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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Etude du système cholinergique dans le cœur et des effets pharmacologiques potentiels / Study of the cholinergic system in the heart and its potential pharmacological targeting / Štúdium cholinergického systému v srdci a možnosti jeho farmakologického ovplyvnenia

Dingová, Dominika 14 May 2015 (has links)
Introduction: Des résultats récents indiquent que l’acétylcholine joue un rôle protecteur contre les insuffisances cardiaques et les fibrillations atriales ou ventriculaires. Les cholinestérases (ChE) contrôlent le niveau d’acétylcholine et jouent donc un rôle important pour le système cholinergique du cœur. Cependant, ces enzymes dans le cœur sont peu connues. L'objectif de cette thèse est d’étudier l'acétylcholinestérase (AChE) et la butyrylcholinestérase (BChE) dans le cœur, de quantifier ces enzymes et leurs formes moléculaires et localiser au niveau cellulaire. Méthodes : Nous avons utilisé des souris sans AChE ou BChE et sans ColQ et PRiMA leur protéines d’ancrage. Les activités de l’AChE et de la BChE ont été déterminées par la méthode d’Ellman, que nous avons adaptée pour la faible quantité de ChE dans un extrait brut. Les formes moléculaires des ChE ont été séparées en gradient de saccharose 5-20% et localisées dans des cœurs gonflés par la gélatine et sur coupe à froid. La morphologie globale du cœur a été étudiée en coupes transversales colorées avec l’hématoxyline et l’éosine. Résultats et conclusions : La plus forte activité en AChE a été mesurée dans les oreillettes, la plus faible activité dans le ventricule gauche et le septum. Dans tous les compartiments, PRiMA AChE et ColQ AChE ont été observés. Chacune des formes ancrées est distribuée sur l’épicarde à la base du cœur, et sont co-localisées avec des neurones intracardiaques. PRiMA AChE forme des branches fines à proximité des neurones intracardiaques. L’absence d’ancrage de l’AChE aboutit à une diminution significative du diamètre des cardiomyocytes. L’activité de la BChE est plus élevée que celle de l’AChE. La plus haute activité en BChE a été détectée dans le ventricule gauche et le septum. Le monomère amphiphilic constitue la forme prédominante dans le cœur. Dans le myocarde, le marquage de l’activité BChE est diffus, alors que dans l’épicarde il colocalise avec un seul neurone intracardiaque. Dans ce travail, nous avons réalisé une étude complète des ChE dans le cœur. Nos résultats peuvent aider à définir de nouvelles thérapies pharmacologiques plus efficaces. / Introduction: The results of current research suggest that acetylcholine has a protective role during heart failure and atrial or ventricular fibrillation. Cholinesterases (ChE) control the level of acetylcholine and thus play an important role in the cholinergic system of the heart. However, detail information about these enzymes in the heart is still missing. The aim of this thesis was to provide a complex study of acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) in the heart, specifically of their activities, molecular forms and precise localization. Methods: Mutant mice with lack of ChE or their anchoring proteins, ColQ and PRiMA, were used. AChE and BChE activities in heart compartments were determined by 2-step Ellman’s method, developed by us. Molecular forms of ChE were determined in 5-20 % sucrose gradients and localized in the hearts filled with gelatin and in the cryosections by activity staining method and by immunohistochemistry. Nerve and endothelial cells were identified using specific markers. Basic heart morphology was studied in the transversal sections stained with hematoxyline and eosine. Results and conclusion: The highest AChE activity was determined in the atria, the lowest activity in the left ventricle and septum. In all compartments, PRiMA AChE and ColQ AChE were observed. Both anchored forms were distributed epicardially on the heart base, co-localized with intracardiac neurons. PRiMA AChE