Russian knapweed (Acroptilon repens) is an invasive perennial forb that has become well established in much of the western United States and Canada since the late 1800s. Aminopyralid is a relatively new pyridine carboxylic acid herbicide registered for use on rangelands and has provided excellent control of Russian knapweed in many studies. Research trials were conducted on two adjacent plot sites at Dinosaur National Monument to evaluate the effects of a single spring goat grazing paired with a fall application of aminopyralid at 0, 53, 70, 88, and 105 g ae ha-1 on Russian knapweed control. Russian knapweed density, canopy cover, and biomass were reduced to 0 or near 0 by all rates of aminopyralid, regardless of grazing treatment. Conversely, desirable grass cover and biomass increased at all rates of aminopyralid regardless of grazing treatment. Aminopyralid provided excellent control of Russian knapweed at all rates tested. Desirable perennial grass species have the potential to be injured when growth regulator herbicides are used for broadleaf weed control. Greenhouse trials performed at Utah State University and field trials performed in Logan, UT from 2009&ndash2011 evaluated tolerance and response of six native perennial bunchgrasses to growth regulator herbicides. Grasses used in the study included tall wheatgrass, bluebunch wheatgrass, Great Basin wildrye, Indian ricegrass, big bluegrass, and bottlebrush squirreltail. Two rates each of aminopyralid, aminocyclopyrachlor, and clopyralid were evaluated. Herbicide test rates were based on the labeled rate for control of Russian knapweed and other creeping perennials. Tolerance to herbicides varied among grass species. Petri&ndashdish trials showed reductions in root length by all three herbicides in all six speceis 14 days after treatment (DAT). Shoot length was significantly reduced by both rates of aminopyralid (123 and 246 g ae ha-1) and 280 g ai ha-1 of amincyclopyrachlor. The same species were evaluated in the field and greenhouse in response to postemergence applications of the same herbicides. Of the six grass species tested, &lsquoSherman&rsquo big bluegrass appeared to be highly tolerant to aminopyralid, clopyralid, and aminocyclopyrachlor, and &lsquoMagnar&rsquo Great Basin wildrye and Anatone bluebunch wheatgrass appeared to be the most sensitive to aminopyralid and aminocyclopoyrachlor in both the field and the greenhouse.

Abstract Ecological based weed management strategies are imperative in cropping systems when herbicide use is limited or prohibited. Herbicides are not applicable in controlling wild oat (Avena fatua L.) in oat (Avena sativa L.) cropping systems, as they are closely related. Moreover, herbicide use is prohibited in organic oat cultivation, resulting in a need for developing alternative weed management strategies. Enhancing the crop competitive ability (CA) can be an essential strategy in managing weeds in such instances. Two studies were carried with the objectives to: 1) evaluate newly developed oat genotypes for their CA against wild oat; and 2) develop a competitive organic oat cropping system integrating mechanical and cultural weed control practices. In the first study, seven oat lines deliberately bred for enhanced CA and their two parental cultivars were evaluated for the CA with wild oat. The genotypes yielded similarly in the presence and in the absence of wild oat competition. The tall oat line SA050479 with greater seedling leaf size was more wild oat suppressive among all lines. Moreover, SA050479 had greater yield potential and grain quality; thus, it has the potential to be developed as a commercial wild oat suppressive cultivar. The second study used two contrasting levels of genotype, row spacing, crop density and a post-emergence harrowing and a non-harrowed control in two organic oat fields to develop an integrated weed management system. High crop density and harrowing increased the grain yield by 11% and 13% respectively. The competitive cultivar CDC Baler and high crop density (500 plants m-2) reduced weed biomass by 22% and 52% respectively. Harrowing reduced weed density by more than 50% in three site-years. The cultural and mechanical weed control practices when combined were additive in increasing grain yield and reducing weed biomass. Oat seed yields were increased by 25% when high crop density planting and harrowing were combined. Similarly, the combined effect of competitive cultivar, high crop density, and post-emergence harrowing were greater as weed biomass was reduced by 71%. The outcome of this project implies the importance of enhancing the crop CA by means of crop breeding and integrating cultural and mechanical weed control strategies. Furthermore, this study was able to identify the importance of ecological based weed management strategies in order to overcome the constraints in weed management in present oat cropping systems.

