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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Proteção antioxidante do colostro bovino em células intestinais de juvenis de pacu (Piaractus mesopotamicus) submetidos a estresse / Antioxidant protection of bovine colostrum on intestinal cells of juvenile pacu (Piaractus mesopotamicus) submitted to stress

Pontin, Mariana Caroline Furian 11 May 2018 (has links)
O estresse causa modificações no epitélio intestinal, tais como o aumento de células caliciformes e da taxa de apoptose. O uso de alimentos nutracêuticos tem sido uma alternativa para amenizar essas modificações sobre o tecido epitelial. Desta forma, este trabalho teve como objetivo avaliar se a inclusão de colostro bovino, o qual é constituído de fatores antioxidantes, imunes e de crescimento, seria capaz de amenizar as consequências do estresse crônico sob o intestino. Para isso, juvenis de pacu (Piaractus mesopotamicus) adensados a 50 kg/m3 foram alimentados duas vezes ao dia até a saciedade com ração peletizada e semi-purificada sem (0%CBL) e com a inclusão de colostro bovino liofilizado em concentrações crescentes (10, 20 e 30%CBL), (n=4). Após 28 dias, foram coletados segmentos do intestino médio, S1 e S2, e reto. Os tecidos foram marcados com corantes histológicos para a quantificação de células caliciformes contendo mucinas neutras, ácidas (incluindo sialo e sulfomucinas) e ácidas-neutras. Também foram mensurados o volume (Vv) e a densidade da superfície (Sv) da mucosa, por análise estereológica, e a espessura da camada muscular. A razão do número de cada tipo e subtipo de célula caliciforme sobre o Vv e Sv foi calculada para estimar a densidade de células caliciformes, Dv e Ds, respectivamente. A taxa apoptótica foi analisada qualitativamente através da intensidade (alta, média e baixa) da imunomarcação da caspase-3 nas células epiteliais. As dietas não influenciaram os parâmetros zootécnicos analisados (P>0,05). No reto, os grupos que receberam 20 e 30%CBL apresentaram menor número de células caliciformes contendo sulfomucinas e menor Ds em relação a 0 e 10% (P=0,0148 e 0,0198, respectivamente). No RT, Dv total e Dv de células caliciformes contendo mucinas ácidas foi maior em 0 e 30%CBL em relação a 20%CBL (P=0,0155 e 0,225, respectivamente). No S1, 10 e 30%CBL apresentaram maior Dv em relação a 20%CBL (P=0,0540). A espessura da camada muscular, o Vv e a Sv não diferiram entre os tratamentos (P>0,05). No S2 e RT, a taxa de apoptose teve relação inversa à concentração de colostro bovino liofilizado adicionado na ração. Nos três segmentos, houve maior proporção de células caliciformes contendo mucinas ácidas do que neutras, sendo a maioria representada por sulfomucinas. Assim, a inclusão de colostro bovino liofilizado nas rações de juvenis de pacu adensados diminuiu a apoptose nos segmentos intestinais S2 e RT e também diminuiu o número de células caliciformes contendo sulfomucinas no RT, indicando que o colostro bovino liofilizado pode ser utilizado como alimento nutracêutico para pacus (Piaractus mesopotamicus) adensados, a fim de diminuir a taxa apoptótica e proteger o intestino contra enzimas bacterianas, uma das principais funções das sulfomucinas. / The stress causes changes in the intestinal epithelium, such as the increase in the number of goblet cells and on the rate of apoptosis. The use of nutraceutical foods has been an alternative to soften these modifications on the epithelial tissue. Thus, this study aimed to evaluate if the inclusion of bovine colostrum, which is composed of antioxidant, immune and growth factors, would be able to attenuate the consequences of chronic stress on the intestine. For this, pacu juveniles (Piaractus mesopotamicus), stocked at density of 50 kg/m3, were fed twice daily until satiety with pelleted and semi-purified diet without (0% LBC) and with the inclusion of lyophilized bovine colostrum in increasing concentrations (10, 20 and 30% LBC), (n = 4). After 28 days, segments of the middle gut, S1 and S2, and rectum (RT) were collected. The tissues were stained with histological dyes for the quantification of goblet cells containing neutral, acidic (including sialo and sulphomucins) and acid-neutral mucins. The volume (Vv) and surface density (Sv) of the mucosa were also measured by stereological analysis and the thickness of the muscular layer. The ratio between the number of each goblet cell type and subtype and the Vv or Sv was calculated to estimate the density of goblet cells, Dv and Ds, respectively. The apoptotic rate was analyzed qualitatively according to the intensity (high, medium and low) of caspase-3 immunostaining in epithelial cells. The diets did not influence the zootechnical parameters analyzed (P> 0.05). In the rectum, the groups that received 20 and 30% LBC presented lower number of goblet cells containing sulphomucins and lower Ds in relation to 0 and 10% (P = 0.0148 and 0.0198, respectively). In RT, total Dv and Dv of goblet cells containing acid mucins were higher in 0 and 30% LBC in relation to 20% LBC (P = 0.0155 and 0.225, respectively). In S1, 10 and 30% LBC presented higher Dv in relation to 20% LBC (P = 0.0540). Muscle layer thickness, Vv and Sv did not differ between treatments (P> 0.05). In S2 and RT, the rate of apoptosis was inversely related to the concentration of lyophilized bovine colostrum added in the diet. In the three segments, there was higher proportion of goblet cells containing acidic than neutral mucins, most of them being sulphomucins. Thus, the inclusion of lyophilized bovine colostrum in diets of pacu juveniles reduced apoptosis in the intestinal segments S2 and RT and also decreased the number of goblet-containing sulphomucins in the RT, indicating that lyophilized bovine colostrum can be used as a nutraceutical feed for pacus (Piaractus mesopotamicus) under high stocking density to decrease the apoptotic rate and protect the intestine against bacterial enzymes, one of the main functions of sulphomucins.
2