formed a subtle branching in the proximity of intracardiac neurons. The lack of AChE anchored forms led to significantly lower cardiomyocyte diameter. The BChE activity was higher than that of AChE. The highest BChE activity was detected in the left ventricle and septum. Amphiphilic monomers were the predominant form of BChE in the heart. In myocardium, the staining of BChE activity was diffused, while in epicardium it co-localized with a single intracardiac neuron. In this work, we have provided a complex study of ChE in heart. Our results could help in the design of new, more effective pharmacotherapy, which may reduce morbidity and mortality of the patients with various heart diseases. / Úvod: Výsledky súčasného výskumu nasvedčujú protektívnemu vplyvu acetylcholínu pri srdcovom zlyhávaní, či pri predsieňovej a komorovej fibrilácií. Cholínesterázy (ChE) regulujú hladinu acetylcholínu a tak zohrávajú dôležitú úlohu v cholinergickom systéme srdca. Avšak, hlbšie informácie o týchto enzýmoch v srdci chýbajú. Cieľom tejto práce bolo komplexné štúdium acetylcholínesterázy (AChE) a butyrylcholínesterázy (BChE) v srdci, konkrétne ich aktivít, molekulových foriem a presnej lokalizácie. Metódy: V projekte sme používali mutantné myši s chýbaním ChE alebo ich kotviacich proteínov, ColQ a PRiMA. Aktivity AChE a BChE sme v jednotlivých častiach srdca stanovili nami vyvinutou modifikovanou dvoj-krokovou Ellmanovou metódou. Molekulové formy ChE sme študovali v 5-20 % sacharózových gradientoch. ChE sme lokalizovali v srdciach vyplnených želatínou a v kryostatických rezoch, a to pomocou aktivitného farbenia a imunohistochémiou. Nervové a endotelové bunky sme identifikovali na základe špecifických markerov. Základnú morfológiu tkaniva sme študovali v priečnych rezoch srdca nafarbených hematoxylínom a eozínom. Výsledky a záver: V predsieňach sme pozorovali najvyššiu a v ľavej komore a septe najnižšiu aktivitu AChE, kotvenú pomocou PRiMA aj ColQ proteínov. PRiMA AChE aj ColQ AChE boli v epikarde distribuované na báze srdca a ko-lokalizované s intrakardiálnymi neurónmi. PRiMA AChE vytvárala jemnú spleť v blízkosti intrakardiálnych neurónov. Chýbanie kotvených foriem AChE viedlo ku signifikantne menším priemerom kardiomyocytov. Aktivita BChE v srdci bola vyššia ako aktivita AChE, s najvyššou aktivitou v ľavej komore a septe. Predominatnou formou BChE v srdci boli amfifilné monoméry. BChE aktivita bola v myokarde lokalizovaná difúzne a v epikarde ko-lokalizovala s jedným intrakardiálnym neurónom. V predloženej práci sme poskytli komplexný obraz o ChE v srdci. Naše výsledky môžu vo významnej miere napomôcť v dizajne novej, efektívnejšej farmakoterapie, ktorá by mohla znížiť morbiditu a mortalitu pacientov s vybranými chorobami srdca.
2

Etude du système cholinergique dans le cœur et des effets pharmacologiques potentiels / Study of the cholinergic system in the heart and its potential pharmacological targeting / Štúdium cholinergického systému v srdci a možnosti jeho farmakologického ovplyvnenia

Dingová, Dominika 14 May 2015 (has links)
Introduction: Des résultats récents indiquent que l’acétylcholine joue un rôle protecteur contre les insuffisances cardiaques et les fibrillations atriales ou ventriculaires. Les cholinestérases (ChE) contrôlent le niveau d’acétylcholine et jouent donc un rôle important pour le système cholinergique du cœur. Cependant, ces enzymes dans le cœur sont peu connues. L'objectif de cette thèse est d’étudier l'acétylcholinestérase (AChE) et la butyrylcholinestérase (BChE) dans le cœur, de quantifier ces enzymes et leurs formes moléculaires et localiser au niveau cellulaire. Méthodes : Nous avons utilisé des souris sans AChE ou BChE et sans ColQ et PRiMA leur protéines d’ancrage. Les activités de l’AChE et de la BChE ont été déterminées par la méthode d’Ellman, que nous avons adaptée pour la faible quantité de ChE dans un extrait brut. Les formes moléculaires des ChE ont été séparées en gradient de saccharose 5-20% et localisées dans des cœurs gonflés par la