of an orthologous animal model is relevant. A number of N-ethyl-N-nitrosourea (ENU) mutagenized mouse strains have become available. I report a new heteorallelic strain, developed by crossing female ENU1 (with mild non-PKU HPA) with a male ENU2/+ carrier of a 'severe' PKU-causing allele. I describe the new hybrid ENU1/2 strain and compare it with control (BTBR/Pas), ENU1, ENU2 and the heterozygous counterparts. The ENU1, ENU1/2 and ENU2 strains display mild, moderate and severe phenotypes, respectively, relative to the control and heterozygous counterparts. / I describe a novel method using negative ion chemical ionization gas chromatography/mass spectrometry (NICI-GC/MS) to measure the concentration of PLA, PAA and PPA in the brain of normal and mutant mice. Although elevated moderately in HPA and more so in PKU mice, concentrations of these metabolites are not sufficient to explain impaired brain function; however phe is present in brain at levels associated with harm. / Finally, I describe a new modality for treatment of HPA, compatible with better human compliance: it involves enzyme substitution with non-absorbable and protected phenylalanine ammonia lyase (PAL) in the intestinal lumen, to convert L-phenylalanine to the harmless metabolites (trans-cinnamic acid and trace ammonia). PAL, taken orally, substitutes for the deficient PAH enzyme and depletes body pools of excess phe. I describe an efficient recombinant approach to produce PAL enzyme. I also provide proofs of both pharmacologic and physiologic principles by testing PAL in the orthologous mutant mouse strains with HPA. The findings encourage further development of PAL for oral use as an ancillary treatment of human PKU.

Phenylketonuria and hyperphenylalanemia are autosomal recessive inborn errors of phenylalanine metabolism that are caused by mutations in the phenylalanine hydroxylase gene. Due to the stringency of the present dietary therapy, alternative treatments are being studied. Phenylalanine ammonia-lyase (PAL) is one of the potential dietary supplements for these patients. PAL is a well-studied plant enzyme which breaks down phenylalanine into trans-cinnamic acid and ammonia (Camm and Towers, 1973). It is found in the cytoplasm of the plant cells and is naturally encapsulated by plant cell walls which may protect it against the acidic pH environment in the gastrointestinal tract. It presumably degrades ingested Phe that circulates in the intestinal lumen. In this study, red spring wheat seedlings (Triticum aestivum L.) found to contain high PAL activity naturally were investigated as a potential alternative oral therapy. Specifically, the objectives were (1) to evaluate different drying methods on generating concentrated and dried preparation of wheat seedlings containing high levels of PAL activity; (2) to examine the retention of PAL activity over three months of storage under various storage conditions; (3) to determine the stability of PAL activity in simulated human digestion condition to establish if further study of using plant source enzyme in vivo is warranted. Freeze-drying (FD) was found to have retained the most activity (>90 % recovery dry wt basis) compared to air-drying (AD) and vacuum-microwave drying (VMD) for both leaf and residual seed/root samples. Pre-freezing of leaf tissues at -18 °C before FD significantly retained the highest PAL activity compared to pre-freezing at -25 °C, -35 °C, and -80 °C (P<0.05). Over three months of storage, 60-80 % of PAL activity was recovered in leaf and —100 % was recovered in residual seed/root tissues after storage at -20 °C. After in vitro protein digestion, 36% and 42 % of PAL activity was recovered in fresh leaf and root tissues respectively; however, FD tissues were found to be susceptible to proteases and acidic environment and no activity was recovered after three hours of in vitro protein digestion. High performance liquid chromatography (HPLC) analysis of the residual Phe after in vitro protein digestion confirmed that fresh tissues had significantly higher conversion of Phe than that of FD tissues. Together, these results suggest that red spring wheat seedlings may have potential as a dietary supplement for phenylketonuric patients while further study to enhance PAL activity in plant preparations is required.