There are no seeding rates established for organic production of field pea and lentil in Saskatchewan and organic producers must rely upon rates recommended for conventional production of these crops. These seeding rates may not be suitable for organic production as the two systems differ in the use of inputs and in pest management. The objectives of this study were to determine an optimal seeding rate for organic production of field pea and lentil in Saskatchewan considering a number of factors, including yield, weed suppression, soil nitrogen (N) and phosphorus (P) concentrations, soil water storage, colonization of crop roots by arbuscular mycorrhizal fungi (AMF), plant P uptake, and profitability. A field experiment was conducted to determine the optimal seeding rates of field pea and lentil. Field pea seeding rates were 10, 25, 62, 156 and 250 plants m-2 and lentil seeding rates were 15, 38, 94, 235 and 375 plants m-2. Sites were established at Vonda, Vanscoy and Delisle, SK using a randomized complete block designs with summerfallow and green manure treatments included for each crop. Seed yield increased with increasing seeding rate for both crops, up to 1725 kg ha-1 for field pea and 1290 kg ha-1 for lentil. Weed biomass at physiological maturity decreased with increasing seeding rate for both crops. In field pea, weeds were reduced in weight by 68%, while lentil reduced weed biomass by 59% between the lowest and highest seeding rates. <p>Post-harvest soil phosphate-P levels did not change consistently between treatments, indicating that there was no trend in soil P concentration with seeding rate. Post-harvest soil inorganic N, however, was higher for the summerfallow and green manure treatments than for the seeding rate treatments in both crops. Inorganic N was higher at some sites for the highest two seeding rates in field pea. Soil water storage following harvest was not affected by treatment.<p>Colonization of crop roots by AMF increased for lentil with increasing seeding rate, but the same trend was not observed in field pea. A growth chamber experiment to study the rate of colonization of field pea between 10 and 50 d after emergence did not show any differences in AMF colonization between seeding rates. Colonization levels were high (70 to 85%) for both crops in both the field and growth chamber. Arbuscular mycorrhizal fungi colonization and seeding rate had no effect on plant P concentration for either field pea or lentil. Both crops became increasingly profitable as seeding rate increased. Field pea reached a maximum return at 200 plants m-2 and lentil return increased to the highest seeding rate of 375 plants m-2. Organic farmers should increase seeding rates of these crops to increase returns and provide better weed suppression.

There are no seeding rates established for organic production of field pea and lentil in Saskatchewan and organic producers must rely upon rates recommended for conventional production of these crops. These seeding rates may not be suitable for organic production as the two systems differ in the use of inputs and in pest management. The objectives of this study were to determine an optimal seeding rate for organic production of field pea and lentil in Saskatchewan considering a number of factors, including yield, weed suppression, soil nitrogen (N) and phosphorus (P) concentrations, soil water storage, colonization of crop roots by arbuscular mycorrhizal fungi (AMF), plant P uptake, and profitability. A field experiment was conducted to determine the optimal seeding rates of field pea and lentil. Field pea seeding rates were 10, 25, 62, 156 and 250 plants m-2 and lentil seeding rates were 15, 38, 94, 235 and 375 plants m-2. Sites were established at Vonda, Vanscoy and Delisle, SK using a randomized complete block designs with summerfallow and green manure treatments included for each crop. Seed yield increased with increasing seeding rate for both crops, up to 1725 kg ha-1 for field pea and 1290 kg ha-1 for lentil. Weed biomass at physiological maturity decreased with increasing seeding rate for both crops. In field pea, weeds were reduced in weight by 68%, while lentil reduced weed biomass by 59% between the lowest and highest seeding rates. <p>Post-harvest soil phosphate-P levels did not change consistently between treatments, indicating that there was no trend in soil P concentration with seeding rate. Post-harvest soil inorganic N, however, was higher for the summerfallow and green manure treatments than for the seeding rate treatments in both crops. Inorganic N was higher at some sites for the highest two seeding rates in field pea. Soil water storage following harvest was not affected by treatment.<p>Colonization of crop roots by AMF increased for lentil with increasing seeding rate, but the same trend was not observed in field pea. A growth chamber experiment to study the rate of colonization of field pea between 10 and 50 d after emergence did not show any differences in AMF colonization between seeding rates. Colonization levels were high (70 to 85%) for both crops in both the field and growth chamber. Arbuscular mycorrhizal fungi colonization and seeding rate had no effect on plant P concentration for either field pea or lentil. Both crops became increasingly profitable as seeding rate increased. Field pea reached a maximum return at 200 plants m-2 and lentil return increased to the highest seeding rate of 375 plants m-2. Organic farmers should increase seeding rates of these crops to increase returns and provide better weed suppression.

