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CASINO LOYALTY PROGRAMS: DIFFERENCES BETWEEN MEMBERS AND NONMEMBERS BASED ON ATTITUDES AND BEHAVIORSHarris, Rebecca Lee 20 August 2013 (has links)
No description available.
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How attitudes translate to loyalty: revising loyalty in regards to its components and antecedents in relationship marketingAkhgari, Mehdi 15 January 2016 (has links)
Consumer loyalty is generally considered the ultimate goal of relationship marketing. Although accepted definitions of loyalty include both behavioral and attitudinal aspects, the fact is that little is known about the components of behavioral and attitudinal loyalty and their relationship. In addition, hedonic and utilitarian attitudes are important antecedents of consumer behavior that can be manifested in behavioral loyalty. However, little is known about the relationship between hedonic and utilitarian attitudes and different loyalty components. To investigate the above mentioned theoretical gaps, this study identifies and tests several components of attitudinal and behavioral loyalty in a comprehensive model. This model investigates the effect of various hedonic and utilitarian attitudes, and trust, on each attitudinal and behavioral loyalty component. Moreover, it looks at the relationship of each attitudinal loyalty component to each behavioral loyalty component. In the proposed model, attitudinal loyalty components are (1) relationship satisfaction, (2) continuance commitment, (3) affective commitment, and (4) identification, and the behavioral loyalty components are (1) repurchase intention, (2) word-of-mouth (WOM), and (3) cooperation. The survey approach was implemented to collect data in a pretest (80 participants), a pilot study (177 participants), and a main study (1028 participants). Results of the analyses, using Structural Equation Modeling (SEM), confirmed that consumer’s hedonic and utilitarian attitudes affect behavioral loyalty directly, and indirectly through the mediation by trust and attitudinal loyalty components. / February 2016
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The effects of beneficial attributes on satisfaction and loyalty in a B2B goods setting : A study of the European body builder marketHagman, Jenni, Sjöberg, Elisabet January 2012 (has links)
No description available.
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The impact of club card on store loyalty : An empirical study of a Swedish grocery retailerAhlström, Sofia, Wangsell, Niklas January 2014 (has links)
The aim of this study is to investigate whether club card loyalty have an impact on customers store loyalty. A secondary purpose is to distinguish which attributes of a loyalty card that ICA’s customers prefer, with the focus on the variables; direct- versus indirect rewards, monetary- versus nonmonetary rewards, necessary- versus luxury rewards and immediate- versus delayed rewards.
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Recept på differentiering : En studie om differentiering och kundlojalitet på den svenska apoteksmarknadenEnblom, Elin, Music, Anita January 2017 (has links)
Titel: Recept på differentiering – En studie om differentiering och kundlojalitet på den svenska apoteksmarknaden Författare: Elin Enblom & Anita Music Handledare: Richard Afriyie Owusu Examinator: Bertil Hultén Kurs: Examensarbete på magisternivå 30 hp. Civilekonomprogrammet inriktning marknadsföring, Linnéuniversitetet Kalmar, VT2017. Forskningsfrågor: Hur nyttjar svenska apotek differentieringsstrategier för att uppnå konkurrensfördelar gentemot marknadens aktörer? På vilket sätt påverkas kundlojalitet av differentiering på den svenska apoteksmarknaden? Syfte: Syftet med studien är att utreda och analysera hur differentieringsstrategier nyttjas av apotek och vilken påverkan förevarande har på lojalitet hos kunden. Syftet kommer att undersökas utifrån både konsumenternas och apotekens perspektiv för att ge en mer objektiv syn. Studien ämnar att tolka de båda perspektivens syn på apoteksbranschens nuvarande arbete gällande differentiering och kundlojalitet för bidra till ökad kunskap inom området. Genom det önskar vi att bidra med teoretiska implikationer till den befintliga teorin. Studien ämnar även att bidra med generella praktiska implikationer för apoteksmarknaden och dess framtida utveckling inom området för differentiering och lojalitet. Slutligen kommer studien att bidra med mer specifika implikationer till uppdragsgivaren Apoteksgruppen AB på hur de borde differentiera sig för att kunna påverka kundernas lojalitet positivt. Genom dessa förslag önskar vi uppvisa hur Apoteksgruppen AB kan stärka sin konkurrenskraft gentemot marknadens övriga aktörer. Metod: Studien har nyttjat en kvalitativ inriktad fallstudie med en abduktiv ansats. Datainsamlingen av primärdata har skett genom fokusgrupper och intervjuer utifrån både ett kund- och företagsperspektiv. Resultat & slutsatser: Differentieringsstrategier som nyttjas av svenska apotek och som ger konkurrensfördelar är varumärke, erbjudande, plats och