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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Characterization of cholinesterase activities for pesticide exposure in food animals

Abass Askar, Kasim Sakran January 2012 (has links)
The primary aim of the work described in this thesis is to establish a foundation for the applicability of a biochemical biomarker, cholinesterase (ChE) activity in food animal species, as an instrument for evaluating exposure to pollutants as well as predicting high-level effects on public health. Secondary aims are to increase the awareness of pesticide users of anti-ChE exposure, to decide whether poisoning episodes involve anti-ChE by measuring residual effects in tissues, and to identify sources of contamination in food animal tissues. The ChE are specialized carboxylic ester hydrolases that break down esters of choline. They are classified as either acetylcholinesterase (AChE) or butyrylcholinesterase (BChE). Both AChE and BChE activities were found to be higher in cattle than in sheep and higher in erythrocytes than in plasma and serum. The anticoagulant heparin significantly affects AChE activity in plasma compared with EDTA. Of the different tissue tested, the mean of ChE activities was found to be highest in tissue from the liver, followed by lung, muscle, kidney and heart for sheep and cattle. In pigs, the ChE activities tested higher in kidney, liver, lung, muscle and heart. The effect of freezing on ChE activities in liver and muscle tissues was significant inhibition after 6 months at -80 °C, whereas decreased after 3 months at -20 °C. A technique to improve the purification of AChE in sheep tissue was developed. BW284c51 strongly reduced acetylthiocholine iodide (AcTChI) and propionylthiocholine iodide (PrTChI) hydrolysis and slightly affected that of butyrylthiocholine iodide (BuTChI) in the liver, while iso-OMPA had no significant effect for muscle BuTChI of sheep and pigs. Histochemical study of liver tissue found AChE localised mainly in the cytoplasm of the cell lining in the sinusoids. The optimal pH values of AChE and BChE in liver and muscle ranged between 7.8 and 8.5. Both AChE and BChE activities increased when increase the time course and temperature. The half maximal inhibitory concentration (IC50) was found to be higher for carbaryl than dichlorvos (DDVP) and diazinon (DZN). Very little residual AChE activity was seen in the liver, but more was found in muscles. In general, the rate constants of inhibition (ki) values for liver and muscles were increased in different pHs according to the rank order of 8.5 > 7.5 > 6.5, while in plasma it was decreased in different temperatures as follows: 20 °C > 30 °C > 40 °C. The final experiments were carried out at the rate of spontaneous reactivation (ks) of inhibited AChE by DDVP and DZN from liver and muscle was found to be higher in sheep compared to cattle and pig, while the aging of phosphorylated AChE (ka) was found to be higher in cattle compared to sheep and pig. In addition, this study indicated that the developed bispyridinium symmetric (K048) oxime seems to be promising reactivated to DDVP-inhibited AChE for sheep and pigs while HI-6 was effective in cattle.
2

A survey of antimicrobial usage in animals in South Africa with specific reference to food animals

Eagar, Hayley Anne. January 2010 (has links)
Thesis (MSc. (Pharmacology, Veterinary Science)--University of Pretoria, 2008. / Includes bibliographical references. Also available in print format.
3

Sentient commodities : human-livestock relations from birth to slaughter in commercial and hobby production

Wilkie, Rhoda January 2002 (has links)
This thesis is a sociological exploration of how people involved in commercial and hobby livestock production, in Northeast Scotland, make sense of their relations with livestock, from birth to slaughter. I carried out an ethnographic study that combines fieldwork and unstructured interviewing to elicit how mart workers, auctioneers, vets, farmers, stockmen, hobby farmers and slaughter workers regard and interact with livestock. Although livestock are the raw materials of production, I show that the commodity status of livestock is variable and that people's relationships with livestock are complex, dynamic and ambiguous. One of the main reasons for ambiguity is that livestock are sentient and social begins: they have the capacity to engage in social relations with each other and with those who work closest with them. In effect, livestock are commodified sentient beings but to draw attention to people's difficulty in classifying and relating to them, I suggest they are sentient commodities. I argue that people's attitude, feeling and behaviour, towards livestock is systematically related to the place they, and their animals, occupy in the commercial and non-commercial production process. For instance, breeding animals are more likely to be regarded as individuals whilst slaughter animals are anonymously processed as part of a de-individualised batch. Similarly, people attend to express varying degrees of emotional attachment to livestock at the breeding end of the process and varying degrees of emotional detachment towards livestock destined for slaughter. Any animals, however, that requires additional handling or deviates from the routine is included to stand out from the herd, will acquire more meaning for the worker, and will become more than 'just an animal'. People who work with livestock are therefore faced with the challenge of negotiating the contradictory demands of being empathetic carers and economic producers of livestock.
4