Phenylketonuria and hyperphenylalanemia are autosomal recessive inborn errors of phenylalanine metabolism that are caused by mutations in the phenylalanine hydroxylase gene. Due to the stringency of the present dietary therapy, alternative treatments are being studied. Phenylalanine ammonia-lyase (PAL) is one of the potential dietary supplements for these patients. PAL is a well-studied plant enzyme which breaks down phenylalanine into trans-cinnamic acid and ammonia (Camm and Towers, 1973). It is found in the cytoplasm of the plant cells and is naturally encapsulated by plant cell walls which may protect it against the acidic pH environment in the gastrointestinal tract. It presumably degrades ingested Phe that circulates in the intestinal lumen. In this study, red spring wheat seedlings (Triticum aestivum L.) found to contain high PAL activity naturally were investigated as a potential alternative oral therapy. Specifically, the objectives were (1) to evaluate different drying methods on generating concentrated and dried preparation of wheat seedlings containing high levels of PAL activity; (2) to examine the retention of PAL activity over three months of storage under various storage conditions; (3) to determine the stability of PAL activity in simulated human digestion condition to establish if further study of using plant source enzyme in vivo is warranted. Freeze-drying (FD) was found to have retained the most activity (>90 % recovery dry wt basis) compared to air-drying (AD) and vacuum-microwave drying (VMD) for both leaf and residual seed/root samples. Pre-freezing of leaf tissues at -18 °C before FD significantly retained the highest PAL activity compared to pre-freezing at -25 °C, -35 °C, and -80 °C (P<0.05). Over three months of storage, 60-80 % of PAL activity was recovered in leaf and —100 % was recovered in residual seed/root tissues after storage at -20 °C. After in vitro protein digestion, 36% and 42 % of PAL activity was recovered in fresh leaf and root tissues respectively; however, FD tissues were found to be susceptible to proteases and acidic environment and no activity was recovered after three hours of in vitro protein digestion. High performance liquid chromatography (HPLC) analysis of the residual Phe after in vitro protein digestion confirmed that fresh tissues had significantly higher conversion of Phe than that of FD tissues. Together, these results suggest that red spring wheat seedlings may have potential as a dietary supplement for phenylketonuric patients while further study to enhance PAL activity in plant preparations is required. / Land and Food Systems, Faculty of / Graduate

Plants inherently produce polyphenols (i.e., antioxidants) as a response to reduce oxidative stress caused by abusive environmental pre- and postharvest conditions. These antioxidants, as well as vitamin C, are present in considerable levels in strawberries; however, excessive oxidative stress brought on by improper postharvest handling conditions can reduce the levels of antioxidants in the fruit and shorten the shelf-life of strawberries. Nevertheless, it may be possible to utilize strawberry’s naturally occurring polyphenols to reduce postharvest stress and extend their shelf life. The polyphenolic profile has been previously investigated in several strawberry cultivars, however no studies have determined the unique polyphenolic profiles of three important Florida strawberry cultivars (‘Florida Radiance’, Sweet Sensation® ‘Florida 127’and ‘Florida Beauty’) at harvest and during cold storage. Therefore, in order to better understand the distribution of individual polyphenols within these cultivars and their impact on postharvest shelf-life, this study examined the polyphenolic profiles throughout 7 days of cold storage (1 °C) using an HPLC-DAD. The activity of phenylalanine ammonia lyase (PAL), a key enzyme in the biosynthesis of polyphenols, and polyphenol oxidase (PPO), the enzyme responsible for polyphenol degradation, were also examined during cold storage to understand their possible influences on postharvest synthesis or degradation of polyphenols. This study revealed that the polyphenolic profile of strawberry fruit was genotype dependent; however, pelargonidin 3-glucoside was consistently the anthocyanin found in higher concentrations in the fruit regardless of the cultivar. Apart from the anthocyanins, the flavonols showed the most variation among the three cultivars. PAL was slightly induced during strawberry postharvest storage suggesting that a stress response occurred during cold storage while PPO showed variable induction patterns across all three cultivars most likely due to their different polyphenol profiles. Analysis of the distribution of polyphenols in the cortex and pith of strawberries showed that polyphenols were mostly concentrated in the cortex of the fruit and that the concentration of individual polyphenol in each fruit tissue varied by cultivar. These results indicate that the oxidative stress response varies in each of the strawberry cultivars studied contributing to their unique polyphenolic profile. Results from this study can ultimately help to identify the polyphenols and enzymes related to superior postharvest quality in future studies.

