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Body Composition in Adolescents with Type 1 Diabetes : Aspects of Glycaemic Control and Insulin SensitivitySärnblad, Stefan January 2004 (has links)
<p>Excessive weight gain has frequently been reported in adolescents with type 1 diabetes, especially in girls. In general, puberty is associated with reduced insulin sensitivity that is further diminished by overweight. The causes and consequences of excessive weight gain in adolescents with type 1 diabetes are not fully understood. The studies described in this thesis addressed body composition in adolescents with type 1 diabetes and the relationships between physical activity, energy intake and changes in body composition. Furthermore, the effect of metformin as additional therapy on glycaemic control and insulin sensitivity was examined in a randomised placebo-controlled study. Body mass index (BMI) and percentage body fat (%BF) were significantly higher in girls with type 1 diabetes compared to healthy control girls. Mean HbA1c during puberty, but not mean insulin dose, was positively related to BMI at the age of 18 in girls with diabetes. A centralised fat distribution was associated with poor glycaemic control, increased daily dosage of insulin and elevated cholesterol and triglyceride levels. Neither total physical activity nor total energy intake differed between adolescent girls with type 1 diabetes and healthy age-matched control girls. A high dietary fat intake was positively related to gain in %BF in girls with type 1 diabetes. Additional therapy with metformin for three months improved glycaemic control and peripheral insulin sensitivity in adolescents with poorly controlled type 1 diabetes. The improvement in glycaemic control was related to insulin sensitivity at baseline, implying that the most insulin resistant subjects benefited most from the metformin therapy. It is concluded that the excessive weight gain observed in girls with type 1 diabetes is mainly attributable to an increased fat mass and that dietary fat intake is of importance for this gain in body fat. Additional treatment with metformin improves glycaemic control in adolescents with poorly controlled type 1 diabetes.</p>
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Body Composition in Adolescents with Type 1 Diabetes : Aspects of Glycaemic Control and Insulin SensitivitySärnblad, Stefan January 2004 (has links)
Excessive weight gain has frequently been reported in adolescents with type 1 diabetes, especially in girls. In general, puberty is associated with reduced insulin sensitivity that is further diminished by overweight. The causes and consequences of excessive weight gain in adolescents with type 1 diabetes are not fully understood. The studies described in this thesis addressed body composition in adolescents with type 1 diabetes and the relationships between physical activity, energy intake and changes in body composition. Furthermore, the effect of metformin as additional therapy on glycaemic control and insulin sensitivity was examined in a randomised placebo-controlled study. Body mass index (BMI) and percentage body fat (%BF) were significantly higher in girls with type 1 diabetes compared to healthy control girls. Mean HbA1c during puberty, but not mean insulin dose, was positively related to BMI at the age of 18 in girls with diabetes. A centralised fat distribution was associated with poor glycaemic control, increased daily dosage of insulin and elevated cholesterol and triglyceride levels. Neither total physical activity nor total energy intake differed between adolescent girls with type 1 diabetes and healthy age-matched control girls. A high dietary fat intake was positively related to gain in %BF in girls with type 1 diabetes. Additional therapy with metformin for three months improved glycaemic control and peripheral insulin sensitivity in adolescents with poorly controlled type 1 diabetes. The improvement in glycaemic control was related to insulin sensitivity at baseline, implying that the most insulin resistant subjects benefited most from the metformin therapy. It is concluded that the excessive weight gain observed in girls with type 1 diabetes is mainly attributable to an increased fat mass and that dietary fat intake is of importance for this gain in body fat. Additional treatment with metformin improves glycaemic control in adolescents with poorly controlled type 1 diabetes.
