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Measuring the Impact of a Comprehensive Health and Wellness InitiativeRooney, Patrick R. 01 January 2012 (has links)
As healthcare costs continue to rise across the country more companies are beginning to look for new strategies to cut costs. The evolving health and wellness industry has been shown to reduce expenditures from costly medical services by improving long term healthy behaviors in the work force, aiming to impact the demand and supply sides of healthcare. This paper looks at the history behind the health and wellness movement and specifically evaluates Healthy Incentives, King County's own health and wellness initiative and the impact such a program has on direct medical expenditures as well as key health risk factors that are affecting millions of working Americans.
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Mobile Health Technology and Health Behavior: A Look into the Workplace SettingBolin, Rachel C 01 January 2013 (has links)
Obesity is a widespread topic across the country as healthcare costs continue to rise. The field of health communication encompasses many efforts made by scholars and those working in health education and promotion to help individuals live healthier lives. As technology continues to evolve, e-health and mobile health programs are being explored as creative avenues for this endeavor. This study takes a mixed methods approach consisting of an experiment and a series of in-depth interviews. Based on the Theory of Planned Behavior, the experiment examines the effects of a popular mobile phone application, “my fitness pal,” on the users’ attitude, subjective norms and perceived behavioral control of health behaviors. The interviews investigate how and why the mobile application has health benefits. There were 35 University of Kentucky employees who participated, and then a few follow-up interviews were conducted. Although, several hypotheses were not supported by the data, the results show there was an increase in the overall health statuses of participants encouraged to interact with co-workers about the mobile application through social media as well as face-to-face communication. Several applications can be taken from this study in order to improve future mobile health applications and workplace health and wellness programs.
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Employee health and wellness practices in South Africa / Charlotte SieberhagenSieberhagen, Charlotte January 2008 (has links)
Thesis (Ph.D. (Industrial Psychology)--North-West University, Potchefstroom Campus, 2008.
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Workplace bullying : the employee health and wellness response of a provincial department in the Limpopo Province / Patricia Theresa BanyiniBanyini, Patricia Theresa January 2011 (has links)
Workplace bullying has become the most serious contemporary issue that negatively affects
organisations socially and economically. Today organisations are faced with the financial
burden associated with high staff turnover, absenteeism, low morale, high medical costs and
poor performance resulting from bullying in the workplace. Therefore, organisations are
focusing on ways and means to address this particular problem.
The aim of the study was to explore the subjective experiences of employees regarding
workplace bullying and the response of the employee health and wellness section of the
Limpopo provincial Department of Economic Development, Environment and Tourism. This
research was also prompted by the challenges the researcher faced as social worker in the
Employee Health and Wellness office of said department. The lack of South African
research and literature studies on bullying and the response by the public sector also
motivated the researcher to conduct the study.
The exploratory paradigm was utilised in this study, since limited information was available
on the nature and extent of bullying as well as on the response of Employee Health and
Wellness office at a provincial department in the Limpopo province. The qualitative research
approach was utilised in this study, and questionnaires were used to collect data needed for
the project. A purposive sampling method was used to select suitable respondents for the
study. Utilising questionnaires, the researcher interviewed 19 employees who had
experienced bullying in the department.
The research revealed that all of the respondents in the sample had experienced bullying and
received support from the departmental Employee Health and Wellness section. Most
respondents had a high regard for employee health and wellness services as means of support
to cope during difficult times in their careers. The research findings, however, also indicated
that some respondents sought help from outside. The study also revealed that more effort
should be focused on implementing employee health and wellness programmes as
preventative approach. It is further recommended that employee health and wellness
programmes should be pro-actively applied to include educational workshops and awareness programmes on the impact of workplace bullying and its associated economical and
psychological implications on both the organisation and the individual in order to prevent it. / Thesis (MSW)--North-West University, Potchefstroom Campus, 2012
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Employee health and wellness practices in South Africa / Charlotte SieberhagenSieberhagen, Charlotte January 2008 (has links)
Thesis (Ph.D. (Industrial Psychology)--North-West University, Potchefstroom Campus, 2008.
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Workplace bullying : the employee health and wellness response of a provincial department in the Limpopo Province / Patricia Theresa BanyiniBanyini, Patricia Theresa January 2011 (has links)
Workplace bullying has become the most serious contemporary issue that negatively affects
organisations socially and economically. Today organisations are faced with the financial
burden associated with high staff turnover, absenteeism, low morale, high medical costs and
poor performance resulting from bullying in the workplace. Therefore, organisations are
focusing on ways and means to address this particular problem.
