The aim of this thesis is analysis of the impact of the financial and economic crisis on the Czech banking sector between 2008 and 2010. The theoretic section describes methods and technics of bank assessment based on financial indicators. The application section contains of analysis of the impacts on aggregate numbers of the Czech bank sector and the impacts on selected Czech banks. Conclusion of the thesis summarises individual impacts of the crises and explains their causes. In the end thesis results in comparison of performance between the Czech banks and their foreign owners.

The diploma thesis compares different accounting methods in the three accounting systems in the long-lived assets area. The dominant accounting system in the thesis is the IFRS. In the first part long-lived assets are described according IFRS. The US GAAP and Czech accounting law are shown only main differences. The diploma thesis describes and explains the cause of differences between all three systems and shows the impact on the financial statements. In the second part of the thesis the outcomes of financial research on companies which presents their financial results according IFRS are presented.

This diploma thesis analyzes the position of the Czech Republic in the European Union, particularly whether is considered as an equal partner or plays as a new member less important role. More emphasis has been put not only on an initial status within the process of transformation and association with the European Union, but also on the contemporary position of the Czech Republic in the European Union including the intended integration in the euro area and the past Czech Presidency of the European Union.

Diploma thesis focuses on the development of external economic balance of the Czech Republic in the years 2000-2009. The first chapter introduces the theory of the external economic balance. The second chapter describes the development of balance of payments of the Czech republic in the years 2000-2009. The third chapter analyzes the factors affecting the evolution of the balance of payments of the Czech Republic.

This thesis is focused on intercultural communication, especially on communication between Czech and Irish people. For basic theoretical aspects were used historical background of both countries and different theories of intercultural communication. History was always important fact in forming different cultures. Among all theories of intercultural communication were used theories of cultural dimension from Geert Hofstede and theory of cultural differences from Fons Trompenaars. Practical part is made of the research which was divided into two parts: personal and working communication. All results are also shown in graphs. Finally, there are shown possible problematic areas in communication and their solutions.

The subject of my dissertation is the information process in reference to euroregionalism and the origin of euroregions in the area of EU and especially Czech republic. I will focus on the fundamental causes of the european cross-border cooperation and the historical roots of first euroregion's origin -- the theoretical and practical resources of the euroregion's inception and operation. I will examine the legislative and institutional assurance of euroregions -- documents (for instance the implication of the Madrid agreement) and principles that result from the european and national legislation, on which the foundation of the euroregions functions. The euroregion legislation specifications in the countries of central and eastern Europe and especially Czech republic will also be mentioned. In the next section of my dissertation I will focus on the euroregion's definition, which occur in Czech republic -- the origin's causes and the historical roots, the financial framework (the inner sources of cross-border cooperation's financing, European funds and enterprises etc.). The objective of the practical part of the dissertation will be the evaluation of the executed cross-border cooperation benefits for the development of the peripheral area.

The aim of this thesis is to summarize and develop a theoretical framework for brand management, which could be usable in the business practice, and apply this framework on a reality of a chosen brand in the Czech foodstuffs - wine market. In the analytical part the aim is to analyze the current status of the chosen wine brand including its current way of brand management and further develop a new system of brand management of the chosen brand using the framework developed in the theoretical part of the thesis. The Czech foodstuffs market has been chosen, because there are no works currently dealing with foodstuffs in relation to brands and the foodstuffs market is strongly affected by the present economic development, when the consumers' purchase power is going down. Very important is the market dominace of the international retail companies together with the growing significance of the private brands. The Czech wine market is even more specific -- it still has rather generic character -- consumers do not decide upon brands, the crucial decisive factor remains the price. A Chilean brand TARAPACA is used for the application part of the thesis -- imported brands account for 50 % of the Czech wine market and TARAPACA is one of the imported brands with the biggest market share in the Czech wine market. The first part of the thesis is devoted to the theoretical fundamentals, its main aim is to develop a definition of a brand, brand identity, positioning and other brand related notions, so that it is possible to work with them in the application part of the thesis. The second part brings an overview of the most important approaches currently used for the brand value assessment -- these are evaluated and criticised in this part of the thesis -- the outcome is a new set of criteria, which can be used for brand value assessment (brand equity). In the third part of the thesis an attention is paid to the problem of brand management as a process, a part of this chapter is also an analysis of the present phenomenon in brand management -- which are private brands. The fourth and fifth chapters of the thesis are based on the application of the theoretical fundamentals on a case of the chosen Chilean wine brand in the Czech wine market. In the fourth chapter an analysis of the current situation of the chosen wine brand is performed including the brand audit according to the scheme of Scott M. Davis. A special attention is paid to the analysis of sales support promotion activities -- as regards their sales and communication impacts (impact on the brand awareness). In the fifth chapter a new complex system of brand management of the chosen Chilean wine brand for the Czech market is developed according to the scheme of Scott M. Davis.

