Made available in DSpace on 2015-03-26T13:55:17Z (GMT). No. of bitstreams: 1 texto completo.pdf: 397158 bytes, checksum: 754a98044682f177974eea62b2c01fb6 (MD5) Previous issue date: 2009-02-16 / Fundação de Amparo a Pesquisa do Estado de Minas Gerais / An experiment was realized with the objective of study the welfare and the behavior of sows housed in different types of maternity for 28 days in the summer. The matrices of different parturition of orders were distributed in a completely randomized design randomly into three treatments and ten replicates, each animal was considered the experimental unit. Treatment one (T1) was corresponded to the conventional maternity with shelter in creep and birth cage; treatment two (T2) was corresponded to conventional maternity with shelter in creep and birth cage; with the cooling of the floor in the containment of sow and treatment three (T3) was relevant to maternity alternative, and no cage parturition with shelter in creep, allowing it access to sows and piglets to the paddocks. During pregnancy the matrices consumed 3,0 kg of feed per day and in the lactation the intake was ad libitum. The sows and their litters were weighed at birth, 21 and 28 days, which was the weaning. The animals were filmed at seven, 14, 21 and 27 days for 24 hours. The maximum and minimum temperatures were above the zone of comfort. All variables were evaluated by analysis of variance using the SAS program and the F test at 10% probability, being the "number of piglets used as a covariate. In relation to frequency in feeder, the T3 trip showed lower raid (P≤0.10) compared to T1. The fact that the T2 present more frequently (P≤0.10) for the trip feeder is connected to consume these diets throughout the day which is related to better index of welfare. The T1 presented (P≤0.10) more time in other positions and higher frequency the visit to the fountain being indicative of higher degree of stress, directing the anomalous behavior in relation to other treatments. There was no effect (P≥0.10) of treatments on average daily feed intake on the intake of digestible lysine and metabolizable energy, protein and fat body at 21 and 28 days, but the intakes of lysine treatment attended the value minimum of 46 g/day for sows providing similar performance. The treatments affected the physiological parameters and the T2 and T3 showed the better index of welfare. As far as the 21 to 28 days to better energy efficiency was in T2 and T3 in relation to T1. Thus it is concluded that the cooling of the floor of maternity in the summer offers better conditions of welfare and improved energy efficiency in the production of piglets during lactation when compared to conventional maternity and maternity with access to the paddock provide better conditions of welfare and better energy efficiency in the production of piglets during the lactation period in the summer that conventional maternity. / Foi realizado um experimento com o objetivo de estudar o bem-estar e o comportamento de porcas lactantes alojadas em diferentes tipos de maternidade por 28 dias no verão. As matrizes de diversas ordens de parto foram distribuídas em delineamento inteiramente casualizado com três tratamentos e dez repetições; sendo que cada a porca com sua leitegada foi considerado a unidade experimental. O tratamento um (T1) foi correspondente á maternidade convencional com abrigo escamoteador e cela parideira; o tratamento dois (T2) correspondeu á maternidade convencional com abrigo escamoteador e cela parideira com o resfriamento do piso na parte de contenção da porca e o tratamento três (T3) foi correspondente à maternidade alternativa, sem cela parideira e com abrigo escamoteador, permitindo-se o acesso das porcas e dos leitões aos piquetes. Durante a gestação as matrizes consumiram 3,0kg de ração por dia e na lactação o consumo foi à vontade. As porcas e suas leitegadas foram pesadas ao parto, 21 e 28 dias, quando também foi realizado o desmame. Os animais foram filmados aos sete, 14, 21 e 27 dias por 24 horas. As temperaturas máximas e mínimas apresentaram-se acima da zona de conforto. Todas as variáveis obtidas foram avaliadas por meio de análises de variância utilizando-se o programa SAS e o teste F ao nível de 10% de probabilidade, sendo o número de leitões utilizado como covariável. Em relação à frequência no comedouro, os animais do T3 apresentaram (P≤0,10) menor incursão em relação ao T1. O fato das porcas do T2 apresentar (P≤0,10) maior frequência de visita ao comedouro está ligado a estas consumirem ração durante todo o dia, sendo este relacionado à melhor índice de bem-estar. Os animais do T1 apresentaram (P≤0,10) maior tempo em outras posições e maior frequência de visita ao bebedouro, sendo indicativo de maior grau de estresse direcionado a maior presença de comportamentos anômalos em relação aos demais tratamentos. Não houve efeito (P≥0,10) dos tratamentos sobre o consumo de ração médio diário, sobre o consumo de lisina digestível e energia metabolizável, assim como sobre o consumo de proteína e gordura corporal aos 21 e 28 dias, porém os consumos de lisina nos tratamentos atenderam ao valor mínimo de 46 g/dia proporcionando desempenho semelhante. Nesse mesmo sentido, não houve diferença (P≥0,10) em relação aos dados de desempenho das porcas e de suas leitegadas nos diversos tratamentos; com exceção da variação do peso das porcas (P≤0,10). Os tratamentos influenciaram os parâmetros fisiológicos e o T2 e T3 apresentaram melhores índices de bem-estar em relação ao T1. Tanto aos 21 como aos 28 dias, a melhor eficiência energética se deu no T2 e no T3. Assim, conclui-se que o resfriamento do piso da maternidade no verão proporciona melhores condições de bem-estar e melhor eficiência energética no processo de produção de leitões durante a lactação quando comparada a maternidades convencionais e que maternidades com acesso à piquetes proporcionam melhores condições de bem-estar e maior eficiência energética na produção de leitões durante a fase de lactação no período de verão que maternidades convencionais.

