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Characterisation of the COMATOSE locus that regulates germination potential in Arabidopsis thalianaLarner, Victoria Susan January 2001 (has links)
No description available.
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Dormancy and germination of true potato (Solanum tuberosum L.) seeds : characterization of endo-β-mannanase genesMonteros, Alvaro R. 06 December 2002 (has links)
True potato (Solanum tuberosum) seed (TPS) is used for preservation of
variable genetic lines of wild and cultivated potatoes (Hawkes et al., 2000) and for
propagation of food crops in some developing countries. TPS has advantages over
seed potato tubers in storage and transportation and favors lower virus infection
levels in fields. However, TPS has thermodormancy and will not readily germinate
at 25°C and above (D'Antonio and McHale, 1988; Pallais, 1995a, b; Alvarado et
al., 2000). TPS can be extremely unreliable when planted directly in fields due to
poor emergence related to diseases and soil crusting.
Germination tests were conducted with two lots of TPS derived from cvs.
EB-8109 and All Blue, respectively, to study dormancy mechanisms. Seeds were
germinated under four temperature regimes (10°C, 15°C, 20°C and 25°C). The two
lots showed distinctly different germination characteristics. EB-8109 seeds showed
only thermodormancy whereas All Blue seeds showed very deep dormancy.
A carotenoid synthesis inhibitor, fluridone, which blocks abscisic acid
(ABA) synthesis, effectively broke thermodormancy in EB-8109 TPS but did not
break primary dormancy in All Blue seeds. Additional treatments, including pre-chilling
and hormonal regimes, also failed to break All Blue deep dormancy. When
the micropylar region of the endosperm (endosperm cap) was removed from seeds
of both seed lots, radicle elongation was observed, suggesting that mechanical
resistance from the endosperm cap restrains radicle protrusion, and that weakening
of the endosperm cap is requisite for TPS germination.
Endo-β-mannanase expression was measured to help characterize
mechanism underlying the weakening of endosperm cap tissues. This enzyme is
thought to permit radicle protrusion by degrading cell walls thereby weakening the
tissues of the endosperm cap (Groot et al., 1988). The coding region of
germination-specific mannanase was isolated from the potato genome by use of
polymerase chain reaction (PCR) with primers specifically designed for the tomato
germination-specific mannanase gene (LeMAN2, Nonogaki et al., 2000). The
cDNA of the TPS mannanase was identical to that of LeMAN2. The expression of
mannanase mRNA was detected in the endosperm cap of germinating TPS after 72
h of imbibition at 15°C, while no expression was detected at 25°C (thermodormant
condition). Fluridone induced mannanase expression in the micropylar region of
the endospem at 25°C. Thus, there was a correlation between induction of
mannanase and dormancy breakage.
A major increase in TPS post-germinative endo-β-mannanase activity was
detected by use of gel diffusion assay. Two isoforms of mannanases were detected
in the protein extracts of germinated TPS by activity staining of native
polyacrylamide gel electrophoresis. The post-germinative mannanase was detected
in the whole endosperm of germinated TPS by using tissue printing with the
LeMAN1 (Bewley et al., 1997) RNA probe. These results suggest that, as with
tomato, TPS also expresses post-germinative mannanase activity.
