While there is a concern that Sustainable Tourism has not been entirely adopted in practice (Graci, 2008), this thesis shows that Sustainable Tourism has been implemented by South Korean Tour Operators under the name of Fair Tourism. Fair Tourism is a rising trend as Sustainable Tourism in South Korea, and discussion on this new sector of the industry has increased in recent years (S. Gil Lee, 2016). This thesis adds to that discourse with three research objectives: 1) Define the concept of Fair Tourism. 2) What activities constitute Fair Tourism from practitioners’ viewpoint? 3) Examine how Fair Tour operators manage their sustainable supply chain based on the SCOR model.<div><br></div><div>To understand practitioners’ perception of Fair Tourism, this study has applied social constructionism, which recognized that human beings construct meanings through individual interaction (Walker, 2015). Semi-structured interviews with fifteen Fair Travel operators and thematic analysis have been applied for methodology (Elo & Kyngäs, 2008; McIntosh & Morse, 2015). This study has two significant findings. First, the findings have revealed a generally accepted definition of Fair Tourism by both researchers and operators. The definition includes Ensuring Economic Contribution to The Destination, Environmental and Social Sustainability, and Mutually Respectful Relationship. This generally acknowledged definition has helped Fair Tour operators develop the sector. Second, this thesis found that operators genuinely respect their suppliers. Operators regard their suppliers as partners who share responsibilities and benefits, leading to satisfactory outcomes for all partners (Macaulay et al., 1999). Their relationship with partners is long-term and deep rather than transactional.</div><div><br></div><div>Theoretically, this thesis contributed to the finding that Sustainable Tourism can be practicable under the name of Fair Tourism, demonstrating practitioners’ replies that are 100 percent consistent. This study applied a novel approach, focusing on the operators’ point of view, while previous studies on Fair Tourism focused on defining the term and the industry's demand (Byun, 2016; M.-K. Kim & Cho, 2019; Shin et al., 2018). Given that Supply Chain Operations Reference (SCOR) model has been developed for the analysis of the manufacturing industry, this study has advanced this manufacturing performance measurement framework and applied it to the tourism industry.</div>

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The thesis is concerned with the sustainable tourism development theme. Its goal is to chart the present state and provide sequent perspectives of the development in Central Bohemian Region. In the theoretical part, the attention is paid to sustainable tourism development theme on global, European and national level. Emphasis is then placed on analysis of environmentaly friendly forms of tourism in Central Bohemian Region and evaluation based on the selected indicators for sustainable tourism. Analytical part contains analysis of sustainable tourism development awareness in Central Bohemian Region based on a questionnaire investigation. Proposals for the future are included as well.

ABSTRACT The cost of doing nothing would be very high on the fragile national ecosystems andultimately on the society of the Seychelles. ’Seychelles National Report 2012 p55 This Minor Field Study, undertaken as a Bachelor’s thesis, aims to research the Seychelleswork with sustainable tourism development and its challenges. The study was conducted onsite for two months in cooperation with the Seychelles Tourism Board. The national strategyfor sustainable tourism development is intended to maintain the uniqueness of Seychelles.Seychelles has for over 30 years been a global leader in protecting biodiversity and naturalenvironment and 51 % of the total land area consists of conservation areas. On the otherhand, Seychelles main source of income is tourism, with 40 % of the inhabitants directly orindirectly depending on tourism. As one of our interviewees put it: “the more tourism, themerrier”. The country will get better infrastructure and more jobs because of it and howcould that spoil the environment? This study looks into hotels perceptions of sustainabledevelopment in the tourism industry, their work with sustainable practices and thoughtsconcerning ecolabelling. Results show dissatisfaction with the government and that betterenvironmental governance is needed. The recent rapid development of new hotels isbecoming a rather problematic situation due to higher competition, infrastructural problemsand lack of labour force. The interest in an eco label is high, although they believe it iscomplicated to implement and is perceived as expensive. On the other hand, hotels are moreor less working in a sustainable way already.Regardless of the sustainable tourism development initiative, our interviewees had afear that Seychelles is becoming a mass tourism destination. They demand that this trend bestopped. We ask therefore, is more really merrier?

Title from first page of PDF document. Includes bibliographical references (p. 65-68).

The diploma thesis deals with the topic of sustainable tourism development at the regional level. This phenomenon is elaborated on the example of Vysocina Region. To evaluate sustainability of its development, the potential of this touristic destination is researched regarding various areas, including key products. These are subjected to comparisons with recommendations of significant tourism organization for the purpose of assessing the sustainability of tourism. The diploma thesis also includes a comparison with other Czech regions experience as a touristic destination. Vysocina Region has favourable initial conditions for its sustainable development, especially regarding supply of key products, which include both environmentally friendly goods and cultural attractiveness contributing to the personal development of individuals and promoting intercultural tolerance. The main issue appears to be the spatial imbalance of its development in the region, caused mainly by the concentration of tourist activities to certain areas and low local initiative in the less attractive areas. The diploma thesis proposes a number of solutions, such as utilization of geocaching and products of gastroturism, supporting the foundation of local destination management organisations, promoting cycling tourism and the foundation of highly visited tourist destinations.

