In plants, long distance transport of sugars from photosynthetic source leaves to sink organs comprises different crucial steps depending on the species and organ types. Sucrose, the main carbohydrate for long distance transport is synthesized in the mesophyll and then loaded into the phloem. After long distance transport through the phloem vessels, sucrose is finally unloaded towards sink organs. Alternatively, sugar can also be transferred to non‐plant sinks and plant colonization by heterotrophic organisms increases the sink strength and creates an additional sugar demand for the host plant. These sugar fluxes are coordinated by transport systems. Main sugar transporters in plants comprise sucrose (SUTs) and monosaccharide (MSTs) transporters which constitute key components for carbon partitioning at the whole plant level and in interactions with fungi. Although complete SUTs and MSTs gene families have been identified from the reference Dicot Arabidopsis thaliana and Monocot rice (Oriza sativa), sugar transporter families of the leguminous plant Medicago truncatula, which represents a widely used model for studying plant-fungal interactions in arbuscular mycorrhiza (AM), have not yet been investigated.With the recent completion of the M. truncatula genome sequencing as well as the release of transcriptomic databases, monosaccharide and sucrose transporter families of M. truncatula were identified and now comprise 62 MtMSTs and 6 MtSUTs. I focused on the study of the newly identified MtSUTs at a full family scale; phylogenetic analyses showed that the 6 members of the MtSUT family distributed in all three Dicotyledonous SUT clades; they were named upon phylogenetic grouping into particular clades: MtSUT1-1, MtSUT1-2, MtSUT1-3, MtSUT2, MtSUT4-1 and MtSUT4-2. Functional analyses by yeast complementation and expression profiles obtained by quantitative RT-PCR revealed that MtSUT1-1 and MtSUT4-1 are H+/sucrose symporters and represent key members of the MtSUT family. Conservation of transport capacity between orthologous leguminous proteins, expression profiles and subcellular localization compared to previously characterized plant SUTs indicate that MtSUT1-1 is the main protein involved in phloem loading in source leaves whilst MtSUT4-1 mediates vacuolar sucrose export for remobilization of intracellular reserve.The AM symbiosis between plants and fungi from the phylum Glomeromycota is characterized by trophic exchanges between the two partners. The fungus supplies the autotrophic host with nutrients and thereby promotes plant growth. In return, the host plant provides photosynthate (sugars) to the heterotrophic symbiont. Here, sugar fluxes from plant source leaves towards colonized sink roots in the association between the model leguminous plant M. truncatula and the arbuscular mycorrhizal fungus (AMF) Glomus intraradices were investigated. Sugar transporter candidates from both the plant and fungal partners presenting differential expression profiles using available transcriptomic tools were pinpointed. Gene expression profiles of MtSUTs and sugar quantification analyses upon high and low phosphorus nutrient supply and inoculation by the AMF suggest a mycorrhiza-driven stronger sink in AM roots with a fine-tuning regulation of MtSUT gene expression. Conserved regulation patterns were observed for orthologous SUTs in response to colonization by glomeromycotan fungi.In parallel, a non-targeted strategy consisting in the development of a M. truncatula - G. intraradices expression library suitable for yeast functional complementation and screening of symbiotic marker genes, similar to the approach that led to the identification of the first glomeromycotan hexose transporter (GpMST1), has been developed in this study. [...]

Le potassium (K) est un élément majeur connu pour contribuer à la résistance des plantes à la sècheresse. L'étudede son influence sur la réponse physiologique du maïs (Zea mays L.) sous contrainte hydrique est essentiellepour prédire la future productivité dans un contexte de changements climatiques, en particulier de la diminutiondes précipitations. Des modalités d'apports en K et en eau ont été croisées et soumises à des plants de maïs,élevés en condition contrôlées ou cultivés au champ. La croissance (biomasses aériennes et racinaires,rendements en grain) ainsi que les mécanismes écophysiologiques du métabolisme carboné (photosynthèse,transport des sucres) et du statut hydrique (transpiration, conductance stomatique, potentiels hydriques) ont étéétudiés. L'apport de K a contribué à l'augmentation de la croissance, le développement et le rendement grain quelque soit le régime hydrique imposé au maïs et les conditions d'expérimentation. Les résultats attendus sur lameilleure régulation stomatique en cas de déficit hydrique sont moins évidents. L'effet du stress hydrique ou dela déficience en K tendent à diminuer la photosynthèse. Cependant, ces effets ressortent plus sur les feuillesâgées que sur les feuilles jeunes. Dans ces mêmes conditions, le transport des sucres ne semble pas être unélément limitant de la croissance. Plusieurs résultats convergent pour attribuer au K un rôle dans la maîtrise despertes en eau (par unité de surface foliaire) et sur la meilleure efficience d'utilisation de l'eau. Néanmoins, cetteefficience est imputée à des meilleurs rendements, liés à une surface foliaire plus importante, et non pas à unemoindre consommation de l'eau. / Potassium (K) is a major nutrient known to help plants resist drought. In the context of climate change,quantifying the role of K on maize physiological acclimation to reduced precipitations is essential to betterpredict future productivity. Maize (Zea mays L.) plants grown under controlled or field conditions weresubmitted to different K and water levels. Plant growth (shoot and root biomass, grain yield) as well as plantwater status (transpiration, stomatal conductance, water potential) and ecophysiological mechanisms of Carbonmetabolism (photosynthesis, sugar transport) were studied. Regardless of the water regime and experimentalconditions, K nutrition increased growth and whole-plant development and improved grain yield. The effect ofwater stress on stomatal regulation was not straightforward and depended on the level of K fertilization. Theeffects of water or K deficit tend to decrease photosynthesis. Drought or K nutrition affected more leafphotosynthesis in old than in young leaves, and sugar transport did not seem to be a growth limiting factor. Ourresults demonstrated a strong effect of K on biomass production and a higher water use efficiency with less of animpact on leaf-level physiology. This better water use was mainly the consequence of the positive effect of leafarea on yield, and not due to a reduce water use.