gélatine et sur coupe à froid. La morphologie globale du cœur a été étudiée en coupes transversales colorées avec l’hématoxyline et l’éosine. Résultats et conclusions : La plus forte activité en AChE a été mesurée dans les oreillettes, la plus faible activité dans le ventricule gauche et le septum. Dans tous les compartiments, PRiMA AChE et ColQ AChE ont été observés. Chacune des formes ancrées est distribuée sur l’épicarde à la base du cœur, et sont co-localisées avec des neurones intracardiaques. PRiMA AChE forme des branches fines à proximité des neurones intracardiaques. L’absence d’ancrage de l’AChE aboutit à une diminution significative du diamètre des cardiomyocytes. L’activité de la BChE est plus élevée que celle de l’AChE. La plus haute activité en BChE a été détectée dans le ventricule gauche et le septum. Le monomère amphiphilic constitue la forme prédominante dans le cœur. Dans le myocarde, le marquage de l’activité BChE est diffus, alors que dans l’épicarde il colocalise avec un seul neurone intracardiaque. Dans ce travail, nous avons réalisé une étude complète des ChE dans le cœur. Nos résultats peuvent aider à définir de nouvelles thérapies pharmacologiques plus efficaces. / Introduction: The results of current research suggest that acetylcholine has a protective role during heart failure and atrial or ventricular fibrillation. Cholinesterases (ChE) control the level of acetylcholine and thus play an important role in the cholinergic system of the heart. However, detail information about these enzymes in the heart is still missing. The aim of this thesis was to provide a complex study of acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) in the heart, specifically of their activities, molecular forms and precise localization. Methods: Mutant mice with lack of ChE or their anchoring proteins, ColQ and PRiMA, were used. AChE and BChE activities in heart compartments were determined by 2-step Ellman’s method, developed by us. Molecular forms of ChE were determined in 5-20 % sucrose gradients and localized in the hearts filled with gelatin and in the cryosections by activity staining method and by immunohistochemistry. Nerve and endothelial cells were identified using specific markers. Basic heart morphology was studied in the transversal sections stained with hematoxyline and eosine. Results and conclusion: The highest AChE activity was determined in the atria, the lowest activity in the left ventricle and septum. In all compartments, PRiMA AChE and ColQ AChE were observed. Both anchored forms were distributed epicardially on the heart base, co-localized with intracardiac neurons. PRiMA AChE formed a subtle branching in the proximity of intracardiac neurons. The lack of AChE anchored forms led to significantly lower cardiomyocyte diameter. The BChE activity was higher than that of AChE. The highest BChE activity was detected in the left ventricle and septum. Amphiphilic monomers were the predominant form of BChE in the heart. In myocardium, the staining of BChE activity was diffused, while in epicardium it co-localized with a single intracardiac neuron. In this work, we have provided a complex study of ChE in heart. Our results could help in the design of new, more effective pharmacotherapy, which may reduce morbidity and mortality of the patients with various heart diseases. / Úvod: Výsledky súčasného výskumu nasvedčujú protektívnemu vplyvu acetylcholínu pri srdcovom zlyhávaní, či pri predsieňovej a komorovej fibrilácií. Cholínesterázy (ChE) regulujú hladinu acetylcholínu a tak zohrávajú dôležitú úlohu v cholinergickom systéme srdca. Avšak, hlbšie informácie o týchto enzýmoch v srdci chýbajú. Cieľom tejto práce bolo komplexné štúdium acetylcholínesterázy (AChE) a butyrylcholínesterázy (BChE) v srdci, konkrétne ich aktivít, molekulových foriem a presnej lokalizácie. Metódy: V projekte sme používali mutantné myši s chýbaním ChE alebo ich kotviacich proteínov, ColQ a PRiMA. Aktivity AChE a BChE sme v jednotlivých častiach srdca stanovili nami vyvinutou