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Rotatinuous stocking : an innovation in grazing management based on animal behaviour and implications to pasture production, foraging behaviour, herbage intake and methane emission by grazing sheepSavian, Jean Victor January 2017 (has links)
The aim of this thesis was to investigate contrasting pasture management strategies on the foraging behaviour, pasture production, carcass characteristics, herbage intake, faecal gas emissions and methane emission by sheep grazing Italian ryegrass (Lolium multiflorum) pastures. The experiment was carried out in 2014 and 2015. The experimental design was a randomized complete block with four replicates and two grazing strategy treatments (traditional rotational stocking method – RT meaning pre- and post-grazing target heights of 25 and 5 cm, respectively and, “rotatinuous stocking” – RN with pre- and post-grazing target heights of 18 and 11 cm, respectively). The grazing management was based on a 1-day strip-grazing regime. Male castrated sheep were used. The actual average sward heights for the RN treatment were 17.9 and 11.1 cm (pre- and post-grazing, respectively) and 27.1 and 7.8 cm for the RT (pre- and post-grazing, respectively). The stocking period in 2014 was 146 and 140 days (RN and RT, respectively) and in 2015 it was 155 and 146 days (RN and RT, respectively). The diurnal animal activities (grazing, ruminating and resting time) did not differ between treatments, with average of 439.6, 166.9 and 85.0 minutes, respectively. The bite rate, feeding station per min and steps per min were greater at the RN than the RT treatment. Grazing time and bite rate were greater in the afternoon than morning in both treatments. Therefore, the daily herbage intake by sheep grazing Italian ryegrass was greater for the RN than the RT treatment (CHAPTER II). The herbage production in the RN was 28% higher than the RT treatment. Individual average daily gain and live weight gain per hectare were greater in the RN than the RT treatment (CHAPTER III). RN treatment presented greater final live weight, carcass and commercial cut weights from grazing sheep than RT treatment (CHAPTER IV). RN treatment had a faecal chemical quality greater than RT treatment, resulting in a greater daily nitrogen excretion per animal and greater faecal CH4 and N2O emissions (CHAPTER VI). The “rotatinuous stocking” (RN) was the better grazing management strategy for mitigation of CH4 emissions by sheep grazing Italian ryegrass, emitting 64% less CH4 per unit area and 170% less CH4 per unit of animal product than the traditional rotational stocking method (RT) (CHAPTER V).
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Efeitos do substrato e da densidade populacional sobre as atividades comportamentais e n?veis de hom?citos em rela??o ? densidade em Litopenaeus vannamei (BOONE, 1931)Ferreira, Eric Silva 28 June 2006 (has links)
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Previous issue date: 2006-06-28 / Conselho Nacional de Desenvolvimento Cient?fico e Tecnol?gico / Carciniculture in Brazil occupies world-wide prominence due to shrimp culture, and the state of Rio Grande do Norte has presented the best results in the culture of the Litopenaeus vannamei in the last decade. This species has been shown to adapt easily to different environments and is between the five most cultivated penaeids of the world. The ponds are usually constructed in areas close to water courses and estuaries. Stock density and substrate ponds can pollute environment, causing losses in the growth and survival of the shrimps, being considered stress factors. Shrimps in inadequate densities and substrates can result reduced productivity of the farm; and favor diseases. So, it is important to verify how these variables influence the development of the animals in the culture farms. Our objective was to study the influence of the type of substrate and the stock density on the behavior and haemocyte count of the L. vannamei. Individually marked juvenile shrimps were kept in aquaria with 30 L of seawater and continuous aeration, in 12L-12D photoperiod. They were observed through Ad libitum and focal sampling instantaneous methods during thirty days, five times per week, six times per day (8:00 to 18:00) in windows of 15 minutes every two hours. The marking of carapace permitted quantifying molting and the feeding was supplied three times a day. Two experiments were carried out: the first one tested animals in the three different substrates (fine sand, smaller rocks-SPP and biggest rocks-SGR) with 33 shrimp/m2. In the second one, the animals were tested in three stock densities (26, 52 and 66 shrimp/m2) in fine sand substrate. At the end of experiment, biometry (first and second ones) and haemocyte count (second one) were made. The behavior of the L. vannamei seems to have been influenced by substrate and stocking