O análogo de GnRH, Lecirelina (Gestran Plus®; ARSA S.R.L., Buenos Aires, Argentina), foi testado para habilidade de induzir e sincronizar a ovulação de porcas. As fêmeas foram uniformemente distribuídas após o desmame, em dois grupos de 56 fêmeas de acordo com a ordem de parto (OP) (2-6), intervalo desmame-estro (IDE) e escore corporal visual (ECV). O análogo de GnRH (25μg, 1mL) e a solução fisiológica (grupo controle) foram administrados no início do estro (quando detectado o primeiro reflexo de tolerância ao macho). A detecção do estro, assim como a ultrasonografia transcutânea foram realizados em intervalos de 8 horas. A duração do estro, no grupo controle e tratado, foram de 66,3 ± 1,3 h e de 61,3 ± 1,3 h (P=0,007), respectivamente. O intervalo entre o início do estro e a ovulação (IEO) foi de 44,3 ± 1,2 h e 39,9 ± 1,2 h (P=0,012) para o grupo controle e tratado, respectivamente. Até 40 h após o tratamento, 70,9% das fêmeas que receberam a Lecirelina ovularam enquanto somente 48,2% das fêmeas controle ovularam no mesmo período (P=0,01). Uma maior proporção das fêmeas hormonalmente tratadas tendeu (P=0,09) a ovular até 48 h após o tratamento (92,7%) comparado com as fêmeas do grupo controle (82,4%). O desempenho reprodutivo (taxa de parto, número de leitões nascidos totais, leitões nascidos vivos, natimortos e fetos mumificados) não foi afetado (P>0,05) pela indução da ovulação com Lecirelina. / The GnRH analog, Lecirelin (Gestran Plus®; ARSA S.R.L., Buenos Aires, Argentina), was tested for the ability to induce and synchronize ovulation in sows. Sows were uniformly allocated, after weaning, in two groups (n=56, each) according to parity (2-6), wean to estrus interval (WEI) and body condition score (BCS). GnRH analog (25μg, 1mL) and saline solution (control group) were injected at estrus onset (at first standing reflex). Estrus detection and transcutaneous real-time ultrasonography were performed each 8 h. Duration of estrus for control and treated groups was of 66.3 ± 1.3 h and 61.3 ± 1.3 h (P=0,007), respectively. Interval from estrus onset to ovulation (IEO) was of 44.3 ± 1.2 h and 39.9 ± 1.2 h (P=0,012) for the control and treated groups, respectively. Up to 40 h after treatment administration, 70.9% of Lecirelin sows had ovulated whereas 48.2% of control sows ovulated in the same period (P= 0.01). A large proportion of Lecirelin sows tended (P= 0.09) to ovulate up to 48 h after treatment (92.7%) compared to control sows (82.4%). Reproductive performance (farrowing rate, number of total piglets born, piglets born alive, stillborn piglets and mummified fetuses) was not affected (P>0.05) by induction of the ovulation with Lecirelin.

<p dir="ltr">To meet the growing demands for pork products, lactating sows are often housed in farrowing crates to reduce piglet crushing. However, the public has raised welfare concerns about farrowing crate systems due to the confinement and barren environment, which can impair social interactions between sow and piglets, change their activity levels, and alter how sows and piglets satisfy their motivated behaviors to chew and explore by oral manipulation of pen and pen mates. Barren and confined environments can result in skin abrasions caused by oral manipulations and fighting, physiological stress, inactivity, and abnormal behaviors, which can have an impact on sows’ and piglets’ welfare, productivity, and behavior. Previous work on environmental enrichments has shown promise to improve average daily gain, activity levels, stress, and behavioral repertoire. However, the majority of studies on pig environmental enrichments take place after weaning and research investigating the impact enrichments have during lactation is limited. In addition, research on maximizing the use of environmental enrichments based on the location inside the farrowing crate systems has not been conducted. To address the knowledge gaps concerning the impact of the location of environmental enrichments on the welfare, behavior, and productivity of sows and piglets in farrowing crate systems and to provide educational material on pig enrichment, this dissertation consists of two parts: Chapters 2 and 3 examine the effects of the location of environmental enrichments in farrowing crate systems on sows’ and piglet’s welfare, productivity, and behavior. Chapter 5 is an extension article on the different types of environmental enrichments and the best strategies for implementing enrichment in swine operations.</p><p dir="ltr">In Chapter 2, sows (n = 37) and focal piglets (n = 148) were assigned to three treatment groups: SPE (both sows and piglets had access to enrichment objects), PE (only piglets had access to enrichment objects), and CON (control group with no enrichment) blocked by sow parity and genetics. Sow posture and piglet behavior during the lactation and nursery phases were observed at various times after birth and weaning. Environmental enrichments significantly influenced the behaviors of suckling piglets, reducing pig-directed and agonistic behaviors. Piglets with enrichments tended to explore the pen less and engage in more social behaviors. The location of enrichments also impacted behaviors, with higher nursing behavior observed during mid-lactation for piglets with access to enrichments (PE) and increased interaction with enrichments when they were accessible to both sows and piglets (SPE). Treatment did not affect sow postural changes or most nursery behaviors, except for walking, which increased in SPE nursery piglets compared to CON piglets. Overall, the study demonstrated positive effects of environmental enrichments on suckling piglets in farrowing crate systems, highlighting the importance of enrichment placement on nursing behaviors and enrichment interaction.