Theme of this work is breeding of cattle meat breed Hereford breed and their crossbreds with Charolais and Czech spotted cattle. We monitored the influence of sex, breed of father and mother, parity and month of calving on the average weight of calves at 120, 210 and 365 days of animal age. Growth of calves in individual cross combinations were evaluated too. The study was performed on the selected herd of 215 pieces of cattle: 85 of Hereford breed, 68 of Charolais breed and 62 of Czech spotted cattle breed. The herd is bred on the private farm with a total area 90ha of pastures located in the South Bohemian village Lhota near Mladosovice. We used information and performance of the herd of cattle between the years: 2017 and 2018. This diploma thesis confirms that higher average weights can be attain as crossbreeding of meat breeds and also by crossbreeds with dual purpose cattle breeds. Calves born in the late months of the year come up to higher average weights too. From the statistical analysis it is possible to prove the influence of the parent combination on the average weights of calves and their weight gains. The lowest weight gains were observed in calves of crossbred combination of Charolais vs. Czech spotted cattle (0.83 kg per day) and the highest values were detected in calves of Charolais vs. Hereford breeds (1 kg per day).

The aim of the work was to evaluate the milk production and fertility of the herd of Czech piebald cattle and to express the economic impact of the use of various breeding bulls used for breeding. The results of milk yield and insemination were evaluated in the years 2017 - 2018 for the last closed lactation sequence in the groups according to the order of lactation (1st lactation, 2nd lactation, 3rd lactation, 4th and next lactation). The indicators were evaluated for the three most commonly used breeding bulls. The average efficiency by the lactation sequence was in the 1st lactation 5143 kilogrammes of milk (P 0.001), the 2nd lactation 6520 kilogrammes of milk (P 0.01), the 3rd lactation 8186 kilogrammes of milk (P 0.001) and in the 4th and next lactation 7855 kilogrammes of milk. The efficiency of the whole herd was 6856 kilogrammes of milk contains 4.09% of fat and 3.46% of proteins. The avarige age at the first calving was 945 days, the length of the herd´s interval was 416 days, the insemination interval was 93 days and the service period was 129 days. The success rate of the 1st insemination in 2017 was 75%, in 2018 74%. The success rate of all insemination was 69% in both years. The costs of insemination of the whole herd with using all bulls in 2017 was 618 CZK and in 2018 was 577 CZK. Was found economic difference in using individual breeding bulls included in reprodudtion in a given herd.

The diploma thesis deals with a creation of three significant Slovak representatives who are Dominik Tatarka, Ľubomír Feldek and Milan Lasica and their view of the Czech nation and its culture. Their craft indeed exceeds boundaries of the Slovak republic and its well-known also to many people in the Czechia. The paper is aimed to deepen knowledge of the Slovak art especially literature at the Czech environment and to find out how the three chosen artists see it. Three separate chapters are devoted to the lives of Dominik Tatarka, Ľubomír Feldek and Milan Lasica and circumstances of their creation which always individually zoom in also periods when the Czech environment influenced or shaped them mostly, apart from other significant information. The chapters together create a basis of a an analysis of the literary works which are specifically focused on the Czech environment or which create a knowledge about it. Thanks to this analysis we tried to map out which image is constructed by author's literary works about the Czechia and to point out to Czech-Slovak relationships also a quarter century after separation of the two neighboring nations. We looked closer to their current connection at the last part of the paper which is especially dedicated to the literary creation and translation to the Czech...