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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
31

Schalentragwerke mit funktionaler Gradierung

Illguth, Sandy, Lowke, Dirk, Kränkel, Thomas, Gehlen, Christoph 21 July 2022 (has links)
Betone für schlanke Schalentragwerke weisen zur Sicherstellung ausreichender Zugfestigkeiten oft einen hohen Stahlfasergehalt auf. Dies ist mit hohen ökologischen und monetären Kosten verbunden. Das Ziel war es daher, die Voraussetzungen für die Herstellung effizienter Schalentragwerke aus funktional fasergradierten Betonfertigteilen zu schaffen. / Concrete for slender load-bearing shell structures often has a high steel fibre content to ensure sufficient tensile strength. This is associated with high ecological and financial costs. Thus, the aim of this project was to create the prerequisites for the production of efficient shell structures made of functional fibre-graded precast concrete elements.
32

Corn and cob meal and cotton seed meal vs. bran for dairy cows

Squires, John Houston January 1906 (has links)
Master of Science
33

Development of antioxidant dietary fibers from wine grape pomace and their applications as functional food ingredients

Tseng, Angela Y. 18 December 2012 (has links)
Wine grape pomace (WGP), the byproduct from winemaking, is a good source of polyphenols and dietary fibers, and may be utilized as antioxidant dietary fibers (ADF) for food applications. The objectives of this thesis research were to first determine the phenolic compounds, antioxidant and antimicrobial activities in red WGP under different drying processes for long-term storage, and to further evaluate the feasibility of using WGP as a functional food ingredient in yogurt and salad dressing for enhancing the nutritional value and improving storability of the products. Two types of WGP samples, pomace containing seeds and skins (P) and pomace with skins only (S) from Pinot Noir (PN) and Merlot (M) were studied. Samples were subjected to four different drying conditions: 40 °C conventional and vacuum oven, 25 °C ambient air and freeze dry. Total phenolic content (TPC, by Folin-Ciocalteu assay), anthocyanins (ACY, by pH differential method) and flavanols content (TFC, by vanillin assay) of the samples along with their antioxidant activity (DPPH radical scavenge method, RSA) and antibacterial activity (minimum inhibition concentration, MIC) were determined during 16 weeks of storage under vacuum condition at 15±2 °C. Meanwhile, dietary fiber profile was evaluated by using gravimetric-enzyme method. Results showed that dietary fiber contents of PN-P, PN-S, M-P and M-S were 57-63% d.m. with the majority of insoluble fraction. Freeze dried WGP retained the highest bioactive compounds with TPC 21.19-67.74 mg GAE/g d.m., ACY of 0.35-0.76 mg Mal-3-glu/g d.m., TFC of 30.16-106.61 mg CE/g d.m. and RSA of 22.01-37.46 mg AAE/g d.m., followed with ambient air dried samples. Overall, TPC, TFC and RSA were higher in PN than in M, and higher in pomace than in skins, while reverse results were observed in ACY. All samples lost significant amount of bioactive compounds during storage, in which ambient air and freeze dried samples had TPC reduction of 32-56% and 35-58%, respectively at the end of 16 weeks of storage. RSA in PN-P and M-P remained more than 50 mg TE/g d.m., meaning WGP still met the criteria of ADF definition after 16 weeks of storage. WGP extracts showed higher antibacterial efficiency against L. innocua than that of E. coli with MIC of 2, 7, 3 and 8% against L. innocua, and 3, 6, 4 and 9% against E. coli for PN-P, PN-S, M-P and M-S samples, respectively. This study demonstrated that Pinot Noir and Merlot pomace are good sources of ADF even after 16 weeks of storage at 15 °C and vacuum condition. Due to the highest antioxidant activity (RSA 37.46 mg AAE/g) and dietary fiber content (61%), PN-P was selected as ADF to be fortified in yogurt and salad dressing. Three types of WGP: whole powder (WP), liquid extract (LE) and freeze dried extract (FDE) with different concentrations were incorporated into yogurt (Y), Italian (I) and Thousand Island (T) salad dressings. TPC, RSA and dietary fiber content, major quality attributes including pH and peroxide value (PV) during the shelf life and consumer acceptance of fortified products were evaluated. The highest ADF were obtained in 3% WP-Y, 1% WP-I and 2% WP-T samples with the dietary fiber contents of 1.98%, 2.12% and 1.83% and RSA of 935.78, 585.60 and 706.67 mg AAE/kg, respectively. WP fortified products had more dietary fiber content than that of LE and FDE fortified ones because of the insoluble fractions. The pH dropped from 4.52 to 4.32 for 3% WP-Y during three weeks of storage at 4 °C, but remained stable in WGP-I and WGP-T samples after four weeks of storage at 4 °C. Adding WGP resulted in 35-65% reduction of PV in all samples compared to the control. In WGP-Y, the viscosity increased, but syneresis and lactic acid percentage were stable during storage. The 1%WP-Y, 0.5%WP-I and 1%WP-T samples were mostly liked by consumers. Study demonstrated that WGP can be used as a functional food ingredient for enhancing nutraceutical content and extending shelf-life of the food products. This study provided important information about the economically feasible drying methods for retaining the bioactive compounds in WGP during processing and storage and also suggested that WGP can be utilized as antioxidant dietary fiber to be fortified in consumer products to promote nutritional benefit and extend product shelf-life. / Graduation date: 2013
34