The aim of the study was to explore the subjective experiences of employees regarding
workplace bullying and the response of the employee health and wellness section of the
Limpopo provincial Department of Economic Development, Environment and Tourism. This
research was also prompted by the challenges the researcher faced as social worker in the
Employee Health and Wellness office of said department. The lack of South African
research and literature studies on bullying and the response by the public sector also
motivated the researcher to conduct the study.
The exploratory paradigm was utilised in this study, since limited information was available
on the nature and extent of bullying as well as on the response of Employee Health and
Wellness office at a provincial department in the Limpopo province. The qualitative research
approach was utilised in this study, and questionnaires were used to collect data needed for
the project. A purposive sampling method was used to select suitable respondents for the
study. Utilising questionnaires, the researcher interviewed 19 employees who had
experienced bullying in the department.
The research revealed that all of the respondents in the sample had experienced bullying and
received support from the departmental Employee Health and Wellness section. Most
respondents had a high regard for employee health and wellness services as means of support
to cope during difficult times in their careers. The research findings, however, also indicated
that some respondents sought help from outside. The study also revealed that more effort
should be focused on implementing employee health and wellness programmes as
preventative approach. It is further recommended that employee health and wellness
programmes should be pro-actively applied to include educational workshops and awareness programmes on the impact of workplace bullying and its associated economical and
psychological implications on both the organisation and the individual in order to prevent it. / Thesis (MSW)--North-West University, Potchefstroom Campus, 2012
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The Effectiveness of a Conceptually-based Health and Wellness Course in Developing Health Related Factors, Exercise self-efficacy and Knowledge of Health Issues and Exercise Performance among Diverse College Students.Medero, Ilida M. 27 June 2012 (has links)
The purpose of the study was to investigate the physiological and psychological benefits provided by a self-selected health and wellness course on a racially and ethnically diverse student population. It was designed to determine if students from a 2-year Hispanic serving institution (HIS) from a large metropolitan area would enhance their capacity to perform physical activities, increase their knowledge of health topics and raise their exercise self-efficacy after completing a course that included educational and activity components for a period of 16 weeks.
A total of 185 students voluntarily agreed to participate in the study. An experimental group was selected from six sections of a health and wellness course, and a comparison group from students in a student life skills course. All participants were given anthropometric tests of physical fitness, a knowledge test, and an exercise self-efficacy scale was given at the beginning and at the conclusion of the semester.
An ANCOVA analyses with the pretest scores being the covariate and the dependent variable being the difference score, indicated a significant improvement of the experimental group in five of the seven anthropometric tests over the comparison group. In addition, the experimental group increased in two of the three sections of the exercise self-efficacy scale indicating greater confidence to participate in physical activities in spite of barriers over the comparison group. The experimental group also increased in knowledge of health related topics over the comparison group at the .05 significance level.
Results indicated beneficial outcomes gained by students enrolled in a 16-week health and wellness course. The study has several implications for practitioners, faculty members, educational policy makers and researchers in terms of implementation of strategies to promote healthy behaviors in college students and, to encourage them to engage in regular physical activities throughout their college years.
