Graduation date: 1991

Ingestion of cold (<10°C) compared to warm (>37°C) fluid has been suggested to attenuate heat storage levels during exercise. However, modulations in sweat output may yield differences in evaporative heat loss that are greater than differences in heat transfer with the ingested fluid. The purpose of the thesis was to evaluate thermoregulatory control and human heat balance, and compare thermometrically derived values of heat storage with those derived from partitional calorimetry following water ingestion of varying temperature during exercise. We found that water ingestion of 50°C compared to 1.5°C decreases heat storage in thermoneutral environments, and further exacerbates the error of thermometric heat storage estimations. Differences in heat storage were attributed exclusively to disproportionate reductions in whole-body and local sweat output and thus evaporative heat loss potential. Ingested fluid temperature only minimally altered skin blood flow and did not influence dry heat exchange with the ambient environment.

Metals in industrial settings such as power plants are often subjected to high temperature and pressure aqueous environments, where failure to control corrosion compromises worker and environment safety. For instance, zircaloy (1.2-1.7 wt.% Sn) fuel rods are exposed to aqueous 250-310 oC coolant in CANDU reactors. The Pourbaix (EH-pH) diagram is a plot of electrochemical potential versus pH, which shows the domains of various metal species and by inference, corrosion susceptibility. Elevated temperature data for tin +II and tin +IV species were obtained using solid-aqueous phase equilibria with the respective oxides, in a batch vessel with in-situ pH measurement. Solubilities, determined via spectroscopic techniques, were used to calculate equilibrium constants and the Gibbs energies of Sn complexes for E-pH diagram construction. The SnOH3+ and Sn(OH) species were incorporated, for the first time, into the 298.15 K and 358.15 K diagrams, with novel G ͦ values determined at 358.15 K. / UOIT

Temperature-related words such as “hot” and “cold” are often used to describe impulsive and calculated behaviors, respectively. These metaphoric connotations of thermal concepts raise the question as to whether temperature, psychological states and decision making are related to each other, and if so, how. The current research examines these questions and finds support for a relationship. Across four laboratory experiments and two field studies, I demonstrate that both hot temperature primes (e.g., pictures, words, therapeutic packs) and hot ambient temperature trigger decision outcomes in line with the metaphoric association between hot temperature and impulsivity. I suggest that the theory of embodied cognition provides an explanation for these findings.

Graduation date: 1992

The Retarding Field Energy Analyzer (RFEA, RFA) is a simple and reliable diagnostic technique to measure the ion temperature in the Scrape-Off Layer (SOL) and edge of magnetic fusion devices. Design and operation features of a single-sided (facing the ion down stream side) RFEA for ion temperature measurements in the STOR-M tokamak are described. Its compact size (21 × 15 × 20 mm3 ) allows RFEA measurements without perturbing plasma significantly. Both ion and electron tem- perature have been measured by RFEA in the STOR-M tokamak. A method is proposed to correct the effects of ion flow on the ion temperature using the simultaneously measured Mach number. The measured electron temperature is consistent with the previously reported Langmuir probe data. Abnormal behavior of the RFEA has been observed in both ion and electron modes when RFEA is inserted deep into the plasma.

Multifunctional hybrid composites are proposed as novel solutions to meet the demands in various industrial applications ranging from aerospace to biomedicine. The combination of carbon fibers and/or fabric, metal foil and carbon nanotubes are utilized to develop such composites. This study focuses on processing of and fracture toughness characterization of the carbon fiber reinforced polymer matrix composites (PMC) and the CNT modified interface between PMC and a metal foil. The laminate fabrication process using H-VARTM, and the mode I interlaminar fracture toughness via double cantilever beam (DCB) tests at both room temperature and high temperature are conducted. The cross-sections and fracture surfaces of the panels are characterized using optical and scanning electron microscopes to verify the existence of CNTs at the interface before and after fracture tests. The experimental results reveal that CNT’s improve bonding at the hybrid interfaces. Computational models are developed to assist the interpretation of experimental results and further investigate damage modes. In this work, analytical solutions to compute the total strain energy release rate as well as mode I and mode II strain energy release rates of asymmetric configurations layups are utilized. Finite element models are developed in which the virtual crack closure technique is adopted to calculate strain energy release rates and investigate the degree and effect of mode-mixity. Results from analytical solutions agree well with each other and with results obtained from finite element models.

Temperature-related words such as “hot” and “cold” are often used to describe impulsive and calculated behaviors, respectively. These metaphoric connotations of thermal concepts raise the question as to whether temperature, psychological states and decision making are related to each other, and if so, how. The current research examines these questions and finds support for a relationship. Across four laboratory experiments and two field studies, I demonstrate that both hot temperature primes (e.g., pictures, words, therapeutic packs) and hot ambient temperature trigger decision outcomes in line with the metaphoric association between hot temperature and impulsivity. I suggest that the theory of embodied cognition provides an explanation for these findings.

Ingestion of cold (<10°C) compared to warm (>37°C) fluid has been suggested to attenuate heat storage levels during exercise. However, modulations in sweat output may yield differences in evaporative heat loss that are greater than differences in heat transfer with the ingested fluid. The purpose of the thesis was to evaluate thermoregulatory control and human heat balance, and compare thermometrically derived values of heat storage with those derived from partitional calorimetry following water ingestion of varying temperature during exercise. We found that water ingestion of 50°C compared to 1.5°C decreases heat storage in thermoneutral environments, and further exacerbates the error of thermometric heat storage estimations. Differences in heat storage were attributed exclusively to disproportionate reductions in whole-body and local sweat output and thus evaporative heat loss potential. Ingested fluid temperature only minimally altered skin blood flow and did not influence dry heat exchange with the ambient environment.

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