lojalitetsprogram. Differentiering har en positiv påverkan på såväl beteende- och attitydaspekter av lojalitet där främst plats, service och erbjudande påverkar. Teoretiska & praktiska implikationer: De teoretiska implikationerna består av en reviderad undersökningsmodell där sambandet mellan differentiering och lojalitet på den svenska apoteksmarknaden förklaras. Studien ger både generella praktiska implikationer samt implikationer specifika för Apoteksgruppen AB där de utvecklingsmöjligheter som finns för marknaden presenteras. Nyckelord: Differentiering, differentieringsstrategier, lojalitet, beteendelojalitet, attitydlojalitet, apotek. / Title: Recipe for differentiation - A study in differentiation and customer loyalty in the Swedish pharmacy market Authors: Elin Enblom & Anita Music Supervisor: Richard Afriyie Owusu Examiner: Bertil Hultén Course: Master Thesis 30 ECTS, Business Administration and Economics Programme, Linnaeus University Kalmar, Spring 2017. Research questions: How does Swedish pharmacies use differentiation strategies to achieve competitive advantages against the market actors? How is customer loyalty affected by differentiation in the Swedish pharmacy market? Purpose: The purpose of the study is to investigate and analyze how differentiation strategies are used by pharmacies and what impact this has on the loyalty of the customer. The aim will be examined from the perspective of both consumers and pharmacists to provide a more objective view. The study aims to interpret the views of the two perspectives on the pharmaceutical industry's current work regarding differentiation and customer loyalty to contribute to increased knowledge in the field. Through this we wish to contribute theoretical implications to existing theory. The study also aims to provide general practical implications for the pharmacy market and its future development in differentiation and loyalty. Finally, the study will contribute more specific implications to the client Apoteksgruppen AB on how they should differentiate to positively influence customer loyalty. Through these proposals, we wish to display how Apoteksgruppen AB can strengthen its competitiveness against other actors in the market. Method: The study has used a qualitatively oriented case study with an abductive approach. The data collection of primary data has been conducted through focus groups and interviews based on both a customer and business perspective. Results & conclusions: Differentiation strategies used by Swedish pharmacies and which provide competitive advantages are brand, offer, location and loyalty programs. Differentiation has a positive impact on both behavioral and attitudinal aspects of loyalty, primarily in terms of location, service and offerings. Theoretical & practical implications: The theoretical implications consist of a revised survey model explaining the relationship between differentiation and loyalty in the Swedish pharmacy market. The study gives both general practical implications and implications specific to Apoteksgruppen AB, where the opportunities of development available to the market are presented. Keywords: Differentiation, differentiation strategies, loyalty, behavioral loyalty, attitude loyalty, pharmacy.
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Does card loyalty increase customer loyalty? : Evidence from a Swedish context with a regional focus.Lundberg, Jacob, Svensson, Emil January 2022 (has links)
Purpose: The aim of the study is to investigate if card loyalty increases attitudinal and behavioral loyalty of the customers, with a loyalty program (LP) membership. Theoretical approach: The thesis is based on previous literature on loyalty programs and customer loyalty. The conceptual model proposed in the study ties card loyalty to the two loyalty dimensions of customer loyalty: attitudinal and behavioral loyalty. Design/methodology: The study is conducted through a quantitative research design where data is collected through a survey. The self-reported questionnaires are sampled from social media users with active loyalty program membership with Coop. Findings: The empirical data from the 93 qualified questionnaires and the data analysis, indicate a significantly positive influence between both card loyalty and attitudinal respectively behavioral loyalty. Furthermore, the findings indicate that composite loyalty is present in the researched setting, since a strong correlation between attitudinal and behavioral loyalty was found. Although, the two-tailed correlation led to a revisiting of the conceptual model, since behavioral and attitudinal loyalty could also influence card loyalty. Practical implications: The findings of the study provide academic implications by showcasing LP effectiveness and create a methodology for regional LP research. The results also provide managerial implications for managers who contemplate updating or implementing a LP. Originality/value: The study adds to loyalty program literature by investigating how card loyalty influences customer loyalty, within a sparsely researched nation with a regional focus.