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Skeletal Muscle Lipid Peroxidation and its Relationships with Intramyocellular Lipids and Insulin Sensitivity in Obese SubjectsIngram, Katherine Heimburger 01 January 2009 (has links)
Intramyocellular lipid (IMCL), an ectopic fat depot found within skeletal muscle fibers, is highly associated with obesity and strongly correlated with insulin resistance. IMCL accumulation in sedentary individuals may contribute to insulin resistance by interfering with insulin signaling in skeletal muscle, leading to inadequate glucose uptake by the cell. Lipid peroxidation is also associated with both obesity and insulin resistance, and with IMCL, but a relationship has yet to be established among all of these variables. The purpose of this project is to study for the first time the relationships among lipid peroxidation, IMCL content, and glucose uptake in skeletal muscle. Nine insulin-sensitive adults (IS), 13 insulin-resistant adults (IR), 10 diabetic (DB) and 8 subjects pre- and post- 12-week intervention with insulin-sensitizing thiazolinedione (TZD) were assessed for soleus IMCL with nuclear magnetic resonance, insulin sensitivity by both hyperinsulinemic-euglycemic clamp (GDR) and homeostasis model assessment index (HOMA1), and anthropometrics, including body mass index (BMI), percent fat by DEXA scan, and waist circumference. Vastus lateralis biopsies of all subjects were homogenized and analyzed by immunoblotting for post-translational protein modifications occurring from lipid-peroxidation (HNE). GDR and HOMA were significantly different among IS, IR, and DB groups, as expected, as were waist circumference and BMI. IMCL was significantly higher in DB than in IS and IR. HNE was also higher in DB than in IS, although it did not differ from IR. HNE was significantly correlated to GDR, HOMA1, and BMI, but not to IMCL, WAIST, or percent fat measures. IMCL showed a strong, negative correlation with GDR and was the primary, independent predictor of GDR in stepwise multiple regression. HNE was the primary, independent predictor of HOMA in stepwise multiple regression. Paired t-tests revealed improvements in insulin sensitivity measures after 12 weeks of TZD intervention, but no significant differences were observed in IMCL or HNE after intervention. These data show that skeletal muscle HNE and IMCL are both determinants of insulin resistance in obese, sedentary adults. HNE and IMCL are not related and therefore impact insulin resistance independently. These results reveal, for the first time, a negative relationship between skeletal muscle HNE and insulin sensitivity in sedentary individuals and underscore the importance of lipid peroxidation in insulin resistance.
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Efeito do polimorfismo A3669G do gene do receptor de glicocorticoide sobre o controle metabólico, comportamento alimentar e neuroimagem funcional em uma amostra de adolescentesRodrigues, Danitsa Marcos January 2015 (has links)
Introdução: Os glicocorticoides (GCs) estão envolvidos na regulação e adaptação da resposta ao estresse, exercendo seus efeitos através de seus receptores. Variações polimórficas no gene do receptor de glicocorticoide (GR) têm sido caracterizadas funcionalmente. O polimorfismo A3669G do gene do GR está relacionado a modificações na sensibilidade aos GCs e mudanças no perfil metabólico. Concentrações fisiológicas de GCs estimulam a ingestão calórica e, na presença de insulina, modificam a preferência alimentar. A variante A3669G do gene do GR parece levar a um menor risco para diabetes, em pacientes com Síndrome de Cushing, e para o tabagismo, quando associado a um polimorfismo do gene do receptor de mineralocorticoide, sugerindo uma modulação na via de recompensa. O objetivo deste trabalho é avaliar a associação de variantes do polimorfismo A3669G do gene do GR com o comportamento alimentar e parâmetros metabólicos em uma amostra de estudantes, correlacionando com dados de neuroimagem funcional. Métodos: A amostra provém de alunos de 6 escolas de Porto Alegre, avaliados em 2008 e em 2013. Em 2008, 131 indivíduos apresentavam o protocolo completo de avaliação e, destes, 74 retornaram em 2013. A avaliação incluiu genotipagem, antropometria, exames laboratoriais, comportamento alimentar e um paradigma avaliando a ativação cerebral em resposta a visualização de imagens de alimentos palatáveis, não palatáveis e de objetos neutros. A análise da associação com os fenótipos foi realizada através do teste t de Student e Chi quadrado; os dados do estudo longitudinal foram analisados por meio de Equações de Estimatição