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Vlivy působící na hmotnost jehňat ve 100 dnech u plemene texelSTRNAD, Ladislav January 2017 (has links)
The aim of this diploma thesis is to evaluate the chosen influences which effects the weight of lambs in the age of 100 days of breed texel. The evalution was done from 2013 to 2016 and the basic data set is consisted of 1149 lambs. The observed effects were sex, litter size, month of birth, year of birth, mother's age, father's line, and mother's father line. There was found a statistically highly significant difference in the monitoring of sex influence in male lambs (34,69 kg). A statistically significant difference was found in singles (35,14 kg) when evaluating the influence of litter size. There was found a statistically significant differences between the lambs born in May (36,78 kg) and February (37,29 kg), according to the influence of the month of birth. There is also the influence of the year of birth, a statistically highly significant difference was found between 2016 and 2015. There wasn't found a statistically significant difference in the influence of the mother's age. The influence of the father's line proved a statistically highly significant differences in the TAXI line (36,81 kg) and TAYLOR (37,76 kg). The evaluating of the influence of the mother's father line didn´t show a statistically significant difference in the TRISK line (48,50 kg). There wasn´t found a statistically significant difference in interaction of mother's father line and litter size.
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Características do processo de ingestão de forragem por cordeiras em pastagem de azevém nos diferentes estádios fenológicos / Characteristics of forage intake process by lambs on italian ryegrass pature at different phenological stagesCamargo, Daniele Gindri 16 December 2008 (has links)
Characteristics of forage intake process by lambs grazing Italian ryegrass pasture (Lolium multiflorum Lam.) were studied, from the hypothesis that different phenological stages of the plant may influence the food gathering process by grazing animals. The experiment was carried out from May to November of 2007 in the Federal University of Santa Maria. Evaluations where made in three occasions within phenological stages of annual ryegrass: Vegetative (11/09), Pre-flowering (14/10) and Flowering (11/11). Eight female lambs (45.0 ± 4.3 kg), Ile de France x Texel crossbreed, with an average age of eight months were utilized. To quantify intake rate and grazing behavior parameters by lambs, grazing tests were conducted. Forage mass, sward height, vertical structure of the pasture and chemical composition of the forage apparently ingested by the lambs were evaluated to determine pasture characteristics. A completely randomized design with three treatments and five replicates in the vegetative stage and six replicates in the other phenological stages was used. Intake rate, bite mass and bite depth were similar (P>0.05) between different stages with a forage on offer of 13.7kg of dry matter per 100kg of live weight. At vegetative stage, bite rate is negatively determined by sward height. At pre-flowering and flowering stages grazing time is positively influenced by sward height. The bite depth is positively influenced by the sward height and negatively influenced by stem bulk density in all phenological stages. The bite rate is negatively influenced by sward height at the vegetative stage of Italian Ryegrass. At the pre-flowering and flowering stage the grazing time is positively influenced by sward height. Grazing time (GT= 27.46 + 0.09day) and number of bites (NB= -175.04 + 9.41day) increased linearly during the pasture cycle. The smaller bite rate was at 135º day after Italian ryegrass emergence and the greater time per bite happened at 146º day. In non limiting forage on offer, lambs maintained the rate of intake constant by increasing bite rate. Among the herbage attributes, the sward height is the most important to determine changes in the grazing behavior of lambs on Italian Ryegrass pasture. / Foram estudadas as características do processo de ingestão de forragem por cordeiras em pastagem de azevém (Lolium multiflorum Lam.), a partir da hipótese de que diferentes estádios fenológicos do pasto influenciam no processo de captura de alimento por animais em pastejo. O experimento foi desenvolvido no período de maio a novembro de 2007 na Universidade