Salt appetite and psychostimulants : interaction between reward systems/

Clark, Jeremy James. January 2006 (has links)
Thesis (Ph. D.)--University of Washington, 2006. / Vita. Includes bibliographical references (leaves 100-112).
5

Estudo das Fontes de Infecção da Toxoplasmose Humana em Diferentes localidades do Estado de São Paulo. / Study of the sources of human Toxoplasma infection in São Paulo state, Brazil.

Meireles, Luciana Regina 21 March 2001 (has links)
A toxoplasmose é uma protozoose de alta prevalência no Brasil, causada pelo Toxoplasma gondii, sendo transmitida pela ingestão de alimentos contaminados com oocistos, excretados em fezes de felinos, ou cistos, em carnes cruas ou mal cozidas. A doença é usualmente assintomática, mas em fetos ou pacientes com imunodepressão, pode ser devastadora. Neste trabalho, estudamos a prevalência sorológica da infecção em animais de diferentes regiões do estado de São Paulo, tanto de vida livre, cães (200/ABC) como indicadores ambientais, e gatos (100/São Paulo) como hospedeiros definitivos, e em animais de produção, bovinos (200/Taquarituba), suínos (200/Osasco), caprinos( 200/Botucatu), ovinos (200/São Manuel) e frangos de corte(185/Botucatu), além de estudos parasitológicos em gatos e águas sob suspeita. Foram padronizados ELISA para cada espécie animal, utilizando índices adequados e reprodutíveis, com confirmação por Western Blotting e determinação da avidez em amostras positivas. A prevalência da toxoplasmose animal foi determinada sendo crescente em suínos (8.5%), bovinos (11%), caprinos (17%), ovinos (31%), felinos (40%) e cães (50,5%), não sendo encontrada em frangos de corte. Em suínos, caprinos, cães e gatos, a freqüência de anticorpos de baixa avidez sugere que a transmissão da infecção é constante durante a vida do animal, mas em bovinos e ovinos não foram encontrados anticorpos de baixa avidez, sugerindo infecção precoce ou sazonal na vida do animal. Pela alta taxa de infecção recente em felinos, é possível prever uma fração significativa de animais excretando oocistos, embora sem comprovação parasitológica. A avaliação da presença de anticorpos anti-T.gondii deve ser criteriosa, sendo que os reagentes de hemaglutinação para uso humano fornecem resultados erráticos nesta medida. A pesquisa de oocistos na água é de baixa sensibilidade, devendo ser feita em materiais colhidos no período de suspeita da transmissão. Em São Paulo, o risco de transmissão da toxoplasmose está relacionado a quase todas as fontes de infecção pesquisadas, tornando necessários estudos para o melhor manejo dos animais de consumo humano e tratamento de água, com eliminação de gatos errantes. / Toxoplasmosis, caused by Toxoplasma gondii and highly prevalent protozoan disease in Brazil, is mainly transmitted by ingestion of contaminated food and water, both by oocysts, excreted in cat feces, or cysts from undercooked meat from warm-blooded animals. Usually asymptomatic, it is extremely severe in the fetus or immunosuppressed patients. In this work, we studied the serological prevalence of toxoplasmosis in animals from several regions of the São Paulo State, both free living, as dogs (ABC) as environmental contamination index, and cats (São Paulo, as definitive hosts, or livestock as cattle (Taquarituba), swine (Osasco), goats (Botucatu), sheep (São Manuel) and fowls (São Paulo), with parasitological studies in cats and suspicious drinking water. We standardized ELISA for each species, using reproducible and adequate indexes, with Western blot confirmation and avidity assays in positive samples. Toxoplasmosis prevalence was increasing in swine (8.5%), cattle (11%), goats (17%), sheep (31%), cats (40%) and dogs (50.5%), without positive sample in fowls. Goats, pigs, dogs and cats presented 5-20% low avidity antibody samples, suggesting sustained transmission during animal life, but cattle and sheep presented only high avidity samples, suggesting an seasonal or early in life infection. Due to the high recent infection rate in cats, it is possible to preview a significant oocyst excreting cat frequency, despite parasitological evidence. Antibody determination must be carefully evaluated, as human hemagglutination reagents give erratic information. Oocyst detection in drinking water presented very low sensitivity and must be performed only in water collected at the period of the infection. In São Paulo, almost all of tested sources are able of toxoplasmosis transmission, reinforcing the need of better management of livestock, adequate water treatment and elimination of free living cats.
6

