No description available.

In the present work, a new generation opaque polymer pigment with multihollow structure was synthesized by suspension polymerization of &ldquo / Water-in-Oil-in-Water&rdquo / (W/O/W) emulsion system. Oil phase was methyl methacrylate and ethylene glycol dimethacrylate monomer mixture at 1:1 weight ratio. The dimension and distribution of hollows inside polymer particles are dependent on the size of water droplets which are encapsulated in micelles. For Water-in-Oil (W/O) assembly, a hydrophobic surfactant and hydrophilic co-surfactant (Span 80-Tween 80) combination with a hydrophilic/lipophilic balance (HLB) value between 5-8 was used. The effects of surfactant and co-surfactant composition on the stability of the W/O emulsion and also on the size of water droplets were studied. In addition, the effect of the ultrasonication on the average size of water droplets was investigated. The hollow size distribution which may possibly give the maximum scattering efficiency was predicted by a mathematical model based on the Mie scattering. The optimum size distribution for W/O emulsion was obtained at the monomer/surfactant/water ratio of 75.5/9.4/15.1 after ultrasonication for 30 seconds at 80 W power. The W/O/W emulsion was prepared by dispersing the W/O emulsion in aqueous solution of hydrophilic Triton X-405. The influence of surfactant concentration and mechanical mixing on monomer droplets was investigated by size measurement and optical microscopy. After stabilizing with 1 %w/w polyvinylpyrrolidone (PVP) solution, the W/O/W emulsion was polymerized at 55 &deg / C for 20 h. The surface morphology of synthesized polymer pigments was analyzed by scanning electron microscopy (SEM) and the inner hollow structure was confirmed by transmission electron microscopy (TEM). The analysis indicated that multihollow opaque polymer pigments were successfully synthesized. The opacity, the L*a*b* color, and the gloss properties of polymer pigments were examined by spectrophotometer and glossmeter. The opacity values were assessed by contrast ratio measurements, and the synthesized polymer pigments provided up to 97.3 % opacity (50 %v/v solid content). In addition, the pigments exhibited low gloss values, and yielded matt films.

Thesis (MScEng (Process Engineering))--University of Stellenbosch, 2009. / ENGLISH ABSTRACT: The study of water-in-oil emulsion stability and separation was carried out for this thesis. The main objectives were as follows: to rank crude oil samples in terms of creating stable emulsions; to assess the effect of the brine pH on emulsion stability; to investigate the influence of different organic acids on emulsion stability; and to determine the efficiency of an electric separator in removing water droplets from a flowing organic liquid. Seven crude oil samples from different sources such as A, C, H, M, P, U, and V were used to investigate the water-in-crude-oil emulsion. Two crude oil blends were also used. Brine solution comprising 4 wt% NaCl and 1 wt% CaCl2 was used. In this study the gravity settling, critical electric field (CEF) and centrifuge test methods were used to estimate the emulsion stability created by the crude oil and crude oil blend samples. The experiments were carried out at 60°C. In the gravity test method, the brine pH, stirring speed, stirring time and water-cut (the fraction of water in the emulsion) were changed in 2IV-1 factorial design. The parameters for the centrifuge and CEF test methods were selected on the basis of the gravity test method. The crude oil samples were ranked in terms of creating stable emulsion in the following order V, U, P, H, A, M and C. The crude oil blends created more stable emulsions than their respective constituents. The ranking order of the crude oil samples did not correlate to asphaltenes, resins, wax or total acid number (TAN). There was a good correlation between the test methods used. There was an increase and decrease in the brine pH when different crude oil samples were in contact with the brine. It is believed that the structure of the surfactants