The promoter region of a new tomato mannanase was isolated during this
research. This promoter was shown to be involved in anther-specific expression of
mannanase. / Graduation date: 2003
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Breaking seed dormancy in three western Oregon grassesTrask, M. Melinda 12 July 1996 (has links)
Graduation date: 1997
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Genetic Characterization of Dormancy in Durum WheatDilawari, Mridull January 2012 (has links)
Two populations derived by crossing LDN x LDN Dic-3A (Population I) and LDN x LDN Dic-3B (Population II) were genetically characterized for the seed dormancy present on chromosome 3A and 3B of durum wheat. The genes for seed dormancy in these two populations were contributed by the wild parent T. dicoccoides. Although the populations showed transgressive segregants for both dormant as well as nondormant parent, the populations were similar to the dormant parent at Langdon and Prosper 2006 field locations for Population I and at Langdon 2007 and Autumn greenhouse season for Population II. Genotypic and phenotypic analysis over the combined populations showed an environmental effect on expression of the trait. Different QTL were identified for both field and greenhouse season for the population derived from the cross between LDN x LDN Dic-3A. Five QTL for seed dormancy were identified on chromosome 3A for the QTL analysis performed over combined field locations. One QTL ranging between marker interval Xcfa2193 and Xcfd2a was consistently present for the 30 day period of seed germination and was also found to be linked to red grain color trait. The QTL analysis performed on the population derived from the cross between LDN x LDN Dic-3B identified only one major QTL on the long arm of chromosome 3B between the marker interval Xbarc84 and Xwmc291. This QTL was consistently present for all the field and spring greenhouse season for the seed germination period of 30 days. The QTL x E effect was also observed for this QTL, however it was very small.
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The physiology of seed dormancy and germination in Avena fatua L.Cairns, Andrew Lawrence Patrick 08 1900 (has links)
Thesis (PhD (Agric.) -- Stellenbosch University, 1984. / INTRODUCTION: The study of seed dormancy and germination has for centuries occupied the minds of agronomists, physiologists, brewers,
bakers and, more recently, weed scientists. The agronomist
requires that the seed that he sows will germinate rapidly
and uniformly and produce a vigorous healthy seedling .. The
physiologist is interested in the understanding of the basic
processes involved at the molecular level, and the geneticist
in the inheritance of the quiescent character of the
seed. Brewers seek a seed that will retain its viability
at least until the following crop is harvested but which
will also, on imbibition, rapidly set in motion those processes
that will convert starch into sugar. The baker is
concerned with the baking quality of the seed and, as far
as he is concerned~ the more dormant the seed the better,
as this eliminates the problem of pre-harvest sprouting
which is very detrimental to baking quality. The weed
scientist seeks to encourage all weed seeds present in the
soil to germinate simultaneously so as to enable him to
destroy the weed population with one application of herbicide
or a single cultivation.
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Photocontrol of seed germination in arable landScopel, Ana L. 23 July 1993 (has links)
Graduation date: 1994
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Physiological basis of seed germination in Cleome gynandra (L.)Ochuodho, Julius Onyango. January 2005 (has links)
Dormancy characteristics and optimum conditions for germination of Cleome gynandra seeds
have not been explained. Seed storage proteins were extracted, analysed with SDS-PAGE and
sequenced. Seed proteins of Cleome were characterised by comparison with those of wild
mustard (Brassica kaber). Wild mustard showed seed proteins composed of two α-chains of
molecular weight (24-32 kDa) and another two β-chains of 18-22 kDa. The seed proteins of
Cleome comprised two α-chain polypeptides of molecular weight (25-30 kDa), two β-chain
polypeptides of molecular weight (18-20 kDa) and a smaller β-chain of 13-15 kDa. The
storage proteins occurred in the seeds as dimeric complexes of molecular weight 40-65 kDa,
which were broken into polypeptide chains of approximately 20 and 30 kDa by the reducing .
action of DTT. Comparison with proteins in the proteome library and similarity index further
confirmed that the seed proteins of Cleome had similarities with those of wild mustard. Two dimensional
SDS-PAGE showed that the two species have nine similar polypeptides and four
different ones.
Events associated with dormancy release during seed germination still require
explanation. Seeds of Cleome are characterised by low germination and there has been no
explanation for this. Changes in protein expression during germination of Cleome in the
presence or absence of light and at constant or alternating temperatures were examined. The
germination of Cleome seeds at 20 degrees C was inhibited by light, but it was improved at 20 degrees C in
darkness. There was no photoinhibition when seeds were germinated at constant 30 degrees C or
alternating 20/30 degrees C (16 h night and 8 h day) for 10 days. Four proteins were observed to
decrease in expression as germination progressed, but remained unchanged during
photoinhibition. Photoinhibition was expressed more in seeds that were harvested late, after
the pods had turned brown. These seeds showed a fifth, low molecular weight protein (13
kDa) that was absent from the immature seeds and embryos. Photinhibition is a pseudo-dormancy condition during which seed storage proteins are not utilised and the seed coat
could partially play a role in it.