Reproduction criteria and meat quality of South African Black (Struthio Camelus var. Domesticus), Zimbabwean Blue (Struthio Camelus Australis) and South African Black X Zimbabwean Blue ostriches

Brand, Monica Merenza 03 1900 (has links)
Thesis (Msc Food Sc (Food Science))--University of Stellenbosch, 2006. / The aim of this study is to determine the effect of crossbreeding Zimbabwean Blue (ZB) and South African Black (SAB) ostriches on the morphological, physical, chemical and sensory quality of the meat. However, it is also necessary to determine the reproductive performance of these genotypes to scientifically support decisions made in the ostrich industry. In relation to reproductive traits and body measurements influencing these traits, results from the study suggested that ZB birds are between 9 and 15% heavier than their SAB contemporaries. Regarding SAB females, egg production was 47% higher, levels of shell deaths were lower, percentage of eggs not incubated was lower (P<0.01) and 84% more (P<0.01) chicks were produced in a season compared to their ZB contemporaries. Mates of SAB males produced a higher (P≤0.05) percentage of eggs not incubated and higher shell death percentages than the mates of ZB males. It has to be conceded that ZB females had a lower reproduction than SAB females, limiting the application of this genotype as a dam line in crossbreeding systems. With regard to morphological properties, the pure Blue genotype in comparison to the pure Black genotype differed significantly (P≤0.05), with 16 kg for live weight, 8.3 kg for carcass weight and 3.5 kg for leg weight. However, when comparing carcass yields (expressed as %) there were no significant differences (P>0.05) between genotypes. The M. gastrocnemius, M. femorotibialis accessorius, M. iliotibialis cranialis, M iliotibialis lateralis, M. iliofibularis and M. iliofemoralis showed significant genotype differences (P≤0.05) for individual muscle weight. When comparing the physical meat quality characteristics between the pure Blue genotype and the pure Black genotype, 70% of the muscles were higher (P≤0.05) in pH24, 50% of the muscles were redder (P≤0.05) and significantly less (P≤0.05) saturated in colour, 67% of the muscles had a lower (P≤0.05) percentage drip loss and 50% of the muscles had a lower (P≤0.05) percentage cooking loss. No significant (P>0.05) genotype differences were observed regarding the sensory quality of the meat. Regarding chemical meat quality characteristics, the percentage of moisture was higher and the percentage of lipid was lower for eight of the ten muscle groups from the pure Blue genotype. No significant differences (P>0.05) were found between genotypes or between muscles regarding the percentage of protein present in the meat. The highest (P>0.05) content of soluble collagen, myoglobin and cholesterol was found in the Blue x Black genotype, whereas the lowest percentage of the latter constituents was found in the pure Blue genotype. For the pure Black genotype the concentration of saturated fatty acids in the meat was lower (P≤0.05), the concentrations of total unsaturated fatty acids and desirable fatty acids in the M. illiofibularis were the highest (P≤0.05), while the concentration of monounsaturated fatty acids was also higher (P≤0.05) in both muscles of this genotype compared to the other two genotypes. Regarding both fat depots, the pure Black genotype had a lower (P≤0.05) concentration of saturated fatty acids, a higher (P≤0.05) concentration of monounsaturated fatty acids and total unsaturated fatty acids and a higher (P≤0.05) polyunsaturated:saturated fatty acid ratio. The percentage of desirable fatty acids in the abdominal fat depot was significantly higher (P≤0.05) for the pure Black and the Blue x Black genotype. In conclusion, crossbreeding between SAB and ZB ostriches seems to be a viable option to produce larger birds with more meat, without negatively affecting the overall quality of the meat.
7

