Recent works has highlighted the contribution of microbes to animal function. In this regard, the microbial community associated with corals has become a growing field of research in order to understand how microbes contribute to the host organisms’ response to environmental changes. It has been shown that microbes associated with corals have important functions in the coral holobiont such as immunity and nutrient assimilation. However, corals are notoriously difficult to work with. To this end, the sea anemone Aiptasia is becoming a model organism for coral symbiosis. Given the importance of host-­microbiome interactions, the topic of this thesis is to assess microbial structure of Aiptasia, culture prominent bacterial members, and compare bacterial community structure to corals. Different molecular methods have been applied using 16S rRNA bacterial gene fragments to characterize the microbial composition of Aiptasia. 16S rRNA gene sequence derived from cultured bacteria was compared to 16S rRNA gene sequences retrieved from native Red Sea Aiptasia. Inter-­individual as well as methodological differences were found to account for variance in microbiome composition. However, all approaches showed a highly abundant microbial taxon belonging to the genus Alteromonas in all samples. The Alteromonas species was successfully isolated for further research targeting microbiome selection mechanisms in Aiptasia. Future investigations by using different molecular tools will help to define the functions and relationship between the Aiptasia and its complex microbiome.

No description available.

Since the soils nutrient composition along with the associated biotic and abiotic factors direct the diversity of the contained microbiome and its potential to produce bioactive compounds, many studies have been focused on sediment types with unique features characteristic of extreme environments. Red Sea lagoon ecosystems are environments with such unique features as they are highly saline. However, not much is known about the potential of their microbiomes to produce bioactive compounds. Here, we explored sediment types such as mangrove mud, microbial mat, and barren soil collected from Rabigh harbor lagoon (RHL) and Al-Kharrar lagoon (AKL) as sources for antibiotic bioprospecting. Our antibiotic bioprospecting process started with a metagenomic study that provides a more precise view of the microbial community inhabiting these sites and serves as a preliminary screen for potential antibiotics. Taking the outcomes of the metagenomic screening into account, the next step we established a library of culturable strains from the analyzed samples. We screened each strain from that library for antibiotic activity against four target strains (Staphylococcus aureus ATCC 25923, Escherichia coli dh5 α, Pseudomonas syringae pv. tomato dc3000 and Salmonella typhimurium dt2) and for the presence of polyketide synthase (PKS) and nonribosomal peptide synthetase (NRPS) genes known to support synthesis of secondary metabolites that act like antimicrobial agents. The metagenomics study showed a shift in dominant phyla consistent with a historical exposure to hydrocarbon contamination and that AKL unexpectedly displayed more contamination than RHL. This may be due to dominant phyla in AKL being consistent with early hydrocarbon exposure (when contamination levels are still high) and the dominant phyla in RHL being consistent with late hydrocarbon exposure (when contamination levels are lower as a result of an extended period of hydrocarbon degradation). Additionally, RHL samples showed a higher percentage of enzymes associated with antibiotic synthesis, PKS and NRPS. When considering sediment type, mangrove mud samples showed a higher percentage of enzymes associated with antibiotic synthesis than microbial mat samples. Taken together, RHL was shown to be the better location with an increased probability of successful antibiotic bioprospecting, while the best sediment type in RHL for this purpose is microbial mat. Moreover, the phylum Actinobacteria tends to be the common target for research when it comes to antibiotic bioprospecting. However this culture-independent metagenomic study suggests the tremendous potential of Proteobacteria, Bacteroidetes, Cyanobacteria and Firmicutes for this purpose. Taking into account that the metagenomic screen suggests other phyla beyond Actinobacteria for antibiotic bioprospecting, the culture-dependent experiments were not designed to target actinobacteria alone. A total of 251 bacterial strains were isolated from the three collected sediments. Phylogenetic characterization of 251 bacterial isolates, based on 16S rRNA gene sequencing, supported their assignment to five different phyla: Proteobacteria, Firmicutes, Actinobacteria, Bacteroidetes, and Planctomycetes. Fifteen putative novel species were identified based on a 16S rRNA gene sequence similarity of ≤ 98 % to other strain sequences in the NCBI database. We demonstrate that 52 of the 251 isolates exhibit the potential to produce an antimicrobial effect. Additionally, at least one type of biosynthetic gene sequence, responsible for the synthesis of secondary metabolites, was recovered from 25 of the 52 isolates. Moreover, 10 of the isolates had a growth inhibition effect towards all target strains. In conclusion, this study demonstrated the significant microbial diversity associated with Red Sea harbor/lagoon systems and their potential to produce antimicrobial compounds and novel secondary metabolites. To the best of our knowledge, this is the first study that has analyzed the microbiomes in Red Sea lagoons for antibiotic bioprospecting.