Generalizada. Resultados: A variante G do polimorfismo A3669G do gene do GR foi encontrado em 17,6% em 2008 e em 14,9% da amostra em 2013. Não houve diferença entre os grupos de carreadores do alelo G e não carreadores quanto a diferentes confundidores; a comparação entre as médias dos dois grupos sobre o consumo calórico proveniente de proteínas, carboidratos e gorduras em 2008 não revelou diferenças significativas; nesta etapa, as análises evidenciaram maior consumo de açúcares e de calorias totais no grupo não carreador do alelo G. Em 2013, estes indivíduos não carreadores do alelo G do polimorfismo A3669G apresentaram maior insulinemia e além de aumento no índice de resistência à insulina, sem diferenças no consumo alimentar. Os dados de neuroimagem funcional indicaram que a visualização de imagens de alimentos palatáveis pelo grupo não carreador do alelo G ativou o giro occipital médio, uma região implicada no processamento visual, mostrando menor ativação em giro pré central e nas áreas de Brodmann 4 e 6, relacionadas ao planejamento motor e sensibilidade ao sabor. Conclusão: Os resultados mostram que os indivíduos não carreadores da variante G do polimorfismo A3669G do gene do GR apresentaram menor sensibilidade à insulina, precedidos pela modulação na preferência alimentar. Os achados em neuroimagem funcional indicam maior saliência de incentivo aos alimentos palatáveis e predisposição à impulsividade no grupo não carreador do alelo G. Sugere-se que a redução na sensibilidade em nível celular aos GCs relacionada à presença do alelo G, afete a ingestão alimentar, reduzindo o consumo de alimentos palatáveis, diminuindo o risco para doenças metabólicas. / Introduction: Glucocorticoids are involved in regulation and adaptation of the stress response, exerting effects through its receptors. Variations on the glucocorticoid receptors genes have been characterized functionally. The A3669G polymorphism of the glucocorticoid receptor gene is related to a change in the tissue sensitivity to glucocorticoids and altered metabolic profile. Physiological concentrations of glucocorticoids stimulate food intake and in the presence of insulin affect food preferences. The G variant of the A3669G polymorphism appears to lead to a lower risk for diabetes, in patients with Cushing's syndrome, and smoking, when associated with a polymorphism of the mineralocorticoid receptor gene, suggesting a modulation in reward pathways. The objective of this study is to evaluate the association of A3669G polymorphism variants with feeding behavior and metabolic parameters in a sample of students correlating with functional neuroimaging data. Methods: The sample includes students of 6 schools in Porto Alegre, evaluated at two occasions 2008 and in 2013. In 2008, 131 individuals had complete protocol assessment and, from these, 74 returned in for re- evaluation in 2013. The evaluation included genotyping, anthropometry, laboratory tests, feeding behavior and a functional MRI paradigm to verify brain activation in response to the visualization of palatable, non- palatable foods and neutral items. The association with phenotypes was performed using Student's t test and Chi-square; longitudinal study data were evaluated using Generalized Estimating Equations. Results: The variant of the A3669G polymorphism was found in 17.6% of the students in 2008 and 14.9% of the sample in 2013. There was no difference between groups in the sample composition; the comparison between groups of the mean caloric intake originating from proteins, carbohydrates and fats in 2008 revealed no significant differences; at this time, analysis showed lower consumption of sugars and total calories in the G carrier group. In 2013, these individuals showed a reduction in insulin level and resistance, with no differences in food intake. The fMRI data indicated that viewing a food palatable image by the wild-type allele carrier group activated a region involved in visual processing (middle occipital gyrus) and deactivated an area related to motor planning and sensitivity to taste (pre central gyrus). Conclusion: The results showed that G carriers of the A3669G polymorphism of glucocorticoid receptor gene had lower insulin resistance levels, preceded by modulation of their food preference. The findings in functional neuroimaging showed increased incentive salience on viewing palatable food images and a predisposition for impulsivity in noncarriers. Data suggest that reduction in glucocorticoids sensitivity at a cellular level affects food intake, by reducing consumption of palatable foods, possibly decreasing the risk for metabolic diseases.
