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Postharvest berry split and abscission in 'Thompson Seedless' and 'Waltham Cross' table grapesBurger, D. A. (Dirk Albert) 12 1900 (has links)
Thesis (MScAgric) -- University of Stellenbosch, 2000. / ENGLISH ABSTRACT: Postharvest berry split and abscission are prevailing physiological disorders that negatively
impact on the quality of table grapes exported from South Africa. Inferior grape quality due to
these disorders results in a considerable decline in consumer confidence in the branded
product, which leads to a drop in demand, and consequently, lower prices. Since information
concerning postharvest factors influencing postharvest berry split and abscission is limited, the
search for reliable methods to adequately control these problems remains elusive. In an
attempt to obtain the required information, the influence of harvest temperature, harvest
maturity, perforated liners, field heat removal prior to packing, delay periods before and after
packing, storage duration and the elevation of storage temperature on the development of berry
split and abscission in 'Thompson Seedless' (Vitis vinifera Linnaeus) table grapes was
investigated. Changes in abscission related factors during berry development, and the influence
of pre-and postharvest ethylene inhibitors on the development of berry abscission in 'Waltham
Cross' table grapes, was also studied.
Berry split was aggravated by packing 'Thompson Seedless' grapes at high pulp temperatures
of approximately 30°C, especially if the grapes were packed in non-perforated bags. The
incidence of berry split could be reduced by between 80 and 90% by packing grapes in
perforated instead of non-perforated liners. Perforated bags also reduced levels of S02
damage. However, due to significantly more moisture loss from grapes in perforated bags,
compared to non-perforated bags, the risk of higher fruit and stem desiccation and softer berries
existed. Optimum size and density of perforations needs to be determined to reduce berry split
without excessive loss of moisture from the grapes, and S02gas from the air space surrounding
the product. The influence of harvest temperature and liner type on berry abscission was not
conclusive. Advanced maturity increased grape resistance to berry split. However, grapes
harvested too mature were prone to stem desiccation and the development of Botrytis decay.
The occurrence of berry abscission also appeared to increase with advanced harvest maturity.
Consequently, to ensure optimal post-storage quality, 'Thompson Seedless' grapes should be
harvested as soon as horticultural maturity has been reached, which appears to be at
approximately 18°Brix.
Field heat removal for 1.5 hours at 19°C prior to packing had no beneficial or adverse effect on
berry split and abscission. Delay periods prior to packing aggravated berry abscission, but did
not influence berry split significantly. Grapes delayed for 12 hours showed a significant increase
in berry abscission and Botrytis decay, compared to grapes delayed for only 3 or 8 hours. Considering that the absence of fungal decay is the most important quality prerequisite in table
grapes, it is of vital importance to pack grapes with as short a delay period as possible. Grapes
packed in non-perforated liners and delayed for different durations after packing, before the
onset of forced-air cooling (FAC), showed significant differences regarding the incidence of
berry split. Grapes delayed for 18 hours had significantly higher levels of berry split directly after
the delay period, compared to grapes delayed for 6 or 12 hours. No significant difference in
berry abscission occurred between grapes delayed for different periods. To minimise the
amount of berry split, FAC should be applied as rapidly as possible after the packing of grapes
in non-perforated liners.
Two storage related factors significantly influenced the incidence of berry split in 'Thompson
Seedless' grapes during cold storage significantly, viz. the duration of storage at -O.soC,and the
increase in temperature after low temperature storage. Berry split increased almost linearly with
prolonged storage at -O.soC. An elevation of storage temperature from -O.soC to 10°C any time
during the cold storage period, further aggravated the split problem. Consequently, the
reduction of berry split in 'Thompson Seedless' table grapes during cold storage requires (a) the
shortest possible cold storage period, and (b) good temperature management throughout
distribution, from initiation of cooling until the final point of sale.
The grape berry abscission potential, as quantitatively indexed by the measurement of the fruit
removal force (FRF), showed significant changes during berry development of 'Waltham Cross'
table grapes, from 27 to 111 days after full bloom (OAFB). This showed that at certain stages of
fruit growth, 'Waltham Cross' grapes are more prone to berry abscission. At 27 OAFB, when the
berries had an average diameter of 6.6mm, the grape bunches showed a significantly higher
potential for berry abscission, compared to grapes sampled at a later stage. 'Waltham Cross'
has inherently straggly bunches with bare shoulders. Therefore, any abscission during berry
development will aggravate the problem. Consequently, it is of vital importance that any
adverse factors such as moisture stress be avoided, especially during the period when
'Waltham Cross' grapes appear to be very susceptible to berry abscission. Of all parameters
measured, moisture loss showed the best correlation with abscission. Grapes harvested with
total soluble solids (TSS) of 12.3°Brix, 83 OAFB, had a significantly higher abscission potential
than grapes harvested more mature. Therefore, by harvesting 'Waltham Cross' grapes at
optimum maturity, at a TSS of approximately 16.4°Brix, berry abscission can be reduced to a
great extent. It was evident that at veraison, the metabolism of grape berries changes
drastically, and additional to the rapid increase in sugars and the rapid decrease in acidity, a
decrease in FRF occurs. Preharvest sprays of ReTain™ (a derivative of aminoethoxyvinylglycine), which inhibits ethylene
synthesis, showed no promise as a means to reduce postharvest berry abscission. A
postharvest treatment with EthylBloc® (1-methylcyclopropene), which inhibits ethylene action,
only reduced berry abscission during one season. / AFRIKAANSE OPSOMMING: Die fisiologiese defekte korrelbars en los korrels wat algemeen voorkom tydens opberging van
sekere tafeldruif-kultivars, het 'n negatiewe invloed op tafeldruiwe wat uitgevoer word vanaf
Suid-Afrika. Minderwaardige kwaliteit as gevolg van hierdie defekte het 'n aansienlike afname
in verbruikers-vertroue tot gevolg wat aanleiding gee tot 'n ooreenkomstige afname in aanvraag
en prys van die produk. Inligting rakende na-oes faktore wat die voorkoms van korrelbars en los
korrels beïnvloed is beperk, en geen gewaarborgde metode bestaan om hierdie twee defekte
volkome te beheer nie. In 'n poging om dié gewenste inligting te bekom, is ondersoek ingestel
na die effek van oes-temperatuur, oes-rypheid, geperforeerde sakke, veldhitte verwydering voor
verpakking, vertragingsperiodes voor en na verpakking, tydsduur van opberging, en die
verhoging van die opbergingstemperatuur, op die voorkoms van korrelbars en los korrels by
'Thompson Seedless' (Vitis vinifera Linnaeus) druiwe. Daar is ook ondersoek ingestel na
veranderings in afsnoering verwante faktore tydens korrel-ontwikkeling, en die invloed van vooren
na-oes toedienings van etileen inhibeerders op die ontwikkeling van los korrels by 'Waltham
Cross'tafeldruiwe.
Korrelbars is vererger deur 'Thompson Seedless' met hoë pulptemperature van ongeveer
29.5°C te verpak, veral indien dit in 'n riie-geperforeerde sak verpak is. Die voorkoms van
korrelbars kon tussen 80 en 90% verminder word deur 'Thompson Seedless' druiwe in
geperforeerde sakke te verpak, in plaas van nie-geperforeerde sakke. Geperforeerde sakke het
ook S02 skade op die druiwe verminder. Tog, as gevolg van betekenisvol meer vogverlies
vanaf druiwe in geperforeerde sakke as vanaf druiwe in nie-geperforeerde sakke, bestaan die
risiko van meer stingel-uitdroging en minder ferm korrels indien druiwe in geperforeerde sakke
verpak word. Optimale grootte en digtheid van perforasies moet bepaal word om korrelbars te
verminder, maar sonder oormatige vogverlies vanaf die druiwe en oormatige verlies aan S02.
Die invloed van oes-temperatuur en sak-tipe op los korrels was nie oortuigend nie. Gevorderde
oes-rypheid het die druif se weerstand teen korrelbars verhoog. Daarteenoor was druiwe wat té
ryp geoes is, meer gevoelig vir stingel-uitdroging en Botrytis bederf. Dit wilook voorkom of die
voorkoms van los korrels toeneem met gevorderde rypheid. Dus, om optimum kwaliteit na
opberging te verseker, moet 'Thompson Seedless' geoes word sodra hortologiese rypheid
bereik word, wat blyk om by 'n totale opgeloste vaste stof-inhoud (TOVS) van ongeveer 18°Brix
te wees.
Veldhitte verwydering voor verpakking, vir 1.5 uur by 19°C, het geen effek gehad op die
voorkoms van korrelbars en los korrels nie. 'n Vertragingsperiode voor verpakking het die los korrel-probleem vererger, alhoewel dit geen betekenisvolle invloed op die voorkoms van
korrelbars gehad het nie. Druiwe wat vir 12 uur voor verpakking vertraag is, het betekenisvol
meer los korrels en Botrytis bederf getoon, in vergelyking met druiwe wat slegs 'n
vertragingsperiode van 3 of 8 uur ondergaan het. Aangesien die afwesigheid van bederf die
belangrikste kwaliteits-vereiste vir tafeldruiwe is, is dit van kardinale belang om druiwe so gou as
moontlik na oes te verpak. Druiwe, verpak in nie-geperforeerde sakke, wat vir verskillende
periodes vertraag is voor geforseerde-lug verkoeling, het betekenisvolle verskille getoon
betreffende die voorkoms van korrelbars. Druiwe vertraag vir 18 ure voor verkoeling, het
betekenisvol meer korrelbars getoon, soos gemeet onmiddellik na die vertragingsperiode, in
vergelyking met druiwe wat slegs vir 6 of 12 ure vertraag was. Geen betekenisvolle verskille in
los korrels het voorgekom tussen druiwe wat verskillende vertragingsperiodes ondergaan het
nie. Om korrelbars te verminder, moet geforseerde-lug verkoeling so gou as moontlik na
verpakking van druiwe in nie-geperforeerde sakke toegepas word.
Twee opbergings-verwante faktore beïnvloed die voorkoms van korrelbars by 'Thompson
Seedless' druiwe tydens koelopberging, naamlik die tydsduur van opberging by -O.soC,asook 'n
styging in temperatuur vanaf -O.soC tot 1DoC. Korrelbars het feitlik liniêr toegeneem met
verlengde opberging by -O.soC. 'n Styging in temperatuur vanaf -O.SoCtot 1DoCop enige tydstip
gedurende die koelopbergingsperiode, het korrelbars verder vererger. Dus, om korrelbars by
'Thompson Seedless' tydens opberging tot die minimum te beperk, moet die tydsduur van
opberging so kort as moontlik wees, en moet die koue ketting regdeur die distribusie-proses
gehandhaaf word, vanaf inisiëring van verkoeling tot en met die uiteindelike verkoop van die
produk.