Bacterial pathogens transmitted by the fecal-oral route endure several stresses during survival/growth in host and non-host environments. For foodborne pathogens, understanding the range of phenotypic responses to stressors and the environmental factors that impact survival can provide insights for the development of control measures. For example, the gastrointestinal system presents acidic, osmotic, and cell-envelope stresses and low oxygen levels, but Listeria monocytogenes can withstand these stresses, causing illnesses in humans. Survival/growth characteristics may differ among L. monocytogenes strains under these stressors due to their genetic diversities. Our knowledge of such phenotypic characteristics under bile and salt stresses are inadequate. In this dissertation, variation in growth characteristics was observed among L. monocytogenes strains under bile and osmotic stresses with no evidence of cross-protection, but rather an antagonistic effect was observed with the formation of filaments when pre-exposed to 1% bile and treated with 6% NaCl. This shows that variation in stress adaptability exists among L. monocytogenes strains with the ability to form filaments under these conditions. Similarly, Salmonella survival in soil is dependent on several factors, such as soil, amendment types, moisture, irrigation, and desiccation stress. In this study, the use of HTPP (heat-treated poultry pellets) was investigated as a soil amendment in the survival/growth of Salmonella in soil extracts mimicking runoff events, and in soil cultivated with spinach plants to assess its safety for use for an organic fertilizer. The presence of HTPP in soil increased S. Newport survival with a greater likelihood of its transfer to and survival on spinach plants. Increased microbial loads and rpoS mutant showed decreased growth/survival in soil extracts, however, rpoS was not important for survival in soil under the tested conditions showing possible lack of desiccation stress. These results show that HTPP provided nutrients to the Salmonella for increased growth and survival in soil extracts and soil, respectively, which show that the use of treated BSAAO to soils may still require appropriate mitigation to minimize Salmonella Newport contamination of leafy greens in the pre-harvest environment. Overall, the results in this study increased our understanding of L. monocytogenes and Salmonella phenotypic adaptation to stressful environments.

Le sol constitue le milieu naturel contenant la plus grande diversité de micro-organismes (typiquement 109 cellules de 104 espèces différentes par gramme de terre). Pourtant il n’est possible d’obtenir la croissance que d’une fraction en laboratoire (moins de 5 %). Réaliser des cultures de cette diversité, inaccessible pour le moment, aurait des applications considérables en agriculture (création d’engrais ou pesticide biologique et respectueux de l’environnement) et en pharmacologie (découverte d’antibiotiques ou anticancéreux). Ce travail de thèse est principalement axé sur l’étude de la croissance de micro-organismes difficiles à cultiver issus d’échantillons naturels tels que les sols. Des gouttes de tailles micrométriques, créées par microfluidique digitale, sont utilisés comme microréacteurs afin d’obtenir la croissance en laboratoire des espèces microbiennes encapsulées à l’intérieur. Une première étape consiste à obtenir une solution ne contenant que les microbes provenant de notre échantillon naturel de sol pour pouvoir réaliser l’encapsulation sans matières minérales et obtenir une diversité la plus proche possible de celle du sol. Une deuxième étape consiste à encapsuler les cellules contenues dans notre solution en faisant varier certaines conditions comme : la concentration initiale de microbes, le milieu de culture ou le temps d’incubation. Par l’observation des gouttes après croissance et séquençage des gènes ARNr 16S des cellules contenues à l’intérieur nous démontrons qu’il est possible d’obtenir la croissance de jusqu’à 40 % des espèces. Cette méthode microfluidique ouvre la voie du criblage à haut débit des interactions entre une espèce donnée (pathogène humain ou de plante, phage/virus) avec le microbiote qu’il est susceptible de contaminer (flore intestinal, sols, mers …) et ainsi déterminer quantitativement la réaction du milieu étudié, en plus de son utilisation pour la croissance d’espèces difficilement cultivables en laboratoire. / Soil is the natural medium containing the highest microbial diversity (109 cells from 104 different species per gram of soil). Yet we still can’t grow in laboratory more than 5 % of them. Having access to this diversity will lead to crucial applications for farming (production of organic fertilizers or environmentally friendly pesticides) and to pharmacology (discovery of new antibiotics or new anticancer molecules). This work focuses on the study of growth of non culturable micro-organisms from natural samples, like soil. This method uses microfluidics droplets as microreactors to obtain the growth of microbial species encapsulated inside. The first step is to achieve a solution with nothing but the microbes from our natural sample (no minerals) for a successful encapsulation and obtain diversity as close to the one found in the soil. The second step is to encapsulate the cells from this solution with different set of condition like : initial concentration, growth media and incubation time. By coupling observation of the droplets after growth and the rRNA 16S sequencing of their content we demonstrate that it is possible to obtain the growth of up to 40 % of the species. This microfluidic method, besides its use in growing unculturable species in laboratory, opens the way towards high-throughput screening of interactions between a given species (human or plant pathogens, phage/virus) and the microbiota it is likely to contaminate (gut flora, soil, sea …) and obtain the quantitative determination the reaction of microbiota.