density. In low granulometry of the substrate; the exploratory behavior became more frequent and inactivity of the shrimps was reduced. Burrowing was registered in sand substrate, specially in the initial period of the day. Cleaning was gradually higher along the day, presenting the biggest levels as the dark phase approached. The ingestion of feeding was more frequent in low density, and the animals were bigger and heavier at the end of the experiment. In the fine sand condition, the animals presented better growth, probably associated with the burrowing. The molting was equivalent in all types of substrate, but it was more frequent in high densities. Mortality of the shrimps was more frequent in high densities, and cannibalism and diseases were also registered in that condition. The clinical signals were similar to the ones of infectious mionecrosis (IMNV), generally associated with environment and physical stress. The haemocyte count was low for the hematologic standards of the penaeid, which we attributed for greater dilution of haemolymph in the postmolting phase. Smaller shrimps presented lower levels of haemocytes in relation to the bigger animals, count was also low in 26 shrimp/m2 density. The study demonstrates that stocking density and the granulometry of the substrate can affect the welfare, the health and the behavior of the L. vannamei. The sand substrate and low stocking density can be important tools in the management systems of shrimp production / A carcinicultura brasileira ocupa lugar de destaque mundial devido ? cria??o de camar?o, sendo o Rio Grande do Norte o maior produtor no cultivo de Litopenaeus vannamei. Essa esp?cie apresenta grande adapta??o ambiental e est? entre os cinco pene?deos mais cultivados do mundo. A cria??o ? realizada em viveiros nas ?reas pr?ximas a cursos d ?gua e estu?rios. Altas densidades populacionais e o substrato dos viveiros acarretam o aumento da polui??o e promovem perdas no crescimento e na sobreviv?ncia dos camar?es, sendo considerados fatores estressantes. Esses fatores podem comprometer a produtividade dos viveiros e favorecer doen?as, sendo importante verificar como essas vari?veis influenciam no desenvolvimento dos animais nas fazendas de cultivo. Nosso objetivo foi estudar a influ?ncia do tipo de substrato e da densidade populacional sobre o padr?o de atividades comportamentais e os n?veis de hem?citos (CHT) de L. vannamei. Em aqu?rios com 30 litros de ?gua salgada com aera??o cont?nua e em fotoper?odo 12C 12E (claro das 06:00 ?s 18:00), camar?es juvenis marcados individualmente foram observados pelos m?todos Ad libitum e focal instant?neo durante 30 dias, 5 vezes por semana, 6 observa??es di?rias (iniciando a primeira ?s 8:00 e a ?ltima ?s 18:00) em janelas de 15 minutos a cada duas horas, sendo registrado a cada minuto os seus comportamentos e localiza??o. Tamb?m foi feita a marca??o da carapa?a para quantificar as ecdises e a alimenta??o foi fornecida tr?s vezes ao dia. Dois experimentos foram realizados: tr?s substratos diferenciados (Areia, Seixos Pequenos e Seixos Grandes) com 33 animais/m2; e outro com tr?s densidades populacionais (26, 52 e 66 animais/m2) em substrato arenoso. Ao final dos experimentos, foram feitas a biometria dos camar?es e a contagem de hem?citos (apenas no 2? experimento). O padr?o geral de atividades comportamentais de L. vannamei n?o foi influenciado pelo substrato e densidade populacional. Contudo, ? medida que diminuiu a granulometria do substrato, o comportamento de explora??o tornou-se mais freq?ente e reduziu a inatividade dos camar?es. O enterramento foi registrado em substrato arenoso, sendo maior no per?odo inicial do dia. A limpeza distribuiu-se de forma crescente ? medida que a fase escura se aproximava, sendo maior ? noite. A ingest?o alimentar foi mais freq?ente em densidade baixa; acarretando maior crescimento nos camar?es. Houve maior ganho de peso nos animais em substrato arenoso, podendo estar associado com o enterramento e a taxa de crescimento dos animais. A taxa de ecdise foi igual em todos os substratos testados, mas a taxa de ecdise foi maior em maiores densidades. A mortalidade foi mais elevada em condi??es de maiores densidades, sendo registrados canibalismo e enfermidades nos animais. Os sinais cl?nicos foram semelhantes aos da mionecrose infecciosa (IMNV), geralmente associada ao estresse ambiental. Os n?veis de hem?citos foram baixos para os padr?es dos pene?deos, atribu?da pela maior dilui??o da hemolinfa na fase de p?s-ecdise. Camar?es menores apresentaram n?meros de hem?citos reduzidos em rela??o aos maiores, sendo tamb?m baixos em densidade de 26 camar?es/m2. O estudo demonstrou que os efeitos da densidade populacional elevada e a gramulometria do substrato podem afetar o bem estar, a sa?de e o comportamento de L. vannamei. O uso de substrato arenoso e baixa densidade populacional parecem ser medidas de manejo importantes em um sistema de produ??o de camar?o