</p><p dir="ltr">In Chapter 3, the same sows and piglets were used to investigate the effects of enrichment location on the welfare (skin lesions, pressure sores, salivary cortisol, and tear stains) and performance (average daily gain and piglet crushing) of the sows and piglets. This study used the same animals that were assigned the treatment group, housing, and management practices from Chapter 2. Salivary cortisol samples were collected from sows at four time points: 24 hours after moving into farrowing crates, 24 hours after treatment group assignment, midway between moving into crates and weaning, and on the day of weaning. Pressure sores of sows were scored on days 1, 4, 7, 10, 14, and 17 after farrowing. For suckling piglets, tear stains and skin lesions were assessed on the same days, and their average daily gain (ADG) was analyzed weekly during lactation. In the nursery phase, salivary cortisol was collected from piglets on the day of weaning and days 1, 7, and 14 post-weaning, with tear stains and skin lesions measured on those days as well. Nursery ADG was analyzed from weaning to day 14 post-weaning. Results indicated that control (CON) sows were less likely to have no pressure sores compared to sows with shared (SPE) enrichments, while piglets in the enriched treatment groups (PE and SPE) had smaller tear stain areas than those in the CON group. Treatment influenced skin lesions in suckling piglets, with enriched piglets having fewer lesions in the ear and front body regions. There was no treatment effect on salivary cortisol for both sows and nursery piglets, nor did treatment affect ADG, piglet crushing, or nursery skin lesions. The provision of environmental enrichments in farrowing crates reduced pressure sores of sows, skin lesions of suckling piglets and tear stains of suckling and nursery piglets.</p><p dir="ltr">Overall, providing environmental enrichments to suckling piglets reduced aggression, as evidenced by fewer agonistic and pig-directed behaviors, and resulted in fewer skin lesions compared to piglets without enrichments. This suggests potentially reduced stress levels in enriched piglets, indicated by smaller tear stain areas. While most behaviors and skin lesion scores showed no significant differences during the nursery phase, enriched piglets continued to have smaller tear stains. Enrichment location influenced the following: sows had fewer pressure sores, and suckling piglets interacted more with enrichments and exhibited fewer pig-directed behaviors when enrichments were accessible to both sows and piglets compared to the only piglet enriched treatment group. Piglets with access only to enrichments also performed more nursing behaviors during mid-lactation compared to the control group. Overall, the study highlights the benefits of environmental enrichments in farrowing crate systems, particularly the positive impact of enrichment location on the welfare and behavior of sows and piglets.</p><p dir="ltr">Lastly, in Chapter 5, the extension article discusses the definition of environmental enrichment and its impact on pigs’ welfare. The article also delves into the five types of environmental enrichments (nutritional, occupational, physical, sensory, and social), providing examples of each. Additionally, the article offers five practical tips for efficiently and successfully implementing environmental enrichments in swine herds.</p>

A suinocultura moderna tem se destacado pelos altos índices produtivos alcançados. Muito disso se deve à intensa tecnificação, fazendo com que as linhagens de fêmeas suínas fossem melhoradas geneticamente tornado-as hiperprolíficas. Este aumento possibilitou uma melhor produtividade e maior ganho econômico. Entretanto, houve o surgimento de problemas relacionados à desuniformidade das leitegadas, contribuindo com uma maior variabilidade de peso dentro delas. Outro fator importante e intrínseco a este, é em relação à viabilidade e vitalidade de leitões menos favorecidos, em virtude de seu baixo peso ao nascimento e possível exposição a eventos estressantes durante o parto. Em busca de possíveis explicações sobre estes problemas gerados em termos produtivos esta tese foi desenvolvida sob a forma de uma revisão literária e dois experimentos. O Trabalho 1 teve como objetivo subsidiar teoricamente a execução tanto do segundo quanto do terceiro experimento, uma vez que foram descritos os principais fatores que afetam o peso do leitão ao nascimento. Após a compilação destes dados surgiu a idéia de realizar dois experimentos complementares a este estudo inicial. O Trabalho 2 teve como objetivo avaliar o efeito de algumas variáveis medidas em leitões logo após o nascimento em relação à sua sobrevivência durante a primeira semana de vida e desenvolvimento posterior até desmame. Foram utilizados 612 leitões oriundos de 56 fêmeas de ordem de parto 3 a 5 as quais o parto foi induzido. Logo após o nascimento foram medidos os seguintes parâmetros: Frequencia cardíaca (FC), Saturação de O2 (SatO2), glicemia; temperatura retal logo após o nascimento (TR0h) e às 24 horas após (TR24h). A ordem de nascimento, sexo, coloração de pele, integridade do cordão umbilical e a tentativa de ficar em pé também foram anotadas. Logo após a coleta destes parâmetros cada leitão foi tatuado em número seqüencial e posteriormente pesado ao nascimento, 7, 14 e 21 dias para avaliar seu desenvolvimento durante a lactação. Tanto a sobrevivência quanto o desempenho durante o crescimento dos leitões não foram afetadas pela temperatura retal ao nascimento (RT0h). Leitões que nasceram com pele cianótica e que demoraram mais que cinco minutos para se levantarem apresentaram maiores chances de mortalidade durante os três primeiros dias de vida, quando comparados a leitões que nasceram com pele normal e levaram menos de um minuto para levantar (P<0,05). Além disso, leitões que nasceram com cordão umbilical rompido tiveram também uma maior chance de mortalidade até os primeiros 3 dias de vida (P<0,05). Maiores chances de mortalidade tanto aos 3 quanto aos 7 dias de vida foram encontradas em leitões com ordem de nascimento superior ao nono leitão (>9), menor peso ao nascimento (<1275 g), baixa (24-30 mg/dl) e alta (45-162 mg/dl) glicemia, e baixa temperatura retal às 24h pós nascimento (<38,1ºC). Leitões que apresentaram baixo peso ao nascimento (<1275 g), baixa temperatura retal 24h após nascimento (<38,1ºC) e sexo feminino tiveram maiores chances de serem mais leves ao desmame (P<0,05). Dentre os vários parâmetros estudados neste experimento, pele cianótica, tentativa para se levantar, cordão umbilical rompido, elevada ordem de nascimento, baixo peso ao nascimento, baixa TR24h pós-nascimento e ambas alta e baixa glicemia foram