Federal de Santa Maria e as avaliações foram realizadas em três datas nos estádios fenológicos do azevém: Vegetativo (11/09), Pré-florescimento (14/10) e Florescimento (11/11). Foram utilizadas oito cordeiras, cruzas Ile de France x Texel com oito meses de idade e 45,0 ± 4,3 kg de peso vivo, em média. Foram realizados testes de pastejo para quantificar a taxa de ingestão de matéria seca (MS) pelas cordeiras e variáveis de comportamento ingestivo de acordo com a metodologia adaptada de PENNING; HOOPER (1985). Na pastagem foram realizadas avaliações de massa de forragem, altura do dossel, estrutura vertical e composição química da forragem aparentemente colhida. O delineamento experimental foi o inteiramente casualizado, com medidas repetidas no tempo, com três tratamentos e cinco repetições no estádio vegetativo e seis nos demais estádios estudados. Com oferta de forragem de 13,7 kg de matéria seca/100 kg de peso vivo, a taxa de ingestão, a massa do bocado e a profundidade de bocado foram semelhantes (P>0,05) nos diferentes estádios. No estádio vegetativo do azevém a altura do pasto influencia negativamente a taxa de bocados. Nos estádios de pré-florescimento e florescimento a altura do pasto influencia positivamente o tempo de alimentação. A profundidade de bocados é positivamente influenciada pela altura do pasto e negativamente pela densidade de colmos no estrato superior. O tempo de alimentação (TA= 27,46 + 0,09 dia) e o número de bocados totais (NBT= -175,4 + 9,41dia) aumentaram linearmente ao longo do ciclo do azevém. O menor número de bocados por unidade de tempo foi realizado no 135º dia após a emergência do azevém e o maior tempo de formação do bocado foi no 146º. Em azevém, com oferta de forragem não limitante ao consumo, o aumento na taxa de bocados é o mecanismo utilizado por cordeiras para manter a taxa de ingestão constante. Dentre os atributos do pasto, sua altura é o de maior importância para determinar mudanças nas variáveis do comportamento ingestivo.
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Chondrodysplasia of Texel sheep : a thesis presented in partial fulfillment of the requirements for the degree of Doctor of Philosophy at Massey University, Palmerston North, New ZealandPiripi, Susan Amanda January 2008 (has links)
Chondrodysplasia of Texel sheep is a newly described recessively inherited disorder distinct from other chondrodysplasias described in sheep. Phenotypically normal at birth, affected lambs develop microscopic lesions as early as 9 days of age, and usually demonstrate gross deformities and markedly reduced rates of bone growth by 2 to 3 weeks. Individual bone growth rates are most severely affected in the proximal bones of the forelimbs. Chondrodysplastic lambs typically have short stature, angular limb deformities, a barrel-shaped chest and a wide-based stance. Gross lesions include tracheal narrowing and contortion, enlarged costochondral junctions, and erosion of articular cartilage in major limb joints. Microscopic lesions are confined to hyaline cartilage, and are characterised by degeneration of the interterritorial matrix and dense perichondrocytic rings consisting predominantly of type VI collagen. These lesions are identical in appearance to those in achondrogenesis 1b and diastrophic dysplasia, two diseases caused by defects of the diastrophic dysplasia sulphate transporter (DTDST) in human beings. An investigation to measure the uptake of radiolabelled sulphate by dermal fibroblasts in vitro did not provide evidence of a defect in the DTDST in chondrodysplastic Texel sheep. A linkage disequilibrium study of ovine chromosomes 1, 5, 6, 13 and 22 using microsatellite DNA markers was unable to identify evidence of a mutation causing this form of chondrodysplasia. Capillary electrophoresis of unsaturated chondroitin sulphate disaccharides demonstrated a relative reduction in the ratio of chondroitin 4-sulphate to chondroitin 6-sulphate in affected animals of all ages. This biochemical feature enables the potential determination of the phenotype of newborn lambs prior to the emergence of gross or microscopic lesions. The pathology of the disease, combined with the findings of the genetic, biochemical and in vitro studies, suggest that a mutation may be present in the CHST11 gene. This gene is a good candidate for future studies aimed at discovering the genetic defect in chondrodysplasia of Texel sheep and developing a test to identify heterozygous animals.