Estudo das Fontes de Infecção da Toxoplasmose Humana em Diferentes localidades do Estado de São Paulo. / Study of the sources of human Toxoplasma infection in São Paulo state, Brazil.

Luciana Regina Meireles 21 March 2001 (has links)
A toxoplasmose é uma protozoose de alta prevalência no Brasil, causada pelo Toxoplasma gondii, sendo transmitida pela ingestão de alimentos contaminados com oocistos, excretados em fezes de felinos, ou cistos, em carnes cruas ou mal cozidas. A doença é usualmente assintomática, mas em fetos ou pacientes com imunodepressão, pode ser devastadora. Neste trabalho, estudamos a prevalência sorológica da infecção em animais de diferentes regiões do estado de São Paulo, tanto de vida livre, cães (200/ABC) como indicadores ambientais, e gatos (100/São Paulo) como hospedeiros definitivos, e em animais de produção, bovinos (200/Taquarituba), suínos (200/Osasco), caprinos( 200/Botucatu), ovinos (200/São Manuel) e frangos de corte(185/Botucatu), além de estudos parasitológicos em gatos e águas sob suspeita. Foram padronizados ELISA para cada espécie animal, utilizando índices adequados e reprodutíveis, com confirmação por Western Blotting e determinação da avidez em amostras positivas. A prevalência da toxoplasmose animal foi determinada sendo crescente em suínos (8.5%), bovinos (11%), caprinos (17%), ovinos (31%), felinos (40%) e cães (50,5%), não sendo encontrada em frangos de corte. Em suínos, caprinos, cães e gatos, a freqüência de anticorpos de baixa avidez sugere que a transmissão da infecção é constante durante a vida do animal, mas em bovinos e ovinos não foram encontrados anticorpos de baixa avidez, sugerindo infecção precoce ou sazonal na vida do animal. Pela alta taxa de infecção recente em felinos, é possível prever uma fração significativa de animais excretando oocistos, embora sem comprovação parasitológica. A avaliação da presença de anticorpos anti-T.gondii deve ser criteriosa, sendo que os reagentes de hemaglutinação para uso humano fornecem resultados erráticos nesta medida. A pesquisa de oocistos na água é de baixa sensibilidade, devendo ser feita em materiais colhidos no período de suspeita da transmissão. Em São Paulo, o risco de transmissão da toxoplasmose está relacionado a quase todas as fontes de infecção pesquisadas, tornando necessários estudos para o melhor manejo dos animais de consumo humano e tratamento de água, com eliminação de gatos errantes. / Toxoplasmosis, caused by Toxoplasma gondii and highly prevalent protozoan disease in Brazil, is mainly transmitted by ingestion of contaminated food and water, both by oocysts, excreted in cat feces, or cysts from undercooked meat from warm-blooded animals. Usually asymptomatic, it is extremely severe in the fetus or immunosuppressed patients. In this work, we studied the serological prevalence of toxoplasmosis in animals from several regions of the São Paulo State, both free living, as dogs (ABC) as environmental contamination index, and cats (São Paulo, as definitive hosts, or livestock as cattle (Taquarituba), swine (Osasco), goats (Botucatu), sheep (São Manuel) and fowls (São Paulo), with parasitological studies in cats and suspicious drinking water. We standardized ELISA for each species, using reproducible and adequate indexes, with Western blot confirmation and avidity assays in positive samples. Toxoplasmosis prevalence was increasing in swine (8.5%), cattle (11%), goats (17%), sheep (31%), cats (40%) and dogs (50.5%), without positive sample in fowls. Goats, pigs, dogs and cats presented 5-20% low avidity antibody samples, suggesting sustained transmission during animal life, but cattle and sheep presented only high avidity samples, suggesting an seasonal or early in life infection. Due to the high recent infection rate in cats, it is possible to preview a significant oocyst excreting cat frequency, despite parasitological evidence. Antibody determination must be carefully evaluated, as human hemagglutination reagents give erratic information. Oocyst detection in drinking water presented very low sensitivity and must be performed only in water collected at the period of the infection. In São Paulo, almost all of tested sources are able of toxoplasmosis transmission, reinforcing the need of better management of livestock, adequate water treatment and elimination of free living cats.
8