indicadores de uma baixa habilidade na sobrevivência dos leitões durante a primeira semana de vida. Além disso, leitões do sexo feminino, com baixo peso ao nascimento e baixa temperatura retal 24h após nascimento apresentaram um menor desenvolvimento durante a fase de lactação. O Trabalho 3 teve como objetivo avaliar a associação do ganho de peso no último mês de gestação, em fêmeas alojadas em baias coletivas, com o comportamento no momento da oferta de alimento e com a uniformidade de peso da leitegada. Foram utilizadas 699 fêmeas, divididas em 3 grupos de ordem de parto (OP): OP2 (n= 137), OP 3-5 (n= 391) e OP 6-9 (n= 171). Fêmeas do grupo OP 6-9 tiveram maior número de leitões com peso inferior a 1200 g e maior coeficiente de variação (CV) do peso dos leitões (P<0,05), em comparação às fêmeas OP 2. Dentro de cada grupo de OP foram criados 3 subgrupos de percentual de ganho de peso (baixo, médio e alto). Menor peso de leitões e maior número de leitões com <1200 g foram observados no subgrupo de baixo ganho de peso em comparação ao subgrupo médio, dentro dos grupos OP 2 e OP 3-5, ou em comparação ao subgrupo alto, dentro grupo de fêmeas OP 6-9. Houve correlação positiva entre o percentual de ganho de peso na gestação e o número de vezes em que a fêmea esteve em pé no cocho (r= 0,669), o número de vezes que a fêmea bateu (r= 0,451) e correlação negativa (r= - 0,338) com o grau de arranhões na pele (P<0,0001). A variação do ganho de peso nas fêmeas mantidas em baias coletivas é influenciada pela competição no momento do arraçoamento. Fêmeas com um comportamento dominante possuem maior acesso ao alimento e, em conseqüência, maior ganho de peso. Um menor ganho de peso, no último mês de gestação, afeta negativamente o peso dos leitões ao nascimento. / Pig industry has been highlighted, recently, by the high production rates achieved. This fact is due to an intense technological improvement, which resulted in hyperprolifc dam lines. Because of that sows improved their productive performance leading to a greater economic gain. However, some reproductive problems related to the uniformity of the litter emerged contributing to a higher within birth weight variability. Another important aspect is the viability and vitality of lower birth weight piglets in relation to their extrauterine life adaptation, which could be affected. Searching for some explanation about these exposed problems this Thesis was designed in one literary review and two experiments. The first study aimed to provide a theoretical subside to the execution of both second and third studies, since it was described the factors that influence the piglet birth weight. Right after this review two new studies were designed to supply the first one. The second study aimed to verify the effect of some variables measured at birth or right after on their survival during the first week of life and growth performance until weaning. Piglets included in the analysis (n= 612) were born from 3 to 5 parity sows whose farrowing was induced. Piglets were monitored for blood oxygen saturation (SatO2), heart rate (HR), blood glucose concentration, rectal temperature at birth (RT0h) and at 24h after birth (RT24h). Birth order, sex, skin color, integrity of the umbilical cord and time elapsed from birth until the first attempts to stand were also recorded. Piglets were weighed at birth and at 7, 14 and 21 days after birth in order to evaluate their post natal development. Cumulative mortality rates were 3.3%, 5.4% and 8.7% at 3, 7 and 21 days after birth, respectively. Body temperature at birth (RT0h) did not affect (P>0.05) the survival nor the piglet growth performance. Piglets with cyanotic skin and those that took more than 5 minutes to stand showed more chances of mortality (P<0.05) compared to normal skin piglets and to piglets which stood before 1 min, respectively. Piglets with broken umbilical cord had higher odds (P<0.05) of mortality up to 3 d after birth. Higher odds (P<0.05) of mortality up to 3 and 7 d were observed in later birth order (>9), low birth weight (<1275 g), low (24- 30 mg/dl) and high (45-162 mg/dl) blood glucose concentrations, and low body temperature at 24 h (<38.1ºC). Piglets with low birth weight (<1795 g), low body temperature at 24 h (<38.6ºC) and feminine sex had higher odds of a low weight at weaning (P<0.05). Among the factors studied, cyanotic skin, delay for stand, broken umbilical cord, high birth order, low birth weight, low body temperature at 24 h after birth and both low and high blood glucose concentrations are indicators of a lower ability of piglets’ survival during the first week after birth. The growth performance until weaning is compromised in piglets with a lower birth weight, a lower body temperature at 24 h and of the feminine sex. The third one evaluated the association of weight gain during the last month of gestation with behaviour during feeding time and the uniformity of the weight of piglets at birth in group-housed sows. Sows (n= 699) were divided into three parity groups (P): P 2 (n= 137), P 3-5 (n= 391) and P 6-9 (n= 171). Higher parity sows (P 6-9) showed higher number of piglets with birth weight below 1200g and higher (P<0.05) birth weight coefficient of variation (CV) when compared with P 2 sows. Within each parity group, 3 subgroups were created according to the percentage of weight gain (Low, Medium and High) during the last month of gestation. Lower birth weight piglets and higher number of piglets with weight <1200 g (P<0.05) were observed in the subgroup of Low weight gain in comparison to Medium subgroup, within P 2 and P 3-5, and in comparison to High subgroup, within P 6-9 group. There was a positive correlation of weight gain percentage during gestation with the number of visits at the feeder (r =0.669), the number of aggressive encounters (r =0.451) and a negative correlation (r = -0.338) with the severity of skin lesions (P<0.0001). The variation in weight gain during the last month of gestation in grouphoused sows is influenced by the competition at the feeding time. Sows with a dominant behaviour have higher access to feed, hence a higher weight gain. A lower weight gain during the last month of gestation negatively affects the birth weight of piglets.