Orientador: Jorge Vega / Tese (doutorado) - Universidade Estadual de Campinas, Instituto de Biologia / Made available in DSpace on 2018-08-08T03:46:44Z (GMT). No. of bitstreams: 1 Gouvea_JorgeAlbertode_D.pdf: 1143224 bytes, checksum: 108744e4f1f8e8833644140838007856 (MD5) Previous issue date: 2006 / Resumo:A aplicação de determinados reguladores de crescimento em plantas pode resultar na indução de resistência contra ataques subseqüentes de patógenos. Este fenômeno é conhecido como resistência sistêmica adquirida (SAR) e vários mecanismos estão envolvidos, entre eles a resposta de hipersensibilidade (HR), o aumento na atividade das enzimas peroxidases (POX) e da fenilalanina amônia-liase (PAL) nos tecidos resistentes. A fim de se detenninar o efeito do ácido salicílico (AS) e de um brassinolídeo (BR 16) na resposta hipersensível, plantas de feijoeiro (Phaseolus vulgaris L.), cultivar Moruna (nc) foram tratadas com estes reguladores de crescimento e inoculadas com o Southern bean mosaic virus (SBMV). Detenninou-se o número de lesões necróticas das folhas primárias e a atividade das enzimas guaiacol peroxidases (g-POX) e PAL. Houve uma redução significativa no número de lesões necróticas nas plantas tratadas com ambos os reguladores de crescimento e um aumento significativo na atividade das g-POX, mas nenhum efeito na atividade da PAL. O efeito da aplicação de AS e BR 16 na resposta suscetível foi verificado através da aplicação destes reguladores de crescimento em plantas de feijoeiro da cultivar lalo, inoculadas com o SBMV. Os tratamentos promoveram uma redução significativa na concentração viral na sa folha trifoliolada, 28 dias após a inoculação das folhas primárias. Os resultados indicam que as aplicações de ácido salicílico e do brassinolídeo BR 16 podem ter promovido uma indução de resistência tanto local quanto sistêmica, em plantas de feijoeiro. O aumento na atividade das enzimas g-POX, envolvidas nos processos de detoxificação de espécies reativas de oxigênio, promovido pelo tratamento com ambos os reguladores de crescimento, sugere uma participação destas na redução do número de lesões necróticas das plantas inoculadas com o SBMV / Abstract: The use of certain growth regulators in plants can result in the induction of resistance against attacks of some plant pathogens. This phenomenon is known as Systemic Acquired Resistance (SAR) and several mechanisms are involved in the induction of SAR.,among them are the Hypersensitive Reaction (HR), the increase in the activity of some enzymes like peroxidases (POX) and Phenylalanine ammonia-Iyase (PAL). Two different growth regulators (salicylic acid "SA" and a brassinosteroid "BR 16") were used in order to determine the induction of local resistance in bean plants (Phaseolus vulgaris L.) of cultivar Moruna (nc). Afier the application, the plants were mechanically inoculated with Southern bean mosaic virus (SBMV), genus Sobemovirus. The number of necrotic lesion was determined in the the primary leaves and the activity of the enzymes guaiacol peroxidases (g-POX) and Phenylalanine ammonia-Iyase (pAL) were also measured. There was a significant reduction in the number of necrotic lesions in the treated plants with both growth regulators and a significant increase in the activity ofthe g-POX, but there was no effect in the PAL activity. The effect ofthe application of SA and BR 16 in the induction of systemic resistance was verified through the application of these growth regulators in bean plants cultivar Jalo, inoculated with SBMV. The treatments promoted a significant reduction in the viral concentration in the SIDleaf, 28 days afier the inoculation of the primary leaves. The results indicated that the applications of SA and of the BR 16 promoted both local and systemic resistances. The increase in the activity of the guaiacol peroxidases, enzymes involved in the scavenning of reactive oxygen species, caused by the treatment with both growth regulators, suggested a contribution in the reduction of the number of necrotic lesions in the plants inoculated with SBMV. The use of SA and BR 16 did not change the activity of PAL, enzyme involved in the lignification process and in the mechanisms of plant defense against infections / Doutorado / Doutor em Biologia Vegetal