The thesis deals with the concept of sustainable tourism development and its application in destination Finland. Main goal of the thesis is to depict the present state of sustainable tourism in this Nordic country and evaluate sustainable development of tourism in North Savo region. In the theoretical part, the importance of tourism and the sustainable tourism development is discussed. The following part is concerned with a basic characteristic of Finland as a tourist destination and the description of incoming and domestic tourism. The emphasis is further placed on an analysis of prerequisites for sustainable tourism in Finland. The analytical part focuses on an evaluation of sustainable tourism development awareness in North Savo region based on a questionnaire survey and selected indicators of sustainable tourism.

Tourism in tropical areas represents the fastest-growing branch of tertiary sector. The Balikpapan Bay (Eastern Kalimantan, Indonesia) is partly covered by mangroves and remains of primeval tropical forest that are extraordinary for their unique biodiversity. To avoid over-exploitation of described destination, detailed analysis of the evolving tourism and implementation of its sustainable form - ecotourism is necessary. The submitted project builds on one of the latest topics of longitudinal research running by Stanislav Lhota, PhD. in this area. Supervisor of this thesis, Radek Trnka, PhD. also joined the research in its beginning in 2005. Description and evaluation of current condition of ecotourism in Balikpapan Bay area is the main goal of the diploma thesis. Therefore, activities of organizations acting on natural tourism field, and which are connected with ecotourism, were analyzed in depth. The semi-annual field research was done in the area of Balikpapan Bay, while a combination of several qualitative techniques, especially participant and non- participant observation and semi-structured interviews as well as document analysis marginally, was used for data collection. The research brought several main findings. Concept ecotourism is perceived as an educative nature-based tourism by...

Many developing countries, rich with natural resources, have turned to tourism as a source of national growth and subsequently an increasing amount of local communities are being "developed". Despite its importance to developing countries, tourism has been covered scarcely in the literature on development studies. Local communities that find themselves in a situation having to deal with tourism related development, face many challenges. Contrary to previous work on development which considered poor local communities a threat to the natural environment, current views emphasise the role of the community in bringing about participation, conservation and consequently Sustainable Development. Therefore, if tourism can be seen as a possible path to Sustainable Development, the role of the local community in its development is of vital importance. This research investigates the role of the local community in integrating conservation in tourism related development by means of a case study on Apo Island. / DEVELOPMENT STUDIES / MA(SS)(DEV. STUD)

In recent decades tourism has asserted its importance as the biggest employer and foreign exchange earner in both the developing and developed countries. Consequently, there has been increasing attention to tourism development as a strategy to stimulate economic growth, local economic development and poverty alleviation, especially in the developing countries. This study was undertaken with the objective of determining the direct benefits of the growth in tourism to the local communities in the vicinity of protected areas in South Africa's Mpumalanga Province. The tourism sector is strategically located within the economic mainstream as it links easily with other sectors of the economy such as agriculture, hospitality, transport and entertainment. It has added advantages, including the fact that the tourist product is consumed at the destination. This offers local communities opportunities in job creation, skills development, economic empowerment and social development. The study found that meaningful involvement of local communities in the tourism industry through ownership of tourism-related enterprises was almost non-existent. There were no meaningful linkages between the industry and the local communities other than the communities' supply of unskilled labour. There were also no programmes aimed at harnessing the phenomenal growth in South Africa's tourism for the economic empowerment of local communities. The economic empowerment of local communities need not be achieved through the ownership of tourism-related enterprises only, but may also include shareholding, outsourcing, affirmative procurement and social responsibility programmes by the industry.The continued marginalisation of the local communities by the tourism industry was attributed to unsatisfactory progress with the industry's transformation. The launch of the Tourism Black Economic Empowerment Charter and Scorecard in 2005 provided impetus for the transformation of South Africa's tourism industry. However, more work still needs to be done in the identified areas of ownership and control of tourism-related businesses, distribution of tourism benefits and the development of tourism-related skills and entrepreneurial culture in local communities. The role of the private sector in stimulating community involvement in tourism is particularly important. The private sector is singled out because of government policy that tourism development would be regulated by government and be private-sector driven. Furthermore, the private sector has the capacity and the resources to mobilise, not only to improve the attractiveness and marketing of a destination and the overall management of the tourism industry, but also to build thriving local communities. / Development Studies / D. Litt. et Phil. (Development Studies)