present in crude oil may explain the emulsion-forming characteristics of different crude oil deposits around the world. To account for the effect of organic acids on emulsion stability, different organic acids were used. In this case, a mixture of equal volumes of heptane and toluene (here referred to as heptol) was used as the model for crude oil. The brine solution composition was the same as the one used in the crude oil experiments. Equal volumes of heptol and brine were mixed for a period of time and then separated. The brine pH was changed from acidic to basic. In this regard, gas chromatography and liquid chromatography were used to analyse the concentration of the acids in the brine and heptol samples. It was found that the partitioning coefficient for acids containing a straight-chain hydrocarbon moiety decreased with an increase in molecular weight. However, the partitioning coefficient depended on the structure of the acid. The presence of a benzene ring in the organic acid increased the partitioning coefficient. Organic acids with rings created an interface layer when the heptol sample was mixed with basic brine solution. This confirmed that the emulsion of water and crude oil starts with the formation of a film, and it also provides insight into the formation of naphthenate soap. It is believed that the naphthenic acids that cause stable emulsions have rings. More organic acids should be tested. It is recommended that the interaction of asphaltenes, resins and naphthenic acids should be investigated at different pH levels, temperatures and pressures. The separation of water droplets from a flowing organic liquid was carried out using a direct current (d.c.) electric separator. The separator used centrifugal forces and a d.c. electric field to enhance the removal of water drops from a flowing organic liquid. For this, vegetable oil, crude oil blend and heptane were used as the continuous phase. The experiments were carried out at room temperature (for heptane and vegetable oil) and at 70°C (for vegetable oil and crude oil blend). The flow rate to the separator was kept constant. The separator removed water droplets from flowing organic liquids. A maximum of 97% (at 100 V)of water droplets was removed from the heptane liquid; a maximum of 28% (at 100 V) of water droplets was removed from the vegetable oil at 70°C and 5% (at 100 V) of water droplets was removed from the crude oil blend. The d.c. electric field enhanced the efficiency of the separator in removing water droplets. The break-up of the droplets is suspected to decrease the efficiency of the separator. This separator can easily be installed into existing process lines and does not require much space. However, further improvements are needed in the design of this separator. Emulsions created in the petroleum industries are quite complex to deal with. The identification of the structure of the components in crude oil is a matter that still has to be investigated. An improvement in the techniques may lead to a better understanding of the cause of the ultra-stable emulsion encountered in the petroleum and related industries. / AFRIKAANSE OPSOMMING: Die studie van die stabiliteit en skeiding van water-in-olie-emulsies is vir hierdie tesis uitgevoer. Die hoofdoelstellings was as volg: om ruolie-monsters in terme van die skepping van stabiele emulsies te klassifiseer; om die effek van die pekel-pH op emulsie-stabiliteit te assesseer; om die invloed van verskillende organiese sure op emulsie-stabiliteit te ondersoek; en om die doeltreffendheid van ’n elektriese skeier in die verwydering van waterdruppels uit ’n vloeiende organiese vloeistof te bepaal. Sewe ruolie-monsters uit verskillende bronne soos was A, C, H, M, P, U en V gebruik om die water-in-ruolie-emulsie te ondersoek. Twee ruolie-mengels is ook gebruik. ’n Pekeloplossing wat 4 wt% NaCl en 1 wt% CaCl2 bevat, is gebruik. In hierdie studie is die gravitasie-afsakkings-, kritieke elektriese veld- (KEV-) en sentrifuge-toetsmetodes gebruik om die emulsie-stabiliteit te beraam wat deur die ruolie- en ruolie-mengsel-monsters