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Resposta metabólica e inflamatória em pacientes operados por câncer de mama com ou sem uso do protocolo multimodal acerto : estudo randomizadoFerreira, Aurélio Abdias Sampaio 13 August 2015 (has links)
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Previous issue date: 2015-08-13 / Investigar a resposta metabólica e inflamatória de pacientes submetidos à
intervenção cirúrgica por câncer de mama que receberam cuidados tradicionais ou
um protocolo multimodalde cuidados perioperatórios (protocolo ACERTO). Métodos:
Estudo prospectivo com 18 pacientes operadas por câncer de mama e
randomizadas para dois tipos de cuidados perioperatórios: 1) bebida contendo
maltodextrina 12,5%, 06 horas(400 ml) e 02 horas (200 ml) antes da anestesia,
nenhuma hidratação venosa no pós-operatório (PO), realimentação em até 12h no
PO (grupo ACERTO,n= 09) ou 2) jejum completo de 6-8 horas, hidratação venosa no
PO imediato, realimentação no 1º dia de PO (grupo controle, n= 09). Foram
coletadas amostras de sangue na indução, com 10h e 24h de PO para dosagem
deglicose, insulina, albumina e proteína C-reativa (PCR). Avaliou-se a sensibilidade
a insulina pela equação de Quicki e o índice inflamatório foi calculado pela razão
PCR/albumina. Os dados foram comparados entre os grupos por ANOVA de
medidas repetidas. Resultados: Houve aumento da glicemia (p< 0,001), da
insulinemia (p=0,002), e redução da sensibilidade insulínica (p=0,007) nos 02
grupos, sem diferença entre eles. Na indução anestésica a dosagem de PCR
(4.1±1.9 vs. 2.6±1.3 mg/L; p=0,049) e o índice inflamatório (p=0,046) foram menores
no grupo ACERTO. Comparando a evolução em cada grupo houve queda
significativa albumina sérica apenas no grupo controle (de 4.1±0.3para 3.7±0.3 g/dl;
p<0.05). Na evolução pós-operatória, a dosagem de albumina no grupo controle foi
significantemente menor em relação ao ACERTO (p=0,023). Conclusão: O uso do
protocolo multimodal ACERTO não modifica a resposta metabólica, mas diminui a
resposta inflamatória de fase aguda em cirurgia de câncer de mama. / To investigate the metabolic and inflammatory response in patients
submitted to breast cancer surgery receiving either traditional or a multimodal
protocol of perioperative care (Acerto protocol). Methods: A prospective study
including 18 patients submitted to breast cancer surgical procedures and randomized
to receive two types of perioperative care: 1) a drink containing 12% maltodextrine 6h
(400 ml) and 2h (200 ml) before anesthesia, no postoperative intravenous hydration,
refeeding up to 12h after surgery (Acerto group, n=9) or 2) 6-8h preoperative fasting,
intravenous hydration during immediate postoperative period, and refeeding on PO
day 1 (Control group, n=9). Blood samples were collected at anesthetic induction,
and at 10h and 24h postoperatively for glucose, insulin, albumin, C-reactive protein
(PCR) assays. The insulin sensitivity was assessed by Quicki equation and the
inflammatory index by the PCR/albumin ratio. Data were compared by repeated
measures ANOVA. Results: We found a significant increase of serum glucose
(p<0.001), insulin ((p=0.002), and a reduction of insulin sensitivity (p=0.007) in the
two groups without difference between them. At induction of anesthesia PCR levels
(4.1±1.9 vs. 2.6±1.3 mg/L; p=0,049) and the inflammatory index (p=0,046) were
significant lesser in the Acerto group. During evolution there was a significant fall of
serum albumin only in control group (from 4.1±0.3 to 3.7±0.3 g/dl; p<0.05). Albumin
values were significantly lesser in controls than in the Acerto patients (p=0.023)
during the postoperative phase. Conclusion: The use of the Acerto multimodal
protocol of perioperative care do not modify the metabolic response but reduces the
acute phase inflammatory response in breast cancer surgery.