modifikovanou dvoj-krokovou Ellmanovou metódou. Molekulové formy ChE sme študovali v 5-20 % sacharózových gradientoch. ChE sme lokalizovali v srdciach vyplnených želatínou a v kryostatických rezoch, a to pomocou aktivitného farbenia a imunohistochémiou. Nervové a endotelové bunky sme identifikovali na základe špecifických markerov. Základnú morfológiu tkaniva sme študovali v priečnych rezoch srdca nafarbených hematoxylínom a eozínom. Výsledky a záver: V predsieňach sme pozorovali najvyššiu a v ľavej komore a septe najnižšiu aktivitu AChE, kotvenú pomocou PRiMA aj ColQ proteínov. PRiMA AChE aj ColQ AChE boli v epikarde distribuované na báze srdca a ko-lokalizované s intrakardiálnymi neurónmi. PRiMA AChE vytvárala jemnú spleť v blízkosti intrakardiálnych neurónov. Chýbanie kotvených foriem AChE viedlo ku signifikantne menším priemerom kardiomyocytov. Aktivita BChE v srdci bola vyššia ako aktivita AChE, s najvyššou aktivitou v ľavej komore a septe. Predominatnou formou BChE v srdci boli amfifilné monoméry. BChE aktivita bola v myokarde lokalizovaná difúzne a v epikarde ko-lokalizovala s jedným intrakardiálnym neurónom. V predloženej práci sme poskytli komplexný obraz o ChE v srdci. Naše výsledky môžu vo významnej miere napomôcť v dizajne novej, efektívnejšej farmakoterapie, ktorá by mohla znížiť morbiditu a mortalitu pacientov s vybranými chorobami srdca.
3

Etude du système cholinergique dans le cœur et des effets pharmacologiques potentiels / Study of the cholinergic system in the heart and its potential pharmacological targeting / Štúdium cholinergického systému v srdci a možnosti jeho farmakologického ovplyvnenia

Dingová, Dominika 14 May 2015 (has links)
Introduction: Des résultats récents indiquent que l’acétylcholine joue un rôle protecteur contre les insuffisances cardiaques et les fibrillations atriales ou ventriculaires. Les cholinestérases (ChE) contrôlent le niveau d’acétylcholine et jouent donc un rôle important pour le système cholinergique du cœur. Cependant, ces enzymes dans le cœur sont peu connues. L'objectif de cette thèse est d’étudier l'acétylcholinestérase (AChE) et la butyrylcholinestérase (BChE) dans le cœur, de quantifier ces enzymes et leurs formes moléculaires et localiser au niveau cellulaire. Méthodes : Nous avons utilisé des souris sans AChE ou BChE et sans ColQ et PRiMA leur protéines d’ancrage. Les activités de l’AChE et de la BChE ont été déterminées par la méthode d’Ellman, que nous avons adaptée pour la faible quantité de ChE dans un extrait brut. Les formes moléculaires des ChE ont été séparées en gradient de saccharose 5-20% et localisées dans des cœurs gonflés par la gélatine et sur coupe à froid. La morphologie globale du cœur a été étudiée en coupes transversales colorées avec l’hématoxyline et l’éosine. Résultats et conclusions : La plus forte activité en AChE a été mesurée dans les oreillettes, la plus faible activité dans le ventricule gauche et le septum. Dans tous les compartiments, PRiMA AChE et ColQ AChE ont été observés. Chacune des formes ancrées est distribuée sur l’épicarde à la base du cœur, et sont co-localisées avec des neurones intracardiaques. PRiMA AChE forme des branches fines à proximité des neurones intracardiaques. L’absence d’ancrage de l’AChE aboutit à une diminution significative du diamètre des cardiomyocytes. L’activité de la BChE est plus élevée que celle de l’AChE. La plus haute activité en BChE a été détectée dans le ventricule gauche et le septum. Le monomère amphiphilic constitue la forme prédominante dans le cœur. Dans le myocarde, le marquage de l’activité BChE est diffus, alors que dans l’épicarde il colocalise avec un seul neurone intracardiaque. Dans ce travail, nous avons réalisé une étude complète des ChE dans le cœur. Nos résultats peuvent aider à définir de nouvelles thérapies pharmacologiques plus efficaces. / Introduction: The results of current research suggest that acetylcholine has a protective role during heart failure and atrial or ventricular fibrillation. Cholinesterases (ChE) control the level of acetylcholine and thus play an important role in the cholinergic system of the heart. However, detail information about these enzymes in the heart is still missing. The aim of this thesis was to provide a complex study of acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) in the heart, specifically of their activities, molecular forms and precise localization. Methods: Mutant mice with lack of ChE or their anchoring proteins, ColQ and PRiMA, were used. AChE and BChE activities in heart compartments were determined by 2-step Ellman’s method, developed by us. Molecular forms of ChE were determined in 5-20 % sucrose gradients and localized in the hearts filled with gelatin and in the cryosections by activity staining method and by immunohistochemistry. Nerve and endothelial cells were identified using specific markers. Basic heart morphology was studied in the transversal sections stained with hematoxyline and eosine. Results and conclusion: The highest AChE activity was determined in the atria, the lowest activity in the left ventricle and septum. In all compartments, PRiMA AChE and ColQ AChE were observed. Both anchored forms were distributed epicardially on the heart base, co-localized with intracardiac neurons. PRiMA AChE formed a subtle branching in the proximity of intracardiac neurons. The lack of AChE anchored forms led to significantly lower cardiomyocyte diameter. The BChE activity was higher than that of AChE. The highest BChE activity was detected in the left ventricle and septum. Amphiphilic monomers were the predominant form of BChE in the heart. In myocardium, the staining of BChE activity was diffused, while in epicardium it co-localized with a single intracardiac neuron. In this work, we have provided a complex study of ChE in heart. Our results could help in the design of new, more effective pharmacotherapy, which may reduce morbidity and mortality of the patients with various heart diseases. / Úvod: Výsledky súčasného výskumu nasvedčujú protektívnemu vplyvu acetylcholínu pri srdcovom zlyhávaní, či pri predsieňovej a komorovej fibrilácií. Cholínesterázy (ChE) regulujú hladinu acetylcholínu a tak zohrávajú dôležitú úlohu v cholinergickom systéme srdca. Avšak, hlbšie informácie o týchto enzýmoch v srdci chýbajú. Cieľom tejto práce bolo komplexné štúdium acetylcholínesterázy (AChE) a butyrylcholínesterázy (BChE) v srdci, konkrétne ich aktivít, molekulových foriem a presnej lokalizácie. Metódy: V projekte sme používali mutantné myši s chýbaním ChE alebo ich kotviacich proteínov, ColQ a PRiMA. Aktivity AChE a BChE sme v jednotlivých častiach srdca stanovili nami vyvinutou modifikovanou dvoj-krokovou Ellmanovou metódou. Molekulové formy ChE sme študovali v 5-20 % sacharózových gradientoch. ChE sme lokalizovali v srdciach vyplnených želatínou a v kryostatických rezoch, a to pomocou aktivitného farbenia a imunohistochémiou. Nervové a endotelové bunky sme identifikovali na základe špecifických markerov. Základnú morfológiu tkaniva sme študovali v priečnych rezoch srdca nafarbených hematoxylínom a eozínom. Výsledky a záver: V predsieňach sme pozorovali najvyššiu a v ľavej komore a septe najnižšiu aktivitu AChE, kotvenú pomocou PRiMA aj ColQ proteínov. PRiMA AChE aj ColQ AChE boli v epikarde distribuované na báze srdca a ko-lokalizované s intrakardiálnymi neurónmi. PRiMA AChE vytvárala jemnú spleť v blízkosti intrakardiálnych neurónov. Chýbanie kotvených foriem AChE viedlo ku signifikantne menším priemerom kardiomyocytov. Aktivita BChE v srdci bola vyššia ako aktivita AChE, s najvyššou aktivitou v ľavej komore a septe. Predominatnou formou BChE v srdci boli amfifilné monoméry. BChE aktivita bola v myokarde lokalizovaná difúzne a v epikarde ko-lokalizovala s jedným intrakardiálnym neurónom. V predloženej práci sme poskytli komplexný obraz o ChE v srdci. Naše výsledky môžu vo významnej miere napomôcť v dizajne novej, efektívnejšej farmakoterapie, ktorá by mohla znížiť morbiditu a mortalitu pacientov s vybranými chorobami srdca.