Die afsnoerings-potensiaal van druiwe, soos kwantitatief geïndekseer is deur meting van die
vrug-verwyderings-vermoë (VVV), het betekenisvol verander gedurende korrel-ontwikkeling van
'Waltham Cross' tafeldruiwe, vanaf 27 tot 111 dae na volblom (DNVB). Dit het getoon dat
'Waltham Cross' druiwe by sekere stadiums van vrug-groei meer gevoelig is vir korrel
afsnoering. By 27 DNVB, wanneer die korrels 'n gemiddelde deursnee van 6.6mm gehad het,
het die druiwe 'n betekenisvolle hoër potensiaal vir afsnoering getoon, in vergelyking met druiwe
wat op 'n latere stadium getoets is. 'Waltham Cross' is inherent geneig tot yl trosse met kaal
skouers, gevolglik sal enige afsnoering tydens korrel-ontwikkeling die probleem vererger. Dus
is dit van kardinale belang dat enige nadelige faktor, soos byvoorbeeld vogstres, vermy moet
word, veral gedurende periodes wanneer dit wil voorkom of 'Waltham Cross' baie vatbaar is vir
korrel afsnoering. Van al die parameters wat gemeet is, het vogverlies die beste korrelasie met
korrel afsnoering getoon. Druiwe wat 83 DNVB, by 'n TOVS van 12.3°Brix geoes is, het 'n betekenisvol hoër potensiaal vir korrel afsnoering getoon, in vergelyking met druiwe wat ryper
geoes is. Dus, deur 'Waltham Cross' druiwe by optimum rypheid te oes, by 'n TOVS van
ongeveer 16.4°Brix, kan korrelbars in 'n groot mate verminder word. Tydens verelson, wanneer
die metabolisme van die druiwe drasties verander, was daar gepaardgaande met die drastiese
toename in TOVS en die drastiese afname in totale titreerbare sure (TSS), ook 'n afname in
Voor-oes bespuitings met ReTain™, wat etileen sintese inhibeer, het geen potensiaal getoon
om los korrels by 'Waltham Cross' te verminder nie. 'n Na-oes behandeling met EthyIBloc®,
wat etileen werking inhibeer, het slegs korrel afsnoering in een van die seisoene effens
verminder.
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Comparative analysis of four early white, seedless table grape cultivars in the Orange River areaBurger, Henning (Henning Jacobus),1978- 12 1900 (has links)
Thesis (MScAgric) -- University of Stellenbosch, 2002. / ENGLISH ABSTRACT: The table grape industry is a major contributor to the South African economy, directly
through foreign earnings from this predominantly export-based industry, as well as
indirectly through the employment of thousands of people. It is a growing industry and
consists of several production areas. The fastest growing table grape production area in
South Africa is the Lower Orange River area, which produces some of the earliest grapes
in the Southern Hemisphere. The biggest river in South Africa irrigates this area and it has
an extreme climate characteristic of semi-desert areas. This area is considered to be
optimal for the production of high quality, early, white seedless grapes. Previously, this
area was predominantly planted to Sultanina vines for the purpose of raisin production.
When seedless table grapes became a consumer preference, the producers very
successfully converted their production practices to yield export quality seedless grapes
from the established Sultanina vineyards. Extensive new plantings as well as re-plantings
occurred in this area, also including newer cultivars from local and overseas breeding
programmes. Being a viticultural and economical hot-spot, the Lower Orange River area
is attracting much attention as a table grape production area and it also formed the
backdrop to this study.
The cultivar profile is changing in the area and it is projected that Sultana-, Regal-,
Prime Seedless and Sugraone will be the four major early, white seedless cultivars in
2005. Based on this knowledge and prompted by a lack of information regarding
production costs and general profitability of the new cultivars, this study was initiated in the
form of a comparative analysis between the four mentioned cultivars spanning the early,
middle and late regions of the Lower Orange River area. The approach used extracted
information regarding cultural input costs (specifically labour as man-hours and the
consequent costs) per manipulation performed in the vineyards. This approach is different
from the more general method of obtaining input costs for a specific area based on
combined mean values, often not distinguishing between cultivars. The specific aims of
the study included a comparative analysis of input costs for production cultural practices
per main manipulation action, as well as a comparative analysis taking into account
productivity, value and extraordinary costs related to each of the four cultivars. To this
end, 22 experimental plots were identified for use in the study. Collaboration of the
production managers of each of the experimental plots were procured and information
regarding production costs per manipulation and productivity of each cultivar and
experimental plot were extracted from their own record keeping systems or from
documents provided to the production managers. The value (price achieved) of the
various cultivars for the 2001/2002 table grape season were put into perspective by using
data from a survey which included information regarding payments for the various cultivars
during the season in the Lower Orange River area. Information regarding fruit and vine
royalties was obtained from the various plant breeders' rights holders of the various cultivars, where applicable. Primary descriptions of each experimental plot concerning
general cultivation practices and information regarding the specific season were used to
qualify results obtained from the various blocks.
Several complicating factors impacted on the study and specifically the subsequent
analyses of the results. Some of the factors were already identified as complicating
factors in the planning stage of the study and were mostly linked to the recent introduction
of two of the cultivars to the Orange River area. From the data gathered and the analyses
performed it became clear that it would be difficult to discern significant differences (where
significant is defined as PS0.10), but clear trends were observed and indications obtained.
Based on the input cost analyses of this study it is proposed that mature Prime Seedless
will have the highest labour input and cultural production cost of the four cultivars, followed
by Sugraone. The labour input and the cost for the production cultural practices studied
for young Prime Seedless vines were very high in comparison to the mature Sultana
Seedless and Sugraone vines, especially for the canopy management and bunch
manipulation actions. Prime Seedless was especially prone to the set of small and uneven
berries, which lead to very high labour input requirements and subsequent cost for bunch
manipulations. Sugraone is also known for the set of small and uneven berries in the
Lower Orange River area, especially in difficult climatic seasons, also requiring high labour
input for bunch manipulations.
The initial indication is that mature Sultana- and Regal Seedless will require similar
labour inputs for cultural production practices. The fact that Regal Seedless does not
require expensive gibberellic acid (GA) applications, or girdling for thinning and berry
enlargement purposes, is a tremendous advantage from a production cost point of view.
Accordingly, initial indications are that Regal Seedless will have the lowest cultural
production cost of the four cultivars. Regal Seedless was prone to the set of uneven
berries during the year of study and accordingly it is suspected that this factor will
ultimately determine the labour requirements and cultural production input cost, especially
in difficult climatic seasons. The labour input and ultimately the cultural production cost for
Sultana Seedless will be determined by the correct timing and concentration of the GA
applications for thinning and berry sizing.
Sultana Seedless and Sugraone produced high yields during the 2001/2002 table
grape season in the Lower Orange River area. Yield information from the various
experimental plots confirmed that there is little to choose between the two cultivars in
terms of yield when cultivation conditions and practices are optimal. Large variation was
observed in the yield results from the Regal- and Prime Seedless experimental plots. This
is largely due to the recent introduction of the cultivars to the area and the consequent
scarcity of blocks of these cultivars that are in full production. It was impossible to identify
clear trends in terms of the future productivity of mature Regal- and Prime Seedless, but
some indications of labour inputs could be extracted and qualified.
Early maturing Prime Seedless and Sugraone performed very well in terms of price,
especially in the harvest period prior to week 50. This advantage of high prices early in the season is, however, not always applicable to early cultivars in the later maturing
regions of the Lower Orange River area. Later during the season, after week 50, when the
supply of table grapes to the overseas markets has increased sharply, Sultana Seedless is
usually the best performer in terms of price of the four cultivars. The ultimate price
obtained by a cultivar is to a large extent determined by supply and demand, quality and
acceptance of the specific cultivar.
This study and its outcomes have a strong regional (Lower Orange River) and local
(South Africa) impact and the specific results will undoubtedly be valuable to the
producers, exporters and other role-players with vested interest in the cultivars studied or
in table grape production per se. The methodology adopted in this study, however, is of
broader interest and dearly shows the advantage of having detailed and qualified
information regarding cultivation practices and bringing it in relation to the labour and
consequent costs required per action. This should lead to more business intelligence and
realistic planning on the producer side when decisions regarding the choice of a cultivar for
a specific production area with a particular marketing scope have to be made. This study
has also paved the way for similar studies, specifically with regard to the detailed
description of the methodology that was established. Knowledge of the problems
experienced in this study provides a useful reference for the planning and execution of
similar studies. / AFRIKAANSE OPSOMMING: Die tafeldruifindustrie dra grootskaals by tot die Suid- Afrikaanse ekonomie: regstreeks
deur middel van buitelandse valuta vanaf hierdie hoofsaaklik uitvoer-gebaseerde industrie,
asook indirek deur werkverskaffing aan duisende mense. Dit is 'n vinnig groeiende
industrie en bestaan uit verskeie produksie-areas waarvan die Benede-Oranjerivierarea,
waar van die vroegste druiwe in die suidelike halfrond geproduseer word, tans die meeste
groei toon. Die grootste rivier in Suid-Afrika vloei deur hierdie gebied wat deur uiterste
klimaatstoestande, soortgelyk aan die van semi-woestyngebiede, gekenmerk word.
Hierdie gebied is baie gunstig vir die produksie van hoë-gehalte, vroeë, wit pitlose druiwe.
In die verlede is hoofsaaklik Sultanina vir die produksie van rosyne in hierdie gebied
verbou. Namate pitlose tafeldruiwe voorkeur begin geniet het onder verbruikers
wêreldwyd, het produseerders in die area hul verbouingspraktyke suksesvol aangepas vir
die produksie van uitvoergehalte tafeldruiwe vanaf die grootskaalse, reeds gevestigde
Sultanina-wingerde. Uitgebreide aanplantings en heraanplantings, wat nuwe cultivars van
plaaslike en oorsese teelprogramme ingesluit het, is in hierdie gebied gedoen. Die vinnige
groei in tafeldruifaanplantings en -uitvoere, asook die ekonomiese impak van die industrie
in die Benede-Oranjeriviergebied, het die afgelope aantal jaar sterk op die voorgrond
getree en het gevolglik gedien as agtergrond vir hierdie studie.