Abstract Ecological based weed management strategies are imperative in cropping systems when herbicide use is limited or prohibited. Herbicides are not applicable in controlling wild oat (Avena fatua L.) in oat (Avena sativa L.) cropping systems, as they are closely related. Moreover, herbicide use is prohibited in organic oat cultivation, resulting in a need for developing alternative weed management strategies. Enhancing the crop competitive ability (CA) can be an essential strategy in managing weeds in such instances. Two studies were carried with the objectives to: 1) evaluate newly developed oat genotypes for their CA against wild oat; and 2) develop a competitive organic oat cropping system integrating mechanical and cultural weed control practices. In the first study, seven oat lines deliberately bred for enhanced CA and their two parental cultivars were evaluated for the CA with wild oat. The genotypes yielded similarly in the presence and in the absence of wild oat competition. The tall oat line SA050479 with greater seedling leaf size was more wild oat suppressive among all lines. Moreover, SA050479 had greater yield potential and grain quality; thus, it has the potential to be developed as a commercial wild oat suppressive cultivar. The second study used two contrasting levels of genotype, row spacing, crop density and a post-emergence harrowing and a non-harrowed control in two organic oat fields to develop an integrated weed management system. High crop density and harrowing increased the grain yield by 11% and 13% respectively. The competitive cultivar CDC Baler and high crop density (500 plants m-2) reduced weed biomass by 22% and 52% respectively. Harrowing reduced weed density by more than 50% in three site-years. The cultural and mechanical weed control practices when combined were additive in increasing grain yield and reducing weed biomass. Oat seed yields were increased by 25% when high crop density planting and harrowing were combined. Similarly, the combined effect of competitive cultivar, high crop density, and post-emergence harrowing were greater as weed biomass was reduced by 71%. The outcome of this project implies the importance of enhancing the crop CA by means of crop breeding and integrating cultural and mechanical weed control strategies. Furthermore, this study was able to identify the importance of ecological based weed management strategies in order to overcome the constraints in weed management in present oat cropping systems.

Field pea (Pisum sativum L.) is an important grain legume in western Canada. Growers can, however, be reluctant to include pulse crops such as field pea in their rotation because they are poor competitors with weeds. This thesis research was conducted to determine whether competitive differences exist among semi-leafless field pea cultivars and to determine the mechanism(s) driving competitive differences. Cultivars included in the studies were chosen on the basis of varying seed size and vine length, which are traits known to confer competitive ability. Differences in competitive ability were identified among cultivars as yield loss ranged from 9% to 31% and 14% to 31% for model weed seed return. However, cultivars were inconsistent in their competitive ranking as cultivars typically performed well for one metric, but not both. None of the traits measured in this study correlated with competitive ability. The greenhouse research was unable to identify the mechanism responsible for these competitive differences. Focal pea plants generally responded to the presence of below-ground neighbours by allocating more resources to shoot production. Therefore, semi-leafless field pea cultivars exhibit differences in below-ground responses to neighbours and it may be useful to include this as part of the selection criteria in breeding programs.