4

Influência da manipulação neonatal sobre alterações metabólicas e neuroquímicas induzidas pela exposição crônica à dieta palatável na vida adulta

Benetti, Carla da Silva January 2010 (has links)
Estudos prévios demonstram que intervenções precoces levam a alterações comportamentais e neuroendócrinas na vida adulta. Nossos achados anteriores demonstram que animais manipulados no período neonatal consomem mais alimento palatável na vida adulta e apresentam um menor aumento do depósito de gordura abdominal, após exposição crônica a dieta palatável (chocolate) em relação aos animais intactos. Neste trabalho de tese, nosso objetivo foi avaliar os efeitos da manipulação neonatal sobre a preferência alimentar bem como sobre a regulação metabólica de ratas adultas. Para isso, investigamos parâmetros metabólicos e neuroquímicos em resposta à exposição crônica a uma dieta hipercalórica e palatável, assim como a um período de abstinência desse tipo de alimento em ratas fêmeas adultas expostas ou não à manipulação neonatal (10 min/dia, 10 primeiros dias de vida). A manipulação neonatal induziu maior ingestão de alimento palatável após um curto período de privação. Entretanto, o consumo durante a exposição crônica a essa dieta não diferiu entre os grupos experimentais. Também observamos que ratas fêmeas manipuladas, quando cronicamente expostas à dieta palatável na vida adulta, têm menor aumento da gordura abdominal e esse efeito persiste após a privação da dieta. Ratas não-manipuladas apresentaram níveis mais elevados de colinesterases no soro após exposição crônica a dieta palatável, entretanto, sem alterações na atividade de colinesterases no córtex cerebral. Foi identificado, após exposição crônica a dieta palatável, uma redução na atividade da enzima Na+,K+-ATPse no hipocampo e na amígdala e um aumento nos níveis plasmáticos de S100B em ratas não-manipuladas no período neonatal. Após as primeiras 24h de privação do alimento palatável, ratas fêmeas não-manipuladas demonstraram maior frequência de sinais de abstinência (tremores de cabeça) em comparação com ratas manipuladas no período neonatal. Assim, esses achados sugerem que a manipulação neonatal determina alterações persistentes no comportamento alimentar e previne algumas alterações periféricas e centrais induzidas pela exposição crônica a uma dieta hiperpalatável, modulando a resposta metabólica de modo a reduzir a vulnerabilidade de dano metabólico e neural. / Previous studies have demonstrated that an intervention early in life leads to behavior and neuroendocrine alterations in adulthood. According to our previous findings neonatallyhandled animals have an increased consumption of palatable food, as well as a lower increase in abdominal fat accumulation after being chronically exposed to a highly palatable diet (chocolate) as compared with intact rats. In the present study, our aim was to evaluate the effects of neonatal handling on food preference and metabolic regulation in adult female rats. Therefore, we investigated metabolic and neurochemical parameters in response to a chronic exposure to a highly palatable diet, and to its withdrawal in adult female rats exposed or not to neonatal handling procedure (10 min/day, 10 first days of life). We observed an effect of neonatal handling inducing an increased palatable food intake after one week of chocolate withdrawal. However, chocolate consumption during long-term exposure to this type of diet did not differ between experimental groups. After a 30-days-period of chocolate exposure, non-handled female rats exhibited an increased abdominal fat deposition in comparison to neonatally-handled rats, and this effect persisted even after chocolate withdrawal. Nonhandled rats had increased serum cholinesterase levels after chronic exposure to palatable diet, without alterations in cerebral cortex cholinesterase activity. We also observed that chocolate consumption lead to a reduced Na+,K+-ATPse activity in hippocampus and amygdala, as well as an increased plasma S100B levels in non-handled females rats. After the first 24h of chocolate withdrawal, non-handled female rats exhibited an increased frequency of head shakes, during the Open Field task, in comparison to handled rats. Therefore, these findings suggest that neonatal handling leads to persistent alterations in feeding behavior, and also prevents some peripheral and central alterations induced by chronic exposure to a highly palatable diet; modulating the metabolic response in order to reduce the vulnerability to metabolic and neuronal damage in adulthood.
