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The why of geographical indicationsZappalaglio, Andrea January 2018 (has links)
This thesis explores the historical evolution of the nature of the link between a product and its place of origin in the European sui generis systems of GI protection, with a specific focus on the EU Regulation 1151/2012 on Geographical Indications for the protection of agricultural products and foodstuffs. It concludes that this link has substantively changed, since the 1930s, when some early forms of sui generis GI systems were introduced in southern Europe, especially in France and Italy. While these regimes were based exclusively on the concept of terroir, a cipher for the physical link between a product and a place, an empirical analysis carried out in the present work reveals that, today, the history of the product and of its method of production is, statistically, the predominant linking factor. Furthermore, the research shows that the historical link is almost always mentioned in the specifications of EU GI products, when protected both by Protected Designations of Origin (PDO) or Protected Geographical Indications (PGI), which are the two quality schemes provided by EU Law. In particular, the terroir element, which characterises PDOs, also appears frequently in PGI specifications, where it should be superfluous, thus suggesting that the differences between these two quality schemes are unclear. Finally, the emergence of the historical element confirms that GIs can contribute to the protection of products that are linked to a geographical area not by physical and environmental factors, but by the socio-cultural traditions of a specific place. Although history can constitute a valid product/link, however, it must be used with caution, as it can be mystified and reconstructed in an arbitrary and unfounded way. This is dangerous, because it can turn GIs into a mere marketing tool, thus damaging the origin function that distinguishes them from the broad family of quality labels.
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Dopady ukončení režimu mléčných kvót pro producenty mléka / The milk quota abolition and its impact for milk producersŠVECOVÁ, Renata January 2013 (has links)
The thesis was focused on the evaluation of the systém of the milk quotas. This mode of regulation of the milk market should be completed in 2015. The aim of the thesis was to assess the pros and cons of regulation, including the potential impact of the termination of this systém for milk producers in the Czech Republic. In the first part has been processed the information about the milk quota system, its development and possible future condition. The second part of the thesis was focused on the assessment of the information obtained from a questionnaire survey from milk producers.
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A política agrícola comum europeia: uma análise a partir da regulação multilateral do comércio agrícola e as implicações para os países em desenvolvimento / The EU’s Common Agricultural Policy: an analysis based on the multilateral regulation of agricultural trade and the implications for developing countriesOliveira, Celso Lucas Fernandes 01 September 2016 (has links)
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Previous issue date: 2016-09-01 / Fundação de Amparo à Pesquisa do Estado de Goiás - FAPEG / This study aims to investigate the main aspects of the Common Agricultural Policy (CAP), created by the European Community in 1962 to ensure the agricultural self-sufficiency of the trade bloc and to maintain the level of income of European farmers, by the implementation of a policy of support for the regional production and internal market protection. This research is intended to analyze how the policy is structured and what are the real consequences of it for the economy of developing countries, based on the assumption that the protectionist measures and subsidies result in great damage to international trade, especially for poor countries, which rely mainly on agricultural exports to sustain their economies. In this context, a critical analysis will be made about the way the CAP remains in the context of agricultural trade liberalization that is defended in the World Trade Organization (WTO), based on multilateral agreements and negotiations currently in progress. In addition, the analysis will consider the concept of multifunctionality of agriculture, which appears as a justification for maintaining the CAP, and the relation between international trade and the right to development. / O presente trabalho tem como objetivo investigar os principais aspectos da Política Agrícola Comum (PAC), criada pela Comunidade Europeia em 1962, visando garantir a autossuficiência agrícola do bloco econômico e a manutenção do nível de renda dos produtores rurais europeus, a partir da implementação de uma política de apoio à produção regional e de proteção do mercado interno. Tal pesquisa tem como intuito analisar como essa política se estruturou e quais são as reais consequências dela para a economia dos países em desenvolvimento, partindo-se da hipótese de que as medidas protecionistas e os subsídios resultam em grandes prejuízos ao comércio internacional, principalmente para os países mais pobres, que dependem basicamente das exportações agrícolas para sustentar suas economias. Diante desse contexto, será feita uma análise crítica acerca da maneira como a PAC se insere no contexto de liberalização comercial dos produtos agrícolas, defendido dentro da Organização Mundial do Comércio (OMC), com base nos acordos multilaterais existentes e nas negociações em andamento atualmente. Além disso, a análise levará em consideração o conceito da multifuncionalidade da agricultura, que surge como justificativa para manutenção da PAC, bem como a relação entre o comércio internacional e o direito ao desenvolvimento.
