Thesis (D.P.H.)--University of Michigan.

Thesis (S.M.)--University of Chicago, Department of Home Economics. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.

Thesis (S.M.)--University of Chicago, Department of Home Economics. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.

Thesis--University of Oklahoma. / Bibliography: leaves 83-88.

abstract: There has been a push to create and implement school wellness policies. Childhood obesity statistics suggest that schools may have an important role to play in promoting wellness. Childhood obesity has become a significant problem in the United States. The percentage of obese children in the United States has more than doubled since 1970, and up to 33% of the children in the United States are currently overweight. Among the 33% of children who are overweight, 25% are obese, and 14% have type 2 diabetes, previously considered to be a condition found only in adults. This mixed-method study with a string qualitative component study examined three aspects of federally mandated local wellness polices. The study investigated the policies themselves, how the policies are understood in the local school setting, with a particular focus on the impact the policies have had on school meals. The bulk of the research data was generated through 8 in-depth interviews. The interviews were conducted with key stakeholders within 2 elementary school districts in Arizona. In addition, the evaluation of 20 local wellness polices was conducted via a rubric scoring system. The primary component found to be lacking in local wellness policies was the evaluation method. Recommendations for school districts include the establishment of a clear method of measurement. / Dissertation/Thesis / Ed.D. Educational Administration and Supervision 2011

INTRODUÇÃO: As prevalências de desnutrição infantil ainda são altas nos países da África Subsaariana; porém, há indícios de que a obesidade em adultos esteja aumentando. Neste cenário, se, por um lado, é importante combater a desnutrição, por outro, é fundamental identificar as tendências do excesso de peso ao longo do tempo, a fim de prevenir grandes elevações de obesidade e doenças crônicas. Com isso, os objetivos desta pesquisa foram: descrever as tendências de obesidade ao longo das últimas décadas em mulheres em idade fértil e em crianças menores de 5 anos, paralelamente àquelas de desnutrição nesse mesmo grupo de crianças em países da África Subsaariana; e identificar os fatores associados à desnutrição em crianças menores de 2 anos em um município de Luanda, Angola. MÉTODOS: Para descrever as tendências da situação nutricional, foram utilizados dados de inquéritos nacionais (Demographic and Health Surveys e Multiple Indicator Cluster Samples) de 13 países do continente africano, que tinham pelo menos quatro inquéritos disponíveis. Foram traçadas tendências para os desfechos: obesidade em mulheres com idade entre 15 e 49 anos, e sobrepeso, baixa estatura (stunting), baixo peso para altura (wasting), baixo peso para idade (underweight) e baixo peso ao nascer em crianças com menos de 5 anos. Para as tendências individuais de cada país, foi realizada regressão linear, enquanto para as tendências considerando o conjunto dos 13 países, empregou-se modelo de regressão multinível. Quanto à identificação dos fatores associados com a desnutrição, foram utilizados dados de um estudo transversal de base populacional realizado em Cacuaco, município da província de Luanda, em 2010. Os desfechos estudados foram baixa estatura (stunting) e baixo peso para idade (underweight). Foram estimadas razões de prevalência (RP) por regressão de Poisson com variância robusta utilizando modelo hierarquizado. RESULTADOS: A prevalência de obesidade cresceu entre mulheres em idade fértil na maior parte dos países estudados, em média 2,8 pontos percentuais por década (P<0,001), acompanhada por importante diminuição de stunting, em média de 5,6 pontos percentuais por década (P<0,001) e diminuição bem menor de wasting, em média de 1,1 ponto percentual por década (P=0,09), sem evidência, até o momento, de aumento de sobrepeso em crianças abaixo de 5 anos (aumento de 1,0 ponto percentual por década, P=0,14). Em Angola, das 749 crianças incluídas no estudo, 232 [32,0% (IC 95%: 28,7-35,5%)] tinham baixa estatura e 109 [15,1% (IC 95%: 12,6-17,9%)] estavam com peso baixo para idade. Na análise multivariável final, foram identificados os seguintes fatores associados com os desfechos pesquisados: ocorrência de diarreia nos últimos 15 dias (RP 1,39 [IC95% 1,06-1,84]) para baixa estatura; e presença de óbito de outros filhos (RP 