The opportunistic pathogen Legionella is the leading cause of reported waterborne disease outbreaks in the United States. Legionella can thrive under the warm, stagnant, low-disinfectant conditions characteristic of premise (i.e., building) plumbing systems, making it challenging to identify effective interventions for its control. Copper (Cu) is a promising antimicrobial that can be dosed directly to water via copper-silver ionization systems or released naturally via corrosion of Cu pipes to help control growth of Legionella and other pathogens. However, prior research has shown that Cu does not always reliably control Legionella and sometimes seems to even stimulate its growth. A deeper understanding of the mechanistic effects of Cu on Legionella, at both pure-culture and real-world scales, is critical in order to inform effective controls for Legionella. The overarching objective of the research embodied by this dissertation was aimed at elucidating the chemical and microbial interactions in premise plumbing that govern efficacy of Cu for Legionella control through a series of complementary bench-, pilot-, and field-scale studies. A critical review and synthesis of the literature identified important knowledge gaps in relation to antimicrobial effects of Cu. In particular, changes in the pH, phosphate corrosion control, and rising levels of natural organic matter (NOM) in distributed water are predicted to be important controlling factors. The type of sacrificial anode rod material employed in water heaters was also identified as an underappreciated factor, which directly affects pH, evolution of hydrogen gas as a microbial nutrient, and release of metals (such as aluminum) that bind copper. Microbiological factors: including growth phase of Legionella (e.g., exponential or stationary), strain-specific Cu tolerance, background microbiome composition, and the possibility that viable but non-culturable (VBNC) Legionella might still cause human disease, were also identified as major confounding factors. These knowledge gaps are addressed from various dimensions across each chapter of the dissertation. The effects of pH, orthophosphate corrosion inhibitor concentration, and NOM were examined in bench-scale pure culture experiments over a range of conditions relevant to drinking water. Cupric ions and antimicrobial effects were drastically reduced at pH >7.5, especially in the presence of phosphate, which precipitates copper, or NOM, which complexes the Cu in a form that is less bioavailable. Chick-Watson disinfection models indicated that soluble Cu was the most robust correlate with observed Cu antimicrobial effects across a range of tested waters. This new knowledge suggests that measuring soluble rather than total Cu would be much more informative to guide practitioners in dosing. The research also demonstrated that changes in pH or orthophosphate that have been made to control corrosion over the last few decades, have significantly altered Cu chemistry in buildings, undermining antimicrobial capacity and increasing likelihood of Legionella growth. Pilot-scale experiments confirmed that soluble Cu is an effective indicator of Cu antimicrobial capacity, even in more complex environments represented by realistic hot water plumbing systems. In particular, dosing of orthophosphate, which is widely added by drinking water utilities to control corrosion, directly reduces soluble copper and overall antimicrobial capacity. In some cases, Cu added together with orthophosphate apparently promoted the growth of Legionella, providing an example of at least one circumstance where Cu addition can induce interactive effects that elevate Legionella compared to a control system with trace Cu. It was also demonstrated for the first time that different water heater sacrificial anode types are subject to different corrosion processes, which indirectly influence Cu antimicrobial capacity. Specifically, aluminum ions released from aluminum anode corrosion at 1 mg/L can form an Al(OH)3 gel, which can remove >80% of the soluble Cu from water and reduce Cu antimicrobial effects by >2-log at pH=7. Corrosion from magnesium anodes was found to dramatically increase the pH from 6.8 to >8, which correspondingly reduces Cu antimicrobial capacity. Cu deposition further increased the anode corrosion rate and promoted evolution of hydrogen gas, which is a potent electron donor that stimulates autotrophic microbial growth especially with a magnesium anode. Electric powered anodes did not release metals or alter pH and thus did not diminish Cu antimicrobial capacity. Still, across the pilot-scale experiments, even very high levels of Cu (>1.2 mg/L) at low pH (<7) failed to fully eradicate culturable Legionella. The much lower than expected antimicrobial efficacy of Cu in the pilot-scale hot water plumbing systems was found to be partially explained by the