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Negativ word-of-mouths påverkan på kundlojalitet : En kvantitativ studie om kundlojlaitet till snabbmatskedjor / Negative word-of-mouths effect on customer loyalty : A quantitative study about customer loyalty towards fast-food chainsBrännkärr, Esther, Winberg, Wilma January 2022 (has links)
Syfte: Kundlojalitet är viktigt för företags framgång då det medför återkommande kunder. Negativ word-of-mouth (NWOM) är något som kan påverka kundlojaliteten och därför är det intressant att studera förhållandet mellan dessa. Därav är syftet med denna studie att bidra med kunskap om negativ word-of-mouths påverkan på kundlojaliteten gentemot snabbmatskedjor. Denna studies forskningsfrågor är “Hur och i vilken utsträckning påverkar negativ word-of-mouth kundlojaliteten gentemot snabbmatskedjor?” samt “Hur påverkar negativ word-of-mouth attitydbaserad- respektive beteendebaserad lojalitet gentemot snabbmatskedjor?”. Metod: Vi har i denna studie haft ett deduktivt tillvägagångssätt och genomfört en kvantitativ undersökning. Dataunderlaget till studien har samlats in genom enkäter som skickats ut via sociala plattformar. Totalt har 318 enkätsvar inkommit vilka har kodats och analyserats. Analysen har genomförts med hjälp av statistikprogrammet SPSS. Resultat och slutsats: Resultatet av denna studie tyder på att NWOM har effekt på kundlojaliteten, dock i liten utsträckning. Vidare framkommer det att både den attitydbaserade- och den beteendebaserade lojaliteten har förändrats. Men att den attitydbaserade lojaliteten har minskat mer än den beteendebaserade lojaliteten till följd av NWOM. Examensarbetets bidrag: Studien bidrar med kunskap om NWOM och dess påverkan på kundlojalitet inom snabbmatsbranschen. Denna studies resultat visar att kundlojalitet påverkas negativt av NWOM, dock i lite utsträckning. Detta stämmer överens med tidigare studier som har gjorts inom området. Resultatet indikerar vidare att både den attitydbaserade- och beteendebaserade lojaliteten påverkas av NWOM, samt att det finns ett samband mellan den attitydbaserade- och beteendebaserade lojaliteten. Förslag till fortsatt forskning: Ett förslag till fortsatt forskning är att genomföra en liknande studie som denna studie men att den studien istället handlar om en annan form av snabbmatskedjor. Ett annat förslag till fortsatt forskning är att fokusera på attitydbaserad- och beteendebaserad lojalitet samt hur dessa påverkas av NWOM. / Aim: Customer loyalty is important for companies because it results in returning customers. Negative word-of-mouth (NWOM) can affect customer loyalty and therefore it is interesting to examine the relationship between the two. Therefore, the aim of this study is to contribute with knowledge about word-of-mouths effect on customer loyalty towards fast-food chains. This study's research questions are “How and to what extent does negative word-of-mouth affect customer loyalty towards fast-food chains?” and “How does negative word-of-mouth affect attitudinal and behavioral loyalty towards fast-food chains?”. Method: In this study we had a deductive approach and have done a quantitative analysis. The data for the study has been collected through surveys that have been distributed via social platforms. A total of 318 survey answers have been received which have been coded and analyzed. The statistical program SPSS was used to analyze the data. Result and Conclusions: The result of this study shows that NWOM influences customer loyalty, but to a small extent. Furthermore, the results show that both attitudinal and behavioral loyalty has changed. But the attitudinal loyalty has decreased more than the behavioral loyalty because of NWOM. Contribution of the thesis: This study contributes with knowledge about NWOM and its effect on customer loyalty in the fast-food industry. The result of this study shows that customer loyalty is negatively affected by NWOM, but to a small extent. This result corresponds with previous studies that have been done within this field. The result also shows that both the attitudinal and behavioral loyalty is affected by NWOM, and that there is a relationship between attitudinal and behavioral loyalty. Suggestions for future research: A proposal for future research is to do a similar study but to examine another form of fast-food chain. Another proposal for future research is to focus on attitudinal and behavioral loyalty and how they are affected by NWOM.