A suinocultura moderna tem se destacado pelos altos índices produtivos alcançados. Muito disso se deve à intensa tecnificação, fazendo com que as linhagens de fêmeas suínas fossem melhoradas geneticamente tornado-as hiperprolíficas. Este aumento possibilitou uma melhor produtividade e maior ganho econômico. Entretanto, houve o surgimento de problemas relacionados à desuniformidade das leitegadas, contribuindo com uma maior variabilidade de peso dentro delas. Outro fator importante e intrínseco a este, é em relação à viabilidade e vitalidade de leitões menos favorecidos, em virtude de seu baixo peso ao nascimento e possível exposição a eventos estressantes durante o parto. Em busca de possíveis explicações sobre estes problemas gerados em termos produtivos esta tese foi desenvolvida sob a forma de uma revisão literária e dois experimentos. O Trabalho 1 teve como objetivo subsidiar teoricamente a execução tanto do segundo quanto do terceiro experimento, uma vez que foram descritos os principais fatores que afetam o peso do leitão ao nascimento. Após a compilação destes dados surgiu a idéia de realizar dois experimentos complementares a este estudo inicial. O Trabalho 2 teve como objetivo avaliar o efeito de algumas variáveis medidas em leitões logo após o nascimento em relação à sua sobrevivência durante a primeira semana de vida e desenvolvimento posterior até desmame. Foram utilizados 612 leitões oriundos de 56 fêmeas de ordem de parto 3 a 5 as quais o parto foi induzido. Logo após o nascimento foram medidos os seguintes parâmetros: Frequencia cardíaca (FC), Saturação de O2 (SatO2), glicemia; temperatura retal logo após o nascimento (TR0h) e às 24 horas após (TR24h). A ordem de nascimento, sexo, coloração de pele, integridade do cordão umbilical e a tentativa de ficar em pé também foram anotadas. Logo após a coleta destes parâmetros cada leitão foi tatuado em número seqüencial e posteriormente pesado ao nascimento, 7, 14 e 21 dias para avaliar seu desenvolvimento durante a lactação. Tanto a sobrevivência quanto o desempenho durante o crescimento dos leitões não foram afetadas pela temperatura retal ao nascimento (RT0h). Leitões que nasceram com pele cianótica e que demoraram mais que cinco minutos para se levantarem apresentaram maiores chances de mortalidade durante os três primeiros dias de vida, quando comparados a leitões que nasceram com pele normal e levaram menos de um minuto para levantar (P<0,05). Além disso, leitões que nasceram com cordão umbilical rompido tiveram também uma maior chance de mortalidade até os primeiros 3 dias de vida (P<0,05). Maiores chances de mortalidade tanto aos 3 quanto aos 7 dias de vida foram encontradas em leitões com ordem de nascimento superior ao nono leitão (>9), menor peso ao nascimento (<1275 g), baixa (24-30 mg/dl) e alta (45-162 mg/dl) glicemia, e baixa temperatura retal às 24h pós nascimento (<38,1ºC). Leitões que apresentaram baixo peso ao nascimento (<1275 g), baixa temperatura retal 24h após nascimento (<38,1ºC) e sexo feminino tiveram maiores chances de serem mais leves ao desmame (P<0,05). Dentre os vários parâmetros estudados neste experimento, pele cianótica, tentativa para se levantar, cordão umbilical rompido, elevada ordem de nascimento, baixo peso ao nascimento, baixa TR24h pós-nascimento e ambas alta e baixa glicemia foram indicadores de uma baixa habilidade na sobrevivência dos leitões durante a primeira semana de vida. Além disso, leitões do sexo feminino, com baixo peso ao nascimento e baixa temperatura retal 24h após nascimento apresentaram um menor desenvolvimento durante a fase de lactação. O Trabalho 3 teve como objetivo avaliar a associação do ganho de peso no último mês de gestação, em fêmeas alojadas em baias coletivas, com o comportamento no momento da oferta de alimento e com a uniformidade de peso da leitegada. Foram utilizadas 699 fêmeas, divididas em 3 grupos de ordem de parto (OP): OP2 (n= 137), OP 3-5 (n= 391) e OP 6-9 (n= 171). Fêmeas do grupo OP 6-9 tiveram maior número de leitões com peso inferior a 1200 g e maior coeficiente de variação (CV) do peso dos leitões (P<0,05), em comparação às fêmeas OP 2. Dentro de cada grupo de OP foram criados 3 subgrupos de percentual de ganho de peso (baixo, médio e alto). Menor peso de leitões e maior número de leitões com <1200 g foram observados no subgrupo de baixo ganho de peso em comparação ao subgrupo médio, dentro dos grupos OP 2 e OP 3-5, ou em comparação ao subgrupo alto, dentro grupo de fêmeas OP 6-9. Houve correlação positiva entre o percentual de ganho de peso na gestação e o número de vezes em que a fêmea esteve em pé no cocho (r= 0,669), o número de vezes que a fêmea bateu (r= 0,451) e correlação negativa (r= - 0,338) com o grau de arranhões na pele (P<0,0001). A variação do ganho de peso nas fêmeas