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Společná zemědělská politika EU a její vliv na český agrární sektor / Common Agricultural Policy of the European Union and its impact on the Czech agrarian sectorMelková, Monika January 2012 (has links)
The diploma thesis deals with the impact of the Common Agricultural Policy of the EU on the Czech agrarian sector. The aim of the thesis is to determine whether the EU accession and the application of the CAP had a positive or negative influence on Czech agriculture. First, it is explained the creation of the CAP, its goals and principles. The next chapter of the thesis describes the development and reform of the CAP which influenced the Czech Republic after EU accession. Other parts are already engaged in agricultural policy of the Czech Republic after 1989 and the agricultural policy before and after EU accession. There are describes the problems that needed remove before the EU accession. And this helped to the fluent introduction of the CAP. The fourth part discusses the support provided by the EU, which has been the greatest benefit of EU accession, and divides them into direct payments and rural development. In the last chapter is analyzed the impact of the CAP on a farm AGROSPOL, Malý Bor a. s. and is trying to find the positives and negatives of EU accession.
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Porovnání vybrané části hospodářské politiky v Maďarsku a České republice / Economic Policy in the European Union Member CountriesŠíchová, Tereza January 2018 (has links)
This masters thesis is focused on a comparation between agricultures of Czech republic and Hungary. The comparison is done for the periods before and after entering the European union. The goal of the thesis is to observe the influence of the Common agricultural policy on the agriculture of both countries. An analysis of development of selected macroeconomic indicators and products was performed.
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Financování zemědělského podniku z fondu Evropské unie / Financing of Agricultural Company by the EU FundLehnert, Zdeněk January 2011 (has links)
This master’s thesis shows us the view of offered possibilities financing of agricultural companies in form of grants. This thesis also gives us the analysis of the present status and an overview of acquired subventions of a chosen agricultural company. And the draft part of the master’s thesis contains the preparation of the application form for financing of agricultural company in form of grants.
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Climate change adaptation in agriculture - securing food, livelihoods and the environment : From a farm-perspectiveFriberg, Josefine, Haugland, Tove January 2021 (has links)
Conventional agriculture has impacts on the environment such as soil degradation, biodiversity loss and pollution of ecosystems, which could be enhanced further by climate change. The effects can be more or less extensive depending on whether adaptation is carried out. Agriculture in Sweden is controlled by EU- and national regulations that set the rules and possibilities for adaptation through financial and advisory support. This study aimed to examine what impacts climate change will impose on the agriculture in Sweden, as well as how the theoretical and practical side of the adaptation measures available through policy regulations, is perceived on farm level. The question of research was: ‘How sufficient are the agricultural policy regulations in enabling Swedish farmers to adapt to climate change?’, which was investigated by interviewing Swedish farmers. The results were analyzed through the theoretical framework adaptive capacity, as a criterion for successfully enabling climate change adaptation. The results showed that several barriers exist within the regulations which can obstruct adaptation due to bureaucratic complexity and a gap between theory and practice in regard to the effectiveness of measures. The results also showed that economic, human and social capital included in the adaptation capacity concept can be strengthened for better adaptation. The discussion presented several points of improvement for regulations to adopt a practical farm-perspective in order to enable farmers to adapt to climate change. / Konventionellt jordbruk har negativa effekter på miljön, såsom markförstöring, förlust av biologisk mångfald och förorening av omgivande ekosystem, vilket kan förvärras av klimatförändringar. Effekterna kan bli mer eller mindre omfattande beroende på om anpassning genomförs. Jordbruket i Sverige styrs av Europeiska- och nationella lagar som anger regler och möjligheter för anpassning genom ekonomiska och rådgivande stöd. Studien syftade till att undersöka vilka konsekvenser klimatförändringarna kan innebära för jordbruket i Sverige, samt hur den teoretiska och praktiska sidan av anpassningsåtgärder tillgängliga genom regelverket, uppfattas på gårdsnivå. Frågeställningen för undersökningen var således: ‘Hur tillräckliga är existerande regelverk i att möjliggöra svenska jordbrukares anpassning till klimatförändringar?’. Forskningsfrågan undersöktes genom en intervjustudie med svenska lantbrukare. Resultatet analyserades genom det teoretiska ramverket Anpassnings-kapacitet som är ett kriterium för att möjliggöra klimatanpassning. Resultatet visade att det existerar hinder inom regelverket som begränsar anpassning på grund av byråkratisk komplexitet samt en klyfta mellan teori och praktik gällande utvecklingen och effekten av åtgärder, vilket gav slutsatsen att regelverkets ansträngningar i att möjliggöra anpassning är överlag otillräckliga. Resultatet visade att ekonomiskt, human- och socialt kapital som ingår i konceptet Anpassnings-kapacitet kan stärkas för att bättre anpassning ska ske. Diskussionen presenterar flera förbättringar för att regelverket ska kunna anta ett gårds-perspektiv för att göra det möjligt för lantbrukare att anpassa sig till klimatförändringarna.