The temperatures for the germination of Cleome in darkness have been determined.
However, prior to this study the effects of temperature, light and pre-germination treatments
(chilling, scarification, hydration and germination in the presence of KN0(3) or GA(3) on the
germination of the seeds of this species have not been investigated. Seeds were germinated
for 10 days and the final count of germination was used to determine seed performance. The
highest germination percentage (60% and 80%, for a 2-year old and a l-year old seed lot,
respectively) of untreated seeds was achieved when alternating temperatures of 20/30 degrees C (16
h/S h) in the dark or constant 30 degrees C in the dark were used. Among the pre-germination
treatments, only scarification (puncturing of seeds at the radicle end) improved germination.
Seeds were found to be negatively photoblastic, and the phenomenon was more pronounced
when they were germinated at 20 degrees C and 12 h photoperiod or longer. Germination of
photoinhibited seeds was, however, improved by treatment with GA(3) It is recommended that
the germination of Cleome be undertaken under conditions of darkness and at either
alternating 20/30 degrees C or continuous 30 degrees C.
Seed lot vigour and seedling vigour are two important seed quality aspects that are used
in defining the seed germination process. Seed germination is appropriately characterised by
radicle protrusion and the attainment of normal seedling structures. However, the
international rules for testing seeds combine radicle protrusion and normal seedling
attainment in separating seed germination into the first and final counts. The challenge to a
seed analyst testing the germination of a species whose first and final counts are unknown is
that there is no statistical guideline to determine these important stages of seed germination.
Cauliflower and broccoli, for which the first and final counts are published in the
international rules for testing seeds and Cleome, for which there is no data on the first and final
counts, were examined to determine the statistical significances of the first and final
counts. Analysis of variance, logistic regression, 'broken-stick' regression models and
survival analysis procedures were used. Analysis of variance showed that there were no
differences between the germination percentages on the fourth, fifth and seventh days of
germination. Low and stable standard deviations were recorded when evaluating germination
after the fourth day. The germination curves of broccoli and cauliflower did not fit the
Gompertz curve but fitted the exponential curve. The broken-stick model 'broke' the
cumulative germination curve for the Cleome seed lots into two linear curves that were
significantly different, but failed to break those for broccoli and cauliflower. However, this
study confirmed the first and final counts for broccoli and cauliflower as determined by the
international rules for testing seeds. Broken-stick modelling and life table analyses confirmed
the fourth day as being appropriate to determine the first count for Cleome germination.
There was no evidence of further seed germination after the seventh day as shown by
probability density and hazard rate. It is suggested that for Cleome, the 'first count' and 'final
count' be performed on the fourth and seventh day of the germination, respectively. / Thesis (Ph.D.)-University of KwaZulu-Natal, Pietermaritzburg, 2005.