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Onkwehón:we women’s roles in regenerating and reclaiming their ancestral food systems: a pathway to healingJacco, Katsistohkwiio 21 December 2021 (has links)
Onkwehón:we Food Systems throughout Turtle Island have always been and continue to be foundational to Onkwehón:we worldviews, social interactions with all living kin, and community health. However, the process of colonization and federations of the settler states now known as “Canada” and “The United States,” have greatly impacted all Onkwehón:we peoples’ abilities and capacities to maintain their ancestral food systems; this thesis will illuminate how colonial-imposed structural barriers, laws and phenomena such as the Indian Act, the Missing and Murdered Indigenous Women, Girls and Two-Spirited (MMIWG2S+) gender-based genocide and environmental violence have particularly affected Onkwehón:we women’s engagement with their
ancestral food systems historically and continually. Yet, Onkwehón:we women have remarkably found innovative ways to regenerate their ancestral food systems, which is an actionable way for them to reclaim and reembody their traditional roles in leadership, governance, decision-making and nation-building. Underlying impacts of these undertakings by Onkwehón:we women are improved wholistic health and wellness for Onkwehón:we women, which can pave a positive pathway for Onkwehón:we communal healing especially by promoting collective relations, collaboration, and normalizing women’s leadership. To bring this theoretical argument to life, I include a case-study of an Indigenous food sovereignty project that I initiated and co-created in my community, Kahnawà:ke. As a Kanien’kehá:ka, Rotinonhsón:ni and Onkwehón:we woman,
initiating an Indigenous food sovereignty project with the ultimate goal of contributing to the
regeneration of my own ancestral food system was important for me to attempt to address
community health issues and improve community relationships through fostering an inclusive and empowering environment for Onkwehón:we women. Ultimately, this thesis celebrates Onkwehón:we women’s excellence in resurgence, particularly highlighting their work in reclaiming and regenerating Onkwehón:we food systems. / Graduate
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The experiences of employees regarding workplace violence in the National Department of Social DevelopmentTabane, Sinah Mamiki January 2017 (has links)
Workplace violence is a phenomenon which is growing and it has the potential to affect individual performance and organizational productivity. The aim of the study was to explore the experiences of employees regarding workplace violence in the National Department of Social Development. The researcher was motivated to choose this subject as a result of her observation working as Employee Health and Wellness Manager in the same Department whereby there were cases reported were related to workplace violence such as poor working relationships, conflict , work related stress and high level of mental health. Furthermore, lack of research and literature studies concerning workplace violence motivated the research. The qualitative approach was utilized and semi-structured interviews were used to gather data about the experiences of employees utilizing interview scheduled, 10 employees who were employees of the National Department of Social Development were interviewed. Purposive sampling method was used to select the suitable participants of the study who met the specific defined criteria. The type of research utilised was applied research to explore the experiences of employees regarding workplace violence and to give meaning to it. A collective case study was used to focus on participants who have experienced workplace violence in order to understand the types of workplace violence that were experienced, the effects it had on individuals as well as factors contributing to workplace violence in the National Department of Social Development. Theoretical overview that was discussed focused on understanding the how the different concepts related to workplace violence is defined in literature as well as looking at the effects of workplace violence on employees and employer as well as highlighting the different types of workplace violence. The research findings indicated that workplace violence is well conceptualised by the employees of Social Development and they understand the meaning of workplace violence. The study has also confirmed that workplace violence exists within the department and most of participants have experienced internal workplace violence. / Mini Dissertation (MSW)--University of Pretoria, 2017. / Social Work and Criminology / MSW / Unrestricted
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Wellness tourism: through the lens of millennials' attitude : An exploratory qualitative studyAgrodimou, Anamela January 2019 (has links)
Abstract Background: In recent years a rising concern towards health enhancement activities has been prominent across populations, leading to the emergence of a multi-dollar industry, namely the wellness industry, which spans across a wide spectrum of sectors, ranging from organic food to tourism. In fact, wellness tourism has been growing at an exponential rate, generating high revenues, forecast to rise. Given that millennials have been gradually replacing former generations, in volume size, it becomes evident why this age cohort has garnered massive media attention worldwide. Purpose: Nevertheless, although wellness tourism industry has sparked the attention of academic scholars and industry professionals, scant academic research has been conducted on the wellness travel attitude of this age cohort. Hence, the purpose of this study is to examine the attitude of millennials’ towards wellness travelling. Method: For the purpose of this study, a qualitative research comprised of 11 in-depth semi-structured interviews was conducted within a sample of individual’s aged 23-35. Conclusion: The results of this research indicated that this generational segment displayed a particular travel attitude towards wellness tourism, which can be understood from a cognitive, affective, and conative angle. Overall, the main cognitive associations and thoughts with wellness tourism entailed the notion of relaxation, and health-enhancement, whilst the core emotions experienced ranged from inner fulfillment, and happiness to nostalgia and serenity. The main benefits sought involved, escape from daily life and stress relief, which are consistent with prior studies. It was clear from this study that millennials are price-sensitive, and they cherish the variety of activities along with the novelty of experiences when travelling for wellness. This research also sheds light on the most frequently employed travel platforms and channels of communication, which can provide tourism marketing specialists and industry professionals with constructive recommendations in terms of advertising and communication of wellness travel offerings. However, due to time constraints, this study was subject to certain limitations, which hinder the generalizability of results across broader populations and diverse wellness travelers. Future research is thus much anticipated and needed to dig deeper into this lucrative market.
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