geskep is. Die eksperimente is teen 60°C uitgevoer. In die gravitasietoetsmetode is die pekel-pH, roertempo en watersnyding (die fraksie van water in die emulsie) is in ‘n 2IV-1-faktoriaalontwerp ondersoek. Die parameters vir die sentrifuge- en KEV-toetsmetodes is op grond van die gravitasietoetsmetode resultate gekies. Die ruolie-monsters is in terme van die skepping van ’n emulsie stabiliteit geklassifiseer in die volyende orde V, U, P, H, A, M, en C. Die rudie-menysels het meer stabiele emulsies gerorm as die respektiewe samestellende dele. Die rangorde van emulsie stabiliteit van die ruolie-monsters het nie met asfaltene, hars, waks of totale suurgetal gekorreleer nie. Daar was ’n goeie korrelasie tussen die toetsmetodes wat gebruik is. Daar was ’n toename of afname in die pekel-pH wanneer verskillende ruolie-monsters in kontak met die pekel was. Die aanname is dat die struktuur van die surfaktante wat in die ruolie teenwoordig is, die emulsievormende karaktereienskappe van verskillende ruolie-neerslae regoor die wêreld kan verklaar. Om die effek van organiese sure op emulsie-stabiliteit te verklaar, is verskillende organiese sure gebruik. In hierdie geval is ’n mengsel van gelyke hoeveelhede heptaan en tolueen (voortaan verwys na as heptol) as die model vir ruolie gebruik. Die pekeloplossing-samestelling was dieselfde as die een wat in die ruolie-eksperimente gebruik is. Gelyke hoeveelhede heptol en pekel is vir ’n tydperk gemeng en toe geskei. Die pekel-pH is van suurvormend tot basies verander. Gaschromatografie en vloeistofchromatografie is gebruik om die konsentrasie van die sure in die pekel- en heptoloplossings te analiseer. Daar is gevind dat die verdelingskoëffisiënt vir sure wat ’n reguitketting-koolwaterstofhelfte bevat met ’n toename in molekulêre gewig afneem. Die verdelingskoëffisiënt het egter van die struktuur van die suur afgehang. Die teenwoordigheid van ’n benseenring in die organiese suur het die verdelingskoëffisiënt verhoog. Organiese sure met ringe het ’n tussenvlaklaag geskep toe die heptolmonster met die basiese pekeloplossing gemeng is. Dit het bevestig dat die emulsie van water en ruolie met die vorming van ’n vlies begin, en gee ook insig in die vorming van naftenaatseep. Dit blyk dat die naftenaatsure wat stabiele emulsies veroorsaak, ringe het. Meer organiese sure moet getoets word. Daar word aanbeveel dat die interaksie van asfaltene, hars en naftenaatsure teen verskillende pH-vlakke, temperature en drukke getoets word. Die skeiding van waterdruppels uit ’n vloeiende organiese vloeistof is uitgevoer met behulp van ’n gelykstroom- elektriese skeier. Die skeier het sentrifugiese kragte en ’n wisselstroomelektriese veld gebruik om die verwydering van waterdruppels uit ’n vloeiende organiese vloeistof te verhoog. Hiervoor is plantolie, ’n ruoliemengsel en heptaan gebruik as die deurlopende fase. Die eksperimente is teen kamertemperatuur (vir heptaan en plantolie) en teen 70°C (vir plantolie en ruolie-mengsel) uitgevoer. Die vloeitempo na die skeier is konstant gehou. Die skeier het waterdruppels uit die vloeiende organiese vloeistowwe verwyder. N’ maksimum van 97% (by 100 V) van die water drupples is verweider van die heptaan vloeistof; a maksimum van 28% (by 100 V) van die water druppels was verweider van die plantolie by 70°C en 5% (by 100 V) van die water druppels was verweider van die rudie mengsel. Die gelykstroom- elektriese veld het die doeltreffendheid van die skeier om waterdruppels te verwyder, verhoog. Daar word vermoed dat die afbreek van die waterdruppels die doeltreffendheid van die skeier verlaag. Die skeier kan met gemak in bestaande proseslyne geïnstalleer word en benodig nie veel spasie nie. Verdere verbeterings is egter nodig ten opsigte van die ontwerp van hierdie skeier. Emulsies wat in die petroleumbedrywe geskep word, is kompleks om te hanteer. Die identifikasie van die struktuur van die komponente in ruolie verg verdere ondersoek. ’n Verbetering in hierdie tegnieke kan tot beter begrip lei van die oorsaak van die ultrastabiele emulsie wat in die petroleum- en verwante bedrywe aangetref word.