1,52 [IC95% 1,01-2,28]) para baixo peso para idade. Em modelo composto apenas de fatores distais e intermediários, a presença de cuidador principal (outro que não a mãe) aumentou a prevalência de baixa estatura em 42% (RP 1,42; IC95% 1,10-1,84) e para cada mês mais tarde que a mãe o iniciou pré-natal, a prevalência de baixo peso para idade aumentou em 20% (RP 1,20; IC95% 1,03-1,40). CONCLUSÃO: Foi possível descrever a tendência preocupante de aumento de obesidade em mulheres em idade fértil nos países estudados. Em Angola, poucos fatores individuais foram descritos, sugerindo que a influência de fatores coletivos é importante. Esses dados devem ser úteis para o planejamento de ações visando, por um lado, à prevenção de uma epidemia de obesidade em crianças na África Subsaariana e, por outro, ao enfrentamento atual das altas taxas de desnutrição em crianças em Angola e outros países. / INTRODUCTION: The prevalence of child malnutrition is still high in sub-Saharan Africa; however, there is evidence that obesity in adults is increasing. In this scenario, on the one hand, it is important to tackle malnutrition, while on the other, it is essential to identify trends in excess weight over time, so as to focus attention on the prevention of large increases in obesity and the chronic diseases it causes. Thus, the objectives of this study were to describe trends in sub-Saharan Africa in obesity over the past decades in women of childbearing age and in children under 5 years of age, in parallel with those of malnutrition in the same group of children; as well as to identify factors associated with malnutrition in children under 2 years living in the suburban area of Luanda, Angola. METHODS: To describe the trends in nutritional status, secondary data from national surveys (Demographic and Health Surveys and Multiple Indicator Cluster Samples) of 13 African countries having at least four available surveys, were used. Trends were described for the outcomes obesity in women aged 15 to 49, and overweight, stunting, wasting, underweight and low birthweight in children under 5 years. For individual trends in each country, linear regression was performed. For trends considering the group of 13 countries, we used a multilevel regression model. To identify the factors associated with malnutrition, data from a cross-sectional population-based study held in Cacuaco, a municipality of Luanda, in 2010 were used. The outcomes studied were stunting and underweight. Prevalence ratios (PR) were estimated by Poisson regression with robust variance using a hierarchical model. RESULTS: The prevalence of obesity increased among women of reproductive age in most of the countries studied, on average 2.8 percentage points per decade (P<0.001), accompanied by significant reduction of stunting, on average 5.6 percentage points per decade (P<0.001) and a decrease, though much smaller, of wasting, on average 1.1 percentage points per decade (P=0.09), with no evidence, to date, of an increase in overweight in children under 5 years (increase of 1.0 percentage points per decade, P = 0.14).In Angola, among the 749 children included in the study, 232 [32.0% (95% CI: 28.7 to 35.5%)] were stunted and 109 [15.1% (95% CI: 12.6- 17.9)] were underweight. In the final multivariate analysis model, the following factors have been identified as associated with the studied outcomes: occurrence of diarrhea in the last 15 days (PR 1.39 [95% CI 1.06 to 1.84]) for stunting; and death of other children from the same mother (PR 1.52 [95% CI 1.01-2.28]) for underweight. In a model composed only of distal and intermediate factors, the primary caregiver not being the mother increased the prevalence of stunting by 42% (PR 1.42, 95%CI 1.10- 1.84) and each month that prenatal care was delayed increased the prevalence of underweight by 20% (PR 1.20, 95% CI 1.03-1.40). CONCLUSION: These results enabled the identification of a worrying increasing trend of obesity in women of childbearing age in the studied countries, in a context in which child malnutrition still prevails, especially stunting. In Angola, although it was possible to identify factors associated with malnutrition never before studied in Luanda, few individual factors were identified that increased the prevalence of malnutrition, suggesting that the problem results primarily from factors affecting society as a whole. These data should be useful for planning aimed, on the one hand, to prevent an epidemic of obesity in children in sub-Saharan Africa, and on the other, meeting the challenge of current widespread childhood malnutrition in Angola and other countries.