mantidas em baias coletivas é influenciada pela competição no momento do arraçoamento. Fêmeas com um comportamento dominante possuem maior acesso ao alimento e, em conseqüência, maior ganho de peso. Um menor ganho de peso, no último mês de gestação, afeta negativamente o peso dos leitões ao nascimento. / Pig industry has been highlighted, recently, by the high production rates achieved. This fact is due to an intense technological improvement, which resulted in hyperprolifc dam lines. Because of that sows improved their productive performance leading to a greater economic gain. However, some reproductive problems related to the uniformity of the litter emerged contributing to a higher within birth weight variability. Another important aspect is the viability and vitality of lower birth weight piglets in relation to their extrauterine life adaptation, which could be affected. Searching for some explanation about these exposed problems this Thesis was designed in one literary review and two experiments. The first study aimed to provide a theoretical subside to the execution of both second and third studies, since it was described the factors that influence the piglet birth weight. Right after this review two new studies were designed to supply the first one. The second study aimed to verify the effect of some variables measured at birth or right after on their survival during the first week of life and growth performance until weaning. Piglets included in the analysis (n= 612) were born from 3 to 5 parity sows whose farrowing was induced. Piglets were monitored for blood oxygen saturation (SatO2), heart rate (HR), blood glucose concentration, rectal temperature at birth (RT0h) and at 24h after birth (RT24h). Birth order, sex, skin color, integrity of the umbilical cord and time elapsed from birth until the first attempts to stand were also recorded. Piglets were weighed at birth and at 7, 14 and 21 days after birth in order to evaluate their post natal development. Cumulative mortality rates were 3.3%, 5.4% and 8.7% at 3, 7 and 21 days after birth, respectively. Body temperature at birth (RT0h) did not affect (P>0.05) the survival nor the piglet growth performance. Piglets with cyanotic skin and those that took more than 5 minutes to stand showed more chances of mortality (P<0.05) compared to normal skin piglets and to piglets which stood before 1 min, respectively. Piglets with broken umbilical cord had higher odds (P<0.05) of mortality up to 3 d after birth. Higher odds (P<0.05) of mortality up to 3 and 7 d were observed in later birth order (>9), low birth weight (<1275 g), low (24- 30 mg/dl) and high (45-162 mg/dl) blood glucose concentrations, and low body temperature at 24 h (<38.1ºC). Piglets with low birth weight (<1795 g), low body temperature at 24 h (<38.6ºC) and feminine sex had higher odds of a low weight at weaning (P<0.05). Among the factors studied, cyanotic skin, delay for stand, broken umbilical cord, high birth order, low birth weight, low body temperature at 24 h after birth and both low and high blood glucose concentrations are indicators of a lower ability of piglets’ survival during the first week after birth. The growth performance until weaning is compromised in piglets with a lower birth weight, a lower body temperature at 24 h and of the feminine sex. The third one evaluated the association of weight gain during the last month of gestation with behaviour during feeding time and the uniformity of the weight of piglets at birth in group-housed sows. Sows (n= 699) were divided into three parity groups (P): P 2 (n= 137), P 3-5 (n= 391) and P 6-9 (n= 171). Higher parity sows (P 6-9) showed higher number of piglets with birth weight below 1200g and higher (P<0.05) birth weight coefficient of variation (CV) when compared with P 2 sows. Within each parity group, 3 subgroups were created according to the percentage of weight gain (Low, Medium and High) during the last month of gestation. Lower birth weight piglets and higher number of piglets with weight <1200 g (P<0.05) were observed in the subgroup of Low weight gain in comparison to Medium subgroup, within P 2 and P 3-5, and in comparison to High subgroup, within P 6-9 group. There was a positive correlation of weight gain percentage during gestation with the number of visits at the feeder (r =0.669), the number of aggressive encounters (r =0.451) and a negative correlation (r = -0.338) with the severity of skin lesions (P<0.0001). The variation in weight gain during the last month of gestation in grouphoused sows is influenced by the competition at the feeding time. Sows with a dominant behaviour have higher access to feed, hence a higher weight gain. A lower weight gain during the last month of gestation negatively affects the birth weight of piglets.