Animal suffering in factory farming and the best way to prevent it

Watkins, Gareth January 2005 (has links)
This thesis moves beyond the traditional approaches of how we ought to treat animals, and instead concentrates on the best strategy for preventing animal suffering in the farming industry. Chapter 1 considers the question of how we can know that animals feel pain, and concludes not only that it is rational to believe that they can, but also that this is a significant fact. Chapter 2 then analyses one possible strategy for helping to prevent animal suffering, namely demi-vegetarianism. For a number of reasons, however, this strategy is found to be flawed, therefore Chapter 3 analyses a second possible strategy, namely vegetarianism, and concludes that this is, in fact, the best strategy for helping to prevent animal suffering in the farming industry.
9

Public health aspects of the house fly, Musca domestica L. (Diptera: muscidae) - Enterococcus spp. association

Akhtar, Mastura January 1900 (has links)
Doctor of Philosophy / Department of Entomology / Ludek Zurek / House fly (Musca domestica L.) larvae develop in decaying organic substrates such as animal manure and adult flies likely play an important role in the ecology of fecal bacteria, including potentially virulent strains. House fly larval development strictly depends on an active bacterial community in the habitat. Although the principle of this symbiosis is not well understood, this association plays a fundamental role in transmission of microbes by this insect. In this study, enterococci were chosen as a model organism to assess the role of house flies in dissemination of multi-drug resistant bacteria in the agricultural environment. House flies (FF) and cattle manure (FM) from a cattle feedlot (frequent use of antibiotics) and house flies (BF) and manure of the American bison (BM) from the Konza Prairie Nature Preserve (no antibiotic use) were collected and analyzed. Results showed a significantly higher prevalence of enterococci resistant to tetracycline and erythromycin in FM and FF compared to that of BF and BM. Enterococcal diversity did not indicate the house fly development in manure in the corresponding habitats but the antibiotic resistance data showed very similar profiles among isolates from flies and corresponding locations. Resistance genes (tetM, tetS, tetO, ermB) and the conjugative transposon Tn916 were the most commonly detected determinants from resistant isolates from both environments. The house fly digestive tract was evaluated for the potential for horizontal transfer of antibiotic resistance genes among Enterococcus faecalis. Horizontal transfer of the pCF10 plasmid with the tetracycline resistance gene (tetM) occurred in the fly digestive tract with a transfer rate up to 101 T/D. In addition, eight enterococcal species were selected to evaluate their role and survival during house fly development. Overall, the survival rate (egg to adult) was significantly higher with E. hirae, E. durans and E. avium compared to other strains. These results indicate: a) house flies play an important role in the ecology of antibiotic resistant enterococci; b) the house fly digestive tract provides conditions for horizontal gene transfer among enterococci, and c) enterococci support the house fly development and can colonize the gut of newly emerging adult flies.

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