Proteção antioxidante do colostro bovino em células intestinais de juvenis de pacu (Piaractus mesopotamicus) submetidos a estresse / Antioxidant protection of bovine colostrum on intestinal cells of juvenile pacu (Piaractus mesopotamicus) submitted to stress

Mariana Caroline Furian Pontin 11 May 2018 (has links)
O estresse causa modificações no epitélio intestinal, tais como o aumento de células caliciformes e da taxa de apoptose. O uso de alimentos nutracêuticos tem sido uma alternativa para amenizar essas modificações sobre o tecido epitelial. Desta forma, este trabalho teve como objetivo avaliar se a inclusão de colostro bovino, o qual é constituído de fatores antioxidantes, imunes e de crescimento, seria capaz de amenizar as consequências do estresse crônico sob o intestino. Para isso, juvenis de pacu (Piaractus mesopotamicus) adensados a 50 kg/m3 foram alimentados duas vezes ao dia até a saciedade com ração peletizada e semi-purificada sem (0%CBL) e com a inclusão de colostro bovino liofilizado em concentrações crescentes (10, 20 e 30%CBL), (n=4). Após 28 dias, foram coletados segmentos do intestino médio, S1 e S2, e reto. Os tecidos foram marcados com corantes histológicos para a quantificação de células caliciformes contendo mucinas neutras, ácidas (incluindo sialo e sulfomucinas) e ácidas-neutras. Também foram mensurados o volume (Vv) e a densidade da superfície (Sv) da mucosa, por análise estereológica, e a espessura da camada muscular. A razão do número de cada tipo e subtipo de célula caliciforme sobre o Vv e Sv foi calculada para estimar a densidade de células caliciformes, Dv e Ds, respectivamente. A taxa apoptótica foi analisada qualitativamente através da intensidade (alta, média e baixa) da imunomarcação da caspase-3 nas células epiteliais. As dietas não influenciaram os parâmetros zootécnicos analisados (P>0,05). No reto, os grupos que receberam 20 e 30%CBL apresentaram menor número de células caliciformes contendo sulfomucinas e menor Ds em relação a 0 e 10% (P=0,0148 e 0,0198, respectivamente). No RT, Dv total e Dv de células caliciformes contendo mucinas ácidas foi maior em 0 e 30%CBL em relação a 20%CBL (P=0,0155 e 0,225, respectivamente). No S1, 10 e 30%CBL apresentaram maior Dv em relação a 20%CBL (P=0,0540). A espessura da camada muscular, o Vv e a Sv não diferiram entre os tratamentos (P>0,05). No S2 e RT, a taxa de apoptose teve relação inversa à concentração de colostro bovino liofilizado adicionado na ração. Nos três segmentos, houve maior proporção de células caliciformes contendo mucinas ácidas do que neutras, sendo a maioria representada por sulfomucinas. Assim, a inclusão de colostro bovino liofilizado nas rações de juvenis de pacu adensados diminuiu a apoptose nos segmentos intestinais S2 e RT e também diminuiu o número de células caliciformes contendo sulfomucinas no RT, indicando que o colostro bovino liofilizado pode ser utilizado como alimento nutracêutico para pacus (Piaractus mesopotamicus) adensados, a fim de diminuir a taxa apoptótica e proteger o intestino contra enzimas bacterianas, uma das principais funções das sulfomucinas. / The stress causes changes in the intestinal epithelium, such as the increase in the number of goblet cells and on the rate of apoptosis. The use of nutraceutical foods has been an alternative to soften these modifications on the epithelial tissue. Thus, this study aimed to evaluate if the inclusion of bovine colostrum, which is composed of antioxidant, immune and growth factors, would be able to attenuate the consequences of chronic stress on the intestine. For this, pacu juveniles (Piaractus mesopotamicus), stocked at density of 50 kg/m3, were fed twice daily until satiety with pelleted and semi-purified diet without (0% LBC) and with the inclusion of lyophilized bovine colostrum in increasing concentrations (10, 20 and 30% LBC), (n = 4). After 28 days, segments of the middle gut, S1 and S2, and