Die cultivarprofiel in dié area is besig om te verander en volgens vooruitskattings gaan
Sultana, Regal, Prime Seedless en Sugraone die vier prominente vroeë, wit, pitlose
tafeldruifcultivars in 2005 wees. Gebaseer op hierdie feit en na aanleiding van 'n behoefte
aan meer inligting met betrekking tot produksiekostes en algemene winsgewendheid van
die nuwe cultivars, is 'n vergelykende studie aangaande die vier genoemde cultivars in die
Benede-Oranjeriviergebied geloods. Die benadering wat gedurende die studie gevolg is,
het inligting aangaande produksie-insetkoste (spesifiek arbeid in man-ure en gevolglike
koste) per manipulasie onttrek. Hierdie benadering verskil van die meer algemene
metodiek om insetkoste-inligting van 'n spesifieke area van gekombineerde gemiddelde
waardes te verkry. Met so 'n benadering word gewoonlik geen onderskeid tussen cultivars
getref nie.
Die spesifieke doelwitte van hierdie studie het 'n vergelykende analise aangaande die
insetkoste van die produksiepraktyke per hoofmanipulasie/aksie ingesluit, asook 'n analise
waar produktiwiteit, waarde en buitengewone koste van die vier cultivars in ag geneem is.
In totaal is 22 eksperimentele persele gebruik in die studie. Samewerking van die
produksiebestuurders van die onderskeie esperimentele persele is verkry ten opsigte van
die verskaffing van inligting oor produksiekoste per manipulasie, en die produktiwiteit per
cultivar en eksperimentele perseel. Die produksiebestuurders het die nodige dokumente
ontvang om die inligting te onttrek, of kon die inligting verskaf soos dit in hul
rekordhoudingsisteem voorgekom het. Die waarde (prys behaal) van die onderskeie
cultivars vir die 2001/2002-seisoen is in perspektief gestel deur gebruik te maak van 'n opname wat in die Benede Oranjeriviergebied plaasgevind het. Hierdie opname het
inligting oor die uitbetalings van die onderskeie cultivars in die area vir die 2001/2002-
seisoen ingesluit. Inligting rakende die stok- en vrugproduksie-tantieme is vanaf die
onderskeie plantttelersregtehouers van die cultivars verkry. Primêre beskywings van die
algemene verbouingspraktyke van elke eksperimentele blok en inligting oor die spesifieke
seisoen is gebruik om die data wat vanaf die esperimentele persele verkry is, in
perskektief te stel.
Verskeie kompliserende faktore het die studie en die ontleding van data beïnvloed.
Verskeie van hierdie faktore is reeds geidentifiseer met die beplanning van die studie en
was meestal gekoppel aan die onlangse bekendstelling van Regal en Prime Seedless aan
die Benede-Oranjeriviergebied. Na aanleiding van die data wat ingesamel en ontleed is,
was dit duidelik dat dit moeilik sou wees om betekenisvolle verskille (waar "betekenisvol"
as PS0.10 gedifinieer is) tussen die cultivars uit te lig, maar dat dit egter wel moontlik sou
wees om aanvanklike indikasies en tendense te kry. Gebaseer op die insetkoste-ontleding
van die studie blyk dit dat volwasse Prime Seedless die hoogste arbeidsinsetle en
produksiekoste van die vier cultivars gaan hê, gevolg deur Sugraone. Die arbeidsinsetle
en koste van die produksie-aksies wat van jong Prime Seedless bestudeer is, was baie
hoog in vergelyking met volwasse Sultana Seedless- en Sugraone-stokke, veral ten
opsigte van lowerbestuur en trosmanipulasies. Prime Seedless was veral geneig tot die
set van klein, oneweredige korrels, wat tot baie hoë arbeidsinsetle en gevolglik koste vir
trosmanipulasies gelei het. Sugraone is ook daarvoor bekend dat dit geneig is tot die set
van klein, oneweredige korrels in die Benede-Oranjeriviergebied (veral in moeilike
klimaatseisoene), wat gevolglik tot hoë arbeidsinstle vir trosmanipulasie lei.
Die aanvanklike aanduiding is dat volwasse Sultana en Regal Seedless min of meer
die dieselfde arbeidsinsetle vir verbouing sal vereis. Die feit dat Regal Seedless nie duur
gibberelliensuur (GS)-behandelings vir blomtrosuitdunning of korrelvergroting benodig nie,
is 'n enorme voordeel in terme van produksiekoste. Gevolglik is die aanvanklike
aanduiding dat Regal Seedless die laagste produksieskoste van die vier cultivars sal hê.
In die studiejaar was Regal Seedless egter geneig tot die set van onweredige korrels en
gevolglik word verwag dat hierdie faktor uiteindelik die arbeidsinsetle en produsiekoste
van die cultivar sal bepaal, veral in moeilike klimaatseisoene. Die arbiedsinsetle en
produksiekoste van Sultana Seedless sal bepaal word deur die korrekte tydsberekening
en konsentrasie van die GS-behandelings vir uitdunning en korrelvergroting.
Sultana Seedless en Sugraone het gedurende die 2001/2002-seisoen hoë opbrengste
in die Benede-Oranjeriviergebied geproduseer. Oesdata inligting van die onderskeie
esperimentele persele het bevestig dat daar min te kies is tussen die twee cultivars in
terme van produktiwiteit wanneer verbouingstoestande en -praktyke optimaal is. Groot
variasie is egter waargeneem in die opbrengsresultate van die Regal en Prime Seedless.
Dit is hoofsaaklik as gevolg van die onlangse bekendstelling van die twee cultivars in die
area en dus ook die beperkte aantal blokke van die cultivars wat reeds in vol produksie
was. Dit was dus onmoontlik om duidelike tendense in terme van die toekomstige produksie van volwasse Regal en Prime Seedless te identifiseer. Indikasies van
arbeidsinsette en produksiekoste kon egter wel verkry word.
Vroeg rypwordende Prime Seedless en Sugraone vaar baie goed in terme van die
prys wat dit behaal, veral in die oesperiode voor week 50. Hierdie voordeel van hoë pryse
behaal vroeg in die seisoen is egter nie altyd van toepassing op vroeë cultivars in die later
rypwordende areas van die Benede-Oranjeriviergebied nie. Later in die seisoen (na week
50), wanneer die aanbod van tafeldruiwe op oorsese markte skerp toegeneem het, is
Sultana Seedless gewoonlik die beste presteerder in terme van prys van die vier cultivars.
Die uiteindelike prys wat deur cultivars behaal word, word tot 'n groot mate bepaal deur
vraag en aanbod, kwaliteit en aanvaarding van die cultivar deur die verbruiker.
Die studie en die uitkomste daarvan het 'n sterk streeks (Benede-Oranjerivier) en
plaaslike (Suid-Afrika) impak, en die spesifieke resultate salongetwyfeld van waarde wees
vir produseerders, uitvoerders en ander rolspelers met bestaande belange in die cultivars
of vir tafeldruifproduksie as sulks. Die metodiek wat in hierdie studie gebruik is, is egter
van breêr belang en wys duidelik die voordele daarvan om gedetailleerde en
gekwalifiseerde inligting aangaande produksiepraktyke te hê, wat dit ook in verband bring
met arbeid en gevolglike koste per aksie. Dit behoort te lei tot meer besigheidsintelligensie
en realistiese beplanning deur die produseerder met betrekking tot
cultivarkeuse vir 'n spesifieke produksiearea met 'n spesifieke bemarkings geleentheid.
Hierdie studie het ook die weg gebaan vir soortgelyke studies, spesifiek ten opsigte van
die gedetailleerde beskrywing van die metodiek wat gevestig is. Kennis van die probleme
wat in hierdie studie ondervind is, kan dien as nuttige verwysing vir die beplanning en
uitvoer van soortgelyke studies.
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Managing olive yield and fruit quality under South African conditionsCrous, Jacobus Johannes 12 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2012. / ENGLISH ABSTRACT: Olives have been produced commercially in the Mediterranean-type climate of the
Western Cape region of South Africa since the early 1900’s. As in the rest of the world,
South African table olive producers struggle with alternate bearing. Naphthalene acetic acid
(NAA) has been used since the 1950’s to thin table olives in California. To date, South
African producers opted to tolerate rather than try to reduce the negative effects of alternate
bearing. However, due to increased olive production, profit margins are decreasing and
producers can no longer ignore the negative effects of alternate bearing.
Since the efficacy of NAA as a thinning agent is modulated by environmental conditions
and genotype, trials were conducted to evaluate the use of NAA on locally important
cultivars under South African conditions. The main aim was to establish optimum application
rates for ‘Barouni’, ‘Mission’ and ‘Manzanillo’. NAA decreased the fruit number per tree,
thereby improving fruit quality (increased fruit size and a higher proportion black fruit in the
case of ‘Mission’) in all three cultivars. Thinning did not affect the return bloom in any of the
cultivars. In the case of ‘Barouni’, the lack of a return bloom response could be due to the
low level of thinning achieved, while climatic conditions during flower development may be
to blame for the lack of response in ‘Mission’ and ‘Manzanillo’. Although NAA application
did not affect the income per hectare, profitability may increase as harvesting costs account
for roughly 50% of the input costs. Based on our results, NAA at 200 mg L-1, applied 10 to 15 days after full bloom, is recommended for local conditions. This concentration is slightly
higher than the application rates used in California. An even higher NAA concentration
might be used when premium prices are paid for large fruit, as in the case of ‘Mission’ and
‘Manzanillo’. However, NAA at 400 mg L-1 seemed to decrease vegetative growth in
‘Mission’, which may decrease bearing positions for the next season. Earlier application
should be considered for a heavy “on” crop while the concentration can be decreased or the
spray time delayed to decrease thinning when an average crop is anticipated.
Gibberellic acid (GA3) was applied during an “off” season to ‘Mission’ and ‘Manzanillo’
to determine when during the season floral induction is inhibited by the simulated seed
produced hormone. GA3 had its greatest effect on the extent of flowering in ‘Manzanillo’ when applied at the time of endocarp sclerification in early December. It follows from this
result that to prevent the negative effects of a crop load on flowering in the subsequent
season, thinning has to occur before endocarp sclerification. Later application of GA3 in
January and February also decreased flowering, but to a lesser extent than application in
December. These later applications possibly decreased flower initiation in buds on shoots
that continued growing for longer or they may also have interfered with flower
differentiation. The effect of the reduced “on” crop in the 2010/2011 season in GA3-treated
trees on yield in the 2011/2012 season still needs to be determined. / AFRIKAANSE OPSOMMING: Olywe word sedert die vroeë 1900’s kommersieel geproduseer in die Mediterreense tipe klimaat Wes-Kaap streek van Suid Afrika. Soos in die res van die wêreld, is alternerende drag ‘n reuse struikelblok vir Suid-Afrikaanse olyfprodusente. Anders as in California waar naftaleenasynsuur (NAA) reeds vanaf die 1950’s gebruik word om tafel olywe uit te dun, het Suid-Afrikaanse produsente tot op hede die gevolge van alternerende drag verduur eerder as om die negatiewe effekte daarvan te probeer verminder. Weens ‘n afname in winsgewendheid vanweë ‘n toename in olyfproduksie kan Suid-Afrikaanse olyfprodusente egter nie meer langer die negatiewe effekte van alternerende drag ignoreer nie.