properties of the strain that colonized the systems. Based on fitting the data to a Chick-Watson disinfection model, the outbreak-associated strain that was inoculated into the systems was estimated to be 7 times more tolerant to Cu compared to the common lab strain applied in the bench-scale tests. Further, exponential growth phase L. pneumophila were found to be 2.5 times more susceptible to Cu relative to early stationary phase cultures. It is important to also recognize that, in the pilot-scale systems, drinking water biofilms and the amoeba hosts that colonize them can further shield Legionella from the antimicrobial effects of Cu. Application of shotgun metagenomic sequencing offered the opportunity to more deeply examine the response of Legionella and other pathogens to Cu dosed to the pilot-scale hot water systems in the context of the broader microbiome. It was found that metagenomic analysis provided a sensitive indication of the bioavailability of Cu to the broader microbial community inhabiting the hot water systems, further confirming that the outbreak-associated strain of Legionella that colonized the rigs was relatively tolerant of Cu. Functional gene analysis provided further insight into the mechanistic action of Cu, suggesting multi-modal action of both membrane damage and interruption of nucleic acid replication. The metagenomic analysis further revealed that protozoan host numbers tended to increase in the pilot-scale systems with time, and this could also increase the potential for Legionella proliferation with time. Additional pure culture studies aiming to further assess the mechanistic action of Cu provided strong evidence that Cu can induce a VBNC state for Legionella. This is a concern, given that other studies have indicated that VBNC Legionella are still capable of causing legionellosis. However, VBNC cells are not detected by conventional culturing. Multiple lines of evidence supported the conclusion that Cu induced a VBNC state for Legionella, including membrane integrity, enzyme activity, ATP generation, and Amoebae resuscitation assays applied to two different strains of L. pneumophila. After exposure to Cu, up to a 5-log (99.999%) reduction in culturable Legionella was observed, whereas corresponding reductions in the various viability measures were only by <1-log (90%). In other words, conventional culturing may miss up to 99.99% of the Legionella that is still capable of causing disease. To our knowledge, this is the first study that has assessed the potential for Cu-induced VBNC Legionella. Additional research is needed to further quantify the contribution of VBNC status to challenges in effective Cu-based control of Legionella in premise plumbing. This research further examines, for the first time, the proteomic response of Legionella to Cu, comparing both presumably VBNC and culturable cells. Functional annotation of proteins that were differentially produced by the cells in response to Cu addition revealed that VBNC L. pneumophila modulated its proteome to favor cell membrane- and motility-related proteins, while reducing production of other proteins related to primary metabolism compared to culturable cells. These observations are consistent with the metagenomic-based observations and support the hypothesis that Cu inactivates cells by damaging the cell membrane. The findings also confirmed reduced general cell metabolism that is characteristic of a VBNC state. This dissertation highlights the important and complex effects of Cu on Legionella growth in potable water systems as modified by water chemistry, water heater anode type, characteristics of the surrounding microbiome, and Legionella strain characteristics and growth status. The findings raise important questions about how to measure disinfectant efficacy and provide fundamental new knowledge that can help to better optimize the application of Cu as an antimicrobial to drinking water systems and better protect public health. / Doctor of Philosophy / The opportunistic pathogen Legionella is the leading cause of reportable waterborne disease outbreaks in the United States. Legionella is capable of growing in drinking water plumbing systems in homes, hospitals, hotels, and other buildings. Legionella is spread by inhaling tiny droplets of water that are suspended in the air when using the water, for example when showering, resulting in a severe and deadly form of pneumonia called Legionnaires' Disease. Copper is a promising antimicrobial that can be dosed directly into a building's water system by installing a copper-silver ionization system. There is also interest in understanding whether copper released naturally from copper pipes could help control Legionella. However, prior research indicates that copper sometimes inhibits, sometimes has no effect, and sometimes even seems to stimulate Legionella growth. The purpose of this dissertation