Orientador: Niederauer Mastelari / Dissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Mecânica / Made available in DSpace on 2018-08-24T20:16:15Z (GMT). No. of bitstreams: 1 Casari_MatheusPuttinati_M.pdf: 7346334 bytes, checksum: 21f16ea44e6fdefa2b0445fe1a0b6b3a (MD5) Previous issue date: 2014 / Resumo: A concentração volumétrica de água na produção de óleo cru é um parâmetro constantemente monitorado para acompanhar as sempre inconstantes propriedades do reservatório assim com para razões de otimização; resumindo, o que é importante é o volume de óleo na produção. A medição da concentração volumétrica de água é geralmente feita em bancada (colhendo uma amostra da produção e analisando-a em um laboratório) ou por sensores que monitoram a concentração em tempo real. Uma das técnicas utilizadas para a medição online da concentração de água é a espectroscopia por impedância. De fato, propriedades dielétricas e condutivas formam a impedância elétrica da solução. Na presente análise foram considerados os dois tipos básicos de emulsão: água em óleo (A/O) e óleo em água (O/A). O objetivo deste trabalho foi comparar a concentração de água medida com a predição do modelo matemático baseado nas medições das propriedades dielétricas e condutivas da solução. As emulsões de água e óleo foram sintetizadas em condições de laboratório. A concentração de água variou entre 13,1% à 41,1% em volume para as emulsões A/O e de 50% à 60% em volume para as emulsões O/A à temperaturas de 25°C à 62°C e salinidade da água de 0 (água deionizada), 1Kg/m³ e 10Kg/m³ de NaCl. A constante dielétrica e condutividade das emulsões foram medidas em um sensor composto por dois cilindros concêntricos cuja área dos eletrodos é bem maior que a distância entre eles. Essa geometria favorece os efeitos polarização e é apropriada para materiais dielétricos como as emulsões A/O, além de aumentar o erro de medição em soluções condutivas. Para melhores resultados com as emulsões O/A foi utilizado em sensor de placas paralelas com uma distância entre eletrodos bem maior que a sua área o que favorece os efeitos de transporte de carga. Os dados foram medidos por uma Ponte RLC de precisão Agilent E4980A em uma faixa de frequência de 20Hz à 1MHz. Os dados obtidos nos testes foram proporcionais à concentração de água na solução e seguiram o modelo matemático de Maxwell com um erro máximo de 4%. Os resultados também mostraram que a constante dielétrica não sofre influência significativa da temperatura e salinidade da água, assim como a medida do volume de água. Já para as emulsões O/A os testes mostraram grande influência da temperatura e salinidade da água nas medições, onde o conhecimento prévio destas condições é imprescindível ao método / Abstract: The volumetric concentration of water in crude oil production is a parameter constantly monitored to access the ever changing reservoir properties as well as for economical purposes; after all what is needed is the net oil production. The measurement of water concentration is usually done in over-the-bench (sampling the crude stream and screening in a chemistry lab) or by online instruments which continuously monitor the concentration. One of the techniques for online assessment of water concentration is the impedance spectroscopy. In fact, the dielectric and conductive property of the liquid phase is proportional to the electrical impedance. In the present analysis it was considered the two basic types of emulsions: the water in oil (W/O) and the oil in water (O/W). The objective of this work was to compare the measured water concentration against model's prediction based on the measured dielectric and conductive properties of the emulsions. The water and oil emulsions were synthesized in laboratory conditions. The water concentration range was 13.1% to 41.1% (v/v) for W/O emulsions and 50% to 60% (v/v) for O/W emulsions at temperatures of 25oC to 62oC and water salinity of 0 (de-ionized water), 1Kg/m³ and 10Kg/m³ of NaCl. The emulsion dielectric constant and conductivity were measured in a sensor made by two concentric cylinders whose electrodes area is much bigger than the distance between them. This geometry favors the polarization effects and is appropriate for dielectric solution as A/O emulsions. For better results for the O/A emulsion it was used a parallel electrode sensor where the distance between the electrodes is much bigger than the electrodes area which favors the charge transport effects. The data were measured by the Precision LCR Meter Agilent E4980A in a frequency range of 20Hz to 1MHz. The experimental data was found proportional to the volumetric concentration and follows Maxwell correlation within 4%. The experimental tests also disclosed that the dielectric constant, or the volumetric concentration, were almost insensitive to the changes in temperature and in salinity and so the water concentration of W/O emulsions. For O/W emulsions the tests showed a great influence of the temperature and salinity on the conductivity measurements. So, for O/W emulsions the temperature and water salinity must be considered / Mestrado / Mecanica dos Sólidos e Projeto Mecanico / Mestre em Engenharia Mecânica