5

Influência da manipulação neonatal sobre alterações metabólicas e neuroquímicas induzidas pela exposição crônica à dieta palatável na vida adulta

Benetti, Carla da Silva January 2010 (has links)
Estudos prévios demonstram que intervenções precoces levam a alterações comportamentais e neuroendócrinas na vida adulta. Nossos achados anteriores demonstram que animais manipulados no período neonatal consomem mais alimento palatável na vida adulta e apresentam um menor aumento do depósito de gordura abdominal, após exposição crônica a dieta palatável (chocolate) em relação aos animais intactos. Neste trabalho de tese, nosso objetivo foi avaliar os efeitos da manipulação neonatal sobre a preferência alimentar bem como sobre a regulação metabólica de ratas adultas. Para isso, investigamos parâmetros metabólicos e neuroquímicos em resposta à exposição crônica a uma dieta hipercalórica e palatável, assim como a um período de abstinência desse tipo de alimento em ratas fêmeas adultas expostas ou não à manipulação neonatal (10 min/dia, 10 primeiros dias de vida). A manipulação neonatal induziu maior ingestão de alimento palatável após um curto período de privação. Entretanto, o consumo durante a exposição crônica a essa dieta não diferiu entre os grupos experimentais. Também observamos que ratas fêmeas manipuladas, quando cronicamente expostas à dieta palatável na vida adulta, têm menor aumento da gordura abdominal e esse efeito persiste após a privação da dieta. Ratas não-manipuladas apresentaram níveis mais elevados de colinesterases no soro após exposição crônica a dieta palatável, entretanto, sem alterações na atividade de colinesterases no córtex cerebral. Foi identificado, após exposição crônica a dieta palatável, uma redução na atividade da enzima Na+,K+-ATPse no hipocampo e na amígdala e um aumento nos níveis plasmáticos de S100B em ratas não-manipuladas no período neonatal. Após as primeiras 24h de privação do alimento palatável, ratas fêmeas não-manipuladas demonstraram maior frequência de sinais de abstinência (tremores de cabeça) em comparação com ratas manipuladas no período neonatal. Assim, esses achados sugerem que a manipulação neonatal determina alterações persistentes no comportamento alimentar e previne algumas alterações periféricas e centrais induzidas pela exposição crônica a uma dieta hiperpalatável, modulando a resposta metabólica de modo a reduzir a vulnerabilidade de dano metabólico e neural. / Previous studies have demonstrated that an intervention early in life leads to behavior and neuroendocrine alterations in adulthood. According to our previous findings neonatallyhandled animals have an increased consumption of palatable food, as well as a lower increase in abdominal fat accumulation after being chronically exposed to a highly palatable diet (chocolate) as compared with intact rats. In the present study, our aim was to evaluate the effects of neonatal handling on food preference and metabolic regulation in adult female rats. Therefore, we investigated metabolic and neurochemical parameters in response to a chronic exposure to a highly palatable diet, and to its withdrawal in adult female rats exposed or not to neonatal handling procedure (10 min/day, 10 first days of life). We observed an effect of neonatal handling inducing an increased palatable food intake after one week of chocolate withdrawal. However, chocolate consumption during long-term exposure to this type of diet did not differ between experimental groups. After a 30-days-period of chocolate exposure, non-handled female rats exhibited an increased abdominal fat deposition in comparison to neonatally-handled rats, and this effect persisted even after chocolate withdrawal. Nonhandled rats had increased serum cholinesterase levels after chronic exposure to palatable diet, without alterations in cerebral cortex cholinesterase activity. We also observed that chocolate consumption lead to a reduced Na+,K+-ATPse activity in hippocampus and amygdala, as well as an increased plasma S100B levels in non-handled females rats. After the first 24h of chocolate withdrawal, non-handled female rats exhibited an increased frequency of head shakes, during the Open Field task, in comparison to handled rats. Therefore, these findings suggest that neonatal handling leads to persistent alterations in feeding behavior, and also prevents some peripheral and central alterations induced by chronic exposure to a highly palatable diet; modulating the metabolic response in order to reduce the vulnerability to metabolic and neuronal damage in adulthood.