was to better understand how the chemical properties of the drinking water, such as pH, presence of corrosion inhibitors that are commonly added to the water by utilities, and natural organic matter impact the ability of copper to kill Legionella. Impacts of the design of the drinking water system were also examined, for example, the material used in the anodes of water heaters to prevent corrosive damage to other system components was hypothesized to change the water chemistry in such a way that could also interfere with copper disinfection. Finally, the effect of the strain of Legionella, its growth phase (exponential or stationary), and culturability status (culturable versus viable but non-culturable) was also examined. Experiments were conducted over a wide range of conditions, from bench-scale pure culture experiments of a few days to full-scale plumbing systems over a period of 3.5 years. The complementary approaches maximize the strength of scientific conclusions about approaches that can more effectively control Legionella. Several discoveries were made as a result of this research that can help to improve the use of copper for controlling Legionella in drinking water systems. In particular, it was found that it is best to keep the pH less than 7.5, because above pH 7.5 copper reacts with orthophosphate corrosion inhibitor or natural organic matter in the water in a manner that makes it less potent to microbes. Through disinfection modeling it was found that soluble copper was the best predictor of the ability to kill Legionella. Therefore, it is recommended from this research that practitioners should monitor soluble copper instead of total copper for the purpose of assessing Legionella control. From the pilot-scale experiments, it was further found that the type of anode installed in the water heater can affect the ability of copper to kill Legionella. Magnesium anodes performed the worst, likely because they raised the pH above the recommended level of 7.5. Aluminum anodes were also a problem because aluminum ions released form an aluminum hydroxide gel that can remove more than 80% of the soluble copper from water. Electric powered anodes did not reduce copper antimicrobial effects by raising pH or forming a gel, but they are much less commonly used. A surprising finding throughout this study was that very high levels of copper (>1.2 mg/L) were required to measurably reduce Legionella in the pilot-scale systems. In the pure culture experiments, it was found that the outbreak-associated strain from Quincy, IL, that was inoculated into the system was highly copper tolerant. This demonstrated that the strain of Legionella that colonizes a particular drinking water system could be the reason why copper is sometimes less effective. Pure culture experiments also found that stationary phase Legionella are more difficult to kill than exponential phase Legionella, which could explain some discrepancies among lab studies reported in the literature. A particularly noteworthy discovery of this research was that copper can make it appear as if Legionella have been killed, because the traditional culture media indicate that there is no growth on the Petri dish; however, they are in fact still alive and capable of causing human disease. This is referred to as a "viable but non-culturable (VBNC)" state. The VBNC state of Legionella was confirmed using an array of techniques (membrane integrity, enzyme activity, ATP generation, and amoebae resuscitation) for two strains of L. pneumophila. We also examined how VBNC Legionella cellular functions were impacted by copper using whole cell proteome, i.e., analysis of all of the proteins extracted from Legionella. Copper induced VBNC Legionella modulated its proteome to favor cell membrane and motility related proteins, and reduced others related to primary metabolism compared with culturable cells. These results were consistent with those obtained via shotgun metagenomic analysis of the microbial community DNA in the pilot-scale water systems. Given the potential for VBNC organisms to prevail in systems disinfected with copper, it is recommended to supplement culture-based monitoring with molecular-based monitoring, e.g., with quantitative polymerase chain reaction. This dissertation highlights the important and complex effects of copper on Legionella growth in potable water systems. The findings help to inform guidance on how to improve the antimicrobial effect of copper, through adjusting the water chemistry, selecting appropriate water heater anodes, and optimizing the overall hot water system design. The dissertation also helps to inform improved strategies for monitoring the efficacy of copper for killing Legionella in real-world systems. Overall, the findings can help to improve policy and practice aimed at reducing the incidence of Legionnaires' Disease and protecting public health.