Large and small crabgrass are problem turfgrass weeds. Due to increasing cosmetic pesticide bans, assessment of crabgrass recruitment timing and cultural management response is important. This project determined that natural populations emerged later than cool season turfgrass typically establishes. While turf vigour may affect the survival of crabgrass through competition, it does not directly impact crabgrass recruitment. Considering fertilization, chamber experiments confirmed that KNO3 increased fresh seed germination. This effect did not occur with aged seed suggesting that KNO3 affects seed dormancy and not germination per se. Experiments with a model turfgrass system showed similar results where fresh seed recruitment increased with increasing fertilizer rate. Fertilization had no significant effect on recruitment in field trials. Although fresh seed was spread in the fall, recruitment did not occur until spring when seed is considered non-dormant. This suggests that typical home owner fertilization will not have a direct impact on crabgrass recruitment.

No description available.

Corn or maize (Zea mays L.) has been grown in North America for many centuries, and an increase in corn production will continue to be needed. Agriculture producers must meet the demands of feeding and providing for an increasing population of people. In order to meet those needs, different production practices are being investigated as a way to increase grain yield. Field plots were conducted across the state of Kentucky in 2011 and 2012 to evaluate the interaction between hybrid, row width, and plant density on corn yield. The primary objectives were to test if 1) narrower rows increase grain yield, 2) higher plant densities increase yield in narrow and twin rows, and 3) the interactions among all factors. Three hybrids were evaluated in three row widths (76, 38 cm or twin) at target densities ranging from 74 000 to 124 000 plants ha-1. Interactions between hybrid, row width, and plant density occurred; however, effects on grain yield and plant physiological characteristics were small and variable across all environments. Plant density had the greatest impact on IPAR and grain yield. Field trials were conducted near Lexington and Princeton, Kentucky in 2011 and 2012 to evaluate the effects of row width on different weed management treatments in corn. The objectives were to 1) evaluate five weed management methods in three row widths (76, 38 cm or twin) and 2) estimate the effect of these practices on corn yield. Herbicides used within each weed management strategy included the residual herbicide S-metholachlor + atrazine (1.4 + 1.8 kg/ha) applied preemergence (PRE) and/or glyphosate (0.86 kg/ha) postemergence (POST). Weed management treatments consisted of a PRE only, PRE followed by POST, POST only, POST + PRE, and an untreated control. Row spacing had little effect on weed suppression and control except for two cases. In general, PRE followed by POST and POST + Residual treatments controlled weeds better compared to PRE only and POST only treatments. Corn yields were higher when a herbicide was used compared to applying no herbicide application. KEYWORDS: Row spacing, Plant Density, Corn Hybrids, Weed Management, Herbicide Application Timing

Integrating cultural weed management practices with herbicides is an important strategy to reduce wild oat (Avena fatua L.) populations in Alberta, Canada. The purpose of this thesis is to expand the knowledge on wild oat seed banks and seedling emergence within integrated weed management systems. Field experiments were conducted from 2006-2007 to examine the impact of crop rotation, barley cultivar, barley seeding rate and herbicide rate on wild oat seed bank density, seed mortality, seedling emergence and seedling survivorship. Management systems consisting of diverse crop rotations, tall barley cultivars and increased barley seeding rates reduced wild oat seed bank density, seedling emergence and seedling survivorship, especially at low herbicide rates. Wild oat seed banks predicted subsequent wild oat emergence, whereas biomass and emergence strongly predicted seed banks. Lastly, 50% wild oat emergence was achieved at 537 and 509 growing degree days in 2006 and 2007, respectively, in Lacombe, Alberta. / Plant Science