Die effektiwiteit van NAA as uitdunmiddel word beïnvloed deur omgewingstoestande
asook deur die plant se genetika. Gevolglik is proewe onderneem om die gebruik van NAA te evalueer op plaaslik belangrike kultivars en onder Suid-Afrikaanse kondisies. Die hoofdoel van die proewe was om optimale toediening konsentrasies van NAA vir ‘Barouni’, ‘Mission’ en ‘Manzanillo’ te bepaal. NAA het die vruglading per boom verminder en daardeur vrugkwaliteit (vruggrootte asook ‘n groter proporsie swart vrugte in die geval van ‘Mission’) in al drie kultivars verbeter. In al drie kultivars het uitdunning egter geen effek op die volgende seisoen se blom gehad nie. In die geval van ‘Barouni’ kan die swak opvolgblom moontlik toegeskryf word aan die lae vlak van uitdun terwyl klimaatstoestande tydens blomontwikkeling moontlik die oorsaak was vir die swak reaksie van ‘Mission’ en ‘Manzanillo’.
Alhoewel toediening van NAA nie die bruto inkomste per hektaar verhoog het
nie, kan winsgewendheid moontlik toeneem aangesien oeskoste ongeveer 50% van
insetkostes uitmaak. Gebaseer op die resultate van die studie, word NAA toediening teen 200 mg L-1, 10 tot 15 dae na volblom, aanbeveel vir plaaslike toestande. Hierdie konsentrasie is effens hoër as konsentrasies wat in Kalifornië gebruik word. Selfs hoër NAA konsentrasies kan toegedien word wanneer ’n premium betaal word vir groter vrugte, soos in die geval van ‘Manzanillo’ en ‘Mission’. NAA teen 400 mg L-1 het egter vegetatiewe groei in ‘Mission’ verlaag en dit kan moontlik lei tot ‘n vermindering in draposisies in die volgende seisoen.
Vroeër toediening moet oorweeg word wanneer ‘n groot “aan” oes verwag word, terwyl die NAA konsentrasie verminder of toediening uitgestel kan word ten einde uitdunning te verminder indien ‘n gemiddeld oes verwag word .
Gibberelliensuur (GA3) is in die “af” seisoen toegedien op ‘Mission’ en ‘Manzanillo’ om vas te stel wanneer gedurende die seisoen saad-geproduseerde hormone blominduksie inhibeer. Die grootste effek op blominduksie van ‘Manzanillo’ is verkry met toediening tydens pitverharding gedurende vroeë Desember. Om die negatiewe effek van ‘n hoë vruglading op die volgende seisoen se blom te voorkom, moet vruguitdunning dus voor pitverharding geskied. Later toediening van GA3 in Januarie en Februarie het ook blom verminder, maar tot ‘n mindere mate as toediening in Desember. Hierdie later toedienings het moontlik blominisiasie van knoppe wat later gevorm het geïnhibeer of kon moontlik blomdifferensiasie negatief beïnvloed het. Die effek van die verlaagde “aan” jaar in die 2010/2011 seisoen in reaksie op GA3 toediening op opbrengs in die 2011/2012 seisoen moet nog bepaal word.
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Studies on the phenology and carbohydrate status of alternate bearing ‘Nadorcott’ mandarin treesVan der Merwe, Izak Schalk 12 1900 (has links)
Thesis (MscAgric)--Stellenbosch University, 2012. / ENGLISH ABSTRACT: Alternate bearing is a common phenomenon in most commercial perennial fruit trees. In citrus, the “on” year consists of a heavy crop load with mostly small fruit, often followed by an “off” year with few, large and coarse fruit. Carbohydrates play an important role in affecting alternate bearing, especially during fruit set, but also flowering and fruit maturation, and are essential in maintaining a regular bearing habit. Changes in starch and total sugar accumulation in the leaves of the alternate bearing prone „Nadorcott‟ mandarin were followed over an entire season for both “on” and “off” trees to evaluate the possibility of using carbohydrate levels to predict bearing potential. Starch accumulation followed a distinct pattern with differences between “on” and “off” trees visible in April and May. Starch concentrations in April showed a moderate negative correlation with yield and a moderate positive correlation with return bloom. Rapid starch accumulation started prior to harvest with a peak at the beginning of flowering. Thereafter a sharp decrease in starch levels occurred until after full bloom followed by a steady decrease from physiological fruit drop towards fruit maturity. “On” trees bore 53% more fruit than “off” trees, but the return bloom of “off” trees was 140% more than “on” trees, thus illustrating the negative effect that a large crop has on the next season‟s bloom. It was concluded that for „Nadorcott‟ mandarin, leaf starch concentration in April can be used as an indication of bearing potential the following season.
Pruning is a well-established management tool to control alternate bearing. Summer pruned trees had more spring flush vegetative shoots, more nodes per shoot and also more growth per parent shoot overall, compared to unpruned, control trees. Control trees had higher light levels inside the tree compared to summer pruned trees. However, no differences in leaf starch or total sugar levels during April were measured between treatments. Production of new bearing sites should therefore be considered in this experiment. It was concluded that pruning during November followed by early regrowth management gave the best balance between light penetration and production of new bearing units. Pruning in November, rather than during winter, also allowed selective pruning of shoots with or without flowers, depending on whether it was an “on” or an “off” year.
When fruit thinning chemicals are applied at the optimum time and concentration, it is an effective way of moderating an alternate bearing cycle. Unfortunately no significant differences were obtained in this experiment even though the thinning treatments did show slightly higher starch levels in April 2012, indicating that the demand for energy was lower in these trees. This response was most likely due to the slightly lower yield and fruit number of the thinning treatments compared to the control. The dichlorprop treatment also showed a higher fruit growth rate, and future research should focus on timing of chemical thinning sprays in late mandarin cultivars / AFRIKAANSE OPSOMMING: Alternerende drag is 'n algemene verskynsel by die meeste meerjarige kommersiële vrugtebome. In die “aan” jaar by sitrus word 'n swaar oeslading gedra wat hoofsaaklik uit klein vrugte bestaan gevolg deur 'n “af” jaar met minder, groter en growwer vrugte. Koolhidrate speel 'n belangrike rol, veral gedurende vrugset, maar ook tydens blomtyd en vrugrypwording, en is noodsaaklik om ‟n reëlmatige drasiklus te verseker. Veranderinge in stysel- en totale suiker akkumulasie in die blare van „Nadorcott‟ mandarynbome, is deur die loop van 'n volle seisoen gevolg op beide “aan” en “af” bome om die moontlikheid te ondersoek dat koolhidraatvlakke gebruik kan word om dragpotensiaal te bepaal. Verskille tussen “aan” en “af” bome was in April en Mei sigbaar. Styselvlakke in April het 'n matige negatiewe korrelasie met drag getoon en 'n matige positiewe korrelasie met die volgende seisoen se blom. Styselvlakke het voor oestyd begin toeneem en aan die begin van blomtyd 'n piek bereik waarna 'n skerp daling voorgekom het tot na volblom. Dit is gevolg deur 'n geleidelike afname vanaf fisiologiese vrugval totdat die vrugte ryp was. “Aan” bome het 53% meer vrugte gedra as “af” bome, maar die volgende seisoen se blom van “af” bome was 140% meer. Dit illustreer die negatiewe effek wat ‟n groot oes op die volgende seisoen se blom het. Die gevolgtrekking is dat styselvlakke in blare gedurende April gebruik kan word as 'n aanduiding van die drag-potensiaal vir die komende seisoen vir „Nadorcott‟ mandarynbome.
Snoei is 'n gevestigde manier om alternerende drag te beheer. Bome wat in die somer gesnoei is, het 'n groter aantal vegetatiewe lote in die lente, meer knoppe per loot en ook meer groei op ouer-lote gehad in vergelyking met die kontrole bome wat nie gesnoei is. Kontrole bome het hoër ligvlakke binne-in die boom gehad in vergelyking met die bome wat in die somer gesnoei is. Daar is egter in April geen verskille gemeet in die blare se stysel- en totale suikervlakke tussen behandelings nie. Produksie van nuwe dra-posisies moet dus vir hierdie eksperiment in ag geneem word. Die gevolgtrekking was dat, deur in November te snoei en vroeë bestuur van nuwe groei toe te pas, die beste boomvorm verkry is. Deur in November te snoei eerder as in die winter, kon daar ook selektief gesnoei word aan lote met of sonder blomme, afhangende of dit ‟n “aan” of “af” jaar was.
Korrekte chemiese vruguitdunning is een van die mees effektiewe maniere om ‟n alternerende drag-siklus te verminder. Ongelukkig is geen betekenisvolle verskille in hierdie eksperiment verkry nie, ten spyte van die feit dat die uitdunningsbehandelings wel ietwat hoër styselvlakke in April 2012 getoon het. Dit dui daarop dat die behoefte aan energie in hierdie bome laer was. Die reaksie was waarskynlik te wyte aan die effens laer oes en vruggetalle as gevolg van die uitdunningsbehandelings in vergelyking met die kontrole. Die dichlorprop-behandeling het ook ‟n hoërvruggroeitempo gestimuleer. Navorsing in die toekoms behoort te fokus op die tydberekening waarvolgens die chemiese uitdunningsmiddels op laat mandarynkultivars toegedien word.