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Influência da manipulação neonatal sobre alterações metabólicas e neuroquímicas induzidas pela exposição crônica à dieta palatável na vida adulta

Benetti, Carla da Silva January 2010 (has links)
Estudos prévios demonstram que intervenções precoces levam a alterações comportamentais e neuroendócrinas na vida adulta. Nossos achados anteriores demonstram que animais manipulados no período neonatal consomem mais alimento palatável na vida adulta e apresentam um menor aumento do depósito de gordura abdominal, após exposição crônica a dieta palatável (chocolate) em relação aos animais intactos. Neste trabalho de tese, nosso objetivo foi avaliar os efeitos da manipulação neonatal sobre a preferência alimentar bem como sobre a regulação metabólica de ratas adultas. Para isso, investigamos parâmetros metabólicos e neuroquímicos em resposta à exposição crônica a uma dieta hipercalórica e palatável, assim como a um período de abstinência desse tipo de alimento em ratas fêmeas adultas expostas ou não à manipulação neonatal (10 min/dia, 10 primeiros dias de vida). A manipulação neonatal induziu maior ingestão de alimento palatável após um curto período de privação. Entretanto, o consumo durante a exposição crônica a essa dieta não diferiu entre os grupos experimentais. Também observamos que ratas fêmeas manipuladas, quando cronicamente expostas à dieta palatável na vida adulta, têm menor aumento da gordura abdominal e esse efeito persiste após a privação da dieta. Ratas não-manipuladas apresentaram níveis mais elevados de colinesterases no soro após exposição crônica a dieta palatável, entretanto, sem alterações na atividade de colinesterases no córtex cerebral. Foi identificado, após exposição crônica a dieta palatável, uma redução na atividade da enzima Na+,K+-ATPse no hipocampo e na amígdala e um aumento nos níveis plasmáticos de S100B em ratas não-manipuladas no período neonatal. Após as primeiras 24h de privação do alimento palatável, ratas fêmeas não-manipuladas demonstraram maior frequência de sinais de abstinência (tremores de cabeça) em comparação com ratas manipuladas no período neonatal. Assim, esses achados sugerem que a manipulação neonatal determina alterações persistentes no comportamento alimentar e previne algumas alterações periféricas e centrais induzidas pela exposição crônica a uma dieta hiperpalatável, modulando a resposta metabólica de modo a reduzir a vulnerabilidade de dano metabólico e neural. / Previous studies have demonstrated that an intervention early in life leads to behavior and neuroendocrine alterations in adulthood. According to our previous findings neonatallyhandled animals have an increased consumption of palatable food, as well as a lower increase in abdominal fat accumulation after being chronically exposed to a highly palatable diet (chocolate) as compared with intact rats. In the present study, our aim was to evaluate the effects of neonatal handling on food preference and metabolic regulation in adult female rats. Therefore, we investigated metabolic and neurochemical parameters in response to a chronic exposure to a highly palatable diet, and to its withdrawal in adult female rats exposed or not to neonatal handling procedure (10 min/day, 10 first days of life). We observed an effect of neonatal handling inducing an increased palatable food intake after one week of chocolate withdrawal. However, chocolate consumption during long-term exposure to this type of diet did not differ between experimental groups. After a 30-days-period of chocolate exposure, non-handled female rats exhibited an increased abdominal fat deposition in comparison to neonatally-handled rats, and this effect persisted even after chocolate withdrawal. Nonhandled rats had increased serum cholinesterase levels after chronic exposure to palatable diet, without alterations in cerebral cortex cholinesterase activity. We also observed that chocolate consumption lead to a reduced Na+,K+-ATPse activity in hippocampus and amygdala, as well as an increased plasma S100B levels in non-handled females rats. After the first 24h of chocolate withdrawal, non-handled female rats exhibited an increased frequency of head shakes, during the Open Field task, in comparison to handled rats. Therefore, these findings suggest that neonatal handling leads to persistent alterations in feeding behavior, and also prevents some peripheral and central alterations induced by chronic exposure to a highly palatable diet; modulating the metabolic response in order to reduce the vulnerability to metabolic and neuronal damage in adulthood.

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