rectum (RT) were collected. The tissues were stained with histological dyes for the quantification of goblet cells containing neutral, acidic (including sialo and sulphomucins) and acid-neutral mucins. The volume (Vv) and surface density (Sv) of the mucosa were also measured by stereological analysis and the thickness of the muscular layer. The ratio between the number of each goblet cell type and subtype and the Vv or Sv was calculated to estimate the density of goblet cells, Dv and Ds, respectively. The apoptotic rate was analyzed qualitatively according to the intensity (high, medium and low) of caspase-3 immunostaining in epithelial cells. The diets did not influence the zootechnical parameters analyzed (P> 0.05). In the rectum, the groups that received 20 and 30% LBC presented lower number of goblet cells containing sulphomucins and lower Ds in relation to 0 and 10% (P = 0.0148 and 0.0198, respectively). In RT, total Dv and Dv of goblet cells containing acid mucins were higher in 0 and 30% LBC in relation to 20% LBC (P = 0.0155 and 0.225, respectively). In S1, 10 and 30% LBC presented higher Dv in relation to 20% LBC (P = 0.0540). Muscle layer thickness, Vv and Sv did not differ between treatments (P> 0.05). In S2 and RT, the rate of apoptosis was inversely related to the concentration of lyophilized bovine colostrum added in the diet. In the three segments, there was higher proportion of goblet cells containing acidic than neutral mucins, most of them being sulphomucins. Thus, the inclusion of lyophilized bovine colostrum in diets of pacu juveniles reduced apoptosis in the intestinal segments S2 and RT and also decreased the number of goblet-containing sulphomucins in the RT, indicating that lyophilized bovine colostrum can be used as a nutraceutical feed for pacus (Piaractus mesopotamicus) under high stocking density to decrease the apoptotic rate and protect the intestine against bacterial enzymes, one of the main functions of sulphomucins.
3

Implication de la signalisation calcique et des MAP kinases dans la perception gustative lipidique

Abdoul-Azize, Souleymane 23 September 2013 (has links) (PDF)
Dans ce travail, nous démontrons que STIM1, un senseur calcique activé par la déplétion du Ca2+ intracellulaire du réticulum endoplasmique, est indispensable pour la signalisation calcique et la préférence oro-sensorielle du gras. Nous observons que l'acide linoléique (LA), en activant les phospholipases A2 via CD36, produit de l'acide arachidonique (AA) et de la lyso-phosphatidylcholine (lyso-PC). Cette activation déclenche un influx calcique dans les cellules CD36-positives, et induit la production du facteur CIF (Ca2+ Influx Factor). CIF, AA et lyso-PC exercent différentes actions sur l'ouverture des canaux SOC (Stored Operated Calcium Channel) constitués de protéines Orai et contrôlés par STIM1. Par ailleurs, les souris au phénotype Stim1-/- perdent la préférence spontanée pour les lipides et la libération de la sérotonine à partir des cellules gustatives dans le milieu extracellulaire chez les animaux sauvages. Nous demontrons aussi que la signalisation calcique médiée via CD36 est doublement modulée lors de l'obésité. L'augmentation de la [Ca2+]i dans les cellules gustatives observée chez le Psammomys obesus, un modèle d'obésité nutritionelle, est fortement diminuée chez les souris rendues obèses par un regime hyperlipidique. Nous avons constaté également que l'interaction de LA avec le CD36 induit l'activation des MAP Kinases de la voie MEK1/2/ERK1/2/Elk-1 qui est non seulement à l'origine de l'activation des aires cérébrales telles que le NTS, le noyau arqué, l'hippocampe mais aussi indispensable pour la préférence spontanée pour les lipides alimentaires. Nos résultats suggèrent pour la prémière fois, que la voie ERK1/2 des MAPK et la signalisation calcique lipidique controlée par STIM1 sont impliquées dans la perception oro-gustative des lipides
4