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Enhancing deciduous fruit and tree quality through the use of various foliar applicationsHendricks, David Thomas 12 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2012. / ENGLISH ABSTRACT: Fruit trees are exposed to various factors that can adversely affect the production of quality fruit. These factors can directly affect the fruit and the health of the tree and can be classified according to their biotic or abiotic nature, such as pathogenic attacks and drought stress respectively. One of the cultural practices used commercially to address these stresses is the application of fungicides and bactericides. The fruit production industry is under severe pressure from consumers, retailers and environmentalists, locally and internationally, to reduce chemical applications to fruit and fruit trees. The use of natural plant defence elicitor compounds and nutrients offer a potential alternative to fungicide and bactericide sprays and may also increase fruit quality and size as result of a reduction of plant stress. Trials were conducted to evaluate the efficiency of natural plant defence elicitors i.e. salicylic acid (SA) and flavonoids, in addition to mineral nutrients and bactericide/fungicides, on peach (incidence of Xanthomonas infection), plum (induced drought stress and Mg/Mn deficiencies) and apple (Mg/Mn deficiencies) fruit and trees against specified biotic or abiotic stress factors.
Trial on Prunus persica cv. ‘Sandvliet’were conducted over two seasons (2008/2009 and 2011/2012) on a commercial site, Protea Farm, in the Worcester area in the Western Cape Province. During the 2008/2009 season the SA (AlexinTM, AlexiboostTM) containing treatments were applied first at 75% petal drop at concentrations of 125 and 250 ml. 100 L-1. The copper (StCu, Cu)-containing treatment was applied at 50% petal drop, while dichlorophen (XanbacTM) treatments were applied at fruit set at concentrations of 150, 300 and 200 ml. 100 L-1. The flavonoid (CroplifeTM) treatment was applied at the start of petal drop at a concentration of 150 ml.100 L-1. During the 2011/2012 season, a new flavonoid (CropbiolifeTM) treatment, as well as potassium (K-MaxTM) treatment, were incorporated into the trial and applied at concentrations of 150 and 500 ml. 100 L-1 respectively. Additionally a SA (AlexinTM) and dichlorophen (XanbacTM) treatments that performed well during the first season, were incorporated into the second season with application times and rates similar to the first season’s protocol. In addition to fruit size and quality measurements, the percentage Xanthomonas infection was determined on the leaves and fruit of the experimental trees. The SA (AlexinTM) containing treatment significantly reduced the incidence of Xanthomonas infection on leaves and fruit compared to the control in the first season. However, results varied between the two seasons, as no significant difference from the control could be obtained in the following season. The AlexinTM treatments also significantly increased the fruit size and quality. The flavonoid (CropbiolifeTM) and K (K-MaxTM) containing treatments similarly reduced the Xanthomonas infection on leaves and fruit, as well as increasing the fruit size and quality in the second season. The dichlorophen (XanbacTM) containing treatment recorded varying results as it significantly reduced the Xanthomonas infection on the fruit only in the second season.
The plum trials were conducted over the 2011/2012 season on ‘Laetitia’ and ‘Songold’ plum trees, Welgevallen Experimental Farm, Stellenbosch University. Three SA (AlexinTM, AlexSal and RezistTM) containing foliar treatments were applied on the ‘Laetitia’ trees. Only two SA (AlexinTM, AlexSal) containing foliar treatments were applied on the ‘Songold’ trees. Additionally, a foliar treatment containing only K, Ca, Mg and B, was applied in both the ‘Laetitia’ and ‘Songold’ trials. All the treatments were first applied at 75% petal drop, at the same concentration of 250 ml.
100 L-1. Additionally to fruit size and quality, the mineral nutrient content of the leaves and fruit was determined. The ascorbic acid and glutathione content was determined in fruit at harvest and again after storage. None of the treatments had a positive effect on the parameters measured, except the SA (AlexinTM) containing treatments which increased the titratible acidity (TA) in both at harvest and after storage. The treatments also did not alleviate the induced stress compared to the control.
The apple and plum tree trials were conducted over the 2011/2012 season in a semi-closed greenhouse, at the Welgevallen Experimental Farm, Stellenbosch. Magnesium (Mg) and Manganese (Mn) deficiencies were induced in one-year-old ‘Royal Beaut’ apple and ‘Laetitia’ plum trees planted in 10 L nursery bags, by omitting these nutrients from a standard Long Ashton soil application. Foliar treatments of Mg (MagMaxTM) and Mn (ManMaxTM) containing sprays were subsequently applied at concentrations of 250 and 75 ml. 100 L-1 respectively, after deficiency symptoms for these nutrients were visually observed. Mineral nutrient analysis of the leaves were analysed on the 13th of February for the plums and 30th of March 2012, for the apples. The Mn (ManMaxTM) containing treatment successfully overcame the Mn induced deficiency. The Mg (MagMaxTM) containing treatment did not overcome the induced Mg deficiency and was probably due to the deficient nitrogen levels in the plants, caused by an error in the initial Long Ashton nutrient solution formulation.
In conclusion AlexinTM, K-MaxTM and CropbiolifeTM have shown their ability to decrease Xanthomonas infection in peaches. Additionally to their positive effect on fruit size and quality on the peaches. SA was not able to overcome the induced stress on plums, but had a positive effect on the fruit quality and size. The ManMaxTM been proven to overcome the induced Mn deficiency, while MagMaxTM was unsuccessful to overcome the Mg deficiency. / AFRIKAANSE OPSOMMING: Vrugtebome word blootgestel aan verskeie faktore wat die produksie van kwaliteit vrugte nadelig kan beïnvloed. Hierdie faktore kan ‘n direkte invloed hê op die vrugte en op die gesondheid van die boom en kan geklassifiseer word op grond van hulle biotiese of abiotiese natuur, soos patogeen infeksie en droogte stres onderskeidelik. Van die produksie praktyke wat gebruik word sluit in die toepassing van verskillende swamdoders en bakterisiede. Die vrugtebedryf is onder geweldige druk van verbruikers, die kleinhandel en omgewingsbewustes om die toediening van chemikalieë aan vrugte en vrugtebome te verminder. Die gebruik van natuurlike plant verdediging stimulerende verbindings en nutriënte, bied 'n moontlike alternatief tot die spuit van swamdoders en bakterisiede, en kan ook moontlik ʼn bydrae maak tot verbeterde vrugkwaliteit en -grootte. Proewe is uitgevoer om die effektiwiteit van die natuurlike plant verdediging stimulante, salisielsuur (SA) en flavonoïede, addisioneel tot verskillende voedingstowwe en bakterieële / swamdoders op perske, pruim en appels teen Xanthomonas infeksie, droogte stres en Mg / Mn tekorte as biotiese en abiotiese stres faktore onderskeidelik te evalueer.
Die Prunus persica ‘Sandvliet’ proewe is oor twee seisoene (2008/2009 en 2011/2012) op 'n kommersiële perseel, Protea Farm, in die Worcester-area in die Wes-Kaap Provinsie, uitgevoer. Gedurende die 2008/2009 seisoen is die SA (AlexinTM, AlexiboostTM) bevattende behandelings eers toegedien by 75% blomblaarval teen konsentrasies 125 en 250 ml. 100 L-1. Die koper (StCu, Cu) bevattende behandeling is toegedien by 50% blomblaarval, terwyl die dichlorofen (XanbacTM) bevattende behandelings toegedien is by vrugset, teen konsentrasies van 150, 300 en 200 ml. 100 L-1. Die flavonoïde (CroplifeTM) behandeling is toegedien by die begin van blomblaarval teen 'n konsentrasie van 150 ml. 100 L-1. Gedurende die 2011/2012 seisoen was 'n nuwe flavonoïd (CropbiolifeTM) en ‘n kalium (K-MaxTM) behandeling toegevoeg tot die eksperiment, met ʼn toediening teen konsentrasies van onderskeidelik 150 en 500 ml. 100 L-1. Daarbenewens is die SA (AlexinTM) en dichlorofen (XanbacTM) behandeling van die 2008/2009 seisoen herhaal teen dieselfde konsentrasies en toedieningstye soos in die protokol van die eerste seisoen. Behalwe vir die bepaling van vruggrootte en –kwaliteit, is die persentasie Xanthomonas infeksie op blare en vrugte ook bepaal. Die SA (AlexinTM) bevattende behandeling het die voorkoms van Xanthomonas infeksie op die blare en vrugte betekenisvol verminder in vergelyking met die kontrole. Resultate het egter gewissel in die daaropvolgende seisoen en geen beduidende verskille tussen die behandelings is waargeneem nie. Hierdie SA-bevattende behandelings het ook tot ‘n toename in vruggrootte en -kwaliteit gelei. Die flavonoïde bevattende behandelings, (CropbiolifeTM) en K (K-MaxTM), het soortgelyke afnames in Xanthomonas infeksie op die blare en vrugte in die tweede seisoen getoon, sowel as ‘n toename in vruggrootte en -kwaliteit. Die dichlorofen (XanbacTM) bevattende behandeling het variërende resultate getoon aangesien dit slegs tot ‘n beduidende afname in Xanthomonas infeksie op die blare en vrugte in die tweede seisoen kon lei.
Pruim proewe is uitgevoer in die 2011/2012 seisoen op ‘Laetitia’ en ‘Songold’ pruimbome te Welgevallen Proefplaas, Universiteit van Stellenbosch. Drie SA (AlexinTM, AlexSal en RezistTM) bevattende blaar behandelings is toegedien op die ‘Laetitia’ bome. Slegs twee SA (AlexinTM, AlexSal) blaar behandelinge is toegedien op die ‘Songold’ bome. ʼn Verdere K, Ca, Mg en B blaar behandeling is ook toegedien in beide die ‘Laetitia’ en ‘Songold’ proewe. Al die behandelings se eerste toediening het saamgeval met 75% blomblaarval, teen dieselfde konsentrasie van 250 ml. 100 L-1. Addisioneel tot vruggrootte en –kwaliteit, is die mineraal element inhoud van die blare en vrugte bepaal. Die askorbiensuur en glutatioon inhoud is bepaal in die vrugte met oes asook na opberging. Geen behandeling het 'n positiewe uitwerking op die parameters wat gemeet is getoon nie, behalwe een van die SA (AlexinTM) bevattende behandelings wat die titreerbare sure (TS) verhoog het in beide kultivars. Die behandelings kon ook nie die geïnduseerde stres verlig in vergelyking met die kontrole nie.
