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Thesis (MScAgric)--University of Stellenbosch, 2001. / ENGLISH ABSTRACT: Regardless of the extensive game eradication during most of the previous century, the game farming industry in South Africa has shown dynamic growth over the past few decades. Currently the approximately 8 000 game farms have a total income of more than R850 million per annum. Although there are various game species included in these farming enterprises, three of the most important species for commercial farming and meat marketing are springbok iAntidorcas marsupialisï, blesbok (Damaliscus dorcas phillipsiï and impala (Aepyceros melampus). Since nutrition is a key factor in the productivity of animals, any information on this subject is essential for the successful management of a game farm. However, apart from the general lack in applied research on game animals (due to the different approaches by biologists and agricultural researchers), there is also only limited information available on the nutritional requirements of game species or any of the aspects affected by nutrition. In order to address the above shortcomings in game animal nutrition, two separate studies were conducted. The purpose of the first study was to determine the physical body component and nitrogen (N) distribution in the springbok, blesbok and impala. The chemical composition of the three-rib cut was also compared with that of the carcass. Amino acid requirements for growth of the three game species were investigated in the second study according to the ideal protein concept. The essential amino acid (EAA) profile of the whole empty body of the three game species was compared with the EAA profile of the duodenal digesta in order to detect any imbalances for optimal growth. The same animals were used in both studies, namely eight of each of the three game species. Characterization of the physical body composition revealed that the dressing percentages (% of body weight; % of empty body weight) for the three game species were: springbok (57.1 ± 2.4 %; 64.0 ± 2.5 %), blesbok (50.2 ± 2.1 %; 62.8 ± 1.4 %) and impala (57.4 ± 2.2 %; 65.6 ± 2.0 %). The proportional distribution ofN between the carcass, external offal and internal offal was also determined. The mean carcass N concentration of the impala was higher (P<0.05) than that of the springbok and blesbok on a dry matter basis. According to the carcass chemical composition, the three game species seem to have a better potential for lean meat production (fat content of carcass 4.7-5.2 %) than domestic sheep (17-25 % fat). Male animals had a lower (P<0.05) fat and higher (P<0.05) moisture percentage in the carcass and threerib cut than the females. The fat correlation between the three-rib cut and the carcass on both an as-is and dry matter basis was significant across species and sexes. The protein content of the same cuts did, however, not yield a significant correlation on an as-is basis, and only the protein content of the springbok three-rib cut related (P<0.05) to that in the carcass on a dry matter basis. The second study concentrated on the nutritional requirements of springbok, blesbok and impala, and more specifically the EAA requirements. Differences (P<0.05) were found between the whole empty body EAA composition of the three game species. These differences were present whether protein quantity was included in the calculations (g AA/100 g crude protein) or not (expressed as % of lysine). The chemical scores indicated that the four most limiting amino acids (three for impala) in the duodenal digesta for whole empty body growth were: arginine, histidine, threonine and methionine (springbok); methionine, arginine, histidine and lysine (blesbok); and methionine, histidine and arginine (impala). Further disproportion of the amino acids in the duodenal digesta was present in excess levels of isoleucine (blesbok) and lysine, valine, leucine, threonine, isoleucine and phenylalanine (impala). The EAA:Lysine ratios of the whole empty body indicated a similar trend for the three game species. / AFRIKAANSE OPSOMMING: Die essensiële aminosuurbenodighede van springbok, blesbok en rooibok vir optimale groei: Ten spyte van die feit dat