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Rotatinuous stocking : an innovation in grazing management based on animal behaviour and implications to pasture production, foraging behaviour, herbage intake and methane emission by grazing sheepSavian, Jean Victor January 2017 (has links)
The aim of this thesis was to investigate contrasting pasture management strategies on the foraging behaviour, pasture production, carcass characteristics, herbage intake, faecal gas emissions and methane emission by sheep grazing Italian ryegrass (Lolium multiflorum) pastures. The experiment was carried out in 2014 and 2015. The experimental design was a randomized complete block with four replicates and two grazing strategy treatments (traditional rotational stocking method – RT meaning pre- and post-grazing target heights of 25 and 5 cm, respectively and, “rotatinuous stocking” – RN with pre- and post-grazing target heights of 18 and 11 cm, respectively). The grazing management was based on a 1-day strip-grazing regime. Male castrated sheep were used. The actual average sward heights for the RN treatment were 17.9 and 11.1 cm (pre- and post-grazing, respectively) and 27.1 and 7.8 cm for the RT (pre- and post-grazing, respectively). The stocking period in 2014 was 146 and 140 days (RN and RT, respectively) and in 2015 it was 155 and 146 days (RN and RT, respectively). The diurnal animal activities (grazing, ruminating and resting time) did not differ between treatments, with average of 439.6, 166.9 and 85.0 minutes, respectively. The bite rate, feeding station per min and steps per min were greater at the RN than the RT treatment. Grazing time and bite rate were greater in the afternoon than morning in both treatments. Therefore, the daily herbage intake by sheep grazing Italian ryegrass was greater for the RN than the RT treatment (CHAPTER II). The herbage production in the RN was 28% higher than the RT treatment. Individual average daily gain and live weight gain per hectare were greater in the RN than the RT treatment (CHAPTER III). RN treatment presented greater final live weight, carcass and commercial cut weights from grazing sheep than RT treatment (CHAPTER IV). RN treatment had a faecal chemical quality greater than RT treatment, resulting in a greater daily nitrogen excretion per animal and greater faecal CH4 and N2O emissions (CHAPTER VI). The “rotatinuous stocking” (RN) was the better grazing management strategy for mitigation of CH4 emissions by sheep grazing Italian ryegrass, emitting 64% less CH4 per unit area and 170% less CH4 per unit of animal product than the traditional rotational stocking method (RT) (CHAPTER V).
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Modificações na estrutura do pasto e no comportamento ingestivo de bovinos durante o rebaixamento do capim-marandu submetido a estratégias de pastejo rotacionado / Modifications in sward structure and ingestive behaviour of cattle during the grazing down process of marandu palisadegrass subjected to rotational grazing strategiesTrindade, Júlio Kuhn da January 2007 (has links)
Práticas de manejo afetam a estrutura do dossel forrageiro, podendo afetar os padrões de deslocamento, procura e ingestão de forragem pelos animais em pastejo. O objetivo deste trabalho foi avaliar o efeito de estratégias de pastejo rotacionado sobre o comportamento animal e padrões de ingestão de forragem de bovinos de corte em pastos de Brachiaria brizantha cv. Marandu. O experimento foi realizado no Departamento de Zootecnia da USP/ESALQ, de novembro de 2005 a abril de 2006. Os tratamentos experimentais compreenderam a combinação entre duas intensidades (altura pós-pastejo de 10 e 15 cm) e dois intervalos entre pastejos (período de tempo necessário para se atingir 95 e 100% de interceptação luminosa pelo dossel durante a rebrotação - IL), e foram alocados às unidades experimentais (piquetes de 1.200 m²) segundo um delineamento inteiramente casualizado e arranjo fatorial 2 x 2, com 3 repetições. As avaliações foram realizadas de forma repetida em duas épocas do ano: (1) primavera (novembro e dezembro de 2005), e (2) verão (janeiro a abril de 2006). A densidade de lotação foi dimensionada para que a duração do período de ocupação fosse de 10 a 12 horas. Foram avaliadas as seguintes variáveis-resposta: distribuição vertical dos componentes morfológicos da massa de forragem, dinâmica do rebaixamento dos pastos, padrões de ingestão (massa do bocado, taxa de bocados e taxa de consumo), comportamento (pastejo, ruminação e outras atividades), composição morfológica da forragem consumida; padrões de deslocamento e busca por alimento (número de estações alimentares por unidade de tempo e número de passos entre estações alimentares), e padrões de desfolhação de perfilhos individuais (profundidade de desfolhação e freqüência e intensidade de desfolhação de folhas em geral e nas