Water-in-oil (w/o) microemulsion systems, stabilised by either an anionic surfactant or a cationic surfactant were studied. The anionic system consisted of ethoxylated nonylphenol phosphate esters (Atpol), Shellsol oil and an alcohol. These microemulsions tolerated an increase in ionic strength of the water phase up to a point: Beyond this point no microemulsion could be obtained. However, adding amine salts, e.g. diethanolamine nitrite, improved the emulsification of the aqueous phase. Increasing the alcohol (cosurfactant) chain length up to octanol also increased the uptake of the aqueous phase. Thus octanol yielded the best results in terms of emulsifying large volumes of the water-phase, particularly at high salt concentrations. A key objective was to prepare stable microemulsions with high nitrite content. The maximum microemulsion nitrite contents (expressed as NaNO2equivalent by mass) achieved were: -- About 10% when a 30% NaNO2solution was emulsified -- 23% when neat diethyl ethanolamine nitrite (DEEAN) was solubilized, and -- 23% for mixtures of diethanolamine nitrite (DEtOHAN) and NaNO2 in water. The cationic microemulsion system was based on the double-chain cationic surfactant, didodecyldimethyl ammonium chloride (DDAC). In this case the solubilization of the following acetate salts were investigated: ammonium, sodium, magnesium, zinc and manganese. As with the Atpol system, it was found that increasing the ionic strength is detrimental to microemulsification of the aqueous phase. In the DDAC system, an increase in the alcohol chain length beyond butanol led to reduced aqueous phase uptake. Thus the natures and concentrations of the surfactant and the cosurfactant as well as the ionic strength of the aqueous phase determine the stability and the emulsification of large volumes of aqueous phase. In general there is an optimum ionic strength at which the salt content of the microemulsion formulation is maximised. / Dissertation (MSc (Chemistry))--University of Pretoria, 2007. / Chemistry / unrestricted

A study on high-viscosity oil-water flow in horizontal pipes has been conducted applying experimental, mechanism analysis and empirical modelling, and CFD simulation approaches. A horizontal 1 inch flow loop was modified by adding a designed sampling section to achieve water holdup measurement. Experiments on high-viscosity oil-water flow were conducted. Apart from the data obtained in the present experiments, raw data from previous experiments conducted in the same research group was collated. From the experimental investigation, it is found that that the relationship between the water holdup of water-lubricated flow and input water volume fraction is closely related to the oil core concentricity and oil fouling on the pipe wall. The water holdup is higher than the input water volume fraction only when the oil core is about concentric. The pressure gradient of water-lubricated flow can be one to two orders of magnitude higher than that of single water flow. This increased frictional loss is closely related to oil fouling on the pipe wall. Mechanism analysis and empirical modelling of oil-water flow were conducted. The ratio of the gravitational force to viscous force was proposed to characterise liquid-liquid flows in horizontal pipes into gravitational force dominant, viscous force dominant and gravitational force and viscous force comparable flow featured with different basic flow regimes. For viscous force dominant flow, an empirical criterion on the formation of stable water-lubricated flow was proposed. Existing empirical and mechanistic models for the prediction of water holdup and/or pressure gradient were evaluated with the experimental data; the applicability of different models is demonstrated. Three-dimensional CFD modelling of oil-water flow was performed using the commercial CFD code Fluent. The phase configurations calculated from the CFD model show a fair agreement with those from experiments and mechanism analysis. The velocity distribution of core annular flow is characterised with nearly constant velocity across the oil core when the oil viscosity is significantly higher than the water viscosity, indicating that the high-viscosity oil core flows inside the water as a solid body. The velocity profile becomes similar to that of single phase flow as the oil viscosity becomes close to the water viscosity.