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Seed dormancy in barley (Hordeum vulgare L.) : comparative genomics, quantitative trait loci analysis and molecular geneticsBonnardeaux, Yumiko Graciela January 2008 (has links)
[Truncated abstract] Under prolonged wet and damp conditions, barley grain with low dormancy can germinate precociously, a condition known as preharvest sprouting that causes a number of detrimental effects in grain quality. In particular, preharvest sprouting renders the grain unsuitable for malting. The aim of this study was to take a genomics approach to identify and characterise candidate genes that could be linked to the control of seed dormancy in barley. This thesis developed a bioinformatic strategy that exploited the availability of gene sequences with functional evidence in the model species of Arabidopsis and rice. The bioinformatic strategy integrated phenotypic data (QTL data) and comparative genomics for a targeted approach in identifying candidate genes with a high probability of having a conserved function in cereals. This bioinformatic study identified two candidate genes ERA1 and ABI2 with strong evidence for a role in seed dormancy based on their function in Arabidopsis in abscisic acid (ABA) signal transduction and their co-location to seed dormancy QTLs in Arabidopsis, rice and wheat. In order to establish whether the candidate genes mapped to seed dormancy QTLs in barley, QTL analyses were performed on a double haploid population, not previously studied, developed from a cross between Stirling, a major Australian malting cultivar, and Harrington, a major Canadian malting cultivar. This cross was specifically chosen for this study, as elucidation of chromosomal regions associated with seed dormancy in the background of a malting cultivar would make a significant contribution for the malting industry. '...' Identification of a seed dormancy QTL on the long arm of 3H, in a region syntenic to the wheat chromosome locations of ESTS aligning to the ERA1 and ABI2 genes, laid the foundation for physical and genetic mapping of the candidate genes to investigate whether the genes co-located to the QTL on 3H. Physical mapping of the genes in wheat barley addition lines confirmed their positions on the long arm of 3H. Genetic mapping of the ERA1 gene was performed using a CAPS marker developed in this thesis. The genetic mapping of the ERA1 gene did not place the gene within either of the minor QTLs on 3HL, although segregation distortion may have influenced the map position of this gene. Further investigation is required to resolve the positioning of the ERA1 and ABI2 genes in relation to the 3H seed dormancy QTL. The main outcomes of this study have been 1) identification of candidate genes for further study; 2) identification of QTLs on the long arm of 3H that were previously unknown; 3) demonstration of the potential differences in dormancy that can be achieved through the use of specific gene combinations, highlighting the importance of minor genes and the epistatic interactions that occur between them and; 4) the development of a CAPS marker for the ERA1 gene, which can be used to track the gene in barley breeding programs to observe its association with important agronomic traits. This thesis also pioneered the implementation of several new technologies including multiplex-ready PCR (Hayden et al. 2008) for fluorescencebased SSR genotyping and QTLNetwork (Yang et al. 2008) for statistical analysis of QTLs. Seed dormancy is a complex trait and is likely to involve the interplay of a number of genes that have a role in other developmental and regulatory processes.
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Improvement of seed germination of Fagus orientalis Lipsky /Soltani, Ali, January 2003 (has links) (PDF)
Diss. (sammanfattning) Umeå : Sveriges lantbruksuniv., 2003. / Härtill 4 uppsatser.
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Overcoming seed dormancy and development of In vitro propagation protocols in indigenous cucumis species for use as alternative crops in various industriesMaila, Mmatshelo Yvonne January 2015 (has links)
Thesis (Ph. D. (Plant Production)) -- University of Limpopo, 2015 / Wild watermelon (Cucumis africanus LF.) and wild cucumber (Cucumis myriocarpus Naude.) are known for their ethnomedicine, ethnopesticide, ethnonematicide and nutritional properties, along with nematode resistance. The two Cucumis species were successfully used as inter-generic seedling rootstocks for watermelon (Citrullus lanatus Thunb.) cultivars, where nematode-resistant genotypes are not available. Also, the two Cucumis species are hardy and resilient to inland South Africa conditions, where temperatures are predicted to increase by 6°C in the year 2030. Seeds in the Cucurbitaceae Family contain high concentration of cucurbitacins, which induce auto-allelopathy that inherently inhibits plant growth and germination. Poor germination