categorias folhas em expansão e expandidas). As maiores taxas de rebaixamento foram registradas para os tratamentos 100/10 e 100/15, enquanto as menores para o tratamento 95/15. De modo geral, à medida que os animais permaneceram nos piquetes e ocorria depleção do estrato pastejável, a taxa de rebaixamento diminuiu em virtude da diminuição da altura do dossel e do aumento da presença de colmos e de material morto no horizonte de pastejo. Apesar de a intensidade de pastejo menos severa (altura pós-pastejo de 15 cm) resultar, no início do pastejo, em menor bocado, taxa de consumo e intensidade de desfolhação de folhas em expansão e expandidas, os animais acabaram consumindo uma forragem com maior proporção de folhas. Ao longo do rebaixamento, os tratamentos de 100% IL resultaram em bocados maiores, mas, no entanto, a taxa de consumo e a proporção de folhas na forragem consumida foram menores em relação aos tratamentos de 95% de IL. Os tratamentos 95/10 e 95/15 estiveram associados com maior atividade de pastejo e maior taxa de consumo, sugerindo maior consumo diário. Entretanto, o tratamento 95/15 foi o que resultou na maior proporção de folhas na forragem consumida, e foi o tratamento em que a intensidade e freqüência de desfolhação de folhas foram mais baixas, condicionadas pelas menores densidades de lotação empregadas. Esse padrão de desfolhação resultou em uma maior área foliar remanescente, favorecendo a rebrota seguinte e o rápido retorno dos pastos à utilização. A estratégia de pastejo que resultou em melhor utilização da forragem produzida, foi aquela em que os pastejos foram realizados com 95% de IL até uma altura pós-pastejo de 15 cm. / Management practices affect sward structure and may affect patterns of animal movement, search and forage ingestion during grazing. The objective of this study was to evaluate the effect of rotational grazing practices on animal behaviour and patterns of forage ingestion of beef cattle on Brachiaria brizantha cv. Marandu. The experiment was carried out at Departamento de Zootecnia, USP/ESALQ, from November 2005 to April 2006. Treatments corresponded to combinations between two grazing intensities (post-grazing residues of 10 and 15 cm) and two grazing frequencies (equivalent to the period of time necessary for swards to reach 95 and 100% interception of the incident light during regrowth – LI), and were allocated to experimental units (1200 m2 paddocks) according to a completely randomised design and a 2 x 2 factorial arrangement, with 3 replications. Measurements were performed in two seasons of the year: (1) spring (November and December 2005), and (2) summer (January to April 2006). Stocking density was calculated aiming at an occupation period of paddocks of 10 to 12 hours. The following response variables were analysed: vertical distribution of morphological components of sward herbage mass, dynamics of the grazing down process, patterns of ingestion (bite mass, bite rate, and intake rate), animal behaviour (grazing, rumination and other activities), morphological composition of the consumed herbage, patterns of animal movement and search for forage (number of feeding stations per unit of time and number of steps between feeding stations), and patterns of defoliation of individual tillers (defoliation depth, frequency and intensity of defoliation of leaves – expanding and expanded leaves). The highest rates of decrease in sward height were recorded for treatments 100/10 and 100/15, and the lowest for treatment 95/15. In general, as the occupation period progressed, the grazing stratum was depleted and there was a decrease in the rate swards were lowered, a result of lower sward heights and increased presence of stems and dead material in the stratum used by the animals for grazing. In spite of the lower grazing intensity (post-grazing height of 15 cm) has resulted, at the beginning of grazing, in smaller bites, intake rate and defoliation intensity of expanding and expanded leaves, the ingested herbage had a higher proportion of leaves compared to grazings at 10 cm residue. During the grazing down process, the 100% LI treatments resulted in heavier bites, but lower intake rate and proportion of leaves in the herbage consumed than the 95% LI treatments. Treatments 95/10 and 95/15 were associated with the largest grazing activity and highest intake rate, suggesting higher daily intake. However, 95/15 was the treatment that resulted in the largest proportion of leaves in the herbage consumed, and in the lowest values of frequency and intensity of defoliation of leaves, due to the lowest stocking density used. This pattern of defoliation resulted in a high residual leaf area after grazing, favouring regrowth and quick return of swards to grazing. The grazing strategy that allowed more efficient harvest of herbage was that where grazings were initiated with 95% LI and finished with a 15 cm post-grazing height.