Submitted by Luciana Sebin (lusebin@ufscar.br) on 2016-10-11T18:07:04Z No. of bitstreams: 1 DissCDSJ.pdf: 5508281 bytes, checksum: 494e75225dc01ef99c7d2a4685a0f5a7 (MD5) / Approved for entry into archive by Ronildo Prado (ronisp@ufscar.br) on 2016-10-17T18:15:48Z (GMT) No. of bitstreams: 1 DissCDSJ.pdf: 5508281 bytes, checksum: 494e75225dc01ef99c7d2a4685a0f5a7 (MD5) / Approved for entry into archive by Ronildo Prado (ronisp@ufscar.br) on 2016-10-17T18:15:57Z (GMT) No. of bitstreams: 1 DissCDSJ.pdf: 5508281 bytes, checksum: 494e75225dc01ef99c7d2a4685a0f5a7 (MD5) / Made available in DSpace on 2016-10-17T18:23:05Z (GMT). No. of bitstreams: 1 DissCDSJ.pdf: 5508281 bytes, checksum: 494e75225dc01ef99c7d2a4685a0f5a7 (MD5) Previous issue date: 2016-02-24 / Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) / Phenylalanine ammonia lyase (PAL) catalyzes the non-oxidative deamination of L-Phe. It is an important enzyme in the production of enantio-pure mixtures of phenylalanine. Besides being important in plant secondary metabolism, PAL has also been used both for industrial applications as in the treatment of leukemia and phenylketonuria. The PAL have high similarity with histidine ammonia lyase (HAL) and it is believed that the PAL originated from HAL. Use of HAL termini sequences, previously obtained from the metagenome of Poraquê Lake (03°57' S, 63°10' W) to produce an engineered enzyme. The HAL assembled from them had its catalytic core exchanged by one which was designed from the previously described PAL sequences. Thus, We aim to shift the HAL activity making it active in the presence of phenylalanine through an easy protocol. Our phylogenetic analysis shows a clear division between plant and fungal PALs, and showed that recombination played a key role in the separation of these groups. In addition, We also observed that PAL catalytic core is conserved despite positive selection operating in protein termini. The recombinant enzyme, mPAL_c1, was produced in insoluble form and was refolded in vitro. mPAL_c1, when using L-Phe as substrate, has a TOPT. of 30°C (at pH 7.5 with 2mM MnCl2), KM of 55μM and Kcat/KM of 0.01633 mM-1s-1. The activity of mPAL_c1 showed about 30% of activity of commercial PAL from Rhodotorula toruloides at 2 mM L-Phe. Activation of mPAL_c1 was tested through substrate concentration rising from 2 mM to 5 mM of L-Phe, and its activity was almost 5 times higher. The results still suggest a histidine ammonia lyase remnant activity. The low catalytic rates are justified due to protein aggregation and misfolding, detected by size exclusion chromatography and by circular dichroism. In summary, our protocol has proved to be useful in protein design. / A fenilalanina amônia liase (PAL) catalisa a desaminação não oxidativa de L-Phe. Ela é uma enzima importante na produção de misturas enântio-puras de fenilalanina. Além de ser importante no metabolismo secundário vegetal, a PAL também tem sido utilizada tanto para aplicações industriais quanto no tratamento de leucemia e fenilcetonúria. As PAL apresentam alta similaridade com as histidina amônia liases (HAL) e acredita-se que as PAL se originaram das HAL. Utilizamos sequências das extremidades de uma HAL, previamente obtidas do metagenoma do Lago Poraquê (03°57' S e 63°10' W) para produção de uma enzima engenheirada. A HAL montada a partir delas teve seu núcleo catalítico trocado por um que foi desenhado a partir de sequências de PAL previamente descritas. Desta forma visamos deslocar as atividades da HAL tornando-a ativa em presença de fenilalanina por meio de um protocolo simplificado. As nossas análises filogenéticas revelam uma divisão clara entre PALs vegetais e fúngicas, e mostram que a recombinação teve um papel fundamental na separação destes grupos. Além disto, também observamos que o núcleo catalítico da enzima é conservado, com relação às extremidades. A enzima recombinante, mPAL_c1, foi produzida sob forma insolúvel e reenovelada in vitro. A mPAL_c1 tendo como substrato a L-Phe, possui uma Topt. de 30°C num pH de 7,5 com 2mM de MnCl2 e um KM de 55μM, VMáx de 15mU e Kcat/KM de 0,01633 mM-1s-1. A atividade da mPAL_c1 se mostrou cerca de 30% da atividade da PAL comercial de Rhodotorula toruloides a 2 mM de L-Phe. A ativação pelo substrato foi de quase 5 vezes quando a concentração de L-Phe foi elevada de 2mM até 5mM. Os resultados sugerem um resquício de atividade de histidina amônia-liase. As baixas taxas catalíticas se justificam devido à agregação e misfolding proteicos, detectados pela cromatografia de exclusão molecular e pelo dicroísmo circular. Por fim, o protocolo estabelecido neste estudo se mostrou útil para a engenharia de proteínas.