INTRODUÇÃO: As prevalências de desnutrição infantil ainda são altas nos países da África Subsaariana; porém, há indícios de que a obesidade em adultos esteja aumentando. Neste cenário, se, por um lado, é importante combater a desnutrição, por outro, é fundamental identificar as tendências do excesso de peso ao longo do tempo, a fim de prevenir grandes elevações de obesidade e doenças crônicas. Com isso, os objetivos desta pesquisa foram: descrever as tendências de obesidade ao longo das últimas décadas em mulheres em idade fértil e em crianças menores de 5 anos, paralelamente àquelas de desnutrição nesse mesmo grupo de crianças em países da África Subsaariana; e identificar os fatores associados à desnutrição em crianças menores de 2 anos em um município de Luanda, Angola. MÉTODOS: Para descrever as tendências da situação nutricional, foram utilizados dados de inquéritos nacionais (Demographic and Health Surveys e Multiple Indicator Cluster Samples) de 13 países do continente africano, que tinham pelo menos quatro inquéritos disponíveis. Foram traçadas tendências para os desfechos: obesidade em mulheres com idade entre 15 e 49 anos, e sobrepeso, baixa estatura (stunting), baixo peso para altura (wasting), baixo peso para idade (underweight) e baixo peso ao nascer em crianças com menos de 5 anos. Para as tendências individuais de cada país, foi realizada regressão linear, enquanto para as tendências considerando o conjunto dos 13 países, empregou-se modelo de regressão multinível. Quanto à identificação dos fatores associados com a desnutrição, foram utilizados dados de um estudo transversal de base populacional realizado em Cacuaco, município da província de Luanda, em 2010. Os desfechos estudados foram baixa estatura (stunting) e baixo peso para idade (underweight). Foram estimadas razões de prevalência (RP) por regressão de Poisson com variância robusta utilizando modelo hierarquizado. RESULTADOS: A prevalência de obesidade cresceu entre mulheres em idade fértil na maior parte dos países estudados, em média 2,8 pontos percentuais por década (P<0,001), acompanhada por importante diminuição de stunting, em média de 5,6 pontos percentuais por década (P<0,001) e diminuição bem menor de wasting, em média de 1,1 ponto percentual por década (P=0,09), sem evidência, até o momento, de aumento de sobrepeso em crianças abaixo de 5 anos (aumento de 1,0 ponto percentual por década, P=0,14). Em Angola, das 749 crianças incluídas no estudo, 232 [32,0% (IC 95%: 28,7-35,5%)] tinham baixa estatura e 109 [15,1% (IC 95%: 12,6-17,9%)] estavam com peso baixo para idade. Na análise multivariável final, foram identificados os seguintes fatores associados com os desfechos pesquisados: ocorrência de diarreia nos últimos 15 dias (RP 1,39 [IC95% 1,06-1,84]) para baixa estatura; e presença de óbito de outros filhos (RP 1,52 [IC95% 1,01-2,28]) para baixo peso para idade. Em modelo composto apenas de fatores distais e intermediários, a presença de cuidador principal (outro que não a mãe) aumentou a prevalência de baixa estatura em 42% (RP 1,42; IC95% 1,10-1,84) e para cada mês mais tarde que a mãe o iniciou pré-natal, a prevalência de baixo peso para idade aumentou em 20% (RP 1,20; IC95% 1,03-1,40). CONCLUSÃO: Foi possível descrever a tendência preocupante de aumento de obesidade em mulheres em idade fértil nos países estudados. Em Angola, poucos fatores individuais foram descritos, sugerindo que a influência de fatores coletivos é importante. Esses dados devem ser úteis para o planejamento de ações visando, por um lado, à prevenção de uma epidemia de obesidade em crianças na África Subsaariana e, por outro, ao enfrentamento atual das altas taxas de desnutrição em crianças em Angola e outros países. / INTRODUCTION: The prevalence of child malnutrition is still high in sub-Saharan Africa; however, there is evidence that obesity in adults is increasing. In this scenario, on the one hand, it is important to tackle malnutrition, while on the other, it is essential to identify trends in excess weight over time, so as to focus attention on the prevention of large increases in obesity and the chronic diseases it causes. Thus, the objectives of this study were to describe trends in sub-Saharan Africa in obesity over the past decades in women of childbearing age and in children under 5 years of age, in parallel with those of malnutrition in the same group of children; as well as to identify factors associated with malnutrition in children under 2 years living in the suburban area of Luanda, Angola. METHODS: To describe the trends in nutritional status, secondary data from national surveys (Demographic and Health Surveys and Multiple Indicator Cluster Samples) of 13 African countries having at least four available surveys, were used. Trends were described for the outcomes obesity in women aged 15 to 49, and overweight, stunting, wasting, underweight and low birthweight in children under 5 years. For individual trends in each country, linear regression was performed. For trends considering the group of 13 countries, we used a multilevel regression model. To identify the factors associated with malnutrition, data from a cross-sectional population-based study held in Cacuaco, a municipality of Luanda, in 2010 were used. The outcomes studied were stunting and underweight. Prevalence ratios (PR) were estimated by Poisson regression with robust variance using a hierarchical model. RESULTS: The prevalence of obesity increased among women of reproductive age in most of the countries studied, on average 2.8 percentage points per decade (P<0.001), accompanied by significant reduction of stunting, on average 5.6 percentage points per decade (P<0.001) and a decrease, though much smaller, of wasting, on average 1.1 percentage points per decade (P=0.09), with no evidence, to date, of an increase in overweight in children under 5 years (increase of 1.0 percentage points per decade, P = 0.14).In Angola, among the 749 children included in the study, 232 [32.0% (95% CI: 28.7 to 35.5%)] were stunted and 109 [15.1% (95% CI: 12.6- 17.9)] were underweight. In the final multivariate analysis model, the following factors have been identified as associated with the studied outcomes: occurrence of diarrhea in the last 15 days (PR 1.39 [95% CI 1.06 to 1.84]) for stunting; and death of other children from the same mother (PR 1.52 [95% CI 1.01-2.28]) for underweight. In a model composed only of distal and intermediate factors, the primary caregiver not being the mother increased the prevalence of stunting by 42% (PR 1.42, 95%CI 1.10- 1.84) and each month that prenatal care was delayed increased the prevalence of underweight by 20% (PR 1.20, 95% CI 1.03-1.40). CONCLUSION: These results enabled the identification of a worrying increasing trend of obesity in women of childbearing age in the studied countries, in a context in which child malnutrition still prevails, especially stunting. In Angola, although it was possible to identify factors associated with malnutrition never before studied in Luanda, few individual factors were identified that increased the prevalence of malnutrition, suggesting that the problem results primarily from factors affecting society as a whole. These data should be useful for planning aimed, on the one hand, to prevent an epidemic of obesity in children in sub-Saharan Africa, and on the other, meeting the challenge of current widespread childhood malnutrition in Angola and other countries.