Submitted by Vasti Diniz (vastijpa@hotmail.com) on 2017-09-06T13:04:06Z No. of bitstreams: 1 arquivototal.pdf: 1188137 bytes, checksum: 010a2962d49aa738285e5f27b77c15b3 (MD5) / Made available in DSpace on 2017-09-06T13:04:06Z (GMT). No. of bitstreams: 1 arquivototal.pdf: 1188137 bytes, checksum: 010a2962d49aa738285e5f27b77c15b3 (MD5) Previous issue date: 2015-08-31 / Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES / The microbial communities play a fundamental role in the health of coral and their changes can lead to the onset of disease. Many diseases affect coral reefs in several parts of the world, however, little is known about the pathogenic agents and the factors that trigger the pathological process. In coastal reefs of Carapibus Beach of Conde (Paraiba state, Brazil), a tissue necrosis affects the zoanthid Palythoa caribaeorum. This study aimed to compare the diversity of culturable bacteria in the samples of healthy and necrotic tissue from the P. caribaeorum colony collected from the Carapibus reefs. The present work aimed also to analyze the production of proteolytic enzymes by isolated bacteria. The density of total heterotrophic bacteria in the necrotic tissue was higher than in healthy tissue of P. caribaeorum. Phylogenetic analysis of isolated bacteria based on the partial 16S rRNA gene sequences revealed that the majority of bacterial strains belonged to the Bacilli class of Firmicutes phylum (65.2%), followed by the Gamma Proteobacteria class (34.7%) of Proteobacteria phylum. The genus Bacillus was dominant among the strains of healthy tissue of P. caribaeroum, while among the bacteria of necrotic tissue the Bacillus and Vibrio were the most abundant. The higher number of strains belonged to the Vibrio genus were found in necrotic tissue (42.1%) in comparison with healthy tissue (9.6%). Among bacteria from healthy tissue were found also Staphylococcus sp. isolate and from necrotic tissue Marinobacter spp. and Alteromonas spp. isolates. Among the isolates from healthy tissue only Bacillus spp. showed proteolytic activity, while proteolytic isolates from necrotic tissue belonged to the genera: Bacillus, Vibrio, Alteromonas and Marinobacter. The data suggest that bacteria of the genus Vibrio and proteolytic bacteria may play a role in the development of tissue necrosis of zoanthid studied. / As comunidades microbianas desempenham um papel fundamental na saúde do coral, e suas alterações podem levar ao aparecimento de doenças. Muitas doenças afetam os corais dos recifes em várias partes do mundo, entretanto pouco se sabe sobre os agentes patogênicos e os fatores que desencadeiam o processo patológico. Nos recifes costeiros da praia de Carapibus, Conde (Paraiba, Brasil), uma doença necrosante afeta o zoantideo Palythoa caribaeorum. Em virtude disso, neste trabalho objetivou-se comparar a diversidade de bactérias cultiváveis nas amostras do tecido sadio e necrosado coletadas da colônia de P. caribaeorum dos recifes de Carapibus. Objetivou-se também analisar a produção de enzimas proteolíticas por bactérias isoladas. A densidade de bactérias heterotróficas totais no tecido necrosado foi maior que no tecido sadio. A análise filogenética dos isolados bacterianos realizada na base das sequencias parciais do gene RNAr 16S revelou que o maior número de isolados de bactérias pertenceram a classe Bacilli do filo Firmicutes (65,2%), seguida pela classe Gama-Proteobacteria (34,7%) do filo Proteobacteria. O gênero Bacillus foi predominante entre os isolados do tecido sadio de P. caribaeroum, enquanto entre as bactérias do tecido necrosado os gêneros Bacillus e Vibrio foram dominantes. Um número maior de isolados pertencentes ao gênero Vibrio foi encontrado no tecido necrosado (42,1%) em relação ao tecido sadio (9,6%) de P. caribaeorum. Foram encontradas também as bactérias Staphylococcus sp. no tecido sadio, Marinobacter spp. e Alteromonas spp. no tecido necrosado. Dentre os isolados do tecido sadio de P. caribaeorum, apenas o gênero Bacillus apresentou a atividade proteolítica, enquanto os isolados proteolíticos do tecido necrosado pertenceram aos gêneros: Bacillus, Vibrio, Alteromonas e Marinobacter. Os dados obtidos sugerem que as bactérias do gênero Vibrio e as bactérias proteolíticas podem desempenhar um papel no desenvolvimento da doença necrosante do zoantídeo estudado.