Die appel- en pruim proewe is uitgevoer gedurende die 2011/2012 seisoen in 'n semi-geslote glashuis te Welgevallen Proefplaas, Universiteit van Stellenbosch. Magnesium (Mg) en Mangaan (Mn) tekorte is geïnduseer in een-jaar-oue ‘Royal Beaut’ appel en ‘Laetitia’ pruim bome, aangeplant in 10L kwekerysakke, deur dié elemente uit ʼn toediening van standaard Long-Ashton voedingsoplossing aan die grond weg te laat. Mg (MagMaxTM) en Mn (ManMaxTM) bevattende blaarspuite is daarna toegepas teen onderskeidelik konsentrasies van 250 en 75 ml. 100 L-1. ʼn Minerale analise van die blare is uitgevoer op 13 Februarie, op die pruime en 30 Maart 2012, op die appels. Die Mn (ManMaxTM) bevattend behandeling het die Mn-geïnduseerde tekort verlig. Die Mg (MagMaxTM) bevattende behandeling het nie die geïnduseerde Mg-tekort verlig nie. Dit is moontlik toe te skryf aan die stikstof tekort in die plante wat te wyte was aan ʼn foutiewe Long Ashton voedingsoplossing formulasie wat aanvanklik toegedien is.
Ten slotte het AlexinTM, K-MaxTM en CropbiolifeTM getoon dat hul die vermoë het om Xanthomonas infeksie te verminder, asook om vruggrootte en kwaliteit in perskes te verbeter. SA was nie in staat om die geïnduseerde stres op pruime te oorkom nie, maar het 'n positiewe uitwerking op die vruggroote en kwaliteit gehad. ManMaxTM het getoon dat dit ʼn geïnduseerde, visuele Mn tekort kan oorkom, terwyl MagMaxTM onsuksesvol was om die Mg-tekort te oorkom
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Fruit split and fruit size studies on CitrusStander, Ockert Petrus Jacobus 03 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2013. / ENGLISH ABSTRACT: Fruit size and the integrity of the rind are key components that determine the value of a citrus
fruit. The application of 2,4-dichlorophenoxy acetic acid (2,4-D) to reduce splitting, a
physiological disorder which entails cracking of the rind as well as to increase fruit size was
conducted on three different split-susceptible mandarin and two split-susceptible orange
cultivars. Treatments were applied directly after the physiological fruit drop period, as well as
in January and February at 10 mg·L-1, alone or in combination with calcium (Ca), potassium
(K) or gibberellic acid (GA3). Application of 2,4-D directly after physiological fruit drop,
either alone or in a tank-mix with K, consistently reduced the number of split mandarin fruit,
with later applications in January and February generally being ineffective. Post
physiological fruit drop application of 10 mg·L-1 2,4-D significantly increased growth rate
(mm.day-1) of all the mandarin cultivars, resulting in increased fruit size. Differences in
sensitivity of cultivars to 2,4-D were evident, with the January application reducing the
splitting in ‘Midknight’ Valencia. However, all the 2,4-D treatments reduced the fruit growth
rate of the orange cultivars. The 2,4-D treatments, in terms of splitting, increased rind
thickness, -strength and -coarseness of ‘Marisol’ Clementine, throughout fruit development.
In addition fruit diameter and –length increased to such an extent that the fruit shape was
altered (reduced d/l-ratio), reducing the potential of the rind to crack and the fruit to split,
however rind coarseness of treated fruit was also increased. There were no major negative
side effects on internal and external fruit quality, except for a possible reduction in juice
content (%). Therefore, 10 mg·L-1 2,4-D can be applied directly after physiological fruit drop
on ‘Marisol’ Clementine and ‘Mor’ mandarin to reduce fruit splitting. / AFRIKAANSE OPSOMMING: Vruggrootte asook die integriteit van die skil is belangrike aspekte in die bepaling van ʼn
sitrusvrug se waarde. Die toediening van 2,4-dichlorofenoksie asynsuur (2,4-D) om vrugsplit,
'n fisiologiese defek wat tot die kraak van die sitrusskil lei, te verminder is getoets op drie
mandaryn- en twee lemoenkultivars. Hiermee saam is die potensiaal van 2,4-D om
vruggrootte te verbeter ook geëvalueer. Die 2,4-D behandelings is direk na die fisiologiese
vrugval periode toegedien, asook in Januarie en Februarie, teen 10 mg·L-1, alleen of in
kombinasie met kalsium (Ca), kalium (K) of gibberelliensuur (GS3). Al die
mandarynkultivars het ʼn vermindering in die totale aantal gesplete vrugte getoon indien die
2,4-D (enkel of in kombinasie met K) toegedien was direk na fisiologiese vrugval.
Suksesvolle behandelings het ook 'n toename in vruggrootte tot gevolg gehad. Toediening
van behandelings in Januarie en Februarie was oor die algemeen oneffektief. Verskille in
kultivar sensitiwiteit teenoor 2,4-D is gevind, met vrugsplit in ‘Midknight’ Valencia wat
verminder was deur die Januarie toediening van 2,4-D. Al die 2,4-D behandelings het
vruggrootte van die lemoenkultivars verlaag. Daar is bevind dat die 10 mg.L-1 2,4-D, enkel of
in kombinasie met K, ‘n toename in beide skildikte en –sterkte van ‘Marisol’ Clementine
teweeg bring asook ʼn growwer skil. Behandelings met 2,4-D het vrugdeursnee en –lengte laat
toeneem, wat ʼn verandering in vrugvorm tot gevolg gehad het, tot so ʼn mate dat vrugte
minder geneig was om gesplete te wees. Behalwe vir ʼn moontlike verlaging in die sapinhoud
(%) van vrugte, was daar geen noemenswaardige negatiewe effekte op interne en eksterne
vrugkwaliteit nie. Die toediening van 10 mg.L-1 2,4-D direk na fisiologiese vrugval kan dus
aanbeveel word op mandaryn kultivars wat geneig is tot vrugsplit. / The Citrus Academy
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Resistance to airflow and the effects on cooling efficiency of multi-scale ventilated pome fruit packagingBerry, Tarl Michael 12 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2013. / ENGLISH ABSTRACT: Inadequate cooling of produce after it has been packed into ventilated packaging can result in
inconsistent fruit quality. Misalignment of ventilation holes during stacking as well as the use of
internal packaging, such as trays, polyliner bags and thrift bags reduces airflow distribution through
the packaging. Consequently, the complex needs of maintaining the cold chain of perishable
produce and the considerable variations in packaging designs have made it challenging to find an
optimal ventilated package and stacking arrangement. The aims of this study were, therefore, to
assess the status of ventilated packaging in the South African pome fruit industry, and to
characterize the effects of package design and multi-scale packaging components on the resistance
to airflow and cooling performance of apples under forced-air cooling conditions.
A survey of the pome fruit industry identified over twenty packaging designs which were
grouped into eleven unique designs and further categorised into either ‘display’ or ‘telescopic’
designs. Although South African fruit industry standards recommend ventilation areas of at least
5%, the ventilation areas of package designs identified from the survey varied considerably between
<1 and 11%. Furthermore, the study showed that use of stacking renders many of the ventilation
holes ineffective, due to blockages from adjacent cartons.
The contribution of each component of the multi-scale packages used for handling apples was
determined by analysis of pressure drop during forced-air cooling. The results showed when
utilising a combination of cartons, fruit trays and plastic liner bags, the total pressure drop
contribution of the cartons (8%) and fruit trays (3%) was minimal, while the use of plastic liner
bags contributed 89%. However, in a carton and thrift bag packaging combination, the thrift bags
contributed 66% to the pressure drop while the carton contributed 34%.
The cooling results indicated a negative correlation between the total stack ventilation area and
the cooling heterogeneity. In addition, the airflow velocity was correlated positively with fruit
cooling rate and negatively with total moisture loss. Fruit packed inside polyliner bags had cooling
rates four times slower than fruit on trays and three times slower in thrift bags. The use of liner bags
blocked the ventilation holes, thereby reducing the airflow velocity. As a result of the longer
cooling times in the polyliner bags, fruit remained at higher temperatures for longer periods,
resulting in up to three times more moisture loss during forced-air cooling. In addition, a
temperature gradient formed due to a progressive increase in air temperature through the stack,
thereby resulting in a similar gradient of moisture loss. This research showed that airflow velocity and distribution were the most important factors
contributing to the effectiveness of fruit cooling in multi-scale packaging. From a cold chain
perspective, future packaging designs should therefore focus on optimising ventilation
characteristics and alignment during stacking to ensure adequate airflow. Given the contribution of
internal packaging to high resistance to airflow, such packaging components should be used with
caution and only when necessary to meet physiological and market requirements. / AFRIKAANSE OPSOMMING: Onvoldoende verkoeling van vars produkte nadat hulle verpak is kan lei tot wisselende
vruggehalte. Wanbelyning van ventilasiegate tydens stapeling sowel as die gebruik van interne
verpakking soos rakkies (eng. “trays”), poli-etileensakke en drasakkies (eng. “thrift bag”) verminder
die lugverspreiding deur die verpakking. Komplekse behoeftes om bederfbare produkte in die koue
ketting te behou en die aansienlike verskille in verpakkingsontwerpe het dit 'n uitdaging gemaak om
'n optimale geventileerde verpakking en stapelskikking of -rangskikking te vind. Die doelwitte van
hierdie studie was dus om die status van geventileerde verpakking in die Suid-Afrikaanse
kernvrugbedryf te asseseer, en die gevolge van die verpakkingsontwerp en multi-skaal
verpakkingskomponente op die weerstand teen lugvloei en verkoeling van appels onder geforseerde
lugverkoeling te bepaal.
‘n Opname van die kernvrugbedryf het meer as twintig verpakkingsontwerpe geïdentifiseer, wat
in elf unieke ontwerpe gegroepeer is en verder getipeer word in ‘vertoon’ en ‘teleskopiese’
kartonontwerpe. Alhoewel die Suid-Afrikaanse vrugindustrie-standaarde ventilasie areas van ten
minste 5% aanbeveel, het die ventilasie areas van die verpakkingsontwerpe geïdentifiseer uit die
opname aansienlik gewissel tussen <1 en 11%. Verder het die studie getoon dat gebruik van
stapeling baie van die ventilasiegate ondoeltreffend laat weens blokkasies veroorsaak deur
aangrensende kartonne.
Die bydrae van elke komponent van die multi-skaal verpakkingskombinasies gebruik vir die
hantering van appels was bepaal deur analise van die afname in lugdruk tydens geforseerde
lugverkoelingskondisies. Die resultate het getoon dat wanneer ‘n kombinasie van kartonne, polietileensakke
en vrugte plus rakkies gebruik word, die bydrae van die kartonne (8%) en vrugte plus
rakkies (3%) tot die totale afname in lugdruk minimaal was, terwyl die gebruik van polietileensakke
‘n 89% bydrae gemaak het. In ‘n karton en drasakkie kombinasie het die drasakkies
66% bygedra tot die afname in lugdruk, terwyl die karton 34% bygedra het.