Submitted by Helena Bejio (helena.bejio@unioeste.br) on 2017-11-23T17:51:39Z No. of bitstreams: 2 Eloisa Lorenzetti 2017.pdf: 1638897 bytes, checksum: 37d0d636adf093d3df43c201d58eeb5b (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) / Made available in DSpace on 2017-11-23T17:51:39Z (GMT). No. of bitstreams: 2 Eloisa Lorenzetti 2017.pdf: 1638897 bytes, checksum: 37d0d636adf093d3df43c201d58eeb5b (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Previous issue date: 2017-02-10 / Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES / Several works using extracts obtained from medicinal plants have demonstrated direct and potential antimicrobial action to induce the accumulation of secondary metabolites, which are very important as plant defense mechanisms against pathogens. The objective of this work was to develop an alternative method using rosemary extract (Rosmarinus officinalis L.) at concentrations 0%, 1%, 2.5% and 5%, to verify the antimicrobial activity against Macrophomina phaseolina, control of charcoal rot in soybean stem and determine the activity of peroxidase, polyphenol oxidase, phenylalanine ammonia-lyase (PAL) and protein content on soybean plants. We performed in vitro assays in order to analyze mycelial growth of the fungus, fungus mass and number of micro-sclerotia, greenhouse tests to evaluate the area under the disease progress curve (AUDPC), and biochemical analyzes to verify a possible induction of resistance in the treated plants. For the determination of the defense enzymes, soybean plants were treated with the extracts and inoculated with M. phaseolina. Samples were collected at 0, 36, 72, 120, 168, 216 and 264 h after treatment. The rosemary extract reduced by 44% and 74% the fungal growth on solid and liquid media, respectively, while for the micro-sclerotia the reduction was of 61%. For the AUDPC in the first and in second assays, there were a reduction of 53% and 56% respectively in the disease. For the samples collected at the base of steam, peroxidase had the highest concentrations of the extract with two peaks of induction. The polyphenol oxidase activity increased from 36 to 120 hours after treatment with extract at 5%. PAL activity was induced only with 5% extract, with increases 83% and 130% higher in times 168 and 216 hours after treatment, respectively. For enzymes activities in root, peroxidase again showed two peaks for increase at 5% concentration, polyphenol oxidase was 426% higher at 216 hours after treatment and PAL showed an increase of 340% at 216 hours after treatment with 5% extract. These results indicate potential of rosemary extract in the control of charcoal rot in soybean and in the induction of plant defense enzymes in soybean. / Diversos trabalhos utilizando extratos obtidos de plantas medicinais têm demonstrado ação antimicrobiana direta e potencial de induzir o acúmulo de metabólitos secundários, sendo estes muito importantes nos principais mecanismos de defesa das plantas aos patógenos. O objetivo deste trabalho foi desenvolver um método alternativo através da utilização do extrato de alecrim (Rosmarinus officinalis L.), nas concentrações 0%, 1%, 2,5% e 5%, para verificar a atividade antimicrobiana contra Macrophomina phaseolina, controlar a podridão cinzenta da haste em soja e determinar as atividades de peroxidase, polifenoloxidase, fenilalanina amônia-liase e teor de proteína de plantas de soja tratadas. Foram realizados ensaios in vitro a fim de analisar o crescimento micelial do fungo, a massa do fungo e o número de microescleródios, ensaios in vivo em casa de vegetação para avaliar a área abaixo da curva de progresso da doença (AACPD), além de análises bioquímicas para verificar uma possível indução de resistência nas plantas tratadas. Para determinação das enzimas de defesa, plantas de soja foram tratadas com os extratos e inoculadas com M. phaseolina, sendo retiradas amostras para análise nos tempos 0, 36, 72, 120, 168, 216 e 264 h após o tratamento. O extrato de alecrim