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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
41

AVALIAÇÃO DA ATIVIDADE DA ENZIMA ∆-AMINOLEVULINATO DESIDRATASE E PARÂMETROS DE ESTRESSE OXIDATIVO EM PACIENTES COM DIABETES MELLITUS TIPO 2 / EVALUATION OF THE ACTIVITY OF ENZYME ∆-AMINOLEVULINATE DEHYDRATASE AND PARAMETERS OF OXIDATIVE STRESS IN PATIENTS WITH TYPE 2 DIABETES MELLITUS

Bonfanti, Gabriela 30 September 2011 (has links)
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior / Diabetes mellitus (DM) is a disorder of the metabolism of carbohydrates, lipids and proteins characterized by hyperglycemia, which in type 2 diabetes (T2DM) involves the production deficiency and / or insulin action. Diabetic subjects exhibit high levels of oxidative stress due to chronic and persistent hyperglycemia, which impairs the activity of the antioxidant defense system and promotes the generation of free radicals. This level of oxidative stress can cause renal, neurological, ocular and cardiovascular complications, such as systemic arterial hypertension (HAS). The enzyme δ-aminolevulinate dehydratase (δ-ALA-D) is a sulfhydryl enzyme, which participates in the synthesis of pyrrole compounds and has been linked to several diseases, including DM. The aim of this study was to evaluate the oxidative status of patients with DM2 and its relationship with the activity of the enzyme δ-ALA-D, lipid profile, body fat distribution besides the role of hypertension in the parameters analyzed. The results showed a decreased activity of the enzyme δ-ALA-D as well as an increase in its reactivation index in patients (n = 63) compared to controls (n = 63). It was also observed, in the T2DM group, an increased level of thiobarbituric acid reactive species (TBARS) and a smaller amount of antioxidants as vitamin C plasma protein thiol groups (P-SH) in plasma and nonprotein (NP-SH) in erythrocytes, as well as a reduction in activity of the enzyme catalase in erythrocytes. Patients who had DM2 plus hypertension (n = 30) showed a more pronounced decrease in the activity of δ-ALA-D than patients with type 2 diabetes only (n = 23) compared to healthy subjects (n = 30), along with an increased rate of reactivation. Also, patients DM2/HAS showed a greater depletion of NP-SH. Correlations among activity of δ-ALA-D and its reactivation index with oxidative stress markers, such as NP-SH and carbonyl groups, as well as lipid profile of patients were also observed. Further, correlations were found between the level of TBARS and triglycerides, as well as between vitamin C, plasma glucose and HbA1c as well as P-SH and body mass index. Therefore, patients with DM2 have changes in lipid profile and body fat distribution, and a situation of oxidative stress that can lead to changes in key molecules as the enzyme δ-ALA-D. This enzyme was effective in reflecting the level of oxidative stress of patients can be considered an interesting biomarker for assessment of damage in chronic metabolic processes such as DM. Furthermore, hypertension appears to be a synergistic factor to the metabolic condition of patients with type 2 diabetes, contributing to the development of its complications. / O Diabetes mellitus (DM) é uma desordem do metabolismo de carboidratos, lipídeos e proteínas caracterizado pela hiperglicemia, que no tipo 2 da doença (DM2) envolve a deficiência da produção e/ou ação da insulina. Indivíduos diabéticos exibem alto nível de estresse oxidativo devido à hiperglicemia crônica e persistente, que prejudica a atividade do sistema de defesa antioxidante e promove a geração de radicais livres. Esse nível de estresse oxidativo pode acarretar complicações renais, neurológicas, oculares e cardiovasculares, como a hipertensão arterial sistêmica (HAS). A enzima δ-Aminolevulinato desidratase (δ-ALA-D) é uma enzima sulfidrílica, que participa da síntese de compostos pirrólicos e vem sendo relacionada a diversas patologias, inclusive o DM. O objetivo deste estudo foi avaliar o status oxidativo de pacientes portadores de DM2 e sua relação com a atividade da enzima δ-ALA-D, perfil lipídico, distribuição de gordura corporal assim como o papel da HAS nos parâmetros analisados. Os resultados demonstraram uma diminuição da atividade da enzima δ-ALA-D assim como um aumento de seu índice de reativação nos pacientes (n=63) em relação aos controles (n=63). Observou-se também, no grupo DM2, um aumentado índice de espécies reativas ao ácido tiobarbitúrico (TBARS) e uma menor quantidade de antioxidantes como vitamina C plasmática, grupamentos tióis protéicos (PSH) em plasma e não protéicos (NP-SH) em eritrócitos, assim como uma redução na atividade da enzima catalase em eritrócitos. Os pacientes que além de DM2 apresentavam HAS (n=30) demonstraram uma diminuição mais pronunciada na atividade da δ-ALA-D do que os pacientes somente com DM2 (n=23) em relação a indivíduos saudáveis (n=30), juntamente com um aumentado índice de reativação. Também, os pacientes DM2/HAS apresentaram uma maior depleção de NP-SH. Correlações entre atividade da δ-ALA-D e seu índice de reativação com marcadores de estresse oxidativo, como NP-SH e grupamentos carbonílicos, bem como com o perfil lipídico dos pacientes também foram observadas. Ainda foram encontradas correlações entre o nível de TBARS e triglicerídeos, bem como entre vitamina C, glicose plasmática e HbA1c além de P-SH e índice de massa corporal. Portanto, os pacientes com DM2 apresentam alterações no perfil lipídico e na distribuição de gordura corporal, além de uma situação de estresse oxidativo que pode levar a alterações de moléculas importantes como a enzima δ-ALA-D. Tal enzima se mostrou efetiva em refletir o nível de estresse oxidativo dos pacientes podendo ser considerada um interessante biomarcador para avaliação de danos em processos metabólicos crônicos como o DM. Ainda a HAS parece ser um fator sinérgico à condição metabólica do paciente com DM2 podendo contribuir para o desenvolvimento de suas complicações.
42

Investigating the porphyrias through analysis of biochemical pathways.

Ruegg, Evonne Teresa Nicole January 2014 (has links)
ABSTRACT The porphyrias are a diverse group of metabolic disorders arising from diminished activity of enzymes in the heme biosynthetic pathway. They can present with acute neurovisceral symptoms, cutaneous symptoms, or both. The complexity of these disorders is demonstrated by the fact that some acute porphyria patients with the underlying genetic defect(s) are latent and asymptomatic while others present with severe symptoms. This indicates that there is at least one other risk factor required in addition to the genetic defect for symptom manifestation. A systematic review of the heme biosynthetic pathway highlighted the involvement of a number of micronutrient cofactors. An exhaustive review of the medical literature uncovered numerous reports of micronutrient deficiencies in the porphyrias as well as successful case reports of treatments with micronutrients. Many micronutrient deficiencies present with symptoms similar to those in porphyria, in particular vitamin B6. It is hypothesized that a vitamin B6 deficiency and related micronutrient deficiencies may play a major role in the pathogenesis of the acute porphyrias. In order to further investigate the porphyrias, a computational model of the heme biosynthetic pathway was developed based on kinetic parameters derived from a careful analysis of the literature. This model demonstrated aspects of normal heme biosynthesis and illustrated some of the disordered biochemistry of acute intermittent porphyria (AIP). The testing of this model highlighted the modifications necessary to develop a more comprehensive model with the potential to investigated hypotheses of the disordered biochemistry of the porphyrias as well as the discovery of new methods of treatment and symptom control. It is concluded that vitamin B6 deficiency might be the risk factor necessary in conjunction with the genetic defect to trigger porphyria symptoms.

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