Die verkoelingsresultate het 'n negatiewe korrelasie getoon tussen die totale stapelventilasie-area
en die verkoelingsheterogeniteit. Daarbenewens was die lugvloeisnelheid positief gekorreleer met
vrugverkoelingstempo en negatief gekorreleer met totale vogverlies. Die verkoelingstydperk van
vrugte in die poli-etileensakke was vier keer langer as die rakkie met vrugte kombinasie en drie
keer langer in die drasakkies. Die poli-etileensakke het die ventilasiegate versper en dus die
lugvloeisnelheid verlaag. Weens die langer verkoelingstye in die poli-etileensakke was vrugte veel langer aan hoër temperature blootgestel, wat uiteindelik gelei het tot drie keer meer massaverlies
gedurende geforseerde lugverkoeling. Daarby het ‘n temperatuurgradiënt gevorm as gevolg van ‘n
progressiewe verhoging in lugtemperatuur deur die stapel wat gelei het tot ‘n gelykstaande gradiënt
van vogverlies.
Hierdie navorsing het getoon dat die lugvloeisnelheid en -verspreiding die belangrikste faktore
was wat die doeltreffendheid van vrugverkoeling in multi-skaal verpakking geaffekteer het. Uit 'n
koelketting perspektief moet die toekomstige verpakkingsontwerpe dus fokus op die optimalisering
van ventilasie eienskappe en belyning (eng. “alignment”) tydens stapeling om voldoende lugvloei te
verseker. Gegewe die bydrae van die interne verpakking tot hoë weerstand teen lugvloei, moet sulke
verpakkingskomponente met omsigtigheid gebruik word en slegs wanneer dit nodig is om aan
markvereistes te voldoen.
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Mechanical and chemical thinning of stone fruitDe Villiers, Michiel Hendrik Jacobus 12 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2014. / ENGLISH ABSTRACT: Producing fruit of the appropriate size and high quality is of the upmost importance to realize a profit in the fruit industry. This can be achieved through bloom or fruitlet thinning to reduce the number of fruit left on the tree. The cost of production is rising and labour cost forms a large part of the total production cost. Thinning of stone fruit is labour intensive and expensive, so an alternative to hand thinning needs to be found. Two alternatives are chemical and mechanical thinning. Chemical thinners are not routinely used in stone fruit as it is in pome fruit production and gibberellins were evaluated in this study. The Darwin 300TM was evaluated as a mechanical alternative to hand thinning. It thins flowers during bloom, before fruitlet thinning by hand is performed. In our trials on nectarines and Japanese plums the objective of reducing the time required for hand thinning was achieved, with the Darwin 300TM reducing the time required by up to 50%. When the time required to thin was reduced too much it also reduced the yield, but this could be overcome by lowering the rotor speed or using different strategies during supplementary hand thinning at the fruitlet stage. The bloom thinning and reduction in yield led to an increase in the fruit size. Care should be taken when using the Darwin 300TM as the earlier thinning could increase pit splitting and/or fruit cracking, especially in cultivars that are sensitive to these defects. The optimal rate of thinning needs to be determined for each cultivar individually. The application of gibberellic acid (GA3) and gibberellin A4+7 (GA4+7) at the pit hardening stage in the previous season could decrease the number of flowers for the following growing season. There was no effect on the yield at harvest or fruit size in the season of GA3 and GA4+7 applications, but the fruit firmness was increased. This effect was more pronounced for the GA4+7 applications. Our objective of reducing the time required for thinning was achieved in some but not all cultivars. The yield was not significantly reduced, with the fruit maturity only delayed in ‘African Rose’ plum. Again no increase in fruit size was found, but the fruit firmness was again increased. The GA-applications therefore were not satisfactory in their reduction of the time required for hand thinning. A positive effect is the increase in fruit firmness, which could possibly increase the storage potential of the fruit without having negative effects on the other aspects of fruit quality but this needs further evaluation. / AFRIKAANSE OPSOMMING: Produksie van vrugte met die verlangde vruggrootte en hoë vrug kwaliteit is baie belangrik vir die realisering van ‘n wins in die vrugte-industrie. Met hierdie mikpunt in gedagte, is blom- en vruguitdunning baie belangrik om die aantal vrugte per boom te verminder. Die kostes geassosieer met vrugte produksie is besig om te styg en arbeidskoste vorm ‘n groot deel van die totale produksiekostes. Uitdunning van steenvrugte is arbeidsintensief en baie duur, dus moet ‘n alternatief vir handuitdunning gevind word. Daar is twee alternatiewe naamlik chemiese en meganiese uitdunning. Chemiese uitdunmiddels word algemeen in kernvrugproduksie gebruik, maar daar is tans geen chemiese middels vir steenvrugte nie. In hierdie studie was gibberelliene ge-evalueer as potensiële uitdunmiddel. Die Darwin 300TM is ge-evalueer gedurende blomtyd as ‘n meganiese alternatief vir handuitdunning. Die masjien verwyder blomme en verminder so die vruguitdunning benodig. In ons eksperimente op nektarien- en Japanese pruimkultivars het ons gevind dat die tyd benodig vir handuitdunning met tot 50% verminder is deur die Darwin 300TM. Dit het ook daartoe gelei dat die totale oes per boom verlaag is. Hierdie effek kan vermy word deur die rotor spoed te verminder of die strategie vir aanvullende handuitdunning aan te pas. Die feit dat die grootste deel van die uitdunproses in blomtyd uitgevoer is en ook die feit dat die totale oes per boom verlaag is, het daartoe gelei dat die vrugte groter was. Die vroeër uitdunning met die Darwin 300TM kan egter lei tot ‘n verhoging in vrugkrake en gesplete pitte. Dit moet veral in gedagte gehou word by kultivars wat geneig is tot hierdie afwykings/defekte. Die optimum tempo van uitdunning moet vir elke kultivar individueel bepaal word. Wanneer gibberelliensuur (GA3) of gibberelien A4+7 (GA4+7) by pitverharding toegedien word in die vorige groeiseisoen, kan dit lei tot die vermindering van die hoeveelheid vrugte in die volgende seisoen. Daar was geen effek op die totale oes per boom en die vruggrootte tydens oes in die seisoen van aanwending nie, maar die vrugfermheid is verhoog. Die effek was hoër na die GA4+7 as na die GA3 aanwending. Die mikpunt om die tyd benodig vir handuitdunning te verminder, is in sommige kultivars bereik. Die oes per boom in die opvolgseisoen is weer eens nie verlaag nie, maar die vrug rypheid van ‘African Rose’ pruime is vertraag. Geen effek is op die vruggrootte opgemerk nie, maar die vrugfermheid was weer eens verhoog. Die GA-toedienings het dus nie bevredigend die tyd benodig vir handuitdunning verminder nie. ‘n Positiewe effek is die verhoging van die vrugfermheid, wat moontlik kan lei tot die verhoging van die opbergingspotensiaal van die vrugte sonder enige ander negatiewe effekte, maar hierdie aspek benodig verdere navorsing.
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The role of harvest time and maturity, orchard and simulated wind on postharvest quality of 'Triumph' persimmon fruit and the potential of NIR as non-destructive sorting toolZanamwe, Pesanai 12 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2014. / ENGLISH ABSTRACT: Production of the South African ‘Triumph’ persimmon grown as a counter season supply to
European markets declined from 740 ha in 2008 to 550 ha in 2011 due to, among other factors,
quality variation observed when the fruit arrives at the market. Variation in fruit quality affects
acceptability, hence profitability. The aim of this study was to investigate the effects of time of
maturity (influenced by region and paclobutrazol treatment), stage of maturity at harvest (colour),
orchard differences and wind on ‘Triumph’ persimmon storage potential (6.5 weeks at -0.5 oC and
after 4 days shelf-life at 20 oC) as well as evaluation of near-infrared spectroscopy (NIRs) as an
objective tool to sort fruit of various maturity stages.
The first study compared storage potential of fruit from an early region treated with paclobutrazol,
an untreated early region and a late region harvested at 4 stages of maturity determined by the
Perishable Product and Inspection Services (PPIS) persimmon colour chart. Harvesting South
African ‘Triumph’ persimmon at colour group 3 (PPIS colour chart values 5-6 compared to
commercial harvest at 4-5) demonstrated the potential to improve fruit storage potential regardless
of the maturity time.
The second trial compared storage potential of fruit harvested at colour group 3 from 4 orchards on
each maturity time in the 2012 season and 5 orchards on adjacent farms in the 2013 season. The
results demonstrated that, although harvesting fruit at PPIS colour chart values 5-6 improved the
general post-harvest quality, significant quality variation resulting from orchard factors could occur.
The third trial investigated the effect of wind on storage potential of ‘Triumph’ persimmon fruit by
simulating wind and wind damage by blowing trees for 10 min, shaking trees for 2 min, defoliating
half of the trees and twisting fruit stalks. Wind simulations increased soft fruit after cold storage,
decreased titratable acidity (TA) and total soluble solids (TSS) after shelf-life and delayed fruit
colour development after storage and after shelf-life. The effect of wind simulation and simulated
damage on storage potential varied per season and should be studied further in more detail.
However, orchard practices that reduce wind power may improve quality of stored ‘Triumph’
persimmon fruit. The fourth trial investigated the possibility of using near infra-red spectroscopy (NIRs) as an
alternative or complimentary non-destructive fruit sorting tool. Near infra-red (NIR) spectra were
obtained over the wavelength range of 800-2500 nm. Flesh firmness, Sinclair (IQ) firmness, TSS,
TA and fruit colour were determined using conventional methods after spectral measurements. All
measured quality parameters showed that PPIS colour chart alone may not categorise fruits into
precise distinctive maturity stages. NIR calibration and validation models proved that NIRs predicts
TSS and fruit colour throughout post-harvest storage of ‘Triumph’ persimmon fruit.
In conclusion, this study found that harvesting South African ‘Triumph’ persimmon at PPIS colour
chart values 5-6, orchard management for post-harvest quality, reducing wind damage and using NIRs as complimentary maturity indexing tool may improve storage potential of the South African
‘Triumph’ persimmon fruit. / AFRIKKANSE OPSOMMING: Die produksie van Suid-Afrikaanse ‘Triumph’ persimmons om die Europese markte te voorsien
gedurende die tyd van die jaar wanneer daar geen vrugte op die mark is nie, het afgeneem vanaf
740 ha in 2008 tot 550 ha in 2011. Een van die faktore wat ‘n rol gespeel het in die afname van
produksie is die variërende kwaliteit van vrugte op die mark. Vrugkwaliteit variasie affekteer die
bemarkbaarheid van vrugte, en dus winsgewendheid. Die doel van die studie was om die effek van
tyd van oesrypheid (soos bepaal deur kleur en beïnvloed deur produksie area en paclobutrazol
behandeling), boordvariasie en wind op ‘Triumph’ persimmon opberging (6 weke en 3 dae by -0.5
oC) en rakleeftyd (4 dae by 20 oC) te bepaal. Die studie het ook die geskiktheid van naby-infrarooi
spektroskopie (NIRs) as ‘n objektiewe sorteringsinstrument van verskeie rypheidsstadia getoets.