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Modificações na estrutura do pasto e no comportamento ingestivo de bovinos durante o rebaixamento do capim-marandu submetido a estratégias de pastejo rotacionado / Modifications in sward structure and ingestive behaviour of cattle during the grazing down process of marandu palisadegrass subjected to rotational grazing strategiesTrindade, Júlio Kuhn da January 2007 (has links)
Práticas de manejo afetam a estrutura do dossel forrageiro, podendo afetar os padrões de deslocamento, procura e ingestão de forragem pelos animais em pastejo. O objetivo deste trabalho foi avaliar o efeito de estratégias de pastejo rotacionado sobre o comportamento animal e padrões de ingestão de forragem de bovinos de corte em pastos de Brachiaria brizantha cv. Marandu. O experimento foi realizado no Departamento de Zootecnia da USP/ESALQ, de novembro de 2005 a abril de 2006. Os tratamentos experimentais compreenderam a combinação entre duas intensidades (altura pós-pastejo de 10 e 15 cm) e dois intervalos entre pastejos (período de tempo necessário para se atingir 95 e 100% de interceptação luminosa pelo dossel durante a rebrotação - IL), e foram alocados às unidades experimentais (piquetes de 1.200 m²) segundo um delineamento inteiramente casualizado e arranjo fatorial 2 x 2, com 3 repetições. As avaliações foram realizadas de forma repetida em duas épocas do ano: (1) primavera (novembro e dezembro de 2005), e (2) verão (janeiro a abril de 2006). A densidade de lotação foi dimensionada para que a duração do período de ocupação fosse de 10 a 12 horas. Foram avaliadas as seguintes variáveis-resposta: distribuição vertical dos componentes morfológicos da massa de forragem, dinâmica do rebaixamento dos pastos, padrões de ingestão (massa do bocado, taxa de bocados e taxa de consumo), comportamento (pastejo, ruminação e outras atividades), composição morfológica da forragem consumida; padrões de deslocamento e busca por alimento (número de estações alimentares por unidade de tempo e número de passos entre estações alimentares), e padrões de desfolhação de perfilhos individuais (profundidade de desfolhação e freqüência e intensidade de desfolhação de folhas em geral e nas categorias folhas em expansão e expandidas). As maiores taxas de rebaixamento foram registradas para os tratamentos 100/10 e 100/15, enquanto as menores para o tratamento 95/15. De modo geral, à medida que os animais permaneceram nos piquetes e ocorria depleção do estrato pastejável, a taxa de rebaixamento diminuiu em virtude da diminuição da altura do dossel e do aumento da presença de colmos e de material morto no horizonte de pastejo. Apesar de a intensidade de pastejo menos severa (altura pós-pastejo de 15 cm) resultar, no início do pastejo, em menor bocado, taxa de consumo e intensidade de desfolhação de folhas em expansão e expandidas, os animais acabaram consumindo uma forragem com maior proporção de folhas. Ao longo do rebaixamento, os tratamentos de 100% IL resultaram em bocados maiores, mas, no entanto, a taxa de consumo e a proporção de folhas na forragem consumida foram menores em relação aos tratamentos de 95% de IL. Os tratamentos 95/10 e 95/15 estiveram associados com maior atividade de pastejo e maior taxa de consumo, sugerindo maior consumo diário. Entretanto, o tratamento 95/15 foi o que resultou na maior proporção de folhas na forragem consumida, e foi o tratamento em que a intensidade e freqüência de desfolhação de folhas foram mais baixas, condicionadas pelas menores densidades de lotação empregadas. Esse padrão de desfolhação resultou em uma maior área foliar remanescente, favorecendo a rebrota seguinte e o rápido retorno dos pastos à utilização. A estratégia de pastejo que resultou em melhor utilização da forragem produzida, foi aquela em que os pastejos foram realizados com 95% de IL até uma altura pós-pastejo de 15 cm. / Management practices affect sward structure and may affect patterns of animal movement, search and forage ingestion during grazing. The objective of this study was to evaluate the effect of rotational grazing practices on animal behaviour and patterns of forage ingestion of beef cattle on Brachiaria brizantha cv. Marandu. The experiment was carried out at Departamento de Zootecnia, USP/ESALQ, from November 2005 to April 2006. Treatments corresponded to combinations between two grazing intensities (post-grazing residues of 10 and 15 cm) and two grazing frequencies (equivalent to the period of time necessary for swards to reach 95 and 100% interception of the incident light during regrowth – LI), and were allocated to experimental units (1200 m2 paddocks) according to a completely randomised design and a 2 x 2 factorial arrangement, with 3 replications. Measurements were performed in two seasons of the year: (1) spring (November and December 2005), and (2) summer (January to April 2006). Stocking density was calculated aiming at an occupation period of paddocks of 10 to 12 hours. The following response variables were analysed: vertical distribution of morphological components of