L'état viable mais non cultivable (VNC) a été étudiée en détail chez les bactéries. En revanche,l'état VNC chez d'autres micro-organismes, y compris en particulier les eucaryotes, a reçubeaucoup moins d'attention.Pour fournir des preuves concluantes de l'existence d'un état VNC chez la levure, en particulierchez S. cerevisiae, la capacité des différentes souches de S. cerevisiae à devenir viable et noncultivable après un stress sulfite avec différentes concentrations de SO2 a été étudiée parcytométrie de flux (CMF) en utilisant une sonde fluorescente comme un marqueur de viabilité(fluorescéine diacétate (FDA)) et par étalement sur milieu de culture. La capacité des cellules àrécupérer leur cultivabilité après l’élimination du stress en augmentant le pH du milieu a étéétudiée. Pour confirmer l’existence de l'état VNC, le temps de génération de cellules VNC aprèsl’élimination du stress a été comparé aux cellules cultivables et viables dans des conditions deculture identiques. En outre, la comparaison des différentes phases du cycle cellulaire descellules sortent de l'état VNC et les cellules en état VNC a été réalisée par CMF. Par ailleurs,l'implication du gène SSU1 codant pour la pompe SO2 dans l'état VBNC a été étudiée.Après l'application du stress, la comparaison entre la population cultivable déterminée sur milieude culture et la population viable évaluée par FCM met en évidence la présence de cellulesviables mais non cultivables. L'augmentation du pH du milieu permet aux cellules de S.cerevisiae viables mais non cultivables à redeviennent cultivables. Le temps de génération, decellules cultivées dans les mêmes conditions que celles rencontrées au moment de la sortie del’état VNC, est comparé au temps de sortie calculé au cours de la reprise de la cultivabilité. Ladifférence entre ces deux paramètres observés affirme que le temps mis par les cellules poursortir de l’état VNC n’était pas caractéristique d’une multiplication cellulaire.Finalement nous avons étudié l'implication du SSU1 dans l'état VNC. Les résultats montrent quele SSU1 n’est pas impliqué dans le maintien de l'état VNC chez S. cerevisiae / The viable but not culturable (VBNC) state has been studied in detail in bacteria. Bycontrast the VBNC state in other microorganisms, including particularly eukaryotes, has receivedmuch less attention. However, it has been suggested that in wine, Brettanomyces yeast cells mayenter a Viable But Not Culturable State, in particular in the presence of high, sulfur dioxide(SO2) concentration.To provide conclusive evidences for the existence of a VBNC state in yeast, especially in S.cerevisiae as a model organism, the capacity of different S cerevisiae strains to become viableand not cultivable after a sulfite stress with various concentrations of SO2 was studied by flowcytometry (FCM) using fluorescent probe as a viability marker (Fluorescein diacetate (FDA))and by plating on culture medium. The ability of cells to recover cultivability after stress removalby increasing the pH medium was investigated. To confirm the VBNC state, the rate ofgeneration of VBNC cells after stress removal was compared to cultivable and viable cells insame culture conditions. In addition, the comparison of different cell cycle phases of cells exitingthe VBNC state and cells in VBNC state was performed by FMC. Moreover, the involvement ofSSU1 gene coding for the SO2 pump in VBNC state was studied.After stress application, comparison between cultivable population determined on culturemedium and viable population assessed by FCM demonstrated the presence of the viable cellswhich became uncultivable after 24 to 48 hours depending on the strains under study. Increasingthe pH medium allows the viable but uncultivable S. cerevisiae cells to become cultivable again.The generation rate of cells exiting VBNC state was not consistent with growth of residualculturable cells, which support a true VBNC state. The absence of cell proliferation, the stabilityof the population during the increase of the cultivability and the decrease in esterase activity forVBNC cells allows us to conclude the presence of the VBNC state in S. cerevisiae in correlationwith the VBNC state definition.In order to determine whether SSU1 gene, encoding a sulfite pump efflux, was involved inVBNC, we compare a wild type S. cerevisiae strain to its nul mutant Δ ssu1. Our resultsdemonstrate that SSU1 gene does not seem to be involved in VBNC phenotype

Salmonella enterica serotypes have been linked to outbreaks associated with low water activity foods. The ability of biofilm forming pathogens, such as Salmonella, to survive thermal and chemical processes is improved; it is unclear if biofilms will also improve survival to desiccation and gastric stresses. The purpose of this study was to quantify the effect of physiological state (planktonic versus biofilm) and prior exposure to desiccation on Salmonella survival and gene expression after passage through an in-vitro digestion model. Cells of Salmonella enterica serotype Tennessee were deposited onto membranes for planktonic cells or on glass beads to create biofilms. The cells were subsequently dried at room temperature and stored in dried milk powder (aw = 0.3) for up to 30 days. Salmonella survival was quantified by serial dilution onto brilliant green agar before desiccation, after desiccation, after 1-day storage and after 30-day storage. At each sampling both physiological states were tested for survival through a simulated gastrointestinal system. RNA was extracted at the identical time points and relative gene expression determined for genes associated with stress response (rpoS, otsB), virulence (hilA, hilD, invA, sipC) and a housekeeping gene 16S rRNA using quantitative real-time PCR. The physiological state and length of storage effected the survival and gene expression of Salmonella within the desiccated milk powder environment and after passage through an in-vitro digestion system (p<0.05). Larger numbers of S. Tennessee were recovered by plate counts for biofilm cells, compared to planktonic cells. However, the numbers of 16S rRNA gene copies were not significantly different suggesting entry of S. Tennessee into a viable but non-culturable state. Prolonged storage in dry milk powder was not associated with increased cross-protection to gastric stress. Increased expression of stress response genes rpoS and otsB correlated with survival, indicating cross protection of low water activity and acid stress. Increased expression of virulence-associated genes was seen in cells exposed to short periods of dry storage, suggesting an increased virulence potential. / Master of Science in Life Sciences