A população indígena brasileira sofre um acelerado e complexo processo de mudanças nos diversos aspectos de sua vida, inclusive quanto à prática de amamentação, à alimentação e ao reflexo no estado nutricional infantil, decorrentes do contato com não indígenas. Diante disso, buscou-se conhecer a prática da amamentação, da alimentação e o estado nutricional de crianças indígenas com até cinco anos de idade, em uma aldeia localizada na região oeste do estado de São Paulo. Realizou-se um estudo etnográfico, segundo os pressupostos teórico e metodológicos de Cliford Geertz 1, com a associação estatística para a descrição do estado nutricional das 24 crianças que atendiam aos critérios do estudo e 31 mulheres, mães e familiares das crianças do estudo, que auxiliavam nos cuidados alimentares das crianças. Os dados objetivos, sobre o estado nutricional infantil, foram coletados em prontuários, por medidas antropométricas das crianças e entrevistas estruturadas com as mães; os qualitativos foram obtidos por meio de entrevistas em profundidade com as mães, avós e bisavós. A análise das narrativas obtidas resultou em um conjunto de categorias antropológicas agrupadas em dois temas: Aleitamento: tradições e crenças indígenas e As comidas indígenas: reflexo da interculturalidade, dos quais emergiu o tema central: A alimentação infantil, o movimento entre a tradição e a interculturalidade. A alimentação infantil, considerando a prática da amamentação e da oferta de alimentos para as crianças, neste estudo, aparece em um movimento entre a tradição e a interculturalidade, em que inexiste o aleitamento exclusivo, mas há manutenção de aleitamento materno para crianças até aos cinco anos. O leite de vaca in natura é considerado o que sustenta, mas amamentar é um costume mantido pelas mulheres, para nutrir também a dimensão emocional da criança. Os chás são oferecidos, precocemente, para a cura de doenças. Os leites industrializados e os aditivos lácteos são inseridos na comunidade em situações específicas pelos não indígenas. Os alimentos sólidos são introduzidos às crianças com idade entre os quatro e seis meses, sendo escolhidos conforme a sua disponibilidade no cultivo doméstico e possibilidade de aquisição. A principal comida consumida é o caldo de feijão misturado com arroz ou batata cozida amassada. As tradições se misturam aos novos hábitos decorrentes do contato com a cultura não indígena. Isso já é refletido no estado nutricional das crianças com o surgimento de casos de sobrepeso infantil. / Brazilian indigenous people suffers a rapid and complex process of changes in many aspects of your life, even regarding breastfeeding practices, nutrition and the effects on infant nutritional status resulting from contact with non-indigenous people. Therefore, it was aimed to investigate the practice of breastfeeding, feeding and nutritional status of indigenous children younger than five years old in a village located in the western region of the State of São Paulo. Was conducted an ethnographic study according to the theoretical and methodological assumptions of Clifford Geertz, with statistical association to describe the nutritional status of 24 children who met the study criteria and 31 women, mothers and families of the children in the study, who assisted in nutritional care of children. Objective data on child nutritional status were collected from medical records by anthropometric measures and structured interviews with mothers; qualitative data were obtained through in-depth interviews with mothers, grandmothers and great-grandmothers. The analysis of the narratives obtained resulted in a set of anthropological categories grouped into two themes: Breastfeeding: traditions and indigenous beliefs e Indigenous meals: the interculturality reflection, from which emerged the central theme: Infant feeding, movement between tradition and interculturality. Infant feeding, considering breastfeeding and children provision of food, in this study, appears in a movement between tradition and interculturality, in which exclusive breastfeeding does not exist, but there is maintenance of maternal food for children up to five years old. Cows milk in natura is considered what sustains, but breastfeeding is a custom maintained by women to also nurture the emotional dimension of the child. Teas are offered routinely to cure diseases. The Industrialized milk and the milk additives are inserted in specific situations in the community by non-indigenous people. Solid food are introduced to children aged between four and six months, chosen according to their availability in the domestic cultivation and possibility of acquisition. The main food consumed is the bean soup mixed with rice or mashed baked potato. Traditions mingle with new habits resulting from contact with non-indigenous culture. This is already reflected in the nutritional status of children with the emergence of cases of childhood overweight.