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Sambandet mellan country-of-origin och svenska konsumenters varumärkeslojalitet och priskänslighet : En kvantitativ studie om huruvida svenska konsumenters associationer till Sverige kan påverka deras lojalitet och priskänslighet mot svenska livsmedelsvarumärken.Nordin, Julia, Tušetić, Emilia January 2023 (has links)
Titel: Sambandet mellan country-of-origin och svenska konsumenters varumärkeslojalitet och priskänslighet – En kvantitativ studie om huruvida svenska konsumenters associationer till Sverige kan påverka deras lojalitet och priskänslighet mot svenska livsmedelsvarumärken. Nivå: Examensarbete på Grundnivå (kandidatexamen) i ämnet företagsekonomi. Författare: Julia Nordin & Emilia Tušetić Handledare: Blanca Astrid Moreno Datum: 2023 – maj Syfte: I tider då matvarupriser stiger ändrar svenska konsumenter ofta sina köpbeteenden. Tidigare studier har dock visat att varumärkeslojala konsumenter generellt är mindre priskänsliga. Andra studier har även diskuterat om ett varumärkes ursprungsland kan ses som en betydande faktor som gör kunden mer lojal och därmed mindre benägen att byta till ett billigare varumärke då priserna stiger. Få studier har däremot gjorts i svensk kontext, varför denna studie finner ett stort intresse i att undersöka vilket samband country-of-origin har med svenska konsumenters lojalitet och priskänslighet för svenska livsmedelsvarumärken. Studiens frågeställningar blir således: Vilket samband har country-of-origin med svenska konsumenters lojalitet för svenska livsmedelsvarumärken, samt vilken effekt har country-of-origin på valet av svenska livsmedelsvarumärken när dessa ökar i pris? Metod: Studien grundar sig i den positivistiska forskningsfilosofin med en hypotetisk-deduktiv forskningsansats. Studien åtar en kvantitativ strategi med en surveydesign som bidragit med data från 135 respondenter. Datamaterialet har sedan analyserats i statistikprogrammet SPSS. Resultat & Slutsats: Studiens resultat visar att country-of-origin inte har något signifikant samband med svenska konsumenters lojalitet för svenska livsmedelsvarumärken men att det finns ett positivt signifikant samband mellan country-of-origin och svenska konsumenters val av svenska livsmedelsvarumärken. Studien kunde också fastställa att svenska konsumenter med positiva attityder till Sverige, svenskar och människor som köper kött från svenska varumärken, är mindre priskänsliga beträffande svenska livsmedelsvarumärken än konsumenter med negativa attityder. Examensarbetets bidrag: Examensarbetet har bidragit till det företagsekonomiska forskningsområdet såväl teoretiskt som praktiskt genom att visa vilket samband som finns mellan svenska konsumenters associationer till Sverige och deras lojalitet och priskänslighet mot svenska livsmedelsvarumärken. Kunskapen om de prisrelaterade konsekvenserna av ett varumärkes ursprungsland kan komma till användning när prissättningsstrategier eller strategier för marknadskommunikation ska utformas, framför allt då prisnivån stiger och konsumenternas köpbeteende förändras. Förslag till fortsatt forskning: Denna undersökning har gjorts på ett begränsat urval av respondenter. Av denna anledning föreslås att framtida forskning tar del av ett heterogent sannolikhetsurval med ett större antal respondenter. Det finns även möjlighet att utvidga studien till att omfatta andra dimensioner av varumärkeslojalitet, andra produktkategorier och produktklasser, konsumentens grad av etnocentricitet, samt andra länder. / Title: The relationship between country-of-origin and Swedish consumers' brand loyalty and price sensitivity – A quantitative study on whether Swedish consumers' associations with Sweden can influence their loyalty and price sensitivity towards Swedish food brands. Level: Student thesis, final assignment for Bachelor Degree in Business Administration. Authors: Julia Nordin & Emilia Tušetić Supervisor: Blanca Astrid Moreno Date: 2023 – may Aim: In times when food prices are rising, Swedish consumers often change their purchasing behavior by buying less or by switching to cheaper brands. However, previous studies argue that brand loyal consumers are less price sensitive. Other studies have also discussed whether a brand's country of origin is a significant factor that can make the customer more loyal to a brand, and thus less inclined to switch to a cheaper brand as prices are rising. However, few studies have been done in a swedish context, which is why this study finds great interest in investigating the relationship between the country of origin of a brand and Swedish consumers' loyalty and price sensitivity for Swedish food brands. The research questions are: What relationship does country-of-origin have with Swedish consumers' loyalty to Swedish food brands, and what effect does country-of-origin have on the choice of Swedish food brands when these increase in price? Method: The study is based on the positivist research philosophy with a hypothetical-deductive research approach. The study adopts a quantitative strategy with a survey design that contributed data from 135 