reduziu em até 44% e 74% o crescimento fúngico em meios sólido e líquido, respectivamente, enquanto que para micro-escleródios a redução foi de 61%. Para AACPD, no primeiro e no segundo ensaios houve redução de 53% e 56% respectivamente. Nas amostras retiradas do colo das plantas, para peroxidase, as concentrações mais elevadas do extrato proporcionaram dois picos de indução. Houve constante incremento na atividade de polifenoloxidase desde 36 até 120 h após o tratamento para a concentração 5% do extrato de alecrim. Para FAL apenas a concentração 5% promoveu incremento 83% e 130% maior nos tempos 168 e 216 h após o tratamento, respectivamente. Para as atividades na raiz, a peroxidase novamente apresentou dois picos de incremento para a concentração 5% do extrato, a polifenoloxidase foi 426% maior na concentração 5% às 216 h após o tratamento e a atividade de FAL apresentou incremento de 340% no tempo 216 h após o tratamento com 5% do extrato. Estes resultados indicam potencial do extrato de alecrim no controle de podridão cinzenta da haste em soja e na indução da atividade de enzimas de defesa em colo e raiz de soja.

Submitted by Jorge Silva (jorgelmsilva@ufrrj.br) on 2017-06-02T19:54:07Z No. of bitstreams: 1 2015 - Soraia John da Silva.pdf: 1762972 bytes, checksum: aae3e43996736241367a1924339662c0 (MD5) / Made available in DSpace on 2017-06-02T19:54:07Z (GMT). No. of bitstreams: 1 2015 - Soraia John da Silva.pdf: 1762972 bytes, checksum: aae3e43996736241367a1924339662c0 (MD5) Previous issue date: 2015-08-20 / CAPES / The glyphosate, herbicide used in different countries, inhibits the 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS), blocking the synthesis of aromatic amino acids. With this, it still affects the activity of phenylalanine ammonia lyase (PAL) and the concentration of metabolites in plants. Its activity was first reported as a metal chelator. Therefore, to make use of this herbicide, may be formation of complexes with metals from soil, occurring change in the effectiveness of the product and loss of minerals. Thus, to avoid such problems,this study aimed to compare the effectiveness of three forms of glyphosate: purified, previously complexed with metals, and a commercial form (Roundup WG?). The effects of glyphosate complexes with copper, cobalt and nickel with different stoichiometries and different pH values on the in vitro activity of EPSPs were evaluated. Selected complex for the first experiment in vivo were Cu421 and Co821 (first number for pH and the latter two to stoichiometry glyphosate: metal). These complexes were used in the in vivo experiment I, as well as distilled water (control), purified Roundup and glyphosate on transgenic soybean and B. decumbens. In the following experiments (II and III), mineral oil was used in all treatments to reduce leaching of the compounds. The complex selected for continuation of this study was Cu421 due to its emphasis on the results obtained in the first experiment in vivo. When comparing the effect of the compounds in Falker Chlorophyll Index (ICF) of B. decumbens compared to control, there was fall of this index when using Roundup, Cu421 and purified glyphosate (the latter only in the second experiment). Later it was analyzed fresh mass accumulation and collected fresh material for determination of enzyme activities and N-NO3- levels. The complex Cu421 caused a more significant fresh mass reduction and still allowed the increase in the content of soluble nitrate in Brachiaria decumbens, probably due to the presence of nitrate in this complex. In the case of transgenic soybean there was no significant change in ICF. The use of Roundup and the complex did not change significantly the fresh mass accumul ation in this species. The application of the purified glyphosate, however, caused increase in mass accumulation and all treatments altered soybeans in nitrate content. In experiments with mineral oil in B. decumbens, the Cu421 complex inhibited significantly the EPSPs