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Efeito do polimorfismo A3669G do gene do receptor de glicocorticoide sobre o controle metabólico, comportamento alimentar e neuroimagem funcional em uma amostra de adolescentesRodrigues, Danitsa Marcos January 2015 (has links)
Introdução: Os glicocorticoides (GCs) estão envolvidos na regulação e adaptação da resposta ao estresse, exercendo seus efeitos através de seus receptores. Variações polimórficas no gene do receptor de glicocorticoide (GR) têm sido caracterizadas funcionalmente. O polimorfismo A3669G do gene do GR está relacionado a modificações na sensibilidade aos GCs e mudanças no perfil metabólico. Concentrações fisiológicas de GCs estimulam a ingestão calórica e, na presença de insulina, modificam a preferência alimentar. A variante A3669G do gene do GR parece levar a um menor risco para diabetes, em pacientes com Síndrome de Cushing, e para o tabagismo, quando associado a um polimorfismo do gene do receptor de mineralocorticoide, sugerindo uma modulação na via de recompensa. O objetivo deste trabalho é avaliar a associação de variantes do polimorfismo A3669G do gene do GR com o comportamento alimentar e parâmetros metabólicos em uma amostra de estudantes, correlacionando com dados de neuroimagem funcional. Métodos: A amostra provém de alunos de 6 escolas de Porto Alegre, avaliados em 2008 e em 2013. Em 2008, 131 indivíduos apresentavam o protocolo completo de avaliação e, destes, 74 retornaram em 2013. A avaliação incluiu genotipagem, antropometria, exames laboratoriais, comportamento alimentar e um paradigma avaliando a ativação cerebral em resposta a visualização de imagens de alimentos palatáveis, não palatáveis e de objetos neutros. A análise da associação com os fenótipos foi realizada através do teste t de Student e Chi quadrado; os dados do estudo longitudinal foram analisados por meio de Equações de Estimatição Generalizada. Resultados: A variante G do polimorfismo A3669G do gene do GR foi encontrado em 17,6% em 2008 e em 14,9% da amostra em 2013. Não houve diferença entre os grupos de carreadores do alelo G e não carreadores quanto a diferentes confundidores; a comparação entre as médias dos dois grupos sobre o consumo calórico proveniente de proteínas, carboidratos e gorduras em 2008 não revelou diferenças significativas; nesta etapa, as análises evidenciaram maior consumo de açúcares e de calorias totais no grupo não carreador do alelo G. Em 2013, estes indivíduos não carreadores do alelo G do polimorfismo A3669G apresentaram maior insulinemia e além de aumento no índice de resistência à insulina, sem diferenças no consumo alimentar. Os dados de neuroimagem funcional indicaram que a visualização de imagens de alimentos palatáveis pelo grupo não carreador do alelo G ativou o giro occipital médio, uma região implicada no processamento visual, mostrando menor ativação em giro pré central e nas áreas de Brodmann 4 e 6, relacionadas ao planejamento motor e sensibilidade ao sabor. Conclusão: Os resultados mostram que os indivíduos não carreadores da variante G do polimorfismo A3669G do gene do GR apresentaram menor sensibilidade à insulina, precedidos pela modulação na preferência alimentar. Os achados em neuroimagem funcional indicam maior saliência de incentivo aos alimentos palatáveis e predisposição à impulsividade no grupo não carreador do alelo G. Sugere-se que a redução na sensibilidade em nível celular aos GCs relacionada à presença do alelo G, afete a ingestão alimentar, reduzindo o consumo de alimentos palatáveis, diminuindo o risco para doenças metabólicas. / Introduction: Glucocorticoids are involved in regulation and adaptation of the stress response, exerting effects through its receptors. Variations on the glucocorticoid receptors genes have been characterized functionally. The A3669G polymorphism of the glucocorticoid receptor gene is related to a change in the tissue sensitivity to glucocorticoids and altered metabolic profile. Physiological concentrations of glucocorticoids stimulate food intake and in the presence of insulin affect food preferences. The G variant of the A3669G polymorphism appears to lead to a lower risk for diabetes, in patients with Cushing's syndrome, and smoking, when