[pt] Os hidratos são compostos cristalinos semelhantes ao gelo, formados por uma combinação de água e gás. A medida que a indústria de petróleo e gás natural vem se expandindo cada vez mais para águas mais profundas e geladas, a formação de hidratos em emulsões do tipo água em óleo (A/O) é um problema a ser considerado. O problema associado a formação de hidratos reside principalmente em seu elevado potencial para interromper ou prejudicar o escoamento nos dutos, o que eleva a custos proibitivos as operações de perfuração e produção. No que diz respeito a este cenário, a indústria de óleo e gás vem investindo em métodos para gerenciar o risco de formação de hidratos, de modo a prevenir um bloqueio total do escoamento. Uma das alternativas dessa estratégia é estudar a relação entre a variação de propriedades reológicas e a formação do hidrato usando um fluido modelo. Todavia, usualmente os hidratos são formados sob baixa temperatura e alta pressão, condição esta que representa um obstáculo a este tipo de estudo. A solução para tal problema é utilizar compostos que formem hidrato a pressão atmosférica, como por exemplo, o ciclopentano, que é liquido a temperatura ambiente. O presente trabalho visou analisar diferentes métodos de preparo para formação de emulsões do tipo A/O. Foram produzidas emulsões com corte de água variando de 20 a 40 por cento, com dois tipos de óleos minerais: Morlina S2 BL 10 e Morlina S2 B 150. Para todas as emulsões, foi utilizada uma mistura de surfactantes, Span 80 e AOT, com duas diferentes concentrações: 1 e 5 por cento em peso dos tensoativos. Após a produção desses fluidos modelos, estudou-se a reologia dos mesmos, sem e com ciclopentano, sendo estes últimos submetidos a condições de formação de hidratos em testes oscilatórios. / [en] Hydrates are crystalline compounds similar to the ice formed by a combination of water and gas. Once the oil and gas industry expands into deeper and icy waters, the formation of hydrates in water-in oil (w/o) emulsions should be considered. The problem associated with hydrate formation lies mainly in its high potential to stop or damage the flow in pipelines, which increases to prohibitive costs the operations of drilling and production. Regarding this scenario, the oil and gas industry has been investing in methods to manage the risk of hydrate formation, in order to prevent a total blockage of the flow. One of the alternatives of this strategy is to study the relationship between the change of rheological properties and the formation of hydrate in a fluid model. However, usually natural gas hydrates are formed under low temperature and high pressure condition, which is a barrier to this type of study. The solution to this problem is to use certain compounds that form hydrate at atmospheric pressure, such as cyclopentane, which is liquid at room temperature. This study aimed to analyze different methods of preparation for the formation of w/o emulsions. The emulsions were prepared with water cut ranging from 20 to 40 percent and with two different mineral oils: Morlina S2 BL 10 and Morlina S2 B 150. In all cases, a surfactant blend, composed by Span 80 and AOT, was added, with two different concentrations: 1 and 5 wt percent surfactant mixture in respect to the total emulsion weight. After the production of these fluid models, it was studied the rheology of those without and with cyclopentane, which were submitted to hydrate formation conditions in oscillatory tests.

No description available.