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Chondrodysplasia of Texel sheep : a thesis presented in partial fulfillment of the requirements for the degree of Doctor of Philosophy at Massey University, Palmerston North, New ZealandPiripi, Susan Amanda January 2008 (has links)
Chondrodysplasia of Texel sheep is a newly described recessively inherited disorder distinct from other chondrodysplasias described in sheep. Phenotypically normal at birth, affected lambs develop microscopic lesions as early as 9 days of age, and usually demonstrate gross deformities and markedly reduced rates of bone growth by 2 to 3 weeks. Individual bone growth rates are most severely affected in the proximal bones of the forelimbs. Chondrodysplastic lambs typically have short stature, angular limb deformities, a barrel-shaped chest and a wide-based stance. Gross lesions include tracheal narrowing and contortion, enlarged costochondral junctions, and erosion of articular cartilage in major limb joints. Microscopic lesions are confined to hyaline cartilage, and are characterised by degeneration of the interterritorial matrix and dense perichondrocytic rings consisting predominantly of type VI collagen. These lesions are identical in appearance to those in achondrogenesis 1b and diastrophic dysplasia, two diseases caused by defects of the diastrophic dysplasia sulphate transporter (DTDST) in human beings. An investigation to measure the uptake of radiolabelled sulphate by dermal fibroblasts in vitro did not provide evidence of a defect in the DTDST in chondrodysplastic Texel sheep. A linkage disequilibrium study of ovine chromosomes 1, 5, 6, 13 and 22 using microsatellite DNA markers was unable to identify evidence of a mutation causing this form of chondrodysplasia. Capillary electrophoresis of unsaturated chondroitin sulphate disaccharides demonstrated a relative reduction in the ratio of chondroitin 4-sulphate to chondroitin 6-sulphate in affected animals of all ages. This biochemical feature enables the potential determination of the phenotype of newborn lambs prior to the emergence of gross or microscopic lesions. The pathology of the disease, combined with the findings of the genetic, biochemical and in vitro studies, suggest that a mutation may be present in the CHST11 gene. This gene is a good candidate for future studies aimed at discovering the genetic defect in chondrodysplasia of Texel sheep and developing a test to identify heterozygous animals.
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Chondrodysplasia of Texel sheep : a thesis presented in partial fulfillment of the requirements for the degree of Doctor of Philosophy at Massey University, Palmerston North, New ZealandPiripi, Susan Amanda January 2008 (has links)
Chondrodysplasia of Texel sheep is a newly described recessively inherited disorder distinct from other chondrodysplasias described in sheep. Phenotypically normal at birth, affected lambs develop microscopic lesions as early as 9 days of age, and usually demonstrate gross deformities and markedly reduced rates of bone growth by 2 to 3 weeks. Individual bone growth rates are most severely affected in the proximal bones of the forelimbs. Chondrodysplastic lambs typically have short stature, angular limb deformities, a barrel-shaped chest and a wide-based stance. Gross lesions include tracheal narrowing and contortion, enlarged costochondral junctions, and erosion of articular cartilage in major limb joints. Microscopic lesions are confined to hyaline cartilage, and are characterised by degeneration of the interterritorial matrix and dense perichondrocytic rings consisting predominantly of type VI collagen. These lesions are identical in appearance to those in achondrogenesis 1b and diastrophic dysplasia, two diseases caused by defects of the diastrophic dysplasia sulphate transporter (DTDST) in human beings. An investigation to measure the uptake of radiolabelled sulphate by dermal fibroblasts in vitro did not provide evidence of a defect in the DTDST in chondrodysplastic Texel sheep. A linkage disequilibrium study of ovine chromosomes 1, 5, 6, 13 and 22 using microsatellite DNA markers was unable to identify evidence of a mutation causing this form of chondrodysplasia. Capillary electrophoresis of unsaturated chondroitin sulphate disaccharides demonstrated a relative reduction in the ratio of chondroitin 4-sulphate to chondroitin 6-sulphate in affected animals of all ages. This biochemical feature enables the potential determination of the phenotype of newborn lambs prior to the emergence of gross or microscopic lesions. The pathology of the disease, combined with the findings of the genetic, biochemical and in vitro studies, suggest that a mutation may be present in the CHST11 gene. This gene is a good candidate for future studies aimed at discovering the genetic defect in chondrodysplasia of Texel sheep and developing a test to identify heterozygous animals.