The influence of diet on plasma glucose, insulin, triglyceride, and free fatty acid concentrations in healthy dogs

Kathryn Elliott Unknown Date (has links)
Diabetes mellitus is a frequent endocrinopathy in dogs. Exogenous insulin and nutritional management are the mainstays of therapy. High carbohydrate and fibre diets have been traditionally recommended for canine diabetes mellitus. However, recent studies in healthy and diabetic dogs have challenged the use of these traditional diabetic diets. In addition, dietary carbohydrate content was found to be the main determinant of postprandial blood glucose concentrations over 1.5 hours in healthy dogs. Increasing carbohydrate content increased blood glucose concentration. In a search of the literature, no studies in dogs were found comparing the effects on postprandial plasma glucose, insulin, triglyceride and free fatty acid concentrations of a traditionally recommended high carbohydrate and fibre diabetes diet with a moderate carbohydrate and fibre diet, or a commercially-available maintenance diet. Although fasting plasma triglyceride concentrations are commonly used for diagnosis and management of canine hyperlipidemia, a review of the literature found that in human beings, it may not to be predictive of the highest postprandial concentration. Importantly, in overweight and obese dogs with postprandial plasma triglyceride concentrations >5 mmol/L (>445 mg/dL), it was found there was a 6 fold increase in risk of laboratory evidence of exocrine pancreatic disease. However, there are limited studies on the effect of maintenance diets on postprandial plasma triglyceride concentrations in dogs, and no reference intervals determined for a triglyceride meal challenge test in healthy dogs. For the dietary studies in this thesis, animal welfare was of paramount importance, and minimally invasive peripheral venous catheterization and blood collection techniques were needed to collect 4 mL blood samples over 13 hours in conscious dogs. A search of the literature found no studies evaluating the reliability of using peripheral catheterization via the cephalic vein for the collection of larger blood volumes (for example, 4 mL). The aims of this thesis were firstly, to investigate the influence of three diets with varying carbohydrate and fibre content on postprandial plasma glucose, insulin, triglyceride and free fatty acid concentrations in healthy dogs over 12 hours; secondly, to develop a triglyceride meal challenge test and associated reference intervals; and finally, to evaluate a minimally invasive catheterization and blood collection technique for reliability in collecting the blood volumes required for these studies. For the studies in this thesis, twelve healthy dogs were fed each of three diets for three weeks in a three period cross-over design. For the meal response test at the end of each three-week period, 10 blood samples were collected over 13 hours. Reference intervals for fasting and postprandial triglyceride concentrations at single and multiple time points after eating a standard meal were determined in healthy dogs. Associations between fasting and postprandial triglyceride concentrations, and time to measure highest postprandial triglyceride concentration were also evaluated. Blood volume obtained, resistance on aspirating the blood sample, and methods used to improve blood flow during collection were recorded for the 358 samples collected. The results of the studies in this thesis demonstrated that a moderate carbohydrate diet resulted in lower peak and postprandial glucose concentrations compared with a traditional diabetic diet (CHO 55 %ME) and a maintenance diet (CHO 45 %ME). Fasting triglyceride concentrations were found not to be predictive of peak postprandial triglyceride concentrations. The highest triglyceride concentration measured at 2, 5, and 6 hours after eating had the closest agreement with peak postprandial triglyceride concentration. Glucose, insulin and triglyceride concentrations in some dogs were significantly above baseline concentrations at 12 hours after eating each of the diets. Of 358 blood samples collected, 93 % achieved the required 4 mL volume, while the remaining samples were greater than 1.5 mL, and 87 % were obtained with minimal resistance. It was concluded that the moderate carbohydrate and fibre test diet warrants evaluation in diabetic dogs. It was found that when following the same protocol, blood samples should be collected 2, 5, and 6 hours after eating to determine the highest postprandial plasma triglyceride concentration. For future nutritional studies, dogs may need to be fasted for at least 12 hours, and analytes measured over at least 12 hours after feeding to evaluate fasting and postprandial plasma analyte concentrations. Finally it was demonstrated that percutaneous catheterization of the cephalic vein using a 20-gauge catheter allows for successful collection of multiple 4 mL blood samples over 13 hours in conscious dogs. This thesis presents new information for future nutritional studies in healthy and diabetic dogs by suggesting that there may be no glycemic benefit feeding the high carbohydrate and fibre diet compared with a moderate carbohydrate and fibre diet. A triglyceride meal challenge test was developed to assist the diagnosis of canine hyperlipidemia. Finally, a minimally invasive method for obtaining serial blood samples was evaluated and described. These findings are expected to help in designing future studies in the nutritional management in healthy dogs, and dogs with diabetes mellitus and hyperlipidemia.
35