Die eerste proef vergelyk opbergingspotensiaal van vrugte uit ‘n vroeë produksie area behandel
met paclobutrazol, onbehandelde vrugte uit ‘n vroeë produksie area, en vrugte uit ‘n laat produksie
area geoes by 4 verskillende stadia van rypwording soos bepaal deur die Bederfbare Produkte en
Inspeksie Dienste (Perishable Product and Inspection Services (PPIS)) se persimmonkleurkaart.
Die oes van Suid-Afrikaanse persimmons by kleurkaartgroep 3 (PPIS kleurkaart waardes 5-6 in
vergelyking met kommersiële oes by 4-5) het die potensiaal om vrugopbergbaarheid te verbeter
onafhanklik van produksie area.
Die tweede proef vergelyk opbergbaarheid van vrugte van 4 boorde in elke rypwordings tyd / area
(2012 seisoen) en 5 boorde op aangrensende plase (2013 seisoen) wat by kleurgroep 3 geoes is.
Die resultate demonstreer dat alhoewel vrugkwaliteit na-oes beter behou word wanneer vrugte by
PPIS kleurkaartwaardes van 5-6 ge-oes word, betekenisvolle kwaliteitsvariasie bestaan as gevolg
van boordverskille. Die derde proef ondersoek die effek van gesimuleerde wind en windskade op die opbergbaarheid
van ‘Triumph’ persimmonvrugte. Dit is gedoen deur bome vir 10 min te blaas met lug met behulp
van ‘n kommersiële boordspuitpomp, hard te skud vir 2 min, deur die helfte van die blare te stroop,
en deur die vrugstele te wring. Windsimulering verhoog die persentasie sagte vrugte na
koueopberging, verminder titreerbare sure (TS) en totale oplosbare vastestowwe (TOVS) na
rakleeftyd en vertraag vrugkleurontwikkeling na opberging en rakleeftyd. Die effek van
windsimulering en geassosieerde skade op opbergbaarheid het baie gevarieer tussen seisoene en
moet verder en in meer detail bestudeer word. Boordpraktyke wat windkrag verminder mag egter
‘n verbetering in die kwaliteit van ‘Triumph’ persimmonvrugte tot gevolg hê.
Die vierde proef bestudeer die geskiktheid van NIRs as ‘n alternatiewe of aanvullende niedestruktiewe
vrugsorteringsapparaat. NIR spektra is ingesamel tussen 800-2500 nm. Fermheid,
Sinclair (IQ) fermheid, TOVS, TA en vrugkleur is bepaal deur konvensionele metodes na spektrale
metings. Alle vrugkwaliteitsparameters het gewys dat die PPIS kleurkaart nie alleen die vrugte in
presiese rypheidsklasse kan indeel nie. NIR kalibrasie en validasie modelle bewys dat NIRs TOVS
en vrugkleur ‘Triumph’ persimmon na-oes kwaliteit kan voorspel. In gevolgtrekking het die studie bevind dat die oes van Suid-Afrikaanse persimmonvrugte by PPIS
kleurkaartwaardes van 5-6, boordbestuurspraktyke vir die behoud van na-oes kwaliteit, windskade
vermindering en die gebruik van NIRs as ‘n aanvullende rypheidsindekseringsapparaat die
opbergingsvermoë van Suid Afrikaanse ‘Triumph’ persimmons mag verbeter.
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Seasonal patterns in carbohydrates and macro nutrients in southern highbush blueberry plantsKritzinger, Hannelize 12 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2014. / ENGLISH ABSTRACT: Southern highbush (SHB) blueberries are relatively new to the blueberry industry and are adapted to grow in areas with low winter chilling and therefore can be grown in the Mediterranean-type climate of South Africa. The blueberry industry in South Africa is still relatively young, but it is quickly expanding and therefore appropriate cultivation practises are becoming more important. This study mainly focuses on the appropriate fertilization practises for SHB cultivars Snowchaser and Emerald grown in an ever-greening system.
Plants were cultivated in plant containers in a netted tunnel in the Paarl district of South Africa. All plants received continuous fertigation with a standard commercial nutrient solution containing nitrogen, phosphorus, potassium, magnesium, calcium and all micro-elements. Carbohydrate patterns were determined on newly established tissue culture plants at two-weekly intervals from April 2013 to June 2014 and macro nutrient patterns were determined at four-weekly intervals from May 2013 to June 2014. The phenology of these plants was also visually assessed during the sampling period. Macro nutrient content was determined for two-year old „Snowchaser‟ and „Emerald‟ plants at five phenological stages during the 2013/2014 season and nutrient losses due to harvest and pruning was recorded. The phenology of evergreen „Snowchaser‟ and „Emerald‟ SHB blueberries were very different from deciduous blueberries, to such an extent that fruit could be harvested at the end of winter to early spring. Carbohydrate patterns differed between the first and the second season. Reserve carbohydrates were accumulated in the first season, but not in the second season possibly due to the difference in photosynthate production between the seasons. Plants were significantly bigger, with higher total leaf area, in the second season and it could be that carbohydrates from current photosynthesis were enough to supply new growth, thus making reserves less important. Carbohydrates could also have been used to increase flower bud development instead of being stored as reserves in the second season.
Nutrient patterns also differed between the two seasons, but nutrient accumulation was apparent in the second season and not in the first. Nutrient uptake was highest when plants were growing rapidly, emphasizing the importance of fertilizer during periods of rapid growth. Huge fluctuations in the nutrient concentration patterns in the root, shoot and leaf tissues were observed over the sampling period and could have been a result of irregular fertigation and therefore it is uncertain whether flushes in nutrient uptake was a result of higher nutrient demand by the plant.
Nutrients are lost due to harvest and pruning and need to be replaced by applying the right amount of fertilizer. Nutrient uptake differs throughout the season as the demand for nutrients fluctuates and therefore fertilizers should be applied at different rates during the season. In the two-year old plants, the most nutrients were accumulated after summer pruning and before growth cessation and therefore most of the fertilization would occur during this stage. Recommendations for correcting nutrient losses due to harvest and pruning are made, together with recommendations for rate and timing of fertilizer application throughout the season. / AFRIKAANSE OPSOMMING: „Southern highbush‟ (SHB) bloubessies is ‟n relatiewe nuwe ontwikkeling in die bloubessie-industrie en is aangepas om in minder koue areas aangeplant te word en daarom kan hulle in die Meditereënse-tipe klimaat van Suid-Afrika aangeplant word. Die bloubessie-industrie in Suid-Afrika is nog relatief jonk, maar dit is vinnig besig om uit te brei en daarom raak geskikte verbouingspraktyke al hoe belangriker. Hierdie studie fokus hoofsaaklik op die geskikte bemestingspraktyke vir SHB kultivars Snowchaser en Emerald wat in ‟n immergroen sisteem verbou word.
Plante is in houers in ‟n tonnel, wat met net bedek is, in die Paarl distrik van Suid-Afrika, aangeplant. Alle plante het dieselfde standaard kommersiële verreikte wateroplossing, teen ‟n konstante vloei, ontvang. Die oplossing het stikstof, fosfor, kalium, magnesium, kalsium en al die mikro-elemente bevat. Koolhidraatpatrone is in twee-weeklikse intervalle, vanaf April 2013 tot Junie 2014, vir nuut gevestigde weefselkultuurplante bepaal en makro-element patrone is in vier-weeklikse intervalle, vanaf Mei 2013 tot Junie 2014, bepaal. Die fenologie van dié plante is visueel waargeneem tydens die monsternemingsperiode. Makro-elementinhoud is vir tweejarige „Snowchaser‟ en „Emerald‟ plante by vyf fenologiese stadiums tydens die 2013/2014 seisoen bepaal en die voedingstofverliese as gevolg van oes en snoei is bepaal.
Die fenologie van immergroen „Snowchaser‟ en „Emerald‟ SHB bloubessies het opmerklik verskil van bladwisselende bloubessies, tot so ‟n mate dat vrugte al teen einde winter na vroeë lente geoes kon word. Koolhidraatpatrone van die eerste en tweede seisoen het verskil deurdat reserwe koolhidrate in die eerste seisoen opgebou het, maar nie in die tweede seisoen nie, moontlik as gevolg van die verskil in fotosintaatproduksie tussen die twee seisoene. Plante was opmerklik groter, met groter blaaroppervlak, in die tweede seisoen en dit kon wees dat koolhidrate van huidige fotosintese genoeg was om die groei te onderhou en sodoende die afhanklikheid van reserwes te verminder. Koolhidrate kon ook vir verhoogde blomknopontwikkeling gebruik geword het, in plaas van om as reserwes vir die tweede seisoen gestoor te word. Voedingstofpatrone het ook tussen seisoene verskil, maar voedingstofakkumulasie was duidelik in die tweede seisoen en nie in die eerste nie. Voedingstofopname was die hoogste wanneer plante vinnig gegroei het en daarom is bemesting tydens periodes van vinnige groei uiters belangrik. Groot wisselinge in die voedingstofkonsentrasiepatrone van die wortels, lote en blare is tydens die monsternemingsperiode waargeneem en onreëlmatige verrykte watertoediening kon dit veroorsaak het. Daarom is dit onseker of fluktuasies in voedingstofopname ‟n gevolg was van hoër voedingstofaanvraag deur die plant.
Voedingstowwe gaan verlore deur oes en snoei en moet deur die toediening van korrekte bemesting vervang word. Voedingstofopname verskil oor die verloop van die seisoen soos die aanvraag vir voedingstowwe deur die plant verander en daarom moet bemestingstowwe teen verskillende hoeveelhede deur die seisoen toegedien word. In die tweejarige plante is meeste van die voedingstowwe ná somersnoei en voor groeistaking opgeneem en daarom moet meeste van die bemesting tydens hierdie stadium toegedien word. Aanbevelings vir die korrigering van voedingstofverliese as gevolg van oes en snoei, tesame met aanbevelings vir die hoeveelheid en tyd van bemestingstoediening deur die seisoen, word gemaak.
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