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Texture volumique multi-échelle pour l'affichage de scènes complexesRatib, Karim January 1997 (has links)
Mémoire numérisé par la Direction des bibliothèques de l'Université de Montréal.
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Saltwater intrusion and agriculture: a comparative study between the Netherlands and China.Duan, Yuxin January 2016 (has links)
Saltwater intrusion, which can be facilitated by natural conditions, human activities and climate change, is a big threat to mankind from social-economic, environmental and ecological perspective. Agriculture, the largest consumer of water, is identified as both contributor and most vulnerable sector to saltwater intrusion, especially in coastal low-lying areas, with the increasing demands and competition of water owing to economic bloom, population growth and climate fluctuations. Sustainable water resource management is urgently needed owing to its essential in solving this issue. Hence this study is to deliver the understanding of linkage between saltwater ingress and agriculture and seek appropriate water resource management strategies in coastal low-lying areas to address saltwater intrusion and reduce its impacts on agriculture. This study conducts a comparative case study between Texel, the Netherlands and Shouguang, China to specify the linkages between saltwater intrusion and agriculture with local features. The reasons, impacts and associated mitigations and/or adaptations of the issue, together with the legislation of each region have been investigated and compared. The results show that for combating the saltwater intrusion and reducing the losses from agriculture, both study areas have adapted specific approaches. Among them similar approaches, despite different legislations and policies, such as developing alternative water resource (treated wastewater and rainwater) and saline agriculture are implemented by both of the regions. Through the comparison, each can learn the lessons from the other. The integrated water legislation together with its effective implementation, the strong involvements of different stakeholders and ecological approach to post-treat effluent of Texel can no doubt inspire Shouguang. While the highlights of counteract measures taken by Shouguang such separating rainwater from wastewater during collection and treatment, water diversion and development of special market to achieve high profit for saline products can obviously inspire Texel as well. The analysis and comparison between these two case studies can reflect the general problems regarding to water management on saltwater intrusion and agriculture in all the regions that suffer from this problem. Hence, it is concluded that 1) integrated water legislation and management (with climate change considered and integrated as well) are the foundations, while water conservation should be core idea that always kept in mind; 2) strong involvements of different stakeholders and necessary supervision systems can guarantee the effectiveness of implementation; 3) all actions should be based on both technical knowledge and local-cultural knowledge; 4) self-sufficient approaches should be promoted at micro level to reduce the dependency on external water intrusion; 5) economic means should be carefully combined with environmental and ecological ways as well to achieve the goal of development of sustainability; 6) monitoring systems are of great significance.