The purpose of this thesis was to describe the transfer of genetic potential of sows in production sphere and evaluate concrete results in reproduction breeding sows Agricultural Society Kosova Hora. On large-scale farrowing sows were evaluated Doublovičky basic herd of sows, which consisted of 440 to 520 pieces. sows. The basic herd always has been about 35 nucleic sows (P 1065). The rest of the herd was an offspring of hybrids F1 (C 1023) program the PIC. The sows P 1065 were investigated causes selecting progeny namely: 1) For lack of development, which was evaluated from birth to breeding gilts adulthood. 2) The number and formation of the teats. For breeding were required to at least 12. They can not be crater, but well formed to have good piglets suck breast milk from them. 3) Reproduction in gilts were evaluated after conception periodic (cyclic) heat. The minimum requirement for the first 8 piglets which are born alive. For the basic herd was evaluated the age structure. It was incorporated into three groups and evaluated that, the largest selection of sows was for lack of milk production, limb injuries, poor breeding condition and the possibility of further embedding. The largest selection of sows takes place after the third to fifth lactation.

The goal of the thesis was to analyze reproductive performance of sows in a selected breeding facility during a three-year period. 602 litters of the breed Czech Large White pig (CLW), 7 632 litters of the Czech Large White the Czech Landrace pig (CL) and 397 litters of the Czech Landrace Czech Large White were included in my observation. The average number of born piglets 15.43 was reached in the basic set of sows, out of which there were 14.25 live-born piglets. The highest number of all born piglets was found in CL CLW (16.25 pcs), followed by CLW (16.03 pcs) and CLW CL (15.34 pcs). The highest number of live-born piglets was found in CLW (14.51 pcs), then with a slight gap followed CL CLW (14.36 pcs) and the lowest number was found in CLW CL (14.22 pcs). The average age at first conception of sows was 235.7 days. Sows, younger than 229 days at first conception gave birth to 0.39 piglets more than sows of the age 230-250 days at first conception (13.42 or 13.03 piglets). The average gestation length was 115.7 days. More piglets were born to sows with gestation length shorter than 115 days, than to sows with gestation length 115 days and more (14.55 or 14.18). The difference of 0.37 piglets was statistically confirmed as highly relevant. The average length of weaning-to-conception interval was 5 days (4.97). More piglets (by 0.44) were born to sows that were serviced within 4 days after weaning, than to sows serviced within 5 and more days (15.03 or 14.58). The difference was confirmed as statistically highly relevant. The average length of farrowing interval was found 152.9 days. Sows were categorized into three groups based on this interval, 132145 days, 146-160 days and 161200 days. Most piglets were born to sows with farrowing interval 146160 days (14.58) and least to sows with farrowing interval 161200 days (14.51).

The aim of the thesis was to analyse the reproduction performance of sows achieved in selected breed. In the reporting period were on average born 12.6 total-born piglets, of which 11.7 live-born piglets. The highest number of live-born piglets was born of hybrid combination sows (CLWCL)CLW, 12.0?3.1; compared with sows CLWCL (11.8 ? 3.0) and CLW (11.6 ? 3.2). The most of live-born piglets were demonstrated from 3rd and 4th parity (12.6 ? 3.1 and 12.5 ? 3.1). Gilts at the age of first mating at 230 to 250 days, reached a higher number of live-born piglets (9.9 ? 2.8) compared to gilts with the age of first mating to 229 days (9.5 ? 2.5). Difference of 0.4 piglet was statistically highly significant. Sows with gestation length to 114 days had 1.3 piglets more (12.0 ? 3.1) than sows with gestation length 115 days or more (10.7 ? 3.1). Difference of 1.3 piglets was statistically highly significant. Sows weaning-to-conception interval within 4 days showed a higher number of live-born piglets (12.3 ? 3.0) than sows with 5 days or longer (11.4 ? 2.9). Difference of 0.9 piglet was statistically highly significant. Effect of farrowing interval (132145, 146160 and 161200 days) on the number of live-born piglets (12.1 ? 3.1; 12.2 ? 3.1 and 12.2 ? 3.2) was not statistically significant.

The aim was selected in a commercial breeding (AGRO Vodňany a.s.) to analyze and evaluate herd reproductive performance of sows used for the production of piglets (final hybrids). The analysis was focused on the age structure of the sow, when the first and second litter was 28.8% on the 3rd to 5th litter 23.5% and the sixth and other litters of sows 47.7%.The annual renewal of the herd was culled 22.9% and 25.5% included sows for breeding.This breeding is used natural reproduction, where for the purposes of reproduction bred four boars lines of 48 (White paternity x Pietrain).The average gestation length breeding was 115.2 of days. In 2016, it was born an average of 13.8 piglet per litter, of which 11.5 piglet of live and been preserved was 10.2 piglet per litter.The length of the farrowing interval was 171,1 days and the onset of estrus after weaning piglets was an average of 4.9 days.Weaning is in monitored husbandry carried out between 28 to 31 day age of piglets.Part of this work was to evaluate zoohygiene also at stud and compared with the results of performance farms in the Czech Republic and recommendations for improving the results of husbandry evaluated. When comparing the results of selected indicators identified in Agro Vodňany a.s. with selected data published by the Czech Statistical Office for the South Bohemian Region and the Czech Republic in 2016, it was found that the number of piglets born per sow in the Czech Republic was 30.1 piglets. Piglets was born25.1 in South Bohemia and 24.3piglets was born per sow in Vodňany. The death of piglets from the number of births in the Czech Republic was 10.6% in the South Region accounted for 15.6% and in Vodňany it was 11.9%.The number of surviving piglets per sow in the Czech Republic was 26.9 piglets in South Bohemia have been preserved 21.3 piglet per sow and Vodnany during the reporting period have been preserved 21.4 piglets per sow.