China’s rural-urban migration has resulted in 61 million children living apart from their parent(s) in rural communities. Previous studies have failed to examine the long-term effects of parental migration on left-behind children’s nutritional health, and have not examined the gender differences (of parents and children) in those associations. This research uses a mixed-methods design that incorporates quantitative and qualitative techniques to explore links between parental migration, care-giving arrangements and left-behind children’s nutritional health in rural China. The quantitative analyses draw on a longitudinal dataset – the China Health and Nutrition Survey (CHNS) (1997, 2000, 2004, 2006, and 2009) to examine the relationships between children’s nutritional outcomes and different patterns of parental migration including being left behind in different stages of childhood, and being left behind by the father or the mother. The qualitative component consists of analyses of interviews with 32 caregivers (21 grandparents, 9 mothers, and 2 uncles/aunts), and children’s diaries (26 children aged 6-12, 21 left-behind children and 5 non-left-behind children) to explore the care-giving practices for left-behind children from the perspectives of a group of children and their caregivers in rural northern central China. Results of the quantitative analyses show negative associations between parental migration, especially maternal migration, and left-behind children’s nutritional outcomes indicated by anthropometric measures and macronutrient intakes, and this is particularly true for boys left behind during early life in rural China. The qualitative findings highlight the importance of socio-cultural factors, since there seems to be a paradox of intergenerational obligations for boys in a culture where sons are more valued than daughters. This is because parents migrate to save for their sons’ adult lives, reducing the remittances sent to support their sons who stay behind. There is less pressure to save for daughters’ adult lives and so more potential for remittances to support their nutrition. The research also recognizes the importance of grandparents as carers, and their experiences and beliefs about healthy eating for children. Grandparents, particularly on the paternal side, are expected to fulfil social obligations to care for left-behind grandchildren even without immediate financial returns. Inadequate financial support from the migrant parents of left-behind boys in rural China, in particular boys cared for by paternal grandparents, may result in greater risk of poor nutrition during the early childhood. This potentially renders such left-behind boys vulnerable to developmental delays. These findings are important for policy-makers to develop effective interventions to improve left-behind children’s nutritional well-being in rural China.

Magister Public Health - MPH / India has the highest prevalence of child malnutrition in the world and is ranked among the worst performing Commonwealth countries in terms of child undernutrition. This poor performance is despite the implementation of the Integrated Child Development Scheme (ICDS) since 1975, which seeks to combat malnutrition through community-based Anganwadi workers. Anganwadi workers play a pivotal role in the implementation of the ICDS Programme and thus their understanding of the key concepts relating to the services provided at the centres is crucial. This study is carried out in the Indian state of Jharkhand, where almost half of the population is undernourished. The study seeks to gain insights on the understanding and perceptions of Anganwadi workers and the mothers with whom they interact, regarding the long term impact of being malnourished in the first 3 years of life. The study used a qualitative approach, with data collection methods including focus group discussions as well as individual in-depth interviews. The study findings suggest that the majority of Anganwadi workers know about the services provided. However, they were unable to state the reasons underlying why these services are important. Mothers on the other hand could only mention three out of six services and many mentioned that the services were scheduled on certain days. In addition, mothers were concerned about the services provided and mentioned that there was poor information sharing even though at times they expressed an interest in the programme. The knowledge of Anganwadi workers about the importance of nutrition in the first three years of life was limited. The same was observed among the mothers in this study. Anganwadi workers identified deficiencies in their training as a reason for their limited understanding about issues pertaining to nutrition within the programme. In conclusion, this study suggests a general lack of knowledge about programme components amongst the Anganwadi workers and mothers. The ICDS programme has failed to develop an understanding about the service components, its importance and consequences for malnutrition. Furthermore, there are limited services offered at the centre, presenting missed opportunities. This has resulted in mothers being deprived of important information which may be crucial in improving child survival and cognitive development. There is thus an urgent need to evaluate ICDS training provided to Anganwadi workers as well as constant retraining to reinforce critical messages. This will ensure that there is congruence between training and practice in the largest nutrition programme in the world.