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Produção de leite de ovelhas da raça Santa Inês e mestiças F1 e desempenho de suas progênies resultantes do cruzamento com carneiros da raça Dorper / Milk yield of Santa Inês and crossbred ewes and performance of their progeny after mating with Dorper ramsMeneghini, Rafael Cedric Moller 18 June 2010 (has links)
Dois experimentos foram realizados para avaliar o desempenho de ovelhas Santa Inês e mestiças F1 com machos de raças de corte e de suas crias obtidas do cruzamento com carneiros da raça Dorper. No experimento 1, setenta e cinco borregas ( 15 da raça Santa Inês (SI), 15 ½Dorper + ½SI, 15 ½Ile de France + ½SI, 15 ½Suffolk + ½SI e 15 ½Texel + ½SI foram acasaladas com carneiros da raça Dorper e avaliadas quanto ao seu desempenho na parição e lactação. Foram avaliados o número de crias nascidas/fêmea parida, peso de nascimento, % de desmama, consumo de MS das ovelhas, produção e composição do leite, escore de condição corporal, concentração de ácidos graxos não-esterificados e desempenho das crias. A produção de leite foi estimada semanalmente, da segunda à oitava semana de lactação. Os cordeiros foram separados das mães as quais receberam, via endovenosa, 10 UI de oxitocina para permitir a ejeção do leite que foi removido por ordenha mecânica. Após 3h, o procedimento de ordenha foi repetido e a produção de leite foi registrada e uma amostra coletada para posterior determinação da composição. Ovelhas SI apresentaram maior (P<0,05) CMS relativo ao peso corporal do que ovelhas ½DO, ½IF e ½SK. Ovelhas ½DO produziram mais gordura, sólidos totais (ST) e leite corrigido para gordura (LCG) que ovelhas ½IF. Os teores de gordura e de ST no leite das ovelhas ½DO foram maiores (P<0,05) do que no das ½TX. Ovelhas ½TX desmamaram mais kg de cordeiros do que as SI (27,2 kg vs. 17,3 kg). Cordeiros ¼TX apresentaram GMD maior (P<0,05) que os ¾DO (283 g vs. 229 g). No experimento 2, foram avaliados o desempenho e a carcaça de cordeiros mestiços ½DO + ½SI (½SI), ¾DO + ¼SI (¾DO), ½DO + ¼IF + ¼SI (¼IF), ½DO + ¼SK + ¼SI (¼SK) e ½DO + ¼TX + ¼SI (¼TX) confinados sendo alimentados com ração contendo 90% de concentrado e 10% de feno. Os cordeiros mestiços entraram no confinamento com idade inicial média de 75 dias. Não houve diferença entre as médias de idade ao abate, peso no início do confinamento, peso no abate, consumo de matéria seca, ganho de peso médio diário, eficiência alimentar, peso de carcaça quente, peso de carcaça fria, rendimento de carcaça quente, rendimento de carcaça fria, área de olho de lombo, espessura de gordura