activity, as well as purified Roundup and glyphosate (the latter only in the experiment III). No inhibition occurred in transgenic soybean. All treatments in vivo stimulated PAL activity only on weed, which suggests that the increase in this activity is a consequence of the inhibition of EPSPs and other deleterious effects of compounds on susceptible plants. This study showed that especially Cu421 complex might be used effectively as a herbicide since it inhibits EPSPs, activates the PA,L reduces fresh mass accumulation and influences photosynthesis in the tested weed. Besides, the transgenic soybean showed little sensitive to this compound, which further increases the prospect of using the same as herbicide. / O glifosato, herbicida usado mundialmente, atua inibindo a enzima 5-enolpiruvil-chiquimato- 3-fosfato-sintase (EPSPs), bloqueando a s?ntese de amino?cidos arom?ticos. Com isso, ainda influencia a atividade de fenilalanina am?nia liase (PAL) e a concentra??o de metab?litos nas plantas. A sua primeira a??o reportada foi como agente quelante de metais. Portanto, ao fazer uso deste herbicida, pode haver forma??o de complexos com metais do solo, ocorrendo altera??o da efic?cia do produto e defici?ncia mineral. Assim, de modo a evitar tais problemas, este trabalho teve como objetivo, comparar a efici?ncia de tr?s formas de glifosato: purificado, previamente complexado com metais, e uma das suas formas comerciais (Roundup WG?). Os efeitos de complexos de glifosato com cobre, cobalto e n?quel, sintetizados sob diferentes estequiometrias e valores de pH, foram avaliados sobre a atividade in vitro de EPSPs. Os complexos selecionados para o primeiro experimento in vivo foram: Cu421 e Co821 (primeiro n?mero referente ao pH e os dois ?ltimos ? estequiometria glifosato:metal). Estes complexos foram usados no experimento in vivo I, assim como ?gua destilada (controle), Roundup e glifosato purificado, sobre soja transg?nica e Brachiaria decumbens. Nos experimentos seguintes utilizou-se ?leo mineral em todos os tratamentos para reduzir a lixivia??o dos compostos. O complexo selecionado para continua??o deste estudo foi o Cu421 devido a seu destaque nos resultados obtidos no primeiro experimento in vivo. Ao comparar o efeito dos compostos no ?ndice de Clorofila Falker (ICF) de B. decumbens em rela??o ao controle, observou-se queda deste ?ndice ao usar Roundup, Cu421 e glifosato purificado (este ?ltimo, somente no segundo experimento). Posteriormente foi analisado ac?mulo de massa fresca e coletado material fresco para determina??o das atividades enzim?ticas e dos teores N-NO3-. O complexo Cu421 foi o que provocou maior redu??o da massa fresca e ainda possibilitou o aumento no teor sol?vel de nitrato em B. decumbens, provavelmente devido ? presen?a de nitrato neste complexo. No caso da soja transg?nica n?o houve altera??o significativa de ICF. O uso de Roundup e dos complexos n?o alterou de forma significativa o ac?mulo de massa fresca nesta esp?cie. A aplica??o do glifosato purificado, entretanto, causou incremento no ac?mulo de massa e todos os tratamentos alteraram o teor de nitrato em soja. Nos experimentos com ?leo mineral em B. decumbens, o complexo Cu421 inibiu de forma significativa a atividade de EPSPs, assim como Roundup e glifosato purificado (este ?ltimo, somente no experimento III). Em soja transg?nica n?o houve inibi??o. Todos os tratamentos in vivo estimularam a atividade de PAL somente na gram?nea, permitindo sugerir que o aumento nesta atividade seja consequ?ncia da inibi??o de EPSPs e de outros efeitos delet?rios dos compostos sobre plantas suscept?veis. O presente estudo mostrou que principalmente o complexo Cu421 pode vir a ser utilizado de forma eficaz como herbicida, uma vez que inibe a EPSPs, ativa a PAL, reduz ac?mulo de massa fresca e influencia a fotoss?ntese na planta daninha testada. E, em contrapartida, a soja transg?nica mostrou-se pouco sens?vel a este composto, o que aumenta ainda mais a perspectiva do uso do mesmo como herbicida.