wild grootskaals uitgedun is gedurende die vorige eeu, het die wildboerdery-bedryf in Suid-Afrika oor die laaste paar dekades dinamiese groei getoon. Die totale inkomste van die ongeveer 8000 wildsplase beloop tans meer as R850 miljoen per jaar. Alhoewel daar verskeie wildspesies is wat by hierdie tipe boerdery ingesluit word, is die springbok (Antidorcas marsupialis), blesbok (Damaliscus dorcas phillipsi) en rooibok (Aepyceros melampus) van die belangrikste spesies vir kommersiële boerdery en vleisbemarking. Voeding IS 'n sleutelfaktor in die produktiwitieit van diere en daarom is emge inligting oor hierdie onderwerp noodsaaklik vir die suksesvolle bestuur van 'n wildsplaas. Afgesien van die algemene tekort aan toegepaste navorsing op wilde diere (as gevolg van die verskillende benaderings van bioloë en landboukundige navorsers), is daar ook slegs beperkte inligting beskikbaar oor die voedingsbehoeftes van wilde dierspesies of enige van die faktore wat deur voeding beïnvloed word. In 'n poging om bogenoemde tekortkominge in die voeding van wilde diere aan te spreek, is daar twee aparte studies uitgevoer. Die doel van die eerste studie was om die fisiese liggaamsamestelling en die stikstof (N) verspreiding in die springbok, blesbok en rooibok te bepaal. Die chemiese samestelling van die drie-ribsnit is ook met die van die karkas vergelyk. In die tweede studie is ondersoek ingestel na die aminosuurbehoeftes van die drie wildspesies deur van die ideale proteïen konsep gebruik te maak. Die bepaling van die essensiële aminosuurprofiel van die totale leë liggaam van die onderskeie drie wildspesies is bepaal en met die essensiële aminosuurprofiel van die duodenale-inhoud vergelyk, ten einde enige wanbalans vir optimale groei vas te stel. Dieselfde diere is in beide studies gebruik, naamlik ag springbokke, blesbokke en rooibokke. 'n Beskrywing van die fisiese liggaamsamestelling het aangetoon dat die uitslagpersentasies (% van liggaamsmassa; % van leë liggaamsmassa) van die drie wildspesies as volg was: springbok (57.1 ± 2.4 %; 64.0 ± 2.5 %), blesbok (50.2 ± 2.1 %; 62.8 ± 1.4 %) en rooibok (57.4 ± 2.2 %; 65.6 ± 2.0 %). Die proporsionele verspreiding van N in die karkas, uitwendige afval en inwendige afval is ook bepaal. Die gemiddelde N konsentrasie in die karkas van die rooibok was hoër (P<0.05) as die van die springbok en blesbok op 'n droë materiaal basis. Dit blyk vanaf die chemiese samestelling van die karkas dat die drie wildspesies 'n groter potensiaal het vir die produksie van maer vleis (vet-inhoud van karkas 4.7-5.2 %) as skape (17-25 % vet). Manlike diere het 'n laer (P<0.05) vetpersentasie en 'n hoër (P<0.05) vogpersentasie in beide die karkas en die drie-ribsnit teenoor die vroulike diere gehad. 'n Betekenisvolle korrelasie is tussen die persentasie vet in die drie-ribsnit en die karkas van al drie wildspesies en vir beide geslagte gevind, op beide 'n nat en droë materiaal basis. Die proteïeninhoud van dieselfde snitte was egter nie op 'n nat basis betekenisvol gekorreleerd nie, en slegs die proteïen-inhoud van die springbok se drieribsnit het verband gehou (P<0.05) met die in die karkas op 'n droë materiaal basis. Die klem van die tweede studie was op die voedingsbehoeftes van springbok, blesbok en rooibok, en meer spesifiek die essensiële aminosuurbenodighede. Daar is verskille (P<0.05) tussen die totale leë liggaam essensiële aminosuursamestelling van die drie wildspesies gevind. Hierdie verskille was aanwesig afgesien daarvan of die hoeveelheid proteïen in berekening gebring is (g aminosure /100 g ruproteïen) of nie (uitgedruk as % van lisien). Volgens die chemiese tellings was die vier mees beperkende aminosure (drie vir rooibok) in die duodenale-inhoud vir totale leë liggaamsgroei as volg: arginien, histidien, treonien en metionien (springbok); metionien, arginien, histidien en lisien (blesbok); en metionien, histidien en arginien (rooibok). Verdere wanbalanse in die armnosure van die duodenale-inhoud was aanwesig in die oormaat isoleusien (blesbok) en lisien, valien, leusien, treonien, isoleusien en fenielalanien (rooibok). Die verhouding van die essensiële aminosure tot lisien van die totale leë liggaam het by al drie wildspesies dieselfde tendens getoon.