sward herbage mass, dynamics of the grazing down process, patterns of ingestion (bite mass, bite rate, and intake rate), animal behaviour (grazing, rumination and other activities), morphological composition of the consumed herbage, patterns of animal movement and search for forage (number of feeding stations per unit of time and number of steps between feeding stations), and patterns of defoliation of individual tillers (defoliation depth, frequency and intensity of defoliation of leaves – expanding and expanded leaves). The highest rates of decrease in sward height were recorded for treatments 100/10 and 100/15, and the lowest for treatment 95/15. In general, as the occupation period progressed, the grazing stratum was depleted and there was a decrease in the rate swards were lowered, a result of lower sward heights and increased presence of stems and dead material in the stratum used by the animals for grazing. In spite of the lower grazing intensity (post-grazing height of 15 cm) has resulted, at the beginning of grazing, in smaller bites, intake rate and defoliation intensity of expanding and expanded leaves, the ingested herbage had a higher proportion of leaves compared to grazings at 10 cm residue. During the grazing down process, the 100% LI treatments resulted in heavier bites, but lower intake rate and proportion of leaves in the herbage consumed than the 95% LI treatments. Treatments 95/10 and 95/15 were associated with the largest grazing activity and highest intake rate, suggesting higher daily intake. However, 95/15 was the treatment that resulted in the largest proportion of leaves in the herbage consumed, and in the lowest values of frequency and intensity of defoliation of leaves, due to the lowest stocking density used. This pattern of defoliation resulted in a high residual leaf area after grazing, favouring regrowth and quick return of swards to grazing. The grazing strategy that allowed more efficient harvest of herbage was that where grazings were initiated with 95% LI and finished with a 15 cm post-grazing height.
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Comportamento e termorregulação de vacas Holandesas lactantes frente a recursos de ventilação e nebulização em estabulação livre / Holstein milking cows behaviour and thermoregulation under fun and mist housing resources in free-stallReíssa Alves Vilela 11 December 2008 (has links)
Este estudo teve como objetivo avaliar a influência de recursos de climatização, ventilação e nebulização sobre a fisiologia e o comportamento de vacas Holandesas alojadas em free-stall, durante o verão do sudeste brasileiro. Foram utilizadas 20 vacas Holandesas lactantes em duas fases experimentais. No experimento I, foram avaliados os efeitos do tratamento ventilação e nebulização e, no experimento II, analisou-se a influência da ventilação isolada. Os parâmetros ambientais registrados foram temperatura do ar, umidade relativa, temperatura de globo negro e pluviosidade, e posteriormente, foi calculado o índice do globo negro e umidade. Os parâmetros fisiológicos avaliados foram temperatura retal, temperatura caudal e freqüência respiratória. Os parâmetros comportamentais observados foram atividade, postura, posição e localização dos animais dentro da instalação. Para obtenção das estatísticas descritivas para as variáveis fisiológicas e comportamentais foi utilizada metodologia de quadrados mínimos. As variáveis fisiológicas para ambas fases experimentais não apresentaram diferenças e indicaram conforto térmico. As respostas comportamentais indicaram que o estudo do comportamento é uma ferramenta importante na avaliação do bem-estar dos animais. O sistema de climatização, com ventilação e nebulização, associadas ou não, podem proporcionar um ambiente de maior conforto, determinando alterações comportamentais. / This studys main goal was to evaluate the influence of resources of climatization, fun and mist, on the physiology and the behaviour of Holstein cows housed in free-stall, during Brazilian southeast summer. Was used twenty Holstein milking cows in two experiments. In Trial one the effects of fun and mist were evaluated and in Trial II the influence of fun was analyzed. The environmental parameters registered were air temperature, relative humidity, black globe temperature and rain precipitation, and subsequently was computed the black globe temperature and humidity index. The physiological parameters evaluated were rectal temperature, tail basis temperature and respiratory rate. The behavioral parameters observed were activity, posture and animal position inside of stall. The obtainment of descriptive statistical for the physiological and behavioral variables was used the minimum square method. There were no differences in the physiological variables for both phases indicating thermal comfort. The behavioral responses indicated that the behaviour study is an important tool to evaluate the animal welfare. The climatization system with fun, with or without mist, can to promote an environment with more comfort, determining behavioral changes.