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Tvorba národní pozice k vinařské reformě v rámci SZP: případ konceptu Multilevel governance? (příklad Francie) / Formation of national position on Wine Reform within Common Agricultural Policy: a case of the concept of Multi-level governance? (example of France)Svačinová, Tereza January 2014 (has links)
This thesis examines the applicability of the theoretical concept of Multilevel governance through a case study of the European Union's Common Agricultural Policy, more specifically a case study of the reform of the Common Market Organisation for Wine. The study focuses on the creation of the French national position regarding this reform. The primary aim is to determine whether the behaviour of the actors involved in the negotiation process corresponds conforms to the principles of the MLG concept. A secondary aim of the study is to identify the national particularities that could have an impact on certain aspects of the MLG concept. Since several of these aspects have not been proved in France because of the strong influence of national particularities, supplementary research has been done in the Czech Republic. In this country also, some aspects of the MLG concept were not applied. The thesis reaches the conclusion that the concept of MLG is applicable in the case of the negotiation process for the reform of the CMO for Wine even though some principles of MLG were not confirmed. This lack of applicability was caused by the influence of certain particularities of the country which are not engaged in the theoretical framework of the MLG concept. It is recommended that the possible influence of national...
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Towards a Fourth Food Regime? A sustainability analysis on modern agriculture in Schwäbisch Hall, Germany / På väg mot en fjärde livsmedelsregim? En hållbarhetsanalys av det moderna jordbruket i Schwäbisch Hall, TysklandFeinauer, Lea Noemi January 2023 (has links)
At my thesis’s core is the transformation of the agricultural industry based on the framework of food regimes established by Philip McMichael and Harriet Friedmann. The framework of food regimes will guide the analysis of recent agricultural developments towards sustainability. Due to the local nature of the food production system, I focused my thesis on one county in the South of Germany, Schwäbisch Hall, which allows me to look at local developments and how they affect our broader global food system. I will begin the thesis by analysing the effects of the Common Agricultural Policy (CAP) on agricultural actors in Schwäbisch Hall. After that, I will thoroughly examine the term “sustainable agriculture” within the context of sustainability and how the term is perceived by agricultural actors in Schwäbisch Hall. I will then explore three crucial global sustainability issues in the agricultural sector and how these global issues are influencing and transforming the agricultural industry on a local level. The sustainability issues include Food Security, Environmental Issues and Climate Change, and Consumption Issues. The analysis will explore how these issues, along with the recent CAP reform, can shape and advance the agricultural industry in the future. To analyse the CAP and sustainable agriculture, the study will employ the Actor-Network Theory (ANT), which will provide insights into the operational dynamics and interplay of networks within the industry as they mutually influence each other. I also use interviews with agricultural actors and news articles to get a more profound knowledge of opinions on the developments within the agricultural sector. After analysing current sustainability issues and the most recent CAP reform, I will discuss the agricultural sector's future in Germany and how the agricultural industry could develop further in the upcoming years. I will also look more into the possibilities of organic farming and its importance in establishing a more sustainable agricultural sector. At the end of my thesis, I will examine if, with the recent developments in the agricultural industry, there is a chance that a new fourth food regime can be established soon in the broader prospect of our global food system.
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I brexits kölvatten : En deduktiv innehållsanalys av Sveriges strategiska agerande i Europeiska unionens rådHolmberg, Vera January 2023 (has links)
The purpose of this paper is to contribute to the understanding of preference formation in the European Union. Thus, the study aims to answer the following research question: How were Sweden’s preferences in the Council of the EU affected by the British exit from the EU? The study tracked Swedish preferences within two policy areas: labor market policy, which is assessed to have high salience, and the common agricultural policy, which is assessed to have lower salience. The method used was a quasi-experimental design, comparing the stance of the Swedish government in the time periods before, during and after Brexit. The main finding of the study was that the content of Swedish preferences remained the same within both policy areas. However, the preferences for national competency over labor market regulation was stronger after Brexit than before. Based on these results, the paper reaches the conclusion that there is no evidence of Sweden adapting national preferences to a changed composition of preferences in the council. Even without support from a large state, Sweden maintains outlier positions in issues of both high and low salience. Hence, the study’s empirical findings confirm the understanding of preferences as stable and independent from a changing international setting.
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