BACKGROUND: Perfluorinated compounds (PFCs) have been used as durable water and oil repellent treatments in clothing for more than 50 years. The reason for its popularity is related to the chemical structure, which also makes these compounds persistent in the environment. Numerous studies have shown negative environmental and health effects related to high concentrations of perfluorinated compounds in blood serum. Due to these studies, this paper aimed to find out if perfluorinated compounds could be replaced by non-perfluorinated without compromising performance related to water and oil repellency. METHODOLOGY: A reference sample impregnated with fluorocarbons was compared with the following non-perfluorinated treatments, aliphatic polyurethane (comb polymer) organic silicone and acid (comb polymer) and hydrocarbon (dendrimer). Impregnations were subjected to abrasion, UV-radiation and washing and after each destructive treatment; oil and water repellency tests were conducted. The environmental and health effect of all treatments were examined in a theoretical study. RESULTS: Due to difficulties with the impregnation process, comparable results could only be concluded with the perfluorinated and the hydrocarbon compound. The hydrocarbon was superior the perfluorinated compound to abrasion but for usage simulation methods that allowed chemical reactions, hence UV-radiation and washing, the fluorocarbons showed better resistance. CONCLUSION: Results show that the hydrocarbon treatment could replace perfluorinated treatments commercially when only water and not oil repellency is required. The alternative treatments in this study are not yet sufficiently examined with respect to environmental and health and can therefore not be called greener with certainty. / Program: Textilingenjörsutbildningen

Les nanogels sont de bons candidats pour la délivrance d’actifs. Ces réseaux de polymères réticulés et de taille nanométrique, sont gonflés d’eau. Ils sont donc capables d’encapsuler une protéine à l’intérieur de leurs pores et de la libérer en fonction de l’état de gonflement du réseau. Cet état peut être modulé par la densité de réticulation du réseau ou par l’application d’un stimulus externe tel que le pH, la température ou encore une biomolécule telle que le glucose. Ainsi, les nanogels sensibles au glucose se présentent comme des candidats idéaux pour administrer l’insuline de façon asservie à la glycémie. Afin de satisfaire aux critères de biocompatibilité et de biorésorption des vecteurs, nous avons choisi de développer des nanogels à base de polysaccharide, en particulier à base d’acide hyaluronique (HA). Ceux-ci sont obtenus par réticulation du HA, préalablement modifié par des fonctions réticulables telles que les méthacrylates, dans des nanogouttes d'émulsion eau-dans-huile. Des nanogels de taille et de porosité modulables ont été synthétisés grâce à un bon contrôle 1) de la modification chimique des précurseurs par des fonctions réticulables (taux de méthacrylation), 2) de l’émulsion matricielle (taille, stabilité), 3) des conditions de réticulation par photopolymérisation gouvernant le taux de conversion des méthacrylates. Ce savoir-faire a ensuite été appliqué à la synthèse de nanogels modifiés par des dérivés de l’acide phénylboronique, ligand du glucose, afin d’obtenir des matériaux dont le taux de gonflement varie en fonction de la glycémie. L’intérêt applicatif de ces objets a été évalué vis-à-vis des propriétés d’encapsulation de l’insuline, de dégradabilité enzymatique, et de biocompatibilité. / Nanogels are an attractive class of delivery systems. These soft particles, made of highly swollen polymer network, can physically entrap a drug and release it at a rate depending on its diffusion though the network. Therefore, any change in the swelling degree can trigger the release kinetics. This parameter can be tuned by modifying the density of cross-links in the gel matrix or by changing the environmental conditions such as pH, temperature or analyte such as glucose. Thus, glucose-responsive nanogels are good candidates to be used as self-regulated systems for insulin delivery. To fulfill both biocompatibility and biodegradability criteria, our attention has been focused on the design of new nanogels made of polysaccharides, in particular made of hyaluronic acid (HA), as a main constituent. HA was at first covalently modified with polymerizable methacrylate functions and confined in nanoreactors during photopolymerization using water-in-oil miniemulsions as template. Biodegradable nanogels with a well-defined size and various cross-linking degrees were thus achieved, thanks to a good control of 1) the chemical modification of HA with methacrylates (degree of methacrylation) 2) the emulsion template (size, stability), 3) the photopolymerization conditions which governed the conversion rate of the polymerization. Further modification of the polysaccharide with phenylboronic acid as a glucose-sensitive group yielded nanogels whose swelling behavior could vary as a function of glucose concentration. These systems were further studied as insulin delivery systems. Moreover, their biodegradability, stability and biocompatibility were assessed.