While the validity of posttraumatic growth has been repeatedly questioned, the prevalence of growth after exposure to trauma is widely established. Perceptions of posttraumatic growth were examined in a sample of South African adults (N = 135). Participants completed a selfadministered battery of questionnaires via an online trauma survey or in paper format. Data specific to the nature of the traumatic event, particularly the type of trauma, time since the traumatic event, the impact of the event and perceived threat of the event, were collected along with posttraumatic growth (PTG) scores. Age, gender and perceived social support were also assessed as variables. Results of the multivariate analyses indicated that PTG differed significantly as a function of the type of traumatic event. PTG also differed according to the time since the traumatic event, although the relationship was complex and subject to the additional moderating factors of depression, anxiety and stress. Examination of the growth factors further revealed a differential pattern of PTG according to event type, and a variable pattern of relationship to social support, perceived threat and impact of the trauma. The findings supported the view of PTG as a complex, highly subjective perception of growth that may involve many levels and aspects of change. The nature of PTG is important in the context of South Africa, for the individuals, and their families, who have been exposed to high levels of crime, violence, chronic illness and road accidents, and for a nation in the process of rebuilding itself.

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Finding ways of creating job opportunities is a commonly discussed topic among policy makers, especially in the context of the struggling world economy. Studies have shown that small firms, in particular young high-growth firms greatly contribute to job creation (Barba 2014; Birch, 1987; Lawless, 2014). However, research show that there is a gap between the view scholars in the field of entrepreneurship has of measures of firm growth and how practitioners perceive the same (Achtenhagen et al., 2010). Connecting scholars understanding and view of growth to that of practitioners will be important to drive growth. Studies on firm growth do exist, however empirical studies on the changes during growth remain sparse. The purpose of this study is to empirically investigate the internal activities and processes that occur in a firm during growth. By investigating a firm on a micro-level, this study will contribute to the understanding of which activities take place in a firm when it goes from being small and entrepreneurial to become a well-established player. This thesis main contribution to research is the adding of empirical depth and understanding of the processes and activities taking place when a firm grows.

Recent preliminary data have suggested that microbe-to-plant signals, and plant internal signals elicited by microbial signals, affect aspects of plant physiology, development and growth. The reported research investigated the responses of plants to signal compounds of microbial and plant origin, such as lipo-chitooligosaccharides (LCOs - signal molecules in rhizobia-legume associations), chitin and chitosan (present in fungal cell walls), and phenolic compounds (salicylic acid, acetylsalicylic acid and gentisic acid - internal signals in plants, often affected by signals from microbes). Phenylalanine ammonia-lyase (PAL) and tyrosine ammonia-lyase (TAL) are key enzymes of the phenylpropanoid pathway. Oligomers of chitin and chitosan increased the activities of both PAL and TAL in soybean leaves. The degree of increase was dependent on oligomer chain length and time after treatment. LCO [Nod Bj V (C18:1 , MeFuc)] was isolated from Bradyrhizobium japonicum strain 532C. When Arabidopsis thaliana plants were grown for two weeks on agar containing this LCO (10-8M) or chitin pentamer (10-4 M), they had greater root length, root diameter, root surface area and number of root tips than control plants. Chitosan (tetramer and pentamer) did not have this effect. Chitin and chitosan were also tested for effects on corn and soybean photosynthetic rates and growth. High molecular weight chitosan generally reduced photosynthetic rates, but did not reduce the growth of corn or soybean. However, foliar application of 10-6 M LCO to corn leaves increased photosynthetic rates (up to 36%). Foliar application of lumichrome (10-5 and 10-6 M), a breakdown product of riboflavin produced by some rhizosphere bacteria, to corn (C4 plant) and soybean (C3 plant) increased photosynthetic rates (up to 6%). Foliar application of lumichrome (10-5 M) increased soybean leaf area and shoot dry weight. Foliar application of SA, acetyl salicylic acid (ASA) and gentisic acid (GT

Thesis (doctoral)--Karolinska Institutet, Stockholm, 1993. / Added t.p. with thesis statement inserted. Includes bibliographical references.

Thesis (doctoral)--Karolinska Institutet, Stockholm, 1993. / Added t.p. with thesis statement inserted. Includes bibliographical references.

While research on alternatives to growth at the level of the economy as a whole is accumulating, few studies have related the criticism of growth to the business level. This paper starts to address this gap by investigating mechanisms of growth for small and medium sized enterprises (SMEs), presenting a case study that applies Q methodology and interviews with owner-managers of both growing and non-growing SMEs in Austria. Some mechanisms stimulating growth are identified across SMEs including contributing to innovativeness and motivation of employees. Others are only of relevance for some SMEs: competition, financial stability and a desire for market power. The owner-managers of non-growing SMEs hold values and pursue goals that free them from mechanisms of growth or prevent them from being triggered. Moreover, they exhibit a strong identification with their SME, operate in niche markets and strive for financial independence. This illustrates that a growth imperative is neither inevitable nor are growth mechanisms always operative, but depend upon structures and institutions. / Series: SRE - Discussion Papers

京都大学 / 0048 / 新制・課程博士 / 博士(経済学) / 甲第20784号 / 経博第556号 / 新制||経||282(附属図書館) / 京都大学大学院経済学研究科経済学専攻 / (主査)教授 矢野 誠, 教授 島本 哲朗, 教授 新後閑 禎 / 学位規則第4条第1項該当 / Doctor of Economics / Kyoto University / DGAM