subcutânea, alturas torácicas interna e externa, perímetro e comprimento de pernil, espessura de parede corporal, pesos e rendimentos dos cortes cárneos comerciais. Cordeiros do genótipo ¾DO apresentam maior perda por resfriamento de carcaça que os do genótipo ½SI. Cordeiros do genótipo ¼SK apresentam maior comprimento de carcaça que os cordeiros mestiços ¼TX. / Two experiments were performed to evaluate the performance of Santa Inês and F1 crossbred ewes and their lambs obtained by mating the ewes to Dorper rams. In Experiment 1- Seventy-five ewe lambs (15 Santa Inês (SI), 15 ½Dorper+½SI, 15 ½Ile de France+½SI, 15 ½Suffolk+½SI e 15 ½Texel+½SI) were mated to Dorper rams and evaluated during lambing and lactation. Number of lambs born/ewe, birth weight, weaning %, ewess DMI, milk yield, milk composition, body condition score, non- esterified fatty acids and lamb performance were evaluated. Milk production was measured every 7 d, from the second to the eighth week of lactation. Ewes were separated from lambs, oxytocin (10 IU) was infused, i.v., to stimulate milk letdown, and ewes were mechanically milked. After 3 h, the procedure was repeated and milk production was recorded and a sample collected for milk composition analysis. SI ewes showed higher (P<0.05) DMI as % of BW when compared to ½DO, ½IF and ½SK. A higher milk fat, total solids and fat corrected milk was observed for ½DO than ½IF. ½TX ewes produced more kg of weaned lambs than SI (27.2 kg vs. 17.3 kg). ADG for ¼TX lambs was higher (P<0.05) than ¾DO (283 g vs.229 g). In Experiment 2 Forty-eight lambs were used to evaluate the performance and carcass traits. Crossbred lambs were: ½DO + ½SI (½SI), ¾DO + ¼SI (¾DO), ½DO + ¼IF + ¼SI (¼IF), ½DO + ¼SK + ¼SI (¼SK) e ½DO + ¼TX + ¼SI (¼TX) feedloted and fed diets containing 90% concentrate and 10% hay. Lambs were housed individually and the slaughter target weight was 37 kg. Lambs were 75 days old at begining of the feedlot. There was no difference (P>0.05) on slaughter weight and age, starting weight at feedlot, dry matter intake (DMI), average daily gain (ADG), feed efficiency (FE), hot carcass weight, chilled carcass weight, dressing percentage, Longissimus muscle area, back fat, carcass measures and retail cuts yield. Lambs ¾DO had greater chilling losses when compared to ½SI. Lambs ¼SK showed greater carcass lenght when compared to ¼TX. Crossbred lambs evaluated showed similar performance (ADG, DMI, FE) and carcass characteristics except for carcass lenght. Crossbreeding meat type sheep is an interesting strategy to obtain lambs with desirable performance and carcass quality.