Förnybara fibrer i textila produkter : en väg mot hållbar utveckling / Renewable fibers in textile products : a path to a sustainable development?

Stenström, Mathilda, Johnsson, Elin January 2022 (has links)
Den globala efterfrågan på textila produkter ökar ständigt, samtidigt som branschen står inför stora utmaningar gällande dess höga klimat- och miljöpåverkan. Omkring 65 miljoner ton syntetiskt material framställs årligen, där polyester står för 82% och dominerar marknaden. Polyester (PET) tillverkas från fossila råvaror, det vill säga icke-förnybara källor, vilket bidrar till en ökad andel CO2 i atmosfären, vilket i sin tur leder till en förhöjd medeltemperatur. För att lyckas minska koldioxidavtrycket med 30% fram till år 2030 behövs flera åtgärder genomföras. Bioplaster kan komma att bidra till en mer hållbar livscykel, då de jungfruliga polymererna tillverkas av förnyelsebara eller återvunna råvaror. Denna rapport söker svar på effekten av att ersätta konventionell polyester med biobaserade polymera material i textila produkter. Studien ger en inblick i fibervalets klimatpåverkan under framställning, användarfasen och hantering vid end-of-life som en del av vägen mot en cirkulär ekonomi. Arbetet utgår ifrån en produkt tilldelad från uppdragsgivaren BRAV Norway, Lundhags. Med hjälp av en litteraturstudie och Higg MSI, som mäter klimatpåverkan cradle-to-gate, utvärderas och jämförs återvunnen polyester (rPET), polytrimetylenteftalat (Bio-PTT), polyetenfuranoat (PEF), polyetentereftalat (Bio- PET), polymjölksyra (PLA), polybutensuccinat (PBS) och polyhydroxialkanoater (PHA). I teorin kan samtliga biobaserade material som undersökts spinnas till textila fibrer, vissa finns redan på marknaden och andra är under utvecklingsfasen. Resultatet i Higg MSI visar att råvarans ursprung har en inverkan, men att de biobaserade råvaror inte alltid leder till en lägre klimatpåverkan, här kan återvunna fossilbaserade material uppvisa bättre resultat. Biobaserade material är fördelaktiga ur den synpunkt att de utvinns från förnybara källor, vilket bidrar till lägre koldioxidutsläpp längs hela värdekedjan. Konceptet kring bioekonomi stärker tillämpningen av biopolymerer, då materialet kan övergå från den tekniska till biologiska cykeln enligt Ellen MacArthus fjärilsdiagram. Hanteringen när produkten når end-of-life avgör om man kan närma sig ett cirkulärt kretslopp. Bionedbrytningsbara polymerer ingår i en open-loop- För en cirkulär ekonomi eftersträvar man att material skall ingå i en closed-loop samt uppnå så lång livslängd som möjlig för att minska den totala klimatpåverkan, vilket kan var kritiskt för de bionedbrytningsbara material. I detta område krävs mer efterforskning. Bio-PET och PEF är fördelaktiga då de går att framställa och återvinna i samma strömmar som PET. Det är även avgörande hur stor tillgängligheten är, möjlighet för återvinning och materialets egenskaper när det kommer till val av fibrer för en minskad klimatpåverkan. Bland de bionedbrytningbara materialen är PLA den mest lämpade. Polyester är i dagsläget svårt att ersätta med ett annat polymert material som avsevärt förbättrar produkten under användarfasen. Forskningen som bedrivs leder till ökad tillgång av de biobaserade materialen samt förbättrade egenskaper under användarfasen. Biobaserade material är ett bra komplement till återvunna material för att fasa ut tillverkningen av jungfruliga