associated with a polymorphism of the mineralocorticoid receptor gene, suggesting a modulation in reward pathways. The objective of this study is to evaluate the association of A3669G polymorphism variants with feeding behavior and metabolic parameters in a sample of students correlating with functional neuroimaging data. Methods: The sample includes students of 6 schools in Porto Alegre, evaluated at two occasions 2008 and in 2013. In 2008, 131 individuals had complete protocol assessment and, from these, 74 returned in for re- evaluation in 2013. The evaluation included genotyping, anthropometry, laboratory tests, feeding behavior and a functional MRI paradigm to verify brain activation in response to the visualization of palatable, non- palatable foods and neutral items. The association with phenotypes was performed using Student's t test and Chi-square; longitudinal study data were evaluated using Generalized Estimating Equations. Results: The variant of the A3669G polymorphism was found in 17.6% of the students in 2008 and 14.9% of the sample in 2013. There was no difference between groups in the sample composition; the comparison between groups of the mean caloric intake originating from proteins, carbohydrates and fats in 2008 revealed no significant differences; at this time, analysis showed lower consumption of sugars and total calories in the G carrier group. In 2013, these individuals showed a reduction in insulin level and resistance, with no differences in food intake. The fMRI data indicated that viewing a food palatable image by the wild-type allele carrier group activated a region involved in visual processing (middle occipital gyrus) and deactivated an area related to motor planning and sensitivity to taste (pre central gyrus). Conclusion: The results showed that G carriers of the A3669G polymorphism of glucocorticoid receptor gene had lower insulin resistance levels, preceded by modulation of their food preference. The findings in functional neuroimaging showed increased incentive salience on viewing palatable food images and a predisposition for impulsivity in noncarriers. Data suggest that reduction in glucocorticoids sensitivity at a cellular level affects food intake, by reducing consumption of palatable foods, possibly decreasing the risk for metabolic diseases.
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Sensibilidade insulínica e função da célula beta em indivíduos heterozigóticos para uma mutação no gene do receptor do GHRHRocha, ívina Elaine dos Santos 09 May 2011 (has links)
GH and the insulin like growth factor type I (IGF-I) have synergistic functions on protein synthesis and muscle mass. In adipose tissue, GH stimulates lipolysis and lipid oxidation, while IGF-I stimulates the differentiation of pre adipocytes to adipocytes. In glucose metabolism , GH and IGF-I have antagonist opposite actions, been GH antagonist and IGF-I synergetic to insulin sensitivity (IS). Heterozygous adults individuals for the mutation c.104 = 1G> A in the GH releasing hormone receptor gene (MUT/N), present a mild reduction of GH and normal IGF-I levels accompanied by a significant reduction in lean body mass (Kg), with a tendancy of reduction in fat mass (kg), compared to homozygous normal adults individuals (N/N). IS and the beta cell function are unknown in individuals MUT/ N. To evaluate them, it was performed the oral glucose tolerance test with administration of 75g of glucose and serum glucose and insulin were measured at 0, 30, 60, 90, 120 and 180 minutes in 25 individual MUT/ N (12 M / 13 F, 40.08 ± 10.87 years) and 25 N/N (14 M / F 11; 39.96 ± 12.49 years). There was no difference in height, nevertheless weight, BMI, waist and hip circunferences were lower in individuals MUT/N. IS was assessed by HOMAir, where lower values indicate a greater IS and the QUICKI, OGIS 2 and OGIS 3, where higher values indicate higher SI. The beta cell function was assessed by HOMA-beta, insulinogenic index and area under the curve of insulin / glucose ratio (ASC I/G). ANOVA showed no difference