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Produção de leite de ovelhas da raça Santa Inês e mestiças F1 e desempenho de suas progênies resultantes do cruzamento com carneiros da raça Dorper / Milk yield of Santa Inês and crossbred ewes and performance of their progeny after mating with Dorper ramsRafael Cedric Moller Meneghini 18 June 2010 (has links)
Dois experimentos foram realizados para avaliar o desempenho de ovelhas Santa Inês e mestiças F1 com machos de raças de corte e de suas crias obtidas do cruzamento com carneiros da raça Dorper. No experimento 1, setenta e cinco borregas ( 15 da raça Santa Inês (SI), 15 ½Dorper + ½SI, 15 ½Ile de France + ½SI, 15 ½Suffolk + ½SI e 15 ½Texel + ½SI foram acasaladas com carneiros da raça Dorper e avaliadas quanto ao seu desempenho na parição e lactação. Foram avaliados o número de crias nascidas/fêmea parida, peso de nascimento, % de desmama, consumo de MS das ovelhas, produção e composição do leite, escore de condição corporal, concentração de ácidos graxos não-esterificados e desempenho das crias. A produção de leite foi estimada semanalmente, da segunda à oitava semana de lactação. Os cordeiros foram separados das mães as quais receberam, via endovenosa, 10 UI de oxitocina para permitir a ejeção do leite que foi removido por ordenha mecânica. Após 3h, o procedimento de ordenha foi repetido e a produção de leite foi registrada e uma amostra coletada para posterior determinação da composição. Ovelhas SI apresentaram maior (P<0,05) CMS relativo ao peso corporal do que ovelhas ½DO, ½IF e ½SK. Ovelhas ½DO produziram mais gordura, sólidos totais (ST) e leite corrigido para gordura (LCG) que ovelhas ½IF. Os teores de gordura e de ST no leite das ovelhas ½DO foram maiores (P<0,05) do que no das ½TX. Ovelhas ½TX desmamaram mais kg de cordeiros do que as SI (27,2 kg vs. 17,3 kg). Cordeiros ¼TX apresentaram GMD maior (P<0,05) que os ¾DO (283 g vs. 229 g). No experimento 2, foram avaliados o desempenho e a carcaça de cordeiros mestiços ½DO + ½SI (½SI), ¾DO + ¼SI (¾DO), ½DO + ¼IF + ¼SI (¼IF), ½DO + ¼SK + ¼SI (¼SK) e ½DO + ¼TX + ¼SI (¼TX) confinados sendo alimentados com ração contendo 90% de concentrado e 10% de feno. Os cordeiros mestiços entraram no confinamento com idade inicial média de 75 dias. Não houve diferença entre as médias de idade ao abate, peso no início do confinamento, peso no abate, consumo de matéria seca, ganho de peso médio diário, eficiência alimentar, peso de carcaça quente, peso de carcaça fria, rendimento de carcaça quente, rendimento de carcaça fria, área de olho de lombo, espessura de gordura subcutânea, alturas torácicas interna e externa, perímetro e comprimento de pernil, espessura de parede corporal, pesos e rendimentos dos cortes cárneos comerciais. Cordeiros do genótipo ¾DO apresentam maior perda por resfriamento de carcaça que os do genótipo ½SI. Cordeiros do genótipo ¼SK apresentam maior comprimento de carcaça que os cordeiros mestiços ¼TX. / Two experiments were performed to evaluate the performance of Santa Inês and F1 crossbred ewes and their lambs obtained by mating the ewes to Dorper rams. In Experiment 1- Seventy-five ewe lambs (15 Santa Inês (SI), 15 ½Dorper+½SI, 15 ½Ile de France+½SI, 15 ½Suffolk+½SI e 15 ½Texel+½SI) were mated to Dorper rams and evaluated during lambing and lactation. Number of lambs born/ewe, birth weight, weaning %, ewess DMI, milk yield, milk composition, body condition score, non- esterified fatty acids and lamb performance were evaluated. Milk production was measured every 7 d, from the second to the eighth week of lactation. Ewes were separated from lambs, oxytocin (10 IU) was infused, i.v., to stimulate milk letdown, and ewes were mechanically milked. After 3 h, the procedure was repeated and milk production was recorded and a sample collected for milk composition analysis. SI ewes showed higher (P<0.05) DMI as % of BW when compared to ½DO, ½IF and ½SK. A higher milk fat, total solids and fat corrected milk was observed for ½DO than ½IF. ½TX ewes produced more kg of weaned lambs than SI (27.2 kg vs. 17.3 kg). ADG for ¼TX lambs was higher (P<0.05) than ¾DO (283 g vs.229 g). In Experiment 2 Forty-eight lambs were used to evaluate the performance and carcass traits. Crossbred lambs were: ½DO + ½SI (½SI), ¾DO + ¼SI (¾DO), ½DO + ¼IF + ¼SI (¼IF), ½DO + ¼SK + ¼SI (¼SK) e ½DO + ¼TX + ¼SI (¼TX) feedloted and fed diets containing 90% concentrate and 10% hay. Lambs were housed individually and the slaughter target weight was 37 kg. Lambs were 75 days old at begining of the feedlot. There was no difference (P>0.05) on slaughter weight and age, starting weight at feedlot, dry matter intake (DMI), average daily gain (ADG), feed efficiency (FE), hot carcass weight, chilled carcass weight, dressing percentage, Longissimus muscle area, back fat, carcass measures and retail cuts yield. Lambs ¾DO had greater chilling losses when compared to ½SI. Lambs ¼SK showed greater carcass lenght when compared to ¼TX. Crossbred lambs evaluated showed similar performance (ADG, DMI, FE) and carcass characteristics except for carcass lenght. Crossbreeding meat type sheep is an interesting strategy to obtain lambs with desirable performance and carcass quality.
