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Effects of laser power and exposure time on the avian eye: implications for the use of bird deterrentsDeona L Harris (11823203) 19 December 2021 (has links)
<p>Laser
deterrents have been used as a method of deterring birds from problem areas
such as fisheries, agricultural fields and airports. This method is considered
a nonlethal means of control although lasers are known to cause visual lesions
and loss of visual acuity in humans and other animals. Birds have a complex
visual system which is necessary for behaviors critical to their survival, such
as hunting and foraging, and predator vigilance. The purpose of this study is to
determine the safety of laser deterrents for avian eyes using two species of
birds: house sparrows (<i>Passer domesticus</i>) and European Starlings (<i>Sturnus
vulgaris</i>). We found evidence that laser exposure can cause corneal edema,
cataracts, retinal atrophy, displacement of the photoreceptor nuclei, and
degeneration of the scleral cartilage. The laser exposure time was an important
factor in the likelihood of developing corneal edema and retinal atrophy in
starlings. Our findings suggest that lasers may not be completely safe for use
as bird deterrents, but further research should be done to find possible
solutions to improve laser safety from the avian viewpoint. </p>
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Foraging Ecology and Stress in Sea TurtlesChelsea E Clyde-Brockway (6823772) 13 August 2019 (has links)
As ectothermic marine megafauna, sea turtle physiology and ecology are tightly intertwined with temperature, seasonality, and oceanography. Identifying how turtles respond when exposed to cold water, how they adapt to cold environments when they need to explore cold environments in order to forage, and what foraging resources are exploited by sea turtles are all components central to their conservation. Cold-stunning is a well-documented phenomenon that occurs when water induced decreases in sea turtle body temperature cause turtles to become immobilized and wash ashore. While most cold-stunned turtles are rescued and rehabilitated, we do not know whether cold-stunning is an acute transient occurrence, or a symptom of a bigger environmental problem. Further, while in some environments avoiding cold water is preferential, in other habitats, sea turtles need to inhabit cold environments in order to forage. Along the Eastern Pacific Rim, discrete upwelling locations are characterized by high primary productivity and unusually cold water. In these environments, avoidance is not possible and sea turtles require physiological adaptions to mitigate body temperature decreases in cold water. Little is known about how turtles handle upwelling environments, despite the fact that sea turtles remain in these habitats regardless of water temperature fluctuations. Because upwelling habitats provide increased nutrient presence, and sea turtles are opportunistic foragers, quantification of diet composition will further our understanding of why sea turtles remain in cold water environments year-round. Diet composition in multiple populations of cohabitating sea turtles revealed partitioning that results in reduced inter-specific competition. Further, flexibility in diets provides a wide range of ecosystem services central to habitat resiliency. Therefore, conservation of endangered sea turtles requires complete ecosystem conservation, and complete understanding of the interconnectivity of sea turtles and their environments is crucial.<br>
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SPATIAL AND TEMPORAL VARIATION IN THE HABITAT QUALITY AND RESOURCE UTILIZATION OF FISHES IN A LARGE LAKE ECOSYSTEMJoshua Matthew Tellier (11191362) 27 July 2021 (has links)
The prevalence of hypoxia in aquatic systems has increased in recent decades and climate change is expected to worsen the extent and severity of hypoxic phenomena worldwide. Moreover, aquatic hypoxia has produced adverse ecological consequences and stimulated research interest within the Laurentian Great Lakes. The physiological stress imposed by hypoxia reduces habitat quality for most aquatic biota and causes changes in patterns of resource use and food web dynamics. We conducted a review of the primary literature to identify trends in prevalence of Great Lakes hypoxia research and broadly classify the unique hypoxic conditions afflicting Great Lakes ecosystems. We found that the majority of research effort toward Great Lakes hypoxia is focused on the Lake Erie central basin. Our review further revealed that this does not characterize the breadth of hypoxic phenomena that occur throughout the Great Lakes region. We then utilized a long-term monitoring dataset provided by the U.S. Environmental Protection Agency Great Lakes National Program Office to quantify the impact of Lake Erie central basin hypoxia on habitat quality of several fish species. We found that bioenergetics-based growth-rate potential models have a potential application as the framework for the development of biological endpoints that measure the effects of hypoxia on aquatic biota. Finally, we utilized stable isotope analysis to look for broad spatial and temporal trends in resource utilization within distinct regions of the Lake Erie central basin, with hypoxia and large-scale hydrodynamic patterns serving as potential driving patterns for spatial differences.
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THE IMPACT OF REFUSE ON THE KELP GULL (LARUS DOMINICANUS) IN THE RÍO DE LA PLATA ESTUARY, URUGUAYCesar J. Lenzi (5929943) 04 January 2019 (has links)
<p>Modern economic activities, like industry and
agriculture, as well as household activities, generate an important amount of
refuse. The way we collect, transport, and dispose it will determine the level
of environmental contamination. May animals exploit refuse as a food source (i.e.,
anthropogenic food subsidy) and gulls are the most important group. Refuse
subsidizes energetically gull populations, which impacts on their acquisition
and allocation of resources, as well as on the environment, with ecological and
evolutionary consequences are not well understood. In this dissertation we
evaluated potential impacts of refuse on gulls by doing a literature review as
well as empirical research on the Kelp Gull (<i>Larus dominicanus</i>) in the Rio de la Plata Estuary in South America.
Direct and indirect impacts of refuse on gull species and the
environment have been observed during the review process. We have detected positive
impacts of refuse on body size, chick growth, fecundity, reproductive success,
and population dynamics. However, negative impacts were also found focusing on
fecundity, reproductive success, and population dynamics. Indirect negative
impacts on other species, water bodies, and airport security were also found. Refuse
produces numerous impacts on gulls at the individual, population, and species
levels, with indirect negative consequences on ecosystems. There is a need to
reduce the access of gulls to sources of refuse to mitigate the existing and
potential conflicts with human activities and other species, especially those
that are threatened and endangered. During our empirical research we found that
refuse was ingested and assimilated by Kelp Gull chicks during the chick
rearing period and that the ecological
niche width increased with the age of the chick. We propose that parents incorporate isotopically unique food sources to nestling’s
diet during their growth, increasing isotopic diversity of nestlings. Additionally,
we found that refuse could affect foraging decisions of females during the
pre-incubation period, which could positively affect future fecundity and
negatively impact reproductive success. We found also that refuse consumption
on fecundity and reproductive success of gulls is generally studied at the
colony level, using conventional diet techniques, but not much has been done
using stable isotopes at the individual level, making comparisons among studies
and conclusions difficult to address. We encourage other researchers to
continue incorporating the isotopic ecology perspective to study the effect of
food subsidies on gulls. Additionally, we found that Kelp Gull on the coast of
the Rio de la Plata Estuary ingest plastic debris. We conclude that plastic
bags and plastic films might be the most important source of contaminants for
the Kelp Gull on the coast of the estuary. Main findings of this dissertation
suggests the need for an improvement of waste management practices and a
regulation of plastic production and use in Uruguay to reduce plastic ingestion
by gulls. Finally, next steps for research are provided in this important area
of environmental science and natural resource management.</p>
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