between glucose and insulin responses between the groups. The areas under the curve of glucose and insulin were also similar between the number of patients with pre diabetes and diabetes. No changes were observed in the HOMAir, QUICKI, OGIS 2 and OGIS 3, HOMA beta, insulinogenic index and ASC I/G between the two groups. In conclusion, insulin sensitivity and beta cell function in MUT/N individuals are similar to MUT/N individuals. / GH e o fator de crescimento semelhante à insulina tipo I (IGF-I) apresentam funções sinérgicas sobre a síntese protéica e massa muscular. No tecido adiposo, o GH estimula a lipólise e oxidação lípidica, enquanto o IGF-I estimula a diferenciação dos pré adipócitos em adipócitos. No metabolismo glicídico, GH e IGF-I têm ações opostas, sendo o GH antagônico e o IGF-I sinérgico à sensibilidade insulínica (SI). Indivíduos heterozigóticos adultos para a mutação c.104=1G>A gene do receptor do hormônio liberador do GH (MUT/N) no, apresentam discreta redução do GH e níveis normais de IGF-I acompanhada de redução significativa da massa magra (Kg), com tendência à redução da massa gorda (Kg), em relação aos indivíduos homozigóticos normais (N/N). A SI e a função das células beta são desconhecidas nos indivíduos MUT/N. Para avaliá-las, foi realizado o teste de tolerância oral à glicose com administração de 75g de glicose e dosagens de glicose e insulina nos tempos 0, 30, 60, 90, 120 e 180 minutos em 25 indivíduos MUT/N (12 M/ 13 F; 40,08 ± 10,87 anos) e 25 N/N (14 M/ 11 F; 39,96 ± 12,49 anos). Não houve diferença na altura, contudo o peso, o IMC, a cintura e o quadril foram menores nos indivíduos MUT/N. A sensibilidade à insulina (SI) foi avaliada pelo HOMAir, onde menores valores, indicam maior SI e pelos QUICKI,
OGIS 2 e OGIS 3, onde maiores valores, indicam maior SI. A função da célula beta foi avaliada pelo HOMA-beta, índice insulinogênico e área sob a curva da razão insulina/ glicose (ASC I/G). ANOVA indicou que não houve diferença entre as respostas glicêmica e
insulinêmica entre os grupos. As áreas sob a curva de glicose e insulina foram semelhantes como também entre o número de pacientes com pré diabetes e diabetes. Não foram verificadas variações no HOMAir, QUICK, OGIS 2 e OGIS 3, HOMA beta, índice
insulinogênico e ASC I/G entre os dois grupos. Em conclusão, a sensibilidade insulínica e a função de célula beta nos indivíduos MUT/N são semelhantes a dos indivíduos N/N.
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Adipocinas, excreção urinária de albumina, sensibilidade insulínica e função da célula beta na deficiência isolada do hormônio de crescimento / ADIPOKINES, URINARY ALBUMIN EXCRETION, INSULIN SENSITIVITY AND BETA CELL FUNCTION IN ISOLATED GROWTH HORMONE DEFICIENCY.Oliveira, Carla Raquel Pereira 29 November 2010 (has links)
The aim of this study was to assess the dissociation between the presence of cardiovascular risk factors, and the lack of premature atherosclerosis and left venticular hipertrophy (LVH) in isolated GH deficiency (IGHD) due to a mutation in
the GH releasing hormone receptor gene. A two step protocol was performed. In the first experiment, serum adiponectin and leptin, and urinary albumin excretion (UAE) were studied in 20 IGHD individuals (7 M/ 13 F; 50,8 ± 14,6 years) and 22 control
subjects (C) (8 M/ 14 F; 49,9 ± 11.5 years). IGHD subjects in comparison to C presents high adiponectin levels (p= 0,041) whereas leptin and UAE were similar. In the second experiment, oral glucose tolerance test (1,75 g/Kg in IGHD and 75 g in C) with glucose and insulin mesuarements at 0, 30, 60, 90, 120 e 180 minutes was performed in 24 IGHD subjects (12 M/ 12 F; 39,25 ± 11,73 years) and 25 C subjects
(14 M/ 11 F; 39,96 ± 12,49 years). Insulin sensitivity (IS) was assessed by HOMAir, lower values, higher IS; QUICKI, OGIS 2 and OGIS, higher values, higher IS (for the three parameters). Beta cell function was assayed by HOMA-beta, insulinogenic
index and area under the curve of the relation between insulin and glucose (AUC I/G). ANOVA indicated glucose response was higher (p<0,0001) and insulin response presented a trend of reduction (p=0,08) in the IGHD gruop. The number of
pacients with glucose intolerance was higher (p= 0,001) in the IGHD group. HOMAir was lower (p= 0,041), QUICKI and OGIS 2 showed a trend of elevation (p= 0,066 and p= 0,09, respectively) in the IGHD subjects, whereas OGIS 3 showed no