O objetivo deste estudo foi verificar a associação do desenvolvimento de peso corporal da 1º inseminação até o 1º desmame com o desempenho reprodutivo, produção de leitões e taxa de descartes até o 3º parto, em 196 primíparas Landrace x Large White, usando modelos de regressão logística. O peso corporal (PC) foi medido na inseminação artificial (IA), 24h após o 1º parto e no dia do desmame. Na 1º IA, primeiro parto e desmame o PC foram em média 140.4 kg, 170.8 kg e 163.7 kg, respectivamente. O intervalo desmame-estro (IDE), o número de leitões nascidos totais no primeiro, segundo e após três partos, e a taxa de descarte até terceiro parto foram, em média 5.7 dias, 12.5, 11.8 e 36.7 leitões nascidos, e 10.2%, respectivamente. O aumento de 10 kg no ganho de peso na primeira prenhes (OR = 0.63), no peso ao 1º parto (OR = 0.63), peso ao 1º desmame (OR = 0.69) e ganho de peso entre a 1º IA e o 1º desmame (OR = 0,67) diminuiu a percentagem de primíparas com longo IDE. Os aumentos da duração da lactação e do número de leitões desmamados foram responsáveis pela, respectivamente, diminuição (OR = 0.79 por dia de lactação) e aumento (OR = 1.45 por leitão desmamado) do percentual de fêmeas com IDE longo. Primíparas com PC <159.5 kg a desmama apresentaram maior taxa de não-parto (TNP) em comparação com porcas com PC >170 kg (OR = 4.73). Porcas com <17.5 kg de ganho entre a 1º IA e o 1º desmame tiveram maior chance (OR = 4,88) de TNP do que fêmeas > 30 kg. Cada dia adicional de lactação diminuiu a TNP (OR = 0.77). As fêmeas com PC <139 kg na 1º IA apresentaram maior porcentagem de leitegadas pequenas no segundo parto (NT2P, OR = 2.00) e após três parições (OR = 3.28) em comparação com aquelas pesando ≥139 kg. Porcas com ganho de peso <25 kg durante a primeira prenhes apresentaram maior chance de NT2P (OR = 3.01), em comparação com porcas ganhando acima de 35 kg. A cada 10 kg de aumento no peso ao primeiro desmame e no ganho de peso entre a 1º IA e o 1º desmame (OR = 0.71 e 0.73, respectivamente) diminuiu a taxa de descarte total, e por razões reprodutivas (OR = 0.57 e 0.61, respectivamente). A taxa de descarte até o 3º parto aumentou em porcas com menores leitegadas a primeira parição. Os resultados mostram que atingir um peso mínimo à 1º IA é importante, mas também deve ser considerado o ganho de peso corporal adequado até o primeiro desmame para melhor desempenho reprodutivo, produtividade, e retenção de matrizes no rebanho. / The aim of this study was to verify the association of sow body weight development until 1st weaning with the reproductive performance, piglet production and culling rate until 3rd farrowing in 196 Landrace x Large White primiparous sows using logistic regression models. Body weight (BW) was measured at artificial insemination (AI), 24h after farrowing and on the weaning day. At 1st AI, 1st farrowing and 1st weaning the BW was on average 140.4 kg, 170.8 kg and 163.7 kg, respectively. The weaning-to-estrus interval (WEI), the number of piglets born at 1st, 2nd and over three parities, and culling rate until 3rd farrowing were on average 5.7 days, 12.5, 11.8 and 36.7 piglets born, and 10.2%, respectively. Each 10kg increase in weight gain in 1st pregnancy (OR= 0.63), weight at 1st farrowing (OR= 0.63), weight at 1st weaning (OR= 0.69) or weight gain from 1st AI to 1st weaning (OR= 0.67) decreased the percentage of primiparous sows with long WEI. Increasing lactation length and increasing the number of weaned piglets were responsible for respectively decreasing (OR=0.79 per day of lactation) and increasing (OR= 1.45 per piglet weaned) the percentage of sows with long WEI. Sows with <159.5 kg at weaning had higher non-farrowing rate (NFR) compared to sows with >170 kg (OR = 4.73). Sows with <17.5 kg of gain from 1st AI to 1st weaning had higher odds (OR= 4.88) of NFR than sows gaining >30 kg. Each additional lactation day decreased the NFR (OR = 0.77). Females weighing < 139 kg at 1st AI had higher percentages of small number of total born in second parity (STB2, OR= 2.00) and over three parities (OR = 3.28) compared to those weighing ≥139 kg. Sows with weight gain at 1st pregnancy <25 kg had higher odds of STB2 (OR= 3.01) compared to sows gaining >35 kg. Each 10 kg of increase in weight at 1st weaning or in weight gain from 1st AI to 1st weaning decreased the total culling rate (OR= 0.71 and 0.73, respectively) and culling by reproductive reasons (OR= 0.57 and 0.61, respectively). Culling rate until 3rd farrowing was also increased in sows with smaller first litter size. The results show that not only to reach a minimum weight at 1st AI but also to have an adequate body weight gain until 1st weaning is important for the reproductive performance, productivity and retention of sows in the herd.