respondents. The data has then been analyzed in the statistical program SPSS. Results & Conclusion: The results of the study show that country-of-origin has no significant relationship with Swedish consumers' loyalty to Swedish food brands, but that there is a positive significant relationship between country-of-origin and Swedish consumers' choice of Swedish food brands. The study was also able to determine that Swedish consumers with positive attitudes towards Sweden, Swedish people and people who buy food from Swedish brands, are less price sensitive regarding Swedish food brands than consumers with negative attitudes. Contribution of the thesis: This thesis has contributed to the business economics research area both theoretically and practically by showing the connection between Swedish consumers' associations to Sweden and their loyalty and price sensitivity towards Swedish food brands. The knowledge of price-related consequences of a brand's country of origin can be used when pricing strategies or marketing communication strategies are to be designed, especially when the price level rises and consumers' buying behavior changes. Suggestions for future research: This survey has been conducted on a limited sample of respondents. For this reason, it is suggested that future research includes a heterogeneous probability sample with a larger number of respondents. It is also possible to include other dimensions of brand loyalty, different product categories and product classes, the customer's level of ethnocentricity, and other countries.
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Análisis del impacto de las asociaciones de marca de los clubes de fútbol nacionales y extranjeros en la lealtad de marca de los hinchas de Lima Metropolitana / Analysis of the impact of the brand associations of the national and foreign soccer clubs on the brand loyalty of soccer fans of Lima MetropolitanaHurtado Carrasco, Alvaro Enrique, Sánchez Meneses, César Marcelo 05 March 2019 (has links)
La presente investigación se basó en analizar el impacto de las asociaciones de marca de los clubes de fútbol, tanto peruanos como extranjeros, en la lealtad de marca de los hinchas de Lima Metropolitana durante el año 2018. Se comprende la lealtad como la consecuencia de la interacción secuencial de dos tipos de lealtades: lealtades actitudinales y comportamentales. Asimismo, se pudo observar que el actual problema es que en el Perú son pocos los clubes que aprovechan los atributos y beneficios que estos otorgan al hincha para lograr ser más rentables en la industria futbolística. Por ello, el problema de la investigación fue resuelto mediante el uso de una entrevista en profundidad, Focus Group y la aplicación de cuestionarios al público objetivo correspondiente de la investigación con el fin de recoger la mayor información fiable y lograr un adecuado análisis que permita resolver el problema.
Finalmente, los resultados que dejó la investigación sugieren que las asociaciones de marca presentes en los hinchas de clubes de fútbol nacionales y extranjeros no comprenden demasiadas diferencias en cuanto a la lógica en cómo influencian los atributos y beneficios de marca de cada uno de ellos sobre sus distintos niveles de lealtades, sino más bien, sí las comprenden en cuanto a su grado de explicación.
Adicionalmente, se brindaron conclusiones respecto al fenómeno y recomendaciones pertinentes para la industria del fútbol peruano y también dirigidos a las empresas que tengan como target de sus estrategias de marketing al público objetivo de los hinchas de fútbol de Lima Metropolitana. / The present investigation was based on analyzing the impact of brand associations of soccer clubs, both Peruvian and foreign, on the brand loyalty of the fans of Lima Metropolitana during the year 2018. Loyalty is understood as the consequence of the sequential interaction of two types of loyalties: attitudinal and behavioral loyalties. Likewise, it could be observed that the current problem is that in Peru there are few clubs that take advantage of the attributes and benefits they give the fan to be more profitable in the football industry. Therefore, the research problem was solved through the use of an in-depth interview, a Focus Group and the application of questionnaires to the corresponding target audience of the research in order to collect the most reliable information and achieve an adequate analysis to resolve the problem.
Finally, the results left by the research suggest that brand associations present in fans of national and foreign football clubs do not have too many differences in how they influence the attributes and brand benefits of each of them on their different levels of loyalties, but, rather, they do in terms of their degree of explanation.
Additionally, conclusions were provided regarding the phenomenon and recommendations pertinent to the Peruvian soccer industry and also aimed at the companies that have as target of their marketing strategies the target audience of football fans in Lima Metropolitana. / Tesis
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