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Floral Categorization in BumblebeesXu, Vicki 16 April 2020 (has links)
In nature, pollinators must navigate fields of resources presenting a variety of features, differing in shape, size, colour, etc. Foraging on a flower by flower basis is slow and maladaptive. Instead foragers must be able to differentiate between rewarding and unrewarding floral species while also generalizing learned information between flowers of the same species. The ability to categorize stimuli occurs on several levels of abstraction, laid out by Herrnstein (1990). In order to categorize objects, animals must first be able differentiate between them without memorizing each stimulus separately. Consequently, objects can be grouped by physical characteristics through perceptual categorization, or, on a more abstract scale, by the function they serve to the animal. This thesis explores the bees’ ability to categorize flowers, following the levels of categorization to answer two questions: Can bees form categories? And how abstract can their categorization become? There has been limited investigation previously in categorization in bees, and no research done on invertebrates addresses categorization beyond physical features. The bees’ ability to form categories was evaluated with four experiments of preference: 1) similar-but-different judgements; 2) perceptual categorization; 3) simple and mediated generalization; and 4) functional relevance. Results show firstly that bees can generalize characteristics within flower species, but also differentiate individual flowers. Secondly, bees can form perceptual categories, and while they rely on physical floral features for categorization, bees also demonstrated preliminary abilities for functional generalization as well. These results provide an explanation to natural foraging techniques adopted by the bees. The adaptive nature of categorization allows foragers to find resources more efficiently and better prepare in changing environments.
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Microhabitat Use by Blanding’s Turtles (<i>Emydoidea blandingii</i>) and Wood Turtles (<i>Glyptemys insculpta</i>) in a Shared LandscapeReine K Sovey (8812556) 08 May 2020 (has links)
<p>Understanding and adequately
protecting habitat is at the forefront of modern conservation concerns. Turtles
are especially vulnerable to habitat loss, and are therefore a top priority for
habitat research. To help meet this need, I used radio telemetry to collect
microhabitat data from two imperiled species of turtles that occupy a military
base in Michigan. Preliminary data exploration was carried out with principal
components analysis (PCA). Microhabitat use was then modeled for each species using
conditional logistic regression (CLR), with a generalized estimating equation
(GEE) element to limit bias due to individual variation. Finally, I compared
habitat use between sympatric Blanding’s and Wood Turtles using Mann-Whitney U
tests and Mood’s median tests to investigate the degree of overlap in
microhabitat use when these species occur in sympatry. Evidence for
microhabitat selection in Blanding’s Turtles was weak, suggesting that they
likely do not make habitat decisions at this level. Wood Turtles selected sites
that were farther from water and had fewer trees, less overstory canopy cover,
and more ground cover. Additionally, the two species differed in several
aspects of microhabitat use; Wood Turtles were more terrestrial and more
tolerant of tree cover than Blanding’s Turtles. Patterns of microhabitat use
found in this study match previously observed behavior of turtles in high
quality habitat, suggesting that managers should work to maintain the habitat
currently available at Camp Grayling. Additionally, because both turtle species
were associated with open canopy, selective logging could benefit turtles
provided care is given to timing and methods. </p>
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Impact of the administration of α-casozepine, a benzodiazepine-like peptide from bovine αs1-casein, and of a proteolysis fragment on neural activity in mice / Impact de l’administration d'alpha-casozépine, peptide benzodiazépine-mimétique issu de la caséine alpha-s1 bovine, et d'un fragment protéolytique sur l’activité cérébrale chez la sourisBenoit, Simon 20 December 2017 (has links)