Implication de la signalisation calcique et des MAP kinases dans la perception gustative lipidique / Unvolvement of calcium signaling and MAP kinases in lipid taste perception

Abdoul-Azize, Souleymane 23 September 2013 (has links)
Dans ce travail, nous démontrons que STIM1, un senseur calcique activé par la déplétion du Ca2+ intracellulaire du réticulum endoplasmique, est indispensable pour la signalisation calcique et la préférence oro-sensorielle du gras. Nous observons que l'acide linoléique (LA), en activant les phospholipases A2 via CD36, produit de l’acide arachidonique (AA) et de la lyso-phosphatidylcholine (lyso-PC). Cette activation déclenche un influx calcique dans les cellules CD36-positives, et induit la production du facteur CIF (Ca2+ Influx Factor). CIF, AA et lyso-PC exercent différentes actions sur l'ouverture des canaux SOC (Stored Operated Calcium Channel) constitués de protéines Orai et contrôlés par STIM1. Par ailleurs, les souris au phénotype Stim1-/- perdent la préférence spontanée pour les lipides et la libération de la sérotonine à partir des cellules gustatives dans le milieu extracellulaire chez les animaux sauvages. Nous demontrons aussi que la signalisation calcique médiée via CD36 est doublement modulée lors de l’obésité. L’augmentation de la [Ca2+]i dans les cellules gustatives observée chez le Psammomys obesus, un modèle d’obésité nutritionelle, est fortement diminuée chez les souris rendues obèses par un regime hyperlipidique. Nous avons constaté également que l’interaction de LA avec le CD36 induit l’activation des MAP Kinases de la voie MEK1/2/ERK1/2/Elk-1 qui est non seulement à l’origine de l’activation des aires cérébrales telles que le NTS, le noyau arqué, l’hippocampe mais aussi indispensable pour la préférence spontanée pour les lipides alimentaires. Nos résultats suggèrent pour la prémière fois, que la voie ERK1/2 des MAPK et la signalisation calcique lipidique controlée par STIM1 sont impliquées dans la perception oro-gustative des lipides / In this work, we demonstrate that stromal interaction molecule 1 (STIM1), a sensor of Ca2+ depletion in the endoplasmic reticulum, mediates fatty acid–induced Ca2+ signaling in the mouse tongue and fat preference. We showed that linoleic acid (LA) induced the production of arachidonic acid (AA) and lysophosphatidylcholine (Lyso-PC) by activating multiple phospholipase A2 isoforms via CD36. This activation triggered Ca2+ influx in lingual CD36-positive taste bud cells (TBCs) purified from mouse CVP. LA also induced the production of Ca2+ influx factor (CIF). STIM1 was found to regulate LA-induced CIF production and the opening of store-operated Ca2+ (SOC) channels. Furthermore, CD36-positive TBCs from Stim1–/– mice failed to release serotonin, and Stim1–/– mice lost the spontaneous preference for fat that was observed in wild-type animals. We also demonstrate that the calcium-mediated signaling via CD36 is doubly modulated in obesity. The increase in [Ca2+]i in taste bud cells observed in Psammomys obesus, a model of nutritional obesity is strongly reduced in diet-induced obese (DIO) mice. We also found that the interaction of LA with CD36 induces activation of MAP Kinases MEK1/2/ERK1/2/Elk-1 pathway that is not only responsible for the activation of NTS, arcuate nucleus, and the hippocampus in the brain but also essential for the spontaneous preference for fat food. Our results suggest for the first time, that ERK1/2 MAPK pathway and lipid-induced calcium signaling controlled by STIM1 are involved in oro-gustatory perception of dietary lipids

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