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Spine characteristics in sheep : metrology, relationship to meat yield and their genetic parametersDonaldson, Claire Louise January 2016 (has links)
The overall accuracy, efficiency and profitability of livestock improvement strategies can be greatly increased by incorporating quantitative genetics into livestock selection and breeding. Since the introduction of quantitative genetics, a range of traits describing the animal e.g. in terms of health, growth, fecundity, production, have been extensively evaluated in terms of genetics and are now commonly manipulated through breeding to achieve specific selection goals. An industry led enquiry as to the possibility of including spine traits in genetic selection to increase back length in sheep was the basis of the present thesis. Collecting information on spine traits (spine length, vertebrae length and vertebrae number) is of particular interest and use to the sheep breeding industry as there may be the potential to increase meat yield from the highly valuable longissimus thoracis et lumborum (LTL or loin), located parallel to the spine, with little associated change in production costs. The thesis focusses on the use of X-ray computed tomography (CT) scanning as a technique which would allow spine traits to be measured in vivo, hence being useful for genetic selection. The topogram scans produced from the CT scanning procedure were analysed to derive spine trait information for the thesis. The scans were from Scottish Blackface (maternal breed stock), Texel (terminal sire breed), Texel cross Mule and Poll Dorset cross Mule (three-way cross slaughter lambs) so as to represent the divergent genotypes found across the different levels of the United Kingdom’s (UK) three-tier crossbreeding structure of sheep. The present study explored as a first step intra- and inter-operator repeatability of assessment of spine traits from CT derived topograms, as a means to investigate the suitability of the approach for widespread uptake within industry where operators will vary. The results showed that there was high repeatability for intra- and inter-operator assessment of spine trait measurements verifying that the CT method could be accepted as a reliable alternative (to slaughter for example) to quantify spine traits. To determine whether spine traits are similar across the range of breeds representing the key genotypes and crosses in the UK sheep industry, numerous CT topograms were analysed. The results showed marked variation in spine traits within and between Scottish Blackface, Texel, Texel cross Mule and Poll Dorset cross Mule breeds and crosses. For example, the Texel breed was found to have the largest within-breed range for thoracolumbar vertebrae number (17 – 21; the majority possessing 19), but the spine length of these animals was, on average, significantly shorter than the other breed/cross groups. The present study concluded that the significant differences between the breeds and breed types for the particular spine traits were possibly indicative of a genetic control for these traits. Furthermore, investigation into the phenotypic correlations between spine and production traits revealed some directional associations which may prove beneficial for meat production. For example, Scottish Blackface lambs which had a longer length of a specific spine region had an associated decrease in the volume of carcass fat. Texel lambs which had a longer length of a specific spine region had a slightly larger loin muscle area, at a given weight. The present study also examined animals from a population of Texel lambs already heavily selected for increased muscling. The Texel muscling quantitative trait locus (TM-QTL), segregating in these animals and generally in the UK’s Texel sheep population, is expressed through a polar overdominance pattern of inheritance and its effect on the loin (localised muscle hypertrophy) is commonly utilised in the selection and breeding of Texel sheep to improve meat production. Examination of topograms from lambs bearing the whole range of TM-QTL genotypes showed little evidence to suggest that the change in loin shape/increased loin muscling, as a result of the TM-QTL and its inheritance, has led to any associated change in the underlying spine characteristics. This suggests that selection for increased muscling associated with the TM-QTL may be achieved independently of changes in the spine traits studied. The potential to breed for certain spine traits to increase vertebrae number and hence chops or loin yield can be enhanced by establishing the genetic parameters for the traits. The present study employed a collection of performance trait records from Texel lambs to provide the basis for genetic analysis. The results showed different levels of heritability for the different spine traits but also high standard errors. For example, heritability of vertebrae number was dependent on vertebra location: for thoracic vertebrae heritability was high (ℎ2 = 0.99; SE = 0.42), for lumbar vertebrae heritability was low (ℎ2 = 0.08; SE = 0.12), whereas in contrast, thoracolumbar vertebrae heritability was moderate (ℎ2 = 0.44; SE = 0.27). Phenotypic and genetic correlations between all combinations of traits were also obtained. Accurate predictions of the size and direction of response to selection can be achieved through such genetic analysis of traits. The more that is known of the genetic characteristics of traits and their genetic correlations with other economically important traits, the more efficiently it can be built into breeding programmes improving the overall performance of stock. The results of this study showed that providing spine measurements can contribute to the diversity of trait information available to breeders. The present study also suggests that there may be opportunities to select for increased spine length/vertebrae number which would benefit the sheep industry in terms of increased chop number/loin yield. Although more data are needed prior to implementation. Practical uptake of selection for spine traits would be enhanced due to the straightforward nature of the measurements and the high operator repeatability.
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