L’α-casozépine (α-CZP) est un décapeptide porteur des propriétés anxiolytiques de l’hydrolysat trypsique de caséine αs1 bovine. Différentes propriétés ont pu rapprocher ce peptide de la famille des benzodiazépines, les anxiolytiques les plus prescrits. Cependant, certaines différences, dont notamment une absence d’effets secondaires, permettent aussi de distinguer l’α-CZP des benzodiazépines. Bien que de nombreux éléments laissent penser qu’une action centrale reste l’hypothèse principale du mécanisme d’action de l’α-CZP, aucune régulation de l’activité de zones cérébrales n’avait été montrée jusqu’à présent. Ce travail de thèse aura donc pu montrer que les propriétés anxiolytiques de l’α-CZP sont associées à une modification de l’activité cérébrale chez la souris, après une unique injection intrapéritonéale, dans différentes régions impliquées dans la régulation de l’anxiété, notamment l’amygdale, la formation hippocampale, le noyau accumbens et certains noyaux de l’hypothalamus et du raphé. De plus, ces modifications de l’activité cérébrale ne sont pas exactement les mêmes que celles observées avec le diazépam, une benzodiazépine de référence, ni de celles obtenues avec YLGYL, un peptide dérivé de l’α-CZP, bien qu’il existe des similitudes dans le comportement de l’animal suite aux différents traitements effectués. Enfin, il a été démontré qu’une situation anxiogène est indispensable pour révéler cet effet central. L’ensemble de ce travail aura permis d’avancer dans la compréhension du mode d’action d’un peptide alimentaire ayant des effets positifs sur le comportement et les émotions de son consommateur / Α-casozepine (α-CZP) is a decapeptide that mediates the anxiolytic-like properties of the tryptic hydrolysate of bovine αs1-casein. Different properties of α-CZP leads to consider this peptide close to the benzodiazepine family, the most commonly used anxiolytic molecules. In contrast, other results suggest a distinct mode of action between α-CZP and benzodiazepines, especially the fact that the peptide does not have side effects. Although a central action remains the main hypothesis of the mode of action of α-CZP, no regulation of the brain activity has been shown before. The work achieved in this thesis displayed the fact that the anxiolytic-like properties of α-CZP, after a single intraperitoneal injection of the peptide, are associated with a modulation of cerebral activity in several regions linked to anxiety regulation in mice brains, such as the amygdala, the hippocampal formation, the accumbens nucleus and some nuclei of the hypothalamus or raphe. Besides, these modulations of neural activity are not exactly the same as those obtained after an injection of diazepam, a reference benzodiazepine, or YLGYL, a derivative of α-CZP, even though observed behaviours are similar. Eventually, it has been demonstrated that an anxiety-inducing situation is needed to trigger the central effects of α-CZP. This work allowed a better understanding of the mode of action of a bioactive peptide from alimentary origin that has a positive action on its consumer’s mood and behaviour
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<b>EXPLORING THE ROLE OF AC1 INHIBITION IN PAIN AND ALCOHOL REWARD-RELATED BEHAVIOR IN A HIGH ALCOHOL PREFERRING MOUSE LINE</b>Michelle M Karth (19193248) 22 July 2024 (has links)
<p dir="ltr">Previous research shows that the prevalence rates for alcohol use disorder, opioid use disorder, and chronic pain are high worldwide. Additional work has demonstrated that the most used pain medications are potentially addictive and not suitable for chronic use. Recent research suggests that inhibiting adenylyl cyclase type 1 (AC1) may be an alternative, non-addictive, method for reducing pain. The purpose of this study was to explore the effects of a novel AC1 inhibitor (CMPD84) on pain threshold and alcohol reward-related behavior in high-alcohol preferring male and female mice (HAP). No research to date has investigated the effects of AC1 inhibition on pain threshold and alcohol-induced conditioned place preference (CPP) in HAP mice, making this the first study to do so. Two manual von Frey experiments were run to explore the effects of CMPD84 (compared to alcohol and morphine) on pain threshold. Three CPP experiments were run to assess the effects of CMPD84 on the expression and acquisition of alcohol-induced CPP. Brain samples were taken from the NAc shell and vlPAG to assess levels of PKCε after the pain threshold experiments and the acquisition CPP experiment. PKCε has previously been shown to be linked to alcohol reward-behavior and pain relief. Results show that CMPD84 was more efficacious in increasing pain threshold in HAP mice compared to morphine and alcohol. CMPD84 also reduced the acquisition and expression of alcohol-induced CPP. AC1 inhibition reduced levels of PKCε in the brain, which matched behavioral results that reduced the expression and acquisition of alcohol-induced CPP, as well as increased pain threshold. These results suggest that PKCε may be linked to AC1 inhibition, pain threshold, and alcohol reward-related behaviors. </p>
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