difference between both groups. IGDH presented reduction in HOMA-beta (p= 0,015), insulinogenic index (p<0,0001) and AUC I/G (p=0,02). These different adipokine profile with high adiponectin and normal leptin levels, linked to normal
insulin sentitivity may delay vascular damage, LVH and lesions of the renal endothelium (normal UAE). Normal IS and reduced beta cell function featured this IGDH model. / O objetivo deste trabalho foi aprofundar a avaliação da dissociação entre a presença de marcadores de risco cardiovascular (CV) e a ausência de doença CV (DCV) na deficiência isolada do GH (DIGH) por mutação no gene do receptor do hormônio liberador do GH. Foi realizado um protocolo com duas etapas. No primeiro experimento, foram avaliados os níveis séricos de adiponectina e leptina e a excreção urinária de albumina (EUA) em 20 indivíduos com DIGH (7 M/ 13 F; 50,8 ± 14,6 anos) e 22 controles (C) (8 M/ 14 F; 49,9 ± 11.5 anos). Os indivíduos com DIGH em comparação a C apresentaram adiponectina mais elevada (p= 0,041) sem alteração nos níveis de leptina e EUA. No segundo experimento, foi realizado teste de tolerância à glicose oral de glicose (1,75 g/kg no DIGH e 75 g no C) com dosagens de
glicose e insulina nos tempos 0, 30, 60, 90, 120 e 180 minutos em 24 indivíduos DIGH (12 M/ 12 F; 39,25 ± 11,73 anos) e 25 C (14 M/ 11 F; 39,96 ± 12,49 anos). A sensibilidade à insulina (SI) foi avaliada pelo HOMAir, onde menores valores, indicam maior SI; e pelos QUICKI, OGIS 2 e OGIS 3, onde maiores valores, indicam maior SI. A função da célula beta foi avaliada pelo HOMA-beta, índice insulinogênico e área sobre a curva da razão insulina/ glicose (ASC I/G). ANOVA indicou que a resposta glicêmica (p< 0,0001) foi maior e a insulinêmica apresentou uma tendência de redução (p= 0,08) no grupo DIGH. O número de pacientes com intolerância à glicose foi maior (p= 0,001) no grupo DIGH. HOMAir foi mais baixo (p= 0,031), e QUICK e OGIS 2 apresentaram uma tendência de elevação (p= 0,066 e p= 0,09, respectivamente) no grupo DIGH, enquanto o OGIS 3 foi semelhante nos dois grupos. DIGH apresentou HOMA-beta (p= 0,015), índice insulinogênico (p< 0,0001) e ASC I/G (p= 0,02) menores. O perfil de adipocinas caracterizado por adiponectina elevada e leptina normal, associado à SI normal pode retardar DCV e disfunção endotelial (EUA normal). SI normal e menor função da célula beta caracterizam este modelo de DIGH.
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TEMPORAL FASTING AND REDUCED CALORIES INDEPENDENTLY CONTRIBUTE TO METABOLIC BENEFITS OF CALORIC RESTRICTIONVelingkaar, Nikkhil 12 September 2019 (has links)
No description available.
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Vliv pravidelné pohybové aktivity na metabolismus tukové tkáně u seniorů / Effect of regular physical exercise on metabolism of adipose tissue in elderlyČížková, Terezie January 2019 (has links)
Ageing is associated with changes in body composition, which is caused by decreases in muscle mass and a progressive increase of fat mass. It is also associated with redistribution of adipose tissue with increased visceral and ectopic fat deposition. These changes are related to insulin resistance and other metabolic disturbances. Adipose tissue dysfunction is important contributor to the disturbed metabolic status of elderly and it is characterized by altered adipogenesis, metabolic flexibility and changes in secretory activity. Regular exercise is indisputably a key part of a healthy lifestyle. It was shown to improve muscle function, cardiovascular fitness and metabolic health of elderly. The aim of this thesis was to investigate whether a regular physical exercise can influence characteristics of an adipose tissue in elderly women, and if these changes in the adipose tissue can contribute to an improvement in an insulin sensitivity. In the two groups of elderly women, a long-term trained and a sedentary, the subcutaneous adipose tissue was analyzed for a gene expression of number of metabolic genes, an adipocyte size and a lipolytic rate at the basal state and after the isoproterenol stimulation. Anthropometric parameters and insulin sensitivity were also determined. Outcomes of this thesis...
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