material. / The global demand for textiles is constantly increasing, and at the same time the textile industry is facing major challenges regarding its significant impact on the climate and the environment. Approximately 65 million tons of synthetic materials are produced annually, with polyester accounting for 82% and dominating the market. Polyester (PET) is produced from non-renewable resources, increasing the share of CO2 in the atmosphere and contributing to higher average temperatures. Several measures need to be implemented to reduce CO2 emissions by 30% until 2030. Bioplastics have the potential to contribute to a more sustainable life cycle because they are made from renewable or recycled raw materials. The purpose with this report is to investigate the impact of replacing conventional polyester with bio-based polymeric materials in textile products. The study will provide insight into the climate impacts of fiber choices production, usephases, and waste management as part of the transition to a circular economy. The study is based on products provided by the Norwegian company BRAV (Lundhags). The information is based on a literature review and the Higg MSI, and is based on cradle-to-gate. Recycled polyester (rPET), polytrimethylenephthalate (bio-PTT), polyethylenefuranoate (PEF), polyethyleneterephthalate (bio-PET), polylactic acid (PLA), and polybutenesuccinate (PBS) and polyhydroxyalkanoate(PHA) were evaluated and compared in terms of their impact on the climate, recycled PET and polytrimethylene (BPET) shows the best result. Theoretically, all of the biobased materials considered can be spun into fiber, some are already on the market, and others are still under development. The result from HiggMSI shows that the source of the raw material has an impact, but biobased raw materials doesn't necessarily have a lower impact on climate and conversely, fossil-based recycled feedstock may show better results. Bio-based feedstocks are advantageous in that they are extracted from renewable resources and contribute to lower carbon emissions throughout the value chain. The concept of bioeconomics enhances the application of biopolymers because it allows materials to move from the technological cycle to the biological cycle according to the Ellen MacArthus butterfly diagram. Waste management determines whether a material can be moved closer to a circular cycle or not. Biodegradable polymers are part of an open-loop, and in a circular economy, the goal is for materials to be part of this system. It is also desirable to achieve the longest possible lifetime to reduce the impact on climate, which is critical for biodegradable materials and requires further research in this area. Bio-PET and PEF have the advantage that they can be produced and recycled in the same stream as PET. In addition, availability, recyclability, and properties are important to consider when choosing fibers to reduce climate impact. Among biodegradable materials, PLA is the most suitable. Polyester is currently difficult to replace with other polymeric materialsals can significantly improve products during the usephase. As research continues, access to biobased materials will increase and their properties will improve. Biobased materials are an effective complement to recycled materials and can help phase out the production of virgin materials.

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