and non-uniform stands as a result of seed dormancy are a major challenge in sexual propagation of wild Cucumis species for various potential industries. Generally, true-to-type, uniform and disease-free plants in plant production are asexually-generated through in vitro propagation techniques. This study was therefore, initiated to address seed dormancy and related challenges of sexual propagation in the two wild Cucumis species by determining whether: (1) seed dormancy in C. africanus and C. myiocarpus would be ameliorated to allow for in vitro sexual propagation to establish pathogen-free parent stock, (2) the testa in C. africanus and C. myiocarpus seeds would possess structures, which interfere with imbibition and movement of water to the endosperm, (3) all organs of C. africanus and C. myriocarpus would be suitable for in vitro propagation, (4) suitable potting medium for in vitro propagated plantlets of C. africanus and C. myriocarpus would be available for acclimatisation of plantlets and (5) in vitro-produced
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plantlets from nematode-resistant C. africanus and C. myriocarpus would retain their resistance to Meloidogyne incognita race 2 under greenhouse conditions. In vitro and ex vitro experiments were conducted to achieve the stated objectives, with treatments in the laboratory and the greenhouse being arranged in completely randomised and randomised complete block designs, respectively. Validity was primarily ensured through the use of factorial trials, while the reliability of data was ensured by using appropriate levels of statistical significance. Leaching alone in C. africanus improved germination, while in C. myriocarpus this treatment had no effect on germination. The optimum leaching time in leached-control seeds of C. africanus was achieved at 7.1 h, with a 25-day mean germination time (MGT) and 52% optimum germination percentage (GP). In the two Cucumis species, the combined effect of leaching seeds in running tapwater and physical scarification of seeds at the chalaza region escalated germination in both Cucumis species, suggesting that both chemical and physical seed dormancies were involved. In C. africanus, cucurbitacin B (C32H48O8) was deposited exogenously to the testa, whereas in C. myriocarpus cucurbitacin A [cucumin (C27H4009) and leptodermin (C27H3808)], was deposited endogenously to the testa. The optimum leaching time in leached-scarified (LS) seeds of C. africanus was achieved at 5.7 h, with at least 40-day MGT and 89% optimum GP. In contrast, in C. myriocarpus LS seeds had the optimum leaching time of 6.3 h, with at least 41 days MGT and 93% optimum GP. Field emission SEM confirmed that there were two “water-gaps”, one at the micropylar region (hilum end) and the other at chalaza region (abaxial end) of seeds in both Cucumis species. Five distinct testa layers in seeds of C. myriocarpus were observed, namely, (i) epidermis, (ii) hypodermis, (iii) sclerenchyma, (iv) aerenchyma
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and (v) chlorenchyma. In contrast, C. africanus seeds did not have the hypodermis between the micropylar and chalaza regions, but was present around both regions, which may provide some explanation of sporadic germination in non-leached and non-scarified seeds in this Cucumis species. The most suitable plant propagules for in vitro mass propagation of the two Cucumis species were nodal and apical buds. The optimum PGRs for shoot regeneration using both propagules in C. africanus and C. myriocarpus were at 0.80 and 0.35 μM 6-benzyladeninepurine (BAP), respectively. In contrast, the largest number of roots was regenerated at 0.31 and 0.44 μM indole-3-butyric acid (IBA) for C. africanus and C. myriocarpus, respectively. In vitro-produced plantlets were successfully acclimatised to ex vitro conditions, with sand + compost potting medium being the most suitable growing medium for weaning both Cucumis species. The in vitro-produced plantlets retained their resistance to M. incognita race 2. In conclusion, seeds of C. africanus and C. myriocarpus are structurally and chemically different, with strong evidence of chemical and physical dormancies. Structurally, C. myriocarpus seeds consist of five layers, four lignified and one non-lignified, whereas those of C. africanus have four layers, three lignified and one non-lignified. Evidence suggested that in C. africanus seeds, allelochemicals were primarily deposited outside the testa, whereas in C. myriocarpus they were deposited within the testa. The identified seed dormancies could successfully be ameliorated through combining leaching and scarification in both Cucumis species. The developed in vitro propagation protocols accord the two Cucumis species the potential for use as future crops in the context of climate-smart agriculture and research. / Flemish Interuniversity Council (VLIR)
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