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Produkce plůdku ročka parmy obecné v intenzivních podmínkách přes zimní období / Production of yearlings in common barbel (barbus barbus l.) under intensive controlled conditions during winter seasonWATZEK, Jan January 2012 (has links)
In the present study, the effect of different temperature was tested on the growth and survival of yearlings in common barbel (Barbus barbus L.). This study discribes two studies wich we made under controlled conditions in fish breeding object VÚHR JU Vodňany and fish breeding object Tisová.
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Porovnání různých metod odchovu plůdku pstruha obecného (Salmo trutta m. fario) v kontrolovaných podmínkách / Comparsion various metods for hatching brown trout (Salmo trutta m. fario) in control conditionMANDELÍČEK, Jan January 2012 (has links)
The work deals with the rearing of brown trout (Salmo trutta m farion) under controlled conditions. For this study was use intensive hatching metods. We observed and recorded stocking density and her influences an growth, survival in controlled conditions in fish hatchery in Kaplice Ltd
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Analýza produkce kuřecích brojlerů v zemědělském podniku Agro Čejetice a.s. / Analysis of the production of broiler chickens on the farm Agro ČejeticeRIŠKOVÁ, Martina January 2013 (has links)
Production of poultry meat in the Republic and in the world has upward trend. This is primarily due to the highly fattening ability, reproductive short interval, dietetic properties of meat and good efficiency of conversion of feed nutrients. Every year across the European Union is produced about 9,6 billion broiler chickens. Broiler chicknes are specialized type of chicken bred and consume for meat. In a global comparison of the largest share of the production of poultry meat is provided by the United States and countries of the European Union. Czech Republic belongs to the volume of production to less dynamically developing countries. Chicken meat is cheaper than the other kinds of meat and this has significantly increased its market share. This is due to the fact that chicken meat contains many valuable protein and its cuisine is very simple. The subject of the master thesis was to evaluate selected influences on increment of broiler chickens in the farm Agro Čejetice s.r.o. in a time sequence of five years (2008-2012). The thesis was focused on the index calculation and observation of the effectiveness of the fattening period during each batch and on detailed observation of growths and loss in each of the locations. Also on the consumption of KKS and link to average selling weight of chicks.
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Emise skleníkových plynů v živočišné výrobě / Greenhouse gasses emission load within animal productionLAŠTŮVKOVÁ, Jana January 2013 (has links)
This thesis deals with a quantity of CO2 emissions produced during breeding of pigs. Two systems of farming (conventional and organic) were compared between each other. With help of questionnaire survey the data were obtained ? they were needed for a calculation of CO2 emissions in software program SIMA PRO which calculates emissions produced in agricultural phase: the breeding of animal from its birth to the end of fattening and converts them into CO2 equivalent. The aim of this work was to find out, which system of farming produces more CO2 emissions.
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Chov ovcí v podmínkách ekologického a konvenčního systému hospodaření / Sheep breeding in conditions organic and conventional farmingHOMOLKOVÁ, Monika January 2013 (has links)
Sheep husbandry has been rising for a long time in the Czech Republic. The number of flocks of sheep has been increasing gradually, which is an evidence of their popularity among breeders. Thanks to the hardiness of sheep, their breeding is mostly concentrated in the mountaneous an submontaneous areas where they are utilized not only for prime meat or milk production but also for mainaining the landscape. The goal of my thesis is to evaluate sheep husbandry at two farms managed under conventional and ecological conditions respectively, in the submontaneous area of Southern Bohemia. The distance between the two farms is approximately 1.5 km. The same indicators ( ewe reproduction, flock management, nutrition, pasture methods and system of breeding) were examined at both farms. The data were observed during the period of two years ? 2011 and 1012.
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Analýza užitkovosti a ekonomických ukazatelů u dojnic holštýnského skotu / Analyze of the milk yield and economics indicators in dairy cows of Holstein cattleZNAMENANÁ, Lucie January 2013 (has links)
The aim of the trial was to analyze selected indicators of milk yield and economics of milk production in dairy herd of Holstein cattle. Economics of dairy cows is critical to keeping cattle on the farm. Among the main priorities that can improve the economic results of cattle, are mainly production conditions corresponding milk yields, good fertility, high quality market products, quality dairy nutrition, good health, appropriate management of breeding and compliance of welfare in the cattle breeding, because good health belongs among main conditions of economically successful milk production. In dairy cattle breeding herd of Holstein cattle in the farm Meclovská zemědělská, a. s. there were monitored 1081 dairy cows on the first to eleventh lactation for the two years (2010-2011). From the results, there was clear that 2010 was achieved higher milk yields (9 080,87 kg/lactation) than in 2011 (7 857,83 kg/lactation), a higher content of milk fat and protein, it was achieved lower costs (181,44 CZK/FD and 6,98 CZK/kg of milk) than in 2011 (199,40 CZK/FD and 7,92 CZK/kg of milk) and higher profit.
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Effect of plantation forests on soil chemical properties, soil temperature and regeneration of woody plants :a comparative analysis /Munie, Shiferaw Alem January 2013 (has links)
No description available.
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Chovatelské a ekonomické vyhodnocení chovu masného skotu / Breeder and economic evaluation of beef cattle rearingZRŮBKOVÁ, Ludmila January 2011 (has links)
This dissertation deals with the issue of breeding and economic evaluation of beef cattle within the company 'Zemědělské družstvo Krásná Hora nad Vltavou a.s.' between 2009 and 2010. The goal of this work is to evaluate the breeding standard of Blonde d' Aquitaine livestock breed in the above-mentioned company's breeding barns in Vysoký Chlumec, Obděnice, Skrýšov, Hojšín and Narysov. The results show that the profitability of beef cattle breeding is possible only on condition of subsidies and significant wages and overhead costs lowering.
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Etologické projevy ovcí v průběhu pastevního období / Ethological manifestations sheep along pastoral seasonKOUTNÁ, Zdeňka January 2008 (has links)
The aim of the thesis is to write down and evaluate the base categories of the sheep grazing behaviour during one grazing period as regards the various climatic conditions. The method of the direct observation was used when the length of interval was 10 minutes. It was done five times for always 24 hours during a grazing period. The longest time of the grazing (43,8 % of the day) was found out in July. High temperatures shortened the time of the grazing to 26,8 % of the day. If the growth is of poor quality the time of the movement is lengthened out to 10 % of the day. The longest time of the lying category was found out in August (54,4 % of the day).
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Včelaření v České republice na rozcestí / The Beekeepering in The Czech Republic on crossroadsMohrová, Kateřina January 2016 (has links)
The thesis entitled The Beekeeping in the Czech Republic on Crossroads aims to get in the current issues of beekeeping. It describes the field of beekeeping, one of the oldest human activities in terms of biology, ecology, history, sociology and practical use. The methodology of this thesis is set in the framework of qualitative research and the discipline of social and cultural ecology which is based on multidisciplinary research. During the research a questionnaire construction was used. The research part focuses on the social and generational issues of beekeeping and reveals the motivation of my respondents for keeping bees. Furthermore it interprets the opinion of my respondents on beekeeping organizations in the Czech Republic, their connection with nature and their own outlook for the near future of beekeeping. In the discussion I summarize the results of the interviews with my respondents and in the conclusion I re-evaluate the aimed goals of my thesis and I give suggestions for further research possibilities in this field.
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