La capacité de Listeria monocytogenes à adhérer et à persister sur les surfaces dans les ateliers agro-alimentaires pendant de longues périodes malgré l’application correcte et fréquente des opérations de nettoyage & désinfection (N&D), peut être responsable de la contamination croisée de produits alimentaires par simple contact avec une surface contaminée. De plus, il est important de prendre en considération la présence potentielle de bactéries viables non cultivables (VNC) qui ne sont pas détectées par les méthodes culturales utilisées lors de la recherche de L. monocytogenes dans un prélèvement de surface.Un des objectifs a été de vérifier si les milieux de culture conventionnels fréquemment utilisés pour les expérimentations en laboratoire étaient représentatifs des conditions environnementales des ateliers agro-alimentaires et de définir pour la suite des expérimentations un milieu synthétique pouvant modéliser une souillure alimentaire. Pour assurer la sécurité sanitaire des aliments et préserver la santé des consommateurs, optimiser les opérations d’hygiène est une nécessité. Dans ce but, la survie des cellules adhérentes de L. monocytogenes soumises à des conditions simulant en laboratoire l’alternance des phases de N&D et de production a été étudiée. Plusieurs facteurs pouvant influencer la survie de ces cellules ont été pris en considération et combinés par un plan d’expériences fractionnaire : la souillure alimentaire, la souche de L. monocytogenes, le matériau de surface, la présence d’une souche de Pseudomonas fluorescens qui favorise l’adhésion de L. monocytogenes et le scénario de l’opération d’hygiène. Dans les industries agro-alimentaires, les bactéries sont soumises à de nombreux stress, nécessitant pour survivre l’expression et l’induction appropriées de gènes et de protéines de réponse aux stress. Les mécanismes de réponse aux stress mis en place par les cellules de L. monocytogenes adhérentes après stress hydrique (dessiccation), stress chimique (N&D) et stress froid ont été déterminés par une analyse transcriptomique.Selon les critères étudiés (croissance, forces d’adhésion, distribution spatiale et état physiologique des cellules adhérentes), il s’avère que le milieu TSB/5m peut modéliser le jus de saumon fumé. Au contraire, aucun des milieux synthétiques testés ne permet de remplacer l’utilisation de l’exsudat de viande pour mimer les conditions de terrain. Concernant les facteurs influençant la survie de L. monocytogenes, les opérations d’hygiène impactent uniquement la cultivabilité des cellules adhérentes ; toutefois, le séchage des surfaces permet une optimisation de l’efficacité de la procédure de N&D, d’autant plus lorsqu’il est réalisé quotidiennement / Despite the correct and frequent application of cleaning & disinfection (C&D), Listeria monocytogenes has the ability to adhere to and persist on surfaces in food processing plants for long periods. Consequently, L. monocytogenes may be responsible for cross-contamination of food through contact with contaminated surfaces. In addition, it is important to consider the potential presence of viable but non culturable (VBNC) bacteria that are not detected by the microbiological methods used in the research of L. monocytogenes in a surface sample.One aim was to verify whether the conventional culture media commonly used for laboratory experiments were representative of the environmental conditions of food processing plants and define for further experiments a synthetic medium that can model a food soil. Optimization of the C&D procedures is a necessary to ensure food safety and protect the health of consumers. For this purpose, the survival of L. monocytogenes adherent cells subjected to laboratory conditions simulating alternating phases of C&D and production was studied. Several factors that may influence the survival of these cells were considered and combined with a fractional factorial design, including: the food soil, the strain of L. monocytogenes, the surface material, the presence of a strain of Pseudomonas fluorescens, which enhances the adhesion of L. monocytogenes, and the scenario of the sanitation procedure. Moreover, in the food industry, bacteria can be subject to many stresses; thus, the expression and induction of appropriate genes and stress response proteins are required for survival. The stress response mechanisms set up by the adherent L. monocytogenes cells after hydric stress (i.e. desiccation), chemical stress (i.e. C&D), and cold stress were determined by a transcriptomic analysis.According to the criteria studied (i.e. growth, adhesion forces, spatial distribution, and physiological state of adherent cells), TSB/5m medium was found to be a sufficient model for smoked salmon juice. In contrast, none of the tested synthetic media can replace the use of meat exudate to mimic field conditions. About the factors influencing the survival of L. monocytogenes, C&D procedures were found to only impact the culturability